23rd street brewery menu

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Menu for 23rd Street Brewery

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Page 1: 23rd Street Brewery Menu
Page 2: 23rd Street Brewery Menu

BurgersAll Burgers Are HAlf-Pound Certified BlACk Angus Beef

Red Pepper Hummus Platter Our Twist on this Mediterranean Favorite Served with Freshly Grilled Pita Bread. 7.99

Hand-Breaded Chicken Tenders Jumbo Chicken Tenders, Breaded In-house and fried to a Golden Brown. Served with Fries and Roasted Garlic Dressing. Available in BBQ, Buffalo, Teriyaki, Plain or Caribbean Jerk Style. 8.99

Hot Artichoke Dip Brewery Favorite! A Creamy Blend of Spinach, Artichoke Hearts and Melted Cheeses. Served with Warm Pita Bread. 8.49

Joe’s Two Timin’ WingsOne Pound of Chicken Wings Cooked Well Done. Served with Carrots, Celery and Roasted Garlic Dressing. Available in BBQ, Teriyaki, Buffalo, Plain or Jamaican Jerk Style. 8.99

Calamari Fritti Tempura Ale-Battered Calamari Steak Strips. Served with Mixed Greens, Sun-Dried Tomato Pesto and Lemon Basil Aioli. 8.99

Brewhouse Nachos Choice of Chicken or Ground Beef. A Mountain of Tortilla Chips with a Three-Cheese Blend, Topped with Diced Tomatoes, Jalapeños, Black Beans, Scallions, Black Olives, Sour Cream and Salsa. Full Order 10.99 Half Order 7.99 Add a Side of Guacamole for 0.99

Ap p e t i z e r s

Consuming raw or uncooked meat, poultry, seafood, shellfish or eggs may increase your risk of food-borne illness.

Chicken Quesadillas A Flat Grilled Flour Tortilla Stuffed with Grilled Chicken, Three-Cheese Blend, Red Onion and Mixed Peppers. Served with a Side of Chipotle Sour Cream and Homemade Salsa. 7.99

Chips & SalsaCorn Tortilla Chips, Served with a Bowl of Homemade Salsa. 4.29 Add Tex-Mex Fondue 2.99

Gigantic Pretzels A Pair of Golden Brick Oven-Baked Pretzels served with Microbrew Cheese Fondue. 7.29

Ramos’ Cheese on BreadMozzarella and Provolone Cheese Blend, Brick Oven Toasted on Our Fresh Garlic Italian Flat Bread. Served with Marinara & Roasted Garlic 8.99

Homemade Pub Chips A Large Basket of Hand-Cut Potato Chips, fried In-house to a Crispy Golden Brown. Served with Roasted Garlic Dressing. 3.99

Hand Battered Fried Pickles A Mound of Thinly Sliced Pickles Dipped in a Special Beer Batter and fried to a Golden Brown. Served with Roasted Garlic Dipping Sauce. 7.29

23rd Street Onion RingsRings of Onions hand dipped in our Beer Batter and fried to a golden brown. Served with Roasted Garlic Dipping Sauce 7.29

The Blanken Burger*A Half-Pound of Angus Beef, Flame-Broiled and Served on a Brioche Roll with Fries or Pub Chips. 7.99

Or Create Your Own Burger*: Create your own Masterpiece from the choices listed below 9.99

Choose Any Toppings: Cheddar cheese, Blue Cheese, Pepper Jack, Provolone, Feta, American, BBQ Sauce, Wing Sauce, Teriyaki Sauce, Sautéed Mushrooms, Sautéed Onions, Black Olives, Pepperoni, 1000 Island Dressing, Jalapenos, and Pickles

Add Premium Toppings: Bacon, Onion Ring, Fried Pickle, Egg, Ham, Guacamole, Peanut Butter, Fondue, Basil Pesto, Sundried Tomato Pesto. 1.00 per premium topping (one included with create your own)

Make it a Godzilla burger for 3.19 more

Angus Patty Melt*A Half-Pound of Angus Beef Between Two Pieces of Rye Bread with Swiss and Cheddar, Caramelized Onion, and 1000 Island Dressing. 8.99

Hank Booth Burger*Crispy Bacon, Caramelized Onions, Sautéed Mushrooms, Homemade BBQ Sauce, and Cheddar. Wow! 9.99

Local Burger’s Veggie BurgerHillary Brown’s original Non-Meat Patty served with Lettuce, Tomato and Onion. A real Lawrence Treat. 8.99

The Manly Stanley*Named after our favorite track coach, you might want to go for a run after eating this burger! A Godzilla style, double patty, burger with Swiss, Cheddar, Bacon, Egg, Fried Pickle, Onion Ring and Wing Sauce. 13.99

Page 3: 23rd Street Brewery Menu

Chicken Fried Chicken or SteakHand Breaded Chicken Breast or Beef Steak fried to a Golden Perfection and Smothered in White Skillet Gravy. Served with Roasted Garlic Mashed Potatoes and Sautéed Green Beans. 12.99

Danny Manning Marsala ChickenTender Chicken Breast cutlets Sautéed with Red Onions and Wild Mushrooms. Finished in a Creamy Marsala Wine Sauce and served Over a Bed of Rice Pilaf. 15.29

New Orlean’s Style Fish Choice of a Salmon or Tilapia Filet. Blackened in the Traditional Style and Accompanied with a Creamy Cajun Sauce. Served with Rice Pilaf and Broccoli. 15.99

California Style FishChoice of a Salmon or Tilapia Filet topped with Pineapple Pico de Gallo and served with Couscous and Broccoli 15.99

Entrees Add A smAll sAlAd to Any entrée for 2.99

Pa s t a

si d e s

Basil Pesto Rotini Sautéed Artichokes and Wild Mushrooms tossed in a Basil Pesto infused Cream Sauce. Served over Rotini Pasta and topped with Diced Roma Tomatoes. 9.99

Max’s Mac & CheeseJumbo Shell Pasta in a Creamy Mozzarella, Provolone, and Cheddar Cream Sauce. Baked and Topped with Bread Crumbs & Parmesan Cheese. 11.29

Penne Alfredo Savory Homemade Parmesan Garlic Cream Sauce tossed with Penne Pasta and topped with Diced Roma Tomatoes. 9.99 Add Chicken Breast. 3.19

Meatball Parmesan Linguine Noodles topped with Italian Meatballs, Marinara Sauce, Melted Mozzarella and Parmesan Cheeses. 13.99

Steak Stroganoff Our twist on a Classic! Filet Medallions with Mushrooms, Onions, and Rotini in our Savory Stroganoff Sauce. 15.29

Chicken ParmesanLinguine Noodles topped with Parmesan-Breaded Chicken, Marinara Sauce, Melted Mozzarella and Parmesan Cheeses. 13.99

Lemon Caper Salmon PastaWild and Button Mushrooms sautéed with Capers and a Lemon Alfredo Sauce. Tossed with Linguine Pasta and topped with a Grilled Salmon Filet. 15.99

Piper’s Pip’n Hot Cajun Pasta Seasoned the way they do it Down South! Cajun Chicken, Andouille Sausage, Vegetables, and Penne Pasta tossed in a Fiery Cajun Cream Sauce and Topped with Sauteed Shrimp. Served Regular or Extra Spicy. 15.29

Thai Chicken Pasta A Spicy Thai Peanut Sauce tossed with a Vegetable Medley Chicken Breast and Linguine Noodles. Garnished with Roasted Peanuts. Served Regular or Spicy. 13.99

“The Bill Self ” An Amazing Dish inspired by our Amazing Coach! Our made from scratch Mac and Cheese baked to perfection and topped with Buffalo Chicken Tenders. 15.29

seasoned French Fries 2.99Homemade Pub Chips 2.99sautéed green Beans 2.99Mashed Cauliflower 2.99

rice Pilaf 2.99steamed Broccoli 2.99Creamy Coleslaw 2.49

Mac N’ Cheese 3.99

Onion rings 3.99sweet Potato Fries 2.99roasted garlic Mashed

Potatoes 2.99

Black Pepper Shrimp Tempura Shrimp, Peppers, Onions and Carrots, Broccoli served over Rice in a Black Pepper Sauce. 15.99

Port Wine Steak*Filet Medallions in our Port Wine Sauce served with Rice Pilaf and Vegetable Kabob. 16.99

Brewhouse Sirloin An 8oz Tender Sirloin Steak Grilled to Order. Accompanied by Mashed Potatoes and Vegetable Kabob. 16.99

London Phog Fish & Chips A Flaky Filet of Atlantic Cod Dipped in Our Wheat-Ale Batter and fried Golden. Served with Seasoned Fries, Coleslaw, Traditional Tartar Sauce, and Malt Vinegar. 10.99

Bison & Beef Meatloaf Comfort Food At Its Best! Buffalo and Beef Meatloaf Smothered in Our Beef Gravy. Served with Our Roasted Garlic Mashed Potatoes and Sautéed Green Beans. 14.99

Consuming raw or uncooked meat, poultry, seafood, shellfish or eggs may increase your risk of food-borne illness.

substitute side for 1.49. substitute soup or salad for 1.99

Page 4: 23rd Street Brewery Menu

Craft Your OwnChoose Up to 3 Toppings. 10.99 Additional Toppings 1.00 Each.

The GreekLightly Brushed with Garlic-Infused

Olive Oil, Fresh Baby Spinach, Kalamata Olives, Red Onions, Wild Mushrooms, Roma Tomatoes and Mozzarella, Provolone, Parmesan,

Feta Cheese Blend. 10.99

P i z z a12” BriCk oven-BAked PizzAs

MAde to order on our signAture HAnd-tossed, MAde-from-sCrAtCH Crust.

BBQ ChickenOven Roasted Chicken, BBQ

Sauce, Red and Green Peppers, Red Onions, and Cheddar and

Pepper Jack Cheeses. 10.99

“Big Dub” Extreme Pizza Sausage, Pepperoni, Bacon,

Beef, Chicken, Ham and Extra Cheese. 12.99

The ClassicPepperoni, Italian Sausage, Marinara, Basil, Oregano, Provolone, Mozzarella

and Parmesan Cheeses. 10.99

The SicilianClassic Marinara Sauce,

Pepperoni, Italian Sausage, Bacon, Mushrooms, Tomatoes, Artichoke Hearts, Mozzarella

and Provolone Cheeses. 11.99

sa l a d sAdd CHiCken to Any sAlAd for 3, Add sHrimP, sAlmon, or steAk for 5.29

Tortilla Taco Salad A Giant Taco Bowl Filled with Chopped Romaine, Roma Tomatoes, Pico de Gallo, Sharp Cheddar and Pepper Jack Cheeses, Served with Roasted Garlic Dressing & Roasted Tomato Salsa. 10.99

23rd Street Caesar Salad Crisp Romaine, Crunchy Croutons, Freshly Grated Reggiano Parmesan Cheese and Creamy Caesar Dressing. Small 3.99 Large 6.99

Crown’s Southern Fried Chicken Salad Miles’ Favorite! Crispy Chicken Tenders Over Romaine with Roma Tomatoes, Cucumber, Mushrooms, Red Onion, Mozzarella and Provolone Cheeses. Served with Your Choice of Dressing. 9.99

Thai Chicken Salad Crisp Romaine Hearts Chopped and tossed with Honey Mustard Dressing, Red Pepper Flakes, Roasted Peanuts and Drizzled with a Spicy Thai Sauce, Finished with a Flame Grilled Chicken Breast. 9.99

Hazelnut-Encrusted Goat Cheese SaladBaked Hazelnut Breaded French Chèvre Cheese, and Tender Romaine , tossed with Raspberry Vinaigrette and Garnished with Shaved Red Onion, Mandarin Oranges and Lahvosh Crackers. 8.99 Add Grilled Salmon for 5.00.

The Hadl House SaladMixed Greens, with Roma Tomato, Cucumber, Sliced Mushrooms, Red Onion, Croutons and Your Choice of Dressing. Small 3.99 Large 6.99 Add Cheese or Bacon for 1.00

Dressings Available : Honey Mustard, Roasted Garlic, Raspberry Vinaigrette, Rice Wine Vinaigrette, Creamy Caesar, Blue Cheese, 1000 Island, Fat Free Italian, Fat-Free Ranch, Balsamic Vinaigrette

st r o m b o l i A sPeCiAlty from PHilAdelPHiA

BriCk-oven BAked sAndwiCH stuffed witH AmAzing meAts And CHeeses. served witH fries

Big Jim’s PhillyTender Roast Beef, Mixed Peppers, Onions and Swiss

Cheese. Served with a Side of Horseradish Sauce. 9.99

Turkey ClubSmoked Turkey Breast, Bacon, Pepper

Jack and Cheddar Cheeses. Served with a Side of Jalapeño Aioli. 9.99

Meatball StromboliItalian Meatballs, Marinara, and our Cheese Blend served with a side of Marinara 9.99

BBQ StromboliOur House Smoked Pulled Pork with

BBQ sauce, Cheddar Cheese and Sautéed Onions served with a Side of Slaw 9.99

Ca l z o n e s New york City style. Stuffed witH tHe

fresHest ingredients, BrusHed witH gArliC oil And BAked to golden PerfeCtion.

Craft Your Own CalzoneStuffed with Our Cheese Blend and Your Choice

of Three Items. 9.99 Additional Filling. .75

Craigs ItalianoTruly a Classic. Stuffed to the Brim with Italian

Sausage, Pepperoni, Bacon, Oven Roasted Chicken, Marinara, Basil, Oregano, Mozzarella and Provolone

Cheeses. Served with Marinara Side. 9.99

Pizza Toppings & Calzone Fillings: Pepperoni, Italian Sausage, Ham, Bacon, Hamburger, Chicken, Meatballs, Diced Roma Tomatoes, Black Olives, Sun-Dried Tomatoes, Wild Mushrooms, Kalamata Olives, Fresh Spinach, Red Onions, Red and Green Peppers, Artichoke Hearts, Pineapple and Feta Cheese. Add Shrimp or Steak for 4.00

Page 5: 23rd Street Brewery Menu

sa n d w i c h e sAll sAndwiCHes served witH your CHoiCe of

seAsoned fries or HomemAde PuB CHiPs.Add A smAll sAlAd to Any sAndwiCH

for 2.99 / suBstitute for fries 1.49.

New York ReubenThinly-Shaved Corned Beef Smothered in Melted Swiss Cheese, Sauerkraut and 1000

Island Dressing on Toasted Rye Bread. Substitute Turkey for No Additional Charge. 8.99

Try it Broadway Style for 11.99

Meatball Parmesan Our Brewery Meatballs smothered in Marinara,

Provolone and Served on a French Loaf. Sub Fried Chicken at no charge. 9.99

Basil Pesto Chicken ClubGrilled Chicken Breast Topped with Fresh Basil Pesto and melted Provolone Cheese.

Served on a Brioche Roll. 8.99

Big Bill’s BBQThe King of Lawrence barbeque sandwiches!

Half pound of slow smoked pulled pork piled high. Served with a side of our homemade

slaw, BBQ sauce and fries. 10.99

Honey Mustard Chicken ClubGrilled Chicken Breast Topped with Smoked

Bacon, Swiss Cheese, Lettuce, Tomato, Onion and Honey Mustard Dressing.

Served on a Brioche Roll. 8.99

Traditional French Dip Half Pound of Sliced Roast Beef Wedged in a French Loaf with Creamy Horseradish Sauce

and Smothered with Swiss Cheese. Served with a Side of Beef Au Jus for Dipping. 10.99

Have it Philly Style for an Additional 1.99

Smoked Turkey StackA Heap of Warm Smoked Turkey Breast

Dressed with Swiss and Cheddar Cheeses and Topped with Smoked Bacon. Served on

Sourdough with Jalapeño Aioli. 9.99

Signature WrapsYour choice of Sandwich wrapped in a fresh Garlic-Herb Flour Tortilla. 8.99

Turkey WrapThai Chicken Wrap

BLT WrapChicken Caesar Wrap

Meatloaf SandwichOur Homemade Bison and Beef Meatloaf served on Sourdough with Grilled Onions, Swiss, and our Horseradish Sauce. 12.49

he a l t h y me n usmAller Portioned offering using

fresH, ligHt ingredients

Have us cater your next event! Pick-Up, Drop-Off or We’ll do it all!

(785)856-2337

www.brew23.comor

Follow us on Facebook & Twitter

Caprese Salad Gluten FreeRoma Tomatoes, Fresh Mozzarella Cheese, and

Basil dressed with Garlic Infused Olive Oil. A simple dish with bold flavors! 8.99

Turkey Burger 6oz Grilled Turkey Burger with your

choice of Cheese on our Brioche Bun. Served with Spring Mix tossed in

Rice Wine Vinaigrette. 8.99

Tilapia Florentine Gluten Free Taste the flavors of the Italian Rivera!

Pan Seared Tilapia topped with Toasted Almonds and Feta Cheese and served with Sautéed Spinach and Artichokes. 11.99

Sundried Tomato Salmon Gluten Free Grilled Salmon topped with

Sundried Tomato Pesto and served with a Vegetable Kabob 14.29

Brewery Stuffed Pepper VeganOne Red Pepper stuffed with Couscous

and served with a Spring Mix tossed in Rice Wine Vinaigrette 8.99