kesteren...kesteren, versie 1.0 batterijenweg 17 4041 da kesteren tel. (0488) 470 470 fax (0488) 482...
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your partner in production
Batterijenweg 174041 DA Kesteren
Tel. (0488) 470 470Fax (0488) 482 867
www.pcvantuijl.nlinfo@pcvantuijl.nl
PRODUCT SPECIFICATION SOYFLOUR NG PCR< 0.9%
Analysis Contents RemarksCrude protein 50 – 52 % 53- 55 % on dry matter basisCrude fat 1.50 % Crude ash 6.5 –8.0 % Crude fibre 3.5 – 4.0 % Moisture 8.0 % Particle size 200/1 and 75/5 micron Also deliverable on customer spec.Colour crème Trypsin inhibitor TIA max. 3 – 4 mg/g Urease activity 0.1 – 0.4 mg N/g.min Calcium 3.0 g/kg Phosphorus 6.0 g/kg Sodium 0.2 g/kg Methionine 0.7 % Lysine 3.0 % Aerobic count 30 oC max. 100.000 cfu/g TypicalYeast and moulds max. 1.000 cfu/g total Salmonella absent in 25g
Additional services
Delivery possibilities: bulk, big bags and 25 kg bags.
Kesteren, versie 1.0
Batterijenweg 174041 DA Kesteren
Tel. (0488) 470 470Fax (0488) 482 867
www.pcvantuijl.nlinfo@pcvantuijl.nl
Kesterena GMP+ certified company
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