a morgan arms christmas...pumpkin, mushroom & sage parcel, greens & honey roast roots sweet...

A Morgan Arms Christmas

Give us a bell!

Whether it’s helping to organise the seating plan for your Christmas party, or finding ways to get the kids to eat

sprouts on Christmas Day, we’re here to help.

Open throughout the festive season, we’re here to makeChristmas a little more special.

Call, email or pop in and we’d be happy to help with your booking. Happy reading!

Best wishes, The Morgan Arms Team

Festive Opening Times

The Morgan Arms, 43 Morgan Street, London, E3 5AA0208 980 6389

[email protected]

1st - 23rd DecemberBar and kitchen open as usual from 12.00 til late

Christmas EveBar open 12.00 - 23.00

Kitchen serving our delicious a la carte 12.00 -15.30 /18.30 - 22.00

Christmas DayBar open 12.00 - 16.00

Kitchen serving our delicious Christmas Feast for bookings only

Boxing DayBar open 12.00 - 23.00


27th-30th DecemberBar open as usual from 12.00 til late


New Year’s EveBar open 12.00 - 2am

Kitchen open from 12.30 - 15.30 for lunch7pm sit down for 9 course tasting menu for bookings only

New Year’s DayBar open 13.00 - 22.00

Kitchen open from 13.00 - 21.00 serving scrumptious roasts

Private Hire Spaces


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The RestaurantThe restaurant, being seperate from the main bar area, offers the most privacy and exclusivity. Sit down set menus and or buffet style canapés available. Ideal for work, business or school parties

The Naughty CornerThis little corner is to the left hand side of the bar, tucked away next to the side entrance of the pub. Both high & low tables, great for drinks events.

The Banquette TableLocated just in front of our bar, right in the middle of the pub. Ideal if you want to have a dedicated area for your celebrations and have the buzz of the bar.

The Full MontyAvailable for the largest of parties and events, the whole pub can be hired just for you. We’ll even throw in Santa if you ask!

Minimum spend and hire charges may apply, please speak to us for details

50

80

15

20

15

25

100

120

Festive Party Menu

traditional gravy Highland venison haunch, creamed savoy cabbage, peppercorn raisin sauce

Pan fried sea bass, fennel orange salad, pickled cucumber, clementine’s Roast crown prince squash, Devon goats curd, burnt vanilla shallot, toasted hazelnut cream

28 day aged Angus rib eye steak, hand cut chips & peppercorn sauce (£3.00 supplement)

Sweets

Christmas pudding Eton mess, camp coffeeRich chocolate mousse, mulled wine poached pear

Gingerbread sherry trifleSticky date pudding, toffee sauce, salted caramel ice cream

Lunch two course option available on request. Please let us know of any specific dietary requirements at point of booking. £10 per person deposit required. Available for pre-order every

day except Christmas Day.

To Start

Split green pea soup Sladesdown Farm Aylesbury confit duck leg, candied red cabbage, port redcurrant sauce

Highland game terrine, tea soaked prunes warm walnut brioche Severn Wye oak smoked salmon, salt baked beetroot, horseradish cream

Mixed wild mushrooms, poached red wine pear, walnut salad, honey dressing

Main Course

Bronze free range turkey served with, chestnut stuffing, cocktail sausages, Bread sauce,

Enjoy 3 courses for £30


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Party Add-ons


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Make your party even more special with the below add-ons

Prosecco, snowball or mulled wine on arrival £6.50 ppA glass of prosecco, a snowball or home-made mulled wine poured on

arrival for each of your guests

Champagne on arrival £7.50 ppA glass of Champagne poured on arrival for each of your guests

Marvellous magnums! from £50Rioja, rose & prosecco available. The perfect centre piece for your festive

table spread

Coffee & mince pies £3 ppCoffee and home-made mince pies served after dessert

Morning after from £6 ppOffice within a mile of the pub? We will make the next day a little more

bearable with bacon baps and bottles of virgin Mary or chilled juice deli-vered to your door. Minimum order 10 persons

Speak to us if you want to tailor your festive menu and drinks package

Only available for pre-order. All drinks ordered on the night are at full price.

Christmas Day Feast

Canapes

Smoked salmon & crème fraîche blinisCecina, parmesan wafer & horseradish

Goats cheese & spinach croquettes

Starter

Cured salmon, pickled cucumber & horseradishor

Chicory pear & stilton salad with candied walnutsor

Cauliflower, chestnut and shaved truffle soup

Main

Roast turkey, roast potatoes, roasted roots, pigs in blankets, sage stuffing & cranberry sauce

orPumpkin, mushroom & sage parcel, greens & honey roast roots

Sweet

Vanilla panna cotta, stewed pears & applesor

Christmas pudding, brandy butter & custard

To Finish

Coffee, teas & mince pies Children’s menu half portion starter, main and sweet suitable for under 12’s


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Enjoy 5 courses for £70Children’s 3 courses for £30

Buffet Menu

Available from £18 per person for a selection of the following:

Creamed feta & beetroot crostiniCured salmon, blini, crème fraicheHoney & mustard pigs in blankets

Chestnut, apricot & sage stuffing ballsTurkey slider, cranberry mayo

Wild mushroom & pumpkin sausage rollsChicken kiev

Prawn cocktail tartletCrabcakes, harissa mayo

Devils on horseback

Looking for vertical dining? Look no further than our buffet menu, the perfect accompaniament to your drinks

party, served on platters for your guests to enjoy...


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New Year’s EveDrink and dine with us to see in the New Year

£90 per person for our 7 course feasting menu with wine pairingsDinner served from 7pm, Carriages at 2am

WILD MUSHROOM & TRUFFLE VOLUTÉ, CHIVE CREME Prosecco Superiore, Italy

------- FOIE GRAS & SMOKED EEL TERRINE, SAUTERNES JELLY, TOASTED

BRIOCHÉGallardia Muscat (organic), Chile

------- COD SUPREME, COCOTTE POTATOES, CRISPY PANCETTA, BABY

ONIONS, CHANTERELLE MUSHROOMS, RED WINE JUS Thirst Gamay, South Africa

------- SEASONAL SORBET

-------ROASTED VENISON LOIN, CELERIAC PUREÉ, PARSLEY ROOT,

BEETROOT, SPROUT TOPS, CHOCOLATE OIL or

WARM SALAD OF WINTER VEGETABLES, PUMPKIN, BEETROOT, SAGE, PORT REDUCTION

Rioja Reserva Gavanza, Spain--------

SEASONAL SORBET --------

VALHRONA DARK CHOCOLATE & COFFEE DELICE, DULCE DE LECHE ICE-CREAM, CARAMELISED HAZELNUTS

La Magendia Lapeyre Jurancon, France

Please let us know of any specific dietary requirements at point of booking. Full payment required as deposit.


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Great Booking Deals

To make it even more tempting for you, we have the below deals running through the whole of

November and December

Book your party with food on any Monday and get.....Complimentary glass of Prosecco and canapes for every guest!

Book your party with food on any Tuesday and get.....Complimentary bottle of house wine between 4 people!

Book your party with food on any Wednesday and get.....Complimentary Festive hat for every guest in your party!

And as a little extra, hold your party on any day before 9th December to choose any one of the above offers!

Deals subject to availabilty and at the discretion of the manager. Usual licensing laws apply.

The Boring Bits...


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T&Cs covering festive bookings:

- A non- refundable deposit of £10 per person is required for all festive bookings.- Christmas Day requires full payment in advance.- Any reductions in the number of people dining made within 10 days of the booking will result in £10 being deducted from the total deposit returned.- The full deposit must be paid within 7 days after the booking has been confirmed.- The full deposit will be redeemed on the night.- Any reductions in the number of people dining on the day will result in the full charge for their meals being deducted from the total deposit.- The final amount will be payable on the day by cash or card. No accounts can be set up.- If adverse weather prevents your party arriving, the full deposit can be used against a booking of equal numbers before 25th February 2016.- A pre-order is required for the entirety of your booking no less than 10 days before the date of the booking.- Due to the high volume of bookings we advise you arrive as early as possible. You will be notified before your event if there is a time limit on your table due to another Christmas booking later on that day.- Christmas menus are as priced on the actual menus and no additions or amends are to be made.- Please be aware that reserved areas for drinks parties do not always include seating, some areas may be designa-ted as standing areas only.- All areas are a request only; the management reserves the right to move your area without notification. We will always do our best to allocate your party in your area of choice.- We are only able to accept cheques as full pre-payment when received at least 14 days prior to the booking. No cheques will be accepted on the day.- Guests should be advised there is a 12.5% service charge added on all tables over the festive period.- VAT is included in all stated prices- Only food and drink purchased from us is to be consumed on the premises.- Due to the space limits of this brochure, not all ingredients are stated. If any of your party has any allergies or intollerances, please let us know so that we can make appropriate arrangements.- We may periodically contact you about special offers or other information we think you may find interesting, using the contact information you have provided. Please inform us if you would like to opt out.

Tube: Mile End underground, 6 minute walkBow Road underground, 10 minute walk

The Morgan Arms, 43 Morgan Street, E3 5AA

0208 980 6389

[email protected]

facebook: /TheMorganArmstwitter: @TheMorganArms

instagram: TheMorganArms

a morgan arms christmas...pumpkin, mushroom & sage parcel, greens & honey roast roots sweet...

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