2016 annual report · 2016-11-23 · holds for the world’s most exciting wine region. for more...
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2016ANNUAL REPORT
Red Mountain AVA
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110,000The number of Washington State Wine tour guides distributed locally, nationally and internationally throughout the year. The official Tour Guide features every licensed winery within Washington State.
1The inagural WAVE (Washington Advancements in Viticulture & Enology) conference, highlighting the work being done at the WSU Wine Science Center.
Dear Washington State Wine Industry Colleagues and Friends,
It’s hard to believe another successful year has come to an end. With the inaugural Washington Advancement in Viticulture and Enology conference (WAVE) our support of education, research and the development of our industry is stronger than ever. Continued success in our newest target market, San Diego, and the largest contingency of both wineries and guests at Taste Washington call for celebrations. Through maintaining and continuously improving outreach programs along with local, national and international marketing programs, we are ensuring that we’ll have reasons to raise our glasses for years to come.
In 2012, we implemented a board-approved five-year strategic plan focusing on influencing key members of the trade and media, and we have strived to focus our efforts on those influencers. Take a dive in and you will find all the details about Washington State Wine, including how we are funded, state wine stats and facts and an overview of our strategic plan. If you don’t have time to dive into the whole report, take a look at some highlights from FY16:
Our team is continuously working to achieve success through relationships with our industry partners. Together as an industry, we are able to promote all that Washington State Wine has to offer. Our industry has experienced unprecedented growth and is only going up from here. We here at Washington State Wine value the shared vision of continued success in years to come, and we know our growth won’t slow down. The promotion of our industry couldn’t happen without your extraordinary work in the vineyards, the tasting rooms and the wineries statewide.
Washington State Wine is proud to support all wineries and growers in the state, and we look forward to what the future holds for the world’s most exciting wine region. For more information and to stay up to date on all activities, events and general knowledge, please visit our completely renovated website, www.washingtonwine.org, to learn more and get involved. We wish you all the best in your endeavors, both now and in the years to come.
Cheers,
Steve Warner
President & CEO
Washington State Wine
4.01We’ve maintained our goal of reaching a baseline index score of 4.0 in our annual industry unity survey. This is on a scale of 1-5, with 5 being excellent industry unity.
1New target market campaign was completed. Washington State Wine moved into its final target market in the current strategic plan, San Diego.
1Website redesign. The Washington State Wine website was redesigned and launched this spring, allowing for easier access to events, facts, resources and enhanced winery profiles.
65+The number of marketing programs produced by Washington State Wine in local, national and international markets.
JULY
2015
AUG
2015
SEPT
2015
OCT
2015
NOV
2015
DEC
2015
JAN
2016
FEB
2016
MAR
2016
APR
2016
MAY
2016
JUNE
2016
TexSomJapan
Harvest Tour
Hong Kong VinExpo
ProWine China
Korea Trade Tasting
Tokyo Trade Tasting
Osaka Trade Tasting
Guild of Sommeliers
Holiday Party (San Francisco)
San Diego Trade and Media
Tasting
Taste Washington Wine Month
Minnesota Food & Wine Experience
Germany ProWein & Euro Tour
Washington State Wine Month
Wine Spectator New York Wine
Experience
Taste Washington on
the Farm
NW Wine Coalition Trade
Reception in Japan
Food and Wine Classic
in Aspen
The New Vintage
Taste Washington
Washington State Wine Tour Guide Released
San Francisco Trade & Media
Tasting
Road Trip Washington State Wine
Feast Portland
Guild of Sommeliers
Holiday Party (New York)
Key Events and Programs
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ia P
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ents
: In-
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ours
Nat
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Por
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an F
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ashi
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.C.,
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WASHINGTON STATEWINE MONTH
AUG
2015
#WAWINEMONTH
WASHINGTON W INE COUNTRY
Fiscal Year 2016 in Review
Target Audience Washington State Wine implemented a five-year strategic plan in FY13, and has continued to use that plan as a guideline for all marketing programs and events. The plan, which focuses on influential trade and media, is a shift from previous consumer-driven events. Some highlights from fiscal year 2016 reflect the focus:
• The average rate of recommendations of Washington State wine by sommelier and retail sales professionals (RSP) remained steady and above our goal in our target markets during FY16. Sommelier and RSP recommendations currently account for 15.8%. This percentage exceeds an over-arching goal of increasing recommendations to 15%, and is a very significant accomplishment when considering Washington State produces less than 1% of wine globally, and currently maintains less than a 4% market share. (Source: MSS Market Research in Minneapolis, New York, San Francisco, San Diego and Washington State).
If you would like more details, please refer to Washington State Wine’s Strategic Plan for fiscal years 2013–2017.
Local Market Overview
Washington State Wine Month August 2015
• Website visits at www.washingtonwine.org/winemonth increased 76% over 2014
• 13,707,642 gross impressions though print, online, TV, radio and social media
• There was a 42% increase of Washington State Wine Month focused promotions in retail outlets nationwide
The New Vintage March 2016
• 100% of winery participants felt value in attending The New Vintage
• Four celebrity chefs at the luxurious Motif Hotel
• Winery participation was full, and increased 20% from 2015
Taste Washington Wine Month Promotion – March 2016
• 234% increase in winery participation during this year’s campaign over 2015
• 7 national partners
• 7,031,468 gross social media impressions across Facebook, Twitter and Instagram during the month
Taste Washington Weekend March 2016
• The largest contingency of winery participants ever, at 237
• 5,189 core consumers, trade and media in attendance—the highest ever for the event, and a 4% increase over 2015
Highly LeveragedResource Investment
Trade/ Media
Core Consumers
WASHINGTON STATEWINE MONTH
AUG
2015
#WAWINEMONTH
WASHINGTON W INE COUNTRY
National Market Overview
Washington State Wine Road Trip September 2015
• Eighth year with continued success
• Hosted over 50 influential trade attendees
• More than 789,000 social media impressions were made throughout the trip, with engagement up 59% over 2014
Current Target Market: San Diego – Spring 2016
• 100% of attendees who attended felt more confident selling, recommending and buying Washington State Wine
• 350+ trade and media attended one or both days of the tastings in San Diego
• 54 Washington State wineries participated
• 2 educational seminars were held for over 80 trade and media attendees, and featured 12 Washington State wineries
San Francisco Trade & Media Tasting – Spring 2016
• Over 360 prominent members of the trade & media were in attendance, including journalists from Food & Wine, Wall Street Journal, Wine Enthusiast, USA Today and Time Magazine
• The event was completely full, with 79 winery participants in attendance, up 5% over the participation goal
• 100% of winery attendees were satisfied with the high level of trade and media in attendance during the tasting
International Market Overview*
Japan: Harvest Tour in Washington State – August 2015
Osaka and Toyko: Trade Tasting – January 2016
Copenhagen: Tasting – March 2016
Dusseldorf: ProWein – March 2016
China: ProWein – November 2015
Washington State Wine Experience – June 2016
• Hosted more than 50 international trade and media members for a road trip throughout Washington wine country
* Our international programs are funded by United States Department of Agriculture (USDA) grants, not by your assesment dollars.
Research Overview • First Annual Washington Advancements in Vitiulcture and
Enology held at the WSU Wine Science center, with 80 winemakers and growers in attendance.
• Implementation of a research-focused section of the Washington State Wine website, featuring research reports, involvement opportunities, news and more.
• More than $5.5 million of the annual budget is spent on research, including the industry’s wine science center commitment.
• First annual research survey was disseminated to the industry, which resulted in an industry lead list of research priorities to drive this program in the coming fiscal year.
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Revenue SourcesWashington State Wine is required to collect assessments from both wineries and growers to fund its activities. These two assessments are collected separately. The first—the assessment on all licensed wineries in Washington State—is collected monthly by the Washington State Liquor and Cannabis Board (WSLCB) through wineries’ monthly reports to the WSLCB, and then a small percentage of which is forwarded to Washington State Wine. The second—the assessment on all growers of vinifera wine grapes in Washington State—is collected annually by Washington State Wine itself. Both wineries and growers contribute to the marketing budget; wineries contribute $0.06 per gallon or 1.2 cents per bottle and growers contribute $10 per ton of grapes. Wineries also contribute an additional $0.004 per bottle and growers contribute $2.00 per ton to support funding of the WSU Wine Science Center.
Economic Impact Report HighlightsThe impact the wine industry has made in not only Washington State, but nationally, is substantial. The Economic Impact Study reported by Community Attributes Inc. in 2015 stated that the full Washington State wine industry had an economic impact resulting in $4.8 billion in 2013, which is a 39% increase from $3.5 billion in 2009. The figure to the right depicts the inputs considered in assessing economic impact. About $1.5 billion worth of Washington State wine was sold in 2013, which is again a 39% increase in comparison to $1.1 billion in 2009. In addition to this recent growth in Washington State wine, the industry is projected to have 5–9% growth through 2019.
Market Statistics Washington State has experienced unprecedented growth, and is the second largest wine-producing region in the United States. In addition to our statewide industry growth, wine consumption in the United States is increasing dramatically, and now the U.S. ranks first as the world’s top wine-consuming nation by volume. This trend serves and provides excellent opportunity for continued growth and the promotion of Washington State Wine.
Tourism continues to boom in Washington State. In 2014, Washington State had more than 2.1 million winery visitors, resulting in $193.1 million in tourism spending.
About Washington State WineOn behalf of the State of Washington and its wineries and growers, the mission of Washington State Wine is to raise awareness and demand for Washington State wine through marketing and education while supporting viticulture and enology research to drive industry growth.
The Washington State Wine Commission represents every licensed winery and every wine grape grower in Washington State. Guided by an appointed board, the Commission provides a marketing platform to raise positive awareness of the Washington State wine industry and generate greater demand for its wines. Funded almost entirely by the industry—through assessments based on grape and wine sales— the Commission is a state government agency, established by the legislature in 1987. The Washington State Wine Board is made up of growers, producers, a WSDA representative and a distributor.
2013 Washington State Wine Industry Economic Impact
Wages
Indirect Income
Direct Income$4.8Billion
Admin 7%
Personnel 24%
Research 21%
Marketing–National 24%*
Marketing–Local 8%
Marketing–General 12%
Marketing–International 4%**
Wine Assessment 36%
Wine Science Center Assessment 18%
Grants International 2%
Event Related 4%
Grape Assessment 40%
FY16 Budget FY16 Revenue
Admin 7%
Personnel 24%
Research 21%
Marketing–National 24%*
Marketing–Local 8%
Marketing–General 12%
Marketing–International 4%**
Wine Assessment 36%
Wine Science Center Assessment 18%
Grants International 2%
Event Related 4%
Grape Assessment 40%
FY16 Budget FY16 Revenue
Financials
FY16 Washington State wine statistics• Wine grape acreage: 50,000*• Wine production: 14.8 million cases• Wineries: 900+• Wine grape growers: 350+• Varieties produced: 40+
*estimated
*Many national programs are inbound trade and media events.** Our international programs are funded by USDA grants.
t
FY 2017 WSWC Board Members Effective July 1, 2016
Term
Thr
ough
Gro
wer
Less
than
50
acr
es
grap
es in
pro
duct
ion
Mor
e th
an 10
0 a
cres
gr
apes
in p
rodu
ctio
n
Prod
uce
and
sell
thei
r ow
n w
ine
Win
e Pr
oduc
er
Prod
uce
less
than
25K
ga
llons
ann
ually
Prod
uce
mor
e th
an
1 M g
allo
ns a
nnua
lly
Prod
uce
win
e fr
om
thei
r ow
n gr
apes
Wes
tern
WA
East
ern
WA
WSD
A D
irect
or
Repr
esen
tativ
e
Non
-vin
ifera
win
e
prod
ucer
Win
e di
strib
utor
Brett Scallan, Treasurer, Ste Michelle Wine Estates 6/30/17 X X X X X
John Sportelli, Columbia Winery 6/30/19 X X X
Daniel Wampfler, Dunham Cellars 6/30/18 X X X X
Rachael Horn, AniChe Cellars 6/30/19 X X X
Steve Griesel, Betz Family Winery 6/30/18 X X X
Larry Pearson, Tapteil Vineyard 6/30/17 X X X X
Dick Boushey, Boushey Vineyards 6/30/19 X X
Jim Holmes, Ciel du Cheval Vineyards 6/30/18 X X
Rob Mercer, Mercer Estates 6/30/19 X X X
Brenton Roy, Oasis Farms 6/30/18 X X
Dan Ewer, Young’s Columbia Wine Company 6/30/17 X
Crystie Kiser, Finnriver Farm & Cidery 6/30/17 X X
Rianne Perry, Washington State Dept. of Agriculture WSDA X
Total: 5 1 4 2 5 3 2 2 4 4 1 1 1
Activity & Events Calendar July 1, 2016–June 30, 2017
AUGUSTTexSom (Dallas, TX)
Japan Harvest Tour (WA Wine Country)
Picnic & Barrel Auction (Woodinville, WA)
Washington State Wine Board Meeting (Seattle, WA)
Auction of Washington Wines (Woodinville, WA)
SEPTEMBERFeast Portland (Portland, OR)
Washington State Wine Road Trip (WA Wine Country)
Canadian Sommelier West Coast Tour (WA Wine Country)
NOVEMBERSeattle Magazine 50th Anniversary Party (Seattle, WA)
Washington State Wine Board Meeting (Prosser, WA)
DECEMBERCircle of Wine Writers Media Event (London, UK)
JANUARYGuild of Sommeliers Holiday Party (Los Angeles, CA)
Washington State Wine Board Meeting (Location TBD)
San Diego Trade & Media Tasting (San Diego, CA)
San Diego Sommelier Seminar (San Diego, CA)
FEBRUARYAsiaTour (Shanghai, China; Seoul, Korea; Tokyo & Osaka, Japan)
MARCHGoWest EuroTour (London, Stockholm, Copenhagen)
Washington Wine Industry Research Survey
ProWein (Düsseldorf, Germany)
Taste Washington Media Tour (WA Wine Country)
Continued...6
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Washington State Wine 1201 Western Ave, Suite 450 Seattle, WA 98101-3402 washingtonwine.org Phone: 206.667.9463 Fax: 206.583.0573
Washington State Wine StaffHeather BradshawCommunications Director 206.326.5752
Thomas BobsonMarketing Manager206.326.5757
Jayne CainOffice Manager206.326.5760
Cayenne ChonetteFinance and Human Resources Manager206.326.5751
Leah ChristensenMarketing Manager206.326.5766
Averyl DunnCommunications Manager206.326.5750
David FlahertyMarketing Director206.326.5771
Melissa HansenResearch Program Manager206.669.7127
Stephanie LyonCommunications Manager 206.326.5764
Doug MarshallInternational Marketing Manager206.326.5753
Chris StoneVice President of Marketing and Communications206.326.5753
Steve WarnerPresident206.326.5759
Activity & Events Calendar July 1, 2016–June 30, 2017...Continued
MARCHTaste Washington Canadian Trade/ Media Tour (WA Wine Country)
Taste Washington on the Farm (Seattle, WA)
The New Vintage (Seattle, WA)
Taste Washington (Seattle, WA)
APRILWashington State Wine Board Meeting (TBD)
Denmark Inbound Tour (Denmark)
Institute of Masters of Wine Tour (WA Wine Country)
MAYWashington State Wine Board Meeting (TBD)
JUNEWashington State Wine Experience (WA Wine Country)
Washington State Wine Board Meeting (TBD)
Seattle Somm Summit (Seattle, WA)