250 camelot drive, fond du lac, wi 54935; 920-952-7200...250 camelot drive, fond du lac, wi 54935;...

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250 CAMELOT DRIVE, FOND DU LAC, WI 54935; 920-952-7200 “Making fine cheese, like making fine wine, is indeed an art … steeped in tradition and pride.” February 13, 2017 Re: Affidavit Milk Effective March 1, 2017, all Grande milk deliveries are producer certified to be free of recombinant bovine somatotropin (rBST), also known as recombinant bovine growth hormone (rBGH). Grande Cheese Company has on file notarized producer affidavits, certifying that no dairy animals producing milk are being treated with recombinant bovine somatotropin (rBST). Grande Cheese Company retains those affidavits at our Fond du Lac, Wisconsin office. Given that we keep the identity of our producers and suppliers confidential, we will not provide any individual affidavits.

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Page 1: 250 CAMELOT DRIVE, FOND DU LAC, WI 54935; 920-952-7200...250 CAMELOT DRIVE, FOND DU LAC, WI 54935; 920-952-7200 “Making fine cheese, like making fine wine, is indeed an art … steeped

250 CAMELOT DRIVE, FOND DU LAC, WI 54935; 920-952-7200

“Making fine cheese, like making fine wine, is indeed an art … steeped in tradition and

pride.”

February 13, 2017 Re: Affidavit Milk Effective March 1, 2017, all Grande milk deliveries are producer certified to be free of recombinant bovine somatotropin (rBST), also known as recombinant bovine growth hormone (rBGH). Grande Cheese Company has on file notarized producer affidavits, certifying that no dairy animals producing milk are being treated with recombinant bovine somatotropin (rBST). Grande Cheese Company retains those affidavits at our Fond du Lac, Wisconsin office. Given that we keep the identity of our producers and suppliers confidential, we will not provide any individual affidavits.

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September 17, 2018

CERTIFICATE OF ORIGIN

I, Mary Hoffman, Quality Assurance & Laboratory Manager, certify with respect to the Whey, Yogurt Powder, Cultured dairy product and Lactose products manufactured by Grande Custom Ingredients Group at Dairy Road, Brownsville, Wisconsin 53006, 1007 W. Lake Street, Friendship, Wisconsin 53934 and N 2689 County Road S, Juda, Wisconsin 53550 that:

THESE PRODUCTS ARE PRODUCED ENTIRELY FROM DAIRY PRODUCTS OF THE UNITED STATES OF AMERICA.

Grande Cheese Company Mary Hoffman Quality Assurance & Laboratory Manager

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Page 6: 250 CAMELOT DRIVE, FOND DU LAC, WI 54935; 920-952-7200...250 CAMELOT DRIVE, FOND DU LAC, WI 54935; 920-952-7200 “Making fine cheese, like making fine wine, is indeed an art … steeped
Page 7: 250 CAMELOT DRIVE, FOND DU LAC, WI 54935; 920-952-7200...250 CAMELOT DRIVE, FOND DU LAC, WI 54935; 920-952-7200 “Making fine cheese, like making fine wine, is indeed an art … steeped

PRODUCT: 900568 - WPI-90% protein-INST-(SOY L)-20kg bag

QUANTITY: 529.08 lbs

Lot Number

Mfg Date

Exp Date

% TOTAL H2O pH SCORCH

PARTICLE SPC cfu/gm COLI cfu/gm

YEAST cfu/gm

MOLD cfu/gm % ASH % BFAT PROTEIN

DBE Coli

MPN/gm

C.P. STAPH cfu/gm

SALM/1500gm LIST/25gm % CARB

Reference Method

Vacuum Oven

SMEDP 15.113

SMEDP 17th Ed. 15.022

ADPI Method

AOAC 986.33

AOAC 991.14

AOAC 997.02

AOAC 997.02

Dry Ash AOAC 923.03

Mojonnier AOAC 989.05

Combustion AOAC 992.23

AOAC 991.14

BAM 8th Ed.

AOAC/ BAM

2004.03

AOAC/ BAM

2004.06

By Difference

Specification Limit

3-6 5.8-6.8 A 0-30,000 0-10 0-30 0-30 0-3.5 0-2 90-100 NF NF NF NF 0-6.5

151660146894 6/15/15 6/15/17 5.04 6.21 A <100 <10 <10 28 2.78 0.84 90.62 NF NF NF NF 5.28

1 of 1

Certificate of Conformance

I hereby certify that the milk products in the attached manifest were produced from raw milk meeting the somatic cell (400,000 per ml) and bacterial standard plate count (100,000 per ml) requirements of the Regulation (EC) No 853/204 Annex III, Section IX, Chapter I, III Criteria for Raw Milk. PRODUCT NAME, LOT NUMBERS AND MANUFACTURING DATES COVERED BY THIS CERTIFICATE OF CONFORMANCE ARE LISTED ABOVE.

8/19/2015

Product of U.S.A.

William HarderDirector of Quality Assurance and Technical Services

<100 = Not Detected in Sample Tested<10 = Not Detected in Sample TestedNF = Not Found in Sample Tested

CERTIFICATE OF ANALYSIS

REQUESTED BY: AQUAPLEX NUTRITIONALS

2636 VISTA PACIFIC DROCEANSIDE, CA 92056USA

P.O.# : 61201

ORDER# : SO 148766

8/20/2015EXPECTED SHIP DATE:

301 E. MAIN STREET LOMIRA,WI 53048-9548 Phone: 1-800-772-3210 Fax: 1-920-269-1445

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Page 9: 250 CAMELOT DRIVE, FOND DU LAC, WI 54935; 920-952-7200...250 CAMELOT DRIVE, FOND DU LAC, WI 54935; 920-952-7200 “Making fine cheese, like making fine wine, is indeed an art … steeped

Product Name: Eido pro with vitamin D

Product Lot: FP-E0007, Lot#R&D #1MQL Accession #:I50701-0136

1 - PRODIICr STABII.ITY REPORT. CONSECUTIVE MONTHLY REPORT

/] / Customer Name: AquaplexI f Product Description: R&D

AnnrovedBv: k/Reviewed By: jp/f^

Package Q'pe: Bag Product TvDe:fcherkanDlicahle> OTC l~) DietarvS. Cosmetic fl Other:

Environmental ChambeTf:17/2

MQL Equipment #:261

Environmental Storage Specifications:

Incubator Temp (±2): 25''Cn SO'CQ 40°C ^ 50»CD Other • Relative Humidity (± 5): 60% RH • eSVoRHQ 75% RH ^ Other %RH •

INTERVAL:

DATE DUE FOR TESTING

TEST SPEC

IVoUiicl:

Aiialvlical A>s:!\ IVsihiiz SPKC

METHOD

\}oi.rM

Method

Initial Reading:Notebook#: Stab-0132

Paee#:106

07-29-15

Kcsiilts Iiiilial:

Accession U

!5()7()|-(M3f)''

cholecalciferol >800IU/30.2g MQLTM-0508 868 lU

*InitiaI results from COA

Micro test is not required

1 Month

Notebook #:Stab^l38Pase/^:43

08-29-15

I Month

Accession# S5«83M)I3'>

2 Months

Notebook #:Stab-0145

Paeeji^:6I

09-29-15

2 Montiis

Accession r I5()929-(I(I26

3 Months

Notebook #:Stal>-01S4PaeeiV:82

10-29-15

3 .Months

Accession #

Page 10: 250 CAMELOT DRIVE, FOND DU LAC, WI 54935; 920-952-7200...250 CAMELOT DRIVE, FOND DU LAC, WI 54935; 920-952-7200 “Making fine cheese, like making fine wine, is indeed an art … steeped
Page 11: 250 CAMELOT DRIVE, FOND DU LAC, WI 54935; 920-952-7200...250 CAMELOT DRIVE, FOND DU LAC, WI 54935; 920-952-7200 “Making fine cheese, like making fine wine, is indeed an art … steeped

PRODUCT: 900568 - WPI-90% protein-INST-(SOY L)-20kg bag

QUANTITY: 2,645.40 lbs

Lot Number

Mfg Date

Exp Date

% TOTAL H2O pH SCORCH

PARTICLE SPC cfu/gm COLI cfu/gm

YEAST cfu/gm

MOLD cfu/gm % ASH % BFAT PROTEIN

DBE Coli

MPN/gm

C.P. STAPH cfu/gm

SALM/1500gm LIST/25gm % CARB

Reference Method

Vacuum Oven

SMEDP 15.113

SMEDP 17th Ed. 15.022

ADPI Method

AOAC 986.33

AOAC 991.14

AOAC 997.02

AOAC 997.02

Dry Ash AOAC 923.03

Mojonnier AOAC 989.05

Combustion AOAC 992.23

FDA BAM AOAC 966.24

BAM 8th Ed.

AOAC/ BAM

2004.03

AOAC/ BAM

2004.06

By Difference

Specification Limit

3-6 5.8-6.8 A 0-30,000 0-10 0-50 0-50 0-3.5 0-2 90-100 NF NF NF NF 0-6.5

161290016893 5/8/16 5/8/18 4.10 6.16 A <100 <10 <10 2 2.74 1.11 91.39 NF NF NF NF 4.41

SPI PO# 70126

1 of 1

Certificate of Conformance

I hereby certify that the milk products in the attached manifest were produced from raw milk meeting the somatic cell (400,000 per ml) and bacterial standard plate count (100,000 per ml) requirements of the Regulation (EC) No 853/204 Annex III, Section IX, Chapter I, III Criteria for Raw Milk. PRODUCT NAME, LOT NUMBERS AND MANUFACTURING DATES COVERED BY THIS CERTIFICATE OF CONFORMANCE ARE LISTED ABOVE.

6/9/2016

Product of U.S.A.

William HarderDirector of Quality Assurance and Technical Services

<100 = Not Detected in Sample Tested<10 = Not Detected in Sample TestedNF = Not Found in Sample Tested

CERTIFICATE OF ANALYSIS

REQUESTED BY: AQUAPLEX NUTRITIONALS

2636 VISTA PACIFIC DROCEANSIDE, CA 92056USA

P.O.# : STEVEN

ORDER# : SO 165004

6/13/2016EXPECTED SHIP DATE:

301 E. MAIN STREET LOMIRA,WI 53048-9548 Phone: 1-800-772-3210 Fax: 1-920-269-1445

Page 12: 250 CAMELOT DRIVE, FOND DU LAC, WI 54935; 920-952-7200...250 CAMELOT DRIVE, FOND DU LAC, WI 54935; 920-952-7200 “Making fine cheese, like making fine wine, is indeed an art … steeped
Page 13: 250 CAMELOT DRIVE, FOND DU LAC, WI 54935; 920-952-7200...250 CAMELOT DRIVE, FOND DU LAC, WI 54935; 920-952-7200 “Making fine cheese, like making fine wine, is indeed an art … steeped
Page 14: 250 CAMELOT DRIVE, FOND DU LAC, WI 54935; 920-952-7200...250 CAMELOT DRIVE, FOND DU LAC, WI 54935; 920-952-7200 “Making fine cheese, like making fine wine, is indeed an art … steeped

PRODUCT: 900568 - WPI-90% protein-INST-(SOY L)-20kg bag

QUANTITY: 2,645.40 lbs

Lot Number

Mfg Date

Exp Date

% TOTAL H2O pH SCORCH

PARTICLE SPC cfu/gm COLI cfu/gm

YEAST cfu/gm

MOLD cfu/gm % ASH % BFAT PROTEIN

DBE Coli

MPN/gm

C.P. STAPH cfu/gm

SALM/1500gm LIST/25gm % CARB

Reference Method

Vacuum Oven

SMEDP 15.113

SMEDP 17th Ed. 15.022

ADPI Method

AOAC 986.33

AOAC 991.14

AOAC 997.02

AOAC 997.02

Dry Ash AOAC 923.03

Mojonnier AOAC 989.05

Combustion AOAC 992.23

FDA BAM AOAC 966.24

BAM 8th Ed.

AOAC/ BAM

2004.03

AOAC/ BAM

2004.06

By Difference

Specification Limit

3-6 5.8-6.8 A 0-30,000 0-10 0-50 0-50 0-3.5 0-2 90-100 NF NF NF NF 0-6.5

162930016893 10/19/16 10/19/18 3.51 6.02 A <100 <10 2 4 2.62 1.13 90.68 NF NF NF NF 5.24

1 of 1

Certificate of Conformance

I hereby certify that the milk products in the attached manifest were produced from raw milk meeting the somatic cell (400,000 per ml) and bacterial standard plate count (100,000 per ml) requirements of the Regulation (EC) No 853/204 Annex III, Section IX, Chapter I, III Criteria for Raw Milk. PRODUCT NAME, LOT NUMBERS AND MANUFACTURING DATES COVERED BY THIS CERTIFICATE OF CONFORMANCE ARE LISTED ABOVE.

1/30/2017

Product of U.S.A.

William HarderDirector of Quality Assurance and Technical Services

<100 = Not Detected in Sample Tested<10 = Not Detected in Sample TestedNF = Not Found in Sample Tested

CERTIFICATE OF ANALYSIS

REQUESTED BY: WE PACK IT ALL

c/o EIDOGEN-SERTANTY2745 HUNTINGTON DRDUARTE, CA 91010USA

P.O.# : 70732

ORDER# : SO 175250

1/30/2017EXPECTED SHIP DATE:

250 CAMELOT DR FOND DU LAC,WI 54935 Phone: 1-800-772-3210 Fax: 1-920-922-2921

Page 15: 250 CAMELOT DRIVE, FOND DU LAC, WI 54935; 920-952-7200...250 CAMELOT DRIVE, FOND DU LAC, WI 54935; 920-952-7200 “Making fine cheese, like making fine wine, is indeed an art … steeped

PRODUCT: 900568 - WPI-90% protein-INST-(SOY L)-20kg bag

QUANTITY: 2,645.40 lbs

Lot Number

Mfg Date

Exp Date

% TOTAL H2O pH SCORCH

PARTICLE SPC cfu/gm COLI cfu/gm

YEAST cfu/gm

MOLD cfu/gm % ASH % BFAT PROTEIN

DBE Coli

MPN/gm

C.P. STAPH cfu/gm

SALM/1500gm LIST/25gm % CARB SOL INDEX

Reference Method

Vacuum Oven

SMEDP 15.113

SMEDP 17th Ed. 15.022

ADPI Method

AOAC 986.33

AOAC 991.14

AOAC 997.02

AOAC 997.02

Dry Ash AOAC 923.03

Mojonnier AOAC 989.05

Combustion AOAC 992.23

FDA BAM AOAC 966.24

BAM 8th Ed.

AOAC/ BAM

2004.03

AOAC/ BAM

2004.06

By Difference

In-House Method

Specification Limit

3-6 5.8-6.8 A 0-30,000 0-10 0-50 0-50 0-3.5 0-2 90-100 NF NF NF NF 0-6.5 0-0.5

173240016893 11/20/17 11/20/19 3.14 6.19 A 300 <10 <10 <10 2.67 0.86 90.62 NF NF NF NF 5.58 0.20

1 of 1

Certificate of Conformance

I hereby certify that the milk products in the attached manifest were produced from raw milk meeting the somatic cell (400,000 per ml) and bacterial standard plate count (100,000 per ml) requirements of the Regulation (EC) No 853/204 Annex III, Section IX, Chapter I, III Criteria for Raw Milk. PRODUCT NAME, LOT NUMBERS AND MANUFACTURING DATES COVERED BY THIS CERTIFICATE OF CONFORMANCE ARE LISTED ABOVE.

1/12/2018

Product of U.S.A.

William HarderDirector of Quality Assurance and Technical Services

<100 = Not Detected in Sample Tested<10 = Not Detected in Sample TestedNF = Not Found in Sample Tested

CERTIFICATE OF ANALYSIS

REQUESTED BY: CNP

c/o EIDOGEN-SERTANTY16376 DOWNEY AVEPARAMOUNT, CA 90723USA

P.O.# : 71932

ORDER# : SO 197437

1/18/2018EXPECTED SHIP DATE:

250 CAMELOT DR FOND DU LAC,WI 54935 Phone: 1-800-772-3210 Fax: 1-920-922-2921

Page 16: 250 CAMELOT DRIVE, FOND DU LAC, WI 54935; 920-952-7200...250 CAMELOT DRIVE, FOND DU LAC, WI 54935; 920-952-7200 “Making fine cheese, like making fine wine, is indeed an art … steeped

>fAcroQua||̂

Micro Quality Labs, Inc.Specializing in Pharmaceutical, Dietary Supplements, Toys and Cosmetic Testing

312S N. Damon Way • Burbank, California 91505(818) 845-0070 • Fax; (818) 845-0030

E-Mail: KarineOMicroQualitvlabs.com

Customer: SOS CoPackfng Solutions

Address: 16386 Downey Avenue

Paramount, CA 90723

Received From:

Received Date;

Release Date:

PO#

MICROBIOLOGICAL CERTIFICATE OF ANALYSIS

f^CREDITEPlTest Lab Cert 3034.01

Paramount, CA

01/25/18

02/01/18

N/A

Sample Name: EID PRO

Product Code: N/ABatch/Lot Lot# 012618101

MQL Accession U: 580519

Description: Retained

Analyte; ResuTPC <10cf

Yeast/Mold <10cf

Conforms <10cf

Result: Method: Test Date;

<10cfu/gm TM-Cl 01/25/18

(Modified USP61)

<10cfu/gm TM-01 01/25/18

(Modified USP61)

<10cfu/gm TM-OIA 01/25/18(Modified USP62)

Absent TM-OIA 01/25/18(Modified USP62)

Absent TM-OIA 01/25/18(Modified USP62)

Absent TM-OIA 01/25/18

(Modified USP62)

Absent TM-OIA 01/25/18(Modified USP62)

Comment;

N/A

Pseudomonas

S.aureus

Salmonella/Shigelia

All Products were tested in accordance with the USPStandard for Total Plate Count and Enrichment. Additional guidance was referencedCTFA Microbiological Guidelines.

FEB 0 1 2018

Prepared By: Lisa Hy Document Control Supervisor Reviewed By: Diana: jm'em Control Specialist

Micro Quality Laboratories, Inc. (MQL), isanA2LA ISO 17025accredited testing laboratory (Certificate Number 3034.01). The requirements oflSQ17025werefollowed for the test, results and preparation of this certificateof analysis. MQL's scope of accreditation may befound on A2LA orMQL websites.

The aforementioned resultson thisreport are representativeofthesamplessubmittedand maynot be indicative of the entiremanufacture, batch,and/or lot.Applicable currentGMP's shallalways be used when sampling. GLP's shallalways be practiced byMicro Quality Labs to ensure themost accurate results.

This report is submitted for the exclusiveuse of the person, partnership, or corporation to whom it Is addressed, and neitherthe report nor the name of MicroQuality Labs,Inc.nor any member of its staff, may be used In connection with the advertisingor sale of any product or process without written authorizationfrom Micro QualityLabs, Inc. Failureto comply will result inImmediate legal action by Micro Quality Labs, Inc.

Form# 03A.2 Micro Certificate of Analysis, Revised 07-05-2016 DCR2016-0060

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Page 18: 250 CAMELOT DRIVE, FOND DU LAC, WI 54935; 920-952-7200...250 CAMELOT DRIVE, FOND DU LAC, WI 54935; 920-952-7200 “Making fine cheese, like making fine wine, is indeed an art … steeped

PRODUCT: 900568 - WPI-90% protein-INST-(SOY L)-20kg bag

QUANTITY: 1,102.25 lbs

Lot Number

Mfg Date

Exp Date

% TOTAL H2O pH SCORCH

PARTICLE SPC cfu/gm COLI cfu/gm

YEAST cfu/gm

MOLD cfu/gm % ASH % BFAT PROTEIN

DBE Coli

MPN/gm

C.P. STAPH cfu/gm

SALM/1500gm LIST/25gm % CARB SOL INDEX

Reference Method

Vacuum Oven

SMEDP 15.113

SMEDP 17th Ed. 15.022

ADPI Method

AOAC 986.33

AOAC 991.14

AOAC 997.02

AOAC 997.02

Dry Ash AOAC 923.03

Mojonnier AOAC 989.05

Combustion AOAC 992.23

FDA BAM AOAC 966.24

BAM 8th Ed.

AOAC/ BAM

2004.03

AOAC/ BAM

2004.06

By Difference

In-House Method

Specification Limit

3-6 5.8-6.8 A 0-30,000 0-10 0-50 0-50 0-3.5 0-2 90-100 NF NF NF NF 0-6.5 0-0.5

183050016893 11/1/18 11/1/20 4.60 6.01 A 100 <10 4 <10 2.52 1.40 91.13 NF NF NF NF 4.54 0.02

c/o EIDOGEN SERTANTYPO No.: STEVENSPI PO# 73206

1 of 1

Certificate of Conformance

I hereby certify that the milk products in the attached manifest were produced from raw milk meeting the somatic cell (400,000 per ml) and bacterial standard plate count (100,000 per ml) requirements of the Regulation (EC) No 853/2004 Annex III, Section IX, Chapter I, III Criteria for Raw Milk. PRODUCT NAME, LOT NUMBERS AND MANUFACTURING DATES COVERED BY THIS CERTIFICATE OF CONFORMANCE ARE LISTED ABOVE.

1/18/2019

Product of U.S.A.

Mary HoffmanQuality Assurance and Laboratory Manager

<100 = Not Detected in Sample Tested<10 = Not Detected in Sample TestedNF = Not Found in Sample Tested

CERTIFICATE OF ANALYSIS

REQUESTED BY: WE PACK IT ALL

5001 UNIT A COMMERCE DRBALDWIN PARK, CA 91706USA

P.O.# : STEVEN

ORDER# : SO 218149

1/14/2019EXPECTED SHIP DATE:

250 CAMELOT DR FOND DU LAC,WI 54935 Phone: 1-800-772-3210 Fax: 1-920-922-2921

Page 19: 250 CAMELOT DRIVE, FOND DU LAC, WI 54935; 920-952-7200...250 CAMELOT DRIVE, FOND DU LAC, WI 54935; 920-952-7200 “Making fine cheese, like making fine wine, is indeed an art … steeped