maintaining quality and safety of ca...
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TRANSCRIPT
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15 April 20089 10:30 am PT
jrgornyText BoxClick Here Once to Begin Audio
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I. Introductions & Overview Jim Gorny, Ph.D. U.C. Davis, Moderator
II. Current Industry Best Practices: Chris Christian, VP Trade and Nutrition CA Strawberry Commission
III. The Role of Product Testing to Assure Safety: Trevor Suslow, Ph.D., U.C. Davis
IV. Transportation & DC Handling of Strawberries:Jim Thompson, U.C. Davis
V. New PACA Temperatures for Fresh Strawberries:Rick Tomlinson, Director Public Policy CA Strawberry Commission
VI. Retail and Food Service Handling: Beth Mitcham, Ph.D., U.C. Davis
VII. Wrap Up and Additional Q&A.
Agenda
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http://Postharvest.UCDavis.edu www.CalStrawberry.com
Jim Gornyjrgorny@ucdavis.edu
Jim Thompsonjfthompson@ucdavis.edu
Trevor Suslowtvsuslow@ucdavis.edu
Beth Mitchamejmitcham@ucdavis.edu
Chris Christian cchristian@calstrawberry.org
Carolyn O'Donnellcodonnell@calstrawberry.org
Rick Tomlinsonrtomlinson@calstrawberry.org
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