animal husbandry & dairying department re… · 2 chapter-i the state general information...

GOVERNMENT OF HARYANA

ANIMAL HUSBANDRY & DAIRYING DEPARTMENT

Integrated Sample Survey Report

for

Estimation of Major Livestock ProductsMilk, Eggs, Wool & Meat for the year

2013-14

Issued by

STATISTICAL BRANCH

Animal Husbandry & Dairying, Haryana, Panchkula

Preface

The main aim of Animal Husbandry & Dairying Department is to increase the

average yielding capacity of livestock and poultry such as milk, eggs, wool and meat by

undertaking various programme like cattle–cum-buffalo development, fodder development

and health coverage to livestock and poultry. The process of planning needs basic data of

present status of livestock and poultry.

To popularize the animal husbandry and poultry farming, the department is

organizing livestock & poultry shows in blocks, districts and state level and incentives are

given to the breeders of top quality animals.

In order to have a basic idea about the present status of major livestock

products and attendant practice, the department has been taking upon “Integrated Sample

Survey “since 1977-78. It has been observed that the production of milk, eggs, wool and

meat has increased. The per capita availability of milk has gone upto 773 grams per day in

the year 2013-14.

This report of Integrated Sample Survey is carried out during the

year 2013-14, contains information on the production of milk, eggs, wool and meat, feeding

practices, utilization pattern of livestock products and their attendant practices.

This report has been prepared by Shri Raj Karan, Statistical Officer with the

assistance of Sh. Vijay Singh, Statistical Assistant under the supervision of

Dr. (Smt.) Sushma Yadav, Veterinary Surgeon and expert guidance of Dr. A.K Bhatia,

Deputy Director of this Directorate.

Thanks are due to Shri S.K. Das, Adviser (Stat) and other concerned officers of Govt.

of India, Ministry of Agriculture, Department of Animal Husbandry, Dairying & Fisheries, New

Delhi for rendering expert guidance both on personal level as well as by arranging

conferences in collaboration with I.A.S.R.I. ( ICAR ), New Delhi to keep the knowledge of

statistical staff upto date .

I express my greatest satisfaction to field staff and survey staff who left no

stone un-turned for the collection, compilation and analysis of this valuable set of

information.

I hope that this report will be of immense use to the department of Animal

Husbandry & Dairying within and outside the state and people engaged in animal

husbandry, dairying and poultry farming.

Suggestions for improvement are always welcomed.

Dr. G.S. Jakhar Dr. K. S. Dangi, Ph.D(U.S.A)Dated Director General,

Animal Husbandry & Dairying,Place Haryana, Panchkula

INDEX

Sr.No.

Subject PageNo.

1. General Information of Haryana 1-3

Basic Statistics of Haryana 3-4

Area and Population 5-10

Climate 10

Rainfall 10

2. Livestock Census 11

Animal Husbandry 12

Livestock Census Result 12-13

Summary of 18th Livestock Census 14

3. Brief of Integrated Sample Survey 15

Sample Survey 16-21

Annual Report of Sample Survey 22-23

Summarized Survey Results 24-25

Analysis of Survey Results 2013-14 26-35

4. District-wise & Season-wise estimates of Milk Production 36

1(1) Estimated total No. of productive animals by Species (Indigenous Cows) 37

1(2) Estimated Av. milk yield per day per animal in Milk/ Milch (Indigenous Cows) 38

1 (2) Estimated milk production (Indigenous Cows) 38

1(3) Estimated total No. of productive animals by Species (Cross-Bred Cows) 39

1(4) Estimated Av. milk yield per day per animal in Milk/ Milch(Cross-Bred Cows) 40

1 (4) Estimated milk production (Cross-Bred Cows) 40

1(5) Estimated total No. of productive animals by Species (Buffaloes) 41

1(6) Estimated Av. milk yield per day per animal in Milk/ Milch (Buffaloes) 42

1 (6) Estimated milk production (Buffaloes) 42

1(7) Estimated total No. of productive animals by Species (Goats) 43

1(8) Estimated Av. milk yield per day per animal in Milk/ Milch (Goats) 44

1 (8) Estimated milk production (Goats) 44

1 (9) Species-wise Milk production in Haryana 45

5. Year-wise Major Livestock products and per capita availability of milk. 46

Year-wise Major Livestock products 47

Year-wise Milk production. 48

Year-wise per capita availability of milk. 49

6. District-wise & Season-wise wool production. 50

2(1) Estimated total No. of Sheep by species. 51

2(2) Estimated average wool yield per sheep by species. 52

2(3) Estimated annual wool production by species. 53

2(4) Category-wise wool production. 54-55

Year-wise wool production. 56

7. District-wise & Season-wise egg production. 57

3(1) Estimated total No. of productive poultry layers. 58

3 (2) Estimated average egg yield per day per layer. 59

3 (3) Estimated annual egg production. 60

3 (4) Category-wise egg production. 61-62

Year-wise egg production. 63

8. District-wise & Season-wise Meat production. 64

4 (1) Estimated total No. of animals slaughtered by species. 65

4 (2) Estimated average meat yield per day per animal. 66

4 (3) Estimated annual meat production. 67

4 (4) Category-wise meat production. 68

4 (5) Species-wise & Season-wise meat production. 68

Year-wise meat production. 69

9. Attendant practices. 70

Grazing facilities. 71

Percentage distribution of animals according to general feeding practices. 71

Average feed consumption per animal per day. 72

Percentage order of lactation 73

Percentage distribution of animals according to lactational status. 73

Utilization of milk, egg and dung. 74-75

2

Chapter-I

The State

General InformationHaryana State is located in Northern India with New Delhi, Uttar Pardesh,

Punjab, Himachal Pradesh and Rajasthan as the neighboring states, Haryana is situated on

the western side of the National Capital, surrounding New Delhi from three sides, giving it a

distinctive advantage of investor heaven. It came into existence on 1st November, 1966 as a

newly carved out of Punjab State on the basis of language. Haryana State comprises of 21

districts 58 sub divisions and 125 blocks. The State Capital is located at Chandigarh. The

total area of the State is 44,212 Sq. K.M.

Since the creation in 1966, Haryana has emerged as a forefront progressive

state in India and set a glaring example of planned economic development. Ranked first in

per capita income, Haryana has combined growth with equity in minimum gap between rural

and urban prosperity. Besides this, Haryana is:

Amongst the top industrialized State, ranks third in per capita Value Addition.

Sixth in the roster of Industrial Entrepreneurship Memoranda (IEMs).

No.1 in country in implementation of Industrial Entrepreneurship Memoranda (IEMs).

Ranks fourth as per the infrastructure index developed by CMIE.

One of the top agrarian states contributes substantially to the national food grain pool

of wheat, rice, coarse cereals and pulses.

Rank second in the country in per capita per day availability of milk.

At the doorstep of the National Capital, Haryana offers excellent location to set

up any enterprise sharing highly developed industrial base and reliable infrastructure in the

State.

One- third of Haryana falls under the National Capital Region comprising of Panipat,

Rohtak, Gurgaon, Rewari, Faridabad and Sonepat Districts have special potential for

accelerated socio-economic development.

Excellent law and order situation with peace loving, hardworking populace.

3

Haryana has responsive administration and efficient delivery system. Its endeavour

has always been to simplify procedures, eliminate red-tapism and wilful delays and

ensure transparency in decision-making.

Special emphasis is laid on planned development of infrastructure and providing eco-

friendly environment conducive to healthy growth of industry.

Largest manufacturer of passenger Cars, Two wheelers and Tractors.

Haryana is one of the leading State in the country in terms of per capita

income and proudly identifies itself as:-

First in the country to achieve 100% electrification.

First in the country to link all villages with all weather roads.

First in the country to provide safe drinking water facilities throughout the State.

Basic Statistics of HaryanaParticulars Unit Figures

1. Area Sq. K.M. 44,212

Division Number 4District Number 21Sub-divisions Number 58Tehsils Number 80Sub-Tehsils Number 50Blocks Number 125Towns (2011 Census) Number 154Total Villages (2011 Census) Number 6,841

2. Population (2011 Census)

(i) Total Population Lakh 253.51Males Lakh 134.95Females Lakh 118.56

(ii) Rural Population Lakh 165.09Percentage to total Percentage 65.12

(iii) Urban Population Lakh 88.42Percentage to total Percentage 34.88

(iv) Density (Total) Per Sq. Km 573Rural Per Sq. Km 391Urban Per Sq. Km 4475

(v) Literate and Educated Persons Lakh 165.99(vi) Literacy Rate @ Percentage 75.6

4

Male Percentage 84.1Female Percentage 65.9Rural Percentage 71.4Urban Percentage 83.1

(vii) Scheduled Castes(2011 Census)

Lakh 51.14

SC Population Percentage ofTotal population

Percentage 20.17

Rural Percentage 22.53Urban Percentage 15.76

(viii) Literacy Rate of Scheduled castes population(2011 Census)

Percentage 66.85

Male Percentage 75.93Female Percentage 56.65Rural Percentage 65.75Urban Percentage 75.10

(ix) Decennial Percentage increase (2011 Census) Percentage 19.90Male Percentage 9.85Female Percentage 44.59

(x) Total Workers (Main + Marginal) (2011 Census) No. 8916508Main Workers No. 7015283Marginal Workers No. 1901225Non Workers No. 16434954

(xi) 0-6 Age Group Population (2011 Census) 3380721Male No. 1843109Female No. 1537612Rural No. 2285112Urban No. 1095609

(xii) State Population as Percentage to totalPopulation of India

Percentage 2.09

(xiii) State area as Percentage to total area of India Percentage 1.34

3. Climate (2011)Average Rainfall Cms. 55.0

4. Agriculture 2011-12 (P)Net Area Sown 000 Hectares 35,13

Area Sown more than once 000 Hectares 29,76Total Cropped Area 000 Hectares 64,89Production of crops-Total cereals 000 Tonnes 1,82,63Total pulses 000 Tonnes 107Total foodgrains 000 Tonnes 1,83,70Total oil seeds 000 Tonnes 755

5

Area and PopulationThe State of Haryana extends over an area of 44,212 square Kms. and

the total population according to 2011 census is 253.51 lacs. The density of human

population per sq. Km is 573. The district-wise detail of area, population and density is given

in the following table:-

AREA AND POPULATION BY DISTRICT, VILLAGES & TOWNS IN HARYANA AS PERCENSUS 2011

Sr District Number of Villages No. ofTowns

Areain Sq.KMs.

Population PersonsPer Sq.

KM.

Femalesper

1,000Males

Inhab-ited

Uninh-abited

Total Males Females Total

1. Ambala 461 9 471 15 1,574 598703 529647 1128350 717 8852. Bhiwani 442 2 444 6 4,778 866672 767773 1634445 342 8863. Faridabad 144 5 149 3 741 966110 843623 1809733 2442 8734. Fatehabad 245 --- 245 4 2,538 495360 446651 942011 371 9025. Gurgaon 229 13 242 9 1,258 816690 697742 1514432 1204 8546. Hisar 268 1 269 11 3,983 931562 812369 1743931 438 8727. Jhajjar 247 13 260 5 1,834 514667 443738 958405 523 8628. Jind 302 4 306 6 2,702 713006 621146 1334152 494 8719. Kaithal 267 2 269 4 2,317 571003 503301 1074304 464 881

10. Karnal 417 17 434 8 2,520 797712 707612 1505324 597 88711. K/Shetra 407 8 415 5 1,530 510976 453679 964655 630 88812. M/Garh 369 1 370 5 1,899 486665 435423 922088 486 89513. Mewat 412 27 439 8 1,507 571162 518101 1089263 723 90714. Palwal 268 12 280 6 1,359 554497 488211 1042708 767 88015. Panchkula 206 13 219 8 898 299679 261614 561293 625 87316. Panipat 176 10 186 12 1,268 646857 558580 1205437 951 86417. Rewari 389 14 403 9 1,594 474335 425997 900332 565 89818. Rohtak 136 7 143 5 1,745 568479 492725 1061204 608 86719. Sirsa 327 3 330 5 4,277 682582 612607 1295189 303 89720. Sonepat 319 13 332 8 2,122 781299 668702 1450001 683 85621. Y/Nagar 611 25 636 12 1,768 646718 567487 1214205 687 877

Total 2011 6,642 199 6,842 154 44,212 13494734 11856728 25351462 573 8792001 6,764 191 6,955 106 44,212 11363953 9780611 21144564 478 861

6

2011

7

2001 2011

8

Population

i) The population of Haryana during last decade increased to 2,53,51,462 from

2,11,44,564 as per 2001 census. 42,06,898 persons added during last ten years

registered decadal growth of 19.9 per cent. 9.8 per cent in rural areas and 44.6

per cent in urban areas as compared to 17.7 per cent of India as a whole. The

decadal growth of rural India is 12.3 per cent and in urban it is 31.8 per cent.

ii) The decadal growth of neighboring states Punjab is 13.9 per cent, Himachal

Pradesh 12.9 per cent, Chandigarh 17.2 per cent, Uttarakhand 18.8 per cent,

Rajasthan 21.3 and Uttar Pradesh 20.2 per cent.

DENSITY OF POPULATION

Density of population of Haryana state increased from 478 during 2001 to 573 in

2011 as compared to 382 of India.

URBAN POPULATION

The share of urban population of Haryana increased to 34.9 per cent during

2011 from 28.9 per cent as compared to 31.2 per cent of India. The urban

population of neighboring states Himachal Pradesh 10.0 per cent, Punjab 37.5

per cent, Chandigarh 97.3 per cent, Uttarakhand 30.2 per cent, Rajasthan 24.9

percent and Uttar Pradesh 22.3 per cent.

SEX RATIO

i) The sex-ratio of Haryana state increased to 879 from 861 of 2001 (gain of 18

points), in rural areas increased to 882 from 866 (gain of 16 points) and in urban

from 847 to 873 (gain of 26 points).

ii) Highest sex ratio have been reported in Mewat (907) followed by

Fatehabad (902) and Rewari (898). Lowest sex ration reported in Gurgaon (854),

Sonipat (856) and Jhajjar (862).

9

iii) Highest improvement has been recorded in Panchkula (50 points from 823

to 873), Faridabad (47 points from 826 to 873) and Panipat (35 points from 829

to 864).

iv) Sex ratio increased in all the districts except Mahendergarh (decreased

by 23 points from 918 to 895) and Rewari (decreased by 1 point from 899

to 898).

POPULATION IN AGE GROUP 0-6

i) The proportion of Child population in the age group 0-6 decreased from 15.8 to

13.3 in 2011. In the rural areas, its shared decreased to 13.8 per cent from 16.5

per cent. In urban areas percentage share decreased to 12.4 in 2011 from 14.0

during 2001.

ii) The sex ration of the Child population in the age group 0-6 improved during

census 2011 from 819 to 834 (gain of 15). In rural areas, it increased from 823 to

835 (gain of 12 points) and in urban areas from 808 to 832 (gain of 24).

iii) During last decade highest gain of 47 points have been registered in Kurukshetra

district from 7721 to 818, followed by Sirsa 45 points (from 817 to 862) and

Panchkula 829 to 863 (34 points). Maximum fall have been reported in

Mahendergarh (-43) from 818 to 775, Rewari (-24) from 811 to 787, Jhajjar (-19)

from 801 to 832.

LITERACY

i) The literacy rate has improved from 67.9 per cent in 2001 to 75.6 per cent in

2011. In rural areas literacy rate increased from 63.2 per cent to 71.4 per cent

and in Urban areas from 79.2 per cent to 83.1 per cent overall total literacy rate

of India is 73.0, 67.8 per cent in rural and 84.1 per cent in urban.

10

ii) Maximum literacy has been recorded in Gurgaon district (84.7 per cent),

Panchkula 81.9, Ambala 81.7. Minimum literacy rate have been recorded in

Mewat 54.1, Fatehabad 67.9 and Sirsa 68.8.

iii) Female literacy registered an overall increase of 10.2 per cent from 55.7 to 65.9

in 2011. In rural areas it increased to 60.0 per cent from 49.3 per cent and in

urban areas from 71.3 per cent to 76.9 per cent in 2011.

SCHEDULED CASTE POPULATION

i) The percentage share of scheduled caste in Haryana increased to 20.2 per cent

as compared to 19.3 per cent in 2001 Census. In rural areas it increased to 22.5

percent in 2011 from 21.4 per cent in 2001 and in urban to 15.8 percent from

14.4 per cent of 2001. During last decade the Schedule Caste population of

Haryana State increased from 40, 91,110 persons to 51,13,615 registering net

increase of 10,22,505 persons.

ii) Maximum SC population recorded in the Fatehabad district 30.2 per cent,

followed by Sirsa 29.9 per cent, Ambala 26.3 per cent. Minimum share of SC

population reported in Mewat 6.9 per cent, Faridabad 12.4 percent and Gurgaon

13.1 percent.

ClimateThe climate of Haryana is similar to other state of India lying in the northern plains.

It is extremely hot in summer, around 450 C (113 0F) and mild in winters. The hottest months

are May and June and the coldest being December and January.

RainfallRainfall is varied, with the shivalik region being the wettest and the Aravali

Hills region being the driest. About 80% of the rainfall occurs in the monsoon season

(July-September) and sometimes causes local flooding.

12

Animal HusbandryThe animal husbandry sector plays an important and vital role in

providing a source of food, rich in animal protein to the general public and

supplementary income to the economically weaker section of the society like

S.C.,S.T. and small farmers, marginal farmers and agricultural laborers. In addition, it

offers a good employment generation potential, if adopted on large commercial

basis , Despite mechanization in various agricultural operation , draught animal

plays a very significant role. Bullock powers main source of draught power in

agricultural operation and transport of agricultural products to the nearby markets in

some cases. A large number of rural women folk find good opportunities to work in

several operation of livestock production. Moreover , the agricultural production

programme gets valuable organic manure provided by the livestock , It is also useful

for bio-gas production, which is a good source of non conventional energy use for

domestic cooking and lighting.

Contribution of livestock products towards the State income is really

remarkable because the value of livestock products has been consistently increasing

year after year. The output value of livestock products is considerably higher.

Livestock Census Result

As per the results of the livestock census 2007 in Haryana State

there were 90.50 lacs livestock population, showing an decrease of

around 4.17 percent over 2002 census . The cattle have increased by 0.79% and

buffaloes have decreased by 1.35% in 2007 over 2002 .Sheep has shown decrease

of 4.99% and goat has as increase of 16.97% during the above period.

The total poultry has increased from 136.18 lacs in 2002 census

to 287.85 lacs in 2007 census which shows an increase of around 111.36%.

13

Detail of livestock census 2002 & 2007 and its percentage increase or decrease.

Sr.No

Item 2002 2007 % age increase ordecrease over 2002

Census1. Cattle 1540.2 1552.4 +0.792. Buffalo 6034.8 5953.2 -1.353. Sheep 633.0 601.4 -4.994. Goat 460.2 538.3 +16.975. Horses & Ponies 24.8 25.8 +4.036. Mule 8.3 10.5 +26.517. Donkeys 1.4 4.3 +207.148. Camel 50.0 47.3 -5.409. Pig 119.8 133.5 11.4410. Dog 559.0 191.5 -65.7411. Total Livestock 9443.7 9050.1 -4.1712. Total Layers 13618.9 28785.5 +111.36

--Spices--

14

Summary of 18th Livestock Census – 2007 (000)

Sr.No

District Cattle Buffalo Sheep Goat Horses/Ponies

Mule Donkeys Camel Pig Dog TotalLivestock

TotalPoultry

1. Ambala 60.8 223.3 18.8 6.9 1.2 0.3 0.0 0 5.9 8.6 326.0 621.72. Bhiwani 93.9 472.0 89.5 89.9 1.7 0.9 0.8 11.7 8.1 16.2 784.7 794.73. Faridabad 68.7 357.7 15.7 24.2 0.6 0.2 0.1 9.0 9.0 11.0 487.2 65.64. Fatehabad 81.5 300.3 32.2 16.1 1.2 0.2 0.1 3.6 2.3 16.0 453.6 290.55. Gurgaon 31.2 132.0 6.1 14.2 1.0 0.2 0.4 0.1 8.4 10.2 203.9 934.66. Hisar 167.6 486.1 82.1 31.0 1.5 0.4 0.3 2.8 10.2 14.9 796.8 2372.97. Jhajjar 40.0 238.0 26.2 13.8 0.6 0.5 0.3 0.3 6.1 17.6 343.3 140.28. Jind 120.9 501.9 44.4 9.9 2.4 0.5 0.3 0.3 15.5 0.8 697.1 4241.29. Kaithal 85.0 384.5 21.9 6.2 2.4 0.7 0.1 0.0 11.0 6.6 518.3 653.2

10. Karnal 123.4 394.3 23.7 11.5 4.0 0.4 0.0 0.0 10.1 12.5 580.0 5097.111. Kurukshetra 82.9 256.9 12.8 5.4 1.5 0.1 0.0 0.0 4.1 10.2 373.9 1438.712. Mohindergarh 31.6 226.4 43.5 78.7 0.6 0.4 0.1 5.5 0.8 3.1 390.6 395.013. Mewat 47.5 294.6 22.5 83.2 0.4 0.1 0.3 0.4 2.3 2.4 453.8 124.014. Panchkula 27.9 68.5 2.3 14.0 0.1 0.2 0.1 0.0 1.2 5.2 119.6 5730.315. Panipat 40.7 260.0 8.8 6.5 1.3 0.1 0.0 0.0 7.7 5.4 330.6 1581.216. Rewari 27.7 174.4 11.4 31.0 0.6 3.8 0.3 2.4 1.4 8.0 261.0 496.217. Rohtak 54.7 277.4 24.4 10.6 0.8 0.4 0.4 0.1 9.9 7.8 386.4 419.118. Sirsa 190.9 323.8 87.0 61.5 1.5 0.6 0.5 11.1 0.8 24.0 701.7 270.919. Sonipat 69.6 364.9 14.7 9.8 1.3 0.4 0.2 0.0 12.5 4.3 477.7 1567.120. Y/Nagar 105.7 216.3 13.5 14.0 1.3 0.1 0.0 0.0 6.4 6.6 264.1 1551.2

State 2007 1552.4 5953.2 601.4 538.3 25.8 10.5 4.3 47.3 133.5 191.5 9050.1 28785.4972002 1540.2 6034.80 633.0 460.20 24.8 8.3 1.4 50.0 119.8 559.0 9443.7 13618.900

% Variation +- 0.79 -1.35 -4.99 16.97 4.03 26.51 207.14 -5.40 11.44 -65.74 -4.17 111.36

16

SAMPLE SURVEY

Introduction

The integrated Sample Survey Scheme was started in Haryana State during the year

1977-78 for the first time and since then it is being continued systematically, regularly and

the seasonal as well as annual estimates of production and average yield etc. are worked

out for milk, eggs, wool and meat every year. The timely reliable estimates of major livestock

products such as milk, eggs, wool and meat are most essential both at the central and state

level to assess the progress made by the department on the basis of activities undertaken

year to year.

Object of the Survey

The main objects of the survey are:-

1. To estimate the production of major livestock products such as milk, eggs, wool &

Meat.

2. To estimate the number of animals and layers during the inter census period.

3. To work out the average milk yield per day of an in milk cow, buffalo and goat and per

day yield of eggs and meat.

4. To study the various attendant and management practices adopted by people in

respect of livestock rearing and poultry farming.

Coverage

The sample survey covered all the 21 districts of the State.

Period of Survey

The survey covered the period from 1st March to 28th/29th February every year. Being

variation in the production of livestock products from season to season, the field work is

carried out in three seasons as per details given below:

Season Months

Summer March to June (4 months)

Rainy July to October (4 months)

Winter November to February (4 months)

17

Sample Plan

A stratified multistage random sampling design is adopted for the survey. The district

forms the stratum. The primary sampling unit is the village/urban ward. The household

having in-milk bovines/goats/poultry layers is the second stage unit and the animal/bird in

the household is the third stage unit of sampling.

From 1984-85 onward, an enlarged sample size is selected for listing suggested by

Govt. of India/IASRI. 15% of the total village/urban wards in the state are selected for listing

in a year. These sample unit in the state are allocated to various districts in proportion to the

total livestock population as per livestock census. 1/3rd of these village are covered during

each season for listing.

Detailed survey for the estimation of district wise estimates, full time Progress

Assistants are posted for field work at the rate of 5 villages per Progress Assistant per

district for detailed study in each season.

Selection Size

(a) The Following pattern was adopted for the selection of households:

1. First Round

1. Milk : Two cluster of two households in each village (bovines)

one cluster of five households in each village (goats)

2. Eggs: Two cluster of five households in each village.

3. Wool: Sample of Five household (flocks) once in a season.

4. Meat: One registered slaughter house.

2. Second and Subsequent Rounds :

1. Milk : Four cluster of two households in each village (bovines)

one cluster of 5 households in each village (goats)

2. Eggs: Four cluster of 5 households in each village.

3. Meat: One registered slaughter house.

18

b. The following pattern was adopted for selection of animals in each village:-

1. Milk : Two animals in milk at random.

2. Eggs: All laying birds.

3. Wool: Two Rams, two weathers, two ewes & two lambs at random.

4. Meat: Three animals of each Species (Goat, sheep & Pigs) slaughtered on the day of

visit in the registered slaughter house.

The Survey is consisting of two parts i.e. (i) complete enumeration and (ii) detailed

study. The complete enumeration deals with the work of counting the livestock and poultry

birds for the estimation of numbers of animals in milk/milch animals etc. Besides survey

staff, this work is also entrusted to the veterinary staff for a period of 2—3 days, in addition

to their own duties. The complete enumeration is done only in the first month of each

season.

As regards detailed study, the department has appointed Progress Assistants on full

time basis to carry out the sample survey work in the selected villages. The detailed survey

is done continuously during all the three seasons of the year i.e. 12 months. Detailed study

provided the results of estimated average yield and attendant practices.

Staff Employed

In the beginning, to carry out the sample survey work in the State for estimation of major

livestock products viz. milk, eggs, wool and meat, the following posts were sanctioned :-

entitled in-position

1. Joint Director 1 -

2. Deputy Director (Stat.) 2 -

3. Statistical officer 5 -

4. Computer Operator 2 3

5 Supervisor-cum-Data Entryoperator

10 8

6 Enumerator 24 17

Total 44 28

At each district, a Progress Assistant is posted who is made responsible for the

collection of data from the selected households of the 5 selected villages for milk, eggs, wool

19

and meat. In additional to it, data on attendant practices and feed and fodder fed to the

animals is also collected by the enumerator from the households of these villages.

The Statistical Assistants are posted at the district head quarter supervise the survey

work done by each Progress Assistance during each month on the spot and guide the field

staff for proper collection of the data. The work of Progress Assistants and Statistical

Assistants is also supervised by Statistical Officers and Deputy Director (Stat.) from time to

time. The sample Survey is also reviewed by the Director General in the departmental

meetings.

Type of Data Collected

The detailed data was collected from each of the selected village and selected

households comprising of information:-

(a) In respect of Milk Production

I. Number of bovines maintained breed wise and age wise.

II. Milk yield of cows and buffaloes both evening and morning on the day of visit.

III. Feed consumed by animals on the day of visit.

IV. Particulars of animals such as order of lactation and month of calving.

V. Production and disposal of milk and its products.

VI. Feeding practices of animals (Stall-fed, grazed & both type).

VII. Data on productive in milk/milch animals and milk yield.

VIII Production and utilization of dung.

(b) In respect of Egg Production

I. Distribution of households according to number of birds.

II. Detailed of poultry keeping households.

III. Data on collection of productive layers and egg produced.

IV. Data on productive broilers and meat yield.

20

(c) In respect of Wool Production

I. Production and utilization of wool.

II. Details of sheep keeping households.

III. Distribution of households according to number of sheep.

IV. Data on number of sheep and wool produced.

(d) In respect of Meat Production

I. Estimation of number of animals (different species) slaughtered in recognized

slaughter houses.

II. Average quantity of meat obtained per animal for each Species viz Goats, Sheep

& Pigs.

III. Production of meat.

Location of Progress Assistant:- At all districts Head Quarters.

The Schedules

The Schedules devised by the Govt. of India and Indian Agricultural Statistics

Research Institute (ICAR) New Delhi are used for collection of various information relating to

production of major livestock products and study of livestock attendant practices.

The details of the schedules are given as under:-

Schedule No. I : For general information about the village.

II. For listing of households and enumeration of livestock and poultry kept in the selected

villages on the day of survey.

1.1 For selection of cluster of households for detailed study.

1.2 Milk yield in sample households for detailed study

2.1 Egg production and attendant practices.

2.2 Egg production in commercial farms.

3.1 Yield of wool in sample households and attendant practices.

4.1 For information of yield of meat from Registered Slaughter Houses on the day of visit.

21

2.11 Supervision

The supervision plays an important role in improving the quality of data and removing

the technical difficulties, if any, on the spot in the field. Deputy Director of district Head

Quarter & S.D.Os of Subdivision, and Statistical Assistants supervise the Sample Survey

work done by the Progress Assistant and remove their technical difficulties on the spot in the

field.

2.12 Training

Detailed training in the latest technique of data collection and filling up the schedules

is imparted to sample survey staff responsible for this work. Periodical refresher training is

also conducted to make them afresh and also appraised about the mistakes usually

committed.

2.13 Estimation Procedure

The estimation procedure for obtaining estimated number of inmilk/ milch animals,

average milk yield per day per inmilk & milch animal and total milk production, Similarly the

estimates of number of layers, average egg yield per season/annum and total egg

production were followed as per the methodology prescribed by Government of India,

Ministry of Agriculture, Department of Animal Husbandry, Dairying & fisheries, New Delhi.

22

Annual Report on sample survey to estimate Production of Milk ,Eggs , Wool &

Meat Haryana State 2013-14

Sr Item Summer Rainy Winter Overall

I. (a) Total number of districts in the State 21 21 21 21

(b) Stratum district formed for district levelestimates

21 21 21 21

II. (a) Total number of villages in the State(inhabited )

6930 6930 6930 6930

(b) No. of villages covered for completeenumeration.

351 351 351 1053

(c) No . of villages covered for detailed study. 80 80 80 80

III. (a ) Total No . of h. h. in the State 67815 67930 66875 202620

(b ) percentage of h. h. to total h. h. keeping

(I) Bovines 94.0 94.2 93.4 93.9

(ii) Poultry 1.7 1.8 1.9 1.8

(iii) Sheep 0.9 0.9 1.1 1.0

(iv) Goats 2.5 2.2 2.6 2.4

(v) Pigs 0.9 0.9 1.0 0.9

( c) Percentage of households possessingbovines according to size of units:-

(i) 1 - 5 66.11 63.50 67.25 65.62

(ii) 6 - 10 23.62 24.69 23.45 23.92

(iii) 11 - 15 6.12 5.91 6.78 6.27

(iv)16 - 20 3.20 4.14 2.10 3.15

(v) 21 & above 0.95 1.76 0.42 1.04

IV (a) No. of h. h. observed for milk Production(Cow , Buffalo & Goat)

3765 3678 3785 11228

(b) No. of animals observed for milk production

(i) Immilk Cow 448 415 398 1261

(ii) Inmilk Buffalo 2575 2778 3015 8368

(iii) Inmilk Goat 775 795 915 2485

V (a) No. of h.h. observed for egg production 775 675 812 2262

23

(b) No. of layers observed for egg production

(i) Desi 3075 2872 3515 9462

(ii) Improved 275615 187714 378495 841824

VI (a) No. of h.h. observed for woll production 75 55 0 ---

(b) No. of animal observed for wool production

(i) Ram 115 87 0 202

(ii) Eve 195 142 0 337

(iii) Lambs 122 115 0 237

24

Summarized survey results

The results of integrated sample for the year 2013-14 have been

summarized and shown in Annexure – III as under:-

Sr.No.

Item Unit Estimatesof 2012-

13

Estimatesof 2013-

14

% ofincrease

ordecreasein 2012-13 over

previousyear

Populationas per

Livestockcensus

2007

% ofincrease

ordecrease

as per2007

LivestockCensus

1. Milk

A. Indigenous Cow

1. Population

inmilk

00 Nos 1964 1899 -3.43 2277 -16.60

Milch -do- 2785 2626 -5.71 3634 -27.46

2. Yield inmilk Kg. 5.065 5.216 2.98

Milch -do- 3.572 3.771 5.57

3. Production 000MT 363.153 361.470 -0.46

B. Cross Breed Cow

1. Population

inmilk

00 Nos’ 2215 2277 2.80 1955 16.47

Milch -do- 3114 3398 9.12 2678 26.88

2. Yield inmilk Kg 8.167 8.367 2.45

Milch -do- 5.316 5.608 5.49

3. Production 000 MT 660.330 695.525 5.33

C. Buffalo

1. Population

inmilk

00 Nos. 22178 22924 3.36 19873 15.35

Milch -do- 30003 30948 3.15 27040 14.45

2. Yield inmilk Kg. 7.346 7.538 2.61

Milch -do- 5.430 5.584 2.84

25

3. Production 000 MT 5946.726 6307.664 6.07

D. Goat

1. Population

inmilk

00 Nos. 2223 2391 7.56 1924 24.24

Milch -do- 3658 3705 1.28 3159 17.28

2. Yield inmilk Kg. 0.864 0.881 1.97

Milch -do- 0.525 0.572 8.95

3.

Production 000 MT 70.122 76.893 9.66

E. Total annualMilkproduction

-do- 7040.331 7441.585 5.70

II. Wool

F. Sheep

1. Population 00 Nos 6881 6955 1.08 6014 15.65

2. Yield Gram 1991 2000 0.45

Production 000 MT 1370.0 1391 1.53

III. Egg

1. Population

Layers Deshi 00 Nos. 3998 4091 2.33 3594 13.82

Improved -do- 162936 167748 2.95 146781 14.28

Total -do- 166934 171839 2.94

2. Yield

Per Layer Deshi No. 134 134 ---

Per annumImproved

No. 256 258 0.78

Per LayerDeshi

-do- 0.366 0.368 0.55

Per dayImproved

-do- 0.703 0.703 0.00

3. Production Desi(lacs )

No. 534 549 2.81

Improved ( lacs) No. 41810 43042 2.95

Total Nos. 42343 43591 2.95

26

ANALYSIS OF SURVEY RESULTS 2013-14

Introduction

Integrated sample survey to estimate the annual production of major

livestock products such as milk , eggs, wool, and meat are being estimated since

1977-78 which have further strengthened to estimate district level estimates from

1983-84 onward . This report covers the main results for the year 2013-14.

Haryana has completed the 18th Quinquenniel Livestock Census 2007

and the final tables are available. The 2007 Census has been conducted by Directorate

of Animal Husbandry & Dairying, Haryana. The results of Integrated Sample Survey

have been estimated on the basis of 2007 Livestock Census figures.

As this report is based on 2007 livestock census and the difference

between the livestock census 2002 and 2007 of Haryana is also included here in

Annexure I, which covers percentage increase and decrease over the previous

livestock census.

The survey gives estimates of population as well as productivity in respect

of cross-bred cows, indigenous cows, buffaloes and goats. The population of desi and

improved poultry is estimated along with their egg production per day. Likewise sheep

population along with their wool production is estimated. These estimates are also

available at district level. The season wise average quantity of feed/ fodder fed per

animal per day is also given and the information about season wise poultry practices

followed by sample household is also given in this survey.

27

The survey gives estimates of population as well as productivity in respect

of cross-bred cows, indigenous cows, buffaloes and goats. The population of desi and

improved poultry is estimated along with their egg production per day. Likewise sheep

population along with their wool production is estimated. These estimates are also

available at district level. The season wise average quantity of feed/ fodder fed per

animal per day is also given and the information about season wise poultry practices

followed by sample household is also given in this survey.

The analysis of survey results for the year 2013-14 is described as under:-.

I MILK

A. INDIGENOUS COWS;

(1) Population

The estimated population of indigenous inmilk cows comes to 1.899 lacs

during the year under report which is 3.43% lower than the corresponding figures of the

year 2012-13. This estimate is 16.60% lower as compared to corresponding population

of livestock census 2007. The estimated population of indigenous milch cows for the

year 2013-14 was 2.626 lacs which shows 5.71% decrease as compared to, similar

estimate of previous year whereas in comparison to the livestock census 2007, the

estimates for the year under report are 27.46% lower than census.

(2) Yield

In case of indigenous inmilk cow the estimated daily average milk

yield per animals comes to 5.216 kgs. for the year under report which shows an

increase of 2.98% in comparison to similar estimate for the year 2012-13. In case of

indigenous milch cow the estimated daily milk yield per animal which works out

as 3.771 kgs.

28

(3) Production

The total estimated milk production of indigenous cow for the state during

2013-14 works out to be 3.615 lacs tonnes which shows a decreased of 0.46% over

the previous year estimate of 3.632 lacs tonnes.

B CROSSBRED COWS

(1) Population

The population of inmilk crossbred, cows works out to be 2.277 lacs for

the year 2013-14 which shows an increase of 2.80% as compared to the

similar population of previous year 2012-13. The population has shown an increase

of 16.47% over the similar population as per livestock census 2007. The increase in

population during the year is attributed to the implementation of artificial insemination.

Programme in the state by cross breeding the animals by good quality semen .

The cross-bred milch cow population during 2013-14 is estimated

as 3.398 lacs shows an increase of 9.12% as compared to the corresponding figures

of 2012-13. Further the estimates of crossbred milch population for 2013-14 shows

26.88% increase over the corresponding population of livestock census 2007.

2) Yield

The estimated daily milk yield per animal inmilk for crossbred cow for the

year 2013-14 works to be 8.367 kgs which shows 2.45% increase over year 2012-13.

In case of milch crossbred cows. The estimated daily milch production works out

to 5.608 Kgs.

29

3) Production

The total estimated milk production of crossbred cow for the state

during 2013-14 works out to be 6.956 lacs tonnes which show an increase of 5.33%

over the previous year estimate of 6.603 lacs tonnes.

4) BREED COMPOSTION IN PERCENTAGE (COW)

Year Crossbred Hariana Non-descript

2012-13 36.37 42.48 21.15

2013-14 37.78 42.80 19.42

D BUFFALOES

(1 ) Population

During the year 2013-2014 the estimated population of inmilk buffalo in

Haryana State comes to 22.924 lacs. This shows an increased of 3.36% as compared

with the corresponding population of the previous year 2012-13 . Comparing the

estimated population of inmilk buffaloes with the corresponding population of livestock

census 2007, the estimate of 2013-14 shows as increase of 15.35%.

The estimated population of milch buffaloes during 2013-14 which works

0ut to be 30.948 lacs. Which shows an increase of 3.15% over the previous year and

increased by 14.45% over the similar population of livestock census 2007.

( 2) Yield

The estimated daily average milk-yield per in-milk buffalo

during 2013-2014 works out as 7.538 kgs., which shows an increase 2.61% as

compared to corresponding productivity of the year 2012-13 while in case of milch

buffalo, the estimated average daily milk yield comes to 5.584 kgs., which shows an

increase of 2.84% over the previous year.

30

3) Production.

The total estimated milk production of buffalo for the State

during 2013-14 works out to be 63.08 lac tonnes which shows an increase 6.07% over

the previous year estimates of 59.47 lacs tonnes .

4) Breed composition in percentage (buffalo)

Year Murrah Niliravi Non-descript

2012-13 77.18 1.15 21.672013-14 78.12 1.10 20.78

E .GOAT

(1) Population

The total estimated population of inmilk goat in Haryana state comes

to 2.391 lacs for the 2013-14 which shows an increase of 7.56% over such population

of previous year, but 24.24% increased over the population of livestock census, 2007.

The estimated population of milch goats for the same year is 3.705 lacs which shows

an increase of 1.28% as compared to the similar estimate of previous year.

(2) Yield

The estimated average milk yield per in-milk goat during 2013-14 works out

as 0.881 kgs. which shows an increase of 1.97% as compared to the corresponding

productivity of year 2012-13 while in case of milch goat, the estimated average daily

milk yield comes to 0.572 kgs. which shows an increase of 8.95% over the previous

year.

(3) Production

The total estimated milk production of goat for the state during the

year 2013-14 works out to be 0.77 lac tonnes which shows 9.66 % increase over the

previous year estimate of 0.70 lac tonnes .

31

F. MILK PRODUCTION

The total milk production for the state during 2013-14 works out to

be 74.42 lac tonnes, which shows an increase of 5.70% over the previous year estimate

of 70.40 lac tonnes.

Species-wise milk production with percentage variation over previous year

summarized as under:-

Sr.No

Species Milk Production 000tonnes

% increase/decrease

2013-14 2012-131. Cows

a) Indigeniousb) Crossbreadc) Total

361.503695.525

1057.028

363.153660.330

1023.483

-0.455.333.24

2. Buffaloes 6307.664 5946.726 6.073. Goats 76.893 70.122 9.66

Total 7441.585 7040.331 5.70

Percentage contribution of milk production by species to total milk production for theyear 2012-13 and 2013-14 is given as under:-

Sr. No SPECIES Milk contribution (In Percentage)2013-14 2012-2013

1 CowIndigenous 4.86 5.16Crossbred 9.35 9.38

Total Cow 14.21 14.542 Buffalo 84.76 84.473 Goat 1.03 0.99

Total Milk 100.00 100.00

II –WOOL

G SHEEP

(1) Population

Sheep population for the year 2013-14 is estimated as 6.95 lacs

which show an increase 1.08 % over previous year. Further, the estimate of sheep

32

population shows 15.65 % increase over the population of sheep shown in livestock

census 2007.

(2) Yield

On the basis of the data collected for wool yield in different seasons of

the year, the overall annual yield of wool is estimated as 2.00 grams per sheep during

the year 2013-14, which shows an increase of 0.45 % over previous year.

(3) Production

The wool production for the year 2013-14 is estimated to be 13.91 lacs

tonnes as compared to 13.70 lacs tonnes estimated in 2012-13 showing an increase

of 1.53% over previous year.

(4) Flock composition

The flock composition on the basis of sample observed during the course of

Survey for the year 2012-2013 and 2013-2014 is as under:-

Year Flock composition (in%)

Ram Ewe Lambs

2012-13 7.22 63.23 29.55

2013-14 7.21 63.09 29.70

iii EGGS

H POULTRY POPULATION

(i) Deshi Poultry

The estimated deshi layers for the year 2013-14 works out to

be 4.091 lacs, whereas it was estimated as 3.998 lacs during the previous year. Thus

33

deshi layer population has increase by 2.33% during the year under report, while it

has shown 13.82% increase as compared to their population as per livestock

census 2007.

(ii) Improved Poultry

The estimated number of total improved layers for the year 2013-14

comes to 167.748 lacs and the corresponding figures for the year 2012-13 was

162.936 lacs. Thus it shows an increase of 2.95% as compared to the previous year.

Further the estimates of improved layers have recorded an increase of 14.28% as

compared to such population as per livestock census 2007.

(2) Yield

(i) Deshi Poultry

The estimated egg yield per day per layer for deshi poultry

for 2013-14 comes to 0.368 egg. The corresponding figure for 2012-13 was 0.366 egg.

Thus the egg productivity of deshi layer has been increased by 0.55% during 2013-14

over previous year.

(II) Improved Poultry

The estimated egg yield per day per layer for improved poultry

for 2013-14 was 0.703 egg. Thus the egg productivity of improved layer has remained

stagnated during 2013-14 over previous year.

(3) Total Egg Production

Total egg production in Haryana State during 2013-14 is

estimated as 43591 lac eggs showing an increase of 2.95% over previous year. The

percentage increase of deshi egg production during 2013-14 is observed to be 2.81%

as compared to the previous year, while in improved poultry production shows 2.95%

increase over previous year. The contribution of deshi egg production is 549 lac which

34

is about 1.26% of the total egg production whereas the remaining 43042 lacs egg are of

improved poultry eggs contributing 98.74% of total egg production.

(1) Breed Composition of Poultry Layers

The breed composition of poultry layers has been worked out on

the basis of sample House- holds/ farms observed in the survey as is summarized as

below:-

Year Breed Composition of Poultry Layers (in%)

Deshi Improved

2012-13 2.39 97.61

2013-14 2.38 97.62

IV Meat

The information on the number of different categories of animal’s viz. goat, sheep

and pigs slaughtered in the registered slaughter houses was obtained from the

departmental record available for the period of survey. There are 38 registered

slaughter houses in the State during the period under report. During the year 2013-14,

the number of animal slaughtered in Haryana State is given as under.

In registered slaughter houses live weight of three goats, three sheep and three

pigs were recorded before slaughtering and after that average meat yield is recorded.

This average meat yield was used in the estimation procedure.

Class of animals No. of animals slaughtered in lacs

Goat 3.096

Sheep 1.190

Pigs 1.025

35

Class of animal Average live weight inKgs.

Average meat yield peranimal in Kgs.

Goat 34.120 19.407

Sheep 35.213 20.345

Pigs 52.125 44.333

The average meat yield and estimated number of animals slaughtered are used

for estimation of annual Species-wise & season wise meat production and the details of

annual meat production is given as under :-

Season Species-wise annual meat production in lac Kgs.

Goat Sheep Pigs Total

Summer 19.760 12.542 16.382 48.684

Rainy 18.376 15.113 16.698 50.187

Winter 21.938 11.206 12.886 46.030

Overall 60.074 38.861 45.966 144.901

%age contribution 41.46 26.82 31.72 100.00

In addition to above, during the year 2013-14, season-wise poultry birds

slaughtered and average meat yield is also estimated and overall total meat production

in Haryana State is given as under:-

Season No. ofpoultrybirdsslaughtered(000)

Averagemeat yield(Kgs.)

Poultrymeat 000tonnes

Meatexceptpoultrymeat 000tonnes

Annualmeatproduction000 tonnes

Summer 88935 1.272 113.125 4.868 117.993

Rainy 90637 1.291 117.012 5.019 122.031

Winter 96122 1.269 121.979 4.603 126.527

Overall 275694 1.277 352.061 14.490 366.551

37

District-wise Milk Production for the Year 2013-14

1(1) Estimated total number of productive animals by species in Haryana State 2013-14 ( 000)(A) Indigenous Cows

S.No District In Milk Dry MilchSummer Rainy Winter Overall Summer Rainy Winter Overall Summer Rainy Winter Overall

1 Ambala 5.811 5.390 5.822 5.674 2.226 2.064 2.230 2.173 8.038 7.455 8.051 7.8482 Bhiwani 16.198 15.987 15.486 15.890 6.206 6.123 5.931 6.086 22.404 22.110 21.417 21.9763 F/Bad 6.416 6.602 8.066 7.028 2.458 2.529 3.089 2.692 8.874 9.130 11.155 9.7194 Fatehabad 8.164 8.296 7.901 8.121 3.128 3.177 3.026 3.110 11.292 11.473 10.928 11.2315 Gurgaon 4.991 5.143 5.189 5.108 1.912 1.970 1.987 1.956 6.904 7.113 7.177 7.0646 Hisar 16.764 16.757 16.657 16.726 6.423 6.418 6.380 6.406 23.187 23.175 23.037 23.1327 Jhajjar 6.215 6.389 6.105 6.236 2.381 2.447 2.338 2.388 8.596 8.836 8.443 8.6258 Jind 14.245 14.525 14.302 14.358 5.458 5.563 5.478 5.499 19.703 20.088 19.780 19.8569 Kaithal 10.299 9.981 10.139 10.139 3.946 3.823 3.883 3.883 14.245 13.803 14.022 14.023

10 Karnal 8.745 8.610 8.690 8.682 3.350 3.298 3.328 3.325 12.095 11.908 12.019 12.00711 K/Shetra 4.393 4.429 4.331 4.384 1.683 1.696 1.659 1.679 6.076 6.125 5.989 6.06312 Mewat 5.120 5.191 6.995 5.769 1.962 1.988 2.679 2.209 7.081 7.180 9.674 7.97813 M/Garh 5.104 5.022 4.865 4.997 1.956 1.923 1.863 1.914 7.060 6.945 6.728 6.91114 Panchkula 4.741 4.823 4.449 4.671 1.817 1.847 1.704 1.789 6.558 6.670 6.153 6.46015 Panipat 6.091 6.055 6.016 6.054 2.334 2.319 2.304 2.319 8.424 8.375 8.320 8.37216 Palwal 7.817 7.881 10.065 8.588 2.995 3.018 3.855 3.298 10.812 10.899 13.919 11.88617 Rewari 5.512 5.534 5.366 5.471 2.112 2.119 2.055 2.095 7.624 7.653 7.422 7.56618 Rohtak 6.882 6.703 6.622 6.736 2.637 2.567 2.536 2.580 9.518 9.270 9.159 9.31619 Sirsa 25.060 25.012 23.910 24.661 9.601 9.579 9.157 9.445 34.661 34.591 33.067 34.10620 Sonipat 10.851 10.827 10.279 10.652 4.157 4.147 3.937 4.080 15.008 14.973 14.216 14.73221 Y/Nagar 9.973 9.795 10.082 9.950 3.821 3.751 3.861 3.811 13.794 13.546 13.943 13.761

2013-14 189.391 188.953 191.336 189.893 72.563 72.368 73.281 72.737 261.953 261.321 264.617 262.631

38

1(2) Estimated Av. milk yield per day per animal in milk/milch in Haryana State 2013-14(A) Indigenous Cows

S.No District In Milk (kgs.) Milch(kgs.) Milk Production in 000 Kgs.Summer Rainy Winter Overall Summer Rainy Winter Overall Summer Rainy Winter Overall



2013-14 5.553 5.134 4.919 5.216 4.014 3.712 3.557 3.771 128.297 119.323 113.883 361.470

39

1(3) Estimated total number of productive animals by species in Haryana State 2013-14 ( 000)(B) Cross Bread Cows




2013-14 223.661 228.221 231.363 227.748 110.041 112.285 113.831 112.052 333.702 340.506 345.193 339.800

40

1(4) Estimated Av. milk yield per day per animal in milk/milch in Haryana State 2013-14(B) Cross Bread Cows




2013-14 8.346 8.586 8.101 8.367 5.594 5.755 5.429 5.608 227.734 241.018 226.773 695.525

41

1(5) Estimated total number of productive animals by species in Haryana State 2013-14 ( 000)( C ) Buffaloes




2013-14 2252.077 2285.752 2339.478 2292.436 788.227 800.013 818.817 802.353 3040.304 3085.765 3158.295 3094.789

42

1(6) Estimated Av. milk yield per day per animal in milk/milch in Haryana State 2013-14( C ) Buffaloes




2013-14 7.322 7.388 7.903 7.538 5.424 5.473 5.854 5.584 2011.744 2077.253 2218.667 6307.664

43

1(7) Estimated total number of productive animals by species in Haryana State 2013-14 ( 000)( D ) Goats




2013-14 219.425 223.884 273.842 239.050 120.684 123.136 150.613 131.478 340.108 347.020 424.455 370.528

44

1(8) Estimated Av. milk yield per day per animal in milk/milch in Haryana State 2013-14( D ) Goats




2013-14 0.982 0.833 0.835 0.881 0.634 0.539 0.569 0.569 26.288 22.936 27.669 76.893

45

1(9) Species-wise milk production in Haryana for the year 2013-14

S.No District Milk Production in 000 tonnesCows Buffaloes Goats Annual

Ind. Cross-bred1 Ambala 9.684 32.984 224.605 0.813 268.0862 Bhiwani 32.634 29.178 524.771 12.047 598.6313 F/Bad 12.107 14.862 225.441 3.801 256.2114 Fatehabad 16.311 23.586 299.791 2.032 341.7205 Gurgaon 9.567 21.177 171.499 2.135 204.3776 Hisar 33.100 29.635 543.681 4.250 610.6677 Jhajjar 11.840 10.260 286.966 2.063 311.1298 Jind 26.885 12.296 506.724 1.168 547.0729 Kaithal 16.548 26.828 328.879 0.644 372.899

10 Karnal 16.479 105.236 362.312 1.397 485.42511 K/Shetra 8.283 76.279 257.271 0.673 342.50712 Mewat 11.389 12.465 208.877 5.912 238.64313 M/Garh 9.489 10.979 256.673 11.859 289.00114 Panchkula 8.876 5.235 88.814 1.810 104.73615 Panipat 10.743 19.778 241.434 0.772 272.72716 Palwal 16.214 17.281 302.445 8.119 344.05917 Rewari 12.755 13.961 240.558 4.207 271.48118 Rohtak 12.797 12.264 307.377 1.544 333.98119 Sirsa 47.801 101.438 338.805 8.390 496.43420 Sonipat 19.111 30.622 369.820 1.460 421.01321 Y/Nagar 18.889 89.182 220.921 1.798 330.789

2013-14 361.503 695.525 6307.664 76.893 7441.585

47

Year wise Major Livestock Products in Haryana State.

Year Milk (Lactonnes)

Eggs (Lacs) Wool(Lac Kgs)

Meat(Lac Kgs)

Per Capita per dayavailability of Milk

(In Grams)

Annual Per Capitaavailability of eggs

(In No.)1979-80 19.50 1616.00 8.75 29.60 440 141980-81 21.87 1823.00 9.00 26.22 484 141981-82 22.75 1886.00 9.26 27.45 475 141982-83 23.17 1946.00 9.32 32.77 492 141983-84 24.27 2036.50 11.15 32.67 482 161984-85 24.41 3113.30 14.45 36.72 468 221985-86 26.55 3415.80 13.53 40.48 478 231986-87 26.24 3425.40 13.79 52.62 478 231987-88 25.58 2626.30 11.13 54.16 456 171988-89 27.85 2993.80 12.20 58.56 486 191989-90 31.51 3333.10 12.98 61.27 539 211990-91 34.19 4903.40 15.44 71.52 571 301991-92 35.65 5067.10 16.06 70.67 589 301992-93 37.15 5170.40 16.90 74.65 601 311993-94 38.50 5337.70 17.76 74.90 602 301994-95 40.62 6337.70 18.63 79.91 620 351995-96 40.55 6318.70 18.37 69.28 602 341996-97 42.04 6435.80 18.76 75.41 641 341997-98 43.73 6614.70 18.98 56.26 621 351998-99 45.27 6827.10 19.33 56.69 626 351999-2000 46.79 7589.10 22.02 65.67 631 372000-01 48.49 10846.70 23.28 85.91 640 522001-02 49.77 11668.50 24.61 86.55 646 552002-03 51.25 12508.70 24.98 87.30 656 582003-04 52.21 12801.96 25.18 88.03 660 602004-05 52.22 14815.93 13.04 91.45 660 622005-06 52.99 15125.34 11.36 73.27 660 662006-07 53.67 39596.00 11.21 76.99 660 1562007-08 54.51 39083.35 11.21 89.01 660 1552008-09 57.45 38131.97 12.00 98.87 668 1532009-10 60.06 38522.86 12.49 112.12 673 1532010-11 62.67 39641.00 12.87 125.27 680 1632011-12 66.61 41864.00 13.53 132.07 708 1632012-13 70.40 42343.00 13.70 138.95 747 1642013-14 74.42 43591.00 13.91 144.49 773 165

48

Year-wise Milk Production in Haryana State (Lac tonnes)

Sr.No Year Milk Production

1 1966-67 10.892 1977-78 17.273 1981-82 22.754 1991-92 35.655 2000-01 48.496 2005-06 52.597 2006-07 53.678 2007-08 54.519 2008-09 57.45

10 2009-10 60.0611 2010-11 62.6712 2011-12 66.6113 2012-13 70.4014 2013-14 74.42

----

Fig

inLa

c--

49

Year-wise per Capita per day availability of Milk in gms

Sr.No Year Per Capita Per dayavailability of Milk in

gms

1 1966-67 3572 1977-78 4123 1981-82 4754 1991-92 5895 2000-01 6406 2005-06 6607 2006-07 6608 2007-08 6609 2008-09 668

10 2009-10 67311 2010-11 68012 2011-12 70813 2012-13 74714 2013-14 773

51

District-wise & Season-wise estimates of Wool production

2(1) Estimated total number of sheep by species in Haryana State 2013-14 ( 00)

S.No District Rams Ewes LambsSummer Rainy Overall Summer Rainy Overall Summer Rainy Overall

1 Ambala 16.085 16.551 16.318 128.891 136.463 132.677 72.286 68.236 70.2612 Bhiwani 62.276 64.144 63.210 607.685 657.434 632.559 328.526 342.279 335.4033 F/Bad 10.960 11.615 11.288 55.713 52.916 54.314 33.698 35.904 34.8014 Fatehabad 27.268 27.381 27.325 236.630 248.988 242.809 101.944 103.195 102.5695 Gurgaon 8.556 7.333 7.945 39.197 40.781 39.989 26.209 26.395 26.3026 Hisar 66.840 69.962 68.401 617.030 639.536 628.283 283.212 291.754 287.4837 Jhajjar 16.827 17.499 17.163 170.517 194.787 182.652 87.126 95.807 91.4668 Jind 37.275 37.623 37.449 325.437 346.686 336.061 150.858 163.900 157.3799 Kaithal 24.250 24.407 24.328 149.059 158.238 153.649 74.016 75.909 74.963

10 Karnal 12.633 12.988 12.811 133.114 132.462 132.788 55.318 56.341 55.83011 K/Shetra 12.263 12.378 12.320 91.034 92.545 91.790 42.209 42.786 42.49812 Mewat 12.919 13.947 13.433 90.348 95.969 93.159 38.899 40.478 39.68813 M/Garh 29.396 30.236 29.816 304.750 324.168 314.459 146.624 147.575 147.10014 Panchkula 21.263 23.099 22.181 117.370 116.604 116.987 59.327 42.874 51.10015 Panipat 1.578 1.623 1.601 16.737 17.498 17.118 6.877 6.849 6.86316 Palwal 11.225 11.157 11.191 59.736 63.366 61.551 28.207 28.781 28.49417 Rewari 8.323 8.684 8.504 85.797 91.514 88.656 36.159 37.575 36.86718 Rohtak 27.977 27.490 27.734 176.620 185.810 181.215 92.359 99.028 95.69419 Sirsa 65.580 65.822 65.701 644.738 679.287 662.013 276.410 283.607 280.00920 Sonipat 17.208 17.684 17.446 100.126 101.820 100.973 53.094 52.779 52.93721 Y/Nagar 18.298 20.375 19.337 102.470 108.126 105.298 51.643 54.945 53.294

2013-14 509.000 522.000 515.500 4253.000 4485.000 4369.000 2045.000 2097.000 2071.000

52

2(2) Estimated Av. Wool yield per sheep by species in Haryana State 2013-14 ( Kgs.)




2013-14 1.320 1.167 2.485 1.054 1.000 2.053 0.953 0.814 1.765

53

2(3) Estimated annual wool production by species in Haryana State 2013-14 (000 kgs.)




2013-14 671.876 609.174 128.105 4483.588 4485.005 896.859 1949.059 1706.981 365.604

54

2(4) Category-wise wool production in Haryana forthe year 2013-14

S.No District Wool Production in 000 Kgs.

Rams Ewes Lambs Annual

1 Ambala 4.051 26.946 12.096 43.093

2 Bhiwani 15.193 121.523 67.012 203.728

3 F/Bad 2.802 11.164 6.134 20.100

4 Fatehabad 6.937 52.643 20.581 80.161

5 Gurgaon 1.962 7.493 3.867 13.322

6 Hisar 18.279 135.657 53.267 207.203

7 Jhajjar 4.263 37.451 16.102 57.816

8 Jind 8.963 67.863 27.045 103.871

9 Kaithal 6.027 31.008 13.072 50.106

10 Karnal 3.183 27.276 9.858 40.318

11 K/Shetra 2.999 18.866 7.305 29.171

12 Mewat 3.333 19.120 7.002 29.454

13 M/Garh 7.409 64.537 25.986 97.932

14 Panchkula 5.502 24.031 9.144 38.677

15 Panipat 0.398 3.514 1.213 5.125

16 Palwal 2.766 12.512 4.909 20.188

17 Rewari 2.112 18.194 6.505 26.811

18 Rohtak 6.901 37.197 16.863 60.961

19 Sirsa 15.898 137.441 39.158 192.496

20 Sonipat 4.331 20.810 9.095 34.236

21 Y/ Nagar 4.793 21.613 9.394 35.800

2013-14 128.105 896.859 365.604 1390.568

56

Yearwise Wool Production in Haryana State (Lac Kgs.)

Sr. No. Year Wool Production1 1981-82 9.262 1991-92 16.063 2000-01 23.284 2005-06 11.365 2006-07 11.216 2007-08 11.217 2008-09 12.008 2009-10 12.499 2010-11 12.57

10 2011-12 13.5311 2012-13 13.7012 2013-14 13.91

58

District-wise & Season-wise Egg production

3(1) Estimated total number of productive poultry layers in Haryana State 2013-14 ( lac Nos.)

S.No District DESI IMPROVED TOTALSummer Rainy Winter Overall Summer Rainy Winter Overall Summer Rainy Winter Overall



2013-14 401.109 409.289 416.990 409.129 16330.767 16777.547 17216.211 16774.842 16731.876 17186.836 17633.201 17183.971

59

3(2) Estimated Av. egg yield per day per layer in Haryana State 2013-14 (Nos.)

S.No District Desi ImprovedSummer Rainy Winter Overall Summer Rainy Winter Overall

1 Ambala 0.348 0.364 0.367 0.360 0.695 0.691 0.694 0.6932 Bhiwani 0.353 0.376 0.364 0.365 0.675 0.700 0.697 0.6913 F/Bad 0.350 0.365 0.367 0.361 0.698 0.682 0.705 0.6954 Fatehabad 0.361 0.381 0.369 0.370 0.696 0.699 0.729 0.7085 Gurgaon 0.362 0.365 0.374 0.367 0.697 0.691 0.707 0.6986 Hisar 0.345 0.388 0.377 0.370 0.695 0.797 0.709 0.7347 Jhajjar 0.000 0.000 0.000 0.000 0.697 0.704 0.708 0.7038 Jind 0.360 0.365 0.374 0.366 0.698 0.705 0.719 0.7079 Kaithal 0.355 0.372 0.378 0.368 0.687 0.705 0.708 0.700

10 Karnal 0.362 0.369 0.378 0.370 0.698 0.704 0.708 0.70311 K/Shetra 0.354 0.374 0.386 0.372 0.699 0.704 0.721 0.70812 Mewat 0.358 0.360 0.376 0.365 0.700 0.704 0.708 0.70413 M/Garh 0.356 0.369 0.378 0.368 0.697 0.704 0.708 0.70314 Panchkula 0.356 0.369 0.378 0.369 0.697 0.704 0.708 0.70315 Panipat 0.360 0.369 0.381 0.370 0.695 0.693 0.713 0.70016 Palwal 0.356 0.369 0.381 0.369 0.697 0.704 0.708 0.70317 Rewari 0.356 0.369 0.383 0.369 0.000 0.000 0.000 0.00018 Rohtak 0.356 0.369 0.389 0.371 0.697 0.704 0.710 0.70419 Sirsa 0.354 0.366 0.379 0.366 0.696 0.693 0.671 0.68620 Sonipat 0.368 0.381 0.383 0.378 0.695 0.701 0.671 0.68921 Y/Nagar 0.362 0.369 0.378 0.370 0.697 0.704 0.708 0.703

2013-14 0.356 0.369 0.378 0.368 0.697 0.704 0.708 0.703

60

3(3) Estimated annual egg production in Haryana State 2013-14 (lacs)

S.No District DESI improvedAnnualSummer Rainy Winter Overall Summer Rainy Winter Overall


10 Karnal 4.343 4.572 4.598 13.513 2695.932 2786.503 2770.519 8252.954 8266.46711 K/Shetra 28.633 31.815 31.831 92.279 850.699 886.118 916.722 2653.539 2745.81812 Mewat 8.819 9.131 9.458 27.408 0.094 0.099 0.100 0.293 27.70113 M/Garh 0.503 0.528 0.538 1.569 5.727 5.969 5.996 17.691 19.26014 Panchkula 0.290 0.454 0.468 1.211 5205.688 5472.234 5539.633 16217.555 16218.76715 Panipat 6.307 6.533 6.706 19.545 703.258 733.379 742.689 2179.326 2198.87116 Palwal 11.177 11.347 11.641 34.165 4.938 5.192 5.228 15.358 49.52217 Rewari 4.316 4.530 4.681 13.527 0.000 0.000 0.000 0.000 13.52718 Rohtak 8.769 9.203 9.740 27.713 283.621 295.960 303.034 882.614 910.32719 Sirsa 6.511 6.942 6.931 20.384 14.505 15.349 14.796 44.650 65.03420 Sonipat 2.969 3.155 3.108 9.232 554.121 590.824 563.162 1708.108 1717.34021 Y/ Nagar 1.408 1.453 1.482 4.343 782.858 827.627 819.639 2430.123 2434.466

2013-14 174.206 185.769 189.151 549.126 13886.647 14527.970 14626.884 43041.501 43590.627

61

3(4) Category-wise egg production in Haryana for the year 2013-14

S.No District Egg Production in lac Nos.

Desi Improved Annual

1 Ambala 37.368 1573.264 1610.631

2 Bhiwani 6.268 386.935 393.203

3 F/Bad 21.593 22.769 44.362

4 Fatehabad 4.289 141.908 146.197

5 Gurgaon 2.447 1006.101 1008.548

6 Hisar 5.746 698.212 703.958

7 Jhajjar 0.000 302.123 302.123

8 Jind 109.589 4015.174 4124.763

9 Kaithal 96.939 492.805 589.744

10 Karnal 13.513 8252.954 8266.467

11 K/Shetra 92.279 2653.539 2745.818

12 Mewat 27.408 0.293 27.701

13 M/Garh 1.569 17.691 19.260

14 Panchkula 1.211 16217.555 16218.767

15 Panipat 19.545 2179.326 2198.871

16 Palwal 34.165 15.358 49.522

17 Rewari 13.527 0.000 13.527

18 Rohtak 27.713 882.614 910.327

19 Sirsa 20.384 44.650 65.034

20 Sonipat 9.232 1708.108 1717.340

21 Y/Nagar 4.343 2430.123 2434.466

2013-14 549.126 43041.501 43590.627

63

Yearwise Egg Production in Haryana State (in Lacs)

Sr. No. Year Egg Production1 1966-67 2422 1977-78 14593 1981-82 18864 1991-92 50675 2000-01 108476 2005-06 151257 2006-07 395968 2007-08 390839 2008-09 38132

10 2009-10 3852311 2010-11 3964112 2011-12 4186413 2012-13 4234314 2013-14 43591

65

District-wise & Season-wise estimation of Meat production

4(1) Estimated total number of animals slaughtered by species in Haryana State 2013-14 ( 000)

S.No

District Sheep Goats PigsSummer Rainy Winter Overall Summer Rainy Winter Overall Summer Rainy Winter Overall



2013-14 61.596 73.468 55.953 191.017 101.300 97.243 111.012 309.555 32.038 38.794 31.697 102.529

66

4(2) Estimated Av. meat yield per day per animal in Haryana State 2013-14 ( Kgs.)

S.No

District Sheep Goats PigsSummer Rainy Winter Overall Summer Rainy Winter Overall Summer Rainy Winter Overall



2013-14 20.362 20.571 20.028 20.345 19.506 18.898 19.762 19.407 51.133 43.043 40.655 44.833

67

4(3) Estimated annual meat production in Haryana State 2013-14 ( 000 Kgs.)

S.No District Sheep Goats PigsSummer Rainy Winter Overall Summer Rainy Winter Overall Summer Rainy Winter Overall



2013-14 12.542 15.113 11.206 38.862 19.760 18.376 21.938 60.075 16.382 16.698 12.886 45.966

68

4(4) Category-wise meat production in Haryana for the year 2013-14

Sr. No District Meat Production in 000 Kgs.Sheep Goats Pigs Annual

1 Ambala 6.377 5.610 13.904 43.0932 Bhiwani 4.938 8.290 3.334 16.5613 F/Bad 1.799 9.356 2.286 13.4424 Fatehabad 1.762 1.359 1.080 4.2025 Gurgaon 0.000 2.967 0.000 2.9676 Hisar 1.198 3.782 1.254 6.2347 Jhajjar 0.110 0.157 0.284 0.5518 Jind 8.354 3.077 4.968 16.3999 Kaithal 0.173 0.109 0.319 0.601

10 Karnal 3.048 4.629 4.461 12.13811 K/Shetra 0.326 0.392 0.559 1.27712 Mewat 0.000 1.622 0.022 1.64413 M/Garh 0.000 3.518 0.537 4.05514 Panchkula 0.000 0.000 0.000 0.00015 Panipat 0.517 1.644 2.919 5.08016 Palwal 0.341 0.915 0.767 2.02317 Rewari 0.000 1.319 0.000 1.31918 Rohtak 4.452 3.423 0.000 7.87519 Sirsa 2.169 4.045 1.855 8.06920 Sonipat 0.000 0.000 0.000 0.00021 Y/Nagar 3.300 3.860 4.417 14.577

2013-14 38.862 60.075 45.966 144.903

4(5) Species-wise & Season-wise meat production in Haryana State 2013-14

(000 tonnes)

Sr.No

Season Species-wise annual meat production Poultry AnnualSheep Goats Pigs Total Meat

excl.Poultry

1. Summer 1.254 1.976 1.638 4.868 4.868 113.125 117.9932. Rainy 1.511 1.838 1.670 5.019 5.019 117.012 122.0313. Winter 1.121 2.194 1.289 4.603 4.603 121.924 126.527

Overall 3.886 6.007 4.597 14.490 14.490 352.061 366.551% contribution 26.82 41.46 31.72 100.00 3.95 96.05 100.00

69

Yearwise Meat Production in Haryana State

Sr. No. Year Meat Production

1 1981-82 27.452 1991-92 70.673 2000-01 85.914 2001-02 86.555 2002-03 87.36 2003-04 88.037 2004-05 91.458 2005-06 73.279 2006-07 76.99

10 2007-08 89.0111 2008-09 98.8712 2009-10 112.1213 2010-11 125.2714 2011-12 132.0715 2012-13 138.9516 2013-14 144.49

71

Grazing Facilities:-

In Haryana, the season-wise percentage distribution of households having

animals with only grazing, only stallfed and both grazing and stallfed are given as

below.

Season Cattle Buffalo

Grazedonly

Stallfed

Both(G+S)

Grazedonly

Stallfed

Both(G+S)

Summer 0.0 30.9 2.1 0.0 30.7 1.9

Rainy 0.0 32.7 1.2 0.0 31.8 1.1

Winter 0.0 32.8 0.3 0.0 34.0 0.5

Overall 0.0 96.4 3.6 0.0 96.5 3.5

Feeding practices:-

Season-wise %age distribution of animals according to general feeding practices

Haryana State 2013-14 is given as under:-

Sr.No

Categoryof

animals

Summer Rainy Winter TotalOnly

Grazed(G)

OnlyStall(S)

BothFed

(G+S)

OnlyGrazed

(G)

OnlyStall(S)

BothFed

(G+S)

OnlyGrazed

(G)

OnlyStall(S)

BothFed

(G+S)1. CATTLE(a) Adult

male0.0 8.1 1.00 00 6.4 0.7 0.0 9.7 0.5 26.4

(b) Adultfemale

0.0 14.2 0.8 00 13.9 0.7 0.0 12.5 0.8 42.9

(c) Youngstock

0.0 8.5 2.2 00 9.2 0.3 0.0 9.8 0.7 30.7

Overall 0.0 30.8 4.0 00 29.5 1.7 0.0 32.0 2.0 100.0(a) Adult

male0.0 2.2 0.7 00 1.1 0.6 0.0 1.7 0.4 6.7

(b) Adultfemale

0.0 20.2 1.2 00 17.9 2.8 0.0 20.5 1.4 64.0

(c) Youngstock

0.0 9.5 0.6 00 8.5 1.0 0.0 8.9 0.8 29.3

Overall 0.0 31.9 2.5 00 27.5 4.4 0.0 31.1 2.6 100.0

72

DISTRIBUTION OF ANIMALS AS PER FEEDING PRACTICES OBSERVED IN THE SELECTED HOUSEHOLDS FOR THE YEAR 2013-14

S.No. Category of animals

Average feed consumption ( in kgs. Per animal/per day)

Green Fodder Dry Fodder Concentrate

1 Cattle (Indgenous/Non-descript) Summer Rainy Winter Overall Summer Rainy Winter Overall Summer Rainy Winter Overall

a) In Milk 12.715 22.813 15.112 16.880 7.310 5.956 6.724 6.663 0.986 0.956 0.925 0.956

b) Dry & not calved even once 6.504 18.733 11.852 12.363 6.425 5.625 5.995 6.015 0.522 0.527 0.525 0.525

c) Adult Male 13.825 20.736 11.625 15.395 8.317 5.428 6.120 6.622 1.750 1.225 1.025 1.333

d) Young Stock upto 3 years 6.425 6.638 7.550 6.871 4.118 3.985 4.158 4.087 0.152 0.142 0.210 0.168

2 Cattle (Exotic/Cross bred)

a) In Milk 35.718 45.826 29.625 37.056 5.425 4.625 5.625 5.225 1.823 1.648 1.825 1.765


c) Adult Male - - - - - - - - - - - -


3 Buffalo

a) In Milk 18.736 33.826 22.369 24.977 10.528 7.523 8.256 8.769 2.723 2.978 3.101 2.934


c) Adult Male 18.312 31.456 21.324 23.697 10.328 7.563 8.125 8.672 2.328 2.127 2.005 2.153


73

Order of lactation:-

The current lactation status of cattle and buffalo is give below:-

Species Lactation status in %

1st 2nd 3rd 4th 5th 6th 7th &above

Cattle 15.2 30.3 27.2 16.2 7.1 3.5 0.5

Buffalo 13.3 25.8 23.1 22.5 9.2 5.2 0.9

Percentage distribution of inmilk animals observed according to their lactational

Status in Haryana State during the year 2013-14 is given as under:-

Sr.No

Season Cattle1st 2nd 3rd 4th 5th 6th 7th &

above1. Summer 5.3 12.5 10.2 7.4 3.1 1.9 0.2 40.6

2. Rainy 4.5 8.4 9.3 6.3 2.1 1.8 0.2 32.6

3. Winter 6.7 8.6 6.8 3.5 0.9 0.2 0.1 26.8

Overall 16.5 29.5 26.3 17.2 6.1 3.9 0.5 100.0

Sr.No

Season Buffaloes1st 2nd 3rd 4th 5th 6th 7th &

above1. Summer 4.5 9.7 8.9 8.5 4.1 2.1 0.5 38.3

2. Rainy 4.8 8.5 7.6 7.8 2.9 1.1 0.3 33.0

3. Winter 3.9 9.3 7.3 5.9 1.1 1.0 0.2 28.7

Overall 13.2 27.5 23.8 22.2 8.1 4.2 1.00 100.0

74

Utilization of Milk, Egg and Dung producedName of the State: HARYANA

Year: 2013-14Season Utilization of Milk

per householdproducing milk

Total MilkProductionper householdproducingmilk

Utilization rate of milk

Consumed asfluid milk

Milk Sold Milkconvertedinto milkproducts

Consumedas fluid milk

Milk Sold Milk converted into milkproducts

1 2 3 4 5=(2+3+4) 6=(2/5)*100 7=(3/5)*100 8=(4/5)*100Kg Kg Kg Kg (%) (%) (%)

Summer 2.125 9.406 1.725 13.256 16.03 70.96 13.01Rainy 2.235 10.240 1.650 14.125 15.82 72.50 11.68Winter 2.352 10.523 1.852 14.727 15.97 65.89 2.81Annual 6.712 30.169 5.227 42.108 15.94 71.65 12.41

Season Utilization ofEgg per household producingEgg

Total EggProductionper house

holdproducing

Egg

Utilizationrate of Egg

Egg Consumed Egg Sold Eggs keptfor hatching

Eggsdamaged

EggConsumed

Egg Sold Eggs keptfor

hatching

Eggsdamaged

1 2 3 4 5 6=(2+3+4+5) 7=(2/6)*100 8=(3/6)*100 9=(4/6)*100 10=(5/6)*100No. No. No. No. No. (%) (%) (%) (%)

Summer 12 178 15 3 208 5.77 85.58 7.21 1.44Rainy 13 291 27 5 336 3.87 86.61 8.04 1.49Winter 10 325 25 4 364 2.75 89.29 6.87 1.10Annual 35 794 67 12 908 3.85 87.44 7.38 1.32

75

Season Estimatednumber ofanimals

Utilization ofdung perhousehold

Totaldungproductionperhouseholdengagedin Dairyactivity

Utilizationrate of dung

Adult Youngstock for Manure for dung

cake others for Manure for dungcake others

1 2 3 4 5 6 7=(4+5+6) 8=(4/7)*100 9=(5/7)*100 10=(6/7)*100Nos. Nos. Kg Kg Kg Kg (%) (%) (%)

Summer 14.025 5.125 0.236 19.386 72.35 26.44 1.22Rainy 21.350 4.456 0.169 25.975 82.19 17.15 0.65Winter 20.353 5.256 0.185 25.794 78.90 20.38 0.72Annual 55.728 14.837 0.590 71.155 78.32 20.85 0.83

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