curriculum vitae anthony marshall

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C U R R I C U L U M V I T A EAnthony Ian Marshall

Telephone: 0450767507 07 5495 6628

Email: anmars73@live.com

WORK SKILLS & ATTRIBUTES·Excellent communication skills·High level organizational skills·Good attention to detail and follow up ·Able to work autonomously or as part of a team·Reliable·Hard working·Responsible·EMPLOYMENT:

2011-Current 2IC Butcher/Meat Team Support Woolworths Supermarkets Retail Butchering.Rostering,Costing , Stock control. Staff Training

2008-2010 Butcher Woolworths Supermarkets Retail supermarket butchering.

2007-2008 Retail Butcher Boutique Meats & Kitchen ,Kenmore QLD Retail Gourmet butcher shop.

2005-2007 Butcher Coles supermarket Newmarket Qld Retail/supermarket butchering.

2005 Retail ButcherClayfield Market Meats Qld

Retail butchering/quality shop. 2002-2004 Chicken Boner ABD Poultry Brisbane Qld general chicken boning .

1998- 2002 2IC Retail ButcherBrighton Gourmet Butchery VicResponsibilitiesGeneral Retail Butchering/emphasis on quality .

1996-1997 Promoted To Meat ManagerFoodland Jabiru NT

Responsibilities:Supervise staff, organize rosters, ordering all stock

1995 2IC Butcher Foodland Jabiru NT Responsibilities All aspects of supermarket butchery including cutting Packing labeling and stock management

1995 Chicken Boner ABD Poultry Brisbane Qld general chicken boning

1993-1994 Retail Butcher Ascot Meats Ascot Qld Responsibilities Working in a retail butcher shop with an emphasis on personalized customer service

1993 Chicken Boner Leonards Poultry Chermside Qld

1988-1992 Apprentice Butcher Marshall & Sons Family Butchers Alice SpringsAnd KingaroyAll general butchering skills attained.

LICENCES: Hold a current Queensland Drivers License

EDUCATION:Year 10 Certificate Catholic High School

Alice Springs. Retail Butcher Trade certificate. Manual Handling. Queensland White card. Work safely in construction.

REFEREES: Edmund Lamp Austral Meats Gepps Cross SA Telephone 08 8349 6788

Darren Steel Symbio Alliance Eight Mile PLains Qld 07 3340 5700

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