infanta foods bakery ingredient suppliers product details

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For all your bakery ingredients needs from health bread, muffin mixes, cake mixes, chocolates, baking aids and sugar suppliers we provide the complete bakers basket for all your baking needs. We are based in Pretoria and service the whole gauteng region. We look at your whole bakery and provide a complete solution to ensure your bakery is as successful as possible. Our Artisan bread range comes all the way from Germany and provides you with European standards locally in the SADC Region. We have Spelt flour which is a specialised ancient grain that is difficult to source but we have this amazing flour. Spelt Flour has a 1:1 substitution with wheat flour which is why this flour is in such high demand. Being one of the few Spelt Flour suppliers in South Africa, this has given us an amazing opportuity to provide the market with our confectionary spelt range for a health variation. This allows our cakes, sponges and muffins to all be wheat free and gluten intolerant.

TRANSCRIPT

Infanta FoodsWelcomes you to our family

Our ProductsHEALTH BREADSUGARMAXIGRODOTEXAND MANY

MANYMANYMORE

Health BreadsFrom Germany

Spelt FlourAn Ancient Grain

If you are require wheat free

bread or if you are gluten

intolerant this is the perfect flour

for you!

With the outer shell being

harder, this has made this grain very resilient to

harsh conditions.

1:1 Wheat Flour

Substitution

This lower in fibre wheat

makes this flour easier to digest

which helps all those suffering

from IBS.

Industrial SugarsWe have a Sugar Quota of 4500 tonnes

It is amazing what you can achieve when you have no other option

but to succeed

Ask us about how sugar is our sweet

success story or read about it on:

BreadsMaxigro and Dotex Ranges

Maxigro 5% Standard Bread

Maxigro 6% Crispy Roll

Maxigro 15% Softroll

Maxigro 20% Sweet Dough

Confectionery RangeSpelt Variation Available

Chocolat

e

Cupcake

s

Blue

Velvet

Red

Velvet

Cupcak

es

Blue

Velvet

with

our

pipin

g's

Our Cake Range

Cream Vanilla Cake

Chocolate Cake

Death By Chocolate Cake

Our Sponge Range

Chocolate Sponge

Vanilla Sponge

Brownie

s

Volcano

Cakes

Scone

Mix

SchapfenMühle Jungingen

SchapfenMühle Jungingen

SchapfenMühle Jungingen

SchapfenMühle Jungingen

The silo tower

• height 116 m• oats cleaning• oats hulling• spelt wheat hulling• capacity: 10.000 m³• storing capacity for cereals: 8.000 t• oats cleaning 7 to/ h• spelt wheat hulling 2 to/ h• oats hulling 3 to/ h

SchapfenMühle Dornstadt

2005 takes over new building in Dornstadt with Mühlenladen, test bakery, store for bakery products

Production range of the company

Hulling plantFlakes, grits, grains, oat flour

Flour millDifferent flours from spelt wheat, wheat, rye, oats

Puffing plant • puffing of different cereal types • uncoated or coated in high brick processing

Retail trade / natural foodPremixes for bread and cakes, semi-convenience, health food / lin seed, bran & sprouts, flours, flakes, cracked grain

Export Worldwide

The world of SchapfenMühle:

IT, GB, NL, DK, NO, GR, PL, RO, AT, EG, FI, AU, BG, ZA, BE, RU, HU, TW, KR, SG, U.A.E, ES, NZ, BH, JP, OM, etc.

Spelt – our speciality

Since many years, SchapfenMühle is THE specialist for processing spelt wheat and one of the biggest spelt wheat suppliers in Germany.The high quality of the spelt wheat products is guaranteed by:

• controlled farming contracts• guaranteed quantities and prices • guaranty of types and origin • only spelt wheat from farmers in the neighbourhood• separate facilities for spelt wheat processing

CELLPHONE: +27 82 441 7351

TELEPHONE: +27 12 667 5530

FAX: +27 12 667 2631

EMAIL: info@infanta.co.za

CONTACT DETAILS

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