101-105 winona r-iii · andy dudenhoeffer, director – food distribution, food & nutrition...

89
Please Note: Values were NOT rounded to the nearest decimal when figuring, so there might be a slight difference in the sum of the line items from the TOTAL. The TOTAL VALUE OF USDA FOODS for SY 2016-2017 is the true calculation of all USDA Foods. August 2017 Agreement Number: 101-105 TO: Authorized Representative, National School Lunch Program FROM: Karen Wooton, Coordinator, Food & Nutrition Services Andy Dudenhoeffer, Director Food Distribution, Food & Nutrition Services SUBJECT: WINONA R-III Value of USDA Foods for SY 16-17 School Year (SY) 2016-2017 estimated ENTITLEMENT for LEA: 101-105 was: $22,091.00 Below is the breakdown of the Value of USDA Foods actually received from July 1, 2016, through June 30, 2017, on record with the Department of Elementary and Secondary Education Food & Nutrition Services: USDA Food Category Item Line Item Total Category Total Non-Processed USDA Foods (Received “free” on monthly delivery) Fruit $ 1,741.71 Vegetable $ 447.04 Beef $ 1,887.20 Pork $ 820.05 Chicken $ .00 Turkey $ .00 Grains $ .00 Cheese $ .00 Other (eggs, peanut butter, sunflower butter, veg oil, catfish) $ 906.80 Non-Processed “brown box” USDA Foods Sub-TOTAL $ 5,802.80 Department of Defense (DoD) if applicable $ Processed USDA Foods (raw USDA Foods diverted for further processing. Received as FFS, NOI or Rebate) Beef $ 1,563.04 Pork $ 379.75 Chicken and Eggs $ 3,616.87 Turkey $ 478.98 Fish $ .00 Cheese $ 3,380.44 Fruit and Vegetables $ 873.13 Vegetable Oil $ .00 Processed USDA Foods Sub-TOTAL $10,292.20 TOTAL VALUE OF USDA FOODS for SY 2016-2017 $16,095.00 The Value of USDA Foods distributed is not considered a cash receipt and should not be reported as a receipt on the Annual Secretary of the Board Report (ASBR) for public schools. If you have any questions about the Value of USDA Foods for SY 16-17, please contact Andy Dudenhoeffer, 573-522-1974 or [email protected].

Upload: others

Post on 10-Aug-2020

1 views

Category:

Documents


0 download

TRANSCRIPT

Page 1: 101-105 WINONA R-III · Andy Dudenhoeffer, Director – Food Distribution, Food & Nutrition Services SUBJECT: WINONA R-III Value of USDA Foods for SY 16-17 ... Turkey $ 805.22 Grains

Please Note: Values were NOT rounded to the nearest decimal when figuring, so there might be a slight difference in the sum of the line items from the TOTAL. The TOTAL VALUE OF USDA FOODS for SY 2016-2017 is the true calculation of all USDA Foods.

R

August 2017

Agreement Number: 101-105

TO: Authorized Representative, National School Lunch Program

FROM: Karen Wooton, Coordinator, Food & Nutrition Services

Andy Dudenhoeffer, Director – Food Distribution, Food & Nutrition Services

SUBJECT: WINONA R-III Value of USDA Foods for SY 16-17

School Year (SY) 2016-2017 estimated ENTITLEMENT for LEA: 101-105 was: $22,091.00

Below is the breakdown of the Value of USDA Foods actually received from July 1, 2016, through June 30, 2017, on

record with the Department of Elementary and Secondary Education – Food & Nutrition Services:

USDA Food Category Item Line Item

Total

Category

Total

Non-Processed USDA Foods (Received “free” on monthly delivery)

Fruit $ 1,741.71

Vegetable $ 447.04

Beef $ 1,887.20

Pork $ 820.05

Chicken $ .00

Turkey $ .00

Grains $ .00

Cheese $ .00

Other (eggs, peanut butter, sunflower butter, veg oil, catfish) $ 906.80

Non-Processed “brown box” USDA Foods Sub-TOTAL $ 5,802.80

Department of Defense (DoD) if applicable $

Processed USDA Foods (raw USDA Foods diverted for further processing. Received as FFS, NOI or Rebate)

Beef $ 1,563.04

Pork $ 379.75

Chicken and Eggs $ 3,616.87

Turkey $ 478.98

Fish $ .00

Cheese $ 3,380.44

Fruit and Vegetables $ 873.13

Vegetable Oil $ .00

Processed USDA Foods Sub-TOTAL $10,292.20

TOTAL VALUE OF USDA FOODS for SY 2016-2017 $16,095.00

The Value of USDA Foods distributed is not considered a cash receipt and should not be reported as a receipt on the Annual Secretary of the Board Report (ASBR) for

public schools.

If you have any questions about the Value of USDA Foods for SY 16-17, please contact Andy Dudenhoeffer, 573-522-1974 or [email protected].

Page 2: 101-105 WINONA R-III · Andy Dudenhoeffer, Director – Food Distribution, Food & Nutrition Services SUBJECT: WINONA R-III Value of USDA Foods for SY 16-17 ... Turkey $ 805.22 Grains

Please Note: Values were NOT rounded to the nearest decimal when figuring, so there might be a slight difference in the sum of the line items from the TOTAL. The TOTAL VALUE OF USDA FOODS for SY 2016-2017 is the true calculation of all USDA Foods.

R

August 2017

Agreement Number: 101-107

TO: Authorized Representative, National School Lunch Program

FROM: Karen Wooton, Coordinator, Food & Nutrition Services

Andy Dudenhoeffer, Director – Food Distribution, Food & Nutrition Services

SUBJECT: EMINENCE R-I Value of USDA Foods for SY 16-17

School Year (SY) 2016-2017 estimated ENTITLEMENT for LEA: 101-107 was: $10,845.00

Below is the breakdown of the Value of USDA Foods actually received from July 1, 2016, through June 30, 2017, on

record with the Department of Elementary and Secondary Education – Food & Nutrition Services:

USDA Food Category Item Line Item

Total

Category

Total

Non-Processed USDA Foods (Received “free” on monthly delivery)

Fruit $ 9,116.66

Vegetable $ 5,884.47

Beef $ 1,226.68

Pork $ 1,591.01

Chicken $ 3,447.20

Turkey $ 805.22

Grains $ 1,508.13

Cheese $ 4,069.94

Other (eggs, peanut butter, sunflower butter, veg oil, catfish) $ 2,172.91

Non-Processed “brown box” USDA Foods Sub-TOTAL $29,822.22

Department of Defense (DoD) if applicable $

Processed USDA Foods (raw USDA Foods diverted for further processing. Received as FFS, NOI or Rebate)

Beef $ .00

Pork $ .00

Chicken and Eggs $ 595.03

Turkey $ .00

Fish $ .00

Cheese $ .00

Fruit and Vegetables $ .00

Vegetable Oil $ 443.29

Processed USDA Foods Sub-TOTAL $ 1,038.32

TOTAL VALUE OF USDA FOODS for SY 2016-2017 $30,860.54

The Value of USDA Foods distributed is not considered a cash receipt and should not be reported as a receipt on the Annual Secretary of the Board Report (ASBR) for

public schools.

If you have any questions about the Value of USDA Foods for SY 16-17, please contact Andy Dudenhoeffer, 573-522-1974 or [email protected].

Page 3: 101-105 WINONA R-III · Andy Dudenhoeffer, Director – Food Distribution, Food & Nutrition Services SUBJECT: WINONA R-III Value of USDA Foods for SY 16-17 ... Turkey $ 805.22 Grains

Please Note: Values were NOT rounded to the nearest decimal when figuring, so there might be a slight difference in the sum of the line items from the TOTAL. The TOTAL VALUE OF USDA FOODS for SY 2016-2017 is the true calculation of all USDA Foods.

R

August 2017

Agreement Number: 102-081

TO: Authorized Representative, National School Lunch Program

FROM: Karen Wooton, Coordinator, Food & Nutrition Services

Andy Dudenhoeffer, Director – Food Distribution, Food & Nutrition Services

SUBJECT: NORTH SHELBY Value of USDA Foods for SY 16-17

School Year (SY) 2016-2017 estimated ENTITLEMENT for LEA: 102-081 was: $13,247.00

Below is the breakdown of the Value of USDA Foods actually received from July 1, 2016, through June 30, 2017, on

record with the Department of Elementary and Secondary Education – Food & Nutrition Services:

USDA Food Category Item Line Item

Total

Category

Total

Non-Processed USDA Foods (Received “free” on monthly delivery)

Fruit $ 1,166.16

Vegetable $ 153.74

Beef $ .00

Pork $ 180.61

Chicken $ 148.80

Turkey $ 461.82

Grains $ 286.10

Cheese $ 257.54

Other (eggs, peanut butter, sunflower butter, veg oil, catfish) $ 142.54

Non-Processed “brown box” USDA Foods Sub-TOTAL $ 2,797.31

Department of Defense (DoD) if applicable $

Processed USDA Foods (raw USDA Foods diverted for further processing. Received as FFS, NOI or Rebate)

Beef $ 1,244.05

Pork $ 767.98

Chicken and Eggs $ 906.57

Turkey $ 65.64

Fish $ .00

Cheese $ 2,253.11

Fruit and Vegetables $ 199.09

Vegetable Oil $ 310.50

Processed USDA Foods Sub-TOTAL $ 5,746.94

TOTAL VALUE OF USDA FOODS for SY 2016-2017 $ 8,544.25

The Value of USDA Foods distributed is not considered a cash receipt and should not be reported as a receipt on the Annual Secretary of the Board Report (ASBR) for

public schools.

If you have any questions about the Value of USDA Foods for SY 16-17, please contact Andy Dudenhoeffer, 573-522-1974 or [email protected].

Page 4: 101-105 WINONA R-III · Andy Dudenhoeffer, Director – Food Distribution, Food & Nutrition Services SUBJECT: WINONA R-III Value of USDA Foods for SY 16-17 ... Turkey $ 805.22 Grains

Please Note: Values were NOT rounded to the nearest decimal when figuring, so there might be a slight difference in the sum of the line items from the TOTAL. The TOTAL VALUE OF USDA FOODS for SY 2016-2017 is the true calculation of all USDA Foods.

R

August 2017

Agreement Number: 102-085

TO: Authorized Representative, National School Lunch Program

FROM: Karen Wooton, Coordinator, Food & Nutrition Services

Andy Dudenhoeffer, Director – Food Distribution, Food & Nutrition Services

SUBJECT: SHELBY CO. R-IV Value of USDA Foods for SY 16-17

School Year (SY) 2016-2017 estimated ENTITLEMENT for LEA: 102-085 was: $31,490.00

Below is the breakdown of the Value of USDA Foods actually received from July 1, 2016, through June 30, 2017, on

record with the Department of Elementary and Secondary Education – Food & Nutrition Services:

USDA Food Category Item Line Item

Total

Category

Total

Non-Processed USDA Foods (Received “free” on monthly delivery)

Fruit $ 2,449.61

Vegetable $ 634.44

Beef $ 3,019.52

Pork $ 1,312.08

Chicken $ .00

Turkey $ .00

Grains $ .00

Cheese $ .00

Other (eggs, peanut butter, sunflower butter, veg oil, catfish) $ 1,450.88

Non-Processed “brown box” USDA Foods Sub-TOTAL $ 8,866.53

Department of Defense (DoD) if applicable $

Processed USDA Foods (raw USDA Foods diverted for further processing. Received as FFS, NOI or Rebate)

Beef $ 2,415.83

Pork $ 709.42

Chicken and Eggs $ 5,792.42

Turkey $ 915.37

Fish $ .00

Cheese $ 6,477.25

Fruit and Vegetables $ 999.74

Vegetable Oil $ .00

Processed USDA Foods Sub-TOTAL $17,310.04

TOTAL VALUE OF USDA FOODS for SY 2016-2017 $26,176.57

The Value of USDA Foods distributed is not considered a cash receipt and should not be reported as a receipt on the Annual Secretary of the Board Report (ASBR) for

public schools.

If you have any questions about the Value of USDA Foods for SY 16-17, please contact Andy Dudenhoeffer, 573-522-1974 or [email protected].

Page 5: 101-105 WINONA R-III · Andy Dudenhoeffer, Director – Food Distribution, Food & Nutrition Services SUBJECT: WINONA R-III Value of USDA Foods for SY 16-17 ... Turkey $ 805.22 Grains

Please Note: Values were NOT rounded to the nearest decimal when figuring, so there might be a slight difference in the sum of the line items from the TOTAL. The TOTAL VALUE OF USDA FOODS for SY 2016-2017 is the true calculation of all USDA Foods.

R

August 2017

Agreement Number: 103-127

TO: Authorized Representative, National School Lunch Program

FROM: Karen Wooton, Coordinator, Food & Nutrition Services

Andy Dudenhoeffer, Director – Food Distribution, Food & Nutrition Services

SUBJECT: RICHLAND R-I Value of USDA Foods for SY 16-17

School Year (SY) 2016-2017 estimated ENTITLEMENT for LEA: 103-127 was: $11,295.00

Below is the breakdown of the Value of USDA Foods actually received from July 1, 2016, through June 30, 2017, on

record with the Department of Elementary and Secondary Education – Food & Nutrition Services:

USDA Food Category Item Line Item

Total

Category

Total

Non-Processed USDA Foods (Received “free” on monthly delivery)

Fruit $ 2,274.39

Vegetable $ 929.63

Beef $ 754.88

Pork $ 477.68

Chicken $ 751.59

Turkey $ 755.91

Grains $ 485.17

Cheese $ 1,813.20

Other (eggs, peanut butter, sunflower butter, veg oil, catfish) $ 828.36

Non-Processed “brown box” USDA Foods Sub-TOTAL $ 9,070.81

Department of Defense (DoD) if applicable $

Processed USDA Foods (raw USDA Foods diverted for further processing. Received as FFS, NOI or Rebate)

Beef $ 2,186.04

Pork $ 249.82

Chicken and Eggs $ 437.51

Turkey $ .00

Fish $ 108.42

Cheese $ 802.96

Fruit and Vegetables $ .00

Vegetable Oil $ .00

Processed USDA Foods Sub-TOTAL $ 3,784.75

TOTAL VALUE OF USDA FOODS for SY 2016-2017 $12,855.56

The Value of USDA Foods distributed is not considered a cash receipt and should not be reported as a receipt on the Annual Secretary of the Board Report (ASBR) for

public schools.

If you have any questions about the Value of USDA Foods for SY 16-17, please contact Andy Dudenhoeffer, 573-522-1974 or [email protected].

Page 6: 101-105 WINONA R-III · Andy Dudenhoeffer, Director – Food Distribution, Food & Nutrition Services SUBJECT: WINONA R-III Value of USDA Foods for SY 16-17 ... Turkey $ 805.22 Grains

Please Note: Values were NOT rounded to the nearest decimal when figuring, so there might be a slight difference in the sum of the line items from the TOTAL. The TOTAL VALUE OF USDA FOODS for SY 2016-2017 is the true calculation of all USDA Foods.

R

August 2017

Agreement Number: 103-128

TO: Authorized Representative, National School Lunch Program

FROM: Karen Wooton, Coordinator, Food & Nutrition Services

Andy Dudenhoeffer, Director – Food Distribution, Food & Nutrition Services

SUBJECT: BELL CITY R-II Value of USDA Foods for SY 16-17

School Year (SY) 2016-2017 estimated ENTITLEMENT for LEA: 103-128 was: $10,221.00

Below is the breakdown of the Value of USDA Foods actually received from July 1, 2016, through June 30, 2017, on

record with the Department of Elementary and Secondary Education – Food & Nutrition Services:

USDA Food Category Item Line Item

Total

Category

Total

Non-Processed USDA Foods (Received “free” on monthly delivery)

Fruit $ .00

Vegetable $ .00

Beef $ 1,132.32

Pork $ 546.70

Chicken $ 2,245.75

Turkey $ .00

Grains $ .00

Cheese $ .00

Other (eggs, peanut butter, sunflower butter, veg oil, catfish) $ .00

Non-Processed “brown box” USDA Foods Sub-TOTAL $ 3,924.77

Department of Defense (DoD) if applicable $

Processed USDA Foods (raw USDA Foods diverted for further processing. Received as FFS, NOI or Rebate)

Beef $ .00

Pork $ .00

Chicken and Eggs $ .00

Turkey $ .00

Fish $ .00

Cheese $ 893.67

Fruit and Vegetables $ .00

Vegetable Oil $ .00

Processed USDA Foods Sub-TOTAL $ 893.67

TOTAL VALUE OF USDA FOODS for SY 2016-2017 $ 4,818.44

The Value of USDA Foods distributed is not considered a cash receipt and should not be reported as a receipt on the Annual Secretary of the Board Report (ASBR) for

public schools.

If you have any questions about the Value of USDA Foods for SY 16-17, please contact Andy Dudenhoeffer, 573-522-1974 or [email protected].

Page 7: 101-105 WINONA R-III · Andy Dudenhoeffer, Director – Food Distribution, Food & Nutrition Services SUBJECT: WINONA R-III Value of USDA Foods for SY 16-17 ... Turkey $ 805.22 Grains

Please Note: Values were NOT rounded to the nearest decimal when figuring, so there might be a slight difference in the sum of the line items from the TOTAL. The TOTAL VALUE OF USDA FOODS for SY 2016-2017 is the true calculation of all USDA Foods.

R

August 2017

Agreement Number: 103-129

TO: Authorized Representative, National School Lunch Program

FROM: Karen Wooton, Coordinator, Food & Nutrition Services

Andy Dudenhoeffer, Director – Food Distribution, Food & Nutrition Services

SUBJECT: ADVANCE R-IV Value of USDA Foods for SY 16-17

School Year (SY) 2016-2017 estimated ENTITLEMENT for LEA: 103-129 was: $12,521.00

Below is the breakdown of the Value of USDA Foods actually received from July 1, 2016, through June 30, 2017, on

record with the Department of Elementary and Secondary Education – Food & Nutrition Services:

USDA Food Category Item Line Item

Total

Category

Total

Non-Processed USDA Foods (Received “free” on monthly delivery)

Fruit $ 955.93

Vegetable $ 259.64

Beef $ 1,132.32

Pork $ 492.03

Chicken $ .00

Turkey $ .00

Grains $ .00

Cheese $ .00

Other (eggs, peanut butter, sunflower butter, veg oil, catfish) $ 544.08

Non-Processed “brown box” USDA Foods Sub-TOTAL $ 3,384.00

Department of Defense (DoD) if applicable $

Processed USDA Foods (raw USDA Foods diverted for further processing. Received as FFS, NOI or Rebate)

Beef $ 1,431.09

Pork $ 274.03

Chicken and Eggs $ 2,698.84

Turkey $ 266.18

Fish $ .00

Cheese $ 3,246.73

Fruit and Vegetables $ 690.73

Vegetable Oil $ .00

Processed USDA Foods Sub-TOTAL $ 8,607.59

TOTAL VALUE OF USDA FOODS for SY 2016-2017 $11,991.59

The Value of USDA Foods distributed is not considered a cash receipt and should not be reported as a receipt on the Annual Secretary of the Board Report (ASBR) for

public schools.

If you have any questions about the Value of USDA Foods for SY 16-17, please contact Andy Dudenhoeffer, 573-522-1974 or [email protected].

Page 8: 101-105 WINONA R-III · Andy Dudenhoeffer, Director – Food Distribution, Food & Nutrition Services SUBJECT: WINONA R-III Value of USDA Foods for SY 16-17 ... Turkey $ 805.22 Grains

Please Note: Values were NOT rounded to the nearest decimal when figuring, so there might be a slight difference in the sum of the line items from the TOTAL. The TOTAL VALUE OF USDA FOODS for SY 2016-2017 is the true calculation of all USDA Foods.

R

August 2017

Agreement Number: 103-130

TO: Authorized Representative, National School Lunch Program

FROM: Karen Wooton, Coordinator, Food & Nutrition Services

Andy Dudenhoeffer, Director – Food Distribution, Food & Nutrition Services

SUBJECT: PUXICO R-VIII Value of USDA Foods for SY 16-17

School Year (SY) 2016-2017 estimated ENTITLEMENT for LEA: 103-130 was: $23,806.00

Below is the breakdown of the Value of USDA Foods actually received from July 1, 2016, through June 30, 2017, on

record with the Department of Elementary and Secondary Education – Food & Nutrition Services:

USDA Food Category Item Line Item

Total

Category

Total

Non-Processed USDA Foods (Received “free” on monthly delivery)

Fruit $ 1,843.87

Vegetable $ 489.96

Beef $ 2,264.64

Pork $ 984.06

Chicken $ .00

Turkey $ .00

Grains $ .00

Cheese $ .00

Other (eggs, peanut butter, sunflower butter, veg oil, catfish) $ 1,088.16

Non-Processed “brown box” USDA Foods Sub-TOTAL $ 6,670.69

Department of Defense (DoD) if applicable $

Processed USDA Foods (raw USDA Foods diverted for further processing. Received as FFS, NOI or Rebate)

Beef $ 3,092.23

Pork $ 336.11

Chicken and Eggs $ 5,476.62

Turkey $ 914.69

Fish $ .00

Cheese $ 6,820.07

Fruit and Vegetables $ 1,138.61

Vegetable Oil $ .00

Processed USDA Foods Sub-TOTAL $17,778.33

TOTAL VALUE OF USDA FOODS for SY 2016-2017 $24,449.02

The Value of USDA Foods distributed is not considered a cash receipt and should not be reported as a receipt on the Annual Secretary of the Board Report (ASBR) for

public schools.

If you have any questions about the Value of USDA Foods for SY 16-17, please contact Andy Dudenhoeffer, 573-522-1974 or [email protected].

Page 9: 101-105 WINONA R-III · Andy Dudenhoeffer, Director – Food Distribution, Food & Nutrition Services SUBJECT: WINONA R-III Value of USDA Foods for SY 16-17 ... Turkey $ 805.22 Grains

Please Note: Values were NOT rounded to the nearest decimal when figuring, so there might be a slight difference in the sum of the line items from the TOTAL. The TOTAL VALUE OF USDA FOODS for SY 2016-2017 is the true calculation of all USDA Foods.

R

August 2017

Agreement Number: 103-131

TO: Authorized Representative, National School Lunch Program

FROM: Karen Wooton, Coordinator, Food & Nutrition Services

Andy Dudenhoeffer, Director – Food Distribution, Food & Nutrition Services

SUBJECT: BLOOMFIELD R-XIV Value of USDA Foods for SY 16-17

School Year (SY) 2016-2017 estimated ENTITLEMENT for LEA: 103-131 was: $24,434.00

Below is the breakdown of the Value of USDA Foods actually received from July 1, 2016, through June 30, 2017, on

record with the Department of Elementary and Secondary Education – Food & Nutrition Services:

USDA Food Category Item Line Item

Total

Category

Total

Non-Processed USDA Foods (Received “free” on monthly delivery)

Fruit $ 1,843.87

Vegetable $ 489.96

Beef $ 2,264.64

Pork $ 984.06

Chicken $ .00

Turkey $ .00

Grains $ .00

Cheese $ .00

Other (eggs, peanut butter, sunflower butter, veg oil, catfish) $ 1,088.16

Non-Processed “brown box” USDA Foods Sub-TOTAL $ 6,670.69

Department of Defense (DoD) if applicable $

Processed USDA Foods (raw USDA Foods diverted for further processing. Received as FFS, NOI or Rebate)

Beef $ 1,234.58

Pork $ 354.71

Chicken and Eggs $ 4,010.36

Turkey $ 484.09

Fish $ .00

Cheese $ 3,893.79

Fruit and Vegetables $ 700.03

Vegetable Oil $ .00

Processed USDA Foods Sub-TOTAL $10,677.57

TOTAL VALUE OF USDA FOODS for SY 2016-2017 $17,348.26

The Value of USDA Foods distributed is not considered a cash receipt and should not be reported as a receipt on the Annual Secretary of the Board Report (ASBR) for

public schools.

If you have any questions about the Value of USDA Foods for SY 16-17, please contact Andy Dudenhoeffer, 573-522-1974 or [email protected].

Page 10: 101-105 WINONA R-III · Andy Dudenhoeffer, Director – Food Distribution, Food & Nutrition Services SUBJECT: WINONA R-III Value of USDA Foods for SY 16-17 ... Turkey $ 805.22 Grains

Please Note: Values were NOT rounded to the nearest decimal when figuring, so there might be a slight difference in the sum of the line items from the TOTAL. The TOTAL VALUE OF USDA FOODS for SY 2016-2017 is the true calculation of all USDA Foods.

R

August 2017

Agreement Number: 103-132

TO: Authorized Representative, National School Lunch Program

FROM: Karen Wooton, Coordinator, Food & Nutrition Services

Andy Dudenhoeffer, Director – Food Distribution, Food & Nutrition Services

SUBJECT: DEXTER R-XI Value of USDA Foods for SY 16-17

School Year (SY) 2016-2017 estimated ENTITLEMENT for LEA: 103-132 was: $62,294.00

Below is the breakdown of the Value of USDA Foods actually received from July 1, 2016, through June 30, 2017, on

record with the Department of Elementary and Secondary Education – Food & Nutrition Services:

USDA Food Category Item Line Item

Total

Category

Total

Non-Processed USDA Foods (Received “free” on monthly delivery)

Fruit $ 4,874.11

Vegetable $ 1,268.88

Beef $ 5,661.60

Pork $ 2,460.15

Chicken $ .00

Turkey $ .00

Grains $ .00

Cheese $ .00

Other (eggs, peanut butter, sunflower butter, veg oil, catfish) $ 2,720.40

Non-Processed “brown box” USDA Foods Sub-TOTAL $16,985.14

Department of Defense (DoD) if applicable $

Processed USDA Foods (raw USDA Foods diverted for further processing. Received as FFS, NOI or Rebate)

Beef $ 5,877.38

Pork $ 958.41

Chicken and Eggs $12,339.77

Turkey $ 2,265.57

Fish $ .00

Cheese $ 15,674.08

Fruit and Vegetables $ 2,058.29

Vegetable Oil $ .00

Processed USDA Foods Sub-TOTAL $39,173.49

TOTAL VALUE OF USDA FOODS for SY 2016-2017 $56,158.63

The Value of USDA Foods distributed is not considered a cash receipt and should not be reported as a receipt on the Annual Secretary of the Board Report (ASBR) for

public schools.

If you have any questions about the Value of USDA Foods for SY 16-17, please contact Andy Dudenhoeffer, 573-522-1974 or [email protected].

Page 11: 101-105 WINONA R-III · Andy Dudenhoeffer, Director – Food Distribution, Food & Nutrition Services SUBJECT: WINONA R-III Value of USDA Foods for SY 16-17 ... Turkey $ 805.22 Grains

Please Note: Values were NOT rounded to the nearest decimal when figuring, so there might be a slight difference in the sum of the line items from the TOTAL. The TOTAL VALUE OF USDA FOODS for SY 2016-2017 is the true calculation of all USDA Foods.

R

August 2017

Agreement Number: 103-135

TO: Authorized Representative, National School Lunch Program

FROM: Karen Wooton, Coordinator, Food & Nutrition Services

Andy Dudenhoeffer, Director – Food Distribution, Food & Nutrition Services

SUBJECT: BERNIE R-XIII Value of USDA Foods for SY 16-17

School Year (SY) 2016-2017 estimated ENTITLEMENT for LEA: 103-135 was: $20,484.00

Below is the breakdown of the Value of USDA Foods actually received from July 1, 2016, through June 30, 2017, on

record with the Department of Elementary and Secondary Education – Food & Nutrition Services:

USDA Food Category Item Line Item

Total

Category

Total

Non-Processed USDA Foods (Received “free” on monthly delivery)

Fruit $ 1,653.23

Vegetable $ 447.04

Beef $ 1,887.20

Pork $ 820.05

Chicken $ .00

Turkey $ .00

Grains $ .00

Cheese $ .00

Other (eggs, peanut butter, sunflower butter, veg oil, catfish) $ 906.80

Non-Processed “brown box” USDA Foods Sub-TOTAL $ 5,714.32

Department of Defense (DoD) if applicable $

Processed USDA Foods (raw USDA Foods diverted for further processing. Received as FFS, NOI or Rebate)

Beef $ 1,713.54

Pork $ 272.64

Chicken and Eggs $ 4,572.75

Turkey $ 500.25

Fish $ .00

Cheese $ 5,286.30

Fruit and Vegetables $ 589.49

Vegetable Oil $ .00

Processed USDA Foods Sub-TOTAL $12,934.97

TOTAL VALUE OF USDA FOODS for SY 2016-2017 $18,649.29

The Value of USDA Foods distributed is not considered a cash receipt and should not be reported as a receipt on the Annual Secretary of the Board Report (ASBR) for

public schools.

If you have any questions about the Value of USDA Foods for SY 16-17, please contact Andy Dudenhoeffer, 573-522-1974 or [email protected].

Page 12: 101-105 WINONA R-III · Andy Dudenhoeffer, Director – Food Distribution, Food & Nutrition Services SUBJECT: WINONA R-III Value of USDA Foods for SY 16-17 ... Turkey $ 805.22 Grains

Please Note: Values were NOT rounded to the nearest decimal when figuring, so there might be a slight difference in the sum of the line items from the TOTAL. The TOTAL VALUE OF USDA FOODS for SY 2016-2017 is the true calculation of all USDA Foods.

R

August 2017

Agreement Number: 104-041

TO: Authorized Representative, National School Lunch Program

FROM: Karen Wooton, Coordinator, Food & Nutrition Services

Andy Dudenhoeffer, Director – Food Distribution, Food & Nutrition Services

SUBJECT: HURLEY R-I Value of USDA Foods for SY 16-17

School Year (SY) 2016-2017 estimated ENTITLEMENT for LEA: 104-041 was: $ 9,306.00

Below is the breakdown of the Value of USDA Foods actually received from July 1, 2016, through June 30, 2017, on

record with the Department of Elementary and Secondary Education – Food & Nutrition Services:

USDA Food Category Item Line Item

Total

Category

Total

Non-Processed USDA Foods (Received “free” on monthly delivery)

Fruit $ 1,770.61

Vegetable $ 561.35

Beef $ 1,792.84

Pork $ 147.60

Chicken $ 413.22

Turkey $ .00

Grains $ 80.33

Cheese $ 1,103.43

Other (eggs, peanut butter, sunflower butter, veg oil, catfish) $ 211.92

Non-Processed “brown box” USDA Foods Sub-TOTAL $ 6,081.30

Department of Defense (DoD) if applicable $

Processed USDA Foods (raw USDA Foods diverted for further processing. Received as FFS, NOI or Rebate)

Beef $ .00

Pork $ 83.64

Chicken and Eggs $ 827.04

Turkey $ .00

Fish $ .00

Cheese $ 924.20

Fruit and Vegetables $ 13.35

Vegetable Oil $ 61.38

Processed USDA Foods Sub-TOTAL $ 1,909.61

TOTAL VALUE OF USDA FOODS for SY 2016-2017 $ 7,990.91

The Value of USDA Foods distributed is not considered a cash receipt and should not be reported as a receipt on the Annual Secretary of the Board Report (ASBR) for

public schools.

If you have any questions about the Value of USDA Foods for SY 16-17, please contact Andy Dudenhoeffer, 573-522-1974 or [email protected].

Page 13: 101-105 WINONA R-III · Andy Dudenhoeffer, Director – Food Distribution, Food & Nutrition Services SUBJECT: WINONA R-III Value of USDA Foods for SY 16-17 ... Turkey $ 805.22 Grains

Please Note: Values were NOT rounded to the nearest decimal when figuring, so there might be a slight difference in the sum of the line items from the TOTAL. The TOTAL VALUE OF USDA FOODS for SY 2016-2017 is the true calculation of all USDA Foods.

R

August 2017

Agreement Number: 104-042

TO: Authorized Representative, National School Lunch Program

FROM: Karen Wooton, Coordinator, Food & Nutrition Services

Andy Dudenhoeffer, Director – Food Distribution, Food & Nutrition Services

SUBJECT: GALENA R-II Value of USDA Foods for SY 16-17

School Year (SY) 2016-2017 estimated ENTITLEMENT for LEA: 104-042 was: $20,877.00

Below is the breakdown of the Value of USDA Foods actually received from July 1, 2016, through June 30, 2017, on

record with the Department of Elementary and Secondary Education – Food & Nutrition Services:

USDA Food Category Item Line Item

Total

Category

Total

Non-Processed USDA Foods (Received “free” on monthly delivery)

Fruit $12,472.01

Vegetable $ 4,704.95

Beef $ 3,302.60

Pork $ 2,624.65

Chicken $ 3,352.68

Turkey $ 1,764.54

Grains $ 786.65

Cheese $ 5,577.94

Other (eggs, peanut butter, sunflower butter, veg oil, catfish) $ 3,859.02

Non-Processed “brown box” USDA Foods Sub-TOTAL $38,445.04

Department of Defense (DoD) if applicable $

Processed USDA Foods (raw USDA Foods diverted for further processing. Received as FFS, NOI or Rebate)

Beef $ .00

Pork $ .00

Chicken and Eggs $ 1,342.29

Turkey $ .00

Fish $ .00

Cheese $ .00

Fruit and Vegetables $ .00

Vegetable Oil $ .00

Processed USDA Foods Sub-TOTAL $ 1,342.29

TOTAL VALUE OF USDA FOODS for SY 2016-2017 $39,787.33

The Value of USDA Foods distributed is not considered a cash receipt and should not be reported as a receipt on the Annual Secretary of the Board Report (ASBR) for

public schools.

If you have any questions about the Value of USDA Foods for SY 16-17, please contact Andy Dudenhoeffer, 573-522-1974 or [email protected].

Page 14: 101-105 WINONA R-III · Andy Dudenhoeffer, Director – Food Distribution, Food & Nutrition Services SUBJECT: WINONA R-III Value of USDA Foods for SY 16-17 ... Turkey $ 805.22 Grains

Please Note: Values were NOT rounded to the nearest decimal when figuring, so there might be a slight difference in the sum of the line items from the TOTAL. The TOTAL VALUE OF USDA FOODS for SY 2016-2017 is the true calculation of all USDA Foods.

R

August 2017

Agreement Number: 104-043

TO: Authorized Representative, National School Lunch Program

FROM: Karen Wooton, Coordinator, Food & Nutrition Services

Andy Dudenhoeffer, Director – Food Distribution, Food & Nutrition Services

SUBJECT: CRANE R-III Value of USDA Foods for SY 16-17

School Year (SY) 2016-2017 estimated ENTITLEMENT for LEA: 104-043 was: $21,362.00

Below is the breakdown of the Value of USDA Foods actually received from July 1, 2016, through June 30, 2017, on

record with the Department of Elementary and Secondary Education – Food & Nutrition Services:

USDA Food Category Item Line Item

Total

Category

Total

Non-Processed USDA Foods (Received “free” on monthly delivery)

Fruit $ 5,265.53

Vegetable $ 1,444.43

Beef $ 2,170.28

Pork $ 331.89

Chicken $ 1,987.84

Turkey $ 1,461.68

Grains $ 613.13

Cheese $ 2,020.24

Other (eggs, peanut butter, sunflower butter, veg oil, catfish) $ 138.04

Non-Processed “brown box” USDA Foods Sub-TOTAL $15,433.06

Department of Defense (DoD) if applicable $

Processed USDA Foods (raw USDA Foods diverted for further processing. Received as FFS, NOI or Rebate)

Beef $ 985.32

Pork $ 358.28

Chicken and Eggs $ 905.60

Turkey $ .00

Fish $ 209.99

Cheese $ 278.64

Fruit and Vegetables $ .00

Vegetable Oil $ 234.94

Processed USDA Foods Sub-TOTAL $ 2,972.77

TOTAL VALUE OF USDA FOODS for SY 2016-2017 $18,405.83

The Value of USDA Foods distributed is not considered a cash receipt and should not be reported as a receipt on the Annual Secretary of the Board Report (ASBR) for

public schools.

If you have any questions about the Value of USDA Foods for SY 16-17, please contact Andy Dudenhoeffer, 573-522-1974 or [email protected].

Page 15: 101-105 WINONA R-III · Andy Dudenhoeffer, Director – Food Distribution, Food & Nutrition Services SUBJECT: WINONA R-III Value of USDA Foods for SY 16-17 ... Turkey $ 805.22 Grains

Please Note: Values were NOT rounded to the nearest decimal when figuring, so there might be a slight difference in the sum of the line items from the TOTAL. The TOTAL VALUE OF USDA FOODS for SY 2016-2017 is the true calculation of all USDA Foods.

R

August 2017

Agreement Number: 104-044

TO: Authorized Representative, National School Lunch Program

FROM: Karen Wooton, Coordinator, Food & Nutrition Services

Andy Dudenhoeffer, Director – Food Distribution, Food & Nutrition Services

SUBJECT: REEDS SPRING R-IV Value of USDA Foods for SY 16-17

School Year (SY) 2016-2017 estimated ENTITLEMENT for LEA: 104-044 was: $77,334.00

Below is the breakdown of the Value of USDA Foods actually received from July 1, 2016, through June 30, 2017, on

record with the Department of Elementary and Secondary Education – Food & Nutrition Services:

USDA Food Category Item Line Item

Total

Category

Total

Non-Processed USDA Foods (Received “free” on monthly delivery)

Fruit $37,790.00

Vegetable $18,679.53

Beef $ 8,209.32

Pork $ 8,936.01

Chicken $ 9,791.59

Turkey $ 3,163.36

Grains $ 3,136.68

Cheese $ 17,305.69

Other (eggs, peanut butter, sunflower butter, veg oil, catfish) $ 2,441.94

Non-Processed “brown box” USDA Foods Sub-TOTAL $109,454.12

Department of Defense (DoD) if applicable $

Processed USDA Foods (raw USDA Foods diverted for further processing. Received as FFS, NOI or Rebate)

Beef $ 2,446.03

Pork $ 1,037.44

Chicken and Eggs $ 8,869.55

Turkey $ 457.20

Fish $ 1,231.15

Cheese $ 4,263.48

Fruit and Vegetables $ .00

Vegetable Oil $ .00

Processed USDA Foods Sub-TOTAL $18,304.85

TOTAL VALUE OF USDA FOODS for SY 2016-2017 $127,758.97

The Value of USDA Foods distributed is not considered a cash receipt and should not be reported as a receipt on the Annual Secretary of the Board Report (ASBR) for

public schools.

If you have any questions about the Value of USDA Foods for SY 16-17, please contact Andy Dudenhoeffer, 573-522-1974 or [email protected].

Page 16: 101-105 WINONA R-III · Andy Dudenhoeffer, Director – Food Distribution, Food & Nutrition Services SUBJECT: WINONA R-III Value of USDA Foods for SY 16-17 ... Turkey $ 805.22 Grains

Please Note: Values were NOT rounded to the nearest decimal when figuring, so there might be a slight difference in the sum of the line items from the TOTAL. The TOTAL VALUE OF USDA FOODS for SY 2016-2017 is the true calculation of all USDA Foods.

R

August 2017

Agreement Number: 104-045

TO: Authorized Representative, National School Lunch Program

FROM: Karen Wooton, Coordinator, Food & Nutrition Services

Andy Dudenhoeffer, Director – Food Distribution, Food & Nutrition Services

SUBJECT: BLUE EYE R-V Value of USDA Foods for SY 16-17

School Year (SY) 2016-2017 estimated ENTITLEMENT for LEA: 104-045 was: $23,431.00

Below is the breakdown of the Value of USDA Foods actually received from July 1, 2016, through June 30, 2017, on

record with the Department of Elementary and Secondary Education – Food & Nutrition Services:

USDA Food Category Item Line Item

Total

Category

Total

Non-Processed USDA Foods (Received “free” on monthly delivery)

Fruit $ 1,843.87

Vegetable $ 489.96

Beef $ 2,264.64

Pork $ 984.06

Chicken $ .00

Turkey $ .00

Grains $ .00

Cheese $ .00

Other (eggs, peanut butter, sunflower butter, veg oil, catfish) $ 1,088.16

Non-Processed “brown box” USDA Foods Sub-TOTAL $ 6,670.69

Department of Defense (DoD) if applicable $

Processed USDA Foods (raw USDA Foods diverted for further processing. Received as FFS, NOI or Rebate)

Beef $ 2,848.09

Pork $ 601.16

Chicken and Eggs $ 4,654.30

Turkey $ 729.94

Fish $ .00

Cheese $ 6,839.57

Fruit and Vegetables $ 986.85

Vegetable Oil $ .00

Processed USDA Foods Sub-TOTAL $16,659.92

TOTAL VALUE OF USDA FOODS for SY 2016-2017 $23,330.61

The Value of USDA Foods distributed is not considered a cash receipt and should not be reported as a receipt on the Annual Secretary of the Board Report (ASBR) for

public schools.

If you have any questions about the Value of USDA Foods for SY 16-17, please contact Andy Dudenhoeffer, 573-522-1974 or [email protected].

Page 17: 101-105 WINONA R-III · Andy Dudenhoeffer, Director – Food Distribution, Food & Nutrition Services SUBJECT: WINONA R-III Value of USDA Foods for SY 16-17 ... Turkey $ 805.22 Grains

Please Note: Values were NOT rounded to the nearest decimal when figuring, so there might be a slight difference in the sum of the line items from the TOTAL. The TOTAL VALUE OF USDA FOODS for SY 2016-2017 is the true calculation of all USDA Foods.

R

August 2017

Agreement Number: 105-123

TO: Authorized Representative, National School Lunch Program

FROM: Karen Wooton, Coordinator, Food & Nutrition Services

Andy Dudenhoeffer, Director – Food Distribution, Food & Nutrition Services

SUBJECT: GREEN CITY R-I Value of USDA Foods for SY 16-17

School Year (SY) 2016-2017 estimated ENTITLEMENT for LEA: 105-123 was: $12,147.00

Below is the breakdown of the Value of USDA Foods actually received from July 1, 2016, through June 30, 2017, on

record with the Department of Elementary and Secondary Education – Food & Nutrition Services:

USDA Food Category Item Line Item

Total

Category

Total

Non-Processed USDA Foods (Received “free” on monthly delivery)

Fruit $ 1,723.53

Vegetable $ 1,224.69

Beef $ 3,585.68

Pork $ 430.15

Chicken $ 47.92

Turkey $ .00

Grains $ 249.66

Cheese $ 1,867.81

Other (eggs, peanut butter, sunflower butter, veg oil, catfish) $ 598.60

Non-Processed “brown box” USDA Foods Sub-TOTAL $ 9,728.04

Department of Defense (DoD) if applicable $ 614.01

Processed USDA Foods (raw USDA Foods diverted for further processing. Received as FFS, NOI or Rebate)

Beef $ .00

Pork $ .00

Chicken and Eggs $ 271.40

Turkey $ .00

Fish $ .00

Cheese $ 127.20

Fruit and Vegetables $ 146.00

Vegetable Oil $ 101.60

Processed USDA Foods Sub-TOTAL $ 646.20

TOTAL VALUE OF USDA FOODS for SY 2016-2017 $10,988.25

The Value of USDA Foods distributed is not considered a cash receipt and should not be reported as a receipt on the Annual Secretary of the Board Report (ASBR) for

public schools.

If you have any questions about the Value of USDA Foods for SY 16-17, please contact Andy Dudenhoeffer, 573-522-1974 or [email protected].

Page 18: 101-105 WINONA R-III · Andy Dudenhoeffer, Director – Food Distribution, Food & Nutrition Services SUBJECT: WINONA R-III Value of USDA Foods for SY 16-17 ... Turkey $ 805.22 Grains

Please Note: Values were NOT rounded to the nearest decimal when figuring, so there might be a slight difference in the sum of the line items from the TOTAL. The TOTAL VALUE OF USDA FOODS for SY 2016-2017 is the true calculation of all USDA Foods.

R

August 2017

Agreement Number: 105-124

TO: Authorized Representative, National School Lunch Program

FROM: Karen Wooton, Coordinator, Food & Nutrition Services

Andy Dudenhoeffer, Director – Food Distribution, Food & Nutrition Services

SUBJECT: MILAN C-2 Value of USDA Foods for SY 16-17

School Year (SY) 2016-2017 estimated ENTITLEMENT for LEA: 105-124 was: $30,070.00

Below is the breakdown of the Value of USDA Foods actually received from July 1, 2016, through June 30, 2017, on

record with the Department of Elementary and Secondary Education – Food & Nutrition Services:

USDA Food Category Item Line Item

Total

Category

Total

Non-Processed USDA Foods (Received “free” on monthly delivery)

Fruit $ 6,335.30

Vegetable $ 3,157.82

Beef $ 7,548.80

Pork $ 783.97

Chicken $ 1,998.73

Turkey $ .00

Grains $ 338.94

Cheese $ 1,422.55

Other (eggs, peanut butter, sunflower butter, veg oil, catfish) $ .00

Non-Processed “brown box” USDA Foods Sub-TOTAL $21,586.11

Department of Defense (DoD) if applicable $

Processed USDA Foods (raw USDA Foods diverted for further processing. Received as FFS, NOI or Rebate)

Beef $ .00

Pork $ .00

Chicken and Eggs $ 208.78

Turkey $ .00

Fish $ 246.22

Cheese $ 688.56

Fruit and Vegetables $ 1,096.20

Vegetable Oil $ 372.34

Processed USDA Foods Sub-TOTAL $ 2,612.10

TOTAL VALUE OF USDA FOODS for SY 2016-2017 $24,198.21

The Value of USDA Foods distributed is not considered a cash receipt and should not be reported as a receipt on the Annual Secretary of the Board Report (ASBR) for

public schools.

If you have any questions about the Value of USDA Foods for SY 16-17, please contact Andy Dudenhoeffer, 573-522-1974 or [email protected].

Page 19: 101-105 WINONA R-III · Andy Dudenhoeffer, Director – Food Distribution, Food & Nutrition Services SUBJECT: WINONA R-III Value of USDA Foods for SY 16-17 ... Turkey $ 805.22 Grains

Please Note: Values were NOT rounded to the nearest decimal when figuring, so there might be a slight difference in the sum of the line items from the TOTAL. The TOTAL VALUE OF USDA FOODS for SY 2016-2017 is the true calculation of all USDA Foods.

R

August 2017

Agreement Number: 105-125

TO: Authorized Representative, National School Lunch Program

FROM: Karen Wooton, Coordinator, Food & Nutrition Services

Andy Dudenhoeffer, Director – Food Distribution, Food & Nutrition Services

SUBJECT: NEWTOWN-HARRIS R-III Value of USDA Foods for SY 16-17

School Year (SY) 2016-2017 estimated ENTITLEMENT for LEA: 105-125 was: $ 4,086.00

Below is the breakdown of the Value of USDA Foods actually received from July 1, 2016, through June 30, 2017, on

record with the Department of Elementary and Secondary Education – Food & Nutrition Services:

USDA Food Category Item Line Item

Total

Category

Total

Non-Processed USDA Foods (Received “free” on monthly delivery)

Fruit $ 1,126.12

Vegetable $ 499.78

Beef $ 283.08

Pork $ 571.42

Chicken $ 445.69

Turkey $ 363.79

Grains $ 167.78

Cheese $ 951.45

Other (eggs, peanut butter, sunflower butter, veg oil, catfish) $ 339.19

Non-Processed “brown box” USDA Foods Sub-TOTAL $ 4,748.30

Department of Defense (DoD) if applicable $

Processed USDA Foods (raw USDA Foods diverted for further processing. Received as FFS, NOI or Rebate)

Beef $ .00

Pork $ .00

Chicken and Eggs $ 336.85

Turkey $ .00

Fish $ .00

Cheese $ 392.38

Fruit and Vegetables $ 27.00

Vegetable Oil $ 147.94

Processed USDA Foods Sub-TOTAL $ 904.17

TOTAL VALUE OF USDA FOODS for SY 2016-2017 $ 5,652.47

The Value of USDA Foods distributed is not considered a cash receipt and should not be reported as a receipt on the Annual Secretary of the Board Report (ASBR) for

public schools.

If you have any questions about the Value of USDA Foods for SY 16-17, please contact Andy Dudenhoeffer, 573-522-1974 or [email protected].

Page 20: 101-105 WINONA R-III · Andy Dudenhoeffer, Director – Food Distribution, Food & Nutrition Services SUBJECT: WINONA R-III Value of USDA Foods for SY 16-17 ... Turkey $ 805.22 Grains

Please Note: Values were NOT rounded to the nearest decimal when figuring, so there might be a slight difference in the sum of the line items from the TOTAL. The TOTAL VALUE OF USDA FOODS for SY 2016-2017 is the true calculation of all USDA Foods.

R

August 2017

Agreement Number: 106-001

TO: Authorized Representative, National School Lunch Program

FROM: Karen Wooton, Coordinator, Food & Nutrition Services

Andy Dudenhoeffer, Director – Food Distribution, Food & Nutrition Services

SUBJECT: BRADLEYVILLE R-I Value of USDA Foods for SY 16-17

School Year (SY) 2016-2017 estimated ENTITLEMENT for LEA: 106-001 was: $ 8,274.00

Below is the breakdown of the Value of USDA Foods actually received from July 1, 2016, through June 30, 2017, on

record with the Department of Elementary and Secondary Education – Food & Nutrition Services:

USDA Food Category Item Line Item

Total

Category

Total

Non-Processed USDA Foods (Received “free” on monthly delivery)

Fruit $ 662.82

Vegetable $ 380.03

Beef $ 849.24

Pork $ .00

Chicken $ 370.28

Turkey $ .00

Grains $ 208.30

Cheese $ 859.18

Other (eggs, peanut butter, sunflower butter, veg oil, catfish) $ 239.50

Non-Processed “brown box” USDA Foods Sub-TOTAL $ 3,569.35

Department of Defense (DoD) if applicable $ 958.61

Processed USDA Foods (raw USDA Foods diverted for further processing. Received as FFS, NOI or Rebate)

Beef $ 590.48

Pork $ .00

Chicken and Eggs $ 705.80

Turkey $ .00

Fish $ .00

Cheese $ 588.13

Fruit and Vegetables $ .00

Vegetable Oil $ 188.43

Processed USDA Foods Sub-TOTAL $ 2,072.84

TOTAL VALUE OF USDA FOODS for SY 2016-2017 $ 6,600.80

The Value of USDA Foods distributed is not considered a cash receipt and should not be reported as a receipt on the Annual Secretary of the Board Report (ASBR) for

public schools.

If you have any questions about the Value of USDA Foods for SY 16-17, please contact Andy Dudenhoeffer, 573-522-1974 or [email protected].

Page 21: 101-105 WINONA R-III · Andy Dudenhoeffer, Director – Food Distribution, Food & Nutrition Services SUBJECT: WINONA R-III Value of USDA Foods for SY 16-17 ... Turkey $ 805.22 Grains

Please Note: Values were NOT rounded to the nearest decimal when figuring, so there might be a slight difference in the sum of the line items from the TOTAL. The TOTAL VALUE OF USDA FOODS for SY 2016-2017 is the true calculation of all USDA Foods.

R

August 2017

Agreement Number: 106-002

TO: Authorized Representative, National School Lunch Program

FROM: Karen Wooton, Coordinator, Food & Nutrition Services

Andy Dudenhoeffer, Director – Food Distribution, Food & Nutrition Services

SUBJECT: TANEYVILLE R-II Value of USDA Foods for SY 16-17

School Year (SY) 2016-2017 estimated ENTITLEMENT for LEA: 106-002 was: $ 7,787.00

Below is the breakdown of the Value of USDA Foods actually received from July 1, 2016, through June 30, 2017, on

record with the Department of Elementary and Secondary Education – Food & Nutrition Services:

USDA Food Category Item Line Item

Total

Category

Total

Non-Processed USDA Foods (Received “free” on monthly delivery)

Fruit $13,410.47

Vegetable $ 4,207.66

Beef $ 2,264.64

Pork $ 54.67

Chicken $ 627.11

Turkey $ 219.72

Grains $ 680.84

Cheese $ 1,713.47

Other (eggs, peanut butter, sunflower butter, veg oil, catfish) $ 565.91

Non-Processed “brown box” USDA Foods Sub-TOTAL $23,744.49

Department of Defense (DoD) if applicable $

Processed USDA Foods (raw USDA Foods diverted for further processing. Received as FFS, NOI or Rebate)

Beef $ .00

Pork $ .00

Chicken and Eggs $ 561.99

Turkey $ .00

Fish $ .00

Cheese $ 839.85

Fruit and Vegetables $ .00

Vegetable Oil $ .00

Processed USDA Foods Sub-TOTAL $ 1,401.84

TOTAL VALUE OF USDA FOODS for SY 2016-2017 $25,146.33

The Value of USDA Foods distributed is not considered a cash receipt and should not be reported as a receipt on the Annual Secretary of the Board Report (ASBR) for

public schools.

If you have any questions about the Value of USDA Foods for SY 16-17, please contact Andy Dudenhoeffer, 573-522-1974 or [email protected].

Page 22: 101-105 WINONA R-III · Andy Dudenhoeffer, Director – Food Distribution, Food & Nutrition Services SUBJECT: WINONA R-III Value of USDA Foods for SY 16-17 ... Turkey $ 805.22 Grains

Please Note: Values were NOT rounded to the nearest decimal when figuring, so there might be a slight difference in the sum of the line items from the TOTAL. The TOTAL VALUE OF USDA FOODS for SY 2016-2017 is the true calculation of all USDA Foods.

R

August 2017

Agreement Number: 106-003

TO: Authorized Representative, National School Lunch Program

FROM: Karen Wooton, Coordinator, Food & Nutrition Services

Andy Dudenhoeffer, Director – Food Distribution, Food & Nutrition Services

SUBJECT: FORSYTH R-III Value of USDA Foods for SY 16-17

School Year (SY) 2016-2017 estimated ENTITLEMENT for LEA: 106-003 was: $45,341.00

Below is the breakdown of the Value of USDA Foods actually received from July 1, 2016, through June 30, 2017, on

record with the Department of Elementary and Secondary Education – Food & Nutrition Services:

USDA Food Category Item Line Item

Total

Category

Total

Non-Processed USDA Foods (Received “free” on monthly delivery)

Fruit $ 8,860.33

Vegetable $ 208.93

Beef $ 2,264.64

Pork $ 71.27

Chicken $ .00

Turkey $ 2,052.98

Grains $ 122.64

Cheese $ 2,882.54

Other (eggs, peanut butter, sunflower butter, veg oil, catfish) $ 26.49

Non-Processed “brown box” USDA Foods Sub-TOTAL $16,489.82

Department of Defense (DoD) if applicable $

Processed USDA Foods (raw USDA Foods diverted for further processing. Received as FFS, NOI or Rebate)

Beef $ 4,166.66

Pork $ 483.60

Chicken and Eggs $ 8,841.94

Turkey $ .00

Fish $ 443.88

Cheese $ 4,828.77

Fruit and Vegetables $ 47.44

Vegetable Oil $ 341.19

Processed USDA Foods Sub-TOTAL $19,153.48

TOTAL VALUE OF USDA FOODS for SY 2016-2017 $35,643.30

The Value of USDA Foods distributed is not considered a cash receipt and should not be reported as a receipt on the Annual Secretary of the Board Report (ASBR) for

public schools.

If you have any questions about the Value of USDA Foods for SY 16-17, please contact Andy Dudenhoeffer, 573-522-1974 or [email protected].

Page 23: 101-105 WINONA R-III · Andy Dudenhoeffer, Director – Food Distribution, Food & Nutrition Services SUBJECT: WINONA R-III Value of USDA Foods for SY 16-17 ... Turkey $ 805.22 Grains

Please Note: Values were NOT rounded to the nearest decimal when figuring, so there might be a slight difference in the sum of the line items from the TOTAL. The TOTAL VALUE OF USDA FOODS for SY 2016-2017 is the true calculation of all USDA Foods.

R

August 2017

Agreement Number: 106-004

TO: Authorized Representative, National School Lunch Program

FROM: Karen Wooton, Coordinator, Food & Nutrition Services

Andy Dudenhoeffer, Director – Food Distribution, Food & Nutrition Services

SUBJECT: BRANSON R-IV Value of USDA Foods for SY 16-17

School Year (SY) 2016-2017 estimated ENTITLEMENT for LEA: 106-004 was: $155,482.00

Below is the breakdown of the Value of USDA Foods actually received from July 1, 2016, through June 30, 2017, on

record with the Department of Elementary and Secondary Education – Food & Nutrition Services:

USDA Food Category Item Line Item

Total

Category

Total

Non-Processed USDA Foods (Received “free” on monthly delivery)

Fruit $86,073.79

Vegetable $30,263.84

Beef $ 4,151.84

Pork $13,751.37

Chicken $ 5,183.00

Turkey $ 1,568.48

Grains $ 4,956.75

Cheese $ 14,921.68

Other (eggs, peanut butter, sunflower butter, veg oil, catfish) $ 7,489.42

Non-Processed “brown box” USDA Foods Sub-TOTAL $168,360.17

Department of Defense (DoD) if applicable $21,078.58

Processed USDA Foods (raw USDA Foods diverted for further processing. Received as FFS, NOI or Rebate)

Beef $18,978.97

Pork $ 2,474.42

Chicken and Eggs $19,062.73

Turkey $ 4,044.88

Fish $ .00

Cheese $ 21,161.07

Fruit and Vegetables $ 1,211.62

Vegetable Oil $ 1,540.50

Processed USDA Foods Sub-TOTAL $68,474.19

TOTAL VALUE OF USDA FOODS for SY 2016-2017 $257,912.94

The Value of USDA Foods distributed is not considered a cash receipt and should not be reported as a receipt on the Annual Secretary of the Board Report (ASBR) for

public schools.

If you have any questions about the Value of USDA Foods for SY 16-17, please contact Andy Dudenhoeffer, 573-522-1974 or [email protected].

Page 24: 101-105 WINONA R-III · Andy Dudenhoeffer, Director – Food Distribution, Food & Nutrition Services SUBJECT: WINONA R-III Value of USDA Foods for SY 16-17 ... Turkey $ 805.22 Grains

Please Note: Values were NOT rounded to the nearest decimal when figuring, so there might be a slight difference in the sum of the line items from the TOTAL. The TOTAL VALUE OF USDA FOODS for SY 2016-2017 is the true calculation of all USDA Foods.

R

August 2017

Agreement Number: 106-005

TO: Authorized Representative, National School Lunch Program

FROM: Karen Wooton, Coordinator, Food & Nutrition Services

Andy Dudenhoeffer, Director – Food Distribution, Food & Nutrition Services

SUBJECT: HOLLISTER R-V Value of USDA Foods for SY 16-17

School Year (SY) 2016-2017 estimated ENTITLEMENT for LEA: 106-005 was: $54,109.00

Below is the breakdown of the Value of USDA Foods actually received from July 1, 2016, through June 30, 2017, on

record with the Department of Elementary and Secondary Education – Food & Nutrition Services:

USDA Food Category Item Line Item

Total

Category

Total

Non-Processed USDA Foods (Received “free” on monthly delivery)

Fruit $22,621.88

Vegetable $ 9,094.80

Beef $ 4,623.64

Pork $ 8,481.38

Chicken $ 4,196.68

Turkey $ 6,725.24

Grains $ 3,053.69

Cheese $ 11,523.89

Other (eggs, peanut butter, sunflower butter, veg oil, catfish) $ 5,198.65

Non-Processed “brown box” USDA Foods Sub-TOTAL $75,519.85

Department of Defense (DoD) if applicable $

Processed USDA Foods (raw USDA Foods diverted for further processing. Received as FFS, NOI or Rebate)

Beef $ 4,442.56

Pork $ 510.09

Chicken and Eggs $ 2,361.83

Turkey $ .00

Fish $ .00

Cheese $ 2,069.33

Fruit and Vegetables $ .00

Vegetable Oil $ 504.54

Processed USDA Foods Sub-TOTAL $ 9,888.35

TOTAL VALUE OF USDA FOODS for SY 2016-2017 $85,408.20

The Value of USDA Foods distributed is not considered a cash receipt and should not be reported as a receipt on the Annual Secretary of the Board Report (ASBR) for

public schools.

If you have any questions about the Value of USDA Foods for SY 16-17, please contact Andy Dudenhoeffer, 573-522-1974 or [email protected].

Page 25: 101-105 WINONA R-III · Andy Dudenhoeffer, Director – Food Distribution, Food & Nutrition Services SUBJECT: WINONA R-III Value of USDA Foods for SY 16-17 ... Turkey $ 805.22 Grains

Please Note: Values were NOT rounded to the nearest decimal when figuring, so there might be a slight difference in the sum of the line items from the TOTAL. The TOTAL VALUE OF USDA FOODS for SY 2016-2017 is the true calculation of all USDA Foods.

R

August 2017

Agreement Number: 106-006

TO: Authorized Representative, National School Lunch Program

FROM: Karen Wooton, Coordinator, Food & Nutrition Services

Andy Dudenhoeffer, Director – Food Distribution, Food & Nutrition Services

SUBJECT: KIRBYVILLE R-VI Value of USDA Foods for SY 16-17

School Year (SY) 2016-2017 estimated ENTITLEMENT for LEA: 106-006 was: $13,084.00

Below is the breakdown of the Value of USDA Foods actually received from July 1, 2016, through June 30, 2017, on

record with the Department of Elementary and Secondary Education – Food & Nutrition Services:

USDA Food Category Item Line Item

Total

Category

Total

Non-Processed USDA Foods (Received “free” on monthly delivery)

Fruit $15,487.23

Vegetable $ 5,793.62

Beef $ 2,359.00

Pork $ 4,118.42

Chicken $ 1,413.61

Turkey $ 587.05

Grains $ 2,530.93

Cheese $ 3,151.44

Other (eggs, peanut butter, sunflower butter, veg oil, catfish) $ 2,367.85

Non-Processed “brown box” USDA Foods Sub-TOTAL $37,809.15

Department of Defense (DoD) if applicable $

Processed USDA Foods (raw USDA Foods diverted for further processing. Received as FFS, NOI or Rebate)

Beef $ 939.77

Pork $ 450.16

Chicken and Eggs $ 788.38

Turkey $ .00

Fish $ .00

Cheese $ 458.88

Fruit and Vegetables $ .00

Vegetable Oil $ 82.38

Processed USDA Foods Sub-TOTAL $ 2,719.57

TOTAL VALUE OF USDA FOODS for SY 2016-2017 $40,528.72

The Value of USDA Foods distributed is not considered a cash receipt and should not be reported as a receipt on the Annual Secretary of the Board Report (ASBR) for

public schools.

If you have any questions about the Value of USDA Foods for SY 16-17, please contact Andy Dudenhoeffer, 573-522-1974 or [email protected].

Page 26: 101-105 WINONA R-III · Andy Dudenhoeffer, Director – Food Distribution, Food & Nutrition Services SUBJECT: WINONA R-III Value of USDA Foods for SY 16-17 ... Turkey $ 805.22 Grains

Please Note: Values were NOT rounded to the nearest decimal when figuring, so there might be a slight difference in the sum of the line items from the TOTAL. The TOTAL VALUE OF USDA FOODS for SY 2016-2017 is the true calculation of all USDA Foods.

R

August 2017

Agreement Number: 106-008

TO: Authorized Representative, National School Lunch Program

FROM: Karen Wooton, Coordinator, Food & Nutrition Services

Andy Dudenhoeffer, Director – Food Distribution, Food & Nutrition Services

SUBJECT: MARK TWAIN R-VIII Value of USDA Foods for SY 16-17

School Year (SY) 2016-2017 estimated ENTITLEMENT for LEA: 106-008 was: $ 1,711.00

Below is the breakdown of the Value of USDA Foods actually received from July 1, 2016, through June 30, 2017, on

record with the Department of Elementary and Secondary Education – Food & Nutrition Services:

USDA Food Category Item Line Item

Total

Category

Total

Non-Processed USDA Foods (Received “free” on monthly delivery)

Fruit $ 704.87

Vegetable $ 247.06

Beef $ 283.08

Pork $ 272.07

Chicken $ 70.84

Turkey $ .00

Grains $ 117.23

Cheese $ 155.56

Other (eggs, peanut butter, sunflower butter, veg oil, catfish) $ 409.35

Non-Processed “brown box” USDA Foods Sub-TOTAL $ 2,260.06

Department of Defense (DoD) if applicable $

Processed USDA Foods (raw USDA Foods diverted for further processing. Received as FFS, NOI or Rebate)

Beef $ .00

Pork $ .00

Chicken and Eggs $ 12.30

Turkey $ .00

Fish $ .00

Cheese $ 85.00

Fruit and Vegetables $ .00

Vegetable Oil $ 22.37

Processed USDA Foods Sub-TOTAL $ 119.67

TOTAL VALUE OF USDA FOODS for SY 2016-2017 $ 2,379.73

The Value of USDA Foods distributed is not considered a cash receipt and should not be reported as a receipt on the Annual Secretary of the Board Report (ASBR) for

public schools.

If you have any questions about the Value of USDA Foods for SY 16-17, please contact Andy Dudenhoeffer, 573-522-1974 or [email protected].

Page 27: 101-105 WINONA R-III · Andy Dudenhoeffer, Director – Food Distribution, Food & Nutrition Services SUBJECT: WINONA R-III Value of USDA Foods for SY 16-17 ... Turkey $ 805.22 Grains

Please Note: Values were NOT rounded to the nearest decimal when figuring, so there might be a slight difference in the sum of the line items from the TOTAL. The TOTAL VALUE OF USDA FOODS for SY 2016-2017 is the true calculation of all USDA Foods.

R

August 2017

Agreement Number: 107-020

TO: Authorized Representative, National School Lunch Program

FROM: Karen Wooton, Coordinator, Food & Nutrition Services

Andy Dudenhoeffer, Director – Food Distribution, Food & Nutrition Services

SUBJECT: GENTRY RESIDENT. TREATMENT CTR. Value of USDA Foods for SY 16-17

School Year (SY) 2016-2017 estimated ENTITLEMENT for LEA: 107-020 was: $ 1,443.00

Below is the breakdown of the Value of USDA Foods actually received from July 1, 2016, through June 30, 2017, on

record with the Department of Elementary and Secondary Education – Food & Nutrition Services:

USDA Food Category Item Line Item

Total

Category

Total

Non-Processed USDA Foods (Received “free” on monthly delivery)

Fruit $ 1,063.93

Vegetable $ 507.32

Beef $ 188.72

Pork $ 73.80

Chicken $ 199.24

Turkey $ .00

Grains $ 198.74

Cheese $ 981.16

Other (eggs, peanut butter, sunflower butter, veg oil, catfish) $ 179.08

Non-Processed “brown box” USDA Foods Sub-TOTAL $ 3,391.99

Department of Defense (DoD) if applicable $

Processed USDA Foods (raw USDA Foods diverted for further processing. Received as FFS, NOI or Rebate)

Beef $ .00

Pork $ .00

Chicken and Eggs $ .00

Turkey $ .00

Fish $ .00

Cheese $ .00

Fruit and Vegetables $ .00

Vegetable Oil $ .00

Processed USDA Foods Sub-TOTAL $ .00

TOTAL VALUE OF USDA FOODS for SY 2016-2017 $ 3,391.99

The Value of USDA Foods distributed is not considered a cash receipt and should not be reported as a receipt on the Annual Secretary of the Board Report (ASBR) for

public schools.

If you have any questions about the Value of USDA Foods for SY 16-17, please contact Andy Dudenhoeffer, 573-522-1974 or [email protected].

Page 28: 101-105 WINONA R-III · Andy Dudenhoeffer, Director – Food Distribution, Food & Nutrition Services SUBJECT: WINONA R-III Value of USDA Foods for SY 16-17 ... Turkey $ 805.22 Grains

Please Note: Values were NOT rounded to the nearest decimal when figuring, so there might be a slight difference in the sum of the line items from the TOTAL. The TOTAL VALUE OF USDA FOODS for SY 2016-2017 is the true calculation of all USDA Foods.

R

August 2017

Agreement Number: 107-151

TO: Authorized Representative, National School Lunch Program

FROM: Karen Wooton, Coordinator, Food & Nutrition Services

Andy Dudenhoeffer, Director – Food Distribution, Food & Nutrition Services

SUBJECT: SUCCESS R-VI Value of USDA Foods for SY 16-17

School Year (SY) 2016-2017 estimated ENTITLEMENT for LEA: 107-151 was: $ 3,859.00

Below is the breakdown of the Value of USDA Foods actually received from July 1, 2016, through June 30, 2017, on

record with the Department of Elementary and Secondary Education – Food & Nutrition Services:

USDA Food Category Item Line Item

Total

Category

Total

Non-Processed USDA Foods (Received “free” on monthly delivery)

Fruit $ 198.12

Vegetable $ 181.47

Beef $ .00

Pork $ .00

Chicken $ .00

Turkey $ .00

Grains $ 66.18

Cheese $ 109.29

Other (eggs, peanut butter, sunflower butter, veg oil, catfish) $ 52.98

Non-Processed “brown box” USDA Foods Sub-TOTAL $ 608.04

Department of Defense (DoD) if applicable $

Processed USDA Foods (raw USDA Foods diverted for further processing. Received as FFS, NOI or Rebate)

Beef $ 546.40

Pork $ .00

Chicken and Eggs $ 152.08

Turkey $ 420.96

Fish $ 131.52

Cheese $ 402.92

Fruit and Vegetables $ .00

Vegetable Oil $ .00

Processed USDA Foods Sub-TOTAL $ 1,653.88

TOTAL VALUE OF USDA FOODS for SY 2016-2017 $ 2,261.92

The Value of USDA Foods distributed is not considered a cash receipt and should not be reported as a receipt on the Annual Secretary of the Board Report (ASBR) for

public schools.

If you have any questions about the Value of USDA Foods for SY 16-17, please contact Andy Dudenhoeffer, 573-522-1974 or [email protected].

Page 29: 101-105 WINONA R-III · Andy Dudenhoeffer, Director – Food Distribution, Food & Nutrition Services SUBJECT: WINONA R-III Value of USDA Foods for SY 16-17 ... Turkey $ 805.22 Grains

Please Note: Values were NOT rounded to the nearest decimal when figuring, so there might be a slight difference in the sum of the line items from the TOTAL. The TOTAL VALUE OF USDA FOODS for SY 2016-2017 is the true calculation of all USDA Foods.

R

August 2017

Agreement Number: 107-152

TO: Authorized Representative, National School Lunch Program

FROM: Karen Wooton, Coordinator, Food & Nutrition Services

Andy Dudenhoeffer, Director – Food Distribution, Food & Nutrition Services

SUBJECT: HOUSTON R-I Value of USDA Foods for SY 16-17

School Year (SY) 2016-2017 estimated ENTITLEMENT for LEA: 107-152 was: $35,695.00

Below is the breakdown of the Value of USDA Foods actually received from July 1, 2016, through June 30, 2017, on

record with the Department of Elementary and Secondary Education – Food & Nutrition Services:

USDA Food Category Item Line Item

Total

Category

Total

Non-Processed USDA Foods (Received “free” on monthly delivery)

Fruit $12,458.88

Vegetable $ 5,960.57

Beef $ 2,547.72

Pork $ 2,190.10

Chicken $ 3,237.13

Turkey $ 1,997.20

Grains $ 1,625.82

Cheese $ 3,744.59

Other (eggs, peanut butter, sunflower butter, veg oil, catfish) $ 3,822.92

Non-Processed “brown box” USDA Foods Sub-TOTAL $37,584.93

Department of Defense (DoD) if applicable $

Processed USDA Foods (raw USDA Foods diverted for further processing. Received as FFS, NOI or Rebate)

Beef $ 3,620.29

Pork $ 672.18

Chicken and Eggs $ 1,715.95

Turkey $ 207.61

Fish $ .00

Cheese $ 1,528.51

Fruit and Vegetables $ .00

Vegetable Oil $ 244.43

Processed USDA Foods Sub-TOTAL $ 7,988.97

TOTAL VALUE OF USDA FOODS for SY 2016-2017 $45,573.90

The Value of USDA Foods distributed is not considered a cash receipt and should not be reported as a receipt on the Annual Secretary of the Board Report (ASBR) for

public schools.

If you have any questions about the Value of USDA Foods for SY 16-17, please contact Andy Dudenhoeffer, 573-522-1974 or [email protected].

Page 30: 101-105 WINONA R-III · Andy Dudenhoeffer, Director – Food Distribution, Food & Nutrition Services SUBJECT: WINONA R-III Value of USDA Foods for SY 16-17 ... Turkey $ 805.22 Grains

Please Note: Values were NOT rounded to the nearest decimal when figuring, so there might be a slight difference in the sum of the line items from the TOTAL. The TOTAL VALUE OF USDA FOODS for SY 2016-2017 is the true calculation of all USDA Foods.

R

August 2017

Agreement Number: 107-153

TO: Authorized Representative, National School Lunch Program

FROM: Karen Wooton, Coordinator, Food & Nutrition Services

Andy Dudenhoeffer, Director – Food Distribution, Food & Nutrition Services

SUBJECT: SUMMERSVILLE R-II Value of USDA Foods for SY 16-17

School Year (SY) 2016-2017 estimated ENTITLEMENT for LEA: 107-153 was: $15,293.00

Below is the breakdown of the Value of USDA Foods actually received from July 1, 2016, through June 30, 2017, on

record with the Department of Elementary and Secondary Education – Food & Nutrition Services:

USDA Food Category Item Line Item

Total

Category

Total

Non-Processed USDA Foods (Received “free” on monthly delivery)

Fruit $13,963.40

Vegetable $ 4,583.70

Beef $ 5,095.44

Pork $ 2,115.00

Chicken $ 955.53

Turkey $ 73.24

Grains $ 1,500.62

Cheese $ 3,280.79

Other (eggs, peanut butter, sunflower butter, veg oil, catfish) $ 1,218.60

Non-Processed “brown box” USDA Foods Sub-TOTAL $32,786.32

Department of Defense (DoD) if applicable $

Processed USDA Foods (raw USDA Foods diverted for further processing. Received as FFS, NOI or Rebate)

Beef $ .00

Pork $ .00

Chicken and Eggs $ .00

Turkey $ .00

Fish $ .00

Cheese $ .00

Fruit and Vegetables $ .00

Vegetable Oil $ .00

Processed USDA Foods Sub-TOTAL $ .00

TOTAL VALUE OF USDA FOODS for SY 2016-2017 $32,786.32

The Value of USDA Foods distributed is not considered a cash receipt and should not be reported as a receipt on the Annual Secretary of the Board Report (ASBR) for

public schools.

If you have any questions about the Value of USDA Foods for SY 16-17, please contact Andy Dudenhoeffer, 573-522-1974 or [email protected].

Page 31: 101-105 WINONA R-III · Andy Dudenhoeffer, Director – Food Distribution, Food & Nutrition Services SUBJECT: WINONA R-III Value of USDA Foods for SY 16-17 ... Turkey $ 805.22 Grains

Please Note: Values were NOT rounded to the nearest decimal when figuring, so there might be a slight difference in the sum of the line items from the TOTAL. The TOTAL VALUE OF USDA FOODS for SY 2016-2017 is the true calculation of all USDA Foods.

R

August 2017

Agreement Number: 107-154

TO: Authorized Representative, National School Lunch Program

FROM: Karen Wooton, Coordinator, Food & Nutrition Services

Andy Dudenhoeffer, Director – Food Distribution, Food & Nutrition Services

SUBJECT: LICKING R-VIII Value of USDA Foods for SY 16-17

School Year (SY) 2016-2017 estimated ENTITLEMENT for LEA: 107-154 was: $30,205.00

Below is the breakdown of the Value of USDA Foods actually received from July 1, 2016, through June 30, 2017, on

record with the Department of Elementary and Secondary Education – Food & Nutrition Services:

USDA Food Category Item Line Item

Total

Category

Total

Non-Processed USDA Foods (Received “free” on monthly delivery)

Fruit $ .00

Vegetable $ .00

Beef $ .00

Pork $ .00

Chicken $ .00

Turkey $ .00

Grains $ .00

Cheese $ .00

Other (eggs, peanut butter, sunflower butter, veg oil, catfish) $ .00

Non-Processed “brown box” USDA Foods Sub-TOTAL $ .00

Department of Defense (DoD) if applicable $

Processed USDA Foods (raw USDA Foods diverted for further processing. Received as FFS, NOI or Rebate)

Beef $ 4,712.54

Pork $ 894.40

Chicken and Eggs $ 425.75

Turkey $ 3,454.20

Fish $ .00

Cheese $ 2,849.06

Fruit and Vegetables $ 961.38

Vegetable Oil $ 8.26

Processed USDA Foods Sub-TOTAL $13,305.59

TOTAL VALUE OF USDA FOODS for SY 2016-2017 $13,305.59

The Value of USDA Foods distributed is not considered a cash receipt and should not be reported as a receipt on the Annual Secretary of the Board Report (ASBR) for

public schools.

If you have any questions about the Value of USDA Foods for SY 16-17, please contact Andy Dudenhoeffer, 573-522-1974 or [email protected].

Page 32: 101-105 WINONA R-III · Andy Dudenhoeffer, Director – Food Distribution, Food & Nutrition Services SUBJECT: WINONA R-III Value of USDA Foods for SY 16-17 ... Turkey $ 805.22 Grains

Please Note: Values were NOT rounded to the nearest decimal when figuring, so there might be a slight difference in the sum of the line items from the TOTAL. The TOTAL VALUE OF USDA FOODS for SY 2016-2017 is the true calculation of all USDA Foods.

R

August 2017

Agreement Number: 107-155

TO: Authorized Representative, National School Lunch Program

FROM: Karen Wooton, Coordinator, Food & Nutrition Services

Andy Dudenhoeffer, Director – Food Distribution, Food & Nutrition Services

SUBJECT: CABOOL R-IV Value of USDA Foods for SY 16-17

School Year (SY) 2016-2017 estimated ENTITLEMENT for LEA: 107-155 was: $32,802.00

Below is the breakdown of the Value of USDA Foods actually received from July 1, 2016, through June 30, 2017, on

record with the Department of Elementary and Secondary Education – Food & Nutrition Services:

USDA Food Category Item Line Item

Total

Category

Total

Non-Processed USDA Foods (Received “free” on monthly delivery)

Fruit $18,045.79

Vegetable $ 5,092.98

Beef $ 3,208.24

Pork $ 2,508.48

Chicken $ 1,875.16

Turkey $ 952.83

Grains $ 1,325.38

Cheese $ 5,425.72

Other (eggs, peanut butter, sunflower butter, veg oil, catfish) $ 1,798.24

Non-Processed “brown box” USDA Foods Sub-TOTAL $40,232.82

Department of Defense (DoD) if applicable $

Processed USDA Foods (raw USDA Foods diverted for further processing. Received as FFS, NOI or Rebate)

Beef $ 7,622.70

Pork $ 358.11

Chicken and Eggs $ 1,473.92

Turkey $ .00

Fish $ 185.58

Cheese $ 2,667.32

Fruit and Vegetables $ 321.46

Vegetable Oil $ 257.88

Processed USDA Foods Sub-TOTAL $12,886.97

TOTAL VALUE OF USDA FOODS for SY 2016-2017 $53,119.79

The Value of USDA Foods distributed is not considered a cash receipt and should not be reported as a receipt on the Annual Secretary of the Board Report (ASBR) for

public schools.

If you have any questions about the Value of USDA Foods for SY 16-17, please contact Andy Dudenhoeffer, 573-522-1974 or [email protected].

Page 33: 101-105 WINONA R-III · Andy Dudenhoeffer, Director – Food Distribution, Food & Nutrition Services SUBJECT: WINONA R-III Value of USDA Foods for SY 16-17 ... Turkey $ 805.22 Grains

Please Note: Values were NOT rounded to the nearest decimal when figuring, so there might be a slight difference in the sum of the line items from the TOTAL. The TOTAL VALUE OF USDA FOODS for SY 2016-2017 is the true calculation of all USDA Foods.

R

August 2017

Agreement Number: 107-156

TO: Authorized Representative, National School Lunch Program

FROM: Karen Wooton, Coordinator, Food & Nutrition Services

Andy Dudenhoeffer, Director – Food Distribution, Food & Nutrition Services

SUBJECT: PLATO R-V Value of USDA Foods for SY 16-17

School Year (SY) 2016-2017 estimated ENTITLEMENT for LEA: 107-156 was: $17,379.00

Below is the breakdown of the Value of USDA Foods actually received from July 1, 2016, through June 30, 2017, on

record with the Department of Elementary and Secondary Education – Food & Nutrition Services:

USDA Food Category Item Line Item

Total

Category

Total

Non-Processed USDA Foods (Received “free” on monthly delivery)

Fruit $12,740.92

Vegetable $ 4,576.55

Beef $ 4,057.48

Pork $ 984.63

Chicken $ 1,399.54

Turkey $ 392.12

Grains $ 861.86

Cheese $ 1,421.05

Other (eggs, peanut butter, sunflower butter, veg oil, catfish) $ 1,520.72

Non-Processed “brown box” USDA Foods Sub-TOTAL $27,954.87

Department of Defense (DoD) if applicable $

Processed USDA Foods (raw USDA Foods diverted for further processing. Received as FFS, NOI or Rebate)

Beef $ 195.20

Pork $ .00

Chicken and Eggs $ 1,406.00

Turkey $ .00

Fish $ .00

Cheese $ 887.06

Fruit and Vegetables $ 16.20

Vegetable Oil $ 225.29

Processed USDA Foods Sub-TOTAL $ 2,729.75

TOTAL VALUE OF USDA FOODS for SY 2016-2017 $30,684.62

The Value of USDA Foods distributed is not considered a cash receipt and should not be reported as a receipt on the Annual Secretary of the Board Report (ASBR) for

public schools.

If you have any questions about the Value of USDA Foods for SY 16-17, please contact Andy Dudenhoeffer, 573-522-1974 or [email protected].

Page 34: 101-105 WINONA R-III · Andy Dudenhoeffer, Director – Food Distribution, Food & Nutrition Services SUBJECT: WINONA R-III Value of USDA Foods for SY 16-17 ... Turkey $ 805.22 Grains

Please Note: Values were NOT rounded to the nearest decimal when figuring, so there might be a slight difference in the sum of the line items from the TOTAL. The TOTAL VALUE OF USDA FOODS for SY 2016-2017 is the true calculation of all USDA Foods.

R

August 2017

Agreement Number: 107-158

TO: Authorized Representative, National School Lunch Program

FROM: Karen Wooton, Coordinator, Food & Nutrition Services

Andy Dudenhoeffer, Director – Food Distribution, Food & Nutrition Services

SUBJECT: RAYMONDVILLE R-VII Value of USDA Foods for SY 16-17

School Year (SY) 2016-2017 estimated ENTITLEMENT for LEA: 107-158 was: $ 6,601.00

Below is the breakdown of the Value of USDA Foods actually received from July 1, 2016, through June 30, 2017, on

record with the Department of Elementary and Secondary Education – Food & Nutrition Services:

USDA Food Category Item Line Item

Total

Category

Total

Non-Processed USDA Foods (Received “free” on monthly delivery)

Fruit $ 1,489.00

Vegetable $ 732.18

Beef $ 754.88

Pork $ .00

Chicken $ 370.28

Turkey $ .00

Grains $ 239.07

Cheese $ 160.15

Other (eggs, peanut butter, sunflower butter, veg oil, catfish) $ 26.49

Non-Processed “brown box” USDA Foods Sub-TOTAL $ 3,772.05

Department of Defense (DoD) if applicable $

Processed USDA Foods (raw USDA Foods diverted for further processing. Received as FFS, NOI or Rebate)

Beef $ .00

Pork $ .00

Chicken and Eggs $ 747.99

Turkey $ 622.95

Fish $ .00

Cheese $ 545.64

Fruit and Vegetables $ 140.61

Vegetable Oil $ 23.35

Processed USDA Foods Sub-TOTAL $ 2,080.54

TOTAL VALUE OF USDA FOODS for SY 2016-2017 $ 5,852.59

The Value of USDA Foods distributed is not considered a cash receipt and should not be reported as a receipt on the Annual Secretary of the Board Report (ASBR) for

public schools.

If you have any questions about the Value of USDA Foods for SY 16-17, please contact Andy Dudenhoeffer, 573-522-1974 or [email protected].

Page 35: 101-105 WINONA R-III · Andy Dudenhoeffer, Director – Food Distribution, Food & Nutrition Services SUBJECT: WINONA R-III Value of USDA Foods for SY 16-17 ... Turkey $ 805.22 Grains

Please Note: Values were NOT rounded to the nearest decimal when figuring, so there might be a slight difference in the sum of the line items from the TOTAL. The TOTAL VALUE OF USDA FOODS for SY 2016-2017 is the true calculation of all USDA Foods.

R

August 2017

Agreement Number: 108-142

TO: Authorized Representative, National School Lunch Program

FROM: Karen Wooton, Coordinator, Food & Nutrition Services

Andy Dudenhoeffer, Director – Food Distribution, Food & Nutrition Services

SUBJECT: NEVADA R-V Value of USDA Foods for SY 16-17

School Year (SY) 2016-2017 estimated ENTITLEMENT for LEA: 108-142 was: $88,367.00

Below is the breakdown of the Value of USDA Foods actually received from July 1, 2016, through June 30, 2017, on

record with the Department of Elementary and Secondary Education – Food & Nutrition Services:

USDA Food Category Item Line Item

Total

Category

Total

Non-Processed USDA Foods (Received “free” on monthly delivery)

Fruit $ 7,073.83

Vegetable $ 1,817.48

Beef $ 8,303.68

Pork $ 3,608.22

Chicken $ .00

Turkey $ .00

Grains $ .00

Cheese $ .00

Other (eggs, peanut butter, sunflower butter, veg oil, catfish) $ 3,989.92

Non-Processed “brown box” USDA Foods Sub-TOTAL $24,793.13

Department of Defense (DoD) if applicable $

Processed USDA Foods (raw USDA Foods diverted for further processing. Received as FFS, NOI or Rebate)

Beef $ 9,715.27

Pork $ 1,518.99

Chicken and Eggs $17,676.24

Turkey $ 1,769.51

Fish $ .00

Cheese $ 20,628.91

Fruit and Vegetables $ 2,357.86

Vegetable Oil $ .00

Processed USDA Foods Sub-TOTAL $53,666.78

TOTAL VALUE OF USDA FOODS for SY 2016-2017 $78,459.91

The Value of USDA Foods distributed is not considered a cash receipt and should not be reported as a receipt on the Annual Secretary of the Board Report (ASBR) for

public schools.

If you have any questions about the Value of USDA Foods for SY 16-17, please contact Andy Dudenhoeffer, 573-522-1974 or [email protected].

Page 36: 101-105 WINONA R-III · Andy Dudenhoeffer, Director – Food Distribution, Food & Nutrition Services SUBJECT: WINONA R-III Value of USDA Foods for SY 16-17 ... Turkey $ 805.22 Grains

Please Note: Values were NOT rounded to the nearest decimal when figuring, so there might be a slight difference in the sum of the line items from the TOTAL. The TOTAL VALUE OF USDA FOODS for SY 2016-2017 is the true calculation of all USDA Foods.

R

August 2017

Agreement Number: 108-143

TO: Authorized Representative, National School Lunch Program

FROM: Karen Wooton, Coordinator, Food & Nutrition Services

Andy Dudenhoeffer, Director – Food Distribution, Food & Nutrition Services

SUBJECT: BRONAUGH R-VII Value of USDA Foods for SY 16-17

School Year (SY) 2016-2017 estimated ENTITLEMENT for LEA: 108-143 was: $ 6,534.00

Below is the breakdown of the Value of USDA Foods actually received from July 1, 2016, through June 30, 2017, on

record with the Department of Elementary and Secondary Education – Food & Nutrition Services:

USDA Food Category Item Line Item

Total

Category

Total

Non-Processed USDA Foods (Received “free” on monthly delivery)

Fruit $ .00

Vegetable $ .00

Beef $ 943.60

Pork $ 285.08

Chicken $ 277.71

Turkey $ .00

Grains $ .00

Cheese $ .00

Other (eggs, peanut butter, sunflower butter, veg oil, catfish) $ .00

Non-Processed “brown box” USDA Foods Sub-TOTAL $ 1,506.39

Department of Defense (DoD) if applicable $

Processed USDA Foods (raw USDA Foods diverted for further processing. Received as FFS, NOI or Rebate)

Beef $ 448.26

Pork $ 78.48

Chicken and Eggs $ 295.40

Turkey $ 125.96

Fish $ .00

Cheese $ .00

Fruit and Vegetables $ .00

Vegetable Oil $ 13.18

Processed USDA Foods Sub-TOTAL $ 961.28

TOTAL VALUE OF USDA FOODS for SY 2016-2017 $ 2,467.67

The Value of USDA Foods distributed is not considered a cash receipt and should not be reported as a receipt on the Annual Secretary of the Board Report (ASBR) for

public schools.

If you have any questions about the Value of USDA Foods for SY 16-17, please contact Andy Dudenhoeffer, 573-522-1974 or [email protected].

Page 37: 101-105 WINONA R-III · Andy Dudenhoeffer, Director – Food Distribution, Food & Nutrition Services SUBJECT: WINONA R-III Value of USDA Foods for SY 16-17 ... Turkey $ 805.22 Grains

Please Note: Values were NOT rounded to the nearest decimal when figuring, so there might be a slight difference in the sum of the line items from the TOTAL. The TOTAL VALUE OF USDA FOODS for SY 2016-2017 is the true calculation of all USDA Foods.

R

August 2017

Agreement Number: 108-144

TO: Authorized Representative, National School Lunch Program

FROM: Karen Wooton, Coordinator, Food & Nutrition Services

Andy Dudenhoeffer, Director – Food Distribution, Food & Nutrition Services

SUBJECT: SHELDON R-VIII Value of USDA Foods for SY 16-17

School Year (SY) 2016-2017 estimated ENTITLEMENT for LEA: 108-144 was: $ 9,237.00

Below is the breakdown of the Value of USDA Foods actually received from July 1, 2016, through June 30, 2017, on

record with the Department of Elementary and Secondary Education – Food & Nutrition Services:

USDA Food Category Item Line Item

Total

Category

Total

Non-Processed USDA Foods (Received “free” on monthly delivery)

Fruit $ .00

Vegetable $ .00

Beef $ .00

Pork $ 369.00

Chicken $ 191.68

Turkey $ 1,197.64

Grains $ .00

Cheese $ .00

Other (eggs, peanut butter, sunflower butter, veg oil, catfish) $ .00

Non-Processed “brown box” USDA Foods Sub-TOTAL $ 1,758.32

Department of Defense (DoD) if applicable $

Processed USDA Foods (raw USDA Foods diverted for further processing. Received as FFS, NOI or Rebate)

Beef $ 844.64

Pork $ 612.16

Chicken and Eggs $ 280.02

Turkey $ 43.76

Fish $ 98.64

Cheese $ 1,493.33

Fruit and Vegetables $ .00

Vegetable Oil $ 41.81

Processed USDA Foods Sub-TOTAL $ 3,414.36

TOTAL VALUE OF USDA FOODS for SY 2016-2017 $ 5,172.68

The Value of USDA Foods distributed is not considered a cash receipt and should not be reported as a receipt on the Annual Secretary of the Board Report (ASBR) for

public schools.

If you have any questions about the Value of USDA Foods for SY 16-17, please contact Andy Dudenhoeffer, 573-522-1974 or [email protected].

Page 38: 101-105 WINONA R-III · Andy Dudenhoeffer, Director – Food Distribution, Food & Nutrition Services SUBJECT: WINONA R-III Value of USDA Foods for SY 16-17 ... Turkey $ 805.22 Grains

Please Note: Values were NOT rounded to the nearest decimal when figuring, so there might be a slight difference in the sum of the line items from the TOTAL. The TOTAL VALUE OF USDA FOODS for SY 2016-2017 is the true calculation of all USDA Foods.

R

August 2017

Agreement Number: 108-147

TO: Authorized Representative, National School Lunch Program

FROM: Karen Wooton, Coordinator, Food & Nutrition Services

Andy Dudenhoeffer, Director – Food Distribution, Food & Nutrition Services

SUBJECT: NORTHEAST VERNON CO. R-I Value of USDA Foods for SY 16-17

School Year (SY) 2016-2017 estimated ENTITLEMENT for LEA: 108-147 was: $ 8,631.00

Below is the breakdown of the Value of USDA Foods actually received from July 1, 2016, through June 30, 2017, on

record with the Department of Elementary and Secondary Education – Food & Nutrition Services:

USDA Food Category Item Line Item

Total

Category

Total

Non-Processed USDA Foods (Received “free” on monthly delivery)

Fruit $ 2,980.23

Vegetable $ 1,569.21

Beef $ 943.60

Pork $ 697.70

Chicken $ 1,233.98

Turkey $ 913.74

Grains $ 494.10

Cheese $ 925.45

Other (eggs, peanut butter, sunflower butter, veg oil, catfish) $ 495.52

Non-Processed “brown box” USDA Foods Sub-TOTAL $10,253.53

Department of Defense (DoD) if applicable $

Processed USDA Foods (raw USDA Foods diverted for further processing. Received as FFS, NOI or Rebate)

Beef $ .00

Pork $ .00

Chicken and Eggs $ .00

Turkey $ .00

Fish $ .00

Cheese $ 494.20

Fruit and Vegetables $ 207.65

Vegetable Oil $ .00

Processed USDA Foods Sub-TOTAL $ 701.85

TOTAL VALUE OF USDA FOODS for SY 2016-2017 $10,955.38

The Value of USDA Foods distributed is not considered a cash receipt and should not be reported as a receipt on the Annual Secretary of the Board Report (ASBR) for

public schools.

If you have any questions about the Value of USDA Foods for SY 16-17, please contact Andy Dudenhoeffer, 573-522-1974 or [email protected].

Page 39: 101-105 WINONA R-III · Andy Dudenhoeffer, Director – Food Distribution, Food & Nutrition Services SUBJECT: WINONA R-III Value of USDA Foods for SY 16-17 ... Turkey $ 805.22 Grains

Please Note: Values were NOT rounded to the nearest decimal when figuring, so there might be a slight difference in the sum of the line items from the TOTAL. The TOTAL VALUE OF USDA FOODS for SY 2016-2017 is the true calculation of all USDA Foods.

R

August 2017

Agreement Number: 109-002

TO: Authorized Representative, National School Lunch Program

FROM: Karen Wooton, Coordinator, Food & Nutrition Services

Andy Dudenhoeffer, Director – Food Distribution, Food & Nutrition Services

SUBJECT: WRIGHT CITY R-II SCHOOL DISTRICT OF WARREN CO Value of USDA Foods for SY 16-17

School Year (SY) 2016-2017 estimated ENTITLEMENT for LEA: 109-002 was: $52,130.00

Below is the breakdown of the Value of USDA Foods actually received from July 1, 2016, through June 30, 2017, on

record with the Department of Elementary and Secondary Education – Food & Nutrition Services:

USDA Food Category Item Line Item

Total

Category

Total

Non-Processed USDA Foods (Received “free” on monthly delivery)

Fruit $16,154.03

Vegetable $ 5,973.86

Beef $ 5,850.32

Pork $ 290.14

Chicken $ 47.92

Turkey $ 588.18

Grains $ 1,069.74

Cheese $ 5,767.17

Other (eggs, peanut butter, sunflower butter, veg oil, catfish) $ 450.65

Non-Processed “brown box” USDA Foods Sub-TOTAL $36,192.01

Department of Defense (DoD) if applicable $

Processed USDA Foods (raw USDA Foods diverted for further processing. Received as FFS, NOI or Rebate)

Beef $11,361.93

Pork $ 410.40

Chicken and Eggs $ 4,173.42

Turkey $ .00

Fish $ .00

Cheese $ 1,915.20

Fruit and Vegetables $ .00

Vegetable Oil $ 324.80

Processed USDA Foods Sub-TOTAL $18,185.75

TOTAL VALUE OF USDA FOODS for SY 2016-2017 $54,377.76

The Value of USDA Foods distributed is not considered a cash receipt and should not be reported as a receipt on the Annual Secretary of the Board Report (ASBR) for

public schools.

If you have any questions about the Value of USDA Foods for SY 16-17, please contact Andy Dudenhoeffer, 573-522-1974 or [email protected].

Page 40: 101-105 WINONA R-III · Andy Dudenhoeffer, Director – Food Distribution, Food & Nutrition Services SUBJECT: WINONA R-III Value of USDA Foods for SY 16-17 ... Turkey $ 805.22 Grains

Please Note: Values were NOT rounded to the nearest decimal when figuring, so there might be a slight difference in the sum of the line items from the TOTAL. The TOTAL VALUE OF USDA FOODS for SY 2016-2017 is the true calculation of all USDA Foods.

R

August 2017

Agreement Number: 109-003

TO: Authorized Representative, National School Lunch Program

FROM: Karen Wooton, Coordinator, Food & Nutrition Services

Andy Dudenhoeffer, Director – Food Distribution, Food & Nutrition Services

SUBJECT: WARREN CO. R-III Value of USDA Foods for SY 16-17

School Year (SY) 2016-2017 estimated ENTITLEMENT for LEA: 109-003 was: $105,073.00

Below is the breakdown of the Value of USDA Foods actually received from July 1, 2016, through June 30, 2017, on

record with the Department of Elementary and Secondary Education – Food & Nutrition Services:

USDA Food Category Item Line Item

Total

Category

Total

Non-Processed USDA Foods (Received “free” on monthly delivery)

Fruit $26,658.09

Vegetable $11,791.10

Beef $15,097.60

Pork $ 6,365.25

Chicken $ 4,672.00

Turkey $ 9,001.02

Grains $ 1,282.53

Cheese $ 15,935.55

Other (eggs, peanut butter, sunflower butter, veg oil, catfish) $ 3,824.96

Non-Processed “brown box” USDA Foods Sub-TOTAL $94,628.10

Department of Defense (DoD) if applicable $

Processed USDA Foods (raw USDA Foods diverted for further processing. Received as FFS, NOI or Rebate)

Beef $ 5,103.47

Pork $ 146.30

Chicken and Eggs $ 7,498.83

Turkey $ 570.51

Fish $ .00

Cheese $ 3,571.73

Fruit and Vegetables $ 1,069.31

Vegetable Oil $ 875.06

Processed USDA Foods Sub-TOTAL $18,835.22

TOTAL VALUE OF USDA FOODS for SY 2016-2017 $113,463.32

The Value of USDA Foods distributed is not considered a cash receipt and should not be reported as a receipt on the Annual Secretary of the Board Report (ASBR) for

public schools.

If you have any questions about the Value of USDA Foods for SY 16-17, please contact Andy Dudenhoeffer, 573-522-1974 or [email protected].

Page 41: 101-105 WINONA R-III · Andy Dudenhoeffer, Director – Food Distribution, Food & Nutrition Services SUBJECT: WINONA R-III Value of USDA Foods for SY 16-17 ... Turkey $ 805.22 Grains

Please Note: Values were NOT rounded to the nearest decimal when figuring, so there might be a slight difference in the sum of the line items from the TOTAL. The TOTAL VALUE OF USDA FOODS for SY 2016-2017 is the true calculation of all USDA Foods.

R

August 2017

Agreement Number: 109-403

TO: Authorized Representative, National School Lunch Program

FROM: Karen Wooton, Coordinator, Food & Nutrition Services

Andy Dudenhoeffer, Director – Food Distribution, Food & Nutrition Services

SUBJECT: ST VINCENT SCHOOL Value of USDA Foods for SY 16-17

School Year (SY) 2016-2017 estimated ENTITLEMENT for LEA: 109-403 was: $ 5,893.00

Below is the breakdown of the Value of USDA Foods actually received from July 1, 2016, through June 30, 2017, on

record with the Department of Elementary and Secondary Education – Food & Nutrition Services:

USDA Food Category Item Line Item

Total

Category

Total

Non-Processed USDA Foods (Received “free” on monthly delivery)

Fruit $ 848.11

Vegetable $ 223.89

Beef $ 754.88

Pork $ 356.35

Chicken $ 318.46

Turkey $ .00

Grains $ 70.70

Cheese $ 1,013.74

Other (eggs, peanut butter, sunflower butter, veg oil, catfish) $ .00

Non-Processed “brown box” USDA Foods Sub-TOTAL $ 3,586.13

Department of Defense (DoD) if applicable $

Processed USDA Foods (raw USDA Foods diverted for further processing. Received as FFS, NOI or Rebate)

Beef $ .00

Pork $ 68.70

Chicken and Eggs $ 675.42

Turkey $ 1,054.45

Fish $ .00

Cheese $ 414.40

Fruit and Vegetables $ 110.96

Vegetable Oil $ .00

Processed USDA Foods Sub-TOTAL $ 2,323.93

TOTAL VALUE OF USDA FOODS for SY 2016-2017 $ 5,910.06

The Value of USDA Foods distributed is not considered a cash receipt and should not be reported as a receipt on the Annual Secretary of the Board Report (ASBR) for

public schools.

If you have any questions about the Value of USDA Foods for SY 16-17, please contact Andy Dudenhoeffer, 573-522-1974 or [email protected].

Page 42: 101-105 WINONA R-III · Andy Dudenhoeffer, Director – Food Distribution, Food & Nutrition Services SUBJECT: WINONA R-III Value of USDA Foods for SY 16-17 ... Turkey $ 805.22 Grains

Please Note: Values were NOT rounded to the nearest decimal when figuring, so there might be a slight difference in the sum of the line items from the TOTAL. The TOTAL VALUE OF USDA FOODS for SY 2016-2017 is the true calculation of all USDA Foods.

R

August 2017

Agreement Number: 110-014

TO: Authorized Representative, National School Lunch Program

FROM: Karen Wooton, Coordinator, Food & Nutrition Services

Andy Dudenhoeffer, Director – Food Distribution, Food & Nutrition Services

SUBJECT: KINGSTON K-14 Value of USDA Foods for SY 16-17

School Year (SY) 2016-2017 estimated ENTITLEMENT for LEA: 110-014 was: $37,811.00

Below is the breakdown of the Value of USDA Foods actually received from July 1, 2016, through June 30, 2017, on

record with the Department of Elementary and Secondary Education – Food & Nutrition Services:

USDA Food Category Item Line Item

Total

Category

Total

Non-Processed USDA Foods (Received “free” on monthly delivery)

Fruit $13,814.57

Vegetable $ 2,765.14

Beef $ 660.52

Pork $ 631.49

Chicken $ 315.19

Turkey $ .00

Grains $ 586.26

Cheese $ 4,182.89

Other (eggs, peanut butter, sunflower butter, veg oil, catfish) $ 2,237.15

Non-Processed “brown box” USDA Foods Sub-TOTAL $25,193.21

Department of Defense (DoD) if applicable $

Processed USDA Foods (raw USDA Foods diverted for further processing. Received as FFS, NOI or Rebate)

Beef $ 8,291.31

Pork $ .00

Chicken and Eggs $ 3,525.33

Turkey $ 196.92

Fish $ .00

Cheese $ 3,552.04

Fruit and Vegetables $ 772.06

Vegetable Oil $ 205.53

Processed USDA Foods Sub-TOTAL $16,543.19

TOTAL VALUE OF USDA FOODS for SY 2016-2017 $41,736.40

The Value of USDA Foods distributed is not considered a cash receipt and should not be reported as a receipt on the Annual Secretary of the Board Report (ASBR) for

public schools.

If you have any questions about the Value of USDA Foods for SY 16-17, please contact Andy Dudenhoeffer, 573-522-1974 or [email protected].

Page 43: 101-105 WINONA R-III · Andy Dudenhoeffer, Director – Food Distribution, Food & Nutrition Services SUBJECT: WINONA R-III Value of USDA Foods for SY 16-17 ... Turkey $ 805.22 Grains

Please Note: Values were NOT rounded to the nearest decimal when figuring, so there might be a slight difference in the sum of the line items from the TOTAL. The TOTAL VALUE OF USDA FOODS for SY 2016-2017 is the true calculation of all USDA Foods.

R

August 2017

Agreement Number: 110-029

TO: Authorized Representative, National School Lunch Program

FROM: Karen Wooton, Coordinator, Food & Nutrition Services

Andy Dudenhoeffer, Director – Food Distribution, Food & Nutrition Services

SUBJECT: POTOSI R-III Value of USDA Foods for SY 16-17

School Year (SY) 2016-2017 estimated ENTITLEMENT for LEA: 110-029 was: $79,240.00

Below is the breakdown of the Value of USDA Foods actually received from July 1, 2016, through June 30, 2017, on

record with the Department of Elementary and Secondary Education – Food & Nutrition Services:

USDA Food Category Item Line Item

Total

Category

Total

Non-Processed USDA Foods (Received “free” on monthly delivery)

Fruit $32,247.34

Vegetable $11,944.36

Beef $19,721.24

Pork $ 3,178.44

Chicken $ 1,102.16

Turkey $ 4,563.79

Grains $ 2,646.46

Cheese $ 9,070.72

Other (eggs, peanut butter, sunflower butter, veg oil, catfish) $ 2,057.07

Non-Processed “brown box” USDA Foods Sub-TOTAL $86,531.58

Department of Defense (DoD) if applicable $

Processed USDA Foods (raw USDA Foods diverted for further processing. Received as FFS, NOI or Rebate)

Beef $ .00

Pork $ .00

Chicken and Eggs $ 2,624.02

Turkey $ .00

Fish $ .00

Cheese $ .00

Fruit and Vegetables $ .00

Vegetable Oil $ .00

Processed USDA Foods Sub-TOTAL $ 2,624.02

TOTAL VALUE OF USDA FOODS for SY 2016-2017 $89,155.60

The Value of USDA Foods distributed is not considered a cash receipt and should not be reported as a receipt on the Annual Secretary of the Board Report (ASBR) for

public schools.

If you have any questions about the Value of USDA Foods for SY 16-17, please contact Andy Dudenhoeffer, 573-522-1974 or [email protected].

Page 44: 101-105 WINONA R-III · Andy Dudenhoeffer, Director – Food Distribution, Food & Nutrition Services SUBJECT: WINONA R-III Value of USDA Foods for SY 16-17 ... Turkey $ 805.22 Grains

Please Note: Values were NOT rounded to the nearest decimal when figuring, so there might be a slight difference in the sum of the line items from the TOTAL. The TOTAL VALUE OF USDA FOODS for SY 2016-2017 is the true calculation of all USDA Foods.

R

August 2017

Agreement Number: 110-030

TO: Authorized Representative, National School Lunch Program

FROM: Karen Wooton, Coordinator, Food & Nutrition Services

Andy Dudenhoeffer, Director – Food Distribution, Food & Nutrition Services

SUBJECT: RICHWOODS R-VII Value of USDA Foods for SY 16-17

School Year (SY) 2016-2017 estimated ENTITLEMENT for LEA: 110-030 was: $ 7,875.00

Below is the breakdown of the Value of USDA Foods actually received from July 1, 2016, through June 30, 2017, on

record with the Department of Elementary and Secondary Education – Food & Nutrition Services:

USDA Food Category Item Line Item

Total

Category

Total

Non-Processed USDA Foods (Received “free” on monthly delivery)

Fruit $ 4,955.20

Vegetable $ 1,423.50

Beef $ 94.36

Pork $ 145.07

Chicken $ 217.67

Turkey $ .00

Grains $ 382.91

Cheese $ 594.79

Other (eggs, peanut butter, sunflower butter, veg oil, catfish) $ 838.45

Non-Processed “brown box” USDA Foods Sub-TOTAL $ 8,651.95

Department of Defense (DoD) if applicable $

Processed USDA Foods (raw USDA Foods diverted for further processing. Received as FFS, NOI or Rebate)

Beef $ 2,146.14

Pork $ .00

Chicken and Eggs $ 426.01

Turkey $ 109.40

Fish $ .00

Cheese $ 367.73

Fruit and Vegetables $ 58.90

Vegetable Oil $ .00

Processed USDA Foods Sub-TOTAL $ 3,108.19

TOTAL VALUE OF USDA FOODS for SY 2016-2017 $11,760.14

The Value of USDA Foods distributed is not considered a cash receipt and should not be reported as a receipt on the Annual Secretary of the Board Report (ASBR) for

public schools.

If you have any questions about the Value of USDA Foods for SY 16-17, please contact Andy Dudenhoeffer, 573-522-1974 or [email protected].

Page 45: 101-105 WINONA R-III · Andy Dudenhoeffer, Director – Food Distribution, Food & Nutrition Services SUBJECT: WINONA R-III Value of USDA Foods for SY 16-17 ... Turkey $ 805.22 Grains

Please Note: Values were NOT rounded to the nearest decimal when figuring, so there might be a slight difference in the sum of the line items from the TOTAL. The TOTAL VALUE OF USDA FOODS for SY 2016-2017 is the true calculation of all USDA Foods.

R

August 2017

Agreement Number: 110-031

TO: Authorized Representative, National School Lunch Program

FROM: Karen Wooton, Coordinator, Food & Nutrition Services

Andy Dudenhoeffer, Director – Food Distribution, Food & Nutrition Services

SUBJECT: VALLEY R-VI Value of USDA Foods for SY 16-17

School Year (SY) 2016-2017 estimated ENTITLEMENT for LEA: 110-031 was: $15,012.00

Below is the breakdown of the Value of USDA Foods actually received from July 1, 2016, through June 30, 2017, on

record with the Department of Elementary and Secondary Education – Food & Nutrition Services:

USDA Food Category Item Line Item

Total

Category

Total

Non-Processed USDA Foods (Received “free” on monthly delivery)

Fruit $ 5,102.19

Vegetable $ 555.39

Beef $ 3,585.68

Pork $ .00

Chicken $ 47.92

Turkey $ .00

Grains $ 299.12

Cheese $ 1,095.92

Other (eggs, peanut butter, sunflower butter, veg oil, catfish) $ 71.27

Non-Processed “brown box” USDA Foods Sub-TOTAL $10,757.49

Department of Defense (DoD) if applicable $

Processed USDA Foods (raw USDA Foods diverted for further processing. Received as FFS, NOI or Rebate)

Beef $ .00

Pork $ .00

Chicken and Eggs $ 935.54

Turkey $ .00

Fish $ .00

Cheese $ 1,043.80

Fruit and Vegetables $ .00

Vegetable Oil $ 226.56

Processed USDA Foods Sub-TOTAL $ 2,205.90

TOTAL VALUE OF USDA FOODS for SY 2016-2017 $12,963.39

The Value of USDA Foods distributed is not considered a cash receipt and should not be reported as a receipt on the Annual Secretary of the Board Report (ASBR) for

public schools.

If you have any questions about the Value of USDA Foods for SY 16-17, please contact Andy Dudenhoeffer, 573-522-1974 or [email protected].

Page 46: 101-105 WINONA R-III · Andy Dudenhoeffer, Director – Food Distribution, Food & Nutrition Services SUBJECT: WINONA R-III Value of USDA Foods for SY 16-17 ... Turkey $ 805.22 Grains

Please Note: Values were NOT rounded to the nearest decimal when figuring, so there might be a slight difference in the sum of the line items from the TOTAL. The TOTAL VALUE OF USDA FOODS for SY 2016-2017 is the true calculation of all USDA Foods.

R

August 2017

Agreement Number: 111-086

TO: Authorized Representative, National School Lunch Program

FROM: Karen Wooton, Coordinator, Food & Nutrition Services

Andy Dudenhoeffer, Director – Food Distribution, Food & Nutrition Services

SUBJECT: GREENVILLE R-II Value of USDA Foods for SY 16-17

School Year (SY) 2016-2017 estimated ENTITLEMENT for LEA: 111-086 was: $33,584.00

Below is the breakdown of the Value of USDA Foods actually received from July 1, 2016, through June 30, 2017, on

record with the Department of Elementary and Secondary Education – Food & Nutrition Services:

USDA Food Category Item Line Item

Total

Category

Total

Non-Processed USDA Foods (Received “free” on monthly delivery)

Fruit $ 2,551.77

Vegetable $ 677.36

Beef $ 3,019.52

Pork $ 1,312.08

Chicken $ .00

Turkey $ .00

Grains $ .00

Cheese $ .00

Other (eggs, peanut butter, sunflower butter, veg oil, catfish) $ 1,450.88

Non-Processed “brown box” USDA Foods Sub-TOTAL $ 9,011.61

Department of Defense (DoD) if applicable $

Processed USDA Foods (raw USDA Foods diverted for further processing. Received as FFS, NOI or Rebate)

Beef $ 3,266.66

Pork $ 549.45

Chicken and Eggs $ 6,007.65

Turkey $ 449.54

Fish $ .00

Cheese $ 6,340.30

Fruit and Vegetables $ 843.44

Vegetable Oil $ .00

Processed USDA Foods Sub-TOTAL $17,457.05

TOTAL VALUE OF USDA FOODS for SY 2016-2017 $26,468.66

The Value of USDA Foods distributed is not considered a cash receipt and should not be reported as a receipt on the Annual Secretary of the Board Report (ASBR) for

public schools.

If you have any questions about the Value of USDA Foods for SY 16-17, please contact Andy Dudenhoeffer, 573-522-1974 or [email protected].

Page 47: 101-105 WINONA R-III · Andy Dudenhoeffer, Director – Food Distribution, Food & Nutrition Services SUBJECT: WINONA R-III Value of USDA Foods for SY 16-17 ... Turkey $ 805.22 Grains

Please Note: Values were NOT rounded to the nearest decimal when figuring, so there might be a slight difference in the sum of the line items from the TOTAL. The TOTAL VALUE OF USDA FOODS for SY 2016-2017 is the true calculation of all USDA Foods.

R

August 2017

Agreement Number: 111-087

TO: Authorized Representative, National School Lunch Program

FROM: Karen Wooton, Coordinator, Food & Nutrition Services

Andy Dudenhoeffer, Director – Food Distribution, Food & Nutrition Services

SUBJECT: CLEARWATER R-I Value of USDA Foods for SY 16-17

School Year (SY) 2016-2017 estimated ENTITLEMENT for LEA: 111-087 was: $35,853.00

Below is the breakdown of the Value of USDA Foods actually received from July 1, 2016, through June 30, 2017, on

record with the Department of Elementary and Secondary Education – Food & Nutrition Services:

USDA Food Category Item Line Item

Total

Category

Total

Non-Processed USDA Foods (Received “free” on monthly delivery)

Fruit $ 2,799.80

Vegetable $ 749.60

Beef $ 3,396.96

Pork $ 1,476.09

Chicken $ .00

Turkey $ .00

Grains $ .00

Cheese $ .00

Other (eggs, peanut butter, sunflower butter, veg oil, catfish) $ 1,632.24

Non-Processed “brown box” USDA Foods Sub-TOTAL $10,054.69

Department of Defense (DoD) if applicable $

Processed USDA Foods (raw USDA Foods diverted for further processing. Received as FFS, NOI or Rebate)

Beef $ 3,393.23

Pork $ 966.24

Chicken and Eggs $ 8,363.99

Turkey $ 856.85

Fish $ .00

Cheese $ 8,887.75

Fruit and Vegetables $ 1,296.03

Vegetable Oil $ .00

Processed USDA Foods Sub-TOTAL $23,764.07

TOTAL VALUE OF USDA FOODS for SY 2016-2017 $33,818.76

The Value of USDA Foods distributed is not considered a cash receipt and should not be reported as a receipt on the Annual Secretary of the Board Report (ASBR) for

public schools.

If you have any questions about the Value of USDA Foods for SY 16-17, please contact Andy Dudenhoeffer, 573-522-1974 or [email protected].

Page 48: 101-105 WINONA R-III · Andy Dudenhoeffer, Director – Food Distribution, Food & Nutrition Services SUBJECT: WINONA R-III Value of USDA Foods for SY 16-17 ... Turkey $ 805.22 Grains

Please Note: Values were NOT rounded to the nearest decimal when figuring, so there might be a slight difference in the sum of the line items from the TOTAL. The TOTAL VALUE OF USDA FOODS for SY 2016-2017 is the true calculation of all USDA Foods.

R

August 2017

Agreement Number: 112-099

TO: Authorized Representative, National School Lunch Program

FROM: Karen Wooton, Coordinator, Food & Nutrition Services

Andy Dudenhoeffer, Director – Food Distribution, Food & Nutrition Services

SUBJECT: NIANGUA R-V Value of USDA Foods for SY 16-17

School Year (SY) 2016-2017 estimated ENTITLEMENT for LEA: 112-099 was: $10,004.00

Below is the breakdown of the Value of USDA Foods actually received from July 1, 2016, through June 30, 2017, on

record with the Department of Elementary and Secondary Education – Food & Nutrition Services:

USDA Food Category Item Line Item

Total

Category

Total

Non-Processed USDA Foods (Received “free” on monthly delivery)

Fruit $ 707.90

Vegetable $ 160.00

Beef $ 754.88

Pork $ 328.02

Chicken $ .00

Turkey $ .00

Grains $ .00

Cheese $ .00

Other (eggs, peanut butter, sunflower butter, veg oil, catfish) $ 362.72

Non-Processed “brown box” USDA Foods Sub-TOTAL $ 2,313.52

Department of Defense (DoD) if applicable $

Processed USDA Foods (raw USDA Foods diverted for further processing. Received as FFS, NOI or Rebate)

Beef $ 777.04

Pork $ 166.92

Chicken and Eggs $ 1,516.02

Turkey $ 224.31

Fish $ .00

Cheese $ 1,549.23

Fruit and Vegetables $ 354.45

Vegetable Oil $ .00

Processed USDA Foods Sub-TOTAL $ 4,587.98

TOTAL VALUE OF USDA FOODS for SY 2016-2017 $ 6,901.50

The Value of USDA Foods distributed is not considered a cash receipt and should not be reported as a receipt on the Annual Secretary of the Board Report (ASBR) for

public schools.

If you have any questions about the Value of USDA Foods for SY 16-17, please contact Andy Dudenhoeffer, 573-522-1974 or [email protected].

Page 49: 101-105 WINONA R-III · Andy Dudenhoeffer, Director – Food Distribution, Food & Nutrition Services SUBJECT: WINONA R-III Value of USDA Foods for SY 16-17 ... Turkey $ 805.22 Grains

Please Note: Values were NOT rounded to the nearest decimal when figuring, so there might be a slight difference in the sum of the line items from the TOTAL. The TOTAL VALUE OF USDA FOODS for SY 2016-2017 is the true calculation of all USDA Foods.

R

August 2017

Agreement Number: 112-101

TO: Authorized Representative, National School Lunch Program

FROM: Karen Wooton, Coordinator, Food & Nutrition Services

Andy Dudenhoeffer, Director – Food Distribution, Food & Nutrition Services

SUBJECT: FORDLAND R-III Value of USDA Foods for SY 16-17

School Year (SY) 2016-2017 estimated ENTITLEMENT for LEA: 112-101 was: $19,826.00

Below is the breakdown of the Value of USDA Foods actually received from July 1, 2016, through June 30, 2017, on

record with the Department of Elementary and Secondary Education – Food & Nutrition Services:

USDA Food Category Item Line Item

Total

Category

Total

Non-Processed USDA Foods (Received “free” on monthly delivery)

Fruit $ 6,588.76

Vegetable $ 2,327.74

Beef $ 849.24

Pork $ 500.30

Chicken $ 268.11

Turkey $ 73.24

Grains $ 1,124.39

Cheese $ 1,878.85

Other (eggs, peanut butter, sunflower butter, veg oil, catfish) $ 853.00

Non-Processed “brown box” USDA Foods Sub-TOTAL $14,463.63

Department of Defense (DoD) if applicable $

Processed USDA Foods (raw USDA Foods diverted for further processing. Received as FFS, NOI or Rebate)

Beef $ 2,013.70

Pork $ 861.10

Chicken and Eggs $ 908.93

Turkey $ 558.04

Fish $ 310.59

Cheese $ 3,083.39

Fruit and Vegetables $ .00

Vegetable Oil $ 149.85

Processed USDA Foods Sub-TOTAL $ 7,885.60

TOTAL VALUE OF USDA FOODS for SY 2016-2017 $22,349.23

The Value of USDA Foods distributed is not considered a cash receipt and should not be reported as a receipt on the Annual Secretary of the Board Report (ASBR) for

public schools.

If you have any questions about the Value of USDA Foods for SY 16-17, please contact Andy Dudenhoeffer, 573-522-1974 or [email protected].

Page 50: 101-105 WINONA R-III · Andy Dudenhoeffer, Director – Food Distribution, Food & Nutrition Services SUBJECT: WINONA R-III Value of USDA Foods for SY 16-17 ... Turkey $ 805.22 Grains

Please Note: Values were NOT rounded to the nearest decimal when figuring, so there might be a slight difference in the sum of the line items from the TOTAL. The TOTAL VALUE OF USDA FOODS for SY 2016-2017 is the true calculation of all USDA Foods.

R

August 2017

Agreement Number: 112-102

TO: Authorized Representative, National School Lunch Program

FROM: Karen Wooton, Coordinator, Food & Nutrition Services

Andy Dudenhoeffer, Director – Food Distribution, Food & Nutrition Services

SUBJECT: MARSHFIELD R-I Value of USDA Foods for SY 16-17

School Year (SY) 2016-2017 estimated ENTITLEMENT for LEA: 112-102 was: $99,012.00

Below is the breakdown of the Value of USDA Foods actually received from July 1, 2016, through June 30, 2017, on

record with the Department of Elementary and Secondary Education – Food & Nutrition Services:

USDA Food Category Item Line Item

Total

Category

Total

Non-Processed USDA Foods (Received “free” on monthly delivery)

Fruit $ 7,659.72

Vegetable $ 2,033.29

Beef $ 8,398.04

Pork $ 3,608.22

Chicken $ .00

Turkey $ .00

Grains $ .00

Cheese $ .00

Other (eggs, peanut butter, sunflower butter, veg oil, catfish) $ 3,989.92

Non-Processed “brown box” USDA Foods Sub-TOTAL $25,689.19

Department of Defense (DoD) if applicable $

Processed USDA Foods (raw USDA Foods diverted for further processing. Received as FFS, NOI or Rebate)

Beef $10,480.16

Pork $ 2,080.51

Chicken and Eggs $21,590.22

Turkey $ 2,620.90

Fish $ .00

Cheese $ 27,038.39

Fruit and Vegetables $ 2,889.69

Vegetable Oil $ .00

Processed USDA Foods Sub-TOTAL $66,699.87

TOTAL VALUE OF USDA FOODS for SY 2016-2017 $92,389.06

The Value of USDA Foods distributed is not considered a cash receipt and should not be reported as a receipt on the Annual Secretary of the Board Report (ASBR) for

public schools.

If you have any questions about the Value of USDA Foods for SY 16-17, please contact Andy Dudenhoeffer, 573-522-1974 or [email protected].

Page 51: 101-105 WINONA R-III · Andy Dudenhoeffer, Director – Food Distribution, Food & Nutrition Services SUBJECT: WINONA R-III Value of USDA Foods for SY 16-17 ... Turkey $ 805.22 Grains

Please Note: Values were NOT rounded to the nearest decimal when figuring, so there might be a slight difference in the sum of the line items from the TOTAL. The TOTAL VALUE OF USDA FOODS for SY 2016-2017 is the true calculation of all USDA Foods.

R

August 2017

Agreement Number: 112-103

TO: Authorized Representative, National School Lunch Program

FROM: Karen Wooton, Coordinator, Food & Nutrition Services

Andy Dudenhoeffer, Director – Food Distribution, Food & Nutrition Services

SUBJECT: SEYMOUR R-II Value of USDA Foods for SY 16-17

School Year (SY) 2016-2017 estimated ENTITLEMENT for LEA: 112-103 was: $28,397.00

Below is the breakdown of the Value of USDA Foods actually received from July 1, 2016, through June 30, 2017, on

record with the Department of Elementary and Secondary Education – Food & Nutrition Services:

USDA Food Category Item Line Item

Total

Category

Total

Non-Processed USDA Foods (Received “free” on monthly delivery)

Fruit $ 292.77

Vegetable $ 233.71

Beef $ 4,151.84

Pork $ 1,710.48

Chicken $ 4,782.52

Turkey $ .00

Grains $ 235.34

Cheese $ 858.07

Other (eggs, peanut butter, sunflower butter, veg oil, catfish) $ 2,410.66

Non-Processed “brown box” USDA Foods Sub-TOTAL $14,675.39

Department of Defense (DoD) if applicable $

Processed USDA Foods (raw USDA Foods diverted for further processing. Received as FFS, NOI or Rebate)

Beef $ .00

Pork $ .00

Chicken and Eggs $ .00

Turkey $ .00

Fish $ .00

Cheese $ .00

Fruit and Vegetables $ 19.64

Vegetable Oil $ .00

Processed USDA Foods Sub-TOTAL $ 19.64

TOTAL VALUE OF USDA FOODS for SY 2016-2017 $14,695.03

The Value of USDA Foods distributed is not considered a cash receipt and should not be reported as a receipt on the Annual Secretary of the Board Report (ASBR) for

public schools.

If you have any questions about the Value of USDA Foods for SY 16-17, please contact Andy Dudenhoeffer, 573-522-1974 or [email protected].

Page 52: 101-105 WINONA R-III · Andy Dudenhoeffer, Director – Food Distribution, Food & Nutrition Services SUBJECT: WINONA R-III Value of USDA Foods for SY 16-17 ... Turkey $ 805.22 Grains

Please Note: Values were NOT rounded to the nearest decimal when figuring, so there might be a slight difference in the sum of the line items from the TOTAL. The TOTAL VALUE OF USDA FOODS for SY 2016-2017 is the true calculation of all USDA Foods.

R

August 2017

Agreement Number: 113-001

TO: Authorized Representative, National School Lunch Program

FROM: Karen Wooton, Coordinator, Food & Nutrition Services

Andy Dudenhoeffer, Director – Food Distribution, Food & Nutrition Services

SUBJECT: WORTH CO. R-III Value of USDA Foods for SY 16-17

School Year (SY) 2016-2017 estimated ENTITLEMENT for LEA: 113-001 was: $14,049.00

Below is the breakdown of the Value of USDA Foods actually received from July 1, 2016, through June 30, 2017, on

record with the Department of Elementary and Secondary Education – Food & Nutrition Services:

USDA Food Category Item Line Item

Total

Category

Total

Non-Processed USDA Foods (Received “free” on monthly delivery)

Fruit $ 1,385.39

Vegetable $ 359.27

Beef $ 94.36

Pork $ 71.27

Chicken $ .00

Turkey $ .00

Grains $ 245.73

Cheese $ 1,215.39

Other (eggs, peanut butter, sunflower butter, veg oil, catfish) $ 93.26

Non-Processed “brown box” USDA Foods Sub-TOTAL $ 3,464.67

Department of Defense (DoD) if applicable $

Processed USDA Foods (raw USDA Foods diverted for further processing. Received as FFS, NOI or Rebate)

Beef $ 1,969.53

Pork $ 216.16

Chicken and Eggs $ 1,666.10

Turkey $ .00

Fish $ .00

Cheese $ 895.72

Fruit and Vegetables $ .00

Vegetable Oil $ 345.80

Processed USDA Foods Sub-TOTAL $ 5,093.31

TOTAL VALUE OF USDA FOODS for SY 2016-2017 $ 8,557.98

The Value of USDA Foods distributed is not considered a cash receipt and should not be reported as a receipt on the Annual Secretary of the Board Report (ASBR) for

public schools.

If you have any questions about the Value of USDA Foods for SY 16-17, please contact Andy Dudenhoeffer, 573-522-1974 or [email protected].

Page 53: 101-105 WINONA R-III · Andy Dudenhoeffer, Director – Food Distribution, Food & Nutrition Services SUBJECT: WINONA R-III Value of USDA Foods for SY 16-17 ... Turkey $ 805.22 Grains

Please Note: Values were NOT rounded to the nearest decimal when figuring, so there might be a slight difference in the sum of the line items from the TOTAL. The TOTAL VALUE OF USDA FOODS for SY 2016-2017 is the true calculation of all USDA Foods.

R

August 2017

Agreement Number: 114-008

TO: Authorized Representative, National School Lunch Program

FROM: Karen Wooton, Coordinator, Food & Nutrition Services

Andy Dudenhoeffer, Director – Food Distribution, Food & Nutrition Services

SUBJECT: OZARKS REGNL JUVENILE DET DST Value of USDA Foods for SY 16-17

School Year (SY) 2016-2017 estimated ENTITLEMENT for LEA: 114-008 was: $ 476.00

Below is the breakdown of the Value of USDA Foods actually received from July 1, 2016, through June 30, 2017, on

record with the Department of Elementary and Secondary Education – Food & Nutrition Services:

USDA Food Category Item Line Item

Total

Category

Total

Non-Processed USDA Foods (Received “free” on monthly delivery)

Fruit $ 1,736.06

Vegetable $ 774.69

Beef $ 94.36

Pork $ 186.85

Chicken $ 306.99

Turkey $ 304.58

Grains $ 166.92

Cheese $ 967.88

Other (eggs, peanut butter, sunflower butter, veg oil, catfish) $ 276.08

Non-Processed “brown box” USDA Foods Sub-TOTAL $ 4,814.41

Department of Defense (DoD) if applicable $

Processed USDA Foods (raw USDA Foods diverted for further processing. Received as FFS, NOI or Rebate)

Beef $ .00

Pork $ .00

Chicken and Eggs $ .00

Turkey $ .00

Fish $ .00

Cheese $ .00

Fruit and Vegetables $ .00

Vegetable Oil $ .00

Processed USDA Foods Sub-TOTAL $ .00

TOTAL VALUE OF USDA FOODS for SY 2016-2017 $ 4,814.41

The Value of USDA Foods distributed is not considered a cash receipt and should not be reported as a receipt on the Annual Secretary of the Board Report (ASBR) for

public schools.

If you have any questions about the Value of USDA Foods for SY 16-17, please contact Andy Dudenhoeffer, 573-522-1974 or [email protected].

Page 54: 101-105 WINONA R-III · Andy Dudenhoeffer, Director – Food Distribution, Food & Nutrition Services SUBJECT: WINONA R-III Value of USDA Foods for SY 16-17 ... Turkey $ 805.22 Grains

Please Note: Values were NOT rounded to the nearest decimal when figuring, so there might be a slight difference in the sum of the line items from the TOTAL. The TOTAL VALUE OF USDA FOODS for SY 2016-2017 is the true calculation of all USDA Foods.

R

August 2017

Agreement Number: 114-112

TO: Authorized Representative, National School Lunch Program

FROM: Karen Wooton, Coordinator, Food & Nutrition Services

Andy Dudenhoeffer, Director – Food Distribution, Food & Nutrition Services

SUBJECT: NORWOOD R-I Value of USDA Foods for SY 16-17

School Year (SY) 2016-2017 estimated ENTITLEMENT for LEA: 114-112 was: $18,010.00

Below is the breakdown of the Value of USDA Foods actually received from July 1, 2016, through June 30, 2017, on

record with the Department of Elementary and Secondary Education – Food & Nutrition Services:

USDA Food Category Item Line Item

Total

Category

Total

Non-Processed USDA Foods (Received “free” on monthly delivery)

Fruit $ 5,896.68

Vegetable $ 2,059.56

Beef $ 3,491.32

Pork $ 2,127.73

Chicken $ 1,440.29

Turkey $ 465.36

Grains $ 919.97

Cheese $ 4,312.87

Other (eggs, peanut butter, sunflower butter, veg oil, catfish) $ 1,975.42

Non-Processed “brown box” USDA Foods Sub-TOTAL $22,689.20

Department of Defense (DoD) if applicable $

Processed USDA Foods (raw USDA Foods diverted for further processing. Received as FFS, NOI or Rebate)

Beef $ .00

Pork $ .00

Chicken and Eggs $ .00

Turkey $ 447.70

Fish $ .00

Cheese $ 1,095.12

Fruit and Vegetables $ 332.78

Vegetable Oil $ .00

Processed USDA Foods Sub-TOTAL $ 1,875.60

TOTAL VALUE OF USDA FOODS for SY 2016-2017 $24,564.80

The Value of USDA Foods distributed is not considered a cash receipt and should not be reported as a receipt on the Annual Secretary of the Board Report (ASBR) for

public schools.

If you have any questions about the Value of USDA Foods for SY 16-17, please contact Andy Dudenhoeffer, 573-522-1974 or [email protected].

Page 55: 101-105 WINONA R-III · Andy Dudenhoeffer, Director – Food Distribution, Food & Nutrition Services SUBJECT: WINONA R-III Value of USDA Foods for SY 16-17 ... Turkey $ 805.22 Grains

Please Note: Values were NOT rounded to the nearest decimal when figuring, so there might be a slight difference in the sum of the line items from the TOTAL. The TOTAL VALUE OF USDA FOODS for SY 2016-2017 is the true calculation of all USDA Foods.

R

August 2017

Agreement Number: 114-113

TO: Authorized Representative, National School Lunch Program

FROM: Karen Wooton, Coordinator, Food & Nutrition Services

Andy Dudenhoeffer, Director – Food Distribution, Food & Nutrition Services

SUBJECT: HARTVILLE R-II Value of USDA Foods for SY 16-17

School Year (SY) 2016-2017 estimated ENTITLEMENT for LEA: 114-113 was: $29,803.00

Below is the breakdown of the Value of USDA Foods actually received from July 1, 2016, through June 30, 2017, on

record with the Department of Elementary and Secondary Education – Food & Nutrition Services:

USDA Food Category Item Line Item

Total

Category

Total

Non-Processed USDA Foods (Received “free” on monthly delivery)

Fruit $14,450.91

Vegetable $ 8,167.12

Beef $ 2,264.64

Pork $ 590.40

Chicken $ 349.40

Turkey $ 784.24

Grains $ 422.56

Cheese $ 3,677.68

Other (eggs, peanut butter, sunflower butter, veg oil, catfish) $ 1,083.48

Non-Processed “brown box” USDA Foods Sub-TOTAL $31,790.43

Department of Defense (DoD) if applicable $

Processed USDA Foods (raw USDA Foods diverted for further processing. Received as FFS, NOI or Rebate)

Beef $ 4,989.63

Pork $ .00

Chicken and Eggs $ 1,333.62

Turkey $ .00

Fish $ .00

Cheese $ 3,234.57

Fruit and Vegetables $ 93.06

Vegetable Oil $ 193.94

Processed USDA Foods Sub-TOTAL $ 9,844.82

TOTAL VALUE OF USDA FOODS for SY 2016-2017 $41,635.25

The Value of USDA Foods distributed is not considered a cash receipt and should not be reported as a receipt on the Annual Secretary of the Board Report (ASBR) for

public schools.

If you have any questions about the Value of USDA Foods for SY 16-17, please contact Andy Dudenhoeffer, 573-522-1974 or [email protected].

Page 56: 101-105 WINONA R-III · Andy Dudenhoeffer, Director – Food Distribution, Food & Nutrition Services SUBJECT: WINONA R-III Value of USDA Foods for SY 16-17 ... Turkey $ 805.22 Grains

Please Note: Values were NOT rounded to the nearest decimal when figuring, so there might be a slight difference in the sum of the line items from the TOTAL. The TOTAL VALUE OF USDA FOODS for SY 2016-2017 is the true calculation of all USDA Foods.

R

August 2017

Agreement Number: 114-114

TO: Authorized Representative, National School Lunch Program

FROM: Karen Wooton, Coordinator, Food & Nutrition Services

Andy Dudenhoeffer, Director – Food Distribution, Food & Nutrition Services

SUBJECT: MOUNTAIN GROVE R-III Value of USDA Foods for SY 16-17

School Year (SY) 2016-2017 estimated ENTITLEMENT for LEA: 114-114 was: $52,716.00

Below is the breakdown of the Value of USDA Foods actually received from July 1, 2016, through June 30, 2017, on

record with the Department of Elementary and Secondary Education – Food & Nutrition Services:

USDA Food Category Item Line Item

Total

Category

Total

Non-Processed USDA Foods (Received “free” on monthly delivery)

Fruit $ 4,098.70

Vegetable $ 1,081.48

Beef $ 4,906.72

Pork $ 2,132.13

Chicken $ .00

Turkey $ .00

Grains $ .00

Cheese $ .00

Other (eggs, peanut butter, sunflower butter, veg oil, catfish) $ 2,357.68

Non-Processed “brown box” USDA Foods Sub-TOTAL $14,576.71

Department of Defense (DoD) if applicable $

Processed USDA Foods (raw USDA Foods diverted for further processing. Received as FFS, NOI or Rebate)

Beef $ 4,907.31

Pork $ 600.92

Chicken and Eggs $10,317.95

Turkey $ 787.17

Fish $ .00

Cheese $ 11,371.79

Fruit and Vegetables $ 1,323.81

Vegetable Oil $ .00

Processed USDA Foods Sub-TOTAL $29,308.96

TOTAL VALUE OF USDA FOODS for SY 2016-2017 $43,885.67

The Value of USDA Foods distributed is not considered a cash receipt and should not be reported as a receipt on the Annual Secretary of the Board Report (ASBR) for

public schools.

If you have any questions about the Value of USDA Foods for SY 16-17, please contact Andy Dudenhoeffer, 573-522-1974 or [email protected].

Page 57: 101-105 WINONA R-III · Andy Dudenhoeffer, Director – Food Distribution, Food & Nutrition Services SUBJECT: WINONA R-III Value of USDA Foods for SY 16-17 ... Turkey $ 805.22 Grains

Please Note: Values were NOT rounded to the nearest decimal when figuring, so there might be a slight difference in the sum of the line items from the TOTAL. The TOTAL VALUE OF USDA FOODS for SY 2016-2017 is the true calculation of all USDA Foods.

R

August 2017

Agreement Number: 114-115

TO: Authorized Representative, National School Lunch Program

FROM: Karen Wooton, Coordinator, Food & Nutrition Services

Andy Dudenhoeffer, Director – Food Distribution, Food & Nutrition Services

SUBJECT: MANSFIELD R-IV Value of USDA Foods for SY 16-17

School Year (SY) 2016-2017 estimated ENTITLEMENT for LEA: 114-115 was: $26,004.00

Below is the breakdown of the Value of USDA Foods actually received from July 1, 2016, through June 30, 2017, on

record with the Department of Elementary and Secondary Education – Food & Nutrition Services:

USDA Food Category Item Line Item

Total

Category

Total

Non-Processed USDA Foods (Received “free” on monthly delivery)

Fruit $12,826.79

Vegetable $ 5,585.36

Beef $ 6,793.92

Pork $ 2,853.21

Chicken $ 4,846.45

Turkey $ 4,102.13

Grains $ 1,812.25

Cheese $ 5,920.67

Other (eggs, peanut butter, sunflower butter, veg oil, catfish) $ 2,193.32

Non-Processed “brown box” USDA Foods Sub-TOTAL $46,934.10

Department of Defense (DoD) if applicable $

Processed USDA Foods (raw USDA Foods diverted for further processing. Received as FFS, NOI or Rebate)

Beef $ .00

Pork $ .00

Chicken and Eggs $ .00

Turkey $ .00

Fish $ .00

Cheese $ .00

Fruit and Vegetables $ .00

Vegetable Oil $ .00

Processed USDA Foods Sub-TOTAL $ .00

TOTAL VALUE OF USDA FOODS for SY 2016-2017 $46,934.10

The Value of USDA Foods distributed is not considered a cash receipt and should not be reported as a receipt on the Annual Secretary of the Board Report (ASBR) for

public schools.

If you have any questions about the Value of USDA Foods for SY 16-17, please contact Andy Dudenhoeffer, 573-522-1974 or [email protected].

Page 58: 101-105 WINONA R-III · Andy Dudenhoeffer, Director – Food Distribution, Food & Nutrition Services SUBJECT: WINONA R-III Value of USDA Foods for SY 16-17 ... Turkey $ 805.22 Grains

Please Note: Values were NOT rounded to the nearest decimal when figuring, so there might be a slight difference in the sum of the line items from the TOTAL. The TOTAL VALUE OF USDA FOODS for SY 2016-2017 is the true calculation of all USDA Foods.

R

August 2017

Agreement Number: 114-116

TO: Authorized Representative, National School Lunch Program

FROM: Karen Wooton, Coordinator, Food & Nutrition Services

Andy Dudenhoeffer, Director – Food Distribution, Food & Nutrition Services

SUBJECT: MANES R-V Value of USDA Foods for SY 16-17

School Year (SY) 2016-2017 estimated ENTITLEMENT for LEA: 114-116 was: $ 2,566.00

Below is the breakdown of the Value of USDA Foods actually received from July 1, 2016, through June 30, 2017, on

record with the Department of Elementary and Secondary Education – Food & Nutrition Services:

USDA Food Category Item Line Item

Total

Category

Total

Non-Processed USDA Foods (Received “free” on monthly delivery)

Fruit $ 1,722.38

Vegetable $ 800.43

Beef $ 660.52

Pork $ 477.46

Chicken $ 844.50

Turkey $ 269.30

Grains $ 132.33

Cheese $ 1,121.31

Other (eggs, peanut butter, sunflower butter, veg oil, catfish) $ 470.18

Non-Processed “brown box” USDA Foods Sub-TOTAL $ 6,498.41

Department of Defense (DoD) if applicable $

Processed USDA Foods (raw USDA Foods diverted for further processing. Received as FFS, NOI or Rebate)

Beef $ .00

Pork $ .00

Chicken and Eggs $ .00

Turkey $ .00

Fish $ .00

Cheese $ .00

Fruit and Vegetables $ .00

Vegetable Oil $ .00

Processed USDA Foods Sub-TOTAL $ .00

TOTAL VALUE OF USDA FOODS for SY 2016-2017 $ 6,498.41

The Value of USDA Foods distributed is not considered a cash receipt and should not be reported as a receipt on the Annual Secretary of the Board Report (ASBR) for

public schools.

If you have any questions about the Value of USDA Foods for SY 16-17, please contact Andy Dudenhoeffer, 573-522-1974 or [email protected].

Page 59: 101-105 WINONA R-III · Andy Dudenhoeffer, Director – Food Distribution, Food & Nutrition Services SUBJECT: WINONA R-III Value of USDA Foods for SY 16-17 ... Turkey $ 805.22 Grains

Please Note: Values were NOT rounded to the nearest decimal when figuring, so there might be a slight difference in the sum of the line items from the TOTAL. The TOTAL VALUE OF USDA FOODS for SY 2016-2017 is the true calculation of all USDA Foods.

R

August 2017

Agreement Number: 115-001

TO: Authorized Representative, National School Lunch Program

FROM: Karen Wooton, Coordinator, Food & Nutrition Services

Andy Dudenhoeffer, Director – Food Distribution, Food & Nutrition Services

SUBJECT: ANNIE MALONE CHLD & FAMILY SRV Value of USDA Foods for SY 16-17

School Year (SY) 2016-2017 estimated ENTITLEMENT for LEA: 115-001 was: $ 3,161.00

Below is the breakdown of the Value of USDA Foods actually received from July 1, 2016, through June 30, 2017, on

record with the Department of Elementary and Secondary Education – Food & Nutrition Services:

USDA Food Category Item Line Item

Total

Category

Total

Non-Processed USDA Foods (Received “free” on monthly delivery)

Fruit $ .00

Vegetable $ .00

Beef $ 283.08

Pork $ 164.01

Chicken $ 445.46

Turkey $ 266.62

Grains $ .00

Cheese $ .00

Other (eggs, peanut butter, sunflower butter, veg oil, catfish) $ 362.72

Non-Processed “brown box” USDA Foods Sub-TOTAL $ 1,521.89

Department of Defense (DoD) if applicable $

Processed USDA Foods (raw USDA Foods diverted for further processing. Received as FFS, NOI or Rebate)

Beef $ .00

Pork $ .00

Chicken and Eggs $ .00

Turkey $ .00

Fish $ .00

Cheese $ .00

Fruit and Vegetables $ .00

Vegetable Oil $ .00

Processed USDA Foods Sub-TOTAL $ .00

TOTAL VALUE OF USDA FOODS for SY 2016-2017 $ 1,521.89

The Value of USDA Foods distributed is not considered a cash receipt and should not be reported as a receipt on the Annual Secretary of the Board Report (ASBR) for

public schools.

If you have any questions about the Value of USDA Foods for SY 16-17, please contact Andy Dudenhoeffer, 573-522-1974 or [email protected].

Page 60: 101-105 WINONA R-III · Andy Dudenhoeffer, Director – Food Distribution, Food & Nutrition Services SUBJECT: WINONA R-III Value of USDA Foods for SY 16-17 ... Turkey $ 805.22 Grains

Please Note: Values were NOT rounded to the nearest decimal when figuring, so there might be a slight difference in the sum of the line items from the TOTAL. The TOTAL VALUE OF USDA FOODS for SY 2016-2017 is the true calculation of all USDA Foods.

R

August 2017

Agreement Number: 115-087

TO: Authorized Representative, National School Lunch Program

FROM: Karen Wooton, Coordinator, Food & Nutrition Services

Andy Dudenhoeffer, Director – Food Distribution, Food & Nutrition Services

SUBJECT: CITY OF ST LOUIS JUVENILE DIV Value of USDA Foods for SY 16-17

School Year (SY) 2016-2017 estimated ENTITLEMENT for LEA: 115-087 was: $ 2,513.00

Below is the breakdown of the Value of USDA Foods actually received from July 1, 2016, through June 30, 2017, on

record with the Department of Elementary and Secondary Education – Food & Nutrition Services:

USDA Food Category Item Line Item

Total

Category

Total

Non-Processed USDA Foods (Received “free” on monthly delivery)

Fruit $ .00

Vegetable $ .00

Beef $ .00

Pork $ .00

Chicken $ .00

Turkey $ .00

Grains $ .00

Cheese $ .00

Other (eggs, peanut butter, sunflower butter, veg oil, catfish) $ .00

Non-Processed “brown box” USDA Foods Sub-TOTAL $ .00

Department of Defense (DoD) if applicable $

Processed USDA Foods (raw USDA Foods diverted for further processing. Received as FFS, NOI or Rebate)

Beef $ .00

Pork $ .00

Chicken and Eggs $ .00

Turkey $ .00

Fish $ .00

Cheese $ .00

Fruit and Vegetables $ .00

Vegetable Oil $ .00

Processed USDA Foods Sub-TOTAL $ .00

TOTAL VALUE OF USDA FOODS for SY 2016-2017 $ .00

The Value of USDA Foods distributed is not considered a cash receipt and should not be reported as a receipt on the Annual Secretary of the Board Report (ASBR) for

public schools.

If you have any questions about the Value of USDA Foods for SY 16-17, please contact Andy Dudenhoeffer, 573-522-1974 or [email protected].

Page 61: 101-105 WINONA R-III · Andy Dudenhoeffer, Director – Food Distribution, Food & Nutrition Services SUBJECT: WINONA R-III Value of USDA Foods for SY 16-17 ... Turkey $ 805.22 Grains

Please Note: Values were NOT rounded to the nearest decimal when figuring, so there might be a slight difference in the sum of the line items from the TOTAL. The TOTAL VALUE OF USDA FOODS for SY 2016-2017 is the true calculation of all USDA Foods.

R

August 2017

Agreement Number: 115-148

TO: Authorized Representative, National School Lunch Program

FROM: Karen Wooton, Coordinator, Food & Nutrition Services

Andy Dudenhoeffer, Director – Food Distribution, Food & Nutrition Services

SUBJECT: HOGAN REGIONAL YOUTH CENTER Value of USDA Foods for SY 16-17

School Year (SY) 2016-2017 estimated ENTITLEMENT for LEA: 115-148 was: $ 3,659.00

Below is the breakdown of the Value of USDA Foods actually received from July 1, 2016, through June 30, 2017, on

record with the Department of Elementary and Secondary Education – Food & Nutrition Services:

USDA Food Category Item Line Item

Total

Category

Total

Non-Processed USDA Foods (Received “free” on monthly delivery)

Fruit $ 2,982.35

Vegetable $ 2,059.54

Beef $ 566.16

Pork $ 242.18

Chicken $ 1,109.01

Turkey $ 279.79

Grains $ 247.92

Cheese $ 1,689.11

Other (eggs, peanut butter, sunflower butter, veg oil, catfish) $ 2,975.80

Non-Processed “brown box” USDA Foods Sub-TOTAL $12,151.86

Department of Defense (DoD) if applicable $

Processed USDA Foods (raw USDA Foods diverted for further processing. Received as FFS, NOI or Rebate)

Beef $ .00

Pork $ .00

Chicken and Eggs $ .00

Turkey $ .00

Fish $ .00

Cheese $ .00

Fruit and Vegetables $ .00

Vegetable Oil $ .00

Processed USDA Foods Sub-TOTAL $ .00

TOTAL VALUE OF USDA FOODS for SY 2016-2017 $12,151.86

The Value of USDA Foods distributed is not considered a cash receipt and should not be reported as a receipt on the Annual Secretary of the Board Report (ASBR) for

public schools.

If you have any questions about the Value of USDA Foods for SY 16-17, please contact Andy Dudenhoeffer, 573-522-1974 or [email protected].

Page 62: 101-105 WINONA R-III · Andy Dudenhoeffer, Director – Food Distribution, Food & Nutrition Services SUBJECT: WINONA R-III Value of USDA Foods for SY 16-17 ... Turkey $ 805.22 Grains

Please Note: Values were NOT rounded to the nearest decimal when figuring, so there might be a slight difference in the sum of the line items from the TOTAL. The TOTAL VALUE OF USDA FOODS for SY 2016-2017 is the true calculation of all USDA Foods.

R

August 2017

Agreement Number: 115-401

TO: Authorized Representative, National School Lunch Program

FROM: Karen Wooton, Coordinator, Food & Nutrition Services

Andy Dudenhoeffer, Director – Food Distribution, Food & Nutrition Services

SUBJECT: ST CECILIA SCHOOL Value of USDA Foods for SY 16-17

School Year (SY) 2016-2017 estimated ENTITLEMENT for LEA: 115-401 was: $ 8,630.00

Below is the breakdown of the Value of USDA Foods actually received from July 1, 2016, through June 30, 2017, on

record with the Department of Elementary and Secondary Education – Food & Nutrition Services:

USDA Food Category Item Line Item

Total

Category

Total

Non-Processed USDA Foods (Received “free” on monthly delivery)

Fruit $ .00

Vegetable $ .00

Beef $ 943.60

Pork $ 685.43

Chicken $ 809.12

Turkey $ 827.33

Grains $ .00

Cheese $ .00

Other (eggs, peanut butter, sunflower butter, veg oil, catfish) $ 725.44

Non-Processed “brown box” USDA Foods Sub-TOTAL $ 3,990.92

Department of Defense (DoD) if applicable $

Processed USDA Foods (raw USDA Foods diverted for further processing. Received as FFS, NOI or Rebate)

Beef $ .00

Pork $ .00

Chicken and Eggs $ .00

Turkey $ .00

Fish $ .00

Cheese $ .00

Fruit and Vegetables $ .00

Vegetable Oil $ .00

Processed USDA Foods Sub-TOTAL $ .00

TOTAL VALUE OF USDA FOODS for SY 2016-2017 $ 3,990.92

The Value of USDA Foods distributed is not considered a cash receipt and should not be reported as a receipt on the Annual Secretary of the Board Report (ASBR) for

public schools.

If you have any questions about the Value of USDA Foods for SY 16-17, please contact Andy Dudenhoeffer, 573-522-1974 or [email protected].

Page 63: 101-105 WINONA R-III · Andy Dudenhoeffer, Director – Food Distribution, Food & Nutrition Services SUBJECT: WINONA R-III Value of USDA Foods for SY 16-17 ... Turkey $ 805.22 Grains

Please Note: Values were NOT rounded to the nearest decimal when figuring, so there might be a slight difference in the sum of the line items from the TOTAL. The TOTAL VALUE OF USDA FOODS for SY 2016-2017 is the true calculation of all USDA Foods.

R

August 2017

Agreement Number: 115-402

TO: Authorized Representative, National School Lunch Program

FROM: Karen Wooton, Coordinator, Food & Nutrition Services

Andy Dudenhoeffer, Director – Food Distribution, Food & Nutrition Services

SUBJECT: MOST HOLY TRINITY SCHOOL Value of USDA Foods for SY 16-17

School Year (SY) 2016-2017 estimated ENTITLEMENT for LEA: 115-402 was: $ 5,105.00

Below is the breakdown of the Value of USDA Foods actually received from July 1, 2016, through June 30, 2017, on

record with the Department of Elementary and Secondary Education – Food & Nutrition Services:

USDA Food Category Item Line Item

Total

Category

Total

Non-Processed USDA Foods (Received “free” on monthly delivery)

Fruit $ 1,542.70

Vegetable $ 659.24

Beef $ 849.24

Pork $ 230.10

Chicken $ 675.96

Turkey $ 398.64

Grains $ 96.05

Cheese $ 696.64

Other (eggs, peanut butter, sunflower butter, veg oil, catfish) $ 798.56

Non-Processed “brown box” USDA Foods Sub-TOTAL $ 5,947.13

Department of Defense (DoD) if applicable $

Processed USDA Foods (raw USDA Foods diverted for further processing. Received as FFS, NOI or Rebate)

Beef $ .00

Pork $ .00

Chicken and Eggs $ .00

Turkey $ .00

Fish $ .00

Cheese $ .00

Fruit and Vegetables $ .00

Vegetable Oil $ .00

Processed USDA Foods Sub-TOTAL $ .00

TOTAL VALUE OF USDA FOODS for SY 2016-2017 $ 5,947.13

The Value of USDA Foods distributed is not considered a cash receipt and should not be reported as a receipt on the Annual Secretary of the Board Report (ASBR) for

public schools.

If you have any questions about the Value of USDA Foods for SY 16-17, please contact Andy Dudenhoeffer, 573-522-1974 or [email protected].

Page 64: 101-105 WINONA R-III · Andy Dudenhoeffer, Director – Food Distribution, Food & Nutrition Services SUBJECT: WINONA R-III Value of USDA Foods for SY 16-17 ... Turkey $ 805.22 Grains

Please Note: Values were NOT rounded to the nearest decimal when figuring, so there might be a slight difference in the sum of the line items from the TOTAL. The TOTAL VALUE OF USDA FOODS for SY 2016-2017 is the true calculation of all USDA Foods.

R

August 2017

Agreement Number: 115-408

TO: Authorized Representative, National School Lunch Program

FROM: Karen Wooton, Coordinator, Food & Nutrition Services

Andy Dudenhoeffer, Director – Food Distribution, Food & Nutrition Services

SUBJECT: ST. LOUIS THE KING Value of USDA Foods for SY 16-17

School Year (SY) 2016-2017 estimated ENTITLEMENT for LEA: 115-408 was: $ 6,645.00

Below is the breakdown of the Value of USDA Foods actually received from July 1, 2016, through June 30, 2017, on

record with the Department of Elementary and Secondary Education – Food & Nutrition Services:

USDA Food Category Item Line Item

Total

Category

Total

Non-Processed USDA Foods (Received “free” on monthly delivery)

Fruit $ 1,584.09

Vegetable $ 682.51

Beef $ 94.36

Pork $ .00

Chicken $ 100.88

Turkey $ .00

Grains $ 72.08

Cheese $ 643.32

Other (eggs, peanut butter, sunflower butter, veg oil, catfish) $ 381.01

Non-Processed “brown box” USDA Foods Sub-TOTAL $ 3,558.25

Department of Defense (DoD) if applicable $

Processed USDA Foods (raw USDA Foods diverted for further processing. Received as FFS, NOI or Rebate)

Beef $ .00

Pork $ .00

Chicken and Eggs $ .00

Turkey $ .00

Fish $ .00

Cheese $ .00

Fruit and Vegetables $ .00

Vegetable Oil $ .00

Processed USDA Foods Sub-TOTAL $ .00

TOTAL VALUE OF USDA FOODS for SY 2016-2017 $ 3,558.25

The Value of USDA Foods distributed is not considered a cash receipt and should not be reported as a receipt on the Annual Secretary of the Board Report (ASBR) for

public schools.

If you have any questions about the Value of USDA Foods for SY 16-17, please contact Andy Dudenhoeffer, 573-522-1974 or [email protected].

Page 65: 101-105 WINONA R-III · Andy Dudenhoeffer, Director – Food Distribution, Food & Nutrition Services SUBJECT: WINONA R-III Value of USDA Foods for SY 16-17 ... Turkey $ 805.22 Grains

Please Note: Values were NOT rounded to the nearest decimal when figuring, so there might be a slight difference in the sum of the line items from the TOTAL. The TOTAL VALUE OF USDA FOODS for SY 2016-2017 is the true calculation of all USDA Foods.

R

August 2017

Agreement Number: 115-410

TO: Authorized Representative, National School Lunch Program

FROM: Karen Wooton, Coordinator, Food & Nutrition Services

Andy Dudenhoeffer, Director – Food Distribution, Food & Nutrition Services

SUBJECT: ST JAMES THE GREATER Value of USDA Foods for SY 16-17

School Year (SY) 2016-2017 estimated ENTITLEMENT for LEA: 115-410 was: $ 5,650.00

Below is the breakdown of the Value of USDA Foods actually received from July 1, 2016, through June 30, 2017, on

record with the Department of Elementary and Secondary Education – Food & Nutrition Services:

USDA Food Category Item Line Item

Total

Category

Total

Non-Processed USDA Foods (Received “free” on monthly delivery)

Fruit $ 1,198.43

Vegetable $ 303.57

Beef $ 94.36

Pork $ 334.45

Chicken $ 275.48

Turkey $ 462.68

Grains $ 255.48

Cheese $ 350.08

Other (eggs, peanut butter, sunflower butter, veg oil, catfish) $ 64.92

Non-Processed “brown box” USDA Foods Sub-TOTAL $ 3,339.45

Department of Defense (DoD) if applicable $

Processed USDA Foods (raw USDA Foods diverted for further processing. Received as FFS, NOI or Rebate)

Beef $ 825.59

Pork $ 157.22

Chicken and Eggs $ 197.95

Turkey $ 86.18

Fish $ .00

Cheese $ 225.24

Fruit and Vegetables $ .00

Vegetable Oil $ 75.69

Processed USDA Foods Sub-TOTAL $ 1,567.87

TOTAL VALUE OF USDA FOODS for SY 2016-2017 $ 4,907.32

The Value of USDA Foods distributed is not considered a cash receipt and should not be reported as a receipt on the Annual Secretary of the Board Report (ASBR) for

public schools.

If you have any questions about the Value of USDA Foods for SY 16-17, please contact Andy Dudenhoeffer, 573-522-1974 or [email protected].

Page 66: 101-105 WINONA R-III · Andy Dudenhoeffer, Director – Food Distribution, Food & Nutrition Services SUBJECT: WINONA R-III Value of USDA Foods for SY 16-17 ... Turkey $ 805.22 Grains

Please Note: Values were NOT rounded to the nearest decimal when figuring, so there might be a slight difference in the sum of the line items from the TOTAL. The TOTAL VALUE OF USDA FOODS for SY 2016-2017 is the true calculation of all USDA Foods.

R

August 2017

Agreement Number: 115-414

TO: Authorized Representative, National School Lunch Program

FROM: Karen Wooton, Coordinator, Food & Nutrition Services

Andy Dudenhoeffer, Director – Food Distribution, Food & Nutrition Services

SUBJECT: MO SCHOOL FOR THE BLIND Value of USDA Foods for SY 16-17

School Year (SY) 2016-2017 estimated ENTITLEMENT for LEA: 115-414 was: $ 1,537.00

Below is the breakdown of the Value of USDA Foods actually received from July 1, 2016, through June 30, 2017, on

record with the Department of Elementary and Secondary Education – Food & Nutrition Services:

USDA Food Category Item Line Item

Total

Category

Total

Non-Processed USDA Foods (Received “free” on monthly delivery)

Fruit $ 598.42

Vegetable $ 110.56

Beef $ 283.08

Pork $ .00

Chicken $ 352.34

Turkey $ 196.06

Grains $ 127.70

Cheese $ 271.83

Other (eggs, peanut butter, sunflower butter, veg oil, catfish) $ 260.83

Non-Processed “brown box” USDA Foods Sub-TOTAL $ 2,200.82

Department of Defense (DoD) if applicable $

Processed USDA Foods (raw USDA Foods diverted for further processing. Received as FFS, NOI or Rebate)

Beef $ .00

Pork $ .00

Chicken and Eggs $ .00

Turkey $ .00

Fish $ .00

Cheese $ .00

Fruit and Vegetables $ .00

Vegetable Oil $ .00

Processed USDA Foods Sub-TOTAL $ .00

TOTAL VALUE OF USDA FOODS for SY 2016-2017 $ 2,200.82

The Value of USDA Foods distributed is not considered a cash receipt and should not be reported as a receipt on the Annual Secretary of the Board Report (ASBR) for

public schools.

If you have any questions about the Value of USDA Foods for SY 16-17, please contact Andy Dudenhoeffer, 573-522-1974 or [email protected].

Page 67: 101-105 WINONA R-III · Andy Dudenhoeffer, Director – Food Distribution, Food & Nutrition Services SUBJECT: WINONA R-III Value of USDA Foods for SY 16-17 ... Turkey $ 805.22 Grains

Please Note: Values were NOT rounded to the nearest decimal when figuring, so there might be a slight difference in the sum of the line items from the TOTAL. The TOTAL VALUE OF USDA FOODS for SY 2016-2017 is the true calculation of all USDA Foods.

R

August 2017

Agreement Number: 115-473

TO: Authorized Representative, National School Lunch Program

FROM: Karen Wooton, Coordinator, Food & Nutrition Services

Andy Dudenhoeffer, Director – Food Distribution, Food & Nutrition Services

SUBJECT: LIVING FAITH CHRISTIAN ACADEMY Value of USDA Foods for SY 16-17

School Year (SY) 2016-2017 estimated ENTITLEMENT for LEA: 115-473 was: $ .00

Below is the breakdown of the Value of USDA Foods actually received from July 1, 2016, through June 30, 2017, on

record with the Department of Elementary and Secondary Education – Food & Nutrition Services:

USDA Food Category Item Line Item

Total

Category

Total

Non-Processed USDA Foods (Received “free” on monthly delivery)

Fruit $ .00

Vegetable $ .00

Beef $ .00

Pork $ .00

Chicken $ .00

Turkey $ .00

Grains $ .00

Cheese $ .00

Other (eggs, peanut butter, sunflower butter, veg oil, catfish) $ .00

Non-Processed “brown box” USDA Foods Sub-TOTAL $ .00

Department of Defense (DoD) if applicable $

Processed USDA Foods (raw USDA Foods diverted for further processing. Received as FFS, NOI or Rebate)

Beef $ .00

Pork $ .00

Chicken and Eggs $ .00

Turkey $ .00

Fish $ .00

Cheese $ .00

Fruit and Vegetables $ .00

Vegetable Oil $ .00

Processed USDA Foods Sub-TOTAL $ .00

TOTAL VALUE OF USDA FOODS for SY 2016-2017 $ .00

The Value of USDA Foods distributed is not considered a cash receipt and should not be reported as a receipt on the Annual Secretary of the Board Report (ASBR) for

public schools.

If you have any questions about the Value of USDA Foods for SY 16-17, please contact Andy Dudenhoeffer, 573-522-1974 or [email protected].

Page 68: 101-105 WINONA R-III · Andy Dudenhoeffer, Director – Food Distribution, Food & Nutrition Services SUBJECT: WINONA R-III Value of USDA Foods for SY 16-17 ... Turkey $ 805.22 Grains

Please Note: Values were NOT rounded to the nearest decimal when figuring, so there might be a slight difference in the sum of the line items from the TOTAL. The TOTAL VALUE OF USDA FOODS for SY 2016-2017 is the true calculation of all USDA Foods.

R

August 2017

Agreement Number: 115-487

TO: Authorized Representative, National School Lunch Program

FROM: Karen Wooton, Coordinator, Food & Nutrition Services

Andy Dudenhoeffer, Director – Food Distribution, Food & Nutrition Services

SUBJECT: GATEWAY/HUBERT WHEELER ST SCH Value of USDA Foods for SY 16-17

School Year (SY) 2016-2017 estimated ENTITLEMENT for LEA: 115-487 was: $ 1,195.00

Below is the breakdown of the Value of USDA Foods actually received from July 1, 2016, through June 30, 2017, on

record with the Department of Elementary and Secondary Education – Food & Nutrition Services:

USDA Food Category Item Line Item

Total

Category

Total

Non-Processed USDA Foods (Received “free” on monthly delivery)

Fruit $ 1,709.03

Vegetable $ 702.68

Beef $ 283.08

Pork $ 727.72

Chicken $ 375.86

Turkey $ 437.89

Grains $ 257.75

Cheese $ 727.13

Other (eggs, peanut butter, sunflower butter, veg oil, catfish) $ 1,740.32

Non-Processed “brown box” USDA Foods Sub-TOTAL $ 6,961.46

Department of Defense (DoD) if applicable $

Processed USDA Foods (raw USDA Foods diverted for further processing. Received as FFS, NOI or Rebate)

Beef $ .00

Pork $ .00

Chicken and Eggs $ .00

Turkey $ .00

Fish $ .00

Cheese $ .00

Fruit and Vegetables $ .00

Vegetable Oil $ .00

Processed USDA Foods Sub-TOTAL $ .00

TOTAL VALUE OF USDA FOODS for SY 2016-2017 $ 6,961.46

The Value of USDA Foods distributed is not considered a cash receipt and should not be reported as a receipt on the Annual Secretary of the Board Report (ASBR) for

public schools.

If you have any questions about the Value of USDA Foods for SY 16-17, please contact Andy Dudenhoeffer, 573-522-1974 or [email protected].

Page 69: 101-105 WINONA R-III · Andy Dudenhoeffer, Director – Food Distribution, Food & Nutrition Services SUBJECT: WINONA R-III Value of USDA Foods for SY 16-17 ... Turkey $ 805.22 Grains

Please Note: Values were NOT rounded to the nearest decimal when figuring, so there might be a slight difference in the sum of the line items from the TOTAL. The TOTAL VALUE OF USDA FOODS for SY 2016-2017 is the true calculation of all USDA Foods.

R

August 2017

Agreement Number: 115-499

TO: Authorized Representative, National School Lunch Program

FROM: Karen Wooton, Coordinator, Food & Nutrition Services

Andy Dudenhoeffer, Director – Food Distribution, Food & Nutrition Services

SUBJECT: RIVER ROADS LUTHERAN SCH Value of USDA Foods for SY 16-17

School Year (SY) 2016-2017 estimated ENTITLEMENT for LEA: 115-499 was: $ 3,049.00

Below is the breakdown of the Value of USDA Foods actually received from July 1, 2016, through June 30, 2017, on

record with the Department of Elementary and Secondary Education – Food & Nutrition Services:

USDA Food Category Item Line Item

Total

Category

Total

Non-Processed USDA Foods (Received “free” on monthly delivery)

Fruit $ 3,042.46

Vegetable $ 1,344.81

Beef $ 754.88

Pork $ .00

Chicken $ 935.62

Turkey $ 531.52

Grains $ 220.79

Cheese $ 714.26

Other (eggs, peanut butter, sunflower butter, veg oil, catfish) $ 2,742.83

Non-Processed “brown box” USDA Foods Sub-TOTAL $10,287.17

Department of Defense (DoD) if applicable $

Processed USDA Foods (raw USDA Foods diverted for further processing. Received as FFS, NOI or Rebate)

Beef $ .00

Pork $ .00

Chicken and Eggs $ .00

Turkey $ .00

Fish $ .00

Cheese $ .00

Fruit and Vegetables $ .00

Vegetable Oil $ .00

Processed USDA Foods Sub-TOTAL $ .00

TOTAL VALUE OF USDA FOODS for SY 2016-2017 $10,287.17

The Value of USDA Foods distributed is not considered a cash receipt and should not be reported as a receipt on the Annual Secretary of the Board Report (ASBR) for

public schools.

If you have any questions about the Value of USDA Foods for SY 16-17, please contact Andy Dudenhoeffer, 573-522-1974 or [email protected].

Page 70: 101-105 WINONA R-III · Andy Dudenhoeffer, Director – Food Distribution, Food & Nutrition Services SUBJECT: WINONA R-III Value of USDA Foods for SY 16-17 ... Turkey $ 805.22 Grains

Please Note: Values were NOT rounded to the nearest decimal when figuring, so there might be a slight difference in the sum of the line items from the TOTAL. The TOTAL VALUE OF USDA FOODS for SY 2016-2017 is the true calculation of all USDA Foods.

R

August 2017

Agreement Number: 115-501

TO: Authorized Representative, National School Lunch Program

FROM: Karen Wooton, Coordinator, Food & Nutrition Services

Andy Dudenhoeffer, Director – Food Distribution, Food & Nutrition Services

SUBJECT: ST LUKES LUTHERAN SCHOOL Value of USDA Foods for SY 16-17

School Year (SY) 2016-2017 estimated ENTITLEMENT for LEA: 115-501 was: $ 1,624.00

Below is the breakdown of the Value of USDA Foods actually received from July 1, 2016, through June 30, 2017, on

record with the Department of Elementary and Secondary Education – Food & Nutrition Services:

USDA Food Category Item Line Item

Total

Category

Total

Non-Processed USDA Foods (Received “free” on monthly delivery)

Fruit $ 510.40

Vegetable $ 193.03

Beef $ 283.08

Pork $ 296.85

Chicken $ 371.37

Turkey $ 196.06

Grains $ 86.65

Cheese $ 359.78

Other (eggs, peanut butter, sunflower butter, veg oil, catfish) $ 660.06

Non-Processed “brown box” USDA Foods Sub-TOTAL $ 2,957.28

Department of Defense (DoD) if applicable $

Processed USDA Foods (raw USDA Foods diverted for further processing. Received as FFS, NOI or Rebate)

Beef $ .00

Pork $ .00

Chicken and Eggs $ .00

Turkey $ .00

Fish $ .00

Cheese $ .00

Fruit and Vegetables $ .00

Vegetable Oil $ .00

Processed USDA Foods Sub-TOTAL $ .00

TOTAL VALUE OF USDA FOODS for SY 2016-2017 $ 2,957.28

The Value of USDA Foods distributed is not considered a cash receipt and should not be reported as a receipt on the Annual Secretary of the Board Report (ASBR) for

public schools.

If you have any questions about the Value of USDA Foods for SY 16-17, please contact Andy Dudenhoeffer, 573-522-1974 or [email protected].

Page 71: 101-105 WINONA R-III · Andy Dudenhoeffer, Director – Food Distribution, Food & Nutrition Services SUBJECT: WINONA R-III Value of USDA Foods for SY 16-17 ... Turkey $ 805.22 Grains

Please Note: Values were NOT rounded to the nearest decimal when figuring, so there might be a slight difference in the sum of the line items from the TOTAL. The TOTAL VALUE OF USDA FOODS for SY 2016-2017 is the true calculation of all USDA Foods.

R

August 2017

Agreement Number: 115-502

TO: Authorized Representative, National School Lunch Program

FROM: Karen Wooton, Coordinator, Food & Nutrition Services

Andy Dudenhoeffer, Director – Food Distribution, Food & Nutrition Services

SUBJECT: ST MATTHEW LUTHERAN SCH Value of USDA Foods for SY 16-17

School Year (SY) 2016-2017 estimated ENTITLEMENT for LEA: 115-502 was: $ 754.00

Below is the breakdown of the Value of USDA Foods actually received from July 1, 2016, through June 30, 2017, on

record with the Department of Elementary and Secondary Education – Food & Nutrition Services:

USDA Food Category Item Line Item

Total

Category

Total

Non-Processed USDA Foods (Received “free” on monthly delivery)

Fruit $ 202.57

Vegetable $ .00

Beef $ .00

Pork $ 59.04

Chicken $ 158.19

Turkey $ .00

Grains $ 28.61

Cheese $ 46.27

Other (eggs, peanut butter, sunflower butter, veg oil, catfish) $ 46.63

Non-Processed “brown box” USDA Foods Sub-TOTAL $ 541.31

Department of Defense (DoD) if applicable $

Processed USDA Foods (raw USDA Foods diverted for further processing. Received as FFS, NOI or Rebate)

Beef $ 134.89

Pork $ 22.90

Chicken and Eggs $ 83.56

Turkey $ .00

Fish $ 35.35

Cheese $ 53.61

Fruit and Vegetables $ 8.10

Vegetable Oil $ 5.75

Processed USDA Foods Sub-TOTAL $ 344.16

TOTAL VALUE OF USDA FOODS for SY 2016-2017 $ 885.47

The Value of USDA Foods distributed is not considered a cash receipt and should not be reported as a receipt on the Annual Secretary of the Board Report (ASBR) for

public schools.

If you have any questions about the Value of USDA Foods for SY 16-17, please contact Andy Dudenhoeffer, 573-522-1974 or [email protected].

Page 72: 101-105 WINONA R-III · Andy Dudenhoeffer, Director – Food Distribution, Food & Nutrition Services SUBJECT: WINONA R-III Value of USDA Foods for SY 16-17 ... Turkey $ 805.22 Grains

Please Note: Values were NOT rounded to the nearest decimal when figuring, so there might be a slight difference in the sum of the line items from the TOTAL. The TOTAL VALUE OF USDA FOODS for SY 2016-2017 is the true calculation of all USDA Foods.

R

August 2017

Agreement Number: 115-503

TO: Authorized Representative, National School Lunch Program

FROM: Karen Wooton, Coordinator, Food & Nutrition Services

Andy Dudenhoeffer, Director – Food Distribution, Food & Nutrition Services

SUBJECT: WORD OF LIFE LUTHERAN SCH Value of USDA Foods for SY 16-17

School Year (SY) 2016-2017 estimated ENTITLEMENT for LEA: 115-503 was: $ 4,755.00

Below is the breakdown of the Value of USDA Foods actually received from July 1, 2016, through June 30, 2017, on

record with the Department of Elementary and Secondary Education – Food & Nutrition Services:

USDA Food Category Item Line Item

Total

Category

Total

Non-Processed USDA Foods (Received “free” on monthly delivery)

Fruit $ 934.67

Vegetable $ 806.60

Beef $ 471.80

Pork $ 311.61

Chicken $ 941.55

Turkey $ 473.17

Grains $ 150.31

Cheese $ 724.22

Other (eggs, peanut butter, sunflower butter, veg oil, catfish) $ 751.93

Non-Processed “brown box” USDA Foods Sub-TOTAL $ 5,565.86

Department of Defense (DoD) if applicable $

Processed USDA Foods (raw USDA Foods diverted for further processing. Received as FFS, NOI or Rebate)

Beef $ .00

Pork $ .00

Chicken and Eggs $ .00

Turkey $ .00

Fish $ .00

Cheese $ .00

Fruit and Vegetables $ .00

Vegetable Oil $ .00

Processed USDA Foods Sub-TOTAL $ .00

TOTAL VALUE OF USDA FOODS for SY 2016-2017 $ 5,565.86

The Value of USDA Foods distributed is not considered a cash receipt and should not be reported as a receipt on the Annual Secretary of the Board Report (ASBR) for

public schools.

If you have any questions about the Value of USDA Foods for SY 16-17, please contact Andy Dudenhoeffer, 573-522-1974 or [email protected].

Page 73: 101-105 WINONA R-III · Andy Dudenhoeffer, Director – Food Distribution, Food & Nutrition Services SUBJECT: WINONA R-III Value of USDA Foods for SY 16-17 ... Turkey $ 805.22 Grains

Please Note: Values were NOT rounded to the nearest decimal when figuring, so there might be a slight difference in the sum of the line items from the TOTAL. The TOTAL VALUE OF USDA FOODS for SY 2016-2017 is the true calculation of all USDA Foods.

R

August 2017

Agreement Number: 115-645

TO: Authorized Representative, National School Lunch Program

FROM: Karen Wooton, Coordinator, Food & Nutrition Services

Andy Dudenhoeffer, Director – Food Distribution, Food & Nutrition Services

SUBJECT: LOYOLA ACADEMY Value of USDA Foods for SY 16-17

School Year (SY) 2016-2017 estimated ENTITLEMENT for LEA: 115-645 was: $ 2,980.00

Below is the breakdown of the Value of USDA Foods actually received from July 1, 2016, through June 30, 2017, on

record with the Department of Elementary and Secondary Education – Food & Nutrition Services:

USDA Food Category Item Line Item

Total

Category

Total

Non-Processed USDA Foods (Received “free” on monthly delivery)

Fruit $ 1,292.74

Vegetable $ 1,012.33

Beef $ 754.88

Pork $ 109.34

Chicken $ 436.35

Turkey $ 279.79

Grains $ 450.94

Cheese $ 740.45

Other (eggs, peanut butter, sunflower butter, veg oil, catfish) $ 1,472.64

Non-Processed “brown box” USDA Foods Sub-TOTAL $ 6,549.46

Department of Defense (DoD) if applicable $

Processed USDA Foods (raw USDA Foods diverted for further processing. Received as FFS, NOI or Rebate)

Beef $ .00

Pork $ .00

Chicken and Eggs $ .00

Turkey $ .00

Fish $ .00

Cheese $ .00

Fruit and Vegetables $ .00

Vegetable Oil $ .00

Processed USDA Foods Sub-TOTAL $ .00

TOTAL VALUE OF USDA FOODS for SY 2016-2017 $ 6,549.46

The Value of USDA Foods distributed is not considered a cash receipt and should not be reported as a receipt on the Annual Secretary of the Board Report (ASBR) for

public schools.

If you have any questions about the Value of USDA Foods for SY 16-17, please contact Andy Dudenhoeffer, 573-522-1974 or [email protected].

Page 74: 101-105 WINONA R-III · Andy Dudenhoeffer, Director – Food Distribution, Food & Nutrition Services SUBJECT: WINONA R-III Value of USDA Foods for SY 16-17 ... Turkey $ 805.22 Grains

Please Note: Values were NOT rounded to the nearest decimal when figuring, so there might be a slight difference in the sum of the line items from the TOTAL. The TOTAL VALUE OF USDA FOODS for SY 2016-2017 is the true calculation of all USDA Foods.

R

August 2017

Agreement Number: 115-661

TO: Authorized Representative, National School Lunch Program

FROM: Karen Wooton, Coordinator, Food & Nutrition Services

Andy Dudenhoeffer, Director – Food Distribution, Food & Nutrition Services

SUBJECT: ST. FRANCIS CABRINI ACADEMY Value of USDA Foods for SY 16-17

School Year (SY) 2016-2017 estimated ENTITLEMENT for LEA: 115-661 was: $ 6,951.00

Below is the breakdown of the Value of USDA Foods actually received from July 1, 2016, through June 30, 2017, on

record with the Department of Elementary and Secondary Education – Food & Nutrition Services:

USDA Food Category Item Line Item

Total

Category

Total

Non-Processed USDA Foods (Received “free” on monthly delivery)

Fruit $ 554.01

Vegetable $ 445.72

Beef $ 471.80

Pork $ 442.80

Chicken $ 370.28

Turkey $ .00

Grains $ 90.59

Cheese $ 243.25

Other (eggs, peanut butter, sunflower butter, veg oil, catfish) $ 93.26

Non-Processed “brown box” USDA Foods Sub-TOTAL $ 2,711.71

Department of Defense (DoD) if applicable $

Processed USDA Foods (raw USDA Foods diverted for further processing. Received as FFS, NOI or Rebate)

Beef $ 426.68

Pork $ 221.04

Chicken and Eggs $ 248.07

Turkey $ 86.54

Fish $ .00

Cheese $ 226.84

Fruit and Vegetables $ 3.93

Vegetable Oil $ 63.75

Processed USDA Foods Sub-TOTAL $ 1,276.85

TOTAL VALUE OF USDA FOODS for SY 2016-2017 $ 3,988.56

The Value of USDA Foods distributed is not considered a cash receipt and should not be reported as a receipt on the Annual Secretary of the Board Report (ASBR) for

public schools.

If you have any questions about the Value of USDA Foods for SY 16-17, please contact Andy Dudenhoeffer, 573-522-1974 or [email protected].

Page 75: 101-105 WINONA R-III · Andy Dudenhoeffer, Director – Food Distribution, Food & Nutrition Services SUBJECT: WINONA R-III Value of USDA Foods for SY 16-17 ... Turkey $ 805.22 Grains

Please Note: Values were NOT rounded to the nearest decimal when figuring, so there might be a slight difference in the sum of the line items from the TOTAL. The TOTAL VALUE OF USDA FOODS for SY 2016-2017 is the true calculation of all USDA Foods.

R

August 2017

Agreement Number: 115-662

TO: Authorized Representative, National School Lunch Program

FROM: Karen Wooton, Coordinator, Food & Nutrition Services

Andy Dudenhoeffer, Director – Food Distribution, Food & Nutrition Services

SUBJECT: CITY ACADEMY Value of USDA Foods for SY 16-17

School Year (SY) 2016-2017 estimated ENTITLEMENT for LEA: 115-662 was: $ 8,388.00

Below is the breakdown of the Value of USDA Foods actually received from July 1, 2016, through June 30, 2017, on

record with the Department of Elementary and Secondary Education – Food & Nutrition Services:

USDA Food Category Item Line Item

Total

Category

Total

Non-Processed USDA Foods (Received “free” on monthly delivery)

Fruit $ 7,708.23

Vegetable $ 2,440.67

Beef $ .00

Pork $ .00

Chicken $ 1,164.65

Turkey $ 304.58

Grains $ 635.51

Cheese $ 2,080.53

Other (eggs, peanut butter, sunflower butter, veg oil, catfish) $ 2,339.87

Non-Processed “brown box” USDA Foods Sub-TOTAL $16,674.04

Department of Defense (DoD) if applicable $

Processed USDA Foods (raw USDA Foods diverted for further processing. Received as FFS, NOI or Rebate)

Beef $ 142.32

Pork $ .00

Chicken and Eggs $ 322.22

Turkey $ 460.50

Fish $ .00

Cheese $ 1,410.40

Fruit and Vegetables $ .00

Vegetable Oil $ 148.31

Processed USDA Foods Sub-TOTAL $ 2,483.75

TOTAL VALUE OF USDA FOODS for SY 2016-2017 $19,157.79

The Value of USDA Foods distributed is not considered a cash receipt and should not be reported as a receipt on the Annual Secretary of the Board Report (ASBR) for

public schools.

If you have any questions about the Value of USDA Foods for SY 16-17, please contact Andy Dudenhoeffer, 573-522-1974 or [email protected].

Page 76: 101-105 WINONA R-III · Andy Dudenhoeffer, Director – Food Distribution, Food & Nutrition Services SUBJECT: WINONA R-III Value of USDA Foods for SY 16-17 ... Turkey $ 805.22 Grains

Please Note: Values were NOT rounded to the nearest decimal when figuring, so there might be a slight difference in the sum of the line items from the TOTAL. The TOTAL VALUE OF USDA FOODS for SY 2016-2017 is the true calculation of all USDA Foods.

R

August 2017

Agreement Number: 115-663

TO: Authorized Representative, National School Lunch Program

FROM: Karen Wooton, Coordinator, Food & Nutrition Services

Andy Dudenhoeffer, Director – Food Distribution, Food & Nutrition Services

SUBJECT: ST LOUIS CATHOLIC ACADEMY Value of USDA Foods for SY 16-17

School Year (SY) 2016-2017 estimated ENTITLEMENT for LEA: 115-663 was: $ 6,568.00

Below is the breakdown of the Value of USDA Foods actually received from July 1, 2016, through June 30, 2017, on

record with the Department of Elementary and Secondary Education – Food & Nutrition Services:

USDA Food Category Item Line Item

Total

Category

Total

Non-Processed USDA Foods (Received “free” on monthly delivery)

Fruit $ 1,653.06

Vegetable $ 661.44

Beef $ 849.24

Pork $ 432.37

Chicken $ 923.12

Turkey $ 664.83

Grains $ 131.10

Cheese $ 429.59

Other (eggs, peanut butter, sunflower butter, veg oil, catfish) $ 641.84

Non-Processed “brown box” USDA Foods Sub-TOTAL $ 6,386.59

Department of Defense (DoD) if applicable $

Processed USDA Foods (raw USDA Foods diverted for further processing. Received as FFS, NOI or Rebate)

Beef $ .00

Pork $ .00

Chicken and Eggs $ .00

Turkey $ .00

Fish $ .00

Cheese $ .00

Fruit and Vegetables $ .00

Vegetable Oil $ .00

Processed USDA Foods Sub-TOTAL $ .00

TOTAL VALUE OF USDA FOODS for SY 2016-2017 $ 6,386.59

The Value of USDA Foods distributed is not considered a cash receipt and should not be reported as a receipt on the Annual Secretary of the Board Report (ASBR) for

public schools.

If you have any questions about the Value of USDA Foods for SY 16-17, please contact Andy Dudenhoeffer, 573-522-1974 or [email protected].

Page 77: 101-105 WINONA R-III · Andy Dudenhoeffer, Director – Food Distribution, Food & Nutrition Services SUBJECT: WINONA R-III Value of USDA Foods for SY 16-17 ... Turkey $ 805.22 Grains

Please Note: Values were NOT rounded to the nearest decimal when figuring, so there might be a slight difference in the sum of the line items from the TOTAL. The TOTAL VALUE OF USDA FOODS for SY 2016-2017 is the true calculation of all USDA Foods.

R

August 2017

Agreement Number: 115-901

TO: Authorized Representative, National School Lunch Program

FROM: Karen Wooton, Coordinator, Food & Nutrition Services

Andy Dudenhoeffer, Director – Food Distribution, Food & Nutrition Services

SUBJECT: CONSTRUCTION CAREERS CENTER Value of USDA Foods for SY 16-17

School Year (SY) 2016-2017 estimated ENTITLEMENT for LEA: 115-901 was: $ 5,985.00

Below is the breakdown of the Value of USDA Foods actually received from July 1, 2016, through June 30, 2017, on

record with the Department of Elementary and Secondary Education – Food & Nutrition Services:

USDA Food Category Item Line Item

Total

Category

Total

Non-Processed USDA Foods (Received “free” on monthly delivery)

Fruit $ .00

Vegetable $ .00

Beef $ .00

Pork $ .00

Chicken $ .00

Turkey $ .00

Grains $ .00

Cheese $ .00

Other (eggs, peanut butter, sunflower butter, veg oil, catfish) $ .00

Non-Processed “brown box” USDA Foods Sub-TOTAL $ .00

Department of Defense (DoD) if applicable $

Processed USDA Foods (raw USDA Foods diverted for further processing. Received as FFS, NOI or Rebate)

Beef $ .00

Pork $ .00

Chicken and Eggs $ .00

Turkey $ .00

Fish $ .00

Cheese $ .00

Fruit and Vegetables $ .00

Vegetable Oil $ .00

Processed USDA Foods Sub-TOTAL $ .00

TOTAL VALUE OF USDA FOODS for SY 2016-2017 $ .00

The Value of USDA Foods distributed is not considered a cash receipt and should not be reported as a receipt on the Annual Secretary of the Board Report (ASBR) for

public schools.

If you have any questions about the Value of USDA Foods for SY 16-17, please contact Andy Dudenhoeffer, 573-522-1974 or [email protected].

Page 78: 101-105 WINONA R-III · Andy Dudenhoeffer, Director – Food Distribution, Food & Nutrition Services SUBJECT: WINONA R-III Value of USDA Foods for SY 16-17 ... Turkey $ 805.22 Grains

Please Note: Values were NOT rounded to the nearest decimal when figuring, so there might be a slight difference in the sum of the line items from the TOTAL. The TOTAL VALUE OF USDA FOODS for SY 2016-2017 is the true calculation of all USDA Foods.

R

August 2017

Agreement Number: 115-902

TO: Authorized Representative, National School Lunch Program

FROM: Karen Wooton, Coordinator, Food & Nutrition Services

Andy Dudenhoeffer, Director – Food Distribution, Food & Nutrition Services

SUBJECT: LIFT FOR LIFE ACADEMY Value of USDA Foods for SY 16-17

School Year (SY) 2016-2017 estimated ENTITLEMENT for LEA: 115-902 was: $21,252.00

Below is the breakdown of the Value of USDA Foods actually received from July 1, 2016, through June 30, 2017, on

record with the Department of Elementary and Secondary Education – Food & Nutrition Services:

USDA Food Category Item Line Item

Total

Category

Total

Non-Processed USDA Foods (Received “free” on monthly delivery)

Fruit $ .00

Vegetable $ .00

Beef $ .00

Pork $ 218.68

Chicken $ 1,107.84

Turkey $ .00

Grains $ .00

Cheese $ .00

Other (eggs, peanut butter, sunflower butter, veg oil, catfish) $ 1,450.88

Non-Processed “brown box” USDA Foods Sub-TOTAL $ 2,777.40

Department of Defense (DoD) if applicable $

Processed USDA Foods (raw USDA Foods diverted for further processing. Received as FFS, NOI or Rebate)

Beef $ 3,376.82

Pork $ 463.28

Chicken and Eggs $ 1,308.60

Turkey $ 148.64

Fish $ .00

Cheese $ 1,460.61

Fruit and Vegetables $ 306.96

Vegetable Oil $ .00

Processed USDA Foods Sub-TOTAL $ 7,064.91

TOTAL VALUE OF USDA FOODS for SY 2016-2017 $ 9,842.31

The Value of USDA Foods distributed is not considered a cash receipt and should not be reported as a receipt on the Annual Secretary of the Board Report (ASBR) for

public schools.

If you have any questions about the Value of USDA Foods for SY 16-17, please contact Andy Dudenhoeffer, 573-522-1974 or [email protected].

Page 79: 101-105 WINONA R-III · Andy Dudenhoeffer, Director – Food Distribution, Food & Nutrition Services SUBJECT: WINONA R-III Value of USDA Foods for SY 16-17 ... Turkey $ 805.22 Grains

Please Note: Values were NOT rounded to the nearest decimal when figuring, so there might be a slight difference in the sum of the line items from the TOTAL. The TOTAL VALUE OF USDA FOODS for SY 2016-2017 is the true calculation of all USDA Foods.

R

August 2017

Agreement Number: 115-903

TO: Authorized Representative, National School Lunch Program

FROM: Karen Wooton, Coordinator, Food & Nutrition Services

Andy Dudenhoeffer, Director – Food Distribution, Food & Nutrition Services

SUBJECT: PREMIER CHARTER SCHOOL Value of USDA Foods for SY 16-17

School Year (SY) 2016-2017 estimated ENTITLEMENT for LEA: 115-903 was: $28,408.00

Below is the breakdown of the Value of USDA Foods actually received from July 1, 2016, through June 30, 2017, on

record with the Department of Elementary and Secondary Education – Food & Nutrition Services:

USDA Food Category Item Line Item

Total

Category

Total

Non-Processed USDA Foods (Received “free” on monthly delivery)

Fruit $ 4,649.55

Vegetable $ 2,293.41

Beef $ 94.36

Pork $ .00

Chicken $ .00

Turkey $ .00

Grains $ 747.64

Cheese $ 4,987.45

Other (eggs, peanut butter, sunflower butter, veg oil, catfish) $ 54.87

Non-Processed “brown box” USDA Foods Sub-TOTAL $12,827.28

Department of Defense (DoD) if applicable $ 5,994.49

Processed USDA Foods (raw USDA Foods diverted for further processing. Received as FFS, NOI or Rebate)

Beef $ .00

Pork $ .00

Chicken and Eggs $ 2,609.59

Turkey $ 6,312.91

Fish $ .00

Cheese $ .00

Fruit and Vegetables $ .00

Vegetable Oil $ .00

Processed USDA Foods Sub-TOTAL $ 8,922.50

TOTAL VALUE OF USDA FOODS for SY 2016-2017 $27,744.27

The Value of USDA Foods distributed is not considered a cash receipt and should not be reported as a receipt on the Annual Secretary of the Board Report (ASBR) for

public schools.

If you have any questions about the Value of USDA Foods for SY 16-17, please contact Andy Dudenhoeffer, 573-522-1974 or [email protected].

Page 80: 101-105 WINONA R-III · Andy Dudenhoeffer, Director – Food Distribution, Food & Nutrition Services SUBJECT: WINONA R-III Value of USDA Foods for SY 16-17 ... Turkey $ 805.22 Grains

Please Note: Values were NOT rounded to the nearest decimal when figuring, so there might be a slight difference in the sum of the line items from the TOTAL. The TOTAL VALUE OF USDA FOODS for SY 2016-2017 is the true calculation of all USDA Foods.

R

August 2017

Agreement Number: 115-906

TO: Authorized Representative, National School Lunch Program

FROM: Karen Wooton, Coordinator, Food & Nutrition Services

Andy Dudenhoeffer, Director – Food Distribution, Food & Nutrition Services

SUBJECT: CONFLUENCE ACADEMIES Value of USDA Foods for SY 16-17

School Year (SY) 2016-2017 estimated ENTITLEMENT for LEA: 115-906 was: $135,635.00

Below is the breakdown of the Value of USDA Foods actually received from July 1, 2016, through June 30, 2017, on

record with the Department of Elementary and Secondary Education – Food & Nutrition Services:

USDA Food Category Item Line Item

Total

Category

Total

Non-Processed USDA Foods (Received “free” on monthly delivery)

Fruit $ 7,331.05

Vegetable $ 1,660.25

Beef $15,380.68

Pork $ 575.64

Chicken $ 4,476.55

Turkey $ .00

Grains $ 2,221.54

Cheese $ 7,719.67

Other (eggs, peanut butter, sunflower butter, veg oil, catfish) $ 79.47

Non-Processed “brown box” USDA Foods Sub-TOTAL $39,444.85

Department of Defense (DoD) if applicable $

Processed USDA Foods (raw USDA Foods diverted for further processing. Received as FFS, NOI or Rebate)

Beef $ .00

Pork $ .00

Chicken and Eggs $ .00

Turkey $ .00

Fish $ .00

Cheese $ .00

Fruit and Vegetables $ .00

Vegetable Oil $ .00

Processed USDA Foods Sub-TOTAL $ .00

TOTAL VALUE OF USDA FOODS for SY 2016-2017 $39,444.85

The Value of USDA Foods distributed is not considered a cash receipt and should not be reported as a receipt on the Annual Secretary of the Board Report (ASBR) for

public schools.

If you have any questions about the Value of USDA Foods for SY 16-17, please contact Andy Dudenhoeffer, 573-522-1974 or [email protected].

Page 81: 101-105 WINONA R-III · Andy Dudenhoeffer, Director – Food Distribution, Food & Nutrition Services SUBJECT: WINONA R-III Value of USDA Foods for SY 16-17 ... Turkey $ 805.22 Grains

Please Note: Values were NOT rounded to the nearest decimal when figuring, so there might be a slight difference in the sum of the line items from the TOTAL. The TOTAL VALUE OF USDA FOODS for SY 2016-2017 is the true calculation of all USDA Foods.

R

August 2017

Agreement Number: 115-912

TO: Authorized Representative, National School Lunch Program

FROM: Karen Wooton, Coordinator, Food & Nutrition Services

Andy Dudenhoeffer, Director – Food Distribution, Food & Nutrition Services

SUBJECT: ST LOUIS LANG IMMERSION SCHOOL Value of USDA Foods for SY 16-17

School Year (SY) 2016-2017 estimated ENTITLEMENT for LEA: 115-912 was: $19,291.00

Below is the breakdown of the Value of USDA Foods actually received from July 1, 2016, through June 30, 2017, on

record with the Department of Elementary and Secondary Education – Food & Nutrition Services:

USDA Food Category Item Line Item

Total

Category

Total

Non-Processed USDA Foods (Received “free” on monthly delivery)

Fruit $ .00

Vegetable $ 115.11

Beef $ 2,736.44

Pork $ .00

Chicken $ 5,071.60

Turkey $ .00

Grains $ 45.10

Cheese $ 162.61

Other (eggs, peanut butter, sunflower butter, veg oil, catfish) $ 26.49

Non-Processed “brown box” USDA Foods Sub-TOTAL $ 8,157.35

Department of Defense (DoD) if applicable $

Processed USDA Foods (raw USDA Foods diverted for further processing. Received as FFS, NOI or Rebate)

Beef $ .00

Pork $ .00

Chicken and Eggs $ .00

Turkey $ .00

Fish $ .00

Cheese $ .00

Fruit and Vegetables $ .00

Vegetable Oil $ .00

Processed USDA Foods Sub-TOTAL $ .00

TOTAL VALUE OF USDA FOODS for SY 2016-2017 $ 8,157.35

The Value of USDA Foods distributed is not considered a cash receipt and should not be reported as a receipt on the Annual Secretary of the Board Report (ASBR) for

public schools.

If you have any questions about the Value of USDA Foods for SY 16-17, please contact Andy Dudenhoeffer, 573-522-1974 or [email protected].

Page 82: 101-105 WINONA R-III · Andy Dudenhoeffer, Director – Food Distribution, Food & Nutrition Services SUBJECT: WINONA R-III Value of USDA Foods for SY 16-17 ... Turkey $ 805.22 Grains

Please Note: Values were NOT rounded to the nearest decimal when figuring, so there might be a slight difference in the sum of the line items from the TOTAL. The TOTAL VALUE OF USDA FOODS for SY 2016-2017 is the true calculation of all USDA Foods.

R

August 2017

Agreement Number: 115-914

TO: Authorized Representative, National School Lunch Program

FROM: Karen Wooton, Coordinator, Food & Nutrition Services

Andy Dudenhoeffer, Director – Food Distribution, Food & Nutrition Services

SUBJECT: KIPP ST LOUIS Value of USDA Foods for SY 16-17

School Year (SY) 2016-2017 estimated ENTITLEMENT for LEA: 115-914 was: $24,711.00

Below is the breakdown of the Value of USDA Foods actually received from July 1, 2016, through June 30, 2017, on

record with the Department of Elementary and Secondary Education – Food & Nutrition Services:

USDA Food Category Item Line Item

Total

Category

Total

Non-Processed USDA Foods (Received “free” on monthly delivery)

Fruit $ 5,787.04

Vegetable $ 2,993.00

Beef $ 1,226.68

Pork $ .00

Chicken $ .00

Turkey $ .00

Grains $ 785.49

Cheese $ 5,824.30

Other (eggs, peanut butter, sunflower butter, veg oil, catfish) $ 109.74

Non-Processed “brown box” USDA Foods Sub-TOTAL $16,726.25

Department of Defense (DoD) if applicable $ 4,997.41

Processed USDA Foods (raw USDA Foods diverted for further processing. Received as FFS, NOI or Rebate)

Beef $ .00

Pork $ .00

Chicken and Eggs $ 1,996.32

Turkey $ 4,883.16

Fish $ .00

Cheese $ .00

Fruit and Vegetables $ .00

Vegetable Oil $ .00

Processed USDA Foods Sub-TOTAL $ 6,879.48

TOTAL VALUE OF USDA FOODS for SY 2016-2017 $28,603.14

The Value of USDA Foods distributed is not considered a cash receipt and should not be reported as a receipt on the Annual Secretary of the Board Report (ASBR) for

public schools.

If you have any questions about the Value of USDA Foods for SY 16-17, please contact Andy Dudenhoeffer, 573-522-1974 or [email protected].

Page 83: 101-105 WINONA R-III · Andy Dudenhoeffer, Director – Food Distribution, Food & Nutrition Services SUBJECT: WINONA R-III Value of USDA Foods for SY 16-17 ... Turkey $ 805.22 Grains

Please Note: Values were NOT rounded to the nearest decimal when figuring, so there might be a slight difference in the sum of the line items from the TOTAL. The TOTAL VALUE OF USDA FOODS for SY 2016-2017 is the true calculation of all USDA Foods.

R

August 2017

Agreement Number: 115-915

TO: Authorized Representative, National School Lunch Program

FROM: Karen Wooton, Coordinator, Food & Nutrition Services

Andy Dudenhoeffer, Director – Food Distribution, Food & Nutrition Services

SUBJECT: CARONDELET LEADERSHIP ACADEMY Value of USDA Foods for SY 16-17

School Year (SY) 2016-2017 estimated ENTITLEMENT for LEA: 115-915 was: $21,796.00

Below is the breakdown of the Value of USDA Foods actually received from July 1, 2016, through June 30, 2017, on

record with the Department of Elementary and Secondary Education – Food & Nutrition Services:

USDA Food Category Item Line Item

Total

Category

Total

Non-Processed USDA Foods (Received “free” on monthly delivery)

Fruit $ 808.25

Vegetable $ 182.14

Beef $ 2,453.36

Pork $ .00

Chicken $ 4,764.02

Turkey $ 2,285.22

Grains $ 61.46

Cheese $ 473.14

Other (eggs, peanut butter, sunflower butter, veg oil, catfish) $ .00

Non-Processed “brown box” USDA Foods Sub-TOTAL $11,027.59

Department of Defense (DoD) if applicable $

Processed USDA Foods (raw USDA Foods diverted for further processing. Received as FFS, NOI or Rebate)

Beef $ .00

Pork $ .00

Chicken and Eggs $ .00

Turkey $ .00

Fish $ .00

Cheese $ .00

Fruit and Vegetables $ .00

Vegetable Oil $ .00

Processed USDA Foods Sub-TOTAL $ .00

TOTAL VALUE OF USDA FOODS for SY 2016-2017 $11,027.59

The Value of USDA Foods distributed is not considered a cash receipt and should not be reported as a receipt on the Annual Secretary of the Board Report (ASBR) for

public schools.

If you have any questions about the Value of USDA Foods for SY 16-17, please contact Andy Dudenhoeffer, 573-522-1974 or [email protected].

Page 84: 101-105 WINONA R-III · Andy Dudenhoeffer, Director – Food Distribution, Food & Nutrition Services SUBJECT: WINONA R-III Value of USDA Foods for SY 16-17 ... Turkey $ 805.22 Grains

Please Note: Values were NOT rounded to the nearest decimal when figuring, so there might be a slight difference in the sum of the line items from the TOTAL. The TOTAL VALUE OF USDA FOODS for SY 2016-2017 is the true calculation of all USDA Foods.

R

August 2017

Agreement Number: 115-916

TO: Authorized Representative, National School Lunch Program

FROM: Karen Wooton, Coordinator, Food & Nutrition Services

Andy Dudenhoeffer, Director – Food Distribution, Food & Nutrition Services

SUBJECT: GATEWAY SCIENCE ACADEMY OF ST LOUIS Value of USDA Foods for SY 16-17

School Year (SY) 2016-2017 estimated ENTITLEMENT for LEA: 115-916 was: $26,789.00

Below is the breakdown of the Value of USDA Foods actually received from July 1, 2016, through June 30, 2017, on

record with the Department of Elementary and Secondary Education – Food & Nutrition Services:

USDA Food Category Item Line Item

Total

Category

Total

Non-Processed USDA Foods (Received “free” on monthly delivery)

Fruit $ 160.42

Vegetable $ 133.80

Beef $ 3,774.40

Pork $ .00

Chicken $ 7,037.13

Turkey $ .00

Grains $ 52.85

Cheese $ 319.71

Other (eggs, peanut butter, sunflower butter, veg oil, catfish) $ 26.49

Non-Processed “brown box” USDA Foods Sub-TOTAL $11,504.80

Department of Defense (DoD) if applicable $

Processed USDA Foods (raw USDA Foods diverted for further processing. Received as FFS, NOI or Rebate)

Beef $ .00

Pork $ .00

Chicken and Eggs $ .00

Turkey $ .00

Fish $ .00

Cheese $ .00

Fruit and Vegetables $ .00

Vegetable Oil $ .00

Processed USDA Foods Sub-TOTAL $ .00

TOTAL VALUE OF USDA FOODS for SY 2016-2017 $11,504.80

The Value of USDA Foods distributed is not considered a cash receipt and should not be reported as a receipt on the Annual Secretary of the Board Report (ASBR) for

public schools.

If you have any questions about the Value of USDA Foods for SY 16-17, please contact Andy Dudenhoeffer, 573-522-1974 or [email protected].

Page 85: 101-105 WINONA R-III · Andy Dudenhoeffer, Director – Food Distribution, Food & Nutrition Services SUBJECT: WINONA R-III Value of USDA Foods for SY 16-17 ... Turkey $ 805.22 Grains

Please Note: Values were NOT rounded to the nearest decimal when figuring, so there might be a slight difference in the sum of the line items from the TOTAL. The TOTAL VALUE OF USDA FOODS for SY 2016-2017 is the true calculation of all USDA Foods.

R

August 2017

Agreement Number: 115-918

TO: Authorized Representative, National School Lunch Program

FROM: Karen Wooton, Coordinator, Food & Nutrition Services

Andy Dudenhoeffer, Director – Food Distribution, Food & Nutrition Services

SUBJECT: GRAND CENTER ARTS ACADEMY Value of USDA Foods for SY 16-17

School Year (SY) 2016-2017 estimated ENTITLEMENT for LEA: 115-918 was: $18,741.00

Below is the breakdown of the Value of USDA Foods actually received from July 1, 2016, through June 30, 2017, on

record with the Department of Elementary and Secondary Education – Food & Nutrition Services:

USDA Food Category Item Line Item

Total

Category

Total

Non-Processed USDA Foods (Received “free” on monthly delivery)

Fruit $ 733.67

Vegetable $ 185.75

Beef $ 2,453.36

Pork $ .00

Chicken $ 3,917.71

Turkey $ 1,464.80

Grains $ 53.70

Cheese $ 645.45

Other (eggs, peanut butter, sunflower butter, veg oil, catfish) $ 99.65

Non-Processed “brown box” USDA Foods Sub-TOTAL $ 9,554.09

Department of Defense (DoD) if applicable $

Processed USDA Foods (raw USDA Foods diverted for further processing. Received as FFS, NOI or Rebate)

Beef $ .00

Pork $ .00

Chicken and Eggs $ .00

Turkey $ .00

Fish $ .00

Cheese $ .00

Fruit and Vegetables $ .00

Vegetable Oil $ .00

Processed USDA Foods Sub-TOTAL $ .00

TOTAL VALUE OF USDA FOODS for SY 2016-2017 $ 9,554.09

The Value of USDA Foods distributed is not considered a cash receipt and should not be reported as a receipt on the Annual Secretary of the Board Report (ASBR) for

public schools.

If you have any questions about the Value of USDA Foods for SY 16-17, please contact Andy Dudenhoeffer, 573-522-1974 or [email protected].

Page 86: 101-105 WINONA R-III · Andy Dudenhoeffer, Director – Food Distribution, Food & Nutrition Services SUBJECT: WINONA R-III Value of USDA Foods for SY 16-17 ... Turkey $ 805.22 Grains

Please Note: Values were NOT rounded to the nearest decimal when figuring, so there might be a slight difference in the sum of the line items from the TOTAL. The TOTAL VALUE OF USDA FOODS for SY 2016-2017 is the true calculation of all USDA Foods.

R

August 2017

Agreement Number: 115-919

TO: Authorized Representative, National School Lunch Program

FROM: Karen Wooton, Coordinator, Food & Nutrition Services

Andy Dudenhoeffer, Director – Food Distribution, Food & Nutrition Services

SUBJECT: PRECLARUS MASTERY ACADEMY Value of USDA Foods for SY 16-17

School Year (SY) 2016-2017 estimated ENTITLEMENT for LEA: 115-919 was: $ 8,589.00

Below is the breakdown of the Value of USDA Foods actually received from July 1, 2016, through June 30, 2017, on

record with the Department of Elementary and Secondary Education – Food & Nutrition Services:

USDA Food Category Item Line Item

Total

Category

Total

Non-Processed USDA Foods (Received “free” on monthly delivery)

Fruit $ .00

Vegetable $ .00

Beef $ 188.72

Pork $ .00

Chicken $ 95.84

Turkey $ .00

Grains $ .00

Cheese $ .00

Other (eggs, peanut butter, sunflower butter, veg oil, catfish) $ .00

Non-Processed “brown box” USDA Foods Sub-TOTAL $ 284.56

Department of Defense (DoD) if applicable $

Processed USDA Foods (raw USDA Foods diverted for further processing. Received as FFS, NOI or Rebate)

Beef $ .00

Pork $ .00

Chicken and Eggs $ .00

Turkey $ .00

Fish $ .00

Cheese $ .00

Fruit and Vegetables $ .00

Vegetable Oil $ .00

Processed USDA Foods Sub-TOTAL $ .00

TOTAL VALUE OF USDA FOODS for SY 2016-2017 $ 284.56

The Value of USDA Foods distributed is not considered a cash receipt and should not be reported as a receipt on the Annual Secretary of the Board Report (ASBR) for

public schools.

If you have any questions about the Value of USDA Foods for SY 16-17, please contact Andy Dudenhoeffer, 573-522-1974 or [email protected].

Page 87: 101-105 WINONA R-III · Andy Dudenhoeffer, Director – Food Distribution, Food & Nutrition Services SUBJECT: WINONA R-III Value of USDA Foods for SY 16-17 ... Turkey $ 805.22 Grains

Please Note: Values were NOT rounded to the nearest decimal when figuring, so there might be a slight difference in the sum of the line items from the TOTAL. The TOTAL VALUE OF USDA FOODS for SY 2016-2017 is the true calculation of all USDA Foods.

R

August 2017

Agreement Number: 115-923

TO: Authorized Representative, National School Lunch Program

FROM: Karen Wooton, Coordinator, Food & Nutrition Services

Andy Dudenhoeffer, Director – Food Distribution, Food & Nutrition Services

SUBJECT: EAGLE COLLEGE PREP ENDEAOR Value of USDA Foods for SY 16-17

School Year (SY) 2016-2017 estimated ENTITLEMENT for LEA: 115-923 was: $ .00

Below is the breakdown of the Value of USDA Foods actually received from July 1, 2016, through June 30, 2017, on

record with the Department of Elementary and Secondary Education – Food & Nutrition Services:

USDA Food Category Item Line Item

Total

Category

Total

Non-Processed USDA Foods (Received “free” on monthly delivery)

Fruit $ .00

Vegetable $ .00

Beef $ .00

Pork $ .00

Chicken $ .00

Turkey $ .00

Grains $ .00

Cheese $ .00

Other (eggs, peanut butter, sunflower butter, veg oil, catfish) $ .00

Non-Processed “brown box” USDA Foods Sub-TOTAL $ .00

Department of Defense (DoD) if applicable $

Processed USDA Foods (raw USDA Foods diverted for further processing. Received as FFS, NOI or Rebate)

Beef $ .00

Pork $ .00

Chicken and Eggs $ .00

Turkey $ .00

Fish $ .00

Cheese $ .00

Fruit and Vegetables $ .00

Vegetable Oil $ .00

Processed USDA Foods Sub-TOTAL $ .00

TOTAL VALUE OF USDA FOODS for SY 2016-2017 $ .00

The Value of USDA Foods distributed is not considered a cash receipt and should not be reported as a receipt on the Annual Secretary of the Board Report (ASBR) for

public schools.

If you have any questions about the Value of USDA Foods for SY 16-17, please contact Andy Dudenhoeffer, 573-522-1974 or [email protected].

Page 88: 101-105 WINONA R-III · Andy Dudenhoeffer, Director – Food Distribution, Food & Nutrition Services SUBJECT: WINONA R-III Value of USDA Foods for SY 16-17 ... Turkey $ 805.22 Grains

Please Note: Values were NOT rounded to the nearest decimal when figuring, so there might be a slight difference in the sum of the line items from the TOTAL. The TOTAL VALUE OF USDA FOODS for SY 2016-2017 is the true calculation of all USDA Foods.

R

August 2017

Agreement Number: 115-926

TO: Authorized Representative, National School Lunch Program

FROM: Karen Wooton, Coordinator, Food & Nutrition Services

Andy Dudenhoeffer, Director – Food Distribution, Food & Nutrition Services

SUBJECT: THE BIOME Value of USDA Foods for SY 16-17

School Year (SY) 2016-2017 estimated ENTITLEMENT for LEA: 115-926 was: $ 1,642.00

Below is the breakdown of the Value of USDA Foods actually received from July 1, 2016, through June 30, 2017, on

record with the Department of Elementary and Secondary Education – Food & Nutrition Services:

USDA Food Category Item Line Item

Total

Category

Total

Non-Processed USDA Foods (Received “free” on monthly delivery)

Fruit $ .00

Vegetable $ .00

Beef $ .00

Pork $ .00

Chicken $ .00

Turkey $ .00

Grains $ .00

Cheese $ .00

Other (eggs, peanut butter, sunflower butter, veg oil, catfish) $ .00

Non-Processed “brown box” USDA Foods Sub-TOTAL $ .00

Department of Defense (DoD) if applicable $

Processed USDA Foods (raw USDA Foods diverted for further processing. Received as FFS, NOI or Rebate)

Beef $ .00

Pork $ .00

Chicken and Eggs $ .00

Turkey $ .00

Fish $ .00

Cheese $ .00

Fruit and Vegetables $ .00

Vegetable Oil $ .00

Processed USDA Foods Sub-TOTAL $ .00

TOTAL VALUE OF USDA FOODS for SY 2016-2017 $ .00

The Value of USDA Foods distributed is not considered a cash receipt and should not be reported as a receipt on the Annual Secretary of the Board Report (ASBR) for

public schools.

If you have any questions about the Value of USDA Foods for SY 16-17, please contact Andy Dudenhoeffer, 573-522-1974 or [email protected].

Page 89: 101-105 WINONA R-III · Andy Dudenhoeffer, Director – Food Distribution, Food & Nutrition Services SUBJECT: WINONA R-III Value of USDA Foods for SY 16-17 ... Turkey $ 805.22 Grains

Please Note: Values were NOT rounded to the nearest decimal when figuring, so there might be a slight difference in the sum of the line items from the TOTAL. The TOTAL VALUE OF USDA FOODS for SY 2016-2017 is the true calculation of all USDA Foods.

R

August 2017

Agreement Number: 115-928

TO: Authorized Representative, National School Lunch Program

FROM: Karen Wooton, Coordinator, Food & Nutrition Services

Andy Dudenhoeffer, Director – Food Distribution, Food & Nutrition Services

SUBJECT: DE LA SALLE MIDDLE SCHOOL Value of USDA Foods for SY 16-17

School Year (SY) 2016-2017 estimated ENTITLEMENT for LEA: 115-928 was: $ 3,856.00

Below is the breakdown of the Value of USDA Foods actually received from July 1, 2016, through June 30, 2017, on

record with the Department of Elementary and Secondary Education – Food & Nutrition Services:

USDA Food Category Item Line Item

Total

Category

Total

Non-Processed USDA Foods (Received “free” on monthly delivery)

Fruit $ 984.67

Vegetable $ 229.11

Beef $ 660.52

Pork $ 164.01

Chicken $ 188.18

Turkey $ 265.76

Grains $ 54.79

Cheese $ 475.86

Other (eggs, peanut butter, sunflower butter, veg oil, catfish) $ 590.71

Non-Processed “brown box” USDA Foods Sub-TOTAL $ 3,613.61

Department of Defense (DoD) if applicable $

Processed USDA Foods (raw USDA Foods diverted for further processing. Received as FFS, NOI or Rebate)

Beef $ .00

Pork $ .00

Chicken and Eggs $ .00

Turkey $ .00

Fish $ .00

Cheese $ .00

Fruit and Vegetables $ .00

Vegetable Oil $ .00

Processed USDA Foods Sub-TOTAL $ .00

TOTAL VALUE OF USDA FOODS for SY 2016-2017 $ 3,613.61

The Value of USDA Foods distributed is not considered a cash receipt and should not be reported as a receipt on the Annual Secretary of the Board Report (ASBR) for

public schools.

If you have any questions about the Value of USDA Foods for SY 16-17, please contact Andy Dudenhoeffer, 573-522-1974 or [email protected].