MARQUIS GARDENS BANQUET & CONVENTION CENTRE

HAMILTON | ANCASTER | BURLINGTON

Wedding Packages

Our Mission: To build a unique, personalized experience for each client and guest, by addinga touch of brilliance!

www.marquisgardens.com

HAMILTON1050 Rymal Rd, E

HamiltonON L8W 3N6905-388-4411

ANCASTER1365 Sandhill Dr

AncasterON L9G 4V5

905-304-4416

BURLINGTON2020 Lakeshore Rd,

BurlingtonON L7R 4G8905-631-6011

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Welcome2

CHOOSE ONE OF THE 3 MARQUIS GARDENS LOCATIONS FOR YOUR NEXT EVENT

Room Name Square FT Capacity

Marquis Gardens Grande Ancaster1365 Sandhill DriveTiffany Ballroom 4500 230Tiara Ballroom 1500 70Tiffany & Tiara Ballroom 5500 300Opal A 2000 100Opal B 1750 70Opal Ballroom 3750 180Bistro 475 50Chapel 950 70

Marquis Gardens Hamilton1050 Rymal Road EastPrincess Ballroom 4500 250Emerald Ballroom 1900 100Princess & Emerald Ballroom 6400 400

Marquis Gardens Burlington at Waterfront Hotel2020 Lakeshore RdBlue Water Ballroom 3000 200

*Marquis Burlington @ Waterfront Hotel includes a complimentaryone night suite for the bride & groom for all full- price Saturdayweddings.

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FLOOR LENGTH TABLE LINENS & NAPKINS IN ASSORTED COLOURSPLAIN OR IVORY CHAIR COVERS

GLASS CENTREPIECE VASES WITH WATER & FLOATING CANDLETABLE NUMBERS

SILVER OR GOLD CHARGER PLATES FOR HEAD & FAMILY TABLEPERSONALIZED DINNER MENUS FOR EACH TABLE

MICROPHONE & PODIUMCAKE KNIFE & SERVER

MONEYBOXCAKE CUTTING

MENU TASTING FOR TWOMENU CUSTOMIZATION

ROOM RENTAL BASED ON A MINIMUM NUMBER OF GUESTS

You said "Yes"NOW ITS TIME TO PLAN "I DO!"

INCLUDED IN EVERY WEDDING PACKAGE

THE MARQUIS GARDENS WILL CREATE AN UNFORGETTABLE EXPERIENCE, PROVIDE EXCEPTIONALSERVICE & PREPARE DELECTABLE CULINARY DELIGHTS TO BRING YOUR DREAM WEDDING TO LIFE, AS

YOU ALWAYS IMAGINED IT.

YOUR WEDDING BOOKING ALSO COMES WITH SPECIAL PRICING FOR: ENGAGEMENT PARTIES, STAGS,BRIDAL SHOWERS & MORE. ASK YOUR COORDINATOR FOR MORE DETAILS.

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Onsite CeremonyWATERFRONT PATIO CEREMONY

$1200.00 + HST ARCHWAY, WHITE CHAPEL CHAIRS, SIGNING TABLE WITH LINEN, AISLE RUNNER,

INDOOR BACKUP LOCATION, 30 MINUTE REHEARSAL BURLINGTON WATERFRONT PATIO SEATS UP TO 160 GUESTS

INDOOR CHAPEL CEREMONY $750.00 + HST

ARCHWAY, MAHOGANY CHIVARI CHAIRS, SIGNING TABLE WITH LINEN, AISLE RUNNER, 30 MINUTE REHEARSAL

ANCASTER CHAPEL SEATS UP TO 120 GUESTS

GAZEBO CEREMONY$650.00+ HST

WHITE CHAPEL CHAIRS, SIGNING TABLE WITH LINEN, AISLE RUNNER, INDOOR BACKUP LOCATION, 30 MINUTE REHEARSAL

HAMILTON GAZEBO SEATS UP TO 100 GUESTS

SAME ROOM CEREMONY$350.00 + HST

SIGNING TABLE WITH LINEN, AISLE RUNNER, SILK ROSE PETALS, 30 MINUTE REHEARSAL

SEPARATE ROOM CEREMONYPRICING BASED ON BALLROOM

CHAIRS WITH CHAIR COVERS, SIGNING TABLE WITH LINEN AISLE RUNNER, 30 MINUTE REHEARSAL

CEREMONY PRICING BASED ON 100 GUESTSWE ARE HAPPY TO PROVIDE YOU WITH PREFERRED WEDDING OFFICIANT CONTACT INFO UPON REQUEST

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RUBY PACKAGEPremium Beverage Service for 7 HoursNiagara VQA Wine ServiceOne Hour of Hors D' OeuvresThree Course DinnerLate Night Table

SAPPHIRE PACKAGEPremium Beverage Service for 8 HoursNiagara VQA Wine Service One Hour of Butler Passed Hors D' OeuvresFour Course DinnerLate Night Table

DIAMOND PACKAGE Premium Beverage Service for 8 HoursNiagara VQA Wine Service One Hour of Hot & Cold Butler Passed Hors D' Oeuvresor Deluxe Antipasto StationFive Course DinnerCandlelit Late Night Table

PORTUGUESE PACKAGEPremium Beverage Service for 8 HoursGazella & Mateus Wine Service One Hour of Butler Passed Hors D' OeuvresFour Course DinnerSeafood Late Night Table

All Pricing is inclusive of HSTFriday packages are 6.5 hours. Sunday packages are 5.5 hoursSunday bars end by 11:30pmMinimum guest counts & room rentals vary on ballroom & location

Wedding PackagesFRIDAY-$85 | $96

SATURDAY- $99 | $119SUNDAY- $75 | $86

FRIDAY-$95 | $108SATURDAY- $119 | $139

SUNDAY- $80 | $96

FRIDAY-$100 | $120SATURDAY- $130 | $149

SUNDAY- $90 | $110

FRIDAY-$110 | $125SATURDAY- $140 | $155SUNDAY- $100 | $120

Hamilton/ Ancaster | Burlington

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Selection of Hot & Cold Butler Passed Hors D' Oeuvres

APPETIZERS (Choice of One)French Served Soups- Minestrone | Oven Roasted Chicken Noodle | Potato & LeekHouse Salad- Mesculin Mixed Greens Garnished with Bermuda Onions, Cucumber &

Tomato Tossed in a Balsamic VinaigretteHousemade Bruschetta- French Baguettes Topped with Diced Tomatoes, Olive Oil,

Garlic & Balsamic Vinaigrette

MAIN ENTREE (Choice of One or Two Family Style)Roasted Chicken Supreme- Topped with a White Wine Veloute

Stuffed Boneless Roast Pork Loin- Glazed with a Port Wine SauceAAA Grill Iron Sirloin Filets au Jus

Salmon Jardinere

Served with Roasted Red Skin Potatoes & Seasonal Grilled Vegetables

DESSERT (Choice of One)Your Wedding Cake Cut & Served a la Mode

Peach Melba Parfait- Vanilla Ice Cream, Peaches & Whipped CreamChocolate Mousse Cups- Finished with Whipped Cream

Apple Crumble- Slightly Crisp Apples with a Crunch Cookie Crumble Finished withWhipped Cream

Coffee & Tea Service

LATE NIGHT TABLE

Your Wedding Cake Cut & Served | Coffee & Tea StationAssorted Tarts & Squares | Pizza Bianco, Rose & Supreme

Ruby PackagePremium Beverage Service for 7 Hours | Niagara VQA Wine Service

Throughout Dinner | One Hour of Hors D' Oeuvres Three Course Dinner | Late Night Table

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Selection of Hot & Cold Butler Passed Hors D' Oeuvres

INDIVIDUAL APPETIZERS (Choice of One)Garden Salad | Caesar Salad | Leafless Greek SaladFrench Served Soups- Minestrone | Oven Roasted Chicken Noodle | Potato & Leek | Stracciatella | Cream of Broccoli | Cream of Mushroom | Butternut Squash & Thyme Traditional Antipasto- Prosciutto, Bocconcini, Fresh Melon, Roasted Red Peppers, Marinated Mushrooms, GrilledEggplant, Artichoke, Colossal Green & Black Olives, Bread Sticks

PASTA COURSE SERVED FAMILY STYLE Choice of One- Penne, Farfalle, Fusilli, Cheese or Meat TortelliniChoice of One- Tomato Basil, Rose or Alfredo Sauce

INDIVIDUAL MAIN ENTREE (Choice of One)Chicken Dijonnaise- Topped with a White Wine Dijon Sauce Roasted Tuscan Chicken- Stuffed with Goat Cheese, Roasted Red Peppers & Basil Topped with a Red Pepper &Artichoke Veloute Manhattan Style Centre Cut Alberta Strip Loin Topped with a Peppercorn SauceAAA Deluxe Prime Rib au Jus

ACCOMPANIMENTS (Choice of Two)Roasted Red Skinned Potatoes| Country Garlic Mashed| Dauphinoise Potatoes| Basmati Rice| Grilled Vegetables| Steamed Vegetables including Broccoli, Cauliflower & Carrots| Sugar Snap Peas & Baby Corn

INDIVIDUAL DESSERT (Choice of One)Chocolate Brownie Sundae- Vanilla Ice Cream Topped with a Warm Chocolate Brownie, Whipped Cream & Belgian Chocolate ShavingsWhite Chocolate Mousse Served in a Vanilla Crepe Basket Garnished with Fresh BerriesNew York Style Cheesecake Topped with Blueberry, Cherry, Strawberry or Mixed BerryVenetian Chocolate Torte Garnished with a Raspberry Coulis & Whipped CreamCoffee & Tea Service

LATE NIGHT TABLEYour Wedding Cake Cut & Served | Coffee & Tea StationFresh Carved Fruit| Assorted Tarts & Squares | Pizza Bianco, Rose & Supreme

Sapphire PackagePremium Beverage Service for 8 Hours | Niagara VQA Wine Service Throughout Dinner

One Hour of Butler Passed Hors D' Oeuvres | Four Course Dinner | Late Night Table

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Selection of Hot & Cold Butler Passed Hors D' Oeuvres orDeluxe Antipasto StationA Savoury Assortment of Marinated Mushrooms, Roasted Bell Peppers, GrilledEggplant, Artichoke Hearts & Colossal Black and Green Olives Aged Sliced Cured Prosciutto, Capicola, Venetian Salami, Chorizo Sausage & Mortadella A Deluxe variety of Imported and Domestic Cheese with Chutney, Dried Fruit and Sliced Baguettes Fresh Cut Crudités and House Made Dip Selection**Choice of antipasto station replaces individual appetizer

INDIVIDUAL APPETIZERS (Choice of One)French Served Soups- Minestrone | Oven Roasted Chicken Noodle | Potato & Leek | Stracciatella | Cream of Broccoli | Cream of Mushroom | Butternut Squash & Thyme Traditional Antipasto- Prosciutto, Bocconcini, Fresh Melon, Roasted Red Peppers, Marinated Mushrooms,Grilled Eggplant, Artichoke, Colossal Green & Black Olives, Bread SticksRoasted Vegetable Terrine- Layers of Panko Crusted Eggplant, Sliced Tomato, Goats Cheese & Fresh Basil

INDIVIDUAL PASTA COURSE (Choice of One)Heart Shaped Ravioli Stuffed with Spinach & Ricotta Tossed in a Tomato Basil SauceButternut Squash Ravioli Tossed in a Garlic Cream SaucePinwheel Manicotti & Cannelloni Topped with our House made Tomato Basil SauceSeven Layer Lasagna Bolognese

INDIVIDUAL MAIN ENTREE (Choice of One)Herb Crusted Chicken Stuffed with Fresh Spinach & Cremini Mushrooms Finished with a White Wine VelouteRoasted Chicken Supreme Stuffed with Prosciutto & Boursin CheeseAAA Carved Beef Tenderloin with a Brandy Demi GlazeChateau Briand StyleAAA Bacon Wrapped Filet Mignon with a Marsala Wine Sauce

Diamond PackagePremium Beverage Service for 8 Hours | Niagara VQA Wine Service Throughout Dinner

One Hour of Hot & Cold Butler Passed Hors D' Oeuvres or Deluxe Antipasto Station Five Course Dinner | Candlelit Late Night Table

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Diamond PackageFRENCH SERVED ENTREE (Choice of One)Seared Diver Scallops & Black Tiger Shrimp| Panko Crusted Tilapia with a Tomato & Fennel Concasse |Chicken Breast Milanese | French Rack of Lamb Chops with a Mint & Rosemary Jus| Grilled Veal Medallionsin a Marsala Wine Sauce*

ACCOMPANIMENTS (Choice of Two)Roasted Red Skinned Potatoes | Country Garlic Mashed| Dauphinoise Potatoes| Basmati Rice| Twice BakedPotato| Grilled Vegetable Bundles| Steamed Vegetables including Broccoli, Cauliflower & Carrots | SugarSnap Peas & Baby Corn

INDIVIDUAL DESSERT (Choice of One)Tiramisu Coffee Soaked Lady Fingers in a Rich Mascarpone Cream Filling Blueberry Lavender CheesecakeWarm Molten Lava Chocolate CakeTraditional Ice Cream Crepes

Coffee, Espresso & Tea ServiceCANDLELIT NIGHT TABLE

Your Wedding Cake Cut & Served | Coffee & Tea StationFresh Carved Fruit| Pizza Bianco, Rose & Supreme

Choice of One Savory Item

Handmade Mini Burgers| Poutine Station| Breaded Chicken Tenders with a Variety of Sauces

Choice of One Sweet Item

Freshly Baked Cookies| Assorted Tarts & Squares| European Pastries

ALL MENU PACKAGES ARE FULLY CUSTOMIZABLEWE ACCOMMODATE TO ALLERGIES, DIETARY RESTRICTIONS & RELIGIOUS

OBSERVATIONS

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*BASED ON AVALBILITY AND MARKET PRICE

Selection of Hot & Cold Butler Passed Hors D' Oeuvres

FRENCH SERVED SOUP (Choice of One)Caldo Verde, Canja or Legumes

FAMILY STYLE SEAFOOD COURSE

Breaded Diver Sole Filets with Breaded ShrimpServed with Portuguese Style Rice Topped with Lemon Wedges & Black Olives

Bowls of House Salad Tossed in a Honey Balsamic Dressing

INDIVIDUAL MAIN ENTRÉE (Choice of One)

Roasted Tuscan Chicken Stuffed with Goats Cheese, Roasted Red Peppers & Basil Topped with a RedPepper & Artichoke Veloute

Chicken Cordon Blue Topped with a White Wine VelouteCarved Beef Tenderloin Topped with a Peppercorn Jus

AAA Deluxe Prime Rib au Jus

ACCOMPANIMENTS (Choice of Two)Roasted Red| Skinned Potatoes | Country Garlic| Mashed Potatoes | Dauphinoise Potatoes| Twice Baked Potatoes| Sautéed Mini New Potatoes| Grilled Peppers, Onions, & Zucchini |

Grilled Asparagus Bundles |Sugar Snap Peas with Baby Corn & Red Bell Peppers | Broccoli & Red Pepper Sautee

Portuguese PackagePremium Beverage Service for 8 Hours | Portuguese Wine Service Throughout Dinner

One Hour of Butler Passed Hors D' Oeuvres | Four Course Dinner | Seafood Late Night Buffet

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DESSERT (Choice of One)Tartufo Decadent Chocolate Ice Cream Surrounding A Creamy

Raspberry Sorbet Centre & Coated With Cocoa White Chocolate Mousse Served in a Vanilla Crepe Basket Garnished with Fresh Berries

New York Style Cheesecake Topped with Blueberry, Cherry, Strawberry or Mixed Berry SauceTiramisu Coffee Soaked Lady Fingers in a Rich Mascarpone Cream Filling

Coffee, Espresso & Tea Service

SEAFOOD LATE NIGHT TABLEYour Wedding Cake Cut & Served | Coffee & Tea Station

Fresh Carved Fruit| Pizza Bianco, Rose & SupremePortuguese Desserts & Pastries

Dungeness CrabPortuguese Style Shrimp Piquante

Mussels MarinaraCodfish Rolls(Bacalhou)

Portuguese Package11

Hors D'Oeuvres

Ruby and Sapphire SelectionsCHOICE OF 5

ADDITIONAL SELECTIONS $1.75+HST EACHDEEP FRIED PICKLES SPEARS WITH HOUSE-MADE RANCH

BREADED ZUCCHINI SPEARS WITH GARLIC AIOLIARANCINI PANKO ENCRUSTED CHEESE BALLS

VEGETABLE SPRING ROLLS WITH MIREN PLUM DIPSWEET BBQ MEATBALLS

SPANAKOPITA STUFFED WITH SPINACH & RICOTTABRUSCHETTA ON A FRENCH BAGUETTE

VEGETABLE SAMOSAS

Diamond & Portuguese SelectionsCHOICE OF 5

ADDITIONAL SELECTIONS $2.25+HST EACHGOATS CHEESE WRAPPED WITH EGGPLANT & ROASTED RED PEPPER

RASPBERRY & BRIE ON A FRESHLY BAKED CROSTINICHICKEN TENDER BOUCHEES WITH HOUSE-MADE DIP

CHICKEN SATAY SKEWER SERVED WITH SWEET CHILLI SAUCEPEPPERCORN SIRLOIN BEEF SKEWERS BACON WRAPPED SCALLOPS

MINI YORK SHIRE PUDDING SLICED SIRLOIN BEEF WITH FRIED ONIONS & HORSERADISHBREADED SHRIMP & CALAMARI WITH CLASSIC SEAFOOD SAUCE

HAWAIIAN COCONUT SHRIMP WITH SPICY MARMALADE

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CHILDREN'S MENU1/2 OF THE ADULT PRICE

TEENS PRICING

LESS $10 BAR CREDIT

VENDOR PRICING BASED ON ADULT PRICE

HIRED, PROFESSIONAL VENDORS PRESENT FOR DINNER. SAME MEAL AS GUESTS,NO BAR, NO HORS D’OEUVRES, NO LATE NIGHT.

A VENDOR TABLE CAN BE REQUESTED OR VENDORS CAN BE SEATED AMONGSTGUESTS.

YOUR SALES COORDINATOR CAN PROVIDE YOU WITH CONTACT INFORMATION FOR OUR

PREFERRED VENDORS.

Décor UpgradesPLAIN OR DAMASK CHAIR COVERS $3.00

CHAIR SASH $3.00UPGRADED FLOOR LENGTH TABLE LINENS INCLUDING SATIN & TAFFETA $10.00 PER TABLE

TABLECLOTH OVERLAY $8.00 PER TABLETABLE RUNNER $8.00 PER TABLE

SILVER OR GOLD CHARGER PLATE $1.00 HEAD TABLE BACKDROP STARTING AT $650.00

ALL PRICING SUBJECT TO HST

Special Pricing

Bar OptionsPREMIUM BAR PACKAGE

INCLUDED IN ALL WEDDING PACKAGES

ALL REQUIRED BAR STAFF, ICE, MIX, SOFT DRINKS AND JUICESALL PREMIUM BRANDS OF RYE (CANADIAN CLUB), RUM (BACARDI), VODKA (SMIRNOFF), GIN (BOMBAY

SAPPHIRE), PEACH SCHNAPPS (DR MCGILICUDDY’S), SCOTCH (GRANTS) & BRANDY (DU JARDIN)

DOMESTIC ALES & LAGERS SUCH AS CANADIAN, COORS LIGHT, BUD, MGD, RICKARD’S RED

FLAVOURING LIQUEURS INCLUDING RASPBERRY SOURPUSS, GREEN APPLE SOURPUSS, MELON LIQUEUR,BANANA LIQUEUR, CRÈME DE CACAO

VQA WHITE & RED WINE

VQA DIAMOND ESTATES LAKEVIEW CELLARS 20 BEES VIDAL & BACO- GAMAYOR

ITALIAN WHITE & RED WINECITRA PINOT GRIGIO TERRE DI CHIETI & FAMIGLIA DRAGANI MONTEPULCIANO D’ABRUZZO

DELUXE BAR PACKAGE$12.50 +HST PER PERSON

DOMESTIC ALES & LAGERS SUCH AS CANADIAN, COORS LIGHT, BUD, MGD, RICKARD’S RED

PREMIUM BEERS INLCUDING HEINEKEN, CORONA AND STELLA

PREMIUM LIQUORCROWN ROYAL RYE, CAPTAIN MORGAN SPICED RUM, KETEL ONE OR FINDLANDIA VODKA,

JOHNNY WALKER BLACK LABEL SCOTCH, JACK DANIELS OR FORTY CREEK WHISKEY, MALIBURUM, BAILEYS, GRAND MARNIER, SAMBUCA, COURVOISIER VS COGNAC, DISARONNO AMARETTO,

FLAVOURED SMIRNOFF – LIME, CHERRY, VANILLA, KAHLUA,

VQA WHITE & RED WINEVQA DIAMOND ESTATES|LAKEVIEW CELLARS EASTDELL PINOT GRIGIO & BLACK CAB

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MARQUIS GARDENS BANQUET & CONVENTION CENTRE

HAMILTON | ANCASTER | BURLINGTONwww.marquisgardens.com | events@marquisgardens.com