all day breakfast...all day breakfast available daily from opening until 5 pm. breakfast “on the...
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Toast or Croissants 120 ฿
Choose between our homemade toasted bread or
home baked croissants, served with NZ butter and
a selection of our homemade fruit conserves
Fresh Fruit Salad 190 ฿
Mixed fresh seasonal fruits in orange juice and your
choice of: NZ cream or natural yoghurt
Kai Toasted Muesli 290 ฿
Our own special toasted muesli loaded with toasted
nuts, seeds & dried fruit, topped with fresh seasonal
fruits, natural yoghurt and a side of fresh milk
Hearty Porridge 180 ฿
Traditional rolled oats cooked with fresh milk & sugar
served with seasonal fresh fruits & a drizzle of honey
Pancake Stack 320 ฿
3 home style pancakes (cooked using NZ butter)
topped with seasonal fresh fruits with a side of
maple syrup with your choice of:
NZ thick whipped cream or NZ runny cream + Add Kai bacon 100 ฿
Kai 3 Organic Egg Omelet 330 ฿
+ With our own hot smoked salmon, cream & chives,
garden salad & toasted homemade bread
or
+ With Kai bacon, mushrooms & caramelized onions,
garden salad & toasted homemade bread
ALL DAY BREAKFAST Available Daily from Opening Until 5 pm.
Breakfast “On the Sides”
Kai Bacon Is Home Cured & Smoked Using NZ Manuka Wood
All prices are in Thai Baht and subject to 10% service charge and 7% VAT
Egg Royal 350 ฿
Homemade toasted bread topped with spinach,
our hot smoked salmon, organic poached eggs
& Hollandaise sauce
Egg Benedict 320 ฿
Homemade toasted bread topped with avocado,
Kai bacon, organic poached eggs & homemade
Hollandaise sauce
Savory French Toast 320 ฿
Pan-fried homemade bread (cooked using NZ
butter), sautéed onions, fresh mushrooms and
Kai bacon, topped with an organic poached egg
& Hollandaise sauce
Full Kiwi Breakfast 490 ฿
2 organic eggs (Poached, Scrambled or Fried)
with Kai bacon, homemade pork sausage, roasted
tomato, homemade baked beans with bacon,
grilled Portobello mushrooms, hashed potato
& homemade toasted bread
Grilled Portobello Mushrooms 340 ฿
Freshly grilled Portobello mushrooms topped with
blanched spinach and a savory diced potato &
Kai bacon stuffing, drizzled with our red wine jus
Kai Bacon 100 ฿
2 Organic Eggs Any Style 80 ฿
Sautéed Fresh Mushrooms 90 ฿
Hollandaise Sauce 40 ฿
Home Hot Smoked Salmon 140 ฿
Provençale Tomato 80 ฿
Homemade Pork Sausage 100 ฿
Homemade Baked Beans (Contains Bacon) 70 ฿
Hashed Potato 50 ฿
Toasted Homemade Bread 50 ฿
Mashed Seasoned Avocado 80 ฿
Sautéed Spinach 120 ฿
LITE BITES
Kai Garlic Bread 100 ฿
Kai Bruschetta with Fresh Tomato & Garlic 130 ฿
Kumara (Maori for Sweet Potato) with Sour Cream & Sweet Chili Sauce 160 ฿
Deep Fried NZ Calamari with Garlic Aioli Dip 230 ฿
NZ Fish Bites in a Lightly Spiced Batter with Tartare Sauce 240 ฿
Camembert Cheese Croquettes with Berry Sauce & Mixed Leaves 260 ฿
Battered NZ Green-Lipped Mussels with Homemade Tartare Sauce 260 ฿
Battered Pacific Oysters with Homemade Tartare Sauce 280 ฿
NZ Fish Cakes Served with Rocket & Wasabi Mayo 280 ฿
NZ Spring Lamb Croquettes Served with Mint Sauce 290 ฿
House Smoked NZ Green-Lipped Mussels with Spicy Caramelized Onions 300 ฿
Battered Wild Catch Tiger Prawns with Thai Citrus Sauce 320 ฿
Seared NZ Scallops with Sautéed Creamy Leek & Crispy Kai Bacon 360 ฿
SOUP SELECTION
Kai Seafood Chowder NZ Monk Fish, Smoked NZ Fish & NZ Mussels 280 ฿
Bisque of the Day Homemade Bisque Soup 260 ฿
Kai Soup of the Day (V) Today’s Selection 190 ฿
All Soups Come with Toasted Kai Homemade Bread & NZ Butter
All prices are in Thai Baht and subject to 10% service charge and 7% VAT
APPETIZERS
Kai Duck Terrine 320 ฿
NZ manuka smoked duck breast & confit duck
leg terrine with toasted homemade bread
& our homemade spiced fruit chutney
South Pacific Ceviche 350 ฿
Wild caught Snapper marinated in lemon juice
garlic, ginger & chili, topped with fresh avocado,
red onions, diced tomatoes, coconut cream &
coriander, served with homemade toast fingers
Drunken Tuna 340 ฿
Strips of yellow fin tuna lightly marinated in dark rum,
soy sauce, sesame oil, grated ginger & grated
orange peel, then topped with fresh coriander,
sea salt & aged balsamic
Tuna Tartare 340 ฿
Yellow fin tuna lightly tossed in fresh lime, stacked
with avocado, our tangy Thai citrus dressing,
mango salsa and served with crostini
Salmon Tartare 390 ฿
Salmon lightly tossed in fresh lime, stacked with
avocado, our tangy Thai citrus dressing,
mango salsa and served with crostini
Fresh Oysters (6 / 12 pcs) 690 / 1,190 ฿
Served with either Kiwi style malt vinegar or
French Mignonette dressing (please ask our staff for availability)
NZ Green-Lipped Mussels Arrabbiata 320 ฿
NZ half shell mussels grilled with Jalapeño arrabbiata
sauce & melted cheddar cheese
All prices are in Thai Baht and subject to 10% service charge and 7% VAT
Kai Mini Tartlets 260 ฿
NZ manuka smoked mussels & Kai bacon mini tartlets
with wild rocket leaves and aged balsamic
Pan Seared NZ Nelson Bay Scallops 690 ฿
Served with a cauliflower purée, Kai bacon,
wild rocket leaves and a chili & black pepper oil
Sautéed Fusion NZ Squid 390 ฿
Pan-fried NZ squid with a fusion of chili, lime and
coriander served with homemade toasted bread
Salmon Trout Ravioli 430 ฿
Succulent pieces of salmon trout in our own
homemade ravioli with a dill cream sauce
NZ Prime Beef Carpaccio 350 ฿
NZ prime beef tenderloin carpaccio, served with
beetroot crisp, cauliflower purée, wild rocket leaves
& citrus segments
Kai Beef Tartare 390 ฿
Appetizer size of our popular main dish
Finely diced raw NZ grass-fed prime beef tenderloin
mixed with our special blend of seasonings with
beetroot crisps, a soft quails egg with your choice of:
toasted homemade bread or NZ chips
NZ Spring Lamb Rillettes 320 ฿
Served with mixed pickled chutney, cornichon
& homemade crostini
Kai Cold Surf „N‟ Turf Platter 1,650 ฿ Manuka Smoked NZ Mussels, NZ Fish Ceviche, Tuna Tartare
Manuka Smoked NZ Prime Beef Striploin, NZ Prime Beef Carpaccio
Served with Homemade Toasted Bread, Crostini, Homemade Spicy Onion Jam & Garlic Aioli Dip
Dressing Options:
Caesar ▫ Balsamic ▫ Honey & Mustard ▫ Sweet Kiwi Style ▫ Dijon Vinaigrette
Spiced Yoghurt ▫ Kai Fusion ▫ Caramelized Mango
OUR SALADS
Our ENZED (V) 290 ฿
Iceberg lettuce, wild rocket, cherry tomatoes, cucumber, red onion
carrot slivers, capsicum, sliced organic egg, shaved parmesan
all with our traditional style sweet Kiwi dressing
The “Rengakura” Beetroot (V) 360 ฿
Chunks of Kai pickled beetroot, caramelized apple, beetroot crisps, toasted walnuts
citrus segments & soft cheese with our classic Dijon dressing
Classic Caesar 290 ฿
Cos lettuce, with our own Caesar dressing, Kai smoked bacon, anchovies
parmesan cheese & croutons
The Pocket Rocket (V) 320 ฿
Wild rocket tossed with roasted pumpkin, walnuts, slices of apple & citrus segments
drizzled with a tangy balsamic dressing
Manuka Smoked NZ Striploin Salad 390 ฿
With Portobello mushroom, pickled onion, in-house sun-dried tomatoes, fresh mango
crostini and spiced yoghurt dressing
Kai Popeye 390 ฿
Baby spinach, fried capes, lemon zest, red onion, coriander with mild spicy Kai fusion dressing
served with in-house smoked marinated tuna, an organic poached egg & hollandaise
The New Caledonian 290 ฿
Swiss Chard & mixed leaves salad, pomegranate, in-house pickled radish, NZ avocado
Mozzarella croquettes, toasted sesame seeds & caramelized mango dressing
Roasted Seasonal Vegetables (V) 290 ฿
Our hot salad of roasted pumpkin, eggplant & zucchini
wild rocket, balsamic glazed cherry tomatoes, crumbed Mozzarella balls & orange sage dressing
ADDITIONAL TOPPINGS
Roasted Chicken Breast 90 ฿ Manuka Smoked NZ Striploin 120 ฿
Home Smoked Duck Breast 100 ฿ Home Hot Smoked Salmon 140 ฿
Seared Marinated Tuna 120 ฿ Home Cured Salmon Gravlax 140 ฿
All prices are in Thai Baht and subject to 10% service charge and 7% VAT
MAIN FARE
Kai Seafood Platter 590 ฿
NZ manuka wood home hot smoked NZ fish and
NZ mussels, with homemade bread & condiments
An ideal dish for sharing!
NZ Flounder 490 ฿
NZ flat fish served with parsley butter sauce
grilled tomato & toasted homemade focaccia
Pan-Seared Red Snapper 590 ฿
Served with pressed vegetables, parmesan crisp
& a pacific oyster sauce
Salmon Trout Fillet 590 ฿
Pan-fried, with lightly spiced coconut butter sauce
served with corn purée & sautéed spinach
Grilled Wild Tiger Prawns 690 ฿
Char-grilled large wild caught tiger prawns,
basted with garlic & parsley butter and served
with a fresh garden salad & hand cut fries
Honey & Soy Glazed Chili Prawns 690 ฿
Pan cooked with a mix of honey, soy sauce
and dried chili flakes, served with hand cut fries
This dish is sweet & spicy - finger licking good
Imported Fresh Live Mussels 590 ฿
Steamed in spicy NZ beer sauce and served with
toasted focaccia bread & hand cut fries (please ask our staff for availability)
Kai Fettuccine Seafood 550 ฿
Our homemade fettuccine pasta with NZ fish,
wild catch tiger prawns, NZ half shell mussels,
scallops & NZ squid in a chili and garlic sauce
Sunset Pasta (V) 460 ฿
Homemade fettuccine pasta with red capsicum
pesto (contains nuts), spinach, mushroom,
Kai Hot Surf „N‟ Turf Platter 2,500 ฿
NZ Grass-Fed Prime Beef Striploin, NZ Spring Lamb Chops,
Wild Catch Tiger Prawns, Grilled NZ Half Shell Mussels, Pan-Fried Scallops
Served with Homemade Chips, Chef’s Salad and Thyme Sauce
All prices are in Thai Baht and subject to 10% service charge and 7% VAT
Kiwi Bangers & Mash 450 ฿
Our own homemade pork sausages served on
a bed of mashed potato, all smothered with
a hearty caramelized onion gravy
Homemade Kai Pie of the day 490 ฿
Our homemade pies are bursting with goodness
& flavour, served with potato mash and sautéed
garden vegetables
Glazed Spiced NZ Lamb Shank 790 ฿
Slow cooked, served with blanched green beans
& a potato mash
BBQ NZ Prime Short Rib 790 ฿
Braised and served with our Kai’s BBQ sauce
hand cut fries & roasted Provençale tomato
Kai NZ Beef Tartare 590 ฿
Finely diced raw NZ grass-fed beef tenderloin
mixed with our special blend of seasonings with
beetroot crisps, a soft quails egg with homemade
toasted bread & NZ chips
New Zealand Mixed Grill 750 ฿
NZ spring lamb chop, NZ grass-fed striploin steak,
homemade pork sausage, Portobello mushroom,
roasted tomato & crushed potatoes, toasted
homemade bread & served with onion gravy
Veggie Stack (V) 320 ฿
Grilled pumpkin, zucchini & eggplant, blanched
spinach & mixed with capsicums, shaved carrots,
toasted walnuts with a splash of our tomato relish
and topped off with our homemade pesto
Kai‟s Risotto (V) 460 ฿
Served with a pumpkin purée, mushrooms,
spinach, cherry tomato & shaved parmesan
Kiwi “Fush & Chups” (that’s how we say it back home)
Fish Options:
NZ Sea Bream (Tarakihi) 450 ฿
Medium Flavoured, Tasty & Tender, Small Flake, Coastal Reef Fish
NZ Southern Hake 450 ฿
Tender & Mild Flavoured, Moist & Large Flake, Deep Ocean Fish
NZ Deep Sea Cod 450 ฿
Mild flavoured & Tender, Medium Flake, Deep Ocean Fish
Red Snapper 550 ฿
A Mild & Moist White Fish, You Cant Go Wrong with Red Snapper
NZ Lemon Sole 550 ฿
Delicate, Moist and Slightly Sweet, Very Small Flake, Inshore Fish
NZ Orange Roughy 550 ฿
Deep Ocean Fish with a Delicate Flavour & Firm, Pearly White Fillets
NZ Snapper (recommended deep fried) 650 ฿
Considered New Zealand’s Number One Table Fish by “NORTH ISLANDERS”, Tender & Mild Flavoured
NZ Blue Cod 750 ฿
Considered New Zealand’s Number One Table Fish by “SOUTH ISLANDERS”, Moist & Mild Flavoured
Cooking Options:
Crumbed □ Battered □ Pan Fried □ Tinfoil Steamed
Choice of side dish: NZ Chips (Standard or Thick Cut) or Kai Side Garden Salad
Choice of sauces: Tartar, Garlic Aioli, Tomato Salsa, Butter Lemon, Thai Citrus
Tinfoil steamed sauces: Creamy Arrabbiata, Butter Lemon, Thai Citrus or Spicy Butter & Coconut
Additional Side Dishes
Battered NZ Green-Lipped Mussel 40 ฿ Battered Wild Caught Tiger Prawn 70 ฿
Battered Pacific Oyster 40 ฿ NZ Mushy Garden Peas 100 ฿
All prices are in Thai Baht and subject to 10% service charge and 7% VAT
FROM THE KAI GRILL
“We make sure all our meat comes from only the highest quality sources, ensuring tenderness & flavor”
All our NZ meats are free range & pasture raised. We strongly believe they are a healthier option than
grain fed red meats & while grass fed beef is naturally not normally as tender
we go the extra mile by in-house “wet & dry aging” all our NZ beef for up to 1 month
NZ Spring Lamb
NZ Lamb Shortloin Chops (2 pieces / 3 pieces) 600 / 790 ฿
NZ Lamb French Rack (cap off) 890 ฿
NZ Prime Beef
NZ Grass Fed Prime Beef Striploin (300g) 950 ฿
NZ Grass Fed Prime Beef Rib-Eye (300g) 1,100 ฿
NZ Grass Fed Prime Beef Tenderloin (250g) 1,100 ฿
NZ Prime Rib of Beef (1,200g) - perfect for sharing 2,950 ฿
Chicken & Pork
Roasted Chicken 550 ฿
Marinated Hormone Free Pork Chop 590 ฿
All Options Come With: Roasted Provençale Tomato
And Side Dish of Your Choice from the “PLATED SIDE DISH” Section Below
And your choice of sauce:
Mustard Gravy ▫ Onion Gravy ▫ Savoury Peppercorn ▫ Creamy Mushroom ▫ Red Wine Jus
NZ Chips (Standard/Thick Cut) 100 ฿
Sautéed Spinach 120 ฿
Kai Garlic Bread 100 ฿
Sautéed Carrots 90 ฿
NZ Mushy Garden Peas 100 ฿
Kai Pressed Vegetable 100 ฿
Plated Side Dishes
All prices are in Thai Baht and subject to 10% service charge and 7% VAT
Hand Cut Fries 120 ฿
Yellow Kumara & Potato Mash 100 ฿
Hashed Potatoes 100 ฿
Sautéed Fresh Mushrooms 90 ฿
Sautéed Green Beans & Almond Flakes 110 ฿
Kai Side Garden Salad 100 ฿
World Famous in Kai
“Kiwi Burgers”
@ only 495 Baht
Choose between:
NZ Prime Beef
NZ Spring Lamb
Crumbed Chicken
Stuffed with Kai Bacon & NZ Cheese
All our Kai Kiwi burgers are served in a Kai homemade Bun
Fully Loaded with Our Home Smoked Kai Bacon, Sliced Kai Pickled Beetroot
Crispy Salad Leaves, Sliced Tomato, Sautéed Caramelized Onions
Fresh Red Onion Rings, NZ Cheddar Cheese, an Organic Fried Egg
Kai Homemade Tomato Sauce & Our Own Mayonnaise
All Options Are Served with NZ Chips ……. Sure to Please!!
All prices are in Thai Baht and subject to 10% service charge and 7% VAT
KAI HOMESTYLE PIZZAS Great for sharing!
Wild Kai Moana Supreme
The Ultimate Wild Seafood Pizza — NZ Smoked Fish, NZ Green-Lipped Mussels
Wild Catch Prawns, Scallops, NZ Squid, Salted Anchovies
& Topped with Caramelized Onions for Good Measure
My Mate Angus
Minced NZ Grass-Fed Prime Beef, Onions, Kai Bacon,
Fresh Mushrooms, Salami & Grilled Peppers — One for All You Meat Lovers!
The Pig Goes Cluck
Our Own Kai Bacon & Chicken with Honey Mustard
Onion, Gherkins and NZ Cheddar Cheese
Southern Chicken
Cajun Chicken, Jalapeño, Avocado, Onions, Tomato Salsa and Sour Cream
Kai Margherita
Don’t Let the Simplicity of This Pizza Fool You —
Lots of Chunky Fresh Tomatoes, Fresh Basil Pesto and Mozzarella — Yum!
550 ฿
450 ฿
450 ฿
390 ฿
320 ฿
Please note that our pizzas are our own “Kiwi interpretation” of what a pizza should be
Our pizzas are a full meal — not a fancy & thin with nothing on the top
Our bases are Homemade & they are what we like to call a “MEDIUM CRUST”
i.e. not too thick & definitely not too thin, so it can hold all the goodies loaded on top!
All prices are in Thai Baht and subject to 10% service charge and 7% VAT
OUR FRESH SANDWICHES Available daily from opening until 5 pm.
Taranaki Prime
NZ prime steer beef rib-eye steak with caramelized onions, rocket leaves
and Kai wasabi coleslaw
Kai Club Sandwich
A classic done well — Egg mayo, roasted chicken, Kai bacon, lettuce
& tomato split over 3 slices of toasted homemade bread
The Muldoon
Good old “Piggy” Muldoon (a famous NZ ex-Prime Minister)
Our house smoked ham, mashed avocado, melted cheddar cheese,
iceberg lettuce, tomato & our Kai devilled sauce
Cam „N‟ Bird
NZ manuka smoked spiced chicken breast, melted Camembert cheese
topped with cranberry sauce & wild rocket
490 ฿
350 ฿
350 ฿
350 ฿
Your choice of fresh or toasted homemade bread for:
White Bread ▫ Focaccia ▫ Rye Bread ▫ Whole Meal
All prices are in Thai Baht and subject to 10% service charge and 7% VAT
All sandwiches are served with either a garden salad or NZ chips
HOMEMADE DESSERTS Toffee Cheesecake
A Homemade Biscuit Based Toffee Cheesecake with NZ Whipped Cream and Fresh Fruits
Kai Lemon Tart
A Homemade Biscuit Based Lemon Curd with Meringue Pieces
Served with Berry Sauce & Candied Lemon Zest
Kiwi Pavlova
A traditional New Zealand meringue with a Crispy Crust
topped with freshly whipped cream, served with a passion fruit sauce
& Kiwi inspired homemade hokey pokey ice cream
Jack Daniel‟s Chocolate Mud Cake
A very rich, sweet & moist chocolate cake with a hint of Jack Daniel’s
Kai Date Pudding
With butterscotch sauce and homemade vanilla ice cream
Kai Apple Pie
A tradition apple pie served with homemade coconut ice cream
Summer‟s Dream
Strawberry jelly & strawberry mousse layered on a sponge base
Served with homemade coconut ice cream
42 Below Sorbet
Our homemade lemon sorbet with NZ 42 Below vodka
220 ฿
200 ฿
220 ฿
220 ฿
220 ฿
220 ฿
220 ฿
150 ฿
Homemade New Zealand Ice Cream & Sorbet
Our Ice Cream Are Homemade and Using NZ Cream
Single scoop 80 ฿ Double scoop 120 ฿
Vanilla ▫ Chocolate ▫ Hokey Pokey ▫ Caramel ▫ Coconut ▫ Lemon Sorbet ▫ Kiwi Sorbet
After Dinner Drinks Dessert Wine: NZ Sileni Estates Selection Late Harvest Semillon Hawke’s Bay 390 baht
NZ Pegasus Bay ENCORE Noble Riesling Canterbury 430 baht
Port: Quinta Do Portal 6 Barrels (Tawny) 310 baht
Cognac: Hennessey VSOP 320 baht / 540 baht
Martell VSOP 340 baht / 560 baht
Liqueur: Ambrosia First Knight (NZ Honey Liqueur with 23 Karat Gold Flakes) 220 baht / 340 baht
All prices are in Thai Baht and subject to 10% service charge and 7% VAT
Kids Kiwi Banger & Mash 180 ฿
with Caramelized Onion Gravy
Kai Bacon & Banana Pancakes 180 ฿
NZ Fish Bites & NZ Chips 180 ฿
Crumbed Chicken & NZ Chips 180 ฿
The Hawaiianish Pizza 180 ฿
Kids Cheeseburger & NZ Chips 180 ฿
All prices are in Thai Baht and subject to 10% service charge and 7% VAT
Please Note: All Kid’s Menu Are Available Only for Under 12 Years Old Kids