DESSERTS

CAKES

CANNOLI

INDIVIDUAL DESSERT

CHEESECAKE

BROWNIES & BARS

PIES

TARTS

TIRAMISU

FROZEN TREATS

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A P P L E C R U M B C A K E

i t e m # 1 6 0 6 1 2 2 / 1 4 s l i c e

i t e m # 1 2 1 2 8 1

1 / 1 4 s l i c e

i t e m # 8 8 1 5 1 2 1 / 1 4 s l i c e

M i s s i s s i p p i M u d C a k e

F l o u r l e s s C h o c o l a t e C a k e

A Rich Chocolate Cake Made With Only TheFinest Ingredients. Our Mixture of Chocolateand Pasteurized Egg Products is SlowlyBaked to a Soft Chewy Consistency. WeFinished This Cake With an Apricot Glaze onTop and Sprinkle With Confectionary Sugar.Brooklyn Cannoli

C h o c o l a t e M o u s s e C a k e

Our Scratch Made Chocolate MousseSurrounded By a Buttery Oreo CookieCrumb Crust. Our Cake is Finished WithFresh Whipped Cream and ToppedWith Thin Chocolate Shavings.Brooklyn Cannoli

i t e m # 1 1 9 2 4 3   1 / 1 4 s l i c e  

A rich chocolate brownie cake coveredwith our scratch chocolate mousse. Wetop this cake with more browniechunks and is finished with chocolateganache. Brooklyn Cannoli

i t e m # 1 1 9 2 4 5   1 / 4 . 1 5 l b  

Cake sD e e p D a r k C h o c o l a t e C h o c o l a t e

This rich and dense dark chocolate cake issoaked in simple syrup and layered with a silkyganache-based bittersweet mousse with a hintof coffee liqueur. A dark chocolate ganacheicing tops the cake while dark chocolate cakecrumbs decorate the sides of this one-of-a-kindcake.David's Cookies

i t e m # 1 2 1 2 3 8 2 / 1 4 S L I C E

M a r s h m a l l ow C o o k i e D o u g h

Three layers of moist chocolate cake soakedwith simple syrup alternate with two layers ofour chocolate chip edible cookie dough andtwo layers of marshmallow cream. Iced withdelicious fudge frosting and finished withchocolate cake crumbs around the sides and afluffy marshmallow border. David's Cookies

i t e m # 1 2 1 2 3 5 2 / 1 4 S L I C E

D a r k C h o c o l a t e C a k e

Alternating layers of chocolate moist cakeand cream with ahint of orange.Decorated with chocolate curls glossysauce.Forno D'Asolo

T r i p l e C h o c o l a t e C a k e

Creamy chocolate frosting surroundsfour layers of moist, densely-texturedchocolate cake. Dramatic chocolaterosettes and chocolate curls crown thismajestic dessert, the richest ofchocolate cakes. Pellman Foods

i t e m # 9 9 5 5 0 1 4 / 6 0 o z

B i g C h o c o l a t e C a k e

Colossal... layer upon layer of dark moistchocolate cake, sandwiched with our silkiestsmooth chocolate filling, piled high with chunksof cake. Sweet Street Desserts

s l i c e d # 1 6 0 5 6 0 2 / 8 . 3 1 l b

u n s l i c e d # 1 6 0 5 5 8 2 / 8 . 3 1 l b

F l o u r l e s s C h o c o l a t e T o r t eSimple, elegant and timeless, like a little blackdress. When you crave a knock-out chocolatepunch in an unassuming delivery, the flourlesschocolate torte is for you. It is also gluten-free.Sweet Street Desserts

i t e m # 9 7 0 4 5 0 2 / 1 4 S L I C E

S u g a r F r e e

C h o c o l a t e M o u s s e

i t e m # 1 2 1 3 2 4

2 / 1 6 s l i c e

C h o c o l a t e F u d g e

S kys c r a p e rJunior's Cheesecakes Junior's Cheesecakes

Five layers of dark, moist chocolate cakesandwiched with the silkiest smooth chocolatefilling and finished with elegant dark chocolateganache.

5 H i g h C h o c o l a t e C a k e

i t e m # 9 7 0 4 1 3 2 / 1 4 s l i c e

Cakes

chocolate

chocolate2

A P P L E C R U M B C A K E

C a r r o t C a k e S i n g l e L aye rI T E M # 9 9 5 5 1 7 4 / 6 0 O Z

Copious amounts of peanut butter mousse made withREESE’S® Peanut Butter Cups cover two of the threerich dark chocolate cake layers, while a silky darkchocolate fudge frosting covers the top layer.Garnished with REESE’S® Peanut Butter Chips.David's Cookies

P e a n u t B u t t e r Exp l o s i o n

I T E M # 9 9 5 5 3 1 2 / 1 4 S L I C E

Natural creamy peanut butter frosting surrounds fourlayers of moist, densely textured chocolate cake.Chopped peanut butter cups and chocolate drizzleadd just the right finishing touch to the richest ofchocolate cakes. Pellman Foods

P e a n u t B u t t e r C u p T r i p l e

C h o c o l a t e C a k e

I T E M # 9 9 5 5 0 0 4 / 6 6 O Z U N S L I C E D

R e d V e l v e t

S kys c r a p e rJ u n i o r ' s C h e e s e c a k e s

I T E M # 1 2 1 2 8 2 1 / 1 C T

1 0 " 1 4 S L I C E

R e d V e l v e t

C a k eJ u n i o r ' s C h e e s e c a k e s

I T E M # 1 2 1 2 6 3 1 / 2 C T

1 0 " 1 4 S L I C E

R e d

V e l v e t

C a k eBrilliant red velvet cake layers,stacked four high, are spreadwith deep chocolate trufflefilling, then filled and frostedwith tangy cream cheeseicing. Sweet Street Desserts

A moist single layer cake brimming with grated carrots, real pineapple, andchopped walnuts, spiced with a hint of cinnamon and nutmeg, and topped with ourown cream cheese icing.Pellman Foods

I T E M # 1 2 1 2 0 0 2 / 1 4 S L I C E

I T E M # 1 1 2 0 3 6 1 / 1 4 S L I C E

C a r r o t C a k e

C a r r o t C a k e

Six layers of incredibly moist carrot cakesandwiched with our smooth cream cheeseicing all studded with pecans and shards offresh toasted coconut.Sweet Street Desserts

A moist single layer cake brimming withgrated carrots, real pineapple, and choppedwalnuts, spiced with a hint of cinnamon andnutmeg, and topped with our own creamcheese icing.Pellman Foods

I T E M # 9 9 5 5 0 2 U N S L I C E D

Pecans, cinnamon, coconut and pineapple areblended with fresh carrots to create this trulydelicious carrot cake. Four moist cake layersalternate with a tangy cream cheese filling.Decorated with swirled orange icing and a brightgreen leafy border, we offer this ‘carrot’ topersuade you to try a slice!David's Cookies

C a r r o t P e r s u a s i o n

I T E M # 1 2 1 2 3 7 2 / 1 4 S L I C E

I T E M # 9 9 5 5 3 9 2 / 1 4 S L I C E

Our Traditional Carrot Cake is Made WithReal Carrot, Pineapple, Chopped Walnuts andMixture of Spices. Our Cake is Then Baked toa Golden Brown and Finally Finished With aRich, Buttery Cream Cheese Frosting.Brooklyn Cannoli

I T E M # 9 9 5 5 1 7 4 / 1 6 S L I C E

peanut butter carrot cake

C a r r o t C a k e D o u b l e L a y e rred velvet

3

A P P L E C R U M B C A K E

I T E M # 9 2 0 7 7 2   1 / 1 2 S L I C E

This dessert consists of two layers ofItalian hazelnut meringue enclosingfresh ricotta cream and speciallymarinated Williams pears, garnished ontop with powder sugar. Forno D'Asolo

R I C O T TA & P EAR CAK E

Cake s

C O C O N U T C L O U D CAK E

We’re serious about coconut! Three toweringlayers of ultra moist coconut cake are filledwith clouds of creamy vanilla-coconutmousse made with real coconut milk. Snowyflaked and toasted coconut surrounds thisheavenly experience. David's Cookies

I T E M # 9 9 5 5 3 9 2 / 1 4 S L I C E

RA I N B O W P R E M I E R CAK E

We’ve decorated this technicolor dessertwith a lightly flavored vanilla icing andtiny white nonpareils to keep the fivecolorful layers of vanilla cake layered withwhite chocolate mousse a secret until youcut the first slice.

I T E M # 9 9 5 5 4 0 2 / 1 4 S L I C E

L I M O N C E L L O MAS CAR P O N E CAK E

Our luscious 10” Mascarpone cake is arich combination of lemon infusedsponge cake along with a lemonMascarpone cream filling finished withEuropean white chocolate shavings.Pellman Foods

I T E M # 1 1 2 0 3 9   1 / 1 4 S L I C E

P I NA C O LADA CAK E

Coconut layers saturated with pinacolada syrup, covered with pineapplefilling and a layer of coconut-kissedwhipped cream and toasted coconut.

I T E M # 1 2 1 2 2 2 2 / 1 4 S L I C E

CAK E C O M B O #1

The 4 flavors are:

Carrot Cake, Black Forest Cake,

German Chocolate Cake, andYellow Cake.

Pellman Foods

I T E M # 9 9 5 5 0 4

The 4 flavors are:

Coconut Cake, Touch ofStrawberry Cake, Banana Cake,

and Chocolate Creme Cake.

Pellman Foods

I T E M # 9 9 5 5 0 5

CAK E C O M B O #2AS S O R T E D

I C E D

C U P CAK E S

2 Vanilla, 2Chocolate, RedVelvet, Jelly Roll,

Peanut Butter Cup,

Lemon Meringue

Sweet StreetITEM#970455 8/4 CT

T R I P L E C H O C O LAT E C R U M B CAK E

A layer of chocolate fudge issandwiched between a flavorfulchocolate cake & decadent chocolatecrumb streusel. Beautifully finished withchocolate fudge & powdered sugar.David's Cookies

I T E M # 9 5 0 5 2 4 2 / 4 8 C T

AP P L E CARAM E L C R U M B CAK E

A moist & tender cake with a layer ofbrown sugared sweetened apples,topped with our mouthwateringcinnamon streusel and drizzled withrich caramel. David's Cookies

I T E M # 9 5 0 5 2 3 2 / 4 8 C T

An American classic with a 60:40 ratioof cake to crumb topping. A dense &moist cake topped with a thick layer ofscrumptious cinnamon streusel dustedwith powdered sugar on top. David's Cookies

P LA I N C R U M B CAK E

I T E M # 9 2 1 1 1 9 2 / 4 8 C T

N Y AP P L E C R U M B CAK E

An American Favorite - SautéedButtered Apples in a Light Flaky Crust,Baked With a Hint of Spice and ToppedWith a Cinnamon Butter Streusel -Finished With Fresh WhippedCream. Brooklyn Cannoli

I T E M # 1 1 9 2 4 4 1 / 1 4 S L I C E

Cakes

crumb cake

combos

4

CANNOLI CREAM WITH CHOCOLATE CHIPS ...................

Cannoli shells are coated with a rich layer of

chocolate inside and out.

#112029

Whole Milk Ricotta Impastata Blended Together With Pure

Cane Sugar, Mini Chocolate Morsels, Along With a Blend of

Spice and Natural Flavors.

CANNOLICorner

LARGE CANNOLI SHELLS ..............................Hand Made Cannoli Shells That are Deep Fried to

Crisp Perfection, With a Hint of Cinnamon, Vanilla

and Other Natural Flavors.

MINI CANNOLI SHELLS 3" ............................

mini CHOCOLATE COVERED

CANNOLI SHELLS.....................................

#112027

#112028

120/.3 oz

48/.5 oz

#112034

120/.6 oz

4/1.5 lb5

Individual Desserts

Key West Key Lime

Tangy lime mousse is layered with white cake and

our sweetened cream cheese filling. A shiny glaze,

ivory white chocolate curls and a mini lime jelly

candy finish this zesty dessert.

TiramisuA taste of Italy! Layers of yellow cake get the

traditional deep soak treatment of coffee

and dark rum and are sandwiched with a

light mascarpone mousse. This rich dessert

is finished with a dusting of cocoa powder

and a chocolate covered espresso bean.

Princess Pineapple CoconutThin layers of white cake are filled with pineapple

white chocolate mousse, pineapple marmalade, our

signature sweetened cream cheese and finished with

a sweet pineapple coconut glaze and ivory white

chocolate curl.

#833216 24/5.7 oz

#121219 24/5 oz

#121209 24/4 oz

Bite-size and mini desserts are great forsharing and experiencing new flavorcombinations. The mini option is also greatfor guests that only want a little taste ofsomething sweet after their dinners!

6

lil red velvet

Rich red velvet cake is layered with sweet cream

cheese filling and finished with a dark chocolate

feather garnish. David's Cookies

#121269 24/5.25 oz

peanut butter explosionA dynamite combination of fudge brownies, velvety

smooth peanut butter mousse and chocolate cake is

topped with brownie chunks and peanut butter chips.

David's Cookies

#121183 24/6.5 oz#121198 24/6.75 oz

chocolate chip cookie lavaDavid’s Cookies chocolate chip cookie dough

surrounds a rich chocolate ganache center. Heat

and top with a scoop of vanilla ice cream for the

perfect sundae! (Heat & Serve) David's Cookies

chocolate lava cakeA rich, moist hand crafted chocolate ganache is

surrounded by a delectable chocolate cake. Simply

heat and enjoy! (Heat & Serve) David's Cookies

Tuxedo BombeA rich chocolate cake base is layered with milk

chocolate & white chocolate mousse and covered in

handcrafted chocolate ganache drizzled with white

chocolate. David's Cookies

Molten Chocolate Lava CakeA rich chocolate cake base is layered with milk

chocolate & white chocolate mousse and covered

in handcrafted chocolate ganache drizzled with

white chocolate. Sweet Street Desserts

flan classico

Our scratch recipe has hints of vanilla throughout

this rich custard dessert that overflows with

traditional caramel sauce. (Individually packaged).

David's Cookies

#121266 24/4 oz#121267 24/4 oz #920105 36/5 oz

#121220 18/6.2 oz apple crumble tart large napoleon#256314 9/4 oz #256317 10/5.5 oz

NY Classic Foods NY Classic Foods

7

STRAWBERRYPEANUT BUTTERCARAMELRED VELVETCHOCOLATE

ASSORTED CAKE POPS

#112065

1/25 CT

ASSORTED PETIT FOURS

ASSORTED MINI

BANQUET PASTRIES

WHITE CHOCOLATECHOCOLATELEMONRASPBERRY

#256318

1/36 CT

#112066

4/36 CT8

i t e m # 9 9 5 4 9 7 6 / 1 4 s l i c e

i t e m # 9 9 5 4 9 9 6 / 1 4 s l i c e

F l o u r l e s s C h o c o l a t e T o r t e

s l i c e d # 1 6 0 5 6 0 2 / 8 . 3 1 l b

u n s l i c e d # 1 6 0 5 5 8 2 / 8 . 3 1 l b

2 / 1 0 "

1 4 s l i c e - # 9 2 1 1 2 3

2 0 S l i c e - # 9 2 1 1 2 5

s u g a r f r e e 1 4 s l i c e - # 9 2 1 1 2 4

N Y S tyl e C h e e s e c a k e

N Y S tyl e C h e e s e c a k e

p l a i n c h e e s e c a k e

New York style cheesecake as it shouldbe. A velvety smooth body of freshcream cheese and sour cream is set ina real graham cracker crust and dustedwith graham cracker crumbs.Perfection! Pellman Foods

A Rich Creamy Authentic New YorkStyle Cheese Cake Made With Only theFinest Ingredients Baked Slowly toPerfection and Topped With GrahamCrumbs.. Brooklyn Cannoli

i t e m # 1 1 2 0 3 7 1 / 1 4 s l i c e  

C h e e s e c a k e

j u n i o r 's o r i g i n a l c h e e s e c a k e 10 "

c h e e s e c a k e c h o i c e s

The 14 slices of cheese cake include 4plain, 4 chocolate chip, 3 raspberry, and 3strawberry swirl. Pellman Foods

ny s tyl e c h e e s e c a k e

i t e m # 9 7 0 4 1 7 4 / 1 6 s l i c e

1 4 s l i c e - # 1 2 1 2 5 7 1 / 2 c t 1 6 s l i c e - # 1 2 1 2 9 6 1 / 2 c t 2 0 s l i c e - # 1 2 1 2 8 3 1 / 2 c t

p i s t a c h i o c h e e s e c a k e

i t e m # 3 5 0 7 7 0 1 / 1 c t

d a v i d 's c o o k i e s

Cheesecake so creamy, so smooth, sosatisfying it makes the Statue of Libertysmile. Sweet Street

Delicious pistachio cheesecake coveredwith a soft pistachiomousse and decorated with choppedpistachios.Traditional crumble base. Forno

j u n i o r 's m i n i c h e e s e c a k e

2 o z - # 1 2 1 3 2 3 1 / 2 4 c t 4 o z - # 1 2 1 3 3 7 2 / 1 8 c t r e t a i l - # 1 2 1 3 3 5 9 / 4 o z

B a n a n a C a r a m e l

C h e e s e c a k e X a n g o

Rich, creamy cheesecake layeredwith chunks of banana and real-butter caramel within a flakypastry tortilla. Sweet Street

i t e m # 1 2 1 2 5 6 4 8 / 4 . 8 o z

9

CHOCOLATE CHIP

BROWNIES

PRE-CUT

Item #014110

2/24 ct

Our version of an Americanfavorite made with puremelted chocolate andloaded with sweetchocolate morsels.

Item #995452

2/24 ct

BROWNIES

Scrumptious pecans, walnutsand semi sweet chocolate chipsare blended into a blondebrownie batter - a truly amazingdessert!

Item #450636

2/24 ct

CHEESECAKE

BROWNIES BARS

PRE-CUT

Authentic NY cheesecake madewith real cream cheese is swirledon top of our richly blendedchocolate brownie.

BLONDIE

W/ PECANS

Can't choose one? Serve as a Brownie Bite Flight!

10

Luscious, lively lemon curd in a buttery shortbread .

Luscious Lemon SquaresTart Granny Smith apple chunks and custard in granola'd shortbread

drizzled with caramel. Triangle cut.

Caramel Apple Granny Bar

Summerberry Stack, Choc. PB stack, 7 Layer Bar, Lemon Crumb, Apple

Crumb, Totally OREO® Brownie, Fab. Choc. Chunk, Toffee Crunch Blondie

EZ8 VarietyPecan Choc. Chunks, Luscious Lemon, Choc. Rasp. Tango, Meltaways.

Unsliced 8x13 tray.

V-bar 1

#121327 1/4 ct #970399 4/16 slice

#970485 8/2 lb #970401 4/2.75 oz

& BARS

11

ITEM# 970404

4/12"

CHOCOLATE PEANUT BUTTER PIEW/ REESE'S PEANUT BUTTER CUPS

The popular candy bar in a pie! Dark

chocolate and peanut butter mousse full of

Reese's® Peanut Butter Cups. 14 slice

ITEM# 970415

4/12"

OREO COOKIE BASH

An OREO® cookie universe of white 'n milk

chocolate cream, starry with OREO® chunks, and

showered with dark chocolate drizzle. 14 slice

ITEM# 970475

4/12 CT

RUSTIC APPLE GALETTE

Our handcrafted apple tart is five inches of buttery,

flaky French puff pastry. We layer fresh, ripe apples

and bake it to a golden brown.

CHOCOLATE CHUNK

COOKIE PIE

ITEM# 970403

6/3 CT

Our 8 inch caramelized and

oversized Cookie-Pie Rave™, is

overflowing with intensely flavorful

chunks and morsels, of bittersweet

and semi-sweet, sustainably grown

chocolates. Whether paired up with

your favorite ice cream and sauces,

or solo, this is a dessert for the

young at heart.

SALTED CARAMEL

CRUNCH

ITEM# 970461

6/3 CT

Imagine the buttery crunch of all

natural toffee and milky white

chocolate chunks, alongside crisp

pretzels bites and sea salt, all

playing hopscotch across your taste

buds.

ITEM# 970482

2/10"

BIG APPLE PIE

Mounds and mounds of tart, fresh, crisp apples,

saucy with cinnamon apple cider and loaded with

crunchy granola'd crumbs. 14 slice

Pies

14 SLICE 14 SLICE 14 SLICE

12

APPLE PIE

#920750 9 CT

#920661 8 CT

#920658 6 CT

6"

9"

10"

MINI COLONIAL APPLE

DUTCH APPLE PIE

APPLE RASPBERRY

APPLE BROWN BETTY

APPLE CARAMEL WALNUT

APPLE CRISP

VERY BERRY

STRAWBERRY RHUBARB

RED RASPBERRY

BLACKBERRY

BLUEBERRY

CHERRY

CHERRY LIME

pina colada #920766 10" 6 CT

Pineapple and coconut are a classic tropical combination. Our piña

colada pie pairs both with delicious results. We use chunks of fresh

pineapple in a tender, flaky crust, all covered by a creamy coconut

topping and baked to a golden brown. This rich dessert is a

refreshing and delicious change of pace.

peach praline #920672 10" 6 CT

One taste and you’ll see why this pie is a southern tradition. We

take fresh, sun-ripened peaches and top them with a rich praline

topping and pieces of crunchy pecans for real down-home

goodness.

peach #920663 9" 6 CT

Nothing says summer like homemade peach pie, and nothing

is as close to homemade as a Gardner peach pie. Made with

mounds of juicy and delicious California-grown peaches, our

peach pie is brimming with fresh fruit flavor in every mouth-

watering bite.

#920762 6" 9 CT

#920636 10" 6 CT

#920709 10" 6 CT

We top our fresh apple pie with rich caramel and crunchy chopped

walnuts for a dessert that’s decadently delicious. Just one bite and

you’ll see why this apple pie is so special.

#920761 10" 6 CT

A classic dessert dating back to Colonial America, our Apple Brown

Betty features fresh sliced apples piled high in a tender crust. Our

topping is a crunchy blend of spiced brown sugar and rolled oats for

real old-fashioned flavor.

#920638 10" 6 CT

This handmade pie is packed with fresh Ida Red apples, sprinkled

with a special recipe of cinnamon sugar and wrapped in our tender

crust for a unique rustic look. There’s nothing else like it on the

market.

What’s more American than apple

pie? At Gardner Pie Company, we use

only fresh Ida Red apples, with real

sugar and a hint of cinnamon. You’re

guaranteed the freshest fruit taste in

every bite.

#920613 9" 8 CT

Fresh apples are paired with red raspberries in this Gardner favorite.

The red raspberries add just a hint of color and a touch of sweetness

to make this pie a holiday classic.

A rich flaky crust filled with fresh, sliced apples. Gracefully

finished with a crumb topping of rolled oats and brown sugar. A

delicious blend of sweet and crunch sure to be a hit with a

scoop of ice cream.

A classic blend of our fresh, sliced apples and a delicious streusel

topping with a hint of cinnamon. A recipe with its heritage dating

back to the Pennsylvania Dutch, will be a sure fire hit when warmed

and topped with fresh whipped cream.

Four different types of berries go into

every Very Berry pie. Fresh strawberries,

red raspberries, blueberries and

blackberries add their own distinctive

flavor and sweetness in this delicious long-

standing customer favorite.

#920764 9 CT

#920645 8 CT

#920671 6 CT

6"

9"

10"

Red ripe strawberries and tart rhubarb are

a classic combination. One taste of this

old-fashioned favorite and you’ll

remember why. This tasty treat is sure to

boost pie sales, especially during early

spring and summer.

#920744 9 CT

#920615 8 CT

6"

9"

#920623 10" 6 CT

This handmade, four-pound pie is packed with fresh Ida Red apples,

sprinkled with a special recipe of cinnamon sugar and wrapped in

our tender crust for a unique rustic look. There’s nothing else like it

on the market.

#920741 10" 6 CT

Our blackberries are hand-selected and picked at the peak of

ripeness, for the freshest fruit flavor. Served with a dollop of

vanilla ice cream or by itself, our blackberry pie is a tasty treat all

year long.

Made from sweet and tiny wild blueberries,

this Gardner favorite is bursting with fruit

flavor, as well as powerful anti-oxidants. Our

wild blueberries are grown in Maine and

Canada and selected for peak flavor and

freshness.

#920751 9 CT

#920662 6 CT

#920639 6 CT

6"

9"

10"

We combine red cherries with our special

sugar recipe for a pie that offers the perfect

balance of tartness and sweetness. Because

our cherries exceed USDA Grade A

standards, a Gardner cherry pie is

unmatched in quality and taste.

#920752 9 CT

#920647 8 CT

#920624 6 CT

#920767 10" 6 CT

This unique pie is an interesting combination of the warm, smoky heat

of chipotle pepper flakes and the tartness of fresh red cherries. A rich

and buttery key lime sauce provides the perfect complement to both

distinct flavors. This gourmet pie is sure to appeal to the most

discriminating consumers.

6"

9"

10"

A piece of the pie13

This Four Time National

Champion is truly an authentic

Key Lime Pie! In undeniable Key

West fashion, the filling is made

with egg yolks, condensed milk

and Nellie & Joe’s Key Lime

Juice®. That’s it! No fillers! We

pour our filling into our made

from scratch graham cracker

crust (Graham Cracker, Brown

Sugar & Butter) and bake it till

it’s just right.

killer key lime pie

#121358 2/10"

reese's peanut

butter pie gfOur light and creamy

filling made with

crunchy peanut butter, is

put into our chocolate

graham crust.  To finish

this pie off, we top it with

REESE’S® Peanut Butter

Cups and drizzle it with

HERSHEY’S® Dark Fudge

Topping and caramel.

Gluten Free

#866057 2/10"

Award winning key lime pie!

14

Italian shortcrust pastry base filled with Chantilly cream,

a sponge cake layer and generously garnished with mixed berries

(blackberries, blueberries, raspberries, red currants), glossy syrup and

powdered sugar on top.

mixed berry tart

#202511 4/1 ct

Italian shortcrust pastry filled with traditional custard cream and with a

hint of Sicilian lemon. Topped with toasted almonds and pinenuts,

sugar dusted on the surface.

Grandmother Cake

#121366 1/1 ct

apple linzer tartny classic foods

#256453 1/11"

pear linzer tartny classic foods

#256456 1/11"

create

vanilla coated tart

shell 1.7" #202505 1/378 ct

Tarts

your own mini tart!

15

Our Almond Squares are sophisticated best sellers. Light yellow cake

and layers of sweet almond filling and raspberry jam with powdered

sugar.

almond square #920787

The Chocolate Velvet Cookie combines the airy

sweet taste of marshmallow with the richness of of

chocolate making it a simple yet perfect

combination.

chocolate velvet cookies

#920786 1/100 ct

rainbow squareOur Rainbow Squares have it all! Colorful layers of cake, raspberry jam,

dark chocolate icing and a rainbow splash of sprinkles.

golden cake squareOur Golden Cake Squares sit upon a layer of raspberry jam on a cookie

base, with drizzled icing and colorfully decorated with nonpareils.

red velvet #920791

chocolate #920790

Our Chocolate Truffles and Red Velvet Truffles are covered in a rich

dark chocolate fondant with a fudge-like core of either chocolate or

red velvet cake. Crafted with fresh ingredients from our “original”

recipes, these rich bon bon-style “thaw and sell” treats will delight

every chocolate connoisseur.

truffles

Our original Black & White Cookie is a classic

combination of a light cake-like cookie with sweet white

fondant icing and rich dark chocolate.

mini black & white cookies

#920785 1/126 ct

#920788

#920789

1/100 ct

1/110 ct

16

Tiramisu unsliced.............................................

A refined, mouth-watering version of Tiramisu featuring 2 delicious layers of

whisky cream to cover the Ladyfingers and a thin layer of crunchy

chocolate in the middle. Garnished with cocoa powder and chocolate

curls. Forno D'Asolo

#970496

Clouds of light mascarpone cream on pillows of coffee brandy soaked lady fingers, finished

with imported sweet cocoa. This exquisite tiramisu is a craveable "pick-me-up".

Sweet Street

tiramisu tray uncut ..............................

A luxurious Italian dessert made with espresso soaked savoiardi

cookies covered in a special mascarpone cheese mixture and

finished with dutch cocoa. Brooklyn Cannoli

limoncello tiramisu .....................

Whiskey & chocolate tiramisu...................

#112035

#970541

1/1 ct

2/4.25 lb

#970542

1/1 ct

2/4 lb

A SWEET Escape

We offer an intriguing variant of the traditional Tiramisu cake: 2

layers of smooth Mascarpone based Limoncello cream,

Ladyfingers, delicate citrus fruit sauce in the middle (orange,

lemon and mandarin from Sicily). Decorated with macaroon

crumble. Forno D'Asolo

17

257008257022257010257011257009257007257012257039257024

ChocolateChocolate ChipCookies & CreamMint Chocolate ChipStrawberryVanillaVanilla Bean Vanilla Quick BlendPeanut Butter & Fudge

frozen treats

Chocolate Reduced SugarChocolate 10%Chocolate 14%Strawberry 10%Strawberry 14%Vanilla 10%Vanilla 14%Vanilla Sugar Free 10%Mint Chocolate Chip 10%Pistachio 10%Pistachio with Nuts 10%Sea Salt CaramelTahitian VanillaBiscotti 14%Butter Pecan 10$CheesecakeCinnamon 10%Coffee 10%Cookie Dough 10%Cookies N'Cream 10%Cotton Candy 10%Dulce de Leche 10%Green Tea 10%Mango 10%Quadruple ChocolateRocky Road 10%Rum Raisin 10%

842436842457842430842458842456842470842429842474842478842476842610842602842604842472842488842325842333842475842479842486842489842483849499842522842601842485842487

ice cream 1/3 gal

18

#842569

made with organic whole oat & sugarall natural, plant- based,vegan ingredientsincludes non-gmo,sustainably sourcedingredients

dairy-freeplant-basedgluten-freesoy-freeall-natural

#842570

#842567#842568 #842566

Introducing NO BULL, our new plant-based,vegan, eco-friendly ice cream alternative.

3 gallon tubs

19

ICE CREAM

GELATO SHERBET

SORBETTypically made frommilk, cream, sugar andflavoring, ice cream isheavily churned to addair and create a whipped,creamy texture. In theU.S., ice cream mustcontain at least 10%butterfat, which helpscreate a smoothmouthfeel.

Similar to Italian Ice, thisdairy-free frozen dessertis made from sweetenedwater and flavoring.Some common additionalingredients include fruitjuice or fruit puree, wineor liquor.

This rich, Italian dessert isgenerally made with milk,cream, sugar andflavoring. Compared to icecream, it contains a higherratio of milk to cream andusually has less fat andmore sugar. It has less airadded for a denser finalproduct.

Can't decide between icecream and sorbet?Sherbet may be theperfect solution! Thisfrozen dessert is muchlike sorbet but contains 1-2% milkfat from theaddition of milk orcream.

GET THE SCOOPon your favorite frozen desserts with this handyrundown of all the sweetest things in our freezer!

FROZEN YOGURTAs the name implies, frozen yogurt isessentially just that. This sweet treat isoften tarter than ice cream and lower infat, and may or may not contain live andactive bacteria.

20

sorbet & sherbet256324256310256308256322256320842322842321842320842416842608

Grapefruit SorbetLemon SorbetMango SorbetOrange SorbetRaspberry SorbetLemon SorbetMango SorbetRaspberry SorbetRaspberry SherbetRainbow Sherbet

1/2.5 gal1/2.5 gal1/2.5 gal1/2.5 gal1/2.5 gal1/1.5 gal1/1.5 gal1/1.5 gal1/3 gal1/3 gal

NY ClassicNY ClassicNY ClassicNY ClassicNY Classic

San BernardoSan BernardoSan BernardoSan BernardoSan Bernardo

gelato256301256327256304256306256325256300

ChocolateCinnamonPistachioPumpkinRaspberryVanilla Bean

1/2.5 gal1/2.5 gal1/2.5 gal1/2.5 gal1/2.5 gal1/2.5 gal

NY ClassicNY ClassicNY ClassicNY ClassicNY ClassicNY Classic

frozen yogurt842477 Vanilla FFR 1/3 gal San Bernardo

frozen treats

21

Item #

140804

140802

011771

111042

111587

111300

134507

Description

Chocolate Sprinkles

Rainbow Sprinkles

Semi Sweet Chocolate Chips

Semi Sweet Chocolate Chips

CHOCOLATE BLOSSOM SEMI SWEET

White Chocolate Chips

Reese's Peanut Butter Morsels

Pack Size

1/10 lb

1/10 lb

1/25 lb

1/30 lb

6/8.82 LB

1/30 lb

12/10 oz

Using Smucker’s® PlateScapers® toppings is a

fun and easy way to add artistic flair and taste

appeal to any dessert. These decorative dessert

toppings for foodservice come in a variety of

flavors, and in easy-to-use squeeze bottles.

Vanilla

Item #999131

Chocolate

Item #999136

Raspberry

Item #999137

Caramel

Item #999140

Sprinkles & Chocolate Chips

Brand

Gel Spice

Gel Spice

Hershey

Callebaut

CALLEBAUT

Callebaut

Reeses

ToppingsItem #

023820

310315

130399

130401

495003

495006

Description

Whipped Topping 

Whipped Cream Aerosol

Maraschino Cherries w/ Stems XL

Maraschino Cherries w/ Stems Small

Confectionary Sugar 6x

Confectionary Sugar 10x

Pack Size

12/16 oz

12/15 oz

4/1 gal

4/1 gal

1/50 lb

12/2 lb

Brand

Richs

Reddi Whip

Del Destino

Atalanta

Domino

Domino

details!all in the

#303536

NUTELLAPIPING BAG

22

RIESLING

CHARDONNAY

ZINFANDEL

pinot grigio

MOSCATO

When in doubt!port, champagne, & sherry are great standard dessert wines that

pair well with a wide-range of dessert options!

sauvignon blanc

apple desserts, SORBET, WHITE

CHOCOLATE, hazelnut desserts

baked apples, lighter cakes,

cream based pies

VANILLA CAKE, CUSTARDS, TARTS

cheesecake

flourless chocolate cake,dark chocolate, brownies,

berry tart

a perfect matchwine & dessert pairing

DARK CHOCOLATE, carrot cake,

raspberry, dark berry desserts

lemon meringue, petit fours,

apple tart, creme brulee

pinot noir

cabernet bittersweet & dark chocolate,red velvet

merlotcherry or other dark berry

desserts, raspberry

sorbet, key lime pie, lemon

meringue pie

23

Notes

life is short.eat dessert first.

WWW.DRISCOLLFOODS.COM