div class=ts-pagebuttonPage 1button div class=ts-image amp-img class=ts-thumb alt=Page 1: UCSI University · virgin coconut oil decreased from 1 109 to 372 g 12 100g oil whereas extra virgin olive oil decreased from 8074 to 7682 g 12 100g oil In term of phenolic src=https:reader034vdocumentinreader034viewer20220424145f2f31414e78215822421762html5thumbnails1jpg width=142 height=106 layout=responsive amp-img divdivdiv class=ts-pagebuttonPage 2button div class=ts-image amp-img class=ts-thumb alt=Page 2: UCSI University · virgin coconut oil decreased from 1 109 to 372 g 12 100g oil whereas extra virgin olive oil decreased from 8074 to 7682 g 12 100g oil In term of phenolic src=https:reader034vdocumentinreader034viewer20220424145f2f31414e78215822421762html5thumbnails2jpg width=142 height=106 layout=responsive amp-img divdiv