div class=ts-pagebuttonPage 1button div class=ts-image amp-img class=ts-thumb alt=Page 1: Phyto84n04 332 - apsnetorg · dita and P graminis urediniospores during wheat dormancy winter was reduced to 10—11 and 17-21% respectively within 24 h Only 2% of P recondita src=https:reader036vdocumentinreader036viewer2022090608605e7c30062b2362420f8965html5thumbnails1jpg width=142 height=106 layout=responsive amp-img divdivdiv class=ts-pagebuttonPage 2button div class=ts-image amp-img class=ts-thumb alt=Page 2: Phyto84n04 332 - apsnetorg · dita and P graminis urediniospores during wheat dormancy winter was reduced to 10—11 and 17-21% respectively within 24 h Only 2% of P recondita src=https:reader036vdocumentinreader036viewer2022090608605e7c30062b2362420f8965html5thumbnails2jpg width=142 height=106 layout=responsive amp-img divdivdiv class=ts-pagebuttonPage 3button div class=ts-image amp-img class=ts-thumb alt=Page 3: Phyto84n04 332 - apsnetorg · dita and P graminis urediniospores during wheat dormancy winter was reduced to 10—11 and 17-21% respectively within 24 h Only 2% of P recondita src=https:reader036vdocumentinreader036viewer2022090608605e7c30062b2362420f8965html5thumbnails3jpg width=142 height=106 layout=responsive amp-img divdivdiv class=ts-pagebuttonPage 4button div class=ts-image amp-img class=ts-thumb alt=Page 4: Phyto84n04 332 - apsnetorg · dita and P graminis urediniospores during wheat dormancy winter was reduced to 10—11 and 17-21% respectively within 24 h Only 2% of P recondita src=https:reader036vdocumentinreader036viewer2022090608605e7c30062b2362420f8965html5thumbnails4jpg width=142 height=106 layout=responsive amp-img divdiv