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TRANSCRIPT
Developing Palm Oil Export to China
-‐-‐ The Malaysian Experience
Tan Sri Datuk Dr. Yusof Basiron, Chief Execu9ve Officer, MPOC
Teah Yau Kun MPOC �
Economy of China
10.09%
11.30%
12.68%14.16%
9.63%
9.21%
10.45%
9.30%7.70% 7.70% 7.40%
2004 2005 2006 2007 2008 2009 2010 2011 2012 2013 2014
Source: National Bureau of Statistics�
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China GDP Growth 2004-‐2014 New Normal Economy
More Sustainable�
Mid-‐to high-‐rate Growth �
Higher Efficiency�
Lower Cost�
Economy of China
Source: National Bureau of Statistics�
Economic Structure Upgrade 2009-‐2014�
Population and Oil & Fats Consumption
1220
1240
1260
1280
1300
1320
1340
1360
1380
1400
1420
0
5
10
15
20
25
30
35
40
2004 2005 2006 2007 2008 2009 2010 2011 2012 2013 2014
Consumption Population
Volume
(Million MT)�
PopulaJon (Million
People)�
China
0
5
10
15
20
25
30
35
40
2004 2005 2006 2007 2008 2009 2010 2011 2012 2013 2014
Import Consumption
– A Powerhouse & Significance of Oils & Fats Import and ConsumpJon Unit: Million
MT �
China
0
5
10
15
20
25
30
35
40
2004 2005 2006 2007 2008 2009 2010 2011 2012 2013 2014
Palm Oil Oils & Fats
Palm Oil ConsumpJon
Unit: Million
MT �
China
0
1,000
2,000
3,000
4,000
5,000
6,000
7,000
2005 2006 2007 2008 2009 2010 2011 2012 2013 2014CPO PL RBD PO PST
Palm Oil Import
Unit:
MT �
Historic Development of Palm Oil in China Onset Palm Oil Unknown in China�l Instant Noodle – Perfect Launch Pad for Palm Oil into China
Historic Development of Palm Oil in China Onset Palm Oil Unknown in China�
l PORIM’s Role – Technical Service with Local Industries and Agencies Support
l Deficient in Oils and FaciliJes – Palm Olein Introduced�
Success Story – Paving way for other product appplications l Bulk Blending with Oils and Drum Transport in Cross-‐Border Trade and Smuggling
�
Success Story – Paving way for other product appplications l Solid Fat IntroducJon to Biscuit and ConfecJonery
Issues l To make people understand palm oil including the government policy makers and to differenJate palm oil variety and in Chinese terminology l Edible and Industrial palm oil
l Quality and technical challenges in the winter
l WTO negoJaJon on Quota and a\empt to get P Stearin out of Quota l ProtecJonism in some sector. �
Current Status Economic Progress and Development – Diversifying Demand�
Household Uses11%
Instant Noodle20%
Solid Fats11%
Catering & Fast Foods30%
Oleochemicals15%
Soap13%
Source: China National Grain & Oil Information Centre & MPOC Estimation�
Current Growth on Oils & Fats l No more phenomenal growth but consolidaJng in tandem with economic and sectorial growth l MPOC & PORTSIM offices in China -‐provide services to the market l MPOC promote potenJal areas of growth n embrace users for direct consumpJon of palm oil in inner region of China with less exposure l NutriJonal informaJon to change old school of thoughts in nutriJonal circles and embrace palm oil as healthy oil
l Trading in RMB currency could be a new opJon to facilitate trade in palm oil – Boost to palm oil trade
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