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    Introductor BioloLecture 2

    School of Biological Sciences

    anyang ec no og ca n vers y

    ugus

    1

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    The Origin of Life

    Earliest evidence of life: ~3.5 billion years ago

    Fossils embedded in rock dated to the time

    Found in Australia and Africa.

    Age of Earth (and the Solar. .

    Age of the Universe (big bang)

    11.5 20 billion ears a o.

    Within the first 1 billion years,

    microorganisms came about.

    emar a e s nce mos o e me

    the Solar System was too violent for

    any sufficiently stable condition for

    Gamow

    (1904-1968)Sir Fred Hoyle

    -

    e o evo ve. ny ng a ma e a

    start could easily be destroyed.

    -

    2

    ,

    leading to formation of a moon or two.

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    Our Universe ~ 1050 tonnes of matter

    (1 tonne = 1000 kg).

    Big Bang: too hot for atoms.

    Only elementary particles including protons, neutrons, electrons.

    Uniformity implies order; in the cosmic scale of things, there

    .

    Collapse of hydrogen by gravity leads to the formation of stars,

    w ere grav a ona energy orces e a oms o pac so g

    that other elements, by nuclear reactions, began to form (in the

    stars): first helium, later heavier elements. Release of energy,, .

    Fate of primary stars (population II) vary - mostly dependent on

    3

    s ze, u ma e y eav ng e n e r s w eav er e emen s.

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    ur un: secon or r genera on s ars popu a on , us ourplanet has the heavier elements (including carbon) necessary for

    the kind of life we are.

    98% of the matter collapsed into a single mass, which is the Sun

    (1.39 x 106 km in diameter, 1.99 x 1030 kg). Other found ways to.

    Closer to the Sun favours heat resistant silicates, farther out allows

    g er mo ecu es o con ense, nc u ng wa er.

    Violent nature of the early solar system resulted in the ejection and

    cap ure o n erp ane ary ma er a , e or g n o ear s roc y crus an

    water are likely to be of planetary and cometary origin.

    as s gn can mpac o a me eor e ~ mya, ex nc on o

    dinosaurs. Worldwide deposition of a layer of the rare layer of

    iridium. Giant crater (Chicxulub) under Mexico 180 km across,

    4

    .

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    The Chicxulub Crater in Mexica

    The impact asteroid: at least 10 km in diameter

    Size of the Chicxulub Crater: 180 km in diameter

    y :

    Most powerful man-made explosive device: 50 megatons

    Consequences:

    Mega Tsunamis

    EarthquakesVolcanic Eruptions

    Dusts cover ~10 years

    5

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    Venus Earth Mars

    r x m

    Diameter (km) 12 756

    24

    12 104

    24

    6 794

    23 .. .

    Atmosphere 90 1 0.01

    omponen o m 2(mostly)

    2

    N2 (2.7%)2

    O2 (21%)

    Surface 71 water H SO Ice/CO ca s

    Surface temp Ave ~ 15C Ave ~ 55C>450C

    6Deimos

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    The Origin of Life and the Primordial Soup

    You expressed quite correctly my views where you said

    that I had intentionally left the question of the Origin of

    present state of our knowledge. Charles Darwin

    Ultra vires : beyond the power

    some warm little pond, with all sorts of ammonia and

    phosphoric salts, light, heat, electricity, etc, DarwinDarwin

    (1809-1882)

    chemical complexification.

    A.I. Oparin and J.B.S. Haldane

    (1920s), the little pond was taken

    to the Earths entire oceans as thesetting, which reached the

    consistency of hot dilute soup

    later stuck as described as the

    7

    primordial soup.

    Aleksandr Oparin(1894-1980)

    John Haldane(1892-1964)

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    The Miller-Urey Experiment (1953, University of Chicago)

    Harold Urey Stanley Miller (1893-1981)

    Nobel Prize 1934

    (1930-2007)

    8

    Deuterium

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    9

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    The Miller-Ure ex eriment: results

    10

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    Problems of the Miller-Urey experiment:

    oug o e car on n me ane was conver e o more

    complex compounds, the experiment was performed in an

    enclosure.

    The ingredients in the primordial soup would be too dilute to

    encourage reaction (assembly).

    The mixture of nitrogen, ammonia, carbon dioxide, carbonmonoxide, methane and hydrogen probably did not represent the

    composition of early earth. Geologists now believe that

    ammonia, methane, and hydrogen probably did not present in

    abundance. Current estimate, the early atmosphere was mostly

    carbon dioxide and nitrogen.

    Life in the primordial soup was difficult to survive as Earth was

    constantly under bombardment until about 200 million years ago.

    11

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    Chelyabinsk Oblast: 15 February 2013

    Size: estimate to be ~18 m, 9,000 tonnesBroke apart ~25 m above ground

    ~1,500 injuries

    Meteor NOT detected

    Chebarkul

    Lake

    2012 DA14: 20 x 40 m (asteroid)

    Closest to Earth on 15 Feb 2013, 34,000 km from Centre of

    12

    , ,

    High Earth Orbits of artificial satellites above 35,000 km.

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    Barringer Crater: 1.2 km across

    100 m deep, 30 000 years old

    Extinction of dinosaurs

    65 million years ago

    Oldest fossil

    Multicellular

    Or anismsImpactor: 500 km in diameter

    Crater: 1500 km across and 50 km deep

    Oceans boiled dry: all lives obliterated

    End of serious bombardment at

    less than 10 million years intervals:yr o mo en roc rop e ra n

    2000 yr of normal rain.200 million years ago.

    Next 2 slides

    13

    600 million years

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    Catastrophes Affecting Evolution

    14

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    Catastrophe and Extinction

    15

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    Black smokers: hydrothermal

    vents that can reach

    temperature of 350C.Hydrogen sulphide and other

    minerals spew out of the cracks

    in the Earths crust, able to

    catalyze the conversion of

    nitrogen to ammonia and morecomplex molecules.

    In line with the characterization

    o ex remop es a e o

    survive and reproduce at

    temperatures of over 100C

    Deep sea vents in rock strata

    could also offer protection

    Earliest microbes likely to

    .

    16

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    A prebiotic simulation of a black smoker with pieces of minimal rich lava

    with seawater. When superheated, minerals from lava with carbon

    dioxide move to a second chamber where the chemicals react to form

    17

    simple organic molecules.

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    Even if we assume that organic molecules can be generated, how they

    .

    Life is not free reactions of molecules. Certain set of molecules

    have to be packaged into a unit that can reproduce.

    As far as we know, the package is inside a membranous structure.

    However, once it started, the rest should be quite easy.

    A protocell-like vesicle that self-

    assembles from sim le or anic

    molecules in a similar way doesntneed proteins to transport molecules

    across its membranes.

    Dreamer DW. (2008) How leaky were pr imit ive

    , - .

    Mansy SS et al (2008) Template-directed

    synthesis of a genetic polymer in a model

    18

    protocell. Nature 454, 122-125

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    Geological Timescale (in MYA) and the Evolution of Life on Earth

    4600 MYA Formation of Earth (and our Solar System)

    3500 MYA Oldest fossils of rokar otes

    2200 MYA Cyanobacteria

    2000 MYA Oxygen in atmosphere oss s o eu aryo es

    850 MYA Multicellular organisms

    600 MYA Animal and land lants

    490 MYA Cambrian explosion440 MYA Vascular plants

    ony s , e rapo s, nsec s

    200 MYA Dinosaurs

    140 MYA Flowering plants, birds, marsupial mammals

    20 MYA First primates

    65 MYA Extinction of dinosaurs

    19MYA = mill ions of years ago

    .

    0.25 MYA Homo sapiens

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    Whatever the origin is, we can be certain that all living

    organisms today has the same origin.

    Basic building raw materials proteins, nucleic acids,y , .

    We can cross-feed each other.

    Same genetic code and material.

    With this argument, did life start only once? Not necessarily,

    since the other forms simply went extinct and cannot be

    detected now.

    20

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    Earliest Classification System

    Plants Animals

    Microorganisms

    Current Classification System

    Bacteria Archaea Eukarya

    Protista Fungi Plantae Animalia

    21

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    Fig. 1.7

    22

    Anything else

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    Further properties of water how would other molecules behave in water?

    How to define a concentration?

    Carbon: 6 protons and 6 neutrons: atomic weight = 12

    Backtrack to counting: The concept of one mole

    Avogadro's number: 6.0221415 x 1023

    1 mole = the number of atoms in 12 gm of carbon

    1 mole (of anything) = 6.0221415 x 1023 (of anything)

    It makes the most sense for defining the Avogadros number as the number of

    atoms in 1 gm of hydrogen. However, the weights of a proton and a neutron

    are not the same, and the electron also affects the weight. At one point,carbon, as shown, were picked as the standard, but it appears NOT to be the

    most current definition. Whereas we may leave the details to those who work

    in area requiring such precision, we can use the approximation of the atomic

    =

    23

    .

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    Water: H O Molecular Weight of water

    cc = cubic centimetremeasurement of size

    = 2 x (H) + 1 x (O)

    = 2 x 1 + 16

    = 18

    1 litre of liquid = 1000 cc

    1 milli-molar = 1 mM = 10-3 M

    1 mole of water = 18 gm

    6 x 1023 molecules of water = 18 gm

    1 micro-molar = 1

    M = 10-6 M

    1 nano-molar = 1 nM = 10-9 M

    Density of water = 1 gm/cc = 1 kg/litre

    1 kg of water = = 55.5 mole1000 gm

    18 gm/mole

    Thus 55.5 mole of water in 1 litre = 55.5 molar

    24

    The molarity of water = 55.5 mole/litre = 55.5 M

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    Water: 1 kg/litre (1 gm/ml)How to make a glucose solution of 5% w/v?

    = w v

    50 gm glucose + 1 litre of water

    OR

    gm g ucose n wa er o a na vo ume o re

    For dilute solutions: both are the same thing

    What is the concentration of glucose at 5% w/v?

    Formula of glucose = C6H12O6

    Molecular weight of glucose

    = (6 x 12) + (12 x 1) + (6 x 16)

    1 mole = 180 gm1 gm = 1/180 mole

    = 180

    5% w/v = 50 gm/litre

    == 0.278 mole/litre

    = 0.278 M or 278 mM (millimolar)

    25Glucose = solute; water = solvent; final = solution

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    WATER and pH

    H

    HO H

    HO H

    HO H

    HO+ +

    about 1 in 500 million or 1 in 5 x 108

    H

    HO

    H

    HO

    H

    HO

    H

    HO

    +

    +

    Water = 55.5 M

    oncen ra on o 3 = . x

    = 1.11 x 10-7 M ~ 10-7 M = [H3O+] or [H+]

    pH = - log10[H+

    ] = - log10[10-7

    ] = - (-7) log1010

    pH of pure water = 7

    (Definition)

    26This apparently TINY flexibility has enormous consequences!

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    Acetic acid: a weak acid CH3-COOH

    HH

    O OH

    H+

    HO

    H O

    H

    H O

    but acetic acid holds on to the H more loosely than water thus it is not

    1 in 500 million that it will lose the H, but at a much higher frequency

    CH3-COOH H+CH3-COO +

    1

    k2

    k1 k2

    Forward rate = k1 [CH3-COOH]

    Backward rate = +k [CH -COO ] [H ]

    At equilibrium: forward rate = backward rate

    +

    27

    1 3 2 3

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    - = +-

    =Ka =k1

    k -

    [CH3-COO ]+[H ]

    When 50% of the acetic acid ionized,

    [CH3-COOH] [CH3-COO ]=i.e. Ka =+[H ]and

    a ace c ac = . x

    log(ab) = log(a) + log(b)At 50% ionization, = 1.74 x 10-5 M+[H ]

    loga(a) = 1

    loga

    (1) = 0

    = log10 (1.74) log10 (10

    -5

    )

    pH = log10 = log10 (1.74 x 10-5)+[H ]

    = 0.24 ( 5) = 5 0.24 = 4.76

    28

    a , a .

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    When this equation is generalized to the weak acid HA

    =Ka =k1

    k2 [CH -COOH]

    [CH3-COO ]+[H ]

    [A ] +[H ]a [HA]

    +[A ]

    a

    [HA]

    pH = - log [H+]

    H = K + log

    [A ]

    29

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    Titration curves o ammonia

    pKa = 9.3

    Titration curves of formic acid

    pKa = 3.9

    30

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    Some common weak acids

    31

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    Strong acid completely dissociates in water

    . .

    a solution of hydrogen chloride (gas) in water

    HCl H + Cl+

    = =+

    1 M HCl in water gives 1 M [H ] and 1 M [Cl ]+

    10

    1 mM HCl ive 0.001 M H+

    pH = log10(0.001)

    = log10(103)

    = 3 lo 10 = 3

    32

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    Copyright The McGraw-Hill Companies, Inc. Permission required for reproduction or display.

    Hydrogen Ion

    Acidic0

    oncen ra on p a ue xamp es o o u ons

    100

    10

    102

    103

    1

    2

    Hydrochloric acid

    Stomach acid, lemon juice

    104

    1054

    5

    Tomatoes

    Black coffee

    106

    Urine107

    8

    6 Pure water

    109 Baking soda

    1010

    9

    10 Great Salt Lake1011 Household ammonia

    1012

    11

    12Household bleach

    33Basic1014

    13

    14 Sodium hydroxide

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    Blood pH Symptoms Possible causes

    .

    7.7

    alkalosis

    agitated

    OD on antacids

    7.6

    7.5

    dizziness

    extreme anxiety

    7.4 normal range

    7.3

    7.2 disoriented

    kidney disease

    7.1 fatigue

    severe vomiting

    34

    .

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    4 major classes of macromolecules

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    Cellular Structure Polymer Monomer

    j

    Carbohydrate

    CH2OH

    H

    HO OH

    HO

    Carbohydrates

    Starch grains in a chloroplast Starch Monosaccharide

    P

    P

    TP

    T

    P

    Nitrogenous base

    H OH

    NucleicAcid

    P

    PP

    P

    P

    P

    G

    C

    A

    A

    T C

    P

    A

    P

    P

    P

    C

    A

    P 5-carbon sugarPhosphate

    group

    pO

    OH

    Nucleic acids

    Chromosome DNA strand Nucleotide

    H CH3

    Protein

    Intermediate filament Polypeptide Amino acid

    AlaAla

    Val

    Val

    SelH

    N C C OH

    H O

    ro e ns

    O H H H H H H H H H H H

    36

    Lipid

    Adipose cell with fat droplets Triglyceride Fatty acid

    HO

    H H H H H H H H H H H

    HC C C C C C C C C C C C

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    37

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    Basic structure of an amino acid

    RO H

    N C C

    H

    X-NH2X-NH3

    ++

    +H X-COOH+

    +HX-COO

    HH

    pKa ~ 8.5 pKa ~ 2.5

    This structure does not exist !

    RO H

    H+

    RO

    H RO

    H+

    protonated

    HO

    N C C

    H

    H

    HO

    N C C

    H HO

    N C C

    H

    H

    pH < 2.5pH > 8.5zwitter ion

    neutral pH

    38

    Amino Acids (I)

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    ( )

    A V L I F

    N Q Y

    G S T

    39

    Amino Acids (II) 12

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    Amino Acids (II)

    10.212

    4.74.7 6.5

    E D H K R

    P M C

    40

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    Nonpolar Glycine, Alanine, Valine, Leucine, Isoleucine,

    ,

    Polar Uncharged Serine, Threonine, Asparagine, Glutamine,

    Charged Aspartic Acid, Glutamic Acid, Histidine, Cysteine,

    ,

    Special Function Proline, Methionine, Cysteine

    Ionizable Tyrosine, Serine, Threonine

    , ,

    Disulphide Cysteine (Cystine)

    41

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    Please note that some amino acids a ear in more than one list

    and I have deliberately done so. They are classified as suchdepending on what properties you are talking about. Thus,

    tyrosine is polar uncharged, ionizable, and aromatic.

    It is often difficult to classify glycine, as it has almost nothing to

    . .

    Some students query why the uncharged amino acids are known

    as such since their amino group and carboxyl groups arecharged at neutral pH. This is because once they are part of a

    protein chain, the two groups join together to form a peptide

    bond with no charge. The charged uncharged or any other

    properties are in reference to the R group only.

    If they are free amino acids, then they exist as zwitter ions and

    they are charged at the amino and carboxyl groups.

    42

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    guanidinium

    O

    imidazole

    S

    CH2

    OH

    phenolic

    CH2 sulphydryl

    No need to memorize

    for BS1001/CY1001

    cysteine tyroine

    43

    p ~ . p ~ .

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    st nd

    Selenocysteine, Sec, U

    n a t ree oma ns:

    Archaea, bacteria, and eukarya

    We have this amino acid in somepro e ns n m nu e quan es.

    (a genuine amino acid)

    Pyrrolysine, Pyl, OOnly in certain

    one bacteria, in enzymes

    involved in methane

    .

    (not universal)

    44

    Examination nightmare: how many amino acids are there?

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    Structural of amino acids

    OH R

    C C

    CN CO

    H H

    H

    mirror images

    enantiomers(asymmetric carbon)

    Rotation to the right

    Cpolarized

    lightRotation to the left

    45Right and left-handed molecules

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    ,

    In biolo ical s stem we find

    only one form or the other.

    -

    Asymmetric synthesis

    of organic molecules

    amino acids, but right-handed

    nucleic acids and sugars

    R

    C NCO

    H+

    HO HE J Corey

    1928

    46

    Nobel Prize in Chemistry

    1990

    Clock face

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    Clock-face

    111 12

    39

    10

    567

    21 12 11

    10

    Clock with the heads of prophets

    Florence Cathedral, Italy

    3

    84

    9

    Note that the clock is counter-clockwise,

    a 24 hr clock and starts at the bottom

    765

    47

    end of the clock-face.

    Proteins are linear polymers made up of amino acids.

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    Proteins are linear polymers made up of amino acids.

    CO=

    H N3

    +

    e tide bond Polypeptides: many amino

    Add water to break a bond.

    Remove water to form a bond.acids joined by peptide bonds.

    Proteins: when polypeptides

    48

    o e n o a unc ona

    structure

    Carbon bonds

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    Carbon bonds

    tetrahedral planar linear

    1988

    H H

    Linus Pauling

    1901-1994C C N C

    O

    C C N C

    O

    +resonance

    o e r zes

    Chemistry 1954Peace 1962

    The peptide bond is planar and not

    free to rotate, thus posing a limit of

    49

    how a polypeptide chain can fold.

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    Protein the final active roduct

    Polypeptide: a series of amino acids linked together by

    e tide bonds also called amide bonds

    Primary structure: the sequence of amino acids in the

    Higher order structures: different degrees of complex

    arrangemen s o e am no ac s n mens ons

    Secondary: -helixes, -sheets, turns, and loops

    Tertiary: arrangements of the secondary structures into

    modules (quite arbitrary)

    Quaternary: more than one proteins combine to form a

    50

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    Any regular features?

    = = = = ==

    O O O O O O R R R R R R

    NCHCNCHCNCHCNCHCNCHCNCHC

    HH H H H H

    The NH and the C=O can form hydrogen bond.

    51

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    Right-handed helix

    0.54 nm

    er a n am no ac s arenot compatible with this

    regular structure

    52

    (pleated) sheet

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    -(pleated) sheet

    strand

    H-bonds between

    Certain amino

    compatible with

    this structure

    strand

    53

    -

    These -helices and -sheets are joined together by loops and

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    These -helices and -sheets are joined together by loops and

    urns, an ey n erac w eac o er, v a e var ous orces, o

    form motifs and domains. Quaternary structures are formedwhen the individually folded proteins interact with each other.

    54

    Fi t 3 d t t f t i l d

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    First 3-d structure of a protein solved

    -

    John KendrewBefore this work, X-ray crystallography was

    1917-1997

    Nobel Prize

    .Proteins are much larger, having thousands

    of atoms, instead of 10s. The Nobel Prize

    was awarded for the fact that it can be

    55

    done as much as this is the structure of a

    protein, in this case, myoglobin.

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    -propeller structure with

    7 sheets (blades)

    Note that the N-terminal

    -strand is the 4th

    strandof the 7th blade which

    continues to form the 1st

    to 4th strand of the 1st

    blade (etc) and finally

    ends in the 3rd strand ofthe 7th blade.

    Note that the N-terminal

    and the C-terminal end

    up in close proximity

    56

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    This is known as aRossmann fold with a

    central -sheet flanked

    by multiple helices. In

    this case, the blue

    sphere represents adivalent cation (Ca2+ or

    Mg2+) which forms part

    of the active site of the

    structure. This

    structure is the ligandbinding domain of the

    n egr n su un .

    The linear sequence of

    - -is mixed

    57

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    First complex protein structure solved

    ax eru z(1914-2002)

    Nobel Prize

    58

    Chemistry 1962

    The PSI, hybrid, IEGF-1 domains

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    , y ,

    o e n egr n su un .

    9 disulphide bonds

    g ycosy a on s es

    Inserted domains:they are formed by

    separated linear

    segments.

    59

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    Interactions that contribute to a proteins conformation

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    C

    CC

    O

    CH

    N

    NO

    OCC

    C

    H

    H

    C C

    CH

    H

    S SC

    ON

    RC

    N

    C

    H

    H

    R

    O

    CO

    NH3+

    C

    CO

    ON

    N

    C

    CCH3O

    Ionic bondCH3

    Disulfide bridge

    Hydrogen bond C

    CH2

    O

    N C

    van der Waals

    attraction

    a. b. d.c.

    CH3

    CH

    CH3

    CH

    CH3

    CH3C

    H

    Hydrophobicexclusion

    CH3

    CH3C

    61

    e.

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    Forces that hold the protein together

    Covalent bonds

    Peptide bonds between adjacent amino acids

    su p e on s e ween cys e ne res ues

    Ionic bonds: between a carboxyl and an amino group

    Hydrogen bonds

    Hydrophobic interactions: the exclusion of water by

    nonpolar regions of the molecules

    Van der Waals forces: weak non-covalent attraction at

    close range between nonpolar atomsstrength

    62

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    1/3 bodys protein weight; 75% of skin

    Type I : bone, skin, tendons, ligaments, cornea

    Type IV : basal lamina (lining blood vessels)

    -G-X-Y-G-X-Y-G-X-Y-G-X-Y-G-X-Y-G-X-Y-G-X-Y-G-X-Y-

    Every third amino acid is a glycine.

    Triple helical structure

    63

    e a n

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    left-handed three

    64

    helix chains

    Can a free polypeptide chain contain necessary

    and sufficient information for its folding into a

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    functional structure?

    Experimentally, can a denatured protein refold?

    Christian B.Anfinsen

    1916-1995

    Nobel Prize

    Chemistry

    1972

    65

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    CorrectlHow one type of chaperone protein works

    Cap

    folded

    protein

    protein

    ADP + P

    Chaperone

    protein

    Chance for protein to refold

    66

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    Polymorphic proteins: same functions

    Phenotype: the observable character

    Example: H5N1 or H3N2 of the influenza virus

    the influenza virus:

    N for Neuraminidase

    Target for immune response

    67

    Variation of proteins sequences

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    Species variation:

    Haemoglobin

    Amino acid variants in the haemoglobin of high altitude birds allow them

    , . . .

    4 different

    am no ac s

    Ala / Pro in

    -subunit

    Bar-headed goose: Winter in India,

    May/June in Qinghai-Tibet plateau

    Graylag goose: Live in

    India all year. Do not

    68

    .

    High affinity haemoglobin.

    .

    standard affinity.

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    Mutant proteins and genetic diseasesDifferent levels of severities

    A single amino acid change is sufficient to cause disease

    Cannot fold properly

    Impaired function

    Loss of regulatory capacity

    Not all mutations are necessaril deleterious!

    69

    Olympics and Doping

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    Building up muscles - steroids

    Change the mindset amphetamines

    Superior oxygen delivery erythropoeitin (EPO)

    to boost the production of red blood cells.

    Eero Mntyranta of Finland (1937-), truncated mutation in the EPO receptor,

    .

    Thus he had, naturally, more red blood cells than other athletes.

    3 Olympic gold medals: Squaw Valley 1960 (4 x 10 km Relay) and Innsbruck 1964 (15 km

    and 30 km)

    2 Olympic silver medals: Innsbruck 1964 (relay) and Grenoble 1968 (15 km)

    2 World Championships gold medals: Zakopane 1962 (30 km) and Oslo 1966 (30 km)

    2 World Championships silver medals : 1962 (relay) and 1966 (relay)

    1 World Championships bronze bronze: 1966 (50 km)

    70

    Mntyranta also finished 19th the 30 km event at the 1972 Winter Olympics in Sapporo

    (age 35).

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    71

    Fig. 3.18(left middle)

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    72

    Fig. 3.18(right 2nd middle)

    More Proteins

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    Cat Gut (collagen)

    73Spider Silk

    Keratin based structures

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    Beak Feather Hair

    74

    Scale Horn