all day menu - tensquare.co.uk · r e s t a urant walter ewing seafood belfast fivemiletown...
Post on 05-Aug-2018
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(GF): GLUTEN FREE (ITEMS WILL BE REPLACED WITH A GLUTEN FREE ALTERNATIVE). HOWEVER WE DO NOT OPERATE IN A FULLY GLUTEN FREE KITCHEN.IF YOU HAVE ANY ALLERGIES OR DIETARY REQUIREMENTS, PLEASE ASK YOUR SERVER FOR MORE INFORMATION.
R E S T A U R A N T
SOUP OF THE DAY OR CREAM OF MUSHROOM (GF) 5 Sourdough, butter
FLAT BREADS 5Tapenade, hummus
BREADED MUSHROOMS 6 Panko bread crumb coated mushrooms,garlic aoli
TEN SQUARES CLASSICBANG BANG CHICKEN Starter 6 Large 11Tossed chicken chunks, stir fry vegetables,Phuck Phuck sauce, sesame seeds
DEVILLED CHICKEN WINGS (GF) 6Marinated in house hot sauce, blue cheese dip
CLASSIC CAESAR (GF) Starter 7 Large 9 Crispy bacon, baby gem, croutons, dressing,parmesan shavings.Add chicken or prawns 2
JOSPERS BRUSCHETTA 6 Toasted ciabatta, warm brie, onion jam,
dressed salad
BEEF NACHOS (GF) 7 Corn tortilla chips, chilli beef, meltedcheese, sour cream, guacamole, salsa
ARANCINI GOAT CHEESE 7Sun dried tomato, goats cheese, risottoballs, pesto
DUO OF SEA FOOD (GF) 7 Atlantic prawns, Ewing’s smoked salmon.Yardsman stout bread, lemon caper drizzle
CRAB TOAST (GF) 7 Dundrum crab, crème fraiche, chilli, lime,toasted sourdough
CLASSIC 8oz BURGER 12Free range chicken breast or groundsirloin of beef classically dressed withlettuce tomato and onion in a toastedbrioche bun, rustic fries
Add cheese 1
Add bacon 2
BEEF AND BIRD BAP 14Chicken breast, beef brisket, melted cheese,chipolata sauce, lettuce, tomato onion,brioche bun, rustic fries
SAMSON AND GOLIATH 162- 8 oz Prime ground sirloin layered withcheese, bacon, lettuce, tomato, onion, Belfastbap, sweet potato fries, pepper sauce
SPATCHCOCK (GF) 18Marinated with lemon thyme on the bonechicken, whipped mash, tender stem,roasting juices
ROAST SALMON (GF) 17Fillet of salmon, baby Comber potatoes, tomato ragu
SEA BASS 17Pan fried fillets, chorizo, risotto,pepper coulis
FISH AND CHIPS 14 Beer-battered Haddock, mushy peas, handcut chips, our homemade tartare sauce,wedge of lemon
SCAMPI 14Hand dipped in ale batter, hand cut chips,tartare sauce and a wedge of lemon
PENNE PASTA 13Smoked chicken, cured bacon, spinach,white wine, cream
All our steaks are salt aged fora minimum of 28 days. Cooked in theJosper charcoal grill, served with
a confit plum tomato, hand cut chipsand your choice of sauce, giving you
a great steak experience
RIBEYE 10oz (GF) 24The marbling gives this steak a softtexture, rich flavour
SIRLOIN 10oz (GF) 26Succulent, tender, with a delicate flavour
FILLET 10oz (GF) 29The leanest, most tender of all
T BONE (GF) 33Best of both. One side tender fillet, theother flavoursome sirloin
PORK (GF) 16Marinated 14oz cooked on the bonepork chop
Extra Sauce Boat 2
RACK (GF) 15 Jospers grilled Tender Ribs, crunchy redslaw, hickory sauce, potato skins
STEAK AND RIBS (GF) 23 6 oz sirloin, 1/2 rack house ribs, hickorysauce, slaw, fries dressed salad
MIXED MEAT GRILL (GF) 22Chicken strip, cured bacon chop, porksausage, rump steak, fried egg, hand cutchips
LAMB (GF) 18 Hanging skewer of Irish lamb marinatedin garlic, rosemary, spice, Bombay potatoes,warm naan bread
SAUCESPEPPER / BBQ / GARLIC BUTTER / BLUE CHEESE
LUNCH TIME 12 - 4 pm (add a soft drink for £2)
PRAWN OPEN 8Atlantic prawns, Yardsmanwheaten bread,Marie Rose sauce, egg,cheddar cheese, wedgeof lemon
CLUB 83 layers of toast, chicken,lettuce, tomato,cured bacon, mayo,rustic fries
BRISKET MELT 8Slow cooked beef brisket,toasted ciabatta, meltedcheddar cheese, BBQ sauce,fries
STEAK OPEN 12Rump Steak, caramelizedonions, pepper sauce,rustic fries on ciabattabread
OPEN TART 9Chicken, ham, cream, peas,spinach, pastry case,breaded parmesan crumbletopping, buttered mash
LONG BOATS 7Potato skins, bacon, maturecheddar, sour cream, sweetchilli, baby leaf salad
PLOUGHMANS 7Dungivan ham, wedge farmhousecheddar, Yardsman bread, pickledonion, Ballymaloe relish,grapes, dressed salad
CAESAR WRAP 8Grilled chicken, romainelettuce, shaved Parmesan,Caesar dressing, rustic fries
RUSTIC FRIES, HAND CUT CHIPS, GARLIC FRIES,
ONION RINGS, SAUTE MUSHROOM & ONION,
CHEF’S MEDLEY OF VEGETABLES, CHAMP,
GARLIC BREAD, HOUSE SALAD
BOWLS £4
ALL DAY MENU
R E S T A U R A N T
WALTER EWING SEAFOODBELFAST
FIVEMILETOWN GOAT’S CHEESEFIVEMILETOWN
MONAGHAN CREAMERYCo. MONAGHAN
GRACE HILL BLACK PUDDINGBALLYMENA
K & G McATAMNEY MEATSBALLYMENA
JOSPER GRILL
We at Jospers Steakhouse are passionate about your food,& we only use the highest quality ingredients - from IrishReared Prime Aged Beef to locally sourced Fresh Seafood.The Josper is an elegant combination of a grill & an oven
in a single machine.. Working with 100% charcoal on a uniqueclosed BBQ design, it will be sure to deliver on flavour.
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