georgetown3726 m street nw

CATERING MENUholiday2014

appetizersA 2 dozen minimum is required for all appetizers.

Manchego with Membillo Wrapped in Proscuitto.........dozen $32.00

Miniature Jumbo-Lump Crab Cakes,

Chipotle Mayonnaise...............................................dozen $36.00

Mini Twice-Baked Truffle Potatoes with

Smoked Bacon and Gruyere Cheese ......................dozen $28.00

Tenderloin on Crostini with Horseradish Cream ...........dozen $36.00

Smoked Salmon on Rye Crisp with Salmon Roe ..........dozen $36.00

Mini Beef Wellingtons .................................................dozen $36.00

Curried Deviled Eggs...................................................dozen $18.00

Moroccan Spiced Lamb Lollipops ...............................dozen $72.00

Jumbo Shrimp Cocktail with Lemon and

Cocktail Sauce ........................................................dozen $54.00

Lobster Medallions on Crostini with Caviar Aioli ...........dozen $40.00

Beef Empanadas with Jalapeno Creme Fraiche ..........dozen $28.00

Mushroom and Caramelized Onion Turtlette ...............dozen $30.00

Wild Mushroom and Risotto Cakes .............................dozen $30.00

sidesWhipped Sweet Potatoes with

Maple and Brown Sugar.. ..........................................pint $12.00

Classic Mashed Idaho Potatoes .....................................pint $10.50

Black Truffle Mashed Potatoes .......................................pint $12.00

Traditional Sage and Celery Stuffing ...............................pint $11.00

Exotic Mushroom and Wild Rice Pilaf .............................pint $17.00

Brussels Sprout Medley: Brussels Sprouts,

Butternut Squash, Cranberries and Almonds .........pound $14.00

Baby Carrots with Maple Glaze ..................................pound $14.50

Haricot Vert with Figs and Toasted Pistachios.............pound $17.00

Broccolini with Lemon and Tomato Confit ..................pound $16.00

Grilled Asparagus with Truffle Oil ...............................pound $16.00

202.342.2500

main coursesALL WEIGHTS ARE PRE-COOKED

All turkey selections will be rubbed with sweet butter cream, sage and thyme. All birds will be delivered in an aluminum roasting pan. For an additional charge of $15, we will have

your turkey roasted and ready for you to re-heat.

Turkey Valley Farms, Marshall MN No Antibiotics, No Hormones 12-14 pounds $84.00

20-22 pounds $135.00

Boneless Turkey Breast 4-5 pounds $82.00

Porcini and Herb Rubbed Angus Choice Beef Tenderloin 2 pounds $85.00

Australian Lamb Rack with Herbs and Dijon Mustard.. 1.25 pounds $72.00

Maple Glazed Sprial Ham 16 pounds $175.00

soupsLobster Bisque with Cognac .........................................quart $17.00

Butternut Squash Soup with Candied Walnuts

and Proscuitto .........................................................quart $11.00

breads7 Grain Rolls ...............................................................dozen $13.00

Soft Parker House Rolls ..............................................dozen $14.00

Raisin Pecan Loaf .............................................. 1.5 pounds $12.00

accompanimentsTraditional Turkey Pan Gravy ........................................quart $14.00

Porcini Mushroom and Veal Pan Gravy ........................quart $18.00

Cranberry Pear Relish ....................................................pint $10.00

dessertsApple Pie ................................................................... 8 inch $27.50

Pecan Pie .................................................................. 8 inch $27.50

Pumpkin Pie .............................................................. 8 inch $27.50

Yule Log, market price .....................................serves 10-12

deandeluca.com/catering

ordering informationA selection of our holiday menu items

will be available in our prepared foods showcase.

Holiday menu will be available from the 15th of December to the 1st of January.

All requests to be picked up on Christmas Eve must be ordered by the 21st of December.

Pickup for December 24th will be between 8:00 am and 3:00 pm.

All orders must be secured with a major credit card.

Please allow 72 hours for any cancellations .

Call our catering department at 202.342.2500 to speak to one of our

catering sales specialists or email us at catering.georgetown@deandeluca.com

deandeluca.com/catering3726 m street nw

washington, dc | 20007202.342.2500