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INSTITUTE OF ADVANCED STUDY IN SCIENCE AND TECHNOLOGY(AN AUTONOMOUS INSTITUTE UNDER DST, GOVT. OFINDIA)
PASCHIM BORAGAON, GARCHUK, GUWAHATI- 35
CIRCULAR
It is for general information to all the employees and research scholars of the lASSTthat M/s BEE TEE ENTERPRISE, Gandhibasti, P.O. Silpukhuri, Guwahati-781003 isengaged for maintaining the SSH Mess and Canteen of the lASST for one year w.e.f.01/07/2018. The list of approved prices for various food items is attached herewith(Annexure-I)
Memo no./578-3/18-19/ A CtOO-AOW,Copy to:-
1. PS to the Director, lASST.2. The FAO, lASST.T All the Head/In-charge of the Division/Section, lASST.
Vx4rjhe Network and system Administrator, lASST with arequest to upload the circularin the website.
The Chairman, Hostel Management Committee, lASST.Dr. Dharmeshwar Das, ChiefConsultant, lASST.The Superintendant, SSH, lASST.Notice boardof the canteen, lASST.Notice boardof the SSH, lASST.
10. Notice board (Administration), lASST.11. Concerned file.
5.
6.
7.
9.
(D. GSS^pmi)Registrar, lASST,Date:
(D. Gdswami)
1
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SL ITEMS WEIGHT MEASURE RATE OFFERED
NO. (Rs.)
A. Basic Menu for Hostel Mess
Breakfast N/A Rs. 30.00 (Rupees Thirty Only)
Lunch N/A Rs. 50.00 (Rupees FiftyOnly)
Evening Tea N/A Rs. 18.00 (Rupees Eighteen Only)
Dinner N/A Rs.50.00 (Rupees FiftyOnly)
Lump sum rate per boarder per month N/A Rs. 4440.00 (Rupees Four Thousand
Four Hundred and Forty Four Only)
B. Meai for Guests
Special Veg. Mea!:
Plain Rice{Basmati/Joha} + Special Paneer item +
Veg Dry Fry + Yellow Dal+ Mixed Vegetable +
Papad + Pickle + Green Salad +
Sweet or Card
Special no-veg meal:
Plain Rice (Basmati/joha) + Special Non
Vegetarian Dish (Chickenor Fish) + Veg Dry
Fry + Yellow Dal + Special Mixed Vegetable .
+ Papad + Pickle + Green Salad + Sweet or •
Card
N/A Rs. 75.00 {RupeesSeventy FiveOnly)
N/A Rs. 75.00 (Rupees Seventy Five Only)
Breakfast:
Red Tea or Milk Tea or Coffee +
N/A Rs. 50.00 (Rupees FiftyOnly). . I
7 f\ffiDyeb KPires of Fooi> /TeMs
Bread, Butter, Jam, Banana, Boiled Egg+
Cornflakes with milk +
A!oo Paratha, Pickle, Sauce, orTawa Roti
with Sabji or Plain Paratha with Ghana Dai
or Choie Batura or PurlSabji
Evening Tea:
Red Teaor Milk Tea+ Veg Pakoda or Veg
Cutlet or Bread Pakodaor SujIHalwa
BEVERGES
Hot Coffee
3. Cold Coffee
Tea (Milk)Tea (Black)
5. Lemon Tea
6. Green Tea
7. FreshLime (Sweet/Salted)
8. Coconut Water
9. Packed Juice & Mineral Water
N/A Rs. 20.00 (Rupees Twenty Only)
PerCup (150M }Rs. 15.00(Rupees Fifteen Only)
Per Cup (200ML) Rs. 20.00 (RupeesTwenty Only)
Per Cup (80ML ) Rs. 6.00 (Rupees Ten Only)Per Cup(80 ml) Rs. 4.00 (Rupees Four only)
Per Cup{150ML) Rs. 7.00 (Rupees Seven Only)
Per Cup(150ML ) Rs. iS.tXl (Rupees Fifteen Only)
Per Glass (200ML) Rs. 15.00 (Rupees FifteenOnly)
Per Glass (200ML) Rs. 20.00 (Rupees Twenty Only)
As per MRP
Ipr,: ,Adv, aStudy i. .nee &Tecnnology
Paschim Boragaon. GuwahaU-j5
fippdOUEd dRTE^ OF Foob JTEt^S
MACHINE BASED
10. Hot Coffee
11. Cold Coffee
12. Tea
SNAOS
13. Masala Dosa with Sambhar
14. Plain Dosa with Sambhar
15. Vada With Sambhar
16. Idii with Sambhar
17. Mix Veg Uttapam with Sambhar
18. Upama
19. Lemon Rice
20. Sweet Corns
21. ' Pop Corns
22. Aaloo Chat
23. Aaloo Tikki
24. Fruit Chat
25. Veg. Cutlet
26. V^. Sandwiches
27. Grilled Sandwich
28. Samosa
29. Mix Pakoda
30. Veg Roll
31. PaneerRoH
Per Cup{ 150ML) Rs. 10.00 (Rupees Ten Only)
Per Cup( 200ML)Rs. 20.00 (Rupeestwenty Only)
Per Cup( 150ML) Rs. 7.00 (RupeesTen Only)
Per Plate Rs.35.00 (Rupees Thirty Five Only)
Per Plate Rs. 35.00 (Rupees ThirtyFiveOnly)
2 Pcs Rs.30.00 (Rupees Thirty Only)
2Pcs Rs. 30,00 (Rupees Thirty Only)
Per Plate Rs. 35.00 (Rupees Thirty FiveOnly)
200 gm Rs. 30.00 (Rupees Thirty Only)
250 gm Rs.30.00 (Rupees Thirty Only)
150 gm Rs. 25.00 (Rupees Twenty Five Only)
50 gm Rs. 25.00 (Rupees Twenty Five Only)
2{X) gm Rs. 25.00 (Rupees Twenty Five Only)
2 pcs. Rs. 20.00 (Rupees Twenty Only)
200 gm Rs.35.00 (Rupees Thirty Five Only)
2 pcs. Rs. 15.00 (Rupees Fifteen Only)
4 pcs. Rs. 35.(X)(Rupees Thirty Five Only)
2 pcs. Rs.40.00 (Rupees Forty Only)
2 pcs. Rs. 15.00 (Rupees Fifteen Only)
200 gm Rs. 20.00 (Rupees Twenty Only)
Per pc. Rs. 25.00 (Rupees Twenty Five Only)
Per pc. Rs. 35.00 (Rupees Thirty Five Only)
^ RegistrarInstitute ofAdvanced
Study in Science &TechnologyPaschim Boragaon. Guw-'• ';i-35
fipp^oKjeb RBTes of Foob llerAs
32.
33.
34.
35.
Bread & Butter
Veg Burger
Veg Momos
Veg. Chowmein
36. Veg Oiowmeln
37. Fried rice
38. Vegetable iVianchurian
39. Veg. Noodles and Manchurian
40. Fried rice and Manchurian
41. Spring Roll
42. Veg patty
43. Paneer Patty
44. PawBhajl
45. Chhoiey Bhature
46. Chhoiey Kulche
47. Rajma Chawai
48. KadhI Chawai
49. Stuffed Parantha (Paneer) with curd
50. Stuffed Parantha (Aloe ) with curd
51. Stuffed Parantha (Onion) with curd
52. PuriAloo
2slices Rs. 15.00 {Rupees Fifteen Only)
Per Piece Rs. 25.00 {Rupees Twenty Five Only)
Full Plate {8 pcs) Rs. 35.00 (Rupees Thirty Rve Only)
Full Plate Rs. 30.00 {Rupees Thirty Only)
Half Plate Rs. 20.00 (Rupees Thirty Five Only)
200 gm Rs. 30.00 (Rupees Thirty Only)
150 gm Rs. 25.00 (Rupees Twenty Five Only)
Per Plate Rs. 40.00 (Rupees Forty Only)
PerPlate Rs. 50.00 (Rupees Fifty Only)
Per pc Rs. 40.00 (Rupees FortyOnly)
Perpc Rs. 15.00 (Rupees Fifteen Only)
Per pc Rs. 30.00 (RupeesThirtyOnly)
PerPlate Rs. 30.00 (Rupees Thirty Only)
Per Plate Rs. 35,00(Rupees Thirty Five Only)
Per Plate Rs. 35.00 (Rupees Thirty Five Only)
Per Plate Rs. 40.00 (Rupees Forty Only)
PerPlate Rs. 40.00 (Rupees FortyOnly)
2 Nos. Rs. 40.00 (Rupees FortyOnly)
2 Nos. Rs. 30.00 (Rupees Thirty Only)
2 Nos. Rs. 30.00 (Rupees Thirty Only)
PerPlate Rs. 25.00 (Rupees TwentyFive Only)
RegistrarInstitute of Advanced
Study In Science &TechnologyPaschim Boragaon, Guwahati-35
APPROVED RAES OF FOOD ITEMS
53.North Indian ThaliSeasonal vegetable
- Dal/Chholey/Rajma-Raita
-Roti/Paratha
54. Ice cream
55.Yoghurt/Curd
56. Flavoured Milk
-I serving Rs.50.00(Rupees fifty only)
-1 serving-1 Serving-2 nos.
As per MRP
As per MRP
As per MRP
As per MRP57.Confectionery items (Biscuit, chocolates,Wafers etc.)
58. Milk
59.Curd
60. Roti Sabji, fry sabji,Salad, pickle
As per MRP
As per MRP
Rs.34.00 (Rupees thirty five) only
61. Any other item(s) vendor wishes to offer
RegistrarInstitute of Advanced
Study in Science &TechnologyPaschim Boragaon. Guwahati-35
Office/Seminar Lunch/Dinner Menu
Rate Rs. 150.00
1 Plain Rice: Rampal rice /Joha rice
2 Roti :Plain roti/Rumali roti
3 Dal :Plain dal/Yellow dal/Moong dal/Chana dal/Dal tarka/etc.
4 Non. Veg. (Chicken/Fish) rChicken curry/Chicken masala/ Fishcurry/ Fish tenga/Fish churchori/ Fish fry etc.
5 Paneer: Paneer butter masala/Matar paneer/Kadai paneer/Paneerdo pyaja/ Palak paneer etc.
6 Mix vegetables: Seasonal sabjee/ Allo jeera/Allo methi/ Alloodum/Allo matar/ Mix vegetables/ Seasoned vegetable with gravy/etc,
7 Fry vegetables: Brinjal fry/ small potato/ Aloo Bhurji etc.
8 Desserts :Rosgolla Gulab jamun
9 Salad :Green salad/Cucumber salad
10 chutney: Green chutney/Imli ka chutney/Dal chutney/ Musterdchilly/ Pudina chutney/Tomato chutney
11. Saunf, Napkins etc.
i}h
Office/Seminar Lunch/Dinner MenuRate Rs. 250.00
1. Plain Rice: Rampal rice /Joha rice
2. Roti :Plain roti/Rumali roti
3. 2nci rice :Veg pulao/Peas pulao/Fried rice
4. Dal :Plain dal/Yellow dal/Moong dal/Chana dal/Dal tarka/etc.
5. Non. Veg. (Chicken) :Chicken curry/Chicken inasala/Chickenkadai/ Chicken butter masala/ Chicken dry fry/ Chillychicken/Chicken Manchurian/ etc.
6. Fish : Fish curry/ Mustard Fish/ Steam Fish/Chilly Fish/ Fishtenga/Fish churchori/Fish masala/Fish fry etc.
7. Paneer: Paneer butter masala/Matar paneer/Kadai paneer/Paneerdo pyaja/ Palak paneer etc.
8. Mix vegetables: Seasonal sabjee/ Allo jeera/Allo methi/ Alloodum/Allo matar/Allo palak/ Mix vegetables/Chana masala/Rajmamasala/ Seasoned vegetable with gravy/ Veg Kofta/ etc.
9. Fry vegetables: Brinjal fry/ small potato/ Aloo Bhurji etc.
10. Desserts :Rosgolla Gulab jamun
11. Salad :Green salad/Cucumber salad
12. chutney: Green chutney/Xmli ka chutney/Dal chutney/ Musterdchilly/ Pudina chutney/Tomato chutney
13. Saunf, Napkins etc.
0^ Eiy?»
©Spl. Office/Seminar Lunch/Dinner Menu
Rate Rs. 400.00
1 Plain Rice: Rampal rice /Joha rice/Basmati Rice
2 Soup :Tomato soup/cream of tomato soup/ veg clear soup/springonionso up/veg noodles soup/veg wanton soup/pumpkin soup/sweetcorn /vegetable soup/ veg mushroom soup/veg manchow soup/CreamMushroom soup etc.
3 Roti :Plain roti/Rumali roti/Tandoori/ Masala Khulsa/ MethiPuri/ Hariyali Puri/Puri/Butter naan/Garlic Naan/Plain naan/Lacha Paratha etc.{Tandoori Items serve only above 200 nos.Guest)
4 2nd rice :Veg pulao/Peas pulao/Fried rice/Veg biriyani/Jeerarice/Jafrani pulao/Navaratan pulao/Veg dum biriyani/Lemmon Rice
5 Dal :Plain dal/Yellow dal/Moong dal/Chana dal/Dal tarka/Dalmakhana/Dal fry/ Dal Navaratan/ Black Dal etc.
6 Non. Veg. (Chicken/Mutton) rChicken curry/Chickenmasala/Chicken kadai/Chicken Roast/ Afgani Chicken/ Chicken 65/Dhania Chicken/Chicken butter masala/Chicken do piyaja/MethiChicken/Chicken dry fry/Til chicken/Chicken kosha/Chickenhariyali/Chille chicken/Chicken Manchurian/Chicken garlic/Chicken korma/Mutton Curry/ Mutton Home Style/ MuttonKosa/Mutton Do Pyaja etc.
7^ Fish : Fish curry/Fish Kalia/Mustard Fish/ Fish Roast/SteamFish/Chilly Fish/Fish do pyaja/Fish tenga/Fish churchori/Fishmasala/Fish fry/ baked fish/Fish Patoori etc,
8 Paneer: Paneer butter masala/Matar paneer/Kadai paneer/Paneerdo pyaja/ Palak paneer/Methi paneer/Paneer sahi korma
9 Mix vegetables: Tawa sabjee/Seasonal sabjee/Allo khattameetha/Gobi masala/Potol korma/Peas mushroom/Allo jeera/Allomethi/Kashmiri alloo dum/Allo matar/Allo palak/Navartnakorma/Mix vegetables/Chana masala/Rajma masala/Allocapsicum/Allo do pyaja/allo Posto/ Corn Palak/CrispyBabycorn/Gobi Manchurian/Baby Corn Chilly/vegetablekalia/Seasoned vegetable with gravy/ Motor Mushroom/VegKofta/Mushroom Manchurian/Chilli Mushroom/Malai Kofta/ScoopPotato Masala etc.
10 Fry vegetables: Brinjal fry/ small potato/potol fry//Assorted veg fry/Aloo Bhurji etc.
11 Desserts rRosgolla /Roshmalai/Malai chomchom/Gulabjamun/ Gajar halwa/Moong Dal halwa/Fruit salad/Caramelcustard/Fruit custard/Ice cream vanilla/strawberry/butterscotch/chocolate
12 Papad /pitika: Plain papad/Masala papad/Roasted papad/Bhujiapapad/Roll papad/Fried papad/Disco papad/ allo pitika/brinjalpitika
13 Salad :Green salad/Cucumber salad/Hot corn salad/Pasta salad/Macroni Salad/Russian Salad/ Sprouted been Salad
14 chutney: Green chutney/Imli ka chutney/Dal chutney/PineappleChatney/Til chutney/Musterd chilly/Chilly pickels/Mangochutney/Pudina chutney/Tomato chutney
15. Saunf, Napkins etc.
PATS
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