crêpes by aida, ariadna, miriam
Post on 16-Apr-2017
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Crêpes
Aida ArandaAriadna Cardona
Miriam Mena
Ingredients O 250 gr. of flour O 3 eggsO ½ liters of milkO Some oilO Some saltO Rum BacardiO Butter.O Sugar, chocolate, candy or other fillings.
PreparationO Break eggs in a recipient and stir it.
O Add flour in the recipient and stir it.
O Add slowly the milk while stir all until be a liquid mass.
O Later add first the salt, after add some rum and finally add some oil
O Smear butter in a pan and put some liquid mass in the pan with a ladle.
O When you can separate it from the pan turn it and in a minute you can remove it from the pan. After you can fill it as you want.
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