71 - universidad nacional de colombia. 2003. parte6.pdf · 2013-08-27 · ministerio de salud de...

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McMullen, L.M. & Stiles, M.E modified atmosphere. Intema Mcheriuk, M., Girard, B., Mo Weintraub, S. & Hocking, R cherry. Food Research Intem Ministerio de Salud de Co Manufactura. Bogotá, Mohamed, S., Taufik, B. & packaging on the physicoche storage temperatures. Jouma Nychas, G.J.E. & Tassou, C.C poultry and fish stored unde Microbiology. 23, 115 - 119. Parry, RT (1993). In: Princip Food (edited by RT. Parry). P Pasto riza , L., Sampedro, G. atmosphere packaging on sh Food andAgriculture. 71,54 Patiño, J. Empaque de ali segundo congreso latinoame Alico. 55 p. Penney, N., Bell, RG. & Cum smoked blue cod Parapercis c Food Science and Technology ...............

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Page 1: 71 - Universidad Nacional De Colombia. 2003. Parte6.pdf · 2013-08-27 · Ministerio de Salud de Colombia. Decreto 3075 (1997). Buenas Prácticas de Manufactura. Bogotá, Mohamed,

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