1...flavored biscotti and silver dollar pecan pralines fresh seasonal berries and grapes assorted...

----- 1 -----

Breakfast - Plated

Entree Selections include: pre-set orange juice, assorted breakfast bakeries, butter and preserves, fresh brewed regular and decaf coffee and hot teas.

STARTING OPTIONS

Strawberry, Vanilla Yogurt and Granola Parfait -- $4.95 Fresh Sliced Melon and Berries -- $4.25 Family Style Fresh Fruit Platter -- $2.75 Danish Ring with Apple Berry Compote (substitute for bakery basket) -- $2.50

ENTREES

The All American Breakfast

Breakfast Wrap

Virginia Pork Hash

Crunchy French Toast

Country Frittata

Scrambled eggsCrisp smoked bacon OR sausage links (choose one)Lyonnaise breakfast potatoesButtermilk biscuits and butter$9.95

Scrambled eggs with sauteed onion, roasted red pepper, mushroom and sausage in a soft tortilla, served withcheese potato crisp triangles$11.95

Poached eggs and sun-dried tomato hollandaise atop a bed of a savory blend of smoked ham, grilled sausage, smoked bacon, andouille sausage, scallions, herbs & potatoes.$12.95

Cruchy frosted flakes surrounding cinnamon batter-dipped Texas toast, served with warm maple syrup, strawberry sauce and link sausage.$10.95

Grilled chicken baked with spinach, tomatoes, scallions, mushrooms, broccoli, eggs and cheddar cheese,served with roasted red potatoes.$10.95

Service Charge/Taxes: Hotel policy requires 20% service charge and a 9% state & food tax (service charge and tax rate are subject to change without notice) on all food and beverage purchases. In the Commonwealth of Virginia, State Law dictates

that miscellaneous charges are subject to 5% sales tax.

----- 2 -----

Breakfast - Buffet

THE EXPRESS BREAKFAST BUFFET

THE EXECUTIVE BREAKFAST BUFFET

Chilled orange, cranberry and apple juicesFresh seasonal cut mixed fruit bowlFarm fresh scrambled eggsCrisp smoked bacon OR sausage patties (choose one)Lyonnaise OR O'Brien breakfast potatoes (choose one)Country biscuits and sausage gravyAssorted breakfast breads, butter and preservesRegular and decaf coffee, specialty hot teas.ONE HOUR SERVICE.PLEASE ORDER FOR A MINIMUM OF 25 GUESTS.$12.95

Chilled orange, cranberry and apple juicesFresh seasonal cut mixed fruit bowlTraditional cold breakfast cereals and milkFarm fresh scrambled eggs

***choice of two***crisp smoked bacon, sausage patties,corned beef hash, grilled ham

***choice of one***Cinnamon French toast, country frittata, buttermilk pancakesserved with maple syrup

***choice of one***Lyonnaise breakfast potatoes, O'Brien breakfast potatoes

Buffet includes:Assorted breakfast breads, coffee cakes, butter, preserves, regular and decaf coffee, specialty hot teas.ONE HOUR SERVICE.PLEASE ORDER FOR A MINIMUM OF 25 GUESTS.$15.95

THE JAZZ BRUNCH

Chilled orange, apple and cranberry juicesAssorted cold breakfast cereals and milkSeasonal fresh cut fruit display with vanilla yogurt dipInternational cheese display, gourmet mustards & crackersSelect green salad with two dressingsMarinated vegetable and pasta saladSpring onion country dijon potato saladScrambled eggs forestiere (with onions & mushroom garnish)Herb and spice oven roasted red potatoesCrisp bacon, grilled ham and sausage pattiesCinnamon French toastGrilled chicken breast with honey dijon sauceBaked New England codBeef tips with Burgundy mushroom sauceSeasonal vegetable medleySaffron wild rice pilafDinner rolls with butter and preservesAssorted cakes, tortes, pies and French pastriesRegular and decaf coffee, specialty hot teas and iced tea.ONE-AND-A-HALF HOUR SERVICE. PLEASE ORDER FOR A MINIMUM OF 50 GUESTS$36.95



----- 3 -----

Breakfast - Action Stations

Omelet Station

Belgian Waffle Station

Smoked Salmon and Lox Display

Omelets made to order for your guests*$3.75 per person

With Fruit Toppings and Chantilly Cream.$2.75 per person.

With Traditional Condiments.$3.50 per person.

The Chef's Carvery

BASED ON A ONE HOUR SERVICE PERIOD.PLEASE ORDER FOR A MINIMUM OF 25 GUESTS.*ONE CHEF REQUIRED PER STATION. $50.00 CHARGE PER CHEF PER HOUR

Roast Beef, Smoked Ham or Roast Turkey.Carved to Order*$3.00 per person.

Roast Prime Rib of Beef*$5.00 per person.



----- 4 -----

Breaks - Morning

THE JEFFERSON CONTINENTAL

THE C'VILLE MORNING

Chilled orange, apple and cranberry juicesFresh cut fruit and berry displayBakery fresh breakfast pastries and muffinsJumbo bagels with cream cheese, butter & preservesIndividual fruit yogurtsCold breakfast cereals and milkRegular and decaffeinated coffee, specialty hot teas.ONE HOUR SERVICE.$10.95

Chilled orange and cranberry juicesFresh seasonal mixed cut fruit bowlBakery fresh breakfast breads, mini croissants & coffee cakeButter and preservesRegular and decaffeinated coffee, specialty hot teas.ONE HOUR SERVICE.$9.50

THE BEVERAGE BREAK

MORNING WAKE-UP

THE PERFECT PAUSE

PRICED PER PERSON.PLEASE ORDER FOR A MINIMUM OF 20 GUESTS

Assorted soft drinks, iced bottled water with citrus wedgesRegular and decaffeinated coffee, specialty hot teas.HALF HOUR SERVICE.$3.95

Whole fresh fruit, granola breakfast barsDried fruit and nut mixAssorted soft drinks and iced bottled water with citrus wedgesRegular and decaffeinated coffee, specialty hot teas.HALF HOUR SERVICE.$6.95

Fresh seasonal cut mixed fruit bowlIndividual fruit yogurtsAssortment of coffee cake and sliced fruit & nut breadAssorted soft drinks and iced bottled water with citrus wedgesRegular and decaffeinated coffee, specialty hot teas.HALF HOUR SERVICE.$8.95



----- 5 -----

Breaks - Afternoon

THE BEVERAGE BREAK

THE AFTERNOON CLASSIC

Assorted soft drinks, iced bottled water with citrus wedgesRegular and decaffeinated coffee, specialty hot teas.

$3.95

Homestyle variety cookiesFudge brownies and lemon barsAssorted soft drinks and iced bottled water with citrus wedgesRegular and decaffeinated coffee, specialty hot teas.

$7.95

A CHOCOLATE MOMENT

PRICED PER PERSON BASED ON A 30 MINUTE SERVICE PERIOD.PLEASE ORDER FOR A MINIMUM OF 20 GUESTS.

Doubletree cookies, double fudge brownies & blondiesChocolate Kisses, M&M's, Mini Snickers & Hershey BarsChocolate milkAssorted soft drinks, iced bottled water with citrus wedgesRegular and decaffeinated coffee, specialty hot teas.

$8.95



----- 6 -----

Breaks - Continuous Breaks

DOUBLETREE CONTINUOUS BREAK PACKAGE

Pre-Meeting Continental Breakfast

Doubletree Mid-Morning Break

Doubletree Afternoon Break

$18.95

Chilled orange and cranberry juicesWhole fresh fruitBakery fresh breakfast breads and muffinsRegular and decaffeinated coffee, specialty hot teas

Whole fresh fruit, granola bars, dried fruit & nut mix,Assorted soft drinks and bottled waters,Regular & decaffeinated coffee, specialty hot teas

Home style variety cookie platterWhole fresh fruitPretzel twistsAssorted soft drinks and bottled waterRegular & decaffeinated coffeeIced tea

PRICED PER PERSON.BASED ON A ONE HOUR SERVICE PERIOD.PLEASE ORDER FOR A MINIMUM OF 20 GUESTS.



----- 7 -----

Breaks - Theme Breaks

THE FRENCH MARKET CAFE

THE ICE CREAM SHOP

THE SPORTS FAN

LA FIESTA

Brewed dark French roast regular and decaf coffeeTraditional cafe au laitBeignets with confectioner's sugarFlavored biscotti and silver dollar pecan pralinesFresh seasonal berries and grapesAssorted soft drinks and iced bottled water with citrus wedges$10.95

***with attendant***Double cream vanilla and chocolate ice creamChocolate, caramel and strawberry saucesOreo cookie crumbles, M&M's, chopped pecansWhipped cream and cherriesRoot beer, vanilla and cherry cola floats.$7.95

Cracker Jack's, roasted in-the-shell peanuts Large soft pretzels with yellow mustardAll American hot dogsRoot beer and assorted soft drinks.$9.95

Tri-colored tortilla chips Zesty tomato and black bean corn salsaMexican beef and bean burrito pinwheelsStuffed jalapeno peppersSopaipillas with honeyAssorted soft drink and bottled water.$8.95

THE C'VILLE PIZZA KITCHEN

THE CARNIVAL STAND

ISLAND SMOOTHIES

PRICED PER PERSON.BASED ON A 30 MINUTE SERVICE PERIOD.PLEASE ORDER FOR A MINIMUM OF 20 GUESTS.

Featuring soft crust pizzaTomato, basil, white cheesePepperoni and garden vegetable pizzaBaked cinnamon sugar dough sticksRoot beer and assorted soft drinks.$10.95

Funnel cakes with powdered sugar and fruit toppingsGrilled sausage with soft rollsSauteed onions and peppersLemon and lime shake-ups and assorted soft drinks. $9.95

Create your own blended favorite with...Fresh cut cantaloupe, pineapple, banana and strawberriesVanilla yogurt, toasted coconut and Mandarin orangesAccompanied by assorted shortbread cookies and dessert bars.$9.95



----- 8 -----

Lunch - Plated

All Lunch Entrees include a starter, seasonal vegetable, rice or potato, rolls and butter, dessert, regular or decaf coffee and iced or hot tea.

STARTING OPTIONS

LUNCHEON DESSERTS

(choose one)Midori Mint Melon CompoteSoup of the DayAged Cheddar and Broccoli SoupGarden Greens with assorted dressings

Upgraded Starter Options available at prices noted:($1.00 additional for each item chosen as follows)Mixed Field Greens with garden accents & champagne vinaigrette or Baby Spinach with toasted almonds, chevre, tomato, bacon and raspberry vinaigrette.

($2.00 additional for each item chosen as follows)Fresh Berry Cantaloupe, yogurt and granola parfait or Three-Cheese Tortellini with tomato basil sauce.

($3.00 additional for the following)Oriental Grilled Pineapple Chicken Salad

(choose one)Double chocolate champagne mousse with raspberry coulisStrawberry shortcakeCarrot cake with cream cheese icingWarm apple pie with caramel sauceTriple chocolate cakeLemons and cream shortcakeNapoleon gateau with chocolate sauceNew York style cheesecake with raspberry sauce.*Add a scoop of vanilla ice cream for $1.25

LUNCH ENTREES

Roasted Country Style Pork Loin

Arcadian Shrimp Fettuccine

Grilled Honey Dijon Chicken

Tri-Color Tortellini

London Broil Madagascar

Grilled Atlantic Salmon

Oriental Stir-Fry

Grilled Florida Thyme Chicken

Charbroiled Ribeye 8oz.

Chicken Breast Fiesta

Grilled Duet

Served with apple raisin sauce$17.95

Sauteed shrimp, tasso, onions, green peppers and garlic tossed in a spicy cajun cream sauce.$16.95

Tender marinated glazed boneless breast.$16.95

Tri-Colored Three Cheese Tortellini tossed with garden veggies & gorgonzola walnut cream sauce.$16.95

Marinated flank steak with green peppercorn brandy sauce.$19.95

Served with lemon dill sauce.$18.95

Your choice of beef, chicken or shrimp stir-fried in sesame oil and tossed with fresh vegetables and teriyaki sauce over rice.$17.95

Served with orange demi-glace and herbs. $17.95

Served with caramelized onions and jus lie.$21.95

Cilantro lime marinated boneless breast with black bean flame roasted corn salsa.$17.95

Marinated london broil and honey dijon chicken served with wild mushroom jus lie.$21.95



----- 9 -----

Beef Tips LyonnaiseSauteed with mushrooms, onions, thyme and demi glace over tender egg noodles.$18.95



----- 10 -----

Lunch - Buffet

THE WORKING LUNCH BUFFET

The Corner Store Deli

New York Executive Deli

Our Working Lunches are rolled into your meeting room, minimizing the time needed to break.

Soup of the day OR Garden salad with twin dressingsSliced roast beef, roast turkey and smoked hamSliced American and Swiss cheesesCondimentsSoft rolls, marble rye and whole wheat breadsCole slaw and potato saladDoubletree cookiesRegular and decaf coffee, assorted hot teasIced tea and iced water.$17.95

Soup of the day OR Garden salad with twin dressingsSeasonal fresh cut fruit displayFrench bread hoagie piled with smoked turkey, ham, roast beef,

Swiss cheese, cheddar cheese, lettuce, tomato, red onion & picklesDilled red bliss potato saladMarinated pasta saladTri-colored corn tortilla chips N.Y. cheesecake with strawberriesRegular and decaf coffee, assorted hot teasIced tea and iced water.$19.95

Trio Salad Sampler

Croissant Deli

PRICED PER PERSON.PLEASE ORDER FOR A MINIMUM OF 20 GUESTS.

Soup of the daySeasonal fresh cut fruit bowlCashew chicken saladNew York tuna saladMarinated pasta saladGarden salad w/champagne vinaigrette & garlic ranch dressingsDeluxe assorted breads and rollsFudge brownies and miniature tea cookiesRegular and decaf coffee, assorted hot teasIced tea and iced water.$16.95

Fresh cut fruit bowlMini chicken salad croissants with lettuce & tomatoMini tuna salad croissants with lettuce & tomatoMacaroni saladPotato chipsCarrot cakeRegular and decaf coffee, assorted hot teasIced tea and iced water.$15.95



----- 11 -----

Lunch - The Light Lunch

Light Lunches include coffees; regular and decaf, and iced tea.

STARTERS

DESSERTS

(Included with a Lunch Entree, choose one):Soup of the dayHoney lime fruit compoteGarden salad dressing

All Starters served with warm rolls and butter.

(Included with a Lunch Entree)Champagne Mousse (Dark or White Chocolate, Vanilla or Raspberry)

ENTREES

Chicken Caesar

Chilled Italian Style Salmon Salad

Smoked Turkey Gristmill

Hawaiian Crown Salad

Grilled Vegetarian Wrap

Rivanna Beef Hoagie

Classic Caesar salad with grilled chicken, freshly grated parmesan cheese and garlic croutons.$14.95

Grilled salmon, flaked and tossed with fresh vegetables and champagne vinaigrette over baby greens with asiago cheese.$15.95

Smoked turkey with dill havarti, lettuce, tomato and spicy pepper mayonnaise on whole grain bread served with marinated pasta salad.$14.95

Choice of cashew chicken OR dill shrimp in a crown-cut cantaloupe with fresh fruit and banana nut bread.$16.95

Basil and balsamic grilled portabello with fresh vegetable medley and chevre rolled in a spinach tortilla served with marinated pasta salad.$14.95

Soft roll piled with shaved roast beef, crumbled bleu cheese, marinated roasted red peppers, onions, tomato and lettuceserved with scallion dijon red potato salad.$15.95



----- 12 -----

Lunch - Box Lunch

BOXED LUNCH

SALAD

SNACK

DESSERT

DELI SANDWICH / WRAP

BEVERAGE

All boxed lunches include pickle spear, condiments, napkin & utensils.$16.95

(choose one):*Old fashioned macaroni salad*Fresh fruit salad*Marinated pasta salad*Southern style potato salad*Creamy cole slaw

(choose one):*Potato chips*Nacho style corn chips*Piece of whole fresh fruit

(choose one):*Chocolate brownie*Doubletree cookie*Lemon bar

(choose one)Roast beef, American cheese, lettuce & tomato on a soft roll.

Honey baked ham, Swiss, lettuce & tomato on marbled rye.

Roasted turkey, cheddar, lettuce & tomato wrappedin a soft flour tortilla.

New Orleans muffaletta with provolone cheese and olive salad on a kaiser roll.

Basil & balsamic grilled portobello with fresh vegetable medley and chevre rolled in a spinach tortilla.

Individuals will have their choice of a soft drink or a bottle of water.



----- 13 -----

Dinner - Plated

Dinner entrees include Salad, Entree Accompaniments, Rolls and Butter, Coffees; Regular and Decaf, Iced and Hot Tea.

APPETIZERS

SALADS

Shrimp Bisque -- $5.75

New England Clam Chowder -- S3.95

Sausage Filled Mushroom Caps with White Cheddar Cheese -- $6.95

Fresh Melon with Lemon Poppy Seed Yogurt -- $5.75

Seared Scallops Florentine on Puff Pastry with Citrus Beurre Blanc -- $7.95

Jumbo Shrimp Cocktail -- $7.95

Oriental Chicken and Snow Pea Wrap -- $6.95

Maryland Style Crab Cakes Laced with Scallion Beurre Blanc -- $8.95

New Zealand Rosemary Lamb Chops -- $8.95

(choose one)

Garden Green Salad (crisp greens with carrot, red cabbage, cucumbers, red onion, tomato & herb croutons)

Caesar Salad (crisp Romaine, garlic croutons, parmesan)

Upgraded Salad Options available at prices noted:

($1.00 additional as follows):Country Field Greens (fresh field greens with pecans, craisins, chevre, scallions and raspberry vinaigrette

($2.00 additional for each item chosen as follows):

Beefsteak Tomato & Fresh Mozzarella(accented with fresh basil, olive oil and balsamic reduction).

California Gourmet Salad(Italian plum tomatoes, cucumbers, yellow peppers, oyster mushrooms, Belgian endive, with sun-dried tomato balsamic vinaigrette)

($3.00 additional for the following):

Smoked Duck and Bleu Cheese(Julienne of hickory smoked duck, Maytag bleu cheese, prosciutto, red onion and caramelized walnuts over mixed greens with poppy seed dressing)

ENTREES

Soy Seared Salmon

Herb Roasted Prime Rib

Steakhouse Mixed Grill

Grilled Pork Chop

Grilled Chicken Vermouth

Grilled Swordfish Marquis

Red Snapper Victoria

Amish Style Roast Pork Loin

Tournedos Piccante

Chicken Boursin en Croute

Grilled London Broil

With grilled pineapple salsa.$21.00

With natural au jus and horseradish sauce.$24.00

Sliced beef tenderloin and grilled chicken vermouth.$26.00$26.00

With three onion coulis and demi-glace. $21.00

With mushroom and scallion herb cream.$21.00

With lump crabmeat and tarragon sauce.$24.00

Broiled, with sauteed shrimp, scallops, artichokes and herb lemon beurre blanc.$25.00

Cranberry almond dressing and madeira sauce.$23.00

Roasted sliced beef tenderloin with mushroom, thyme, green peppercorn brandy sauce.$28.00

Dried cherries, mushrooms and boursin cheese wrapped in a tender chicken breast, then baked in puff pastry with chardonnay sauce.$25.00

Marinated flank steak with hunter sauce.$24.00



----- 14 -----

ENTREE ACCOMPANIMENTS

Vegetable Accompaniments

Starch Accompaniments

(choose one)Orange butter broccoliMaple glazed baby carrotsGreen beans almandineBourbon yellow squashLemon dill cauliflowerBaked polonaise tomatoSteamed garden medleyChef's choice of seasonal compliments.

Upgraded Vegetable accompaniments available at prices noted:

($1.00 additional as follows):Sesame snow peas jardiniere

($2.00 additional for each item chosen as follows):Asparagus tips with hollandaiseMarinated grilled zucchini and squash.Lemon dill marinated asparagus.

($3.00 additional for the following):Zucchini timabale and spaghetti squash.

(choose one)Oven roasted red bliss potatoesWhole grain wild rice pilafRoasted garlic basil creamed red potatoesAu gratin potatoesGarden vegetable rice pilafDuchess potatoesCandied pecan sweet potatoesSmashed potatoes

Upgraded Starch accompaniments available at prices noted:

($1.00 additional for each item chosen as follows):Mushroom cut herbed red potatoesGruyere pommes anna gratinee

($2.00 additional for each item chosen as follows):Almond crusted potato croquettesRoasted chateau potatoPenne or linguini pasta with pesto(specify carbonara or mediterranean style)

New York Strip Steak 12 oz.

Roasted Filet Mignon and Grilled Salmon

Marinated Natural Chicken

French Quarter Chicken Roulade

DESSERTS

White Chocolate Mousse Tulip

Tiramisu

Granny Smith Caramel Apple Tart

Banana Chocolate Chip Spice Cake

Kentucky Bourbon Pecan Torte

Raspberry Swirl Double Cream Cheesecake

Lemon Pound Cake

Ultimate Triple Chocolate Torte

Warm Dried Blueberry & Toasted Almond Bread Pudding

With burgundy herb jus lie.$27.00

Finished with cabernet sauce and lemon dill sauce.$27.00

Grilled breast with jus lie.$19.00

Filled with hickory smoked pork loin, swiss cheese, cajun spices, topped with tasso chardonnay cream.$26.00

With chocolate sauce and raspberry coulis.$6.50

With raspberry sauce.$4.25

With caramel sauce.$4.00With vanilla ice cream a la mode.$5.25

$4.00

Drizzled with caramel sauce.$4.50

With chocolate and raspberry sauces.$4.50

With Grand Marnier marinated berries and zabaglione.$5.50

With raspberry coulis and white chocolate sauce.$4.50

With amaretto sauce.$4.75



----- 15 -----

White Chocolate Tuxedo Cheesecake

Lemon Sorbet with Fresh Berries & Mint

Mountain Berry Custard Flan

Doubletree Chocolate Chip Bread Pudding

Laced with twin chocolate sauce.$4.75

$4.25

With raspberry coulis.$4.50

$6.00



----- 16 -----

Dinner - Buffet

All Buffets include rolls and butter, coffee; regular and decaf, iced or hot tea.

THE BIG EASY BUFFET

ENTREE SELECTIONS

CARVING STATION ENHANCEMENT

THREE SEASONAL VEGETABLE SELECTIONS

DESSERT DISPLAY OF DELUXE ASSORTED CAKES & PIES

Fresh fruit saladTossed garden greens and vegetables with twin dressingsMarinated pasta saladCountry style potato saladCheese presentation with crackers

TWO Entree Selections $25.95THREE Entree Selections $29.95

Vegetable lasagnaRoast leg of lamb with rosemary sauceRoast turkey and dressingPoached salmon with lemon dill sauceGrilled chicken breast with hunter sauceBeef tips lyonnaise with parsley egg noodlesRoast pork loin with sweet onion mustard sauceGrilled breast of chicken with Florida thyme sauceEnglish cut roast beef with mushroom burgundy sauce.

(available as ONE entree selection)**requires a carving chef @ $50 per hour**

Roast top round of beef, tom turkey or virginia ham served with appropriate condiments @ $3.00 per personHerb encrusted prime rib with au jus and horseradish sauce @ $5.00 per person.

A TASTE OF ITALY

SOUTHWEST BAR-B-QUE

Hearty Minestrone OR Chilled Gazpacho Soup Caesar saladMarinated pasta saladMidori mint melon compoteTomato and cucumber vinaigretteVegetable antipasto presentationSalmon al forno provencalSpinach and ricotta shells marinaraGrilled chicken and sausage penne capreseBasil roasted zucchini and grape tomatoesSaffron wild rice pilafViennese hard rolls and toasted garlic breadTiramisu, zuppa inglese & cheesecake with strawberriesRegular and decaf coffee, assorted hot teasIced tea and iced water.$27.95

Chili Rio Grande with grated cheddar and red onionHomestyle potato saladCreamy cole slawMacaroni saladCarved watermelon with fresh fruit saladVegetable crudites and pickled eggsAncho-spiced braised brisket of beef Marinated grilled chickenMesquite grilled BBQ beef ribsPepper-buttered corn on the cob Homestyle pork and beans with molassesBaked red potatoes with scallions and sour creamCracklin' corn bread with honey & butterBiscuits and jamApple pie, peach cobbler and strawberry shortcakeRegular and decaf coffee, assorted hot teasIced tea and iced waterLemonade.$29.95



----- 17 -----

ALL AMERICAN COOKOUT

SOUTH OF THE RIO GRANDE

Creamy cole slawOld-fashioned macaroni salad Country style potato saladSliced watermelon and fresh cantaloupeGrilled burgersJumbo bratwurstBBQ chickenPepper-buttered corn on the cob Molasses baked beansSoft rolls and bunsSliced American cheese, leaf lettuce, tomatoesRed onion, dill pickles, sweet relish, mayonnaiseKetchup, yellow and dijon mustardsDoubletree cookies, brownies & carrot cakeRegular and decaf coffee, assorted hot teasIced tea and iced waterLemonade$21.95

Mexican corn chowderSeven layer tortilla saladBeef pepper steak salad with mexi-ranch dressing Build-Your-Own Fajitas, Nachos & Taco Bar featuring: Grilled ancho-citrus chicken Chipotle chili pepper beefWarm flour tortillas, taco shells, tri-color nacho chips Shredded lettuce, chopped tomato, shredded cheddar cheeseBlack olives, diced onion, jalapenoFresh salsa, sour cream, guacamoleMonterey jalapeno cheese sauceBeans rancheros and Spanish riceDessert:Vanilla bean flan, king's loaf (rosca de reyes) andsopaipillas with powdered sugar and honeyBeverage:Fresh orange-ade sunrise cooler Buffet includes:Rolls and butterRegular and decaf coffee, assorted hot teasIced tea and iced water.$23.95

HAWAIIAN LUAU

DEEP SOUTH HOME STYLE

PLEASE ORDER FOR A MINIMUM OF 35 GUESTS.PRICED PER PERSON BASED ON A ONE AND A HALF HOUR SERVICE PERIOD.

Mandarin banana apple pecan saladWest Indies potato saladMarinated vegetable rice saladCarved watermelon with coconut tropical fruit saladGourmet wild greens with garden vegetable accentsCitrus vinaigretteSweet and sour pork ribsGrilled chicken with Hawaiian pineapple shrimp sauceBroiled mahi-mahi with island confetti citrus sauce Jamaican dried fruit riceStir-fry vegetables Sweet island boule egg bread with honey and butterPineapple upside-down cake, lemon torte, kiwi cheesecake Rolls and butterRegular and decaf coffee, assorted hot teasIced tea and iced waterPineapple citrus cooler.$28.95

Tossed greens with assorted dressingsCreamy cole slawCountry potato saladSliced watermelon and fresh cantaloupeSouthern fried chickenBarbeque pork ribsCorn-breaded catfish fillets Mashed red potatoes with homestyle gravyFlame roasted corn succotashSweet cornbread and biscuits with butter & marmaladePeach cobbler and strawberry shortcakeRegular and decaf coffee, assorted hot teasIced tea and iced waterLemonade.$26.95



----- 18 -----

Reception - Cold Selections

Each Item is priced per 50 pieces.

Salami CoronetsDeviled Eggs with CaviarTraditional Finger SandwichesSmoked Oysters with Boursin CheeseRoma Tomato, Basil and Mozzarella Bruschetta$85.00

Deluxe Assorted CanapesShrimp and Dill Cucumber ChipsSouthwest Chicken TortillasBrie and Strawberry CrostiniProsciutto Wrapped Melon$95.00

Serving Suggestion:

Cocktail Reception followed by dinner,6-8 pieces per person.

Reception without dinner,12-15 pieces per person.

Dried Cherry, Apple and Candied Walnut SpoonapesHoney Dijon Chicken Wrapped with Snow PeasProsciutto Wrapped Maytag Stuffed DatesCurry Chicken and Cranberry Bibb WrapsCaramelized Apples and Chevre TartsAhi Sashimi Wontons$110.00

Traditional Jumbo Shrimp CocktailIced Half Shell OystersBelgian Endive with Crab SaladSliced Tenderloin Baguette with Pepper MayoSmoked Salmon Canapes with Capers and LemonSmoked Duck with Orange Fillet and Raspberry Sauce$125.00



----- 19 -----

Reception - Hot Selections

Each Item is priced per 50 pieces.

Petite Quiche LorraineBuffalo Chicken Wings with Buttermilk RanchOriental Pot Stickers with Soy Ginger SauceBreaded Parmesan Artichoke HeartsSwedish, Italian or Barbeque MeatballsMini Deep Dish Pizza$85.00

Spanakopita with Parmesan CreamFried Chicken Tenders with Honey Barbeque SauceGrilled Italian Sausage, Marinara, Onions and PeppersChinese Vegetable Egg Rolls with Sweet and Sour SauceCornmeal Catfish Fingers with Cocktail SauceIndian Spice Potato and Vegetable SamosaSmoked Chicken Quesadillas$95.00

Raspberry and Brie in PhylloShrimp and Vegetable Money BagsMushroom Caps with Sausage of CrabmeatSpicy Beef Mexican Pinwheels with SalsaFig and Caramelized Onion PuffMediterranean Shrimp Crostini$110.00

Serving Suggestion:

Cocktail Reception followed by dinner,6-8 pieces per person.

Reception without dinner,12-15 pieces per person.

Teriyaki Beef and Mushroom BrochettesPineapple Salsa Glazed Chicken BrochettesCoconut Chicken with Horseradish MarmaladeCrispy Asparagus with Asiago in PhylloMandarin Ginger Barbeque Pork RibsBacon Wrapped Sea ScallopsAsian Crab Spring Rolls$125.00

Sauteed Jumbo Shrimp ScampiGrilled Rosemary Lamb Chops and AllumettesCoconut Fried Shrimp with Horseradish MarmaladeMini Maryland Style Crab Cakes with Tarragon SauceMandarin Duck and Dried Cherry Egg RollsOysters Bienville$140.00



----- 20 -----

Reception - Display Specialties

DOMESTIC AND IMPORTED CHEESE PRESENTATION

FRUIT FESTIVAL

GARDEN VEGETABLE CRUDITE

With fresh fruit garnishes, crackers, sliced baguettes and whole grain mustards.

$150.00 serves 50$275.00 serves 100$375.00 serves 150

Bountiful display of tropical fresh fruit, melon and berries, served with vanilla yogurt sauce.


A crisp colorful seasonal collage served with twin dressings.


SMOKED NORWEGIAN SALMON

PRALINE BAKED BRIE

ITALIAN ANTIPASTI DISPLAY

Served with herbed cream cheese, traditional garnishes and toasted baguettes.

$150.00 per presentationServes approximately 30

In puff pastry with pecan and brown sugar glaze, served with fresh berries, sliced apples, raspberry coulis and french bread.

$125.00 serves 50

Genoa salami and smoked sausagePeppered chevre and provoloneKalamata, black and green olivesMarinated artichoke hearts and hearts of palmMarinated grilled portobello mushroomsZucchini, squash, roasted red and yellow peppersPlum tomatoes with basil and pickled tuscan peppers(served with extra virgin olive oil, cracked black pepper, balsamic vinegar and Italian breads)

$225.00 serves 50



----- 21 -----

Reception - Specialty Stations

LITTLE ITALY PASTA BAR

CAESAR CARDINI STATION

THE SMASHED POTATO

PAINTED PLATES

Unlimited chef created possibilities featuring:Three-cheese tortellini and penne pasta Marinara, alfredo and pesto sauces Compliments of Italian sausage, grilled chicken, prosciutto, pancetta, roma tomatoes, broccoli, red onions, scallions, mixed peppers, garlic & chardonnayONE HOUR SERVICE.*a chef attendant is required @ $50 per hour.$8.95 per person

Crisp Romaine tossed with creamy Caesar dressingFreshly grated parmesan cheeseGarlic herb croutonsCracked black pepperGrilled chicken and shaved London broilSliced baguettesONE HOUR SERVICE$5.95 per person*Optional chef required.

Roasted garlic creamed red potatoesOven roasted herb golds & southern sweet potatoesToppings to include bacon, scallions, red onion, broccoli, mixed peppers, shredded cheddar & grated parmesan, brown sugar, pecans, marshmallows, sour cream & butter.$6.95 per person

Gourmet selection of miniature double chocolate mousse cups, classic French pastries, miniature cheesecakes, dessert bars, petit fours, assorted biscotti & baklava pastries.Presented on colorful chef art designed palettes of fruit coulis, chocolate and cordial sauces.*three pieces per person.ONE HOUR SERVICE$8.95 per person

*a chef attendant is required @ $50 per hour

FAJITAS AND NACHOS

ASIAN SAUTE

PLEASE ORDER FOR A MINIMUM OF 35 GUESTS.

Soft flour tortillas, crisp tri-color corn chips Monterey pepper jack sauce, sauteed onions & peppersShredded lettuce, cheddar, tomatoes, onionBlack olives, jalapenos, guacamole, salsa & sour cream

*includes choice of TWO of the following:Jerk chicken, spicy beef, ancho marinated pork or garlic spiced shrimp.

$6.95 per person

NOTE: add a THIRD choice for an additional $2 per person.

ONE HOUR SERVICE

Chinese vegetables stir-fried-to-order in garlic ginger teriyaki sauceServed with oriental spinach fried rice & a fortune cookies.

*includes choice of TWO of the following:Chicken, beef, pork, shrimp or vegetable.

$7.95 per person

NOTE: add a THIRD choice for an additional $2 per person.

ONE HOUR SERVICE*a chef attendant is required @ $50 per hour.



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Reception - Carved Specialties

Served with cocktail rolls, mayonnaise, scallion horseradish cream and dijon mustard.

HERB AND GARLIC ROAST BEEF ROUND

VIRGINIA HONEY GLAZED HAM

Served with cranberry horseradish mustard.$395.00 serves 75

Served with whole grain honey mustard.$275.00 serves 60

HICKORY SMOKED TOM TURKEY

ROAST TENDERLOIN OF BEEF

$50.00 Chef's Carving Fee required for one hour service.

Served with Granny Smith orange cranberry relish.$195.00 serves 45

Served with lemon pepper dijonnaise.$295.00 serves 30



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Reception - Hors D’oeuvre Package

WELCOME ONE AND ALL

BUTLER SERVICE

Fresh garden vegetable crudite with twin dressingsAssorted finger sandwichesFresh cut seasonal fruit and cheese display withyogurt dip, mustard and crackers

(includes choice of THREE of the following):Petite quiche LorraineBuffalo chicken wings with ranch dipOriental pot stickers with soy ginger sauceBreaded parmesan artichoke heartsSpinach artichoke dip with sliced breads and crackersItalian OR barbecued meatballsMini deep-dish pizzas Chinese vegetable egg rolls with sweet & sour sauce$14.95 Per Person

Choose FOUR Selections:Southwest chicken tortillasSalami coronetsSmoked oysters and boursin toast pointsProsciutto-wrapped maytag stuffed dates Curry chicken and cranberry bibb wrapsBrie and strawberry crostiniShrimp and dill cucumber chipsAhi sashimi wontonsDried cherry, apple and candied walnut spoonapesCaramelized apples and chevre tartsHoney dijon chicken wrapped with snow peas(1 server per 50 guests and 1 piece of each item per guest)ONE HOUR SERVICE.per person$10.95 Per Person

THE GRAND WELCOME

THE VIRGINIA WINE AND CHEESE WELCOME

PLEASE ORDER FOR A MINIMUM OF 35 GUESTS.

Marinated vegetable antipasti presentationTropical fruit display with chocolate & vanilla yogurt dipsRoma tomato, basil and mozzarella bruschettaChef-carved top round of beef, turkey or ham with cocktail rolls & condiments(chef required - no additional fee)

***includes choice of FOUR of the following:Spanakopita with parmesan creamFried chicken tenders with honey BBQ sauceSmoked chicken quesadillasGrilled Italian sausage with marinara sauceRaspberry and brie in phylloCornmeal catfish fingers with cocktail sauceBlackened chicken strips with creole sauceSpicy Mexican beef pinwheels with salsaMushroom caps with sausage OR crabmeat

$19.95 per person with a dinner programONE HOUR SERVICE$27.95 per person as a dinner eventONE AND A HALF HOUR SERVICE

Guests choose from FIVE varietal Virginia house wine selections to include:Chardonnay, Viognier, Rose, Merlot, Cabernet FrancA sampling of domestic and imported cheesesFresh berries, fruit, grapesSliced baguettes, rolls, crackers & gourmet mustard selections(based on 2 glasses of wine per person)ONE HOUR SERVICE.$16.95 Per Person



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Reception - Strolling Station

Stroll through six wonderfully unique exhibition stations.

THE STROLLING STATION HORS D'OEUVRE PACKAGE$85.00 Per Person

Station One - The Carvery

Station Two - South of the Border

Station Three - A Tour of Italy

Station Four - American Bounty

Station Five - Painted Plates

Apple smoked cracked pepper glazed turkey breastCranberry orange relishRosemary country dijon infused roast leg of lambCaramelized granny smith apple & dried bing cherry chutney

Spicey beef Mexican pinwheelsSpinach tortilla grilled chicken quesadillasChipotle chili beef pepper steak saladTri-colored nacho chips w/black bean roasted corn salsa

Antipasti Extravaganza to include:Genoa salami and smoked sausagePeppered chevre and provoloneKalamata, black and green olivesMarinated artichoke hearts and hearts of palmMarinated grilled portobello mushroomsZucchini, squash, roasted red and yellow peppersPlum tomatoes with basil and pickled tuscan peppers(served with extra virgin olive oil, cracked black pepper, balsamic vinegar and Italian breads)

Little Italy Pasta Bar to include:Three-cheese tortellini and penne pasta Marinara, alfredo and pesto sauces Compliments of Italian sausage, grilled chicken, prosciutto, pancetta, roma tomatoes, broccoli, red onions, scallions, mixed peppers, garlic & chardonnay.

Caesar Cardini Salad Presentation to include:Crisp Romaine tossed with creamy Caesar dressingFreshly grated parmesan cheeseGarlic herb croutons, cracked black pepperGrilled chicken, shaved London broil & sliced baguettes.

A harvest festival of fresh fruits, vegetables and cheesesMaryland style crab cakes with scallion beurre blancSouthern barbeque pork ribsGrilled pineapple salsa glazed chicken skewers

Gourmet selection of miniature double chocolate mousse cups, classic French pastries, miniature cheesecakes,dessert bars, petit fours, assorted biscotti & baklava pastries.Presented on colorful chef art designed palettes offruit coulis, chocolate and cordial sauces

STROLLING STATIONS REQUIRE A MINIMUM OF 75 GUESTS AND IS PRICED PER PERSONBASED ON A ONE-AND-A-HALF-HOUR SERVICE.



----- 25 -----

Station Six - Gourmet Coffee ServiceFreshly brewed 100% Colombian regular & decaf coffeesNew Orlean style cafe au laitGourmet Bigelow tea box selectionsSpecialty coffee flavors(almond, chocolate, raspberry, vanilla and Irish cream)Citrus wedges, cinnamon sugar, shaved chocolate, honey, raw sugar and sweeteners



----- 26 -----

Reception - Grand Finales

THE DOUBLETREE FAVORITE

BANANAS FOSTER

BAKED ALASKA

Classic French pastries, miniature cheesecakesChocolate mousse cups, dessert barsMiniature tea cookies and petit foursFresh seasonal berries with white chocolate sauce$5.95 per per person

With fresh brewed regular and decaffeinated coffee and Gourmet bigalow tea box selections$7.95 per person

ONE HOUR SERVICE

Fresh sliced bananas, brown sugar, cinnamonFlambed in the room with banana liqueur and rumServed over vanilla ice cream$6.75 per person

ONE HOUR SERVICE***requires a chef attendant @ $50 per hour***

Traditional preparation of vanilla ice cream, sponge cakeand golden meringue presented "Flaming on Parade" style and served tableside with strawberry sauce$6.75 per person

ONE HOUR SERVICE***requires a chef attendant @ $50 per hour***

THE FINALE

GOURMET COFFEE SERVICE

SERVICE REQUIRE A MINIMUM OF 35 GUESTS.

A gourmet selection of whole tortes, cheesecakes, pies and tarts, classic French pastries, miniature cheesecakes, chocolate mousse cups, dessert bars, miniature tea cookies,petit fours & fresh seasonal berries w/white chocolate sauce$7.95 per person

With fresh brewed regular and decaffeinated coffee and Gourmet bigalow tea box selections$9.95 per person

ONE HOUR SERVICE

Freshly brewed 100% Colombian regular & decaf coffeesNew Orlean style cafe au laitGourmet Bigelow tea box selectionsSpecialty coffee flavors to include:almond, chocolate, raspberry, vanilla and Irish creamShaved chocolate, citrus wedges, cinnamon sugar, cocoa sugarBrown sugar, honey, raw sugar, granulated sugar & sweeteners$5.95 per person

ONE HOUR SERVICE



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Bar & Wine - Host

The Doubletree Hotel Charlottesville is the only licensed authority to sell and serve alcohol for consumption on the premises. Therefore, it is not permitted to bring alcohol into the hotel for banquet functions.

HOST CONSUMPTION BAR

DOUBLETREE COCKTAIL HOURS

Premium Brand Liquor Service

House Brand Liquor Service

House Brands -- $4.75 Premium Bars -- $6.00 House Wine -- $4.75 Domestic Beer -- $3.75 Imported Beer -- $4.75 Bottled Water -- $2.50 Soda -- $2.50

$12.00 per person for the first hour$9.00 per person for each additional hour


The hotel will provide one bartender per 125 guests. A fee of $50.00 per bartender will be applied.

the charge is waived when $600.00 in beverage revenue (excluding tax and service charge) is generated per bartender.

A minimum of 25 guests is required for bar service. However, for parties of fewer than 25 guests a cocktail server is available at a charge of $25.00 for the first hour and $15.00 for each additional hour.

A fee of $15.00 per hour, per cashier, may be apply to cash bars.

Special orders may require 2 to 3 weeks lead time and must be paid for in full.

Security may be required at a fee of $25.00 per hour per officer, one officer per 100 guests.



----- 28 -----

Bar & Wine - Cash


CASH BAR SERVICEHouse Brands -- $5.00 Premium Brands -- $6.25 House Wine -- $5.00 Domestic Beer -- $4.00 Imported Beer -- $5.00 Bottled Water -- $2.75 Soda -- $ $2.75

Cash bar prices include sales tax.









----- 29 -----

Bar & Wine - Premium Brands


PREMIUM BRANDS

PREMIUM BRAND LIQUOR SERVICE

AbsoluteTanqueryDewar'sJack DanielsCrown RoyalBacardiCuervo Gold










----- 30 -----

Bar & Wine - House Brands


HOUSE BRANDS

HOUSE BRAND LIQUOR SERVICE

Bowman's Virginia VodkaBowman's GinClan MacGregorKentucky GentlemenCastillo RumBowman's Tequila










----- 31 -----

Bar & Wine - Beer


BEER

Bud LightMiller LightYuenglingO'Doul'sHeinekenAmstel Light









----- 32 -----

Bar & Wine - Wine


HOUSE WINE

ChardonnayWhite ZinfandelMerlotCabernet Sauvignon

$22.00 per bottle

Additional varietal and regional wines available. Please ask for our current list.









----- 33 -----

Bar & Wine - Specialty Bar


TROPICAL FREEZE FROZEN DRINK STATION

CORDIAL SERVICE

KEG BEER SERVICE

Strawberry Daiquiri, Raspberry Daiquiri, Margarita, Pina Colada

$8.00 per drink

***requires a $50 set-up/server fee***

Served after dinner at the bar or on a coffee station.Kahlua, Bailey's Irish Cream, Chambord, Grand Marnier, Amaretto diSaronno, Frangelico, Hennesey vs & Jagermeister

$7.75 per 2 oz. cordial

***requires a $50 set-up/server fee*** Cocktail server required for tableside service

Bud LightMiller LiteYuengling Lager

$275 per keg

Starr Hill AmberSam AdamsBass Ale$395 per keg

Additional keg varieties are available upon special request.

SPECIALTY PUNCH SERVICE

Classic Non-Alcoholic Punches

Specialty Drink Punches

HOSPITALITY SERVICE







(priced per gallon)Lemonade -- $25.00 Doubletree Citrus -- $30.00 Sparkling Rainbow Sherbert -- $35.00 Spiced Apple Cider (warm or chilled) -- $28.00

(priced per gallon)Champagne Mimosa -- $50.00 Champagne Poinsettia -- $45.00Champagne Sherbert -- $50.00 Bloody Mary -- $50.00 Screwdriver -- $50.00

All hospitality suite food and beverage must be ordered through our banquet sales department.

A bartender is required for all hospitality suite beverage services.

House Brands -- $95.00 per bottle Premium Brands -- $115.00 per bottle House Wine -- $22.00 per bottle

Domestic Beer -- $72.00 per case Imported Beer -- $95.00 per case

Bottled Water -- $2.50 each Soda -- $2.50 each



----- 34 -----

Beverages & Snack - Beverage

A LA CART BEVERAGE SELECTIONS

Fresh Brewed Colombian Regular and Decaf Coffees

Gourmet Leaves Hot Tea Service

Premium Tropicana Orange Juice

Grapefruit, Cranberry, Apple or Tomato Juice

Lemonade or Tropical Fruit Punch

Gourmet Flavored Iced Tea

Apple Cider with Cinnamon Sticks, Warm or Cold

Iced Bottled Perrier or Figi Water with Citrus Wedges

Milk; 2%, Skim or Chocolate

Regular and Diet Soda

Iced Bottled Water

$34.00 per gallon

$34.00 per gallon

$15.00 per liter

$10.00 per liter

$25.00 per gallon

$25.00 per gallon

$28.00 per gallon

$3.75 each

$2.50 each

$2.50 each

$2.50 each

All canned and bottled beverages over the count of 20 will be billed on consumption.

All canned and bottled beverages under the count of 20 will be billed for a minimum of 20.



----- 35 -----

Beverages & Snack - Fruit & Dairy

A LA CARTE FRUIT AND DAIRY SELECTION

Fresh Cut Fruit and Berry Display

Chocolate Dipped Strawberries

Fruit Kabobs with Vanilla Yogurt and Chocolate Dip

Gourmet Granny Smith Caramel Apples

Dark Chocolate Fondue with Pound Cake & Fresh Fruit Cubes

Whole Fresh Fruit

Individual Fruited Yogurt Cups

Blue Bunny Ice Cream Bars

$3.75 per person

$28.00 per dozen

$3.50 each

$3.95 each

$3.95 each

$1.75 each

$2.50 each

$3.00 each



----- 36 -----

Beverages & Snack - Bakery Selections

A LA CARTE BAKERY SELECTIONS

Assorted Breakfast Danish & Pastries

Assorted Scones with Preserves

Assorted Bagels with Cream Cheese & Preserves

Assorted Fruit and Bran Muffins

Bundt Style Coffee Cake

Our Fresh Baked

Fudge Nut Brownies and Blondies

Specialty Tea Cookies

Miniature French Pastries

Lemon Bars

Fresh Baked Assorted Cookies

Assorted Dessert Bars

$22.00 per dozen

$26.00 per dozen

$24.00 per dozen

$20.00 per dozen

$26.00 per 16 slices

$24.00 per dozen

$26.00 per dozen

$15.00 per dozen

$28.00 per dozen

$24.00 per dozen

$18.00 per dozen

$22.00 per dozen



----- 37 -----

Beverages & Snack - Specialty Breakfast Treats

SPECIALTY BREAKFAST TREATS

Chantilly and Fruit Filled Butter Croissants

French Market Beignets with Confectioner's Sugar

Jumbo Warm Cinnamon Rolls with Pecan Royal Icing

Bakery Fresh Danish Rings with Apple Berry Compote

Ham, Egg and Cheese Biscuits

Sausage Biscuits

$28.00 per dozen

$28.00 per dozen

$28.00 per dozen

$26.00 each, serves 12

$3.75 per person

$3.50 per person



----- 38 -----

Beverages & Snack - Snacks & Munchies

A LA CART SNACKS AND MUNCHIES

Assorted Premium Candy Bars

Assorted Breakfast and Granola Bars

Imported & Domestic Cheese, Grapes, Mustards & Crackers

Fresh Garden Crudites with Classic Ranch Dip

Pickled Relishes & Marinated Specialties

English Tea Finger Sandwiches

Sliced Hard Salami & Sausage with French Bread & Mustards

Oven Baked Gourmet S'mores

Chex Bar Mix

Dry Roasted Peanuts

Gourmet Mixed Nuts

Salty Sour Dough Pretzel Twists

Potato Chips with Ranch Dip

Tri-colored Tortilla Chips with Spicy Salsa

Soft Jumbo Pretzels with Yellow Mustard

$2.00 per person

$2.00 per person

$3.95 per person

$3.75 per person

$3.75 per person

$24.00 per dozen

$4.50 per person

$28.00 per dozen

$20.00 per pound

$15.00 per pound

$20.00 per pound

$15.00 per pound

$18.00 per pound

$18.00 per pound

$24.00 per dozen



----- 39 -----

Popcorn wagon, includes set-up & a double batch of popcorn

Popcorn, Additional Batch, Approximately 20-30 People

$35.00 each

$15.00 each



----- 40 -----

1...flavored biscotti and silver dollar pecan pralines fresh seasonal berries and grapes assorted...

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