agriculture and livestock sector case study on estimation of damage and losses
TRANSCRIPT
Contents
1. Description of drought disaster
2. Baseline and other information
3. Estimations to be made
Effects of drought on agriculture crops
• Due to the drought seasonal crop growth was curtailed
• The effects of the drought included the following:– Harvested area for each crop was
lower than planted area– Average unit yields for each crop were
lower than initially foreseen– Overall quantity of production was
lower than forecasted
Effects of drought on livestock
• Some domestic animals died due to lack of water and pasture
• A significant number of animals were forced to travel long distances to obtain water and pasture. As a result:
• Some animals became sick• Others required unforeseen expenditures
to provide veterinarian attention, water and feed
• Production of meat, milk and cheese declined correspondingly
Unit prices and associated costs
Price paid per animal
Prices of by-products
Cost of veterinarian assistance
Estimations to be made
1. Value of dead animals (damage)
2. Production losses of meat and milk due to:
• Death of animals• Illness of animals
3. Higher costs incurred– Veterinarian attention– Cost of water and feed