air seasoning
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AIR SEASONING
SWAGATIKA SAHOO2015-17-012
Methods of seasoning
-
Air seasoning (natural) Kiln seasoning (artificial)
AIR SEASONING
Air seasoning involves the stacking of sawn timber on raised foundation with the help of crossers (battens ) in a clean and dry place.
Condition- shady Drying agent- air
The rate and quality of seasoning depends on climatic factors such as:
Relative humidity. Prevailing temperatures and their variation. Wind conditions. Sunshine hours and their duration.
It is possible to minimize losses from cracking, splitting,
warping, fungal and insect attacks if adequate care is taken with regard to the following:
Adopting the best method of stacking. Protecting the stacks against the sun and hot and dry winds. Sanitary conditions in the seasoning yard.
Methods of stacking
Horizontal stacking Vertical stackinga) Planksb)Polesc)Railway sleepers
Horizontal stacking
USES- railway sleepers, scantling and even thin veneers. Slight modifications may be required depending on: Species of wood. Thickness of the material being seasoned. Climatic conditions of the locality.
Non-refractory woods: care is taken to ensure a good circulation of air though the stack.
Refractory woods: under a hot and dry climate- decreasing the circulation of air –for keeping the rate of drying as slow as possible.
CONDITION FOR DIFFERENT WOOD
END COATING Ends coats or paints are applied to the end surfaces of timber in
green condition or log form immediately after conversion in order to prevent too rapid drying and end-splitting.
End coatings can be economically applied on logs, thick sections of timber, squared timber, scantlings, baulks and planks.
Some commercially available forms are -Bituminous paints -Thick coal tar -Rosin and lamp black -Paraffin wax -Molasses and lime
Planks Stacks are prepared on a level foundation over skids. cross-section - 10 x 10 cms.
The crossers must have the following specification. Seasoned and fairly strong timber. Uniform thickness and cross section (4 cm x 2.5 cm for planks upto 5 cm
thickness). Distance between successive crossers in a layer 0.6 m for 2.5 cm planks.
ARRANGEMENT OF PLANKSThe crossers are placed in a vertical alignment in the stack with the spacing being adjusted to prevent the occurrence of warping.
The stack is formed in a way that its ends and sides are square, with the ends of timber sandwiched between the line of crossers. This is known as box piling .
Advantages:
There is uniform circulation of air.End drying is retarded.End cracking of the timber is prevented
Scantlings, squares and flitches
These must be stacked in crossers 5 x 4 cms in cross section at a distance of 2.5 to 3mts.
The stack must be raised to a height of about 3mts.
The ends of individual pieces must be coated with a moisture proof composition.
Poles Horizontal stacking of poles for seasoning is done along the
following lines: The poles are debarked before stacking.
Stacking
When stacking is being done in closed heaps, the butt ends and top ends are placed alternately at one end of the stack so as to keep two ends of the stack level.
In the case of stacking with crossers some of the poles themselves could be used as crossers. The Centre to Centre distance of crossers shall not exceed 3 m.
Closed heaps
With crossers
Stacking in Closed heap
WITH CROSSERS
Railway sleepers
•One and nine method: Nine sleepers are laid in each layer, allowing for suitable gaps in adjacent sleepers. The successive layers are separated from one another by placing one sleeper across (between the layers) alternately at either end of the stack.
•Close crib method: In this method, the sleepers are stacked in a solid stack without gaps with the sleepers in alternate layers being placed in a criss-cross manner.
•Open crib method: This is a modification of the above method. Gaps are made in between the adjacent sleepers in a layer. In this way, more circulation of air is possible.
One- and – nine method Open crib & Close crib method
Vertical stacking Suited for rapid surface drying of specific species of non-
refractory woods. Initially can be stacked by the horizontal methods or can be left
standing in a vertical position till completion of the drying process.
Factors effecting vertical stacking Species. Climatic conditions of the locality.
Points considered while seasoning wood through vertical stacking
•The planks stacked vertically are turned at least two times in a day.
• Lower end of the planks should not rest directly on the soil.
Time required for air seasoning
The time required for air seasoning depends on the following variables:
Species of the wood being seasoned. The dimensions (width, length and thickness) of the material that
is being seasoned. Prevailing climatic conditions of the locality. The time of the year when the seasoning has been started. Form in which the material is being sleepers viz, sleepers, scants
baulks etc.
TIMBER SEASONING YARDS
TIMBER SEASONING YARDS
Used for air seasoning of timber. General requisitesa) Location Level with good drainage. Away from residential areas but readily approachable by rail and / or
road. Well-fenced to prevent cattle from straying inside ( so as to avoid
dung which is a source of serious infection ). To protect the stack of timber from direct sun, there should be some
big shady trees in the yard.
b) Foundation i) The floor of the yard must be free of weeds and surfaced with
concrete or gravel or sand. ii)The foundation on which the stacks are to be laid must be raised.
Vertical pillars of treated timber or concrete may form a part of the foundation.
AIR SEASONING SHEDS Prevent from strong sun and wide fluctuations in temperature . Characteristics :
◦ They are long sheds provided with raised foundation pillars for stacking the timber.
◦ In most parts of India, the proper orientation for such sheds is east-west.◦ The roof must be light and raised to a sufficient height above the top of the
stacks for admitting fresh air.◦ These sheds can be made from materials such as mud walls, bamboo, bricks,
galvanized iron sheets or even concrete. The choice of material depends on
Permanency of the project. Financial outlay available. Local availability of material.
Shed type 1: roof with walls on four sides Suitable for seasoning and storage of refractory hardwoods in
hot and dry climates Eg; Terminalia tomentosa and Anogeissus latifolia
Shed type 2: roof with walls on three sides and one side open Suitable for drying moderately refractory timbers Eg: teak, rosewood
Shed type 3 : roof supported on pillars with all sides open. Eg: mango,chir, Bombax ceiba
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