saintgermaincatering.com | 8455-k tyco road, … · sgc favorites vegetarian gluten free breakfast...

17
SGC FAVORITES VEGETARIAN GLUTEN FREE 1 SAINTGERMAINCATERING.COM | 8455-K TYCO ROAD, VIENNA, VA, 22182 | PHONE: 703.506.9396 FAX: 703.506.4323 | INQUIRIES: [email protected]

Upload: trinhcong

Post on 20-Feb-2019

214 views

Category:

Documents


0 download

TRANSCRIPT

SGC FAVORITES VEGETARIAN GLUTEN FREE 1SAINTGERMAINCATERING.COM | 8455-K TYCO ROAD, VIENNA, VA, 22182 | PHONE: 703.506.9396 FAX: 703.506.4323 | INQUIRIES: [email protected]

SGC FAVORITES VEGETARIAN GLUTEN FREE

More than 20 years ago Saint Germain Catering opened its doors. Thanks to our loyal

following and support we have grown to be one of the DC Metro area’s largest caterers.

Great food at affordable prices has always been our goal. Our passionate team and great

customers fuel our daily operation. Most importantly, our client relationships we’ve built

over the years truly inspire our team, and we have built a reputation of bending over

backwards to take care of our clients to ensure that –if nothing else– the food and service

make your experience memorable. Our expert culinary team goes to great lengths to

develop exciting dishes to satisfy any taste. Our menus showcase the best of classic

American, European, Asian, Mediterranean and Spanish cuisines all the while incorporating

local and seasonal products.

Whether your setting is simple or elaborate, corporate or celebratory, we have something

perfect to satisfy your taste - and we will bring everything you need, taking care of all the

details. So again I ask…How can we make the most of your event?

Thankfully yours,

Mina Ebrahimi Mina Ebrahimi

Owner, President and CEO

FRIENDLY PHONE, EMAIL & ONLINE ORDERINGSaint Germain Catering has provided the best in food service since 1998. Our f riendly and

professional sales team awaits your phone call or email at [email protected]

anytime. With our newly redesigned website, today it’s easier than ever to order online.

Simply select your favorite menu items, enter secure payment/delivery information and

receive instant conf irmation. Our online ordering system records your order history so you

can review existing, past and future orders anytime.

EARN REWARDSOur generous Rewards Program is simple: Earn one point for each dollar of food ordered.

These points can be redeemed for gift cards, credit towards future catering, or donations to

a charity of your choice. For more information, visit us online at www.saintgermaincatering.

com/Rewards.aspx

CANCELLATION POLICYWe understand things happen (inclement weather, meeting cancellations, etc.) which is

why we have a 24 hour cancellation policy. All orders cancelled 24 hours or earlier than the

order time will be honored. Anything cancelled within that time f rame unfortunately will

incur full charges – only because we have already ordered and prepped your food items and

staffed for the day. We appreciate your understanding.

ALLERGIESWe do our best to accommodate all types food allergies and dietary restrictions. Let us

know if there is anything we should be aware of and - while we cannot guarantee 100% - we

will do our best to accommodate.

FULL SERVICE CATERINGAt your request, we are able to provide event captains, professional servers, bartenders,

custom chaffers, china, tables, chairs, glassware – you dream it, and we make it happen.

Please inquire about our full service catering for details and pricing.

All images © 2018 Saint Germain Catering

4BREAKFAST4 WARM BREAKFAST BUFFET

7 COLD BREAKFAST BUFFET

25COCKTAIL HOUR25 HORS D’OURVES

27 DISPLAYS

28DESSERTS & SWEETS31 ALL DAY SNACKS & BEVERAGES

11LUNCH FARE11 CREATIVE SALADS

12 SOUPS

14 SANDWICHES & WRAPS

17 BENTO BOXES

19 ROOM TEMPERATURE PLATTERS

20 HOT ENTREE SELECTIONS

24 AROUND THE WORLD EXCURSIONS

TABLE OF CONTENTSTABLE OF CONTENTS

SGC SLIDERS CHOCOLATE DIPPED PRETZELS

PEACH DEMO

‘Cuisine is an integral part of our lives. Without it, life would be much less interesting. I hope you will see at Saint Germain Catering our proof, is in the pudding!’

– Jeff rey Witte Vice President & Executive Chef

32

SGC FAVORITES VEGETARIAN GLUTEN FREE

BREAKFASTSTART THE DAY RIGHT WITH SAINT GERMAIN CATERING

WARM BREAKFAST BUFFET SELECTIONSSubstitute turkey bacon/sausage +$1.50pp

Substitute gluten f ree bread/pastry +$1.50pp

GREAT START BUFFET$14.49 PER PERSONFresh scrambled eggs with crispy bacon & sausage links, SGC

breakfast potatoes, assortment of sliced breakfast loaf breads

and sliced seasonal f ruit platter.

BEST BREAKFAST SANDWICHES (1PP) $9.49 PER PERSON • Scrambled eggs, smoked bacon, cheddar served on English

muff in

• Scrambled eggs, sausage patty and white cheddar served on

toasted bagel

• Scrambled eggs, brie on French butter croissant

• Served with SGC breakfast potatoes

BELGIAN WAFFLE HOUSE BREAKFAST $14.29 PER PERSONBelgian waffles (1pp) served with maple syrup & whipped

butter. Fresh scrambled eggs with crispy bacon & sausage

links, SGC breakfast potatoes, and sliced seasonal f ruit platter.

SIGNATURE FRENCH TOAST BREAKFAST$14.49 PER PERSONLocally baked, f resh challah bread (1pp) dipped in our

signature batter and baked to perfection, served with our

signature bourbon bananas foster topping, maple syrup &

whipped butter. Fresh scrambled eggs with crispy bacon &

sausage links, SGC breakfast potatoes, and sliced seasonal f ruit

platter.

THE GREAT BREAKFAST SCRAMBLE $13.99 PER PERSONFresh scrambled eggs with crispy bacon & sausage links,

SGC breakfast potatoes, f reshly baked butter croissants and

assorted bagels with butter, preserves & cream cheese.

BREAKFAST

SUNRISE BREAKFAST BURRITO BAR$10.99 PER PERSON Build your own breakfast burrito bar with:

• Scrambled eggs with onions, peppers, mushrooms and pepper

jack cheese

• Scrambled eggs with black beans, bacon, pico de gallo and

white cheddar cheese

• Accompanied by SGC breakfast potatoes with peppers, onions

& fresh cilantro, grilled 12” tortillas (1pp), sour cream and our

homemade tomato salsa

SOUTHERN FRIED CHICKEN & WAFFLE BREAKFAST NEW!$14.29 PER PERSONBoneless buttermilk f ried chicken (2pp) and Belgian waffles

(1pp) accompanied by whipped honey butter and maple syrup.

Served with bowl of SGC f ruit salad & SGC breakfast potatoes.

THE SIGNATURE CEO BREAKFAST BUFFET NEW!$16.99 PER PERSONSaint Germain signature f ruit salad with f resh mint. Fresh

baked pastries and croissant, to include f ruit f illed, almond,

chocolate, cheese and plain butter croissant.

Signature CEO hot food buffet to include:

• Individual quiche cups (1pp) – puff pastry shells f illed with egg

& cream custard, fresh herbs, sweet caramelized onion & brie

cheese

• Chicken & apple sausage, smoked crispy bacon

• Individual French toast casserole cups (1pp) with SGC candied

pecan streusel, served with maple syrup & butter.

SGC CIABATTA BREAKFAST SAMMIES NEW!$12.99 PER PERSON • Rosemary Ciabatta with fried egg, mozerella, and bacon

• Rosemary Ciabatta with fried egg and cheddar

• SGC hashbrown potatoes with fresh herbs

• Sliced fresh fruit platter

SAVORY BAKED BREAKFAST GOODNESS

VEGETABLE BRIOCHE CASSEROLE $60.00 - SERVES UP TO 10 GUESTSInspired by classic Italian strata - f resh eggs, brioche bread

pieces, sautéed spinach, bell peppers, seasonal vegetables

baked together with f resh herbs, Parmesan and mozzarella

cheeses.

BREAKFAST

BAKED EGG FRITTATA $65.00 PER PAN TO SERVE 10 GUESTSBaked f resh egg f rittata (a.k.a. crust-less quiche) with choice of

one of the following:

• Country frittata with white cheddar, crispy bacon, scallion,

tomato, and potatoes

• Italian sausage frittata with spinach, sun-dried tomatoes

• and Italian cheeses

• Chicken and Swiss cheese frittata with caramelized onions

• Grilled vegetable frittata with seasonal vegetables, Swiss

cheese and chives

INDIVIDUAL BREAKFAST SOUFFLÉ CUPS$7.99 PER PERSON (2PP) • Fresh baked puff pastry shells f illed with savory eggs and

cream. Choice of:

• White cheddar, parmesan, mozzarella, and goat cheese with

fresh herbs

• Spinach, parmesan cheese, red peppers and

artichoke hearts

• Broccoli, bacon, and smoked gouda cheese

• Turkey sausage, swiss cheese, tomato and basil

SGC BREAKFAST POTATOES SGS CONTINENTAL BREAKFAST

POWER EGG BITES

54

SGC FAVORITES VEGETARIAN GLUTEN FREE BREAKFASTBREAKFAST

POWER EGG BITE BREAKFAST NEW! $14.49 PER PERSON (3PP) • Egg, cheddar, ham, and herb

• Egg, swiss, bacon, and onion

• Egg white, spinach, feta, and sun dried tomato

• Egg white, kale, caramelized onion, and tomato

Served with sliced seasonal f ruit platter, and assortment of

Greek yogurt cups

DEEP DISH BAKED QUICHE$60.00 PER HALF PAN, SERVES 8-10 GUESTSFlaky puff pastry crust f illed with savory eggs, cream and f resh

herbs. Please select f rom the following options:

• Bacon, swiss and caramelized onion

• Roasted vegetable, goat cheese, sun-dried tomato

• Chicken, kale, and leek with brie

ON THE SWEET SIDE

PECAN STREUSEL FRENCH TOAST CUPS NEW! $3.99 EACHIndividual French toast casserole cup with SGC candied pecan

streusel, served with maple syrup & butter.

SGC BELGIAN WAFFLES $7.59 PER PERSON Warm Belgian waffles (2pp) served with maple syrup &

whipped butter.

SGC BUTTERMILK PANCAKE STACK $6.99 PER PERSONFresh griddled buttermilk pancakes (2pp) served with summer

berry preserve, whipped butter and syrup.

SGC SIGNATURE FRENCH TOAST $8.99 PER PERSON Locally baked, f resh challah bread (2pp) dipped in our

signature batter and baked to perfection, served with maple

syrup & whipped butter.

ON THE SAVORY SIDE

HOMEMADE OATMEAL BAR $8.49 PER PERSONStone cut oatmeal, prepared dairy-f ree and served with brown

sugar, peanut butter, almonds, raisins, and f resh seasonal

berries.

SCRAMBLED EGGS $5.49 PER PERSONFresh scrambled eggs (3 eggs per person)

SGC BREAKFAST POTATOES $3.99 PER PERSONRed bliss potatoes with caramelized onions and f resh herbs

PORK SAUSAGE LINKS $4.49 PER PERSON - 3 PER PERSON

CHICKEN & APPLE SAUSAGE LINKS $5.99 EACH - 1 PER PERSON

CRISP BACON $4.49 PER PERSON - 3 PER PERSON

TURKEY SAUSAGE $3.99 PER PERSON - 2 PER PERSON

TURKEY BACON $4.99 PER PERSON - 2 PER PERSON

COLD BREAKFAST BUFFET SELECTIONS

SMALL BITES MINI BREAKFAST PASTRIES $5.99PER PERSON (2PP)$9.49PER PERSON (2PP) WITH SLICED FRUIT PLATTER$11.99 PER PERSON (2PP) WITH SLICED FRUIT PLATTER, BOTTLED JUICES AND COFFEEMinitature Muff ins, Bagels, Scones, Croissants and Danishes

served with berry preserves and whipped butter.

SGC CLASSIC CONTINENTAL $5.99 PER PERSON (1PP)$9.49 PER PERSON (1PP) WITH SLICED FRUIT PLATTER$11.99 PER PERSON (1PP) WITH SLICED FRUIT PLATTER, BOTTLED JUICES AND COFFEEAssortment of f reshly baked sweet croissants, plain butter

croissants, turnovers, f ruit-f illed Danishes, donuts and seasonal

pastries. Served with berry preserves and whipped butter.

BREAKFAST AT TIFFANY’S MINI CROISSANT SANDWICHES*$6.99 PER PERSON (2 PER PERSON)$11.99PP WITH SLICED FRUIT PLATTER • Brie, bacon, and tomato Jam

• Bacon, lettuce and tomato

• Smoked salmon, capers and sliced cucumber*

• Egg salad with chives

BREAKFAST

SMALL BITES MINI BREAKFAST PASTRIES

BREAKFAST TACO BAR BEST BREAKFAST SANDWICHES

76

SGC FAVORITES VEGETARIAN GLUTEN FREEBREAKFAST BREAKFAST

EUROPEAN BREAKFAST $11.99 PER PERSON$13.99 PER PERSON WITH BOTTLED JUICES AND COFFEESavory f illed croissant, f ruit f illed croissant, scones and sweet

pastries, with berry preserves and whipped butter. European

cheese platter with grapes, nuts and crackers. Bowl of plain

Greek yogurt with f resh berries and granola.

SLICED BREAKFAST BREADS $5.49 PER PERSON (1PP)Assortment of f resh baked breakfast loaf slices served with

berry preserves and whipped butter.

BAGELS AND SPREADS $4.99 PER PERSON (1PP)Locally baked variety of whole grain, plain, blueberry, sesame,

French toast, egg, everything, poppy, onion, and seasonal

flavored bagels served with assortment of cream cheeses and

whipped butter.

MARVELOUS MUFFINS $4.59PER PERSON (1PP)Freshly baked assortment of chocolate-orange, blueberry,

lemon-poppy seed, cranberry-orange, honey-oat bran, apple

spice, carrot, banana-nut, and other seasonal muff ins served

with whipped honey butter.

COLONIAL DONUT BREAKFAST NEW! $10.99 PER PERSONFresh f ried traditional colonial f ried donuts (2pp), served warm

and accompanied by a bowl of SGC f ruit preserves.

Served with bowl of SGC f ruit salad. (Requires 24 hour notice)

SGC SIGNATURE POP TARTS $39.99 PER DOZEN (1PP)Puff pastry ‘pop-tarts’ with raspberry cream, and chocolate

ganache f illing, drizzled with sugar icing. (Requires 24 hour

notice)

FRESH BAKED SAINT GERMAIN SCONES$3.99 EACHAssortment of f resh baked scones served with berry preserves

and whipped butter. Flavors to include savory & sweet: bacon,

cheddar & onion, and a variety of seasonal sweet flavors.

SGC SIGNATURE DONUT HOLES $3.99 PER PERSON (3PP)Selection of gourmet donut holes includes: chocolate-hazelnut,

red f ruit, and dusted sugar.

LIGHTER FARE & YOGURT SELECTIONS

CHEF JEFF’S CALIFORNIA CONTINENTAL $10.99 PER PERSONPlatter of SGC gluten f ree/vegan banana-dark chocolate chip

muff ins (1pp), bowl of Greek yogurt, seasonal berries, SGC

granola, raisins. Includes a platter of grilled tomatoes and

sliced avocados.

SGC YOGURT PARFAIT CUPS $4.99 PER CUPIndividual cups of vanilla and strawberry yogurt with granola,

seasonal f ruit and berries.

SGC GREEK YOGURT BAR $6.99 PER PERSONGreek yogurt with f resh strawberries, granola, cranberries, and

blueberries.

BAGELS AND SMOKED SALMON*$12.99 PER PERSONThinly sliced Nova Scotia smoked salmon accompanied by

sliced tomatoes, boiled eggs, capers, shaved red onions, lemon

wedges, assorted miniature bagels and cream cheese.

INDIVIDUAL YOGURT CUPS $2.99 PER CUP$3.59 PER CUP GREEK YOGURTIndividual yogurt cups. Assorted f ruit flavors served with SGC

granola.

INDIVIDUAL CEREALS AND MILK $4.59 PER PERSONVariety of individual cereals served with individual milk

cartons.

HARD BOILED EGGS $2.49 EACHServed out of the shell with salt and pepper on the side.

SGC FRUIT SALAD $4.99 PER PERSONServed with lemon and mint.

SGC FRESHMADE GRANOLA $2.99 PER PERSON

REFRESHING BREAKFAST BEVERAGE SELECTIONS

REVITALIZING SGC SIGNATURE ENERGY DRINKS 3 OZ. MASON JARS $3.99 EACH8 OZ. MASON JARS $9.99 EACH • Beet, ginger, and carrot

• Kale, spinach, and kiwi

• Orange, pineapple, and pear

• Tomato, cucumber, and celery

FRESH ALL NATURAL JUICES $32.99 PER BOX, SERVES UP TO 15 GUESTS(served in disposable box)

Valencia Orange, Lemonade, Cranberry or Pressed Apple

BOTTLED JUICES BOTTLED TROPICANA JUICES $1.99BOTTLED NANTUCKET JUICES $2.49

PREMIUM COLUMBIAN COFFEE STATION $49.99/URN TO SERVE 12-15 CUPS$64.99/URN TO SERVE 20-25 CUPS$89.99/URN TO SERVE 50-55 CUPS$52.99/DISPOSABLE BOX TO SERVE 12-15 CUPSPremium Columbian blend regular and decaffeinated coffee.

Served with creamer and sweeteners.

HOT TEA SERVICE $39.99 PER URN TO SERVE UP TO 15 GUESTSAssortment of herbal and traditional tea bags with piping hot

water, sugars, lemons, stirrers and cups.

* The following items may contain raw or undercooked ingredients.

Consuming raw or undercooked meats, poultry, seafood, shellf ish,

or eggs may increase your risk of foodborne illness, especially if you

have certain medical conditions

HOMEMADE OATMEAL BAR

SGC DONUTS

98

SGC FAVORITES VEGETARIAN GLUTEN FREELUNCH FARE LUNCH FARE

LUNCH FARECREATIVE SALADS*CROUTONS CONTAIN GLUTEN, DAIRY AND MAY CONTAIN NUTS. ALL CROUTONS SERVED ON THE SIDE.

ENTRÉE PORTIONS SERVED WITH FRESH BAKED BREAD AND BUTTER.

SGC SIGNATURE ENTRÉE SALADSAll entrée salads are served with f reshly baked bread selection

of the day and butter. Substitute gluten f ree bread +$1.50pp

CALIFORNIA TURKEY COBB SALAD $14.99 PER PERSONFresh turkey breast, avocado chunks, cherry tomato, red onion,

bacon, blue cheese crumbles, hard boiled eggs over mixed

greens with house-made balsamic dressing.

THAI SWEET-N-SPICY BEEF SALAD$15.99 PER PERSONHerb marinated beef with Thai sweet chile glaze, tomatoes,

bean sprouts, green onion, cilantro, snow peas, carrots, and

peppers over a bed of chopped artisan lettuce, served with

sesame vinaigrette and crispy wontons.

MANDARIN CHICKEN SALAD $14.99 PER PERSONGrilled chicken served over Mandarin orange segments, red

peppers, carrots, snow peas, scallions, cucumbers and a side of

crispy lo mein noodles with mixed greens. Served with toasted

sesame vinaigrette.

GRILLED CHICKEN OR SALMON CAESAR $14.99 PER PERSON - GRILLED CHICKEN$17.99 PER PERSON - GRILLED FILET OF SALMONGrilled chicken, roasted tomatoes and shaved Parmesan

Reggiano on romaine lettuce with classic Caesar dressing &

croutons.

SUPERFOOD QUINOA SALAD $13.99 PER PERSONSpring mix, romaine lettuce, quinoa, white beans, green beans,

Roma tomatoes, cucumbers, and chopped scallions. Served

with SGC balsamic vinaigrette dressing & croutons.

VIRGINIA HAM & PEACH SALAD$15.99 PER PERSONBowl of mixed garden greens, f resh peaches, shaved Virginia

ham, goat cheese, caramelized onions, and toasted pecans.

SGC balsamic vinaigrette.

TEQUILA-LIME SHRIMP SALAD $15.99 PER PERSONMarinated tequila-lime shrimp with avocado, tomatoes, black

beans, and corn over a garden salad. Accompanied with crispy

tortilla strips and creamy sweet red pepper ranch dressing.

GRILLED STEAK AND MAYTAG BLUE SALAD$15.99 PER PERSONGrilled beef loin topped with Maytag blue cheese & f resh herbs.

Served on arugula, radicchio and artisan lettuces with roasted

tomatoes, grilled red onion, and SGC blue cheese dressing

BUILD-YOUR-OWN SIDE & ENTRÉE SALADS*Croutons contain gluten, dairy and may contain nuts.

All croutons served on the side.

Entrée portions served with f resh baked bread and butter.

ADD PROTEIN TO ANY BUILD-YOUR-OWN ENTRÉE SALAD:-SLICED CHICKEN BREAST $4PP -SLICED BEEF LOIN $6PP -GRILLED SALMON FILET $7PP -GRILLED SHRIMP (6PCS) $7PP -SEARED AHI TUNA (RARE) $9PP* -QUINOA SUPERFOOD PROTEIN CAKE $4PP

INDIVIDUAL ENTRÉE SALADSPROTEIN SERVED ON TOP OF SALAD.

BUFFET ENTRÉE SALADSPLATTER OF PROTEIN SERVED ON SIDE.

GARDEN GREENS $4.59 SIDE/$9.99 ENTRÉE Handpicked baby and artisan lettuce leaves topped with

carrots, tomatoes, cucumbers, cabbage and radishes. Served

with SGC balsamic vinaigrette, our signature sweet red pepper

ranch dressing and f resh croutons.

SGC CAESAR SALAD $5.99 SIDE/$11.49 ENTRÉE Crisp romaine lettuce, roasted tomatoes, caramelized onion,

and shaved parmesan cheese with f resh croutons, and our

signature caesar dressing.

SUPERFOOD KALE SALAD

SGC TURKEY & GRILLED CHICKEN CLUB

GARDEN GREENS SALAD 1110

SGC FAVORITES VEGETARIAN GLUTEN FREELUNCH FARE LUNCH FARE

ORGANIC QUINOA & GRILLED VEGETABLE SALAD $5.99 SIDE/$13.79 ENTRÉE Organic quinoa tossed with grilled vegetables, f resh herbs and

our signature white balsamic vinaigrette, served over mixed

greens.

GREEK SALAD $5.29 SIDE/$11.99 ENTRÉE Crisp lettuce leaves, tomatoes, cucumbers, feta cheese, red

onions, bell peppers, pepperoncini and kalamata olives, with

SGC Italian vinaigrette.

STRAWBERRY SPINACH SALAD $5.89 SIDE/$13.49 ENTRÉE Sliced strawberries with almond slivers on a bed of baby

spinach and mixed greens, with raspberry vinaigrette dressing

and croutons.

WATERMELON-GRAPEFRUIT SALAD $5.89 SIDE/$13.49 ENTRÉE Grapefruit segments and watermelon chunks on a bed

of arugula and artisan lettuce blend served with citrus

vinaigrette.

CRANBERRY QUINOA SALAD $5.89 SIDE/$13.79 ENTRÉE Kale salad with organic quinoa, dried cranberries, grilled celery,

onions and toasted almonds, tossed with white balsamic

vinaigrette.

CILANTRO SESAME SALAD $4.99 SIDE/$11.99 ENTRÉE Thai rice noodles served with bean sprouts, shredded carrots,

yellow squash, cucumber, red peppers, green onions, cilantro,

toasted sesame seeds and SGC sesame vinaigrette.

SUPERFOOD KALE SALAD $5.49 SIDE/$12.49 ENTRÉE Kale, shredded carrots, red onions, dried cranberries,

edamame, and pumpkin seeds served with lime vinaigrette.

SIDE SALADS

LEMON ORZO PASTA SALAD $4.49 PER PERSONOrzo pasta tossed with wilted spinach, grilled vegetables, f resh

herbs and lemon vinaigrette.

RUSSIAN POTATO SALAD $4.29 PER PERSONSteamed potatoes mixed with our creamy house dressing,

shredded carrots, peas, scallions and f resh herbs.

ATHENIAN PASTA SALAD $4.49 PER PERSONTender penne pasta served with f resh herbs, Kalamata olives,

sun-dried tomatoes, peppers, onions, and feta cheese tossed in

SGC Italian vinaigrette.

TRI-COLORED TORTELLINI SALAD $4.79 PER PERSONTri-colored cheese tortellini blended with roasted cherry

tomatoes, f resh basil pesto, herbs and grated parmesan

cheese.

SAINT GERMAIN SIGNATURE SOUPSMAKE IT MEAL - ADD A SIDE SALAD TO ANY OF OUR SIGNATURE SOUPS.

SEASONAL LOCAL VEGETABLE MINESTRONE $7.99 PER PERSONCarrots, onion, celery, tomatoes, and seasonal vegetables with

white beans simmered in our roasted vegetable broth with

f resh herbs and pasta. Served with f resh baked SGC focaccia

bread.

SGC SPANISH GAZPACHO COLD SOUP $7.99 PER PERSONOur take on a classic Spanish gazpacho with grilled vegetables,

tomatoes, cilantro and f resh citrus blended and served with

baby tomato salad garnish. Served with f resh assorted bread

platter.

LOCAL CHICKEN NOODLE SOUP$8.99 PER PERSONOur signature “chicken noodle” soup with pasture raised f ree

range Virginia chicken stewed in our roasted chicken broth

with carrots, onion and celery, f resh herbs, and pasta. Served

with f resh assorted bread platter.

ROASTED BUTTERNUT SQUASH BISQUE $8.99 PER PERSONAccented with toasted fennel, served with toasted pumpkin

seeds on the side and rustic parmesan baguette platter.

SGC SPANISH GAZPACHO

ATHENIAN PASTA SALAD

WATERMELON SOUP

1312

LUNCH FARE LUNCH FARE

SLICED BUFFALO CHICKEN WRAPSliced chicken breast with spicy buffalo blue cheese sauce,

julienne carrots & celery, crumbled Maytag blue cheese and

crisp romaine lettuce in a jalapeño wrap.

CHIMICHURRI STEAK WRAPSliced grilled steak with feta, tomato, chimichurri and SGC

pickled jalapeños, garlic aioli and grilled tortilla wrap.

SGC ‘BRIELT’ CROISSANTApplewood smoked bacon, romaine lettuce and sliced brie

cheese accented with SGC tomato jam served on f resh baked

croissant.

SAINT GERMAIN SUPER SUBSSaint Germain oversized super subs creatively feed your entire

group with just one sandwich! Fresh baked Challah bread

stuffed with your favorite goodies. Please specify flavor(s)

below in the special instructions:

12”SUPER SUB WITH SGC HOUSE PASTA SALAD & PARMESAN CHIPS -$99.99 (SERVES 8)16”SUPER SUB WITH SGC HOUSE PASTA SALAD & PARMESAN CHIPS -$149.99 (SERVES 12)20”SUPER SUB WITH SGC HOUSE PASTA SALAD & PARMESAN CHIPS -$199.99 (SERVES 16)

SGC SUPER CLUBSmoked Turkey, Bacon, White Cheddar, Crispy Onion, Tomato,

Lettuce & Pesto Spread

RADICAL ROAST BEEFSlow Roasted Beef, Provolone, Caramelized Peppers & Onion,

Arugula, Tomato and Horseradish Cream

IMMACULATE ITALIANOCured Italian Meats, Shaved Parmesan, Artisan Lettuce,

Tomato, Shaved Onion, Pepperoncini, Olives and Roasted Red

Peppers, drizzled with Italian Vinaigrette

GRILLED VEGGIE SUPER SUBFresh Grilled Vegetables, Goat Cheese, SGC Tomato Jam &

Fresh Mozzarella. Served with SGC House Pasta Salad and

Parmesan Chips

YUMMY TUMMY SANDWICH PACKAGE$15.99 PER PERSONAssortment of SGC Sandwiches served on a variety of Fresh

Baked Breads to include:

• Ham, Turkey, Roast Beef, Corned Beef, Grilled Chicken Breast,

Grilled Vegetable, Tuna Chive Salad, SGC Egg Salad and Classic

SGC Chicken Salad

• SGC Parmesan Chips

• Penne Pasta Salad

• Fresh Baked Cookies & Brownie Bars

• Assorted Sodas and Bottled Water

INDIVIDUAL BOXED LUNCHES$15.49 PER PERSON$16.79 PER PERSON WITH CANNED SODA OR BOTTLED WATERChoice of Individual Sandwich, SGC Parmesan Chips, SGC Fruit

Salad and Gourmet Cookie.

CHESAPEAKE CRAB AND CORN CHOWDER$10.99 PER PERSONLump f resh crab and sweet corn simmered in a hearty stew

with red potatoes, carrots, celery and onion, f resh herbs and

cream. Served with f resh baked SGC cornbread.

ROASTED TOMATO-BASIL BISQUE $8.99 PER PERSONFresh roasted tomatoes blended until smooth and simmered

with f resh basil and herbs. Served with f resh SGC focaccia

bread.

SANDWICHES & WRAPSSGC ‘EXPRESS’ SIGNATURE SANDWICHES & WRAPS $12.99 PER SANDWICH OR WRAP, SERVED WITH CLASSIC SGC PARMESAN CHIPS AND WHOLE FRUIT.GLUTEN FREE SANDWICHES AVAILABLE +$1.50PP

SGC TURKEY & GRILLED CHICKEN CLUBSmoked turkey, grilled chicken breast, crisp bacon, brie, SGC

tomato jam, lettuce, and onions on sliced sourdough.

ROASTED VEGGIE FOCCACIA Fire roasted eggplant, roasted red peppers, arugula, f resh

mozzarella, sun-dried tomato pesto and balsamic drizzle on

grilled f resh focaccia bread.

CHICKEN CAESAR WRAPGrilled chicken breast, romaine lettuce, roasted red peppers,

aged parmesan and caesar dressing in grilled tortilla wrap.

SGC ITALIANO SANDWICHMortadella, capicola, genoa salami, provolone cheese with

garlic herb mayo, lettuce leaves, pepperoncini and ripe

tomatoes on Italian hoagie roll.

CHIPOTLE CHICKEN SANDWICHGrilled chicken breast, white cheddar, black bean ‘pesto’,

grilled onions, roasted red peppers, romaine, and chipotle aioli

served on sliced farmers loaf.

SGC TURKEY-CRANBERRY CROISSANTHerb roasted turkey, aged Swiss cheese, cranberry relish, baby

greens, and caramelized onion on a f resh toasted croissant.

HOUSE SLOW ROASTED BEEF BRIOCHERoast beef, caramelized onions, white cheddar, lettuce, tomato,

horseradish mayo on grilled sesame brioche.

CLASSIC TUNA SALAD CROISSANTWhite albacore tuna mixed with celery, onions, chive, served

with leaf lettuce and tomato on a croissant.

ROMANO ‘CAPRESE’ Ripe tomatoes, f resh mozzarella, f resh basil, basil aioli, and

balsamic on grilled f resh focaccia.

PESTO CHICKEN STRIATTAGrilled pesto chicken breast with f resh mozzarella, f resh

tomato, crisp greens and basil mayonnaise served on f resh

locally baked rustic striatta bread.

VEGAN HUMMUS WRAP Hummus spread with avocado, tomato, cucumber, sprouts, and

red onion wrapped in a whole grain wrap.

CRISPY THAI CHICKEN SALAD WRAPThai crispy chicken salad mixed with bean sprouts, shredded

carrots, ginger, Thai sweet chili sauce, red onion, green leaf

lettuce, and f resh cilantro in a grilled tortilla wrap.

HONEY HAM BRIOCHEShaved honey ham and Swiss cheese with leaf lettuce,tomato

and shaved onion on brioche bun with SGC honey-dijon

spread.

SGC CLASSIC CHICKEN SALAD CROISSANTChicken salad mixed with celery, onions, f resh herbs, and

mayonnaise with tomato and lettuce served on a f resh butter

croissant.

TURKEY CLUB WRAPOven roasted turkey breast, Monterey jack cheese, smokehouse

bacon, red leaf lettuce, sliced tomato, and mayonnaise

wrapped in a grilled tortilla.

ASIAN CHICKEN WRAPHoisin marinated chicken breast with spring onion, Asian slaw,

and wasabi mayonnaise, crispy wonton & cilantro all inside a

f resh grilled tortilla wrap.

MEDITERRANEAN WRAP European cucumbers, caramelized onions, crumbled feta,

kalamata olives, cherry tomatoes with lemon-herb aioli and

f resh arugula.

CALIFORNIA EXPLOSION WRAPGrilled zucchini, squash, onion, peppers & eggplant, leaf

lettuce, feta cheese, artisan greens with a Boursin cheese

spread.

SGC ITALIANOSGC SUPER CLUB

1514

SGC FAVORITES VEGETARIAN GLUTEN FREELUNCH FARE LUNCH FARE

PANINI SANDWICH SAMPLER PACKAGE$15.99 PER PERSON (1PP)Select 3 options:

• Chicken Milano - Grilled Chicken Breast, Fresh Mozzarella

Cheese, Roma Tomatoes and Basil Pesto Sauce

• Steak & Cheese - Slow Roasted Beef, Provolone Cheese, Sautéed

Mushrooms, Roasted Peppers, and Onions with Garlic Aioli

• Caprese - Fresh Mozzarella, Roma Tomatoes, Fresh Basil, and

Sundried Tomato Pesto Spread

• New Yorker - Hot Pastrami with Swiss, SGC Thousand Island

Sauce, Pickles, and Caramelized Onions

• Fried Green Tomato BLT -Fried Green Tomatoes, Brie, Arugula,

Smoked Bacon and Garlic aioli

• SGC Ceasar Salad

• SGC Parmesan Potato Chips

• Fresh Baked Cookies & Signature Dessert Bars

VIP SLIDER BAR$19.99 PER PERSON (2 PP)Assortment of our Signature Gourmet Slider Sandwiches

served on Fresh Baked Petite Brioche Rolls

• Maryland crabcake slider with pickles and SGC tomato jam

• Flat iron steak slider with horseradish garlic aioli, sautéed on-

ions and spinach

• Portobello slider with roasted red peppers, kale, balsamic re-

duction and goat cheese

• Spinach, Pear & Goat Cheese Salad with SGC Balsamic Vinai-

grette

• SGC Garlic & Herb Potato Chips

• Miniature Fresh Fruit Tartlettes, Fresh Baked Mini Cookies &

Macarons (2pp)

PHILLY PHILLY CHEESESTEAK$16.79 PER PERSON • Chicken and Beef Cheesesteak assortment with Provolone

Cheese, Grilled Peppers and Onions served on Fresh Hoagie

Rolls

• SGC Garden Salad with Duo of Signature Dressings

• SGC Old Bay potato chips

• Fresh Baked Cookies & Signature Dessert Bars

SGC BBQ SANDWICH BUILDER STATION$17.49 PER PERSON • Slow Roasted BBQ Beef Brisket and SGC Pulled Pork BBQ

• Grilled Fresh Baked Brioche Buns

• Classic Potato Salad and Creamy SGC Coleslaw

• Fried Pickles

• Dark Chocolate dipped Peanut Butter Cookies, Lemon Bars and

Chocolate Chip Cookies

EXECUTIVE BENTO BOXESMEDITERRANEAN SALMON$16.99 EACHGrilled f ilet of Salmon with lemon and oregano, served over

cous cous salad, with asparagus spears and tarragon sauce

• SGC Focaccia bread and butter

• SGC Bar Dessert

MEDITERRANEAN CHICKEN$16.49 EACHGrilled breast of chicken with lemon & oregano served over

asparagus spears with tarragon sauce and couscous salad

• Dinner Roll with Butter • SGC Bar Dessert

SGC CREATIVE CARVING BOARD$16.99 PER PERSONCreate your own personalized sandwich with a variety of locally

baked f resh breads, SGC signature spreads, and f resh carved

meats along with all the f ixings.

• Choice of: SGC Garden, Caesar, Potato Salad, or Pasta Salad.

• Homemade Parmesan Chips

• Sliced SGC House Roasted Beef, Shaved Pastrami, Smoked Tur-

key Breast, Honey Roasted Turkey Breast, Smoked Ham, Honey

Roasted Ham and Marinated Chicken Breast

• Sliced White Cheddar, Yellow Cheddar, Swiss, and Havarti

Cheeses

• Fresh accompaniments including: Lettuce, Tomatoes, Shaved

Red Onion, Pickles

• Pesto Spread, SGC Honey Mustard, Mayonnaise & Mustard

Packets

• Assortment of Fresh Locally Baked Sandwich Breads

• Fresh Baked Cookies and Brownies

HOT SANDWICHES SGC SIGNATURE SLIDER PACKAGE

$15.99 PER PERSON (2PP)Assortment of our Warm Signature Slider Sandwiches served

on Petite Brioche Rolls

• All Beef and Cheddar with Caramelized Onions and SGC House

Sauce

• Buffalo Chicken with Pickled Jalapeño, Blue Cheese, Celery,

Carrot and Hot Sauce

• BBQ Chicken Slider with Cilantro and Crispy Onions

• BBQ Pulled Pork Slider with SGC Cabbage Slaw

• SGC Parmesan Potato Chips

• SGC Garden Salad with Duo of Signature Dressings

• Fresh Baked Cookies & Signature Dessert Bars

PHILLY PHILLY CHEESESTEAK PORK BBQ SLIDER SWEET & SPICY STEAK SLIDER

1716

SGC FAVORITES VEGETARIAN GLUTEN FREELUNCH FARE LUNCH FARE

SUPERFOOD ORGANIC QUINOA CAKE $14.99 EACHOrganic Quinoa, Bean & Vegetable Cakes (2) served with SGC

mint chimichurri

• Gluten-Free Macarons

• Gluten-free Bread & Butter

• SGC Fruit Salad

ASIAN CHICKEN SALAD$15.99 EACHShredded chicken, lettuce and Napa cabbage, rice noodles,

green onion, ginger and peanuts with sesame soy dressing

• Bao Bun with Sesame Paste

• Fortune Cookies

OLD FASHIONED FRIED CHICKEN PICNIC$15.99 EACHCrispy Southern Fried Chicken served over SGC Potato Salad

• Creamy Buttermilk Coleslaw

• SGC Brownie Bar

SONOMA SHRIMP$16.99 EACHGrilled Shrimp topped with diced cucumber and red peppers

served over our Athenian pasta salad.

• SGC Garden Salad with Balsamic Vinaigrette

• Sliced baguette with brie cheese and grapes

ASIAN STEAK SALAD$16.99 EACHGarlic chilli steak, lettuce and Napa cabbage, rice noodles,

green onion, ginger and peanuts with sesame soy dressing

• Bao Bun with Sesame Paste

• Fortune Cookies

ZUCCHINI PARMESAN $14.49 EACHGrilled Local Zucchini ‘Parmesan’ topped with Crispy Shallots,

set in chilled Pomodoro Sauce

• Citrus accented Toasted Orzo Salad

• Fresh Roll w/Herb Butter

• SGC Dessert Bar

CHICKEN HARVEST SALAD$15.79 EACHHerb grilled and chilled sliced chicken breast over a bed of

Moroccan couscous salad

• SGC Garden Salad with Balsamic Vinaigrette

• Red grapes, apples, celery and scallions

PEANUT CRUSTED GROUPER$16.99 EACHCrunchy Peanut Crusted Grouper served on Coconut Infused Rice

• Mandarin Salad with Sesame Vinaigrette

• SGC Pecan Bar

SONOMA CHICKEN$16.99 EACH Sliced grilled chicken breast with dijon glaze, served over a

three rice salad with corn, peas and cherry tomatoes

• Spring Berry Salad served with Blueberry Vinaigrette

• Sliced Baguette with Brie Cheese & Grapes.

PERUVIAN CHICKEN $14.99 EACHRoasted bone-in Chicken with our Signature Spice Blend

Accompanied by Garlic Aioli and Jalapeño Crema

• SGC Garden Salad with Balsamic Vinaigrette

• Traditional Russian Potato Salad

VEGAN STIR FRY$14.99 EACHVegan Stir Fry with brown rice, carrot, celery, broccoli, peppers,

tofu and house soy-lime sauce.

• Garden Salad

• SGC Fruit Salad

SMOKED BEEF BRISKET$15.89 EACHSlow Roasted Beef Brisket glazed with SGC Barbeque Sauce,

served over our Signature Cabbage Slaw, topped with Crispy

Onion

• Served with Honey-Butter glazed Corn Muff in

• SGC German Potato Salad

SGC SIGNATURE ROOM TEMPERATURE PLATTERSOur Chef ’s creative room temp menus are served chilled on

platters. A great alternative to hot food buffets or sandwich

meals.

TASTY THAI MIXED GRILL - ROOM TEMP$17.99 PER PERSON • Grilled Lemongrass Shrimp and Sliced Ginger Chicken set on a

bed of Baby Greens

• Toasted Sesame Vinaigrette Rice Noodle Salad with Julienne

Vegetables, accented with Sesame Seeds and Fresh Cilantro

• Chilled Garlic-Chile Vegetable Stir-fry tossed with Fresh Bean

Sprouts and Cilantro

• Bowl of Fortune Cookies

LIGHT AND HEALTHY - ROOM TEMP $17.99 PER PERSON • Grilled Salmon topped with Pineapple Black Bean Pico de Gallo

• Orange-Ginger glazed Chicken Breast with Grilled Corn-

Jalapeño Pico de Gallo

• Organic Quinoa & Grilled Vegetable Salad with Fresh Herbs

• Brussel Sprout Slaw with shaved Parmesan

BRAZILIAN CHURRASCO PLATTER - ROOM TEMP NEW!$17.99 PER PERSON • Smokey Grilled Beef Loin rubbed with Fresh Herbs, chilled and

sliced over greens, served with Bell Pepper ‘Vinaigrette’

• Grilled Vegetable Kebabs with Zucchini, Squash, Onion, Pepper

and Mushrooms (served 1pp)

• Roasted Yukon Potato Salad accented with Green Onion,

Coriander, Cumin, and Creamy Cilantro Dressing

• Parmesan Rolls with Fresh Herbs

CALIFORNIA COAST SAMPLER - ROOM TEMP$18.99 PER PERSON • Lemon-Herb Grilled Shrimp with Fresh Herbs & Cilantro-Lime

• Seared Ahi Tuna (Rare) with Soy Glaze*

• Ginger-Soy marinated Rice Noodle Salad with Cilantro

• Strawberry Spinach Salad with Almonds, Crispy Onion and

Balsamic Vinaigrette

• Grilled Pita Bread with SGC Hummus Spread

SHANGHAI SMORGASBORD - ROOM TEMP$17.29 PER PERSON • Mandarin Orange Spinach Salad with Caramelized Onion,

Crispy Wonton & Toasted Sesame Vinaigrette

• Hoisin-Ginger Glazed Chicken Breast & Salmon with Grilled

Green Onion

• Roasted Gangou Potato Salad with Pork Belly, Onions, Chile

and Coriander

• Chilled Stir-fried Vegetables with Fresh Bean Sprouts & Cilantro

• Bowl of Fortune Cookies

MIDWEST FARMERS MARKET - ROOM TEMP$17.49 PER PERSON • Pan-seared Chicken Breast with Grilled Asparagus, Lemon, and

Parmesan

• Grilled Pork Loin with Arugula, shaved Fennel and Orange

Supremes

• Pasta Salad with Pesto, Baby Tomatoes, Parmesan, and wilted

Spinach

• Artisan Baby Lettuce Salad with Roasted Seasonal Squash,

Pumpkin Seeds and SGC Balsamic Vinaigrette

ASIAN STEAK SALAD

PERUVIAN CHICKEN

1918

SGC FAVORITES VEGETARIAN GLUTEN FREELUNCH FARE LUNCH FARE

CHICKEN & TURKEY ENTREE SELECTIONSAll hot entrée selections include our SGC Garden Green Salad,

Seasonal Vegetables and Artisan Rolls with Butter. Minimum 6pp.

LOCAL VIRGINIA PASTURE-RAISED CHICKEN$19.79 PER PERSONBone-in Virginia organically farmed, herb roasted chicken set

in fennel au jus. Served with roasted local sweet potatoes.

SGC SIGNATURE CHICKEN ROULADE$15.79 PER PERSONFresh chicken breast rolled with roasted red peppers, onions

and grilled spinach, topped with white wine beurre blanc and

crispy f ried onions. Served with f resh herb rice pilaf. A Saint

Germain favorite!

LEMON THYME CHICKEN$15.99 PER PERSONSliced chicken breast in a f resh thyme and lemon-garlic

veloute, with grilled lemon. Served with f resh herb orzo pilaf.

ORANGE-THYME TURKEY BREAST $15.99 PER PERSONSlow-roasted f resh turkey breast served in orange-thyme au

jus. Served with warm herbed organic quinoa pilaf.

BOURBON-CITRUS GLAZED CHICKEN $15.49 PER PERSONBourbon and orange glazed chicken breast with orange

garnish. Served with red bliss mashed potatoes.

CHICKEN MARSALA$15.99 PER PERSONPan seared, lightly floured chicken breast with Marsala

sauce, red onion & local mushrooms. Served with garlic-herb

fettuccine.

ARTICHOKE CHICKEN PICATTA $15.99 PER PERSONRoasted chicken breast served with roasted artichoke picatta

sauce with capers. Served with garlic mashed potatoes.

HERB ROASTED CHICKEN $14.99 PER PERSONOven roasted quartered chicken with aromatic f resh herbs and

rosemary au jus. Served with roasted garlic whipped potatoes.

PERUVIAN CHICKEN $14.99 PER PERSONSlow roasted SGC Peruvian chicken with our signature spice

blend. Served with Freid Yucca wedges and jalapeno crema.

SGC SIGNATURE FENNEL DUSTED FRIED CHICKEN$15.29 PER PERSONOur signature golden crispy bone-in f ried chicken dusted with

toasted fennel seed.Served with creamy SGC macaroni & cheese.

SEAFOOD SELECTIONSAll hot entrée selections include our SGC Garden Green Salad,

Seasonal Vegetables and Artisan Rolls with Butter. Minimum 6pp.

GRILLED FARMED SALMON FILET $16.79 PER PERSONFlame grilled sustainably farmed salmon f ilet, grilled and set

in lemon fumet broth. Served with herb-roasted red bliss

potatoes.

SGC SIGNATURE PETITE LOCAL CRAB CAKES$24.99 PER PERSON (2PP)Locally sourced crab blended with SGC signature crab cake

blend and formed into 3 oz. portions. Served 2 per person with

boiled Chesapeake spiced baby potatoes

LEMON-HERB ROASTED COD LOIN $15.99 PER PERSONFresh lemon and herb marinated cod loin with brown butter,

capers and f resh herbs. Served with roasted garlic whipped

potatoes.

SHRIMP & FENNEL FETTUCCINI$16.49 PER PERSONSautéed shrimp & fennel in garlic butter, white wine and herbs,

tossed with fettuccini.

HERB-CRUSTED FARMED SALMON $16.99 PER PERSONHerb crusted sustainably farmed salmon roasted to perfection,

topped with caramelized onions and an orange beurre blanc

sauce. Served with herbed rice pilaf.

GINGER -TERIYAKI GROUPER$16.29 PER PERSONWild american grouper f ilet pan seared and glazed with SGC

ginger-teriyaki sauce, grilled green onion and sesame seeds.

Served with cilantro accented sesame-peanut pad thai stir f ry.

FIRE GRILLED SHRIMP SKEWERS $16.99 PER PERSONGrilled lemon garlic shrimp skewers, served 2 per person,

brushed with butter and lemon. Served with basmati rice.

SGC HOT ENTREE SELECTIONSAll hot entrée selections include our SGC Garden Green Salad,

Seasonal Vegetables and Artisan Rolls with Butter. Minimum 6pp.

DUO PROTEIN ENTREE SELECTIONS ARE SPLIT PORTIONS

PETITE MEDALLIONS & SGC SIGNATURE CHICKEN ROULADE$16.99 PER PERSONGrilled Beef Loin Medallions with Onion Espagnole sauce &

f resh chicken breast rolled with roasted red peppers, onions

and grilled spinach, topped with white wine beurre blanc and

crispy f ried onions. Served with Yukon Mashed Potatoes.

BEEF ENTREE SELECTIONSAll hot entrée selections include our SGC Garden Green Salad,

Seasonal Vegetables and Artisan Rolls with Butter. Minimum 6pp.

PETITE MEDALLIONS $17.99 PER PERSONGrilled Beef Loin Medallions with Onion Espagnole sauce.

Served with Yukon Mashed Potatoes.

MAPLE CHILE STEAK $15.99 PER PERSONSliced Grilled steak with Maple-Chile Glaze and Fresh Cilantro,

served with Cilantro Rice and Black Beans with Pico de Gallo.

GILLED BEEF TENDERLOIN $24.99 PER PERSONHerb marinated Grilled Beef Tenderloin, sliced and topped with

Rosemary Demi Glace, served with Roasted Red Bliss Potatoes

TERIYAKI BEEF STIR-FRY$16.49 PER PERSONTender beef tips braised in our House Teriyaki Sauce, Red Peppers,

Green Onions and Cilantro, served with Steamed Jasmine Rice

SGC SLOW-ROASTED BEEF $15.99 PER PERSONSGC Signature Roast Beef served with Mirepoix and Local

Mushrooms, served with Roasted Garlic whipped Potatoes

BBQ BEEF BRISKET $14.99 PER PERSONTender slow-braised Beef Brisket brushed with SGC signature

Barbecue Sauce, served with Roasted Sweet Potatoes

BONELESS BEEF SHORT RIBS $15.69 PER PERSONBraised Beef Short Ribs topped with Smoked Onion Demi

Glace, served with Parmesan-Herb Roasted Red Bliss Potatoes

HERB CRUSTED FARMED SALMON

PETITE MEDALLIONS

2120

SGC FAVORITES VEGETARIAN GLUTEN FREELUNCH FARE LUNCH FARE

PORK, LAMB & VEAL SELECTIONSAll hot entrée selections include our SGC Garden Green Salad,

Seasonal Vegetables and Artisan Rolls with Butter.

Minimum 6pp.

HERB ROASTED LOCAL PORK $16.59 PER PERSONVA pasture raised pork loin coated with roasted garlic and f resh

herbs, oven roasted until tender and served with caramelized

onion au jus. Served with roasted rosemary potatoes.

SGC BBQ PORK RIBS $16.29 PER PERSONSlow roasted pork ribs dry rubbed with our signature spice

blend. Brushed with SGC BBQ sauce, and served with chunky

cheddar mashed potatoes.

HONEY HOISIN BBQ PORK$16.49 PER PERSONSlow roasted pork shoulder glazed with a honey Hoisin BBQ

sauce served with steamed jasmine rice.

HERB CRUSTED RACK OF LAMB $22.99 PER PERSONTender rack of lamb roasted with f resh herbs, garlic and glazed

with rosemary demi glace. Served with roasted Yukon potatoes.

SGC VEAL SALTIMBOCCA NEW!$19.79 PER PERSONLightly flour dredged veal cutlets (2pp), pan seared and topped

with white wine-sage velouté, crispy prosciutto. Accompanied

by f resh herb fettuccini.

VEGETARIAN SELECTIONSAll hot entrée selections include our SGC Garden Green Salad,

Seasonal Vegetables and Artisan Rolls with Butter.

Minimum 6pp.

*Please note many of our vegetarian selections are also vegan,

or are easily converted to vegan upon request.

VEGETABLE TOFU PAD THAI $14.99 PER PERSONRice noodles sautéed with f resh chopped vegetables, sesame,

soy, garlic, ginger, and f resh cilantro in a vegetable cilantro

broth. Topped with cilantro & coy marinated crispy tofu.

GRILLED VEGETABLE KEBABS & ORGANIC QUINOA PILAF $15.99 PER PERSONGrilled vegetable kabobs (2 pp) glazed with balsamic

reduction, accompanied by herbed organic quinoa pilaf.

VEGETARIAN FARRO RISOTTO $15.89 PER PERSONA medley of f resh vegetables and farro simmered with toasted

aromatic spices, parmesan and cream.

KABOB AND COUSCOUS $15.99 PER PERSONMarinated grilled veggie kabob of squash, red and green bell

peppers, red onions and button mushrooms. Served with warm

red pepper and feta couscous.

EGGPLANT NAPOLEON $15.89 PER PERSONGrilled eggplant layered with sautéed spinach, grilled

tomatoes, mozzarella cheese and SGC pomodoro sauce. Served

with parmesean herb risotto.

STUFFED PORTOBELLO $16.99 PER PERSON (2 PP)Grilled portobello mushroom f illed with grilled vegetables,

topped with potato purée and parmesan.

ITALIANO PASTA CORNERAll pasta selections include SGC Ceasar Salad and Artisan Rolls

with Butter. Minimum 8pp.

Gluten Free penne available +$1.50pp.

SAVORY HUNTERS STEAK & MUSHROOM BAKE

SGC FAJITAS

SAVORY HUNTERS STEAK & MUSHROOM BAKE $17.49 PER PERSONGrilled beef loin, pasta, caramelized mushrooms & onions

tossed in rich marsala brown sauce and ricotta, topped with

mozzarella, parmesan and f resh herbs, baked golden brown.

CHICKEN PARMESAN$16.99 PER PERSONFresh chicken breast parmigiana set in SGC pomodoro, topped

with melted mozzarella. Served with a side of fettuccini

pomodoro.

PASTA PRIMAVERA $15.29 PER PERSONLinguine tossed with a f resh medley of seasonal vegetables,

herb cream sauce, and grated parmesan.

SGC BUILD YOUR OWN PASTA CREATION $16.99 PER PERSON • Choice of ONE pasta - Penne, fettuccini or Cheese Tortellini

• SGC tomato pomodoro AND smoked bacon carbonara

• Italian meatballs AND grilled chicken

SGC SIGNATURE LASAGNEAll pasta selections include SGC Ceasar Salad and Artisan Rolls

with Butter. Sold per half pan.

ROASTED VEGETABLE LASAGNA $85.00 PER HALF PAN TO SERVE 8-10 GUESTSDeeply layered with herb roasted vegetables, and 4-cheese

medley and SGC pomodoro sauce.

SGC WHITE CHICKEN LASAGNA$90.00 PER HALF PAN TO SERVE 8-10 GUESTSRoasted chicken breast, and 4-cheese medley with cheesy

bechamel sauce and f resh herbs.

SGC LASAGNA BOLOGNESE$90.00 PER HALF PAN TO SERVE 8-10 GUESTSDeeply layered with seasoned ground beef and Italian sausage,

4-cheese medley and SGC tomato pomodoro.

SGC WHITE CHEESE LASAGNA $90.00 PER HALF PAN TO SERVE 8-10 GUESTSRicotta, egg and 4-cheese medley with cheesy bechamel sauce

and f resh herbs.

2322

SGC FAVORITES VEGETARIAN GLUTEN FREELUNCH FARE COCKTAIL HOUR

AROUND THE WORLD EXCURSIONS

SGC FAJITAS$17.99 PER PERSON• Char-grilled chicken breast and steak with peppers and onions

• Grilled flour tortillas (2pp)

• Shredded lettuce, chopped tomatoes, guacamole, sour cream

and shredded cheddar

• Spanish rice and ref ried beans

• Fresh SGC Tortilla chips and f ire roasted salsa

STREET TACO BAR $15.99 PER PERSON • Tender braised carnitas, carne asada, and tilapia

• Cilantro rice with black beans

• Grilled soft corn tortillas (2pp)

• Cilantro-lime cabbage, diced onions, chopped cilantro, lime

wedges, pickled radish

• Fresh SGC Tortilla chips and f ire roasted salsa

TACO SALAD STATION$17.49 PER PERSON • Fresh fried flour tortilla taco bowls (1pp)

• Stewed chicken and beef picadillo

• Bowl of shredded lettuce

• Cotija cheese, salsa, sour cream, guacamole

• Served with black beans and Mexican rice

• Mexican wedding cookies

GYRO (YEE-RO) GETAWAY$17.49 PER PERSON • Tender chicken, beef and vegetable gyros (1pp)

• SGC tzatziki sauce

• Tomato, cucumber, and feta salad

• Honey baklava dessert

CALIFORNIA COMFORT$19.99 PER PERSON • Avocado and Turkey Salad with cherry tomatoes, onions,

cucumbers

• Fire-grilled steak platter with pico de gallo

• Roasted asparagus with citrus vinaigrette

• San Francisco Cioppino with clams, mussels in tomato-herb

broth

• Grilled sourdough bread

NIKKI’S MOUNTAINEER BBQ$17.29 PER PERSON • Cucumber, Tomato & Onion Salad with Lemon-Herb Dressing

• SGC Pulled Pork tossed with Cider Vinegar Sauce, SGC

Barbecue Sauce on side, Kaiser Brioche Buns

• Slow Roasted Beef Brisket dressed in Smoked Onion Jus

• SGC 4-Cheese Macaroni & Cheese with Breadcrumb Crust

• ‘Moonshine’ Baked Beans with Smoked Bacon

• SGC Sweet n Salty Cornbread Muff ins

MEDITERRANEAN KABOBS$17.49 PER PERSON (2PP) • Beef and chicken kabobs with grilled vegetables

• Tzatziki dip

• Basmati rice

• Grilled pita bread with hummus

• Tomato, cucumber, and onion salad with Feta

CLASSIC VIRGINIA$17.49 PER PERSON • Toasted fennel seed dry rubbed pulled pork in fennel au jus

• Fired grilled chicken with vegetable chow-chow

• Roasted sweet potatoes with cilantro and peppers

• Local zucchini and squash with red onion and fresh herbs

• Honey butter biscuits and SGC cornbread

PIEDMONT ITALIANO$17.99 PER PERSON • Classic caprese salad set on artisan lettuce

• Pan Seared Salmon Piccata & Roasted Chicken Arrabiata

• Grilled zucchini with cherry tomatoes and red onions

• Fettuccini with olive oil, garlic and fresh herbs

• Italian Breads with butter

TASTY THAI$16.49 PER PERSON • Chicken pad Thai with rice noodles, chopped peanuts and bean

sprouts

• Thai chicken wings tossed in SGC sweet chile sauce and fresh

cilantro

• Asian vegetable stir fry

• Side of lime wedges

• SGC handmade vegetable spring rolls with Thai dipping sauce

AMERICAN PICNIC GRILL$16.49 PER PERSON • Beef hamburgers, chicken breast burgers, and grilled all beef

hot dogs

• SGC potato salad and coleslaw

• Molasses baked beans

• Accompaniment station: lettuce, sliced tomato, pickles, shaved

red onion, ketchup, mayonnaise, mustard, relish, sliced jalapeno

• Fresh baked cookies and brownie bars

COCKTAIL HOURHORS D’OUVRESCAPRESE SKEWERS $2.99 EACHSkewers of cherry tomatoes, f resh mozzarella and basil drizzled

in extra virgin olive oil, served with balsamic reduction

SGC COOKOUT MENUS

CAPRESE SKEWERS

STREET TACO BAR

PEACH AND PROSCIUTTO CROSTINI$3.29 EACHSliced peaches, chopped prosciutto and creamy mascarpone

on a toasted crostini with balsamic reduction.

SGC MINI STEAK QUESADILLAS$3.29 EACHGrilled steak, caramelized onions, & a blend of Mexican cheeses

in a flour tortilla, served with tomatillo salsa & crème f raîche.

SPANIKOPITA $2.99 EACHSpinach and feta wrapped in delicate phyllo pastry dough and

baked golden brown.

CHICKEN SATAY$3.29 EACHChar-grilled chicken satay served with Thai peanut sauce.

SMOKED SALMON CANAPÉ*$3.79 EACHCold smoked salmon on pumpernickel with lemon-herb goat

cheese.

SGC MINI MACS $2.99 EACHCrispy f ried handmade creamy 4-cheese mac. Served with SGC

Tomato Jam.

ASSORTED MINI QUICHE$3.29 EACHAssortement of f resh baked mini quiche made with eggs,

cheese, vegetables, ham, sausage, and f resh herbs.

PEPPERCORN STEAK CANAPÉ$3.79 EACHRibbon cut sirloin, horseradish aioli, roasted red pepper on

garlic crostini.

2524

SGC FAVORITES VEGETARIAN GLUTEN FREECOCKTAIL HOUR COCKTAIL HOUR

PING PONG SLIDERS$3.79 EACHOne bite burgers with all beef on mini brioche buns with SGC

BBQ house sauce, caramelized onions, and cheddar cheese.

VEGETABLE SAMOSAS $2.99 EACHPuff pastry pocket f illed with spiced potato and vegetables

with mango chutney on the side.

HERBED GOAT CHEESE ON ENDIVE $3.29 EACHGoat cheese mousse on an endive leaf with red pepper garnish.

DEVILED EGGS $2.49 EACHClassic dusted with paprika, bacon-chive & truffle-mushroom

deviled eggs.

CHILLED BEEF KEBAB $3.79 EACHSkewered with bell peppers and onion, brushed with mint

chimichurri.

SHRIMP CEVICHE AND BUTTERNUT SQUASH $3.99 EACHShrimp and butternut squash ceviche accented with f resh

cilantro served in a miniature cup.

BRIE AND CARMELIZED ONION TARTLETTE $3.29 EACHAccented with apricot preserves and served in a phyllo tartlette

shell.

RUSTIC TOMATO BRUSCHETTA $3.49 EACHRoasted cherry tomatoes, red onion and basl with balsamic

vinegar and olive oil, served with crostini.

SWEET AND SPICY STEAK SLIDER$3.99 EACHChilled beef on brioche glazed with sweet chill sauce, and

cilantro Asian slaw.

SEASONAL VEGETABLE SHOOTERS $3.29 EACHSpinach-onion dip and seasonal vegetable crudite sticks

served in a miniature cup.

BACON-WRAPPED MEDJOOL DATE $3.49 EACHStuffed with goat cheese and f resh herbs.

MINIATURE CHICKEN WELLINGTON$3.79 EACHBite-size puff pastry f illed with chicken in mushroom duxelles

served with roasted garlic aioli.

PECAN-CRUSTED CHICKEN$3.59 EACHChicken breast rolled in panko and pecans, f ried and served

with honey mustard

ROASTED ROOT VEGETABLE SKEWERS $2.99 EACHFall vegetables skewered and served with toasted fennel aioli

MINIATURE LOCAL CRABCAKE$3.99 EACHLocal lump crab cake, blended with Saint Germain signature

crab cake blend.

SAGE TURKEY SKEWER $3.29 EACHRoasted Turkey Breast wrapped with bacon and served with

orange accented berry jam.

SHRIMP, BEEF OR VEGETABLE EMPANADA$3.79 EACH Our signature hand-made f resh daily empanadas served with

cilantro cream, or SGC chimichurri.

Please specify flavor. Minimum 12 pieces per flavor.

DISPLAYSCARVED FRUIT AND BERRIES $5.99 PER PERSONSliced f resh seasonal f ruit, grapes, berries in a colorful display.

MEDITERRANEAN PLATTER $6.49 PER PERSONMarinated artichoke hearts, feta cheese, stuffed Dolma grape

leaves, marinated Kalamata & green olives, SGC hummus and

roasted eggplant baba ghanoush, served with grilled pita

wedges and flatbread.

CHARCUTERIE BOARD $10.99 PER PERSONDried and smoked meats such as prosciutto, mortadella,

capicola and aged salami, with diced red onion, dijon & grain

mustard duo and capers, served with crostini and crackers.

CHILLED SLICED TENDERLOIN OF BEEF DISPLAY* $14.99 PER PERSONFresh herb and garlic marinated whole tenderloin of beef,

sliced and displayed with sides of whole grain mustard,

caramelized onions and horseradish cream, accompanied by

sliced petite rolls.

SGC BREADS AND SPREADS $6.99 PER PERSONChilled cucumber-mint dip, SGC hummus trio (roasted red

pepper, roasted garlic, lemon-herb), served with crispy pita,

crostini, and breadsticks.

ARTISAN LOCAL AND IMPORTED CHEESE DISPLAY$7.99 PER PERSONChef ’s selection of locally-made and imported cheeses

accompanied by sugared grapes, almonds, honeycomb, and

fresh berries. Accompanied by crackers and crostini.

HARVEST VEGETABLE CRUDITE $5.99 PER PERSONBountiful display of asparagus spears, crisp endive, baby

carrots, squash, baby tomatoes, green beans, cauliflower.

Served with SGC sweet red pepper ranch and sun dried tomato

pesto.

ARTISAN ANTIPASTO TRAY$10.99 PER PERSONArtisan dry cured charcuterie and cheeses, marinated

olives, roasted red peppers, grilled eggplant, fennel,

red onion and zucchini, marinated f resh mozzarella, artichokes,

and focaccia croustade

JUMBO SHRIMP COCKTAIL PLATTER $6.99 PER PERSONJumbo Shrimp Cocktail Platter with SGC Cocktail sauce, lemon

wedges (3 pieces per person)

DEVILED EGGS

RUSTIC TOMATO BRUSCHETTA

MINI ASSORTED QUICHE

* The following items may contain raw or undercooked ingredients.

Consuming raw or undercooked meats, poultry, seafood, shellf ish, or

eggs may increase your risk of foodborne illness, especially if you have

certain medical conditions

2726

DESSERTS & SWEET TREATS DESSERTS & SWEET TREATS

DESSERTS & SWEET TREATS

SGC ‘TWINKYS’ NEW!$3.99 EACHFresh baked lemon accented sponge cakes f illed with vanilla

whipped cream.

FILLED SGC ‘CRAQUELIN’ PUFFS NEW!$4.29 EACHAssortment of puff choux pastries f illed with vanilla, lemon,

chocolate, hazelnut, blood orange, or other seasonal flavors,

topped with a crunchy ‘craquelin’ sugar crust.

OLD FASHIONED COOKIE PLATTER$2.99 EACHSaint Germain’s f resh baked cookie assortment platter. Our

daily selection of over 20 varieties, including seasonal offerings.

SGC SIGNATURE CUPCAKES $3.99 EACH/$39.99 PER DOZENClassic chocolate, vanilla, carrot and red velvet - or - local and

seasonal flavors incorporated into SGC signature cakes. Please

inquire about our current offerings. Customized logo cupcakes

also available for an additional fee.

MINIATURE OLD FASHIONED COOKIES $3.49 PER PERSON (2 PER PERSON)Smaller version of our old fashioned cookie platter, served 2

pieces per person.

FRENCH MACARONS $3.99 (2 PER PERSON)Raspberry, vanilla, lemon, dark chocolate, pistachio,

salted caramel, and seasonal selection.

CHOCOLATE DIPPED CAKE POPS $2.99 EACH (MINIMUM ORDER 12)A choice of cake pops dipped in chocolate and white chocolate.

Decorated with colored sugars and sprinkles. Selection

includes chocolate, vanilla, carrot or red velvet.

MINI PASTRIES$5.99 (2 PER PERSON)Miniature dessert specialties including cream puffs, dark

chocolate dipped strawberries, white chocolate-pistachio

eclairs, seasonal f ruit tartlettes, f rench macarons, chocolate

truffles and other seasonal selections.

SGC SIGNATURE DONUT HOLES $3.99 PER PERSON (3 PER PERSON)Assortment of our gourmet chocolate-hazelnut, red f ruit, and

dusted sugar ‘beignet’ donut holes.

CHOCOLATE DIPPED SGC CREATIONS$2.99 EACH (MINIMUM ORDER 12)Chocolate dipped pretzel sticks, chocolate covered

strawberries, and dark chocolate rice crispies.

SGC SIGNATURE DESSERT BARS$2.99 EACH Chocolate raspberry cheesecake, lemon bars, classic fudge,

classic cookie, caramel nut, sweet and salty, and our seasonal

selections.

BABY BUNDT CAKES$3.99 EACHOur signature miniature baby bundt cakes. White chocolate

and cranberry - citrus, f ig and goat cheese, and our seasonal

bundt cake flavors.

SWEET MINIATURE TREATS$4.99 PER PERSON (2 PER PERSON)An assortment of f ruit tarts, pecan tarts, chocolate cream puffs

and cheesecake bites.

MINI CUPCAKES$3.79 EACHMiniature versions of our f resh baked signature cupcakes,

including vanilla, chocolate, red velvet and carrot, plus our

seasonal cupcake selections.

NY CHEESECAKE BAR$6.99 PER PERSONSignature cheesecakes including our vanilla bean with berries,

chocolate, raspberry swirl, and our seasonal cheesecake flavor,

served with vanilla whipped cream.

TRI BERRY STREUSEL COBBLER$65.00 EACH TO SERVE 10-12 GUESTSSeasonal berries accented with citrus topped with SGC

streusel. Served with vanilla whipped cream.

INDIVIDUAL HAND PIES $4.79 EACHFresh baked hand pies f illed with tasty sweets including salted

caramel apple, triple berry, blueberry lemon, chocolate cherry

and our seasonal pie flavors.

FLOURLESS CHOCOLATE-ORANGE TORTE $3.99 EACHRich dark chocolate accented with f resh orange.

STRAWBERRY-MINT PETITE FOURSFLOURLESS CHOCOLATE-ORANGE TORTE

CHOCOLATE DIPPED STRAWBERRIES

2928

SGC FAVORITES VEGETARIAN GLUTEN FREEDESSERTS & SWEET TREATS DESSERTS & SWEET TREATS

ALL DAY SNACKS & BEVERAGESCRISP & REFRESHING $12.99 PER PERSON • Fresh vegetable crudité served with SGC Onion-Herb dip

• Bowl of seasonal fruit salad accented with fresh mint& lemon

zest

• Evian Premium bottled water

• Nantucket Nectars Natural fruit juices

CHILDHOOD SWEETS CORNUCOPIA $8.99 PER PERSON • Assorted candy bars & crisp rice treats

• Bowls of assorted jelly bean flavors & gummy bears

• Root Beer & Orange sodas

SGC MINI CUPCAKES, COOKIES & MILK $9.99 PER PERSON • Signature miniature SGC Cupcakes (2 per person)

• Assortment of Freshly baked cookies

• Organic milk & Chocolate Milk boxes

FITNESS LOVERS ENERGY SPIKE $10.99 PER PERSON • Assortment of Greek Yogurts served with SGC granola

• Kind, Kashi, and Nutri-Grain bars

• Flavored sports drinks & Bottled water

CHOCOLATE, CHOCOLATE, CHOCOLATE $10.99 PER PERSON • Chocolate dipped Cannoli f illed with Honey-Ricotta

• Chocolate brownie bars

• Strawberries dipped in Dark Chocolate, drizzled with white

chocolate

• Organic Milk & Chocolate Milk

JUNKFOOD JUNKIES DELIGHT $7.99 PER PERSON • Assortment of bagged potato chips, popcorn, and tortilla chips

• Medley of chocolate candy bars

• SGC cookie assortment

• Selection of sodas and bottled water

PROTEIN CRAVERS -INDIVIDUAL BOXES$10.99 PER PERSON • Hard-boiled eggs with salt and pepper

• Sliced Apples with Honey accented Peanut Butter

• White Cheddar Cheese with Red Grapes

• Sliced Roasted Turkey Breast

• Sliced Whole Grain Bread

FRESH ALL NATURAL JUICES (SERVED IN DISPOSABLE BOX) $32.99 PER BOX, SERVES UP TO 15 GUESTSValencia Orange, Lemonade, Cranberry or Pressed Apple

BOTTLED JUICES $1.99 Bottled Tropicana Juices $2.49 Bottled Nantucket Juices

PREMIUM COLUMBIAN COFFEE STATION $49.99/URN TO SERVE 12-15 CUPS$64.99/URN TO SERVE 20-25 CUPS$89.99/URN TO SERVE 50-55 CUPS$52.99/DISPOSABLE BOX TO SERVE 12-15 CUPSPremium Columbian blend regular and decaffeinated coffee.

Served with creamer and sweeteners.

HOT TEA SERVICE $39.99 PER URN TO SERVE UP TO 15 GUESTSAssortment of herbal and traditional tea bags with piping hot

water, sugars, lemons, stirrers and cups.

HOT CHOCOLATE BAR $34.99 PER BOX TO SERVE 15 GUESTSBelgian chocolate with steamed milk. Served with mini

marshmallows, chocolate shavings, candy cane stirrers, and

sprinkles.

TEAS, WATER, SODAS AND ICE BOTTLED ARIZONA TEA $2.49 BOTTLED HONEST TEAS $2.49PERRIER WATERS $2.49 EVIAN WATER $2.79

BOTTLED WATERS $1.89(Poland Spring, Deer Park, Aquaf ina)

PERRIER SPARKLING WATER

CANNED SOFT DRINKS $1.99(Coke, Diet, Coke, Sprite, Pepsi, Mountain Dew, Root Beer,

Orange Soda, Ginger Ale)

BOYLAN CRAFT SODAS $3.29(Root Beer, Black Cheery, Orange & Cream)

JARRITOS MEXICAN SODAS $2.89(Mandarin, Pineapple, Fruit Punch, Strawberry, Lime, Tamarind)

ICE BUCKET (SERVES 15-20) $4.99

BROWNIES, MINI FRUIT TORTETTES, FRENCH MACARONS

INDIVIDUAL HAND PIES

SGC CUPCAKES 3130

SAINTGERMAINCATERING.COM

8455-K TYCO ROAD, VIENNA, VA, 22182 PHONE: 703.506.9396 FAX: 703.506.4323

INQUIRIES: [email protected]