version 2* week day version 3 -ai - elder bar & kitchen · 2020. 6. 11. · homemade treacle...
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brunch & lunch Tuesday - Friday11am-5pmSaturday 11am - 4.30pmSunday 11am - 5pm
SOURDOUGH TOASTbutter/oil - jam - marmalade - peanut butter - marmitepoached eggsGluten free bread optional
4.30
8.00
7.00
9.00
C L A S S I C A L L Y B R U N C H
EGGS BENEDICTpotato rostis - cured ham - poached eggs - béarnaise sauce [GF]
MUSHROOM BENEDICTpotato rostis - fried mushrooms - poached eggs -béarnaise sauce [V;GF]
SMOKED HADDOCK RAREBITbéchamel - melted cheddar - dressed leaves
PORTOBELLO MUSHROOMS ON TOAST white bean purée - garlic - parsley [Ve]
CONFIT DUCK HASHspring onion - fried egg - lardons - chilli ketchup [GF]
8.50
8.00
2.90
E L D E R
served all day
S O M E T H I N G S W E E T
HOMEMADE TREACLE TARTserved with cream or ice cream
CHOCOLATE BROWNIEserved with cream or ice cream
JUST JENNY’S ICE CREAM TUB strawberry or chocolate flavour
BANANA BREADseved with caramel & cocoa nibs [Ve]
BRITISH CHEESE PLATEchefs selection of 3 cheeses - served with crackers & homemade chutney
4.50
4.50
2.50
4.50
7.00
Y O U C A N A L S O A D Dpoached/fried egg [1] - 2 pcs smoked bacon [1.90] - mushrooms [1] - 2 pcs black pudding [1.90]
Please ask a member of our team if you’ve any questions regarding allergens on our menu
ROAST BABY POTATOES [Ve;GF] why not add..mustard dip [Ve;GF]cheddar & chives [V;GF]
3.50 4.00 3.00
3.50 3.75
S O M E T H I N G A L I T T L E E X T R A
CAULIFLOWER CHEESEtarragon crumb [V]
PURPLE SPROUTING BROCCOLIspring onions - orange dressing [Ve;GF]
STEAMED KALE hazelnuts - chilli oil [Ve;GF]
HOUSE SALADmixed leaves - red onion - radish -mustard - vinaigrette [Ve;GF]
3.50 3.50
E L D E R S A N D W I C H E S
MELTED CHEDDAR SAVOURYboiled egg - celeriac remoulade - spring onion [V]
SALT BEEF BRISKETsauerkraut - pickled gherkins - cheddar
BREAKFAST MUFFINsausage patty - egg - bacon - cheese - chilli ketchup
6.00
6.00
soup/stew of the dayserved with sourdough bread
W I N T E R W A R M E R
please ask staff for todays choice
served on English muffins freshly made in-house
WHITE BEAN HUMMUS IN POTATO WRAP 7.00raw carrot - spinach - chilli & tomato hot sauce [Ve]
LAMB BREASThoney roast carrots & parsnips - mint sauce [GF]
E A T T H E E L D E R W A Y
7.00
9.00 8.50
DELI BOARD 10.95a choice of 4 meats and cheesespickles - bread - chutney - crackersplease see specials board
ROAST PORK BELLYRed cabbage - juniper - mustard sauce [GF]
BEETROOT FRITTERStangy apple chutney chutney - mustard dressing [Ve;GF]
7.00
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