alberto’s restaurant70a56def69772cc9eff8-bae4bfbcfbf95100575ada5d146a2207.r19.cf3.ra… ·...
Post on 27-Sep-2018
214 Views
Preview:
TRANSCRIPT
Alberto’s Restaurant
STARTERSCrumbed Mushrooms R65
Starter Calamari R55- 200g Deep-fried OR pan-fried in garlic OR emon butter, served on white rice/chips
Snails in Garlic Butter + cheddar cheese R60
Nachos Mexicana R65 Chicken Livers (Peri-peri / creamy sherry) R65
Homemade Soup of the day R45
Cheesy Garlic Roll R30 - Cheddar OR mozzarella OR roquefort
Peri-Peri Chicken Wings R65
BURGERS 200g Beef patty
Plain Burger R85Cheese or Mushroom or Pepper R95Monkey Gland or Peri-peri Hawaiian or Cheddamelt or Pepmelt R95Bacon & Cheese R100Bacon, Egg & Cheese R103Chicken Burgers R75 - Crumbed or grilled with a mushroom or cheese sauce
Double Beef Burger R130 - Two 190g beef patties with a sauce of choice
Prego Roll R85 - Tenderized steak served with peri-peri sauce and topped with two eggs. Can only be done MW or WD.
VEGETARIANVegetarian Burgers R75 - Soya patty, cheese slice, pineapple ring & mushroom sauce
Vegetarian Platter R90 - Cheddamelt spud, crumbed mushrooms, vegetables, rice and a small salad
Greek Salad R75
Smoked Chicken & Salmon Salad R95 - Slivers of chicken & salmon topped with cottage cheese
Roquefort & Bacon Salad R95 - Roquefort cheese, bacon strips & green figs (when available)
Smoked Chicken & Bacon Salad R95 - Slices of smoked chicken, bacon, mozzarella cheese and pecan nut
Smoked Salmon Slices R95 - 80g smoked salmon served with a green salad, capers, cottage cheese and brown bread
SALADS
250g Sirloin / Rump R130350g Sirloin / Rump R160200g Fillet R140300g Fillet R175
STEAK SAUCES R20Cheese or Pepper or Mushroom Monkey Gland or Peri-Peri or GarlicCheese & Pepper or Blue Cheese Mushroom & Cheese Cheese & Garlic
STEAK TOPPINGS R30Bacon & Cheese Button Mushroom & Cheese SauceSnails in garlic butterCheese & Pepper Cheese & Peri-Peri
STEAKS
Alberto’s Restaurant
MEAT & POULTRY
Homemade Chicken Pie R95- Served with vegetables, rice and roast potato
Eisbein R140 - Pickled & deep fried, served with sauerkraut. Your choice of chips OR vegetables + mash
Surf & Turf R140 - 200g Sirloin and 175g deep fried calamari
Lamb Neck - Oven-baked in herbs & spices, R165 covered with our gravy sauce (+/- 600g) Hawaiian Chicken Breast Half R80 - Grilled chicken breast with pineapple Full R100
rings and covered in a cheese sauce.
Chicken Breast with black olives,sundried tomatoes, feta and Half R85mozzarella cheese Full R110 Chicken Schnitzel Half R80 - Topped with your choice of cheese Full R100
or mushroom sauce
Oxtail R140 - Slow cooked in red wine, served with mash & veg
Calamari Strips R95 - 300g Crumbed served with tartare sauce OR Pan-fried in lemon OR garlic butter
Calamari Steak R95 - 300g Pan-fried in lemon or garlic butter
Catch of the Day R130 - Oven grilled in lemon or garlic butter
SEAFOOD
Garlic Pita Bread R50 - Served with feta & mozzarella cheese Popeye (Bacon, Feta & Spinach) R90
Tarzan (Bacon & Banana) R80
Pinnochio (Salami, Mushrooms, R90 Olives & Green Pepper)
Mickey Mouse (Pineapple, Feta, Olives & Mushrooms) R90
Batman (Chicken, Green Pepper, Mushrooms & Peppadews) R90
EXTRA TOPPINGSGreen Pepper / Chillies / R10Garlic / Spinach / Tomato
Feta / Fried onions / Cheese R15Mushrooms / Pineapple / OlivesPeppadews
Bacon/ Salami/ Chicken / R20Ham / Avo (when available)Sun-dried Tomatoes
PIZZA
Kingklip R130 - Pan-fried in a batter with tartare sauce
Kingklip with a Cheese & R155 Shrimp sauce
SEAFOOD
SIDE MEALS
Small chips R30Small veg R30 Small greek salad R45
top related