animal husbandry & dairying department...the main aim of animal husbandry & dairying...

GOVERNMENT OF HARYANA

ANIMAL HUSBANDRY & DAIRYING DEPARTMENT

Integrated Sample Survey Report

for

Estimation of Major Livestock ProductsMilk, Eggs, Wool & Meat for the year

2014-15

Issued by

STATISTICAL BRANCH

Animal Husbandry & Dairying, Haryana, Panchkula

Preface

The main aim of Animal Husbandry & Dairying Department is to increase

the average yielding capacity of livestock and poultry such as milk, eggs, wool and

meat by undertaking various programme like cattle–cum-buffalo development, fodder

development and health coverage to livestock and poultry. The process of planning

needs basic data of present status of livestock and poultry.

To popularize the animal husbandry and poultry farming, the department is

organizing livestock shows and incentives are given to the breeders of top quality animals.

In order to have a basic idea about the present status of major livestock

products and attendant practice, the department has been taking upon “Integrated Sample

Survey “since 1977-78. It has been observed that the production of milk, eggs, wool and

meat has increased. The per capita availability of milk has gone upto 805 grams per day in

the year 2014-15.

This report of Integrated Sample Survey is carried out during the

year 2014-15, contains information on the production of milk, eggs, wool and meat, feeding

practices, utilization pattern of livestock products and their attendant practices.

This report has been prepared by Shri Raj Karan, Statistical Officer with the

assistance of Sh. Vijay Singh, Statistical Assistant under the supervision of

Dr. (Smt.) Sushma Yadav, Veterinary Surgeon and expert guidance of Dr. Mukesh Dahiya,

Sub Divisional Officer of this Directorate.

Thanks are due to Shri S.K. Das, Adviser (Stat) and other concerned officers

of Govt. of India, Ministry of Agriculture, Department of Animal Husbandry, Dairying &

Fisheries, New Delhi for rendering expert guidance both on personal level as well as by

arranging conferences in collaboration with I.A.S.R.I. ( ICAR ), New Delhi to keep the

knowledge of statistical staff upto date .

I express my greatest satisfaction to field staff and survey staff who left no

stone un-turned for the collection, compilation and analysis of this valuable set of

information.

I hope that this report will be of immense use to the department of Animal

Husbandry & Dairying within and outside the state and people engaged in animal

husbandry, dairying and poultry farming.

Suggestions for improvement are always welcomed.

(Dr. G.S. Jakhar) Dr. K. S. Dangi, Ph.D(U.S.A)Dated Director General,

Animal Husbandry & Dairying,Place Haryana, Panchkula

INDEX

Sr.No.

Subject PageNo.

1. General Information of Haryana 1-3

Basic Statistics of Haryana 3-4

Area and Population 5-10

Climate 10

Rainfall 10

2. Livestock Census 11

Animal Husbandry 12

Livestock Census Result 12

Summary of 18th & 19th Livestock Census 13-16

3. Brief of Integrated Sample Survey 17

Sample Survey 18-23

Annual Report of Sample Survey 24-25

Summarized Survey Results 26-27

Analysis of Survey Results 2014-15 28-36

4. District-wise & Season-wise estimates of Milk Production 37

1(1) Estimated total No. of productive Indigenous Cows, average yield & Milk

production.

38

1(2) Estimated total No. of productive Crossbred Cows, average yield & Milk

production.

39

1(3) Estimated total No. of productive Buffaloes, average yield & Milk production. 40

1(4) Estimated total No. of productive Goats, average yield & Milk production. 41

1 (5) Species-wise Milk production in Haryana 42

5. Year-wise Major Livestock products and per capita availability of milk. 43

Year-wise Major Livestock products 44

Year-wise Milk production. 45

Year-wise per capita availability of milk. 46

6. District-wise & Season-wise wool production. 47

2(1) Estimated total No. of Sheep by species. 48

2(2) Estimated average wool yield per sheep by species. 49

2(3) Estimated annual wool production by species. 50

2(4) Category-wise wool production. 51

Year-wise wool production. 52

7. District-wise & Season-wise egg production. 53

3(1) Estimated total No. of productive poultry layers. 54

3 (2) Estimated average egg yield per day per layer. 55

3 (3) Estimated annual egg production. 56

3 (4) Category-wise egg production. 57

Year-wise egg production. 58

8. District-wise & Season-wise Meat production. 59

4 (1) Estimated total No. of animals slaughtered by species. 60

4 (2) Estimated average meat yield per day per animal. 61

4 (3) Estimated annual meat production. 62

4 (4) Category-wise meat production. 63

4 (5) Species-wise & Season-wise meat production. 64

Year-wise meat production. 65

9. Attendant practices. 66

Grazing facilities. 67

Percentage distribution of animals according to general feeding practices. 68

Average feed consumption per animal per day. 68

Percentage order of lactation 69

Percentage distribution of animals according to lactational status. 69

Utilization of milk, egg and dung. 70-71

2

Chapter-I

The State

General InformationHaryana State is located in Northern India with New Delhi, Uttar Pardesh,

Punjab, Himachal Pradesh and Rajasthan as the neighboring states, Haryana is situated on

the western side of the National Capital, surrounding New Delhi from three sides, giving it a

distinctive advantage of investor heaven. It came into existence on 1st November, 1966 as a

newly carved out of Punjab State on the basis of language. Haryana State comprises of 21

districts 58 sub divisions and 125 blocks. The State Capital is located at Chandigarh. The

total area of the State is 44,212 Sq. K.M.

Since the creation in 1966, Haryana has emerged as a forefront progressive

state in India and set a glaring example of planned economic development. Ranked first in

per capita income, Haryana has combined growth with equity in minimum gap between rural

and urban prosperity. Besides this, Haryana is:

Amongst the top industrialized State, ranks third in per capita Value Addition.

Sixth in the roster of Industrial Entrepreneurship Memoranda (IEMs).

No.1 in country in implementation of Industrial Entrepreneurship Memoranda (IEMs).

Ranks fourth as per the infrastructure index developed by CMIE.

One of the top agrarian states contributes substantially to the national food grain pool

of wheat, rice, coarse cereals and pulses.

Rank second in the country in per capita per day availability of milk.

At the doorstep of the National Capital, Haryana offers excellent location to set

up any enterprise sharing highly developed industrial base and reliable infrastructure in the

State.

One- third of Haryana falls under the National Capital Region comprising of Panipat,

Rohtak, Gurgaon, Rewari, Faridabad and Sonepat Districts have special potential for

accelerated socio-economic development.

Excellent law and order situation with peace loving, hardworking populace.

3

Haryana has responsive administration and efficient delivery system. Its endeavour

has always been to simplify procedures, eliminate red-tapism and wilful delays and

ensure transparency in decision-making.

Special emphasis is laid on planned development of infrastructure and providing eco-

friendly environment conducive to healthy growth of industry.

Largest manufacturer of passenger Cars, Two wheelers and Tractors.

Haryana is one of the leading State in the country in terms of per capita

income and proudly identifies itself as:-

First in the country to achieve 100% electrification.

First in the country to link all villages with all weather roads.

First in the country to provide safe drinking water facilities throughout the State.

Basic Statistics of HaryanaParticulars Unit Figures

1. Area Sq. K.M. 44,212

Division Number 4District Number 21Sub-divisions Number 58Tehsils Number 80Sub-Tehsils Number 50Blocks Number 125Towns (2011 Census) Number 154Total Villages (2011 Census) Number 6,841

2. Population (2011 Census)

(i) Total Population Lakh 253.51Males Lakh 134.95Females Lakh 118.56

(ii) Rural Population Lakh 165.09Percentage to total Percentage 65.12

(iii) Urban Population Lakh 88.42Percentage to total Percentage 34.88

(iv) Density (Total) Per Sq. Km 573Rural Per Sq. Km 391Urban Per Sq. Km 4475

(v) Literate and Educated Persons Lakh 165.99(vi) Literacy Rate @ Percentage 75.6

4

Male Percentage 84.1Female Percentage 65.9Rural Percentage 71.4Urban Percentage 83.1

(vii) Scheduled Castes(2011 Census)

Lakh 51.14

SC Population Percentage ofTotal population

Percentage 20.17

Rural Percentage 22.53Urban Percentage 15.76

(viii) Literacy Rate of Scheduled castes population(2011 Census)

Percentage 66.85

Male Percentage 75.93Female Percentage 56.65Rural Percentage 65.75Urban Percentage 75.10

(ix) Decennial Percentage increase (2011 Census) Percentage 19.90Male Percentage 9.85Female Percentage 44.59

(x) Total Workers (Main + Marginal) (2011 Census) Lac Nos. 89.17Main Workers Lac Nos. 70.15Marginal Workers Lac Nos. 19.01Non Workers Lac Nos. 164.34

(xi) 0-6 Age Group Population (2011 Census) 33.81Male Lac Nos. 18.43Female Lac Nos. 15.38Rural Lac Nos. 22.85Urban Lac Nos. 10.96

(xii) State Population as Percentage to totalPopulation of India

Percentage 2.09

(xiii) State area as Percentage to total area of India Percentage 1.343. Climate (2013)

Average Rainfall Cms. 55.04. Agriculture 2013-14 (P)

Net Area Sown 000 Hectares 35,13Area Sown more than once 000 Hectares 29,76Total Cropped Area 000 Hectares 64,89Production of crops-Total cereals 000 Tonnes 1,82,63Total pulses 000 Tonnes 107Total foodgrains 000 Tonnes 1,83,70Total oil seeds 000 Tonnes 755

5

Area and PopulationThe State of Haryana extends over an area of 44,212 square Kms. and

the total population according to 2011 census is 253.51 lacs. The density of human

population per sq. Km is 573. The district-wise detail of area, population and density is given

in the following table:-

AREA AND POPULATION BY DISTRICT, VILLAGES & TOWNS IN HARYANA AS PERCENSUS 2011

Sr District Number of Villages No. ofTowns

Areain Sq.KMs.

Population ( in lacs) PersonsPer Sq.

KM.

Femalesper

1,000Males

Inhab-ited

Uninh-abited

Total Males Females Total

1. Ambala 461 9 470 15 1,574 5.99 5.30 11.29 717 8852. Bhiwani 442 2 444 6 4,778 8.67 7.68 16.35 342 8863. Faridabad 144 5 149 3 741 9.66 8.44 18.10 2442 8734. Fatehabad 245 --- 245 4 2,538 4.95 4.47 9.42 371 9025. Gurgaon 229 13 242 9 1,258 8.17 6.98 15.15 1204 8546. Hisar 268 1 269 11 3,983 9.32 8.12 17.44 438 8727. Jhajjar 247 13 260 5 1,834 5.14 4.44 9.58 523 8628. Jind 302 4 306 6 2,702 7.13 6.21 13.34 494 8719. Kaithal 267 2 269 4 2,317 5.71 5.03 10.74 464 881

10. Karnal 417 17 434 8 2,520 7.98 7.08 15.06 597 88711. K/Shetra 407 8 415 5 1,530 5.11 4.54 9.65 630 88812. M/Garh 369 1 370 5 1,899 4.87 4.35 9.22 486 89513. Mewat 412 27 439 8 1,507 5.71 5.18 10.89 723 90714. Palwal 268 12 280 6 1,359 5.54 4.88 10.42 767 88015. Panchkula 206 13 219 8 898 3.00 2.61 5.61 625 87316. Panipat 176 10 186 12 1,268 6.47 5.58 12.05 951 86417. Rewari 389 14 403 9 1,594 4.74 4.26 9.00 565 89818. Rohtak 136 7 143 5 1,745 5.68 4.92 10.60 608 86719. Sirsa 327 3 330 5 4,277 6.83 6.13 12.96 303 89720. Sonepat 319 13 332 8 2,122 7.81 6.69 14.50 683 85621. Y/Nagar 611 25 636 12 1,768 6.47 5.67 12.14 687 877

Total 2011 6,642 199 6,841 154 44,212 134.95 118.56 253.51 573 8792001 6,764 191 6,955 106 44,212 113.64 97.81 211.45 478 861

6

2011

7

2001 2011

8

Population

i) The population of Haryana during last decade increased to 2,53,51,462 from

2,11,44,564 as per 2001 census. 42,06,898 persons added during last ten years

registered decadal growth of 19.9 per cent. 9.8 per cent in rural areas and 44.6

per cent in urban areas as compared to 17.7 per cent of India as a whole. The

decadal growth of rural India is 12.3 per cent and in urban it is 31.8 per cent.

ii) The decadal growth of neighboring states Punjab is 13.9 per cent, Himachal

Pradesh 12.9 per cent, Chandigarh 17.2 per cent, Uttarakhand 18.8 per cent,

Rajasthan 21.3 and Uttar Pradesh 20.2 per cent.

DENSITY OF POPULATION

Density of population of Haryana state increased from 478 during 2001 to 573 in

2011 as compared to 382 of India.

URBAN POPULATION

The share of urban population of Haryana increased to 34.9 per cent during

2011 from 28.9 per cent as compared to 31.2 per cent of India. The urban

population of neighboring states Himachal Pradesh 10.0 per cent, Punjab 37.5

per cent, Chandigarh 97.3 per cent, Uttarakhand 30.2 per cent, Rajasthan 24.9

percent and Uttar Pradesh 22.3 per cent.

SEX RATIO

i) The sex-ratio of Haryana state increased to 879 from 861 of 2001 (gain of 18

points), in rural areas increased to 882 from 866 (gain of 16 points) and in urban

from 847 to 873 (gain of 26 points).

ii) Highest sex ratio have been reported in Mewat (907) followed by

Fatehabad (902) and Rewari (898). Lowest sex ration reported in Gurgaon (854),

Sonipat (856) and Jhajjar (862).

9

iii) Highest improvement has been recorded in Panchkula (50 points from 823

to 873), Faridabad (47 points from 826 to 873) and Panipat (35 points from 829

to 864).

iv) Sex ratio increased in all the districts except Mahendergarh (decreased

by 23 points from 918 to 895) and Rewari (decreased by 1 point from 899

to 898).

POPULATION IN AGE GROUP 0-6

i) The proportion of Child population in the age group 0-6 decreased from 15.8 to

13.3 in 2011. In the rural areas, its shared decreased to 13.8 per cent from 16.5

per cent. In urban areas percentage share decreased to 12.4 in 2011 from 14.0

during 2001.

ii) The sex ration of the Child population in the age group 0-6 improved during

census 2011 from 819 to 834 (gain of 15). In rural areas, it increased from 823 to

835 (gain of 12 points) and in urban areas from 808 to 832 (gain of 24).

iii) During last decade highest gain of 47 points have been registered in Kurukshetra

district from 771 to 818, followed by Sirsa 45 points (from 817 to 862) and

Panchkula 829 to 863 (34 points). Maximum fall have been reported in

Mahendergarh (-43) from 818 to 775, Rewari (-24) from 811 to 787, Jhajjar (-19)

from 813 to 832.

LITERACY

i) The literacy rate has improved from 67.9 per cent in 2001 to 75.6 per cent in

2011. In rural areas literacy rate has increased from 63.2 per cent to 71.4 per

cent and in Urban areas from 79.2 per cent to 83.1 per cent, overall total literacy

rate of India is 73.0, 67.8 per cent in rural and 84.1 per cent in urban.

10

ii) Maximum literacy has been recorded in Gurgaon district (84.7 per cent) followed

by Panchkula (81.9), Ambala (81.7). Minimum literacy rate have been recorded

in Mewat (54.1) followed by Fatehabad( 67.9) and Sirsa (68.8).

iii) Female literacy registered an overall increase of 10.2 per cent from 55.7 to 65.9

in 2011. In rural areas it increased to 60.0 per cent from 49.3 per cent and in

urban areas from 71.3 per cent to 76.9 per cent in 2011.

SCHEDULED CASTE POPULATION

i) The percentage share of scheduled caste in Haryana increased to 20.2 per cent

as compared to 19.3 per cent in 2001 Census. In rural areas it increased to 22.5

percent in 2011 from 21.4 per cent in 2001 and in urban to 15.8 percent from

14.4 per cent of 2001. During last decade the Schedule Caste population of

Haryana State increased from 40, 91,110 persons to 51,13,615 registering net

increase of 10,22,505 persons.

ii) Maximum SC population recorded in the Fatehabad district (30.2 percent)

followed by Sirsa with 29.9 percent and Ambala with 26.3 percent. Minimum

share of SC population reported in Mewat 6.9 per cent followed by Faridabad

12.4 percent and Gurgaon 13.1 percent.

ClimateThe climate of Haryana is similar to other state of India lying in the northern plains.

It is extremely hot in summer, around 450 C (113 0F) and mild in winters. The hottest months

are May and June and the coldest being December and January.

RainfallRainfall is varied, with the shivalik region being the wettest and the Aravali

Hills region being the driest. About 80% of the rainfall occurs in the monsoon season

i.e. July-September and causing local flooding occasionally.

12

Animal HusbandryThe animal husbandry sector plays an important and vital role in

providing a source of food, rich in animal protein to the general public and

supplementary income to the economically weaker section of the society like

S.C.,S.T. and small farmers, marginal farmers and agricultural laborers. In addition, it

offers a good employment generation potential, if adopted on large commercial

basis , Despite mechanization in various agricultural operation , draught animal

plays a very significant role. Bullock powers main source of draught power in

agricultural operation and transport of agricultural products to the nearby markets in

some cases. A large number of rural women folk find good opportunities to work in

several operation of livestock production. Moreover , the agricultural production

programme gets valuable organic manure provided by the livestock , It is also useful

for bio-gas production, which is a good source of non conventional energy use for

domestic cooking and lighting.

Contribution of livestock products towards the State income is really

remarkable because the value of livestock products has been consistently increasing

year after year. The output value of livestock products is considerably higher.

Livestock Census Result

As per the results of the livestock census 2007 in Haryana State

there were 90.50 lacs livestock population, showing a decrease of

around 4.17 percent over 2002 census . The cattle have increased by 0.79% and

buffaloes have decreased by 1.35% in 2007 over 2002 .Sheep has shown decrease

of 4.99% and goat has as increase of 16.97% during the above period.

The total poultry has increased from 136.18 lacs in 2002 census

to 287.85 lacs in 2007 census which shows an increase of around 111.36%.

13

Detail of livestock census 2002 & 2007 and its percentage increase or decrease.

Sr.No

Item 2002 2007 % age increase ordecrease over 2002

Census1. Cattle 15.40 15.52 0.792. Buffalo 60.35 59.53 -1.353. Sheep 6.33 6.01 -4.994. Goat 4.60 5.38 16.975. Horses & Ponies 0.25 0.26 4.036. Mule 0.08 0.11 26.517. Donkeys 0.01 0.04 207.148. Camel 0.50 0.47 -5.409. Pig 1.20 1.34 11.4410. Dog 5.59 1.92 -65.7411. Total Livestock 94.44 90.50 -4.1712. Total Layers 136.19 287.86 111.36

--Spices--

14

Summary of 18th Livestock Census – 2007 (000)

Sr.No

District Cattle Buffalo Sheep Goat Horses/Ponies

Mule Donkeys Camel Pig Dog TotalLivestock

TotalPoultry

1. Ambala 60.8 223.3 18.8 6.9 1.2 0.3 0.0 0 5.9 8.6 326.0 621.72. Bhiwani 93.9 472.0 89.5 89.9 1.7 0.9 0.8 11.7 8.1 16.2 784.7 794.73. Faridabad 68.7 357.7 15.7 24.2 0.6 0.2 0.1 9.0 9.0 11.0 487.2 65.64. Fatehabad 81.5 300.3 32.2 16.1 1.2 0.2 0.1 3.6 2.3 16.0 453.6 290.55. Gurgaon 31.2 132.0 6.1 14.2 1.0 0.2 0.4 0.1 8.4 10.2 203.9 934.66. Hisar 167.6 486.1 82.1 31.0 1.5 0.4 0.3 2.8 10.2 14.9 796.8 2372.97. Jhajjar 40.0 238.0 26.2 13.8 0.6 0.5 0.3 0.3 6.1 17.6 343.3 140.28. Jind 120.9 501.9 44.4 9.9 2.4 0.5 0.3 0.3 15.5 0.8 697.1 4241.29. Kaithal 85.0 384.5 21.9 6.2 2.4 0.7 0.1 0.0 11.0 6.6 518.3 653.2

10. Karnal 123.4 394.3 23.7 11.5 4.0 0.4 0.0 0.0 10.1 12.5 580.0 5097.111. Kurukshetra 82.9 256.9 12.8 5.4 1.5 0.1 0.0 0.0 4.1 10.2 373.9 1438.712. Mohindergarh 31.6 226.4 43.5 78.7 0.6 0.4 0.1 5.5 0.8 3.1 390.6 395.013. Mewat 47.5 294.6 22.5 83.2 0.4 0.1 0.3 0.4 2.3 2.4 453.8 124.014. Panchkula 27.9 68.5 2.3 14.0 0.1 0.2 0.1 0.0 1.2 5.2 119.6 5730.315. Panipat 40.7 260.0 8.8 6.5 1.3 0.1 0.0 0.0 7.7 5.4 330.6 1581.216. Rewari 27.7 174.4 11.4 31.0 0.6 3.8 0.3 2.4 1.4 8.0 261.0 496.217. Rohtak 54.7 277.4 24.4 10.6 0.8 0.4 0.4 0.1 9.9 7.8 386.4 419.118. Sirsa 190.9 323.8 87.0 61.5 1.5 0.6 0.5 11.1 0.8 24.0 701.7 270.919. Sonipat 69.6 364.9 14.7 9.8 1.3 0.4 0.2 0.0 12.5 4.3 477.7 1567.120. Y/Nagar 105.7 216.3 13.5 14.0 1.3 0.1 0.0 0.0 6.4 6.6 264.1 1551.2

State 2007 1552.4 5953.2 601.4 538.3 25.8 10.5 4.3 47.3 133.5 191.5 9050.1 28785.4972002 1540.2 6034.80 633.0 460.20 24.8 8.3 1.4 50.0 119.8 559.0 9443.7 13618.900

% Variation +- 0.79 -1.35 -4.99 16.97 4.03 26.51 207.14 -5.40 11.44 -65.74 -4.17 111.36

15

Now the districtwise results of 19th Quinquenniel Livestock Census, 2012 have

been received from Govt. of India and the difference between the livestock census 2007 &

2012 of Haryana state is given as under.

Sr. No Item 2007 2012 % age increase ordecrease over 2007

Census1. Cattle 15.52 18.08 16.492. Buffalo 59.53 60.85 2.223. Sheep 6.01 3.63 -39.604. Goat 5.38 3.69 -31.415. Horses & Ponies 0.26 0.37 42.316. Mule 0.11 0.09 -18.187. Donkeys 0.04 0.03 -25.008. Camel 0.47 0.19 -59.579. Pig 1.34 1.27 -5.2210. Dog 1.92 1.79 -6.7711. Total Livestock 90.50 89.98 -0.5712. Total Layers 287.86 428.21 48.76

16

Summary of 19th Livestock Census – 2012 (000)Sr.No District Cattle Buffalo Sheep Goat

Horses/

PoniesMule Don

keys Camel Pig DogTotal

Livestock

Backyard

Poultry

Commercial

PoultryTotal

Poultry

1. Ambala 67.85 219.24 12.70 7.80 11.54 0.19 0.03 0 5.23 10.42 335.00 8.71 2545.67 2554.382. Bhiwani 130.34 524.86 50.27 50.91 1.93 1.05 0.37 5.40 8.51 15.22 788.86 12.11 2814.53 2826.643. Faridabad 35.30 121.33 2.87 11.70 0.26 0.07 0.11 0 4.22 8.63 184.49 11.27 31.60 42.874. Fatehabad 100.61 321.96 17.25 12.96 1.54 0.28 0.12 1.84 4.99 9.50 471.05 8.03 285.30 293.335. Gurgaon 58.37 153.31 2.46 11.55 1.11 0.31 0.33 0.09 5.54 23.44 256.51 3.21 497.85 501.066. Hisar 161.67 509.54 49.04 21.96 1.60 0.66 0.15 1.62 8.97 10.01 765.22 9.69 3605.84 3615.537. Jhajjar 54.30 254.91 19.81 10.38 0.69 0.92 0.19 0.11 7.80 7.73 356.84 6.27 218.57 224.848. Jind 118.99 503.95 28.07 10.31 2.06 0.65 0.11 0.10 10.93 3.81 678.98 10.65 6930.28 6940.939. Kaithal 93.63 423.40 16.48 9.15 2.44 0.42 0.12 0 10.80 6.98 563.42 13.73 1578.48 1592.2110. Karnal 149.98 357.62 15.09 11.59 2.96 0.27 0.25 0.09 9.07 10.34 557.26 12.03 6549.11 6561.1411. Kurukshetra 93.20 223.26 10.04 4.76 1.41 0.15 0.01 0 3.52 6.83 343.18 54.08 3573.31 3627.3912. Mohindergarh 50.45 260.82 24.38 54.69 0.81 0.41 0.06 3.60 1.50 7.65 404.37 5.54 942.32 947.8613. Mewat 34.00 228.21 8.11 38.17 0.28 0.12 0.11 0.13 3.45 0.74 313.32 24.48 21.61 46.0914. Palwal 38.76 286.29 11.62 9.35 0.45 0.23 0.13 0.01 4.31 1.84 352.99 5.23 3.20 8.4315. Panchkula 24.08 68.94 3.47 8.20 0.21 0.25 0.12 0.05 1.40 4.28 111.00 0.98 6192.36 6193.3416. Panipat 54.92 245.24 6.91 5.40 1.51 0.13 0.03 0 5.95 2.99 323.08 5.90 2281.06 2286.9617. Rewari 44.38 208.79 8.68 23.24 0.54 0.84 0.10 1.00 2.69 6.30 296.56 4.01 735.72 739.7318. Rohtak 61.49 263.44 16.12 6.48 1.02 0.55 0.10 0.01 10.90 5.11 365.22 5.06 689.30 694.3619. Sirsa 214.28 343.55 41.89 41.72 1.32 0.80 0.32 4.77 1.45 2.15 652.25 14.66 538.72 553.3820. Sonipat 104.14 348.46 7.42 8.64 1.59 0.50 0.11 0 11.16 7.42 489.44 11.27 1553.12 1564.3921. Y/Nagar 117.38 218.16 9.91 10.15 1.38 0.20 0.00 0 4.54 7.94 369.66 48.95 957.52 1006.47

State Total 1808.12 6085.28 362.59 369.11 36.65 9.00 2.87 18.82 126.93 159.33 8978.7 275.86 42545.47 42821.33

18

SAMPLE SURVEY

Introduction

The integrated Sample Survey Scheme was started in Haryana State during the year

1977-78 for the first time and since then it is being continued systematically, regularly and

the seasonal as well as annual estimates of production and average yield etc. are worked

out for milk, eggs, wool and meat every year. The timely reliable estimates of major livestock

products such as milk, eggs, wool and meat are most essential both at the central and state

level to assess the progress made by the department on the basis of activities undertaken

year to year.

Objective of the Survey

The main objectives of the survey are:-

1. To estimate the production of major livestock products such as milk, eggs, wool &

Meat.

2. To estimate the number of animals and layers during the inter census period.

3. To work out the average milk yield per day of an in milk cow, buffalo and goat and per

day yield of eggs and meat.

4. To study the various attendant and management practices adopted by people in

respect of livestock rearing and poultry farming.

Coverage

The sample survey covered all the 21 districts of the State.

Period of Survey

The survey covered the period from 1st March to 28th/29th February every year. Being

variation in the production of livestock products from season to season, the field work is

carried out in three seasons as per details given below:

Season Months

Summer March to June (4 months)

Rainy July to October (4 months)

Winter November to February (4 months)

19

Sample Plan

A stratified multistage random sampling design is adopted for the survey. The district

forms the stratum. The primary sampling unit is the village/urban ward. The household

having in-milk bovines/goats/poultry layers is the second stage unit and the animal/bird in

the household is the third stage unit of sampling.

From 1984-85 onward, an enlarged sample size is selected for listing suggested by

Govt. of India/IASRI. 15% of the total village/urban wards in the state are selected for listing

in a year. These sample unit in the state are allocated to various districts in proportion to the

total livestock population as per livestock census. 1/3rd of these village are covered during

each season for listing.

Detailed survey for the estimation of district wise estimates, full time Progress

Assistants are posted for field work at the rate of 5 villages per Progress Assistant per

district for detailed study in each season.

Selection Size

(a) The Following pattern was adopted for the selection of households:

1. First Round

1. Milk : Two cluster of two households in each village (bovines)

one cluster of five households in each village (goats)

2. Eggs: Two cluster of five households in each village.

3. Wool: Sample of Five household (flocks) once in a season.

4. Meat: One registered slaughter house.

2. Second and Subsequent Rounds :

1. Milk : Four cluster of two households in each village (bovines)

one cluster of 5 households in each village (goats)

2. Eggs: Four cluster of 5 households in each village.

3. Meat: One registered slaughter house.

20

b. The following pattern was adopted for selection of animals in each village:-

1. Milk : Two animals in milk at random.

2. Eggs: All laying birds.

3. Wool: Two Rams, two weathers, two ewes & two lambs at random.

4. Meat: Three animals of each Species (Goat, sheep & Pigs) slaughtered on the day of

visit in the registered slaughter house.

The Survey is consisting of two parts i.e. (i) complete enumeration and (ii) detailed

study. The complete enumeration deals with the work of counting the livestock and poultry

birds for the estimation of numbers of animals in milk/milch animals etc. Besides survey

staff, this work is also entrusted to the veterinary staff for a period of 2—3 days, in addition

to their own duties. The complete enumeration is done only in the first month of each

season.

As regards detailed study, the department has appointed Progress Assistants on full

time basis to carry out the sample survey work in the selected villages. The detailed survey

is done continuously during all the three seasons of the year i.e. 12 months. Detailed study

provided the results of estimated average yield and attendant practices.

Staff Employed

In the beginning, to carry out the sample survey work in the State for estimation of major

livestock products viz. milk, eggs, wool and meat, the following posts were sanctioned :-

entitled in-position

1. Joint Director 1 -

2. Deputy Director (Stat.) 2 -

3. Statistical officer 5 -

4. Computer Operator 2 2

5 Supervisor-cum-Data Entryoperator

10 7

6 Enumerator 24 15

Total 44 24

At each district, a Progress Assistant is posted who is made responsible for the

collection of data from the selected households of the 5 selected villages for milk, eggs, wool

21

and meat. In additional to it, data on attendant practices and feed and fodder fed to the

animals is also collected by the enumerator from the households of these villages.

The Statistical Assistants are posted at the district head quarter supervise the survey

work done by each Progress Assistance during each month on the spot and guide the field

staff for proper collection of the data. The work of Progress Assistants and Statistical

Assistants is also supervised by Statistical Officers and Deputy Director (Stat.) from time to

time. The sample Survey is also reviewed by the Director General in the departmental

meetings.

Type of Data Collected

The detailed data was collected from each of the selected village and selected

households comprising of information:-

(a) In respect of Milk Production

I. Number of bovines maintained breed wise and age wise.

II. Milk yield of cows and buffaloes both evening and morning on the day of visit.

III. Feed consumed by animals on the day of visit.

IV. Particulars of animals such as order of lactation and month of calving.

V. Production and disposal of milk and its products.

VI. Feeding practices of animals (Stall-fed, grazed & both type).

VII. Data on productive in milk animals and milk yield.

VIII. Production and utilization of dung.

(b) In respect of Egg Production

I. Distribution of households according to number of birds.

II. Detailed of poultry keeping households.

III. Data on collection of productive layers and egg produced.

IV. Data on productive broilers and meat yield.

22

(c) In respect of Wool Production

I. Production and utilization of wool.

II. Details of sheep keeping households.

III. Distribution of households according to number of sheep.

IV. Data on number of sheep and wool produced.

(d) In respect of Meat Production

I. Estimation of number of animals (different species) slaughtered in recognized

slaughter houses.

II. Average quantity of meat obtained per animal for each Species viz Goats, Sheep

& Pigs.

III. Production of meat.

Location of Progress Assistant:- At all districts Head Quarters.

The Schedules

The Schedules devised by the Govt. of India and Indian Agricultural Statistics

Research Institute (ICAR) New Delhi are used for collection of various information relating to

production of major livestock products and study of livestock attendant practices.

The details of the schedules are given as under:-

Schedule No. I : For general information about the village.

II. For listing of households and enumeration of livestock and poultry kept in the selected

villages on the day of survey.

1.1 For selection of cluster of households for detailed study.

1.2 Milk yield in sample households for detailed study

2.1 Egg production and attendant practices.

2.2 Egg production in commercial farms.

3.1 Yield of wool in sample households and attendant practices.

4.1 For information of yield of meat from Registered Slaughter Houses on the day of visit.

23

2.11 Supervision

The supervision plays an important role in improving the quality of data and removing

the technical difficulties, if any, on the spot in the field. Deputy Director of district Head

Quarter & S.D.Os of Subdivision, and Statistical Assistants supervise the Sample Survey

work done by the Progress Assistant and remove their technical difficulties on the spot in the

field.

2.12 Training

Detailed training in the latest technique of data collection and filling up the schedules

is imparted to sample survey staff responsible for this work. Periodical refresher training is

also conducted to make them afresh and also appraised about the mistakes usually

committed.

2.13 Estimation Procedure

The estimation procedure for obtaining estimated number of inmilk/ milch animals,

average milk yield per day per inmilk & milch animal and total milk production, Similarly the

estimates of number of layers, average egg yield per season/annum and total egg

production were followed as per the methodology prescribed by Government of India,

Ministry of Agriculture, Department of Animal Husbandry, Dairying & fisheries, New Delhi.

24

Annual Report on sample survey to estimate Production of Milk ,Eggs , Wool &

Meat Haryana State 2014-15

Sr Item Summer Rainy Winter Overall

I. (a) Total number of districts in the State 21 21 21 21

(b) Stratum district formed for district levelestimates

21 21 21 21

II. (a) Total number of villages in the State(inhabited )

6930 6930 6930 6930

(b) No. of villages covered for completeenumeration.

351 351 351 1053

(c) No . of villages covered for detailed study. 80 80 80 80

III. (a ) Total No . of h. h. in the State 65840 66825 62615 195280

(b ) percentage of h. h. to total h. h. keeping

(I) Bovines 95.1 95.2 94.8 95.0

(ii) Poultry 1.4 1.3 1.4 1.4

(iii) Sheep 0.8 0.8 0.9 0.9

(iv) Goats 1.9 1.8 1.9 1.9

(v) Pigs 0.8 0.9 1.0 0.9

( c) Percentage of households possessingbovines according to size of units:-

(i) 1 - 5 72.3 70.4 69.8 70.8

(ii) 6 - 10 20.6 22.5 23.5 22.2

(iii) 11 - 15 4.0 4.1 4.5 4.2

(iv)16 - 20 2.3 2.0 1.8 2.0

(v) 21 & above 0.8 1.0 0.4 0.7

IV (a) No. of h. h. observed for milk Production(Cow , Buffalo & Goat)

3582 3779 38121 11173

(b) No. of animals observed for milk production

(i) In-milk Cow 435 402 376 1213

(ii) In-milk Buffalo 2620 2682 2715 817

(iii) In-milk Goat 779 786 817 2382

V (a) No. of h.h. observed for egg production 478 422 658 1558

25

(b) No. of layers observed for egg production

(i) Desi 2975 2762 2975 8712

(ii) Improved 265817 218125 325475 809417

VI (a) No. of h.h. observed for wool production 75 55 - 130

(b) No. of animal observed for wool production

(i) Ram 127 75 - 202

(ii) Eve 212 157 - 369

(iii) Lambs 123 117 - 240

26

Summarized survey results

The results of integrated sample for the year 2014-15 have been

summarized and shown in Annexure – III as under:-

Sr.No.

Item Unit Estimatesof 2013-

14

Estimatesof 2014-

15

% ofincrease

ordecreasein 2013-14 over

previousyear

Populationas per

Livestockcensus

2007

% ofincrease

ordecrease

as per2007

LivestockCensus

1. Milk

A. Indigenous Cow

1. Population

inmilk

00 Nos 1.90 2.13 12.16 2277 6.46

2. Yield inmilk Kg. 5.22 5.38 3.07

3. Production 000MT 361.47 418.09 15.66

B. Cross Breed Cow

1. Population

inmilk

00 Nos’ 2.28 2.43 6.58 1955 23.98

2. Yield inmilk Kg 8.37 8.75 4.54

3. Production 000 MT 695.53 775.97 13.51

C. Buffalo

1. Population

inmilk

00 Nos. 22.92 23.32 1.75 19873 17.36

2. Yield inmilk Kg. 7.94 7.79 3.32

3. Production 000 MT 6307.66 6627.65 5.07

D. Goat

1. Population

inmilk

00 Nos. 2.39 2.38 -0.42 1924 23.96

2. Yield inmilk Kg. 0.88 0.92 4.55

Production 000 MT 76.89 79.64 3.58

27

3.

E. Total annualMilkproduction

-do- 7441.59 7901.35 6.18

II. Wool

F. Sheep

1. Population 00 Nos 6.96 7.07 1.58 6014 17.63

2. Yield Gram 2.00 2.02 1.00

Production 000 MT 1391.00 1428.69 2.71

III. Egg

1. Population

Layers Deshi 00 Nos. 4.09 434.57 6.36 3594 21.17

Improved -do- 16774.80 17959.02 7.06 146781 22.35

Total -do- 17183.90 17663.36 2.79

2. Yield

Per Layer Deshi No. 134 131 -2.29

Per annumImproved

No. 258 252 -2.33

Per LayerDeshi

-do- 0.368 0.359 -2.45

Per dayImproved

-do- 0.703 0.690 -1.85

3. Production Desi(lacs )

No. 549 570 3.82

Improved ( lacs) No. 43042 45219 5.06

Total Nos. 43591 45790 5.04

28

ANALYSIS OF SURVEY RESULTS 2013-14

Introduction

Integrated sample survey to estimate the annual production of major

livestock products such as milk , eggs, wool, and meat are being estimated since

1977-78 which have further strengthened to estimate district level estimates from

1983-84 onward . This report covers the main results for the year 2014-15.

As the districtwise results of 19th Quinquenniel Livestock Census, 2012

were not received during the period of survey and due to the reason the estimates of

major livestock products of Integrated Sample Survey for the year 2014-15 were

prepared on the basis of 18th Quinquenniel Livestock Census 2007. and the final tables

have been given in the report.

The survey gives estimates of population as well as productivity in respect

of cross-bred cows, indigenous cows, buffaloes and goats. The population of desi and

improved poultry is estimated along with their egg production per day. Likewise sheep

population along with their wool production is estimated. These estimates are also

available at district level. The season wise average quantity of feed/ fodder fed per

animal per day is also given and the information about season wise poultry practices

followed by sample household is also given in this survey.

The analysis of survey results for the year 2014-15 is described as under:-

I MILK

A. INDIGENOUS COWS;

(1) Population

The estimated population of indigenous inmilk cows comes to 2.13 lacs

during the year under report which is 12.16% above than the corresponding figures of

29

the year 2013-14. This estimate is 6.46% above as compared to corresponding

population of livestock census 2007.

(2) Yield

In case of indigenous inmilk cow the estimated daily average milk yield

per animals comes to 5.38 kgs. for the year under report which shows an increase of

3.07% in comparison to similar estimate for the year 2013-14.

(3) Production

The total estimated milk production of indigenous cow for the state during

2014-15 works out to be 4.18 lacs tonnes which shows an increase of 15.66% over the

previous year estimate of 3.615 lacs tonnes.

B CROSSBRED COWS

(1) Population

The population of inmilk crossbred, cows works out to be 2.43 lacs for the

year 2014-15 which shows an increase of 6.58% as compared to the

similar population of previous year 2013-14. The population has shown an increase

of 23.98% over the similar population as per livestock census 2007. The increase in

population during the year is attributed to the implementation of artificial insemination

programme in the state by cross breeding the animals by good quality semen.

2)Yield

The estimated daily milk yield per animal inmilk for crossbred cow for the

year 2014-15 works to be 8.75 kgs which shows 4.54% increase over year 2013-14.

30

3) Production

The total estimated milk production of crossbred cow for the state during

2014-15 works out to be 7.76 lacs tonnes which show an increase of 13.51% over the

previous year estimate of 6.96 lac tonnes.

4) BREED COMPOSTION IN PERCENTAGE (COW)

Year Crossbred Hariana Non-descript

2013-14 37.78 42.80 19.42

2014-15 38.82 43.75 17.43

D BUFFALOES

(1) Population

During the year 2014-2015 the estimated population of inmilk buffalo in

Haryana State comes out to be 23.32 lacs. This shows an increase of 1.75% as

compared with the corresponding population of the previous year 2013-14. Comparing

the estimated population of inmilk buffaloes with the corresponding population of

livestock census 2007, the estimate of 2014-15 shows as increase of 17.6%.

(2) Yield

The estimated daily average milk-yield per in-milk buffalo

during 2014-2015 works out as 7.79 kgs., which shows an increase 3.32% as

compared to corresponding productivity of the year 2013-14.

3) Production.

The total estimated milk production of buffalo for the State

during 2014-15 works out to be 66.28 lac tonnes which shows an increase 5.07% over

the previous year estimates of 63.08 lac tonnes.

31

4) Breed composition in percentage (buffalo)

Year Murrah Niliravi Non-descript

2013-14 78.12 1.10 20.782014-15 78.82 1.15 20.03

E .GOAT

(1) Population

The total estimated population of inmilk goat in Haryana state comes

to be 2.38 lacs for the 2014-15 which shows a decrease of 0.42% over such population

of previous year, but 23.96% increased over the population of livestock census, 2007.

(2) Yield

The estimated average milk yield per in-milk goat during 2014-15 works out as

0.92 kgs. which shows an increase of 4.55% as compared to the corresponding productivity

of year 2013-14.

(3) Production

The total estimated milk production of goat for the state during the

year 2014-15 works out to be 0.79 lac tonnes which shows 3.58 % increase over the

previous year estimate of 0.77 lac tonnes.

F. MILK PRODUCTION

The total milk production for the state during 2014-15 works out to

be 79.01 lac tonnes, which shows an increase of 6.18% over the previous year estimate

of 74.42 lac tonnes.

32

Specy-wise milk production with percentage variation over previous year summarized asunder:-

Sr.No

Species Milk Production 000tonnes

% increase/decrease

2013-14 2014-151. Cows

a) Indigenousb) Crossbredc) Total

418.09775.97

1194.06

361.503695.525

1057.028

15.6613.5112.96

2. Buffaloes 6527.65 6307.664 5.073. Goats 79.64 76.893 3.58

Total 7901.35 7441.585 6.18

Percentage contribution of milk production by species to total milk production for the year

2012-13 and 2013-14 is given as under:-

Sr. No SPECIES Milk contribution (In Percentage)2013-14 2014-2015

1 Cowa) Indigenous 4.86 5.29b) Crossbred 9.35 9.82

Total Cow 14.21 15.112 Buffalo 84.76 83.883 Goat 1.03 1.01

Total Milk 100.00 100.00

II –WOOL

G SHEEP

(1) Population

Sheep population for the year 2014-15 is estimated as 7.07 lacs which

show an increase 1.58 % over previous year. Further, the estimate of sheep

population shows 17.63 % increase over the population of sheep shown in livestock

census 2007.

33

(2) Yield

On the basis of the data collected for wool yield in different seasons of

the year, the overall annual yield of wool is estimated as 2.02 grams per sheep during

the year 2014-15, which shows an increase of 2.71 % over previous year.

(3) Production

The wool production for the year 2014-15 is estimated to be 14.28 lac

tonnes as compared to 13.91 lacs tonnes estimated in 2013-14 showing an increase

of 2.71% over previous year.

(4) Flock composition

The flock composition on the basis of sample observed during the

course of Survey for the year 2013-2014 and 2014-2015 is as under:-

Year Flock composition (in %)

Ram Ewe Lambs

2013-14 7.21 63.09 29.70

2014-15 7.22 67.70 30.08

iii EGGS

H POULTRY POPULATION

(i) Deshi Poultry

The estimated deshi layers for the year 2014-15 works out to be 4.346 lacs,

whereas it was estimated as 4.091 lacs during the previous year. Thus deshi layer

population has increase by 6.36% during the year under report, while it has shown 21.17%

increase as compared to their population as per livestock census 2007.

34

(ii) Improved Poultry

The estimated number of total improved layers for the year 2014-15 comes to

179.59 lacs and the corresponding figures for the year 2013-14 was 167.75 lacs. Thus it

shows an increase of 7.06% as compared to the previous year. Further the estimates of

improved layers have recorded an increase of 22.35% as compared to such population as

per livestock census 2007.

(2) Yield

(i) Deshi Poultry

The estimated egg yield per day per layer for deshi poultry for 2014-15 comes

to 0.359 egg. The corresponding figure for 2013-14 was 0.365 egg. Thus the egg

productivity of deshi layer has been decreased by 2.45% during 2014-15 over previous year.

(II) Improved Poultry

The estimated egg yield per day per layer for improved poultry for 2014-15 was

0.690 egg, which shows decrease of 2.45% during the year 2014-15 over previous year.

(3) Total Egg Production

Total egg production in Haryana State during 2014-15 is estimated as 45790

lac eggs showing an increase of 5.04% over previous year. The percentage increase of

deshi egg production during 2014-15 is observed to be 3.82% as compared to the previous

year, while in improved poultry production shows 25.06% increase over previous year. The

contribution of deshi egg production is 570 lacs which is about 1.25% of the total egg

production whereas the remaining 45219 lacs egg are of improved poultry eggs contributing

98.75% of total egg production.

35

(1) Breed Composition of Poultry Layers

The breed composition of poultry layers has been worked out on the basis of

sample House- holds/ farms observed in the survey as is summarized as below:-

Year Breed Composition of Poultry Layers (in%)

Deshi Improved

2013-14 2.38 97.62

2014-15 2.42 97.58

IV Meat

The information on the number of different categories of animal’s viz. goat, sheep

and pigs slaughtered in the registered slaughter houses was obtained from the departmental

record available for the period of survey. There are 38 registered slaughter houses in the

State during the period under report. During the year 2014-15, the number of animal

slaughtered in Haryana State is given as under.

In registered slaughter houses live weight of three goats, three sheep and three

pigs were recorded before slaughtering and after that average meat yield is recorded. This

average meat yield was used in the estimation procedure.

Class of animals No. of animals slaughtered in lacs

Goat 2.934

Sheep 2.048

Pigs 1.095

36

Class of animal Average live weight inKgs.

Average meat yield peranimal in Kgs.

Goat 33.780 18.368

Sheep 34.676 19.000

Pigs 53.750 46.468

The average meat yield and estimated number of animals slaughtered are used for

estimation of annual Species-wise & season wise meat production and the details of annual

meat production is given as under :-

Season Species-wise annual meat production in lac Kgs.Goat Sheep Pigs Total

Summer 1.563 0.988 1.544 4.095

Rainy 1.781 1.434 1.715 4.930

Winter 1.853 1.463 1.784 5.100

Overall 5.197 3.885 5.044 14.125

%age contribution 36.79 27.50 35.71 100.00

In addition to above, during the year 2013-14, season-wise poultry birds slaughtered

and average meat yield is also estimated and overall total meat production in Haryana State

is given as under:-

Season No. ofpoultrybirdsslaughtered(000)

Averagemeat yield(Kgs.)

Poultrymeat 000tonnes

Meatexceptpoultrymeat 000tonnes

Annualmeatproduction000 tonnes

Summer 93382 1.265 118.128 4.095 122.223

Rainy 97117 1.272 123.533 4.930 128.463

Winter 98107 1.290 125.578 5.100 130.678

Overall 288606 1.272 367.239 14.125 381.364

38

District-wise Milk Production for the Year 2014-151(1) Estimated total number of productive animals and Milk production by species in Haryana State 2014-15.

(A) Indigenous Cows

S.No District No. of Animals In Milk (000) Average Milk Yield (kgs.) Milk Production in 000 Kgs.Summer Rainy Winter Overall Summer Rainy Winter Overall Summer Rainy Winter Overall

1 Ambala 5.768 7.998 7.283 7.016 4.546 5.280 4.488 4.771 3.199 5.194 3.922 12.3162 Bhiwani 16.107 19.603 16.934 17.548 5.781 5.872 5.664 5.772 11.360 14.158 11.510 37.0283 F/Bad 6.228 7.442 8.178 7.283 5.718 5.280 5.182 5.393 4.345 4.833 5.085 14.2634 Fatehabad 8.227 9.445 8.963 8.878 5.693 5.584 5.303 5.527 5.714 6.487 5.704 17.9055 Gurgaon 4.941 6.750 5.711 5.801 5.463 5.100 5.013 5.192 3.293 4.234 3.436 10.9636 Hisar 17.047 19.384 17.554 17.995 5.866 5.076 5.412 5.451 12.200 12.102 11.400 35.7027 Jhajjar 6.025 7.610 6.705 6.780 5.531 5.280 5.031 5.281 4.066 4.942 4.048 13.0568 Jind 14.143 16.494 15.013 15.217 5.731 5.259 4.805 5.265 9.889 10.669 8.656 29.2149 Kaithal 10.195 12.470 10.613 11.093 5.718 5.280 5.182 5.393 7.112 8.099 6.600 21.810

10 Karnal 8.392 9.292 9.230 8.971 5.718 5.280 5.182 5.393 5.854 6.035 5.740 17.62811 K/Shetra 4.375 4.984 4.936 4.765 5.718 5.280 5.182 5.393 3.052 3.237 3.069 9.35812 Mewat 6.685 11.322 10.425 9.477 5.562 5.050 5.777 5.463 4.536 7.033 7.227 18.79613 M/Garh 5.138 5.845 5.578 5.520 5.718 5.136 5.085 5.313 3.584 3.692 3.404 10.68014 Panchkula 8.309 12.579 11.073 10.654 5.518 5.265 5.044 5.276 5.594 8.146 6.702 20.44215 Panipat 4.664 5.496 4.799 4.986 5.718 5.280 5.182 5.393 3.254 3.569 2.984 9.80716 Palwal 5.964 7.164 6.865 6.664 5.275 4.781 4.726 4.927 3.838 4.213 3.893 11.94417 Rewari 5.493 6.478 6.163 6.045 7.185 5.702 6.363 6.417 4.815 4.543 4.706 14.06418 Rohtak 6.807 8.130 7.932 7.623 6.896 5.243 4.98 5.706 5.727 5.243 4.740 15.71019 Sirsa 25.044 29.169 28.009 27.407 5.718 5.280 5.182 5.393 17.471 18.944 17.417 53.83120 Sonipat 10.563 13.433 12.066 12.021 5.237 4.972 4.584 4.931 6.749 8.215 6.637 21.60121 Y/Nagar 9.838 11.958 11.822 11.206 5.718 5.280 5.182 5.393 6.863 7.766 7.351 21.980

2014-15 189.953 233.046 215.852 212.950 5.718 5.280 5.182 5.394 132.513 151.355 134.232 418.100

39

1(2) Estimated total number of productive animals and Milk production by species in Haryana State 2014-15.(B) Cross Bread Cows




2014-15 231.043 246.723 251.657 243.141 8.412 9.161 8.638 8.737 237.109 278.008 260.858 775.974

40

1(3) Estimated total number of productive animals and Milk production by species in Haryana State 2014-15.( C ) Buffaloes




2014-15 2316.763 2305.833 2374.268 2332.288 7.464 7.764 8.129 7.786 2109.598 2202.010 2315.996 6627.604

41

1(4) Estimated total number of productive animals and Milk production by species in Haryana State 2014-15.( D ) Goats

S.No District In Milk (000) In Milk (kgs.) Milk Production in 000 Kgs.Summer Rainy Winter Overall Summer Rainy Winter Overall Summer Rainy Winter Overall



2014-15 225.187 237.518 252.363 238.356 0.991 0.915 0.848 0.918 27.225 26.723 25.687 79.636

42

1(5) Category-wise milk production in Haryana for the year 2014-15

S.No District Milk Production in 000 Kgs.Cows Buffaloes Goats Annual

Ind. Cross-bred1 Ambala 12.316 41.090 250.694 0.916 305.0172 Bhiwani 37.028 29.917 527.163 12.508 606.6173 F/Bad 14.263 12.779 224.388 3.670 255.1014 Fatehabad 17.905 25.047 317.789 2.048 362.7895 Gurgaon 10.963 23.584 177.906 2.284 214.7366 Hisar 35.702 32.915 555.436 4.391 628.4447 Jhajjar 13.056 17.485 299.610 2.018 332.1698 Jind 29.214 14.033 511.722 1.287 556.2569 Kaithal 21.810 32.303 384.287 0.843 439.243

10 Karnal 17.628 113.337 370.699 1.438 503.10211 K/Shetra 9.358 84.897 274.473 0.715 369.44412 Mewat 18.796 16.788 241.322 8.547 285.45313 M/Garh 10.680 12.234 289.366 9.996 322.27714 Panchkula 20.442 18.592 313.119 6.877 359.03115 Panipat 9.807 5.886 90.721 2.017 108.43216 Palwal 11.944 22.727 289.676 0.931 325.27817 Rewari 14.064 15.364 240.334 4.746 274.50918 Rohtak 15.710 14.895 319.367 1.657 351.62819 Sirsa 53.831 109.294 339.111 9.139 511.37620 Sonipat 21.601 35.806 386.382 1.653 445.44221 Y/Nagar 21.980 96.999 224.037 1.955 344.972

2014-15 418.100 775.974 6627.604 79.636 7901.314

44

Year wise Major Livestock Products in Haryana State.

Year Milk (Lactonnes)

Eggs (Lacs) Wool(Lac Kgs)

Meat(Lac Kgs)

Per Capita per dayavailability of Milk

(In Grams)

Annual Per Capitaavailability of eggs

(In No.)1979-80 19.50 1616.00 8.75 29.60 440 141980-81 21.87 1823.00 9.00 26.22 484 141981-82 22.75 1886.00 9.26 27.45 475 141982-83 23.17 1946.00 9.32 32.77 492 141983-84 24.27 2036.50 11.15 32.67 482 161984-85 24.41 3113.30 14.45 36.72 468 221985-86 26.55 3415.80 13.53 40.48 478 231986-87 26.24 3425.40 13.79 52.62 478 231987-88 25.58 2626.30 11.13 54.16 456 171988-89 27.85 2993.80 12.20 58.56 486 191989-90 31.51 3333.10 12.98 61.27 539 211990-91 34.19 4903.40 15.44 71.52 571 301991-92 35.65 5067.10 16.06 70.67 589 301992-93 37.15 5170.40 16.90 74.65 601 311993-94 38.50 5337.70 17.76 74.90 602 301994-95 40.62 6337.70 18.63 79.91 620 351995-96 40.55 6318.70 18.37 69.28 602 341996-97 42.04 6435.80 18.76 75.41 641 341997-98 43.73 6614.70 18.98 56.26 621 351998-99 45.27 6827.10 19.33 56.69 626 351999-2000 46.79 7589.10 22.02 65.67 631 372000-01 48.49 10846.70 23.28 85.91 640 522001-02 49.77 11668.50 24.61 86.55 646 552002-03 51.25 12508.70 24.98 87.30 656 582003-04 52.21 12801.96 25.18 88.03 660 602004-05 52.22 14815.93 13.04 91.45 660 622005-06 52.99 15125.34 11.36 73.27 660 662006-07 53.67 39596.00 11.21 76.99 660 1562007-08 54.51 39083.35 11.21 89.01 660 1552008-09 57.45 38131.97 12.00 98.87 668 1532009-10 60.06 38522.86 12.49 112.12 673 1532010-11 62.67 39641.00 12.87 125.27 680 1632011-12 66.61 41864.00 13.53 132.07 708 1632012-13 70.40 42343.00 13.70 138.95 747 1642013-14 74.42 43591.00 13.91 144.49 773 1652014-15 79.01 45790 14.28 141.25 805 166

45

Year-wise Milk Production in Haryana State (Lac tonnes)

Sr.No Year Milk Production

1 1966-67 10.892 1977-78 17.273 1981-82 22.754 1991-92 35.655 2000-01 48.496 2005-06 52.597 2006-07 53.678 2007-08 54.519 2008-09 57.45

10 2009-10 60.0611 2010-11 62.6712 2011-12 66.6113 2012-13 70.4014 2013-14 74.4215 2014-15 79.01

46

Year-wise per Capita per day availability of Milk in gms

Sr.No Year Per Capita Per dayavailability of Milk in

gms

1 1966-67 3572 1977-78 4123 1981-82 4754 1991-92 5895 2000-01 6406 2005-06 6607 2006-07 6608 2007-08 6609 2008-09 668

10 2009-10 67311 2010-11 68012 2011-12 70813 2012-13 74714 2013-14 77315 2014-15 805

48

District-wise & Season-wise estimates of Wool production

2(1) Estimated total number of sheep by species in Haryana State 2014-15 ( 00)

S.No District Rams Ewes LambsSummer Rainy Overall Summer Rainy Overall Summer Rainy Overall

1 Ambala 17.330 18.810 18.070 139.560 138.870 139.215 72.640 69.380 71.0102 Bhiwani 63.470 65.060 64.265 617.200 659.290 638.245 338.850 346.610 342.7303 F/Bad 11.100 12.250 11.675 64.690 66.420 65.555 32.320 33.540 32.9304 Fatehabad 28.150 29.540 28.845 242.680 249.500 246.090 102.580 104.010 103.2955 Gurgaon 7.960 6.370 7.165 40.590 40.790 40.690 26.090 26.090 26.0906 Hisar 69.300 70.580 69.940 619.480 645.190 632.335 292.660 295.010 293.8357 Jhajjar 21.760 22.330 22.045 175.450 171.030 173.240 96.310 104.950 100.6308 Jind 38.750 37.330 38.040 326.510 350.770 338.640 142.000 164.460 153.2309 Kaithal 24.910 27.070 25.990 150.600 163.770 157.185 69.080 76.700 72.890

10 Karnal 21.480 22.610 22.045 138.830 177.570 158.200 62.630 78.460 70.54511 K/Shetra 12.070 12.390 12.230 91.870 94.470 93.170 43.600 44.490 44.04512 Mewat 13.850 14.130 13.990 91.910 89.520 90.715 41.050 47.300 44.17513 M/Garh 29.540 30.060 29.800 321.410 331.830 326.620 146.440 147.720 147.08014 Panchkula 19.930 18.600 19.265 114.090 116.520 115.305 56.250 54.980 55.61515 Panipat 1.630 1.580 1.605 17.150 18.750 17.950 7.090 7.360 7.22516 Palwal 11.100 12.810 11.955 60.250 64.380 62.315 28.530 29.930 29.23017 Rewari 8.000 8.400 8.200 85.820 92.360 89.090 37.400 38.980 38.19018 Rohtak 27.910 25.070 26.490 178.560 181.360 179.960 94.470 91.680 93.07519 Sirsa 66.850 75.100 70.975 656.010 679.570 667.790 279.650 290.330 284.99020 Sonipat 17.730 19.350 18.540 102.910 104.200 103.555 53.660 54.180 53.92021 Y/Nagar 13.590 13.130 13.360 87.320 93.740 90.530 54.790 57.350 56.070

2014-15 526.410 542.570 534.490 4322.890 4529.900 4426.395 2078.090 2163.510 2120.800

49

2(2) Estimated Av. Wool yield per sheep by species in Haryana State 2014-15 ( Kgs.)

S.No District Rams Ewes LambsSummer Rainy Overall Summer Rainy Overall Summer Rainy Overall

1 Ambala 1.289 1.176 1.233 1.048 0.998 1.023 0.827 0.853 0.8402 Bhiwani 1.325 1.105 1.215 1.075 0.897 0.986 1.063 0.924 0.9943 F/Bad 1.332 1.176 1.254 1.064 0.998 1.031 0.954 0.853 0.9044 Fatehabad 1.321 1.218 1.270 1.078 1.137 1.108 0.939 0.926 0.9335 Gurgaon 1.297 1.140 1.219 1.020 0.824 0.922 0.989 0.680 0.8356 Hisar 1.351 1.233 1.292 1.064 1.045 1.055 0.915 0.862 0.8897 Jhajjar 1.343 1.176 1.260 1.061 0.998 1.030 0.932 0.853 0.8938 Jind 1.316 1.192 1.254 1.072 0.997 1.035 0.954 0.795 0.8759 Kaithal 1.332 1.176 1.254 1.064 0.998 1.031 0.954 0.853 0.904


2014-15 1.332 1.176 1.254 1.064 0.998 1.031 0.954 0.853 0.903

50

2(3) Estimated annual wool production by species in Haryana State 2014-15 ( 000 kgs.)

S.No DistrictRams Ewes Lambs

Annualwool

Summer Rainy Overall Summer Rainy Overall Summer Rainy Overall Production1 Ambala 2.234 2.212 4.446 14.626 13.859 28.485 6.007 5.918 11.925 44.8562 Bhiwani 8.410 7.189 15.599 66.349 59.138 125.487 36.020 32.027 68.047 209.1333 F/Bad 1.479 1.441 2.919 6.883 6.629 13.512 3.083 2.861 5.944 22.3754 Fatehabad 3.719 3.598 7.317 26.161 28.368 54.529 9.632 9.631 19.264 81.1095 Gurgaon 1.032 0.726 1.759 4.140 3.361 7.501 2.580 1.774 4.354 13.6146 Hisar 9.362 8.703 18.065 65.913 67.422 133.335 26.778 25.430 52.208 203.6087 Jhajjar 2.922 2.626 5.548 18.615 17.069 35.684 8.976 8.952 17.928 59.1618 Jind 5.100 4.450 9.549 35.002 34.972 69.974 13.547 13.075 26.621 106.1449 Kaithal 3.318 3.183 6.501 16.024 16.344 32.368 6.590 6.543 13.133 52.002

10 Karnal 2.861 2.659 5.520 14.772 17.721 32.493 5.975 6.693 12.668 50.68111 K/Shetra 1.608 1.457 3.065 9.775 9.428 19.203 4.159 3.795 7.954 30.22212 Mewat 1.889 1.649 3.538 9.503 9.015 18.518 3.855 3.879 7.733 29.78913 M/Garh 3.935 3.517 7.452 34.198 33.681 67.879 13.970 12.054 26.024 101.35514 Panchkula 2.752 2.174 4.927 11.751 11.640 23.392 5.738 4.376 10.114 38.43215 Panipat 0.217 0.186 0.403 1.825 1.871 3.696 0.676 0.628 1.304 5.40316 Palwal 1.470 1.501 2.971 6.423 6.470 12.893 2.648 2.448 5.096 20.96017 Rewari 1.058 0.981 2.039 9.251 9.218 18.469 3.100 3.181 6.281 26.78918 Rohtak 3.704 2.923 6.627 18.838 18.136 36.974 8.002 7.481 15.483 59.08419 Sirsa 8.904 8.832 17.736 69.799 67.821 137.621 26.679 24.765 51.444 206.80020 Sonipat 2.351 2.258 4.609 10.867 10.430 21.298 4.985 4.096 9.081 34.98821 Y/Nagar 1.810 1.544 3.354 9.291 9.355 18.646 5.227 4.892 10.119 32.119

2014-15 70.134 63.809 133.944 460.006 451.950 911.956 198.228 184.498 382.726 1428.626

51

2(4) Category-wise wool production in Haryana forthe year 2014-15

S.No District Wool Production in 000 Kgs.Rams Ewes Lambs Annual

1 Ambala 4.446 28.485 11.925 44.8562 Bhiwani 15.599 125.487 68.047 209.1333 F/Bad 2.919 13.512 5.944 22.3754 Fatehabad 7.317 54.529 19.264 81.1095 Gurgaon 1.759 7.501 4.354 13.6146 Hisar 18.065 133.335 52.208 203.6087 Jhajjar 5.548 35.684 17.928 59.1618 Jind 9.549 69.974 26.621 106.1449 Kaithal 6.501 32.368 13.133 52.002

10 Karnal 5.520 32.493 12.668 50.68111 K/Shetra 3.065 19.203 7.954 30.22212 Mewat 3.538 18.518 7.733 29.78913 M/Garh 7.452 67.879 26.024 101.35514 Panchkula 4.927 23.392 10.114 38.43215 Panipat 0.403 3.696 1.304 5.40316 Palwal 2.971 12.893 5.096 20.96017 Rewari 2.039 18.469 6.281 26.78918 Rohtak 6.627 36.974 15.483 59.08419 Sirsa 17.736 137.621 51.444 206.80020 Sonipat 4.609 21.298 9.081 34.98821 Y/Nagar 3.354 18.646 10.119 32.119

2014-15 133.944 911.956 382.726 1428.626

52

Yearwise Wool Production in Haryana State (Lac Kgs.)

Sr. No. Year Wool Production1 1981-82 9.262 1991-92 16.063 2000-01 23.284 2005-06 11.365 2006-07 11.216 2007-08 11.217 2008-09 12.008 2009-10 12.499 2010-11 12.57

10 2011-12 13.5311 2012-13 13.7012 2013-14 13.9113 2014-15 14.28

54

District-wise & Season-wise Egg production

3(1) Estimated total number of productive poultry layers in Haryana State 2014-15 ( 000 Nos.)

S.No District DESI IMPROVED TOTALSummer Rainy Winter Overall Summer Rainy Winter Overall Summer Rainy Winter Overall



2014-15 430.445 424.614 448.981 434.680 17347.930 18249.255 18282.795 17959.993 17778.375 18673.869 18731.776 18394.673

55

3(2) Estimated Av. egg yield per day per layer in Haryana State 2014-15.

S.No District Desi ImprovedSummer Rainy Winter Overall Summer Rainy Winter Overall

1 Ambala 0.344 0.350 0.373 0.356 0.685 0.686 0.697 0.6892 Bhiwani 0.349 0.349 0.364 0.354 0.688 0.688 0.696 0.6913 F/Bad 0.351 0.350 0.378 0.360 0.683 0.686 0.706 0.6924 Fatehabad 0.349 0.354 0.371 0.358 0.688 0.688 0.731 0.7025 Gurgaon 0.352 0.350 0.375 0.359 0.687 0.687 0.707 0.6946 Hisar 0.352 0.355 0.377 0.361 0.685 0.685 0.709 0.6937 Jhajjar 0.354 0.350 0.378 0.361 0.688 0.686 0.706 0.6938 Jind 0.351 0.346 0.374 0.357 0.685 0.689 0.721 0.6989 Kaithal 0.351 0.350 0.378 0.360 0.683 0.686 0.706 0.692

10 Karnal 0.351 0.350 0.378 0.360 0.683 0.686 0.706 0.69211 K/Shetra 0.351 0.350 0.378 0.360 0.683 0.686 0.706 0.69212 Mewat 0.351 0.353 0.381 0.362 0.677 0.687 0.709 0.69113 M/Garh 0.351 0.348 0.379 0.359 0.683 0.685 0.709 0.69214 Panchkula 0.356 0.351 0.383 0.363 0.672 0.668 0.708 0.68315 Panipat 0.351 0.350 0.378 0.360 0.683 0.686 0.706 0.69216 Palwal 0.353 0.354 0.382 0.363 0.689 0.689 0.689 0.68917 Rewari 0.352 0.352 0.384 0.363 0.685 0.685 0.706 0.69218 Rohtak 0.350 0.358 0.391 0.366 0.675 0.675 0.713 0.68819 Sirsa 0.351 0.350 0.378 0.360 0.683 0.686 0.706 0.69220 Sonipat 0.352 0.349 0.384 0.362 0.671 0.683 0.695 0.68321 Y/Nagar 0.351 0.350 0.378 0.360 0.683 0.686 0.706 0.692

2014-15 0.351 0.350 0.378 0.360 0.683 0.686 0.706 0.692

56

3(3) Estimated annual egg production in Haryana State 2014-15 (Lac Nos.)

S.No DistrictDESI improved Annual

Summer Rainy Winter Overall Summer Rainy Winter Overall1 Ambala 11.860 12.695 13.748 38.303 365.265 531.800 546.778 1443.843 1482.1462 Bhiwani 1.920 2.137 2.175 6.232 117.196 139.851 139.158 396.205 402.4373 F/Bad 1.168 1.247 1.236 3.651 10.430 10.197 10.322 30.949 34.6004 Fatehabad 1.433 1.570 1.563 4.565 45.606 51.421 58.096 155.123 159.6885 Gurgaon 0.774 0.816 0.865 2.455 346.524 374.245 383.909 1104.678 1107.1336 Hisar 1.896 1.968 2.080 5.944 219.924 236.130 243.601 699.655 705.5997 Jhajjar 23.039 18.426 15.809 57.274 28.750 109.950 109.837 248.537 305.8118 Jind 36.981 37.036 39.909 113.926 1193.350 1335.185 1401.491 3930.025 4043.9519 Kaithal 31.963 32.143 34.382 98.488 226.350 224.238 209.380 659.969 758.457


2014-15 184.329 182.712 203.633 570.674 14455.112 15274.972 15488.583 45218.667 45789.340

57

4(4) Cattegory-wise egg production in Haryana for the year 2014-15

S.No District Egg Production in lac Nos.AnnualDesi Improved

1 Ambala 38.303 1443.843 1482.1462 Bhiwani 6.232 396.205 402.4373 F/Bad 3.651 30.949 34.6004 Fatehabad 4.565 155.123 159.6885 Gurgaon 2.455 1104.678 1107.1336 Hisar 5.944 699.655 705.5997 Jhajjar 57.274 248.537 305.8118 Jind 113.926 3930.025 4043.9519 Kaithal 98.488 659.969 758.457

10 Karnal 13.489 9264.352 9277.84111 K/Shetra 95.821 2531.017 2626.83812 Mewat 13.093 32.548 45.64113 M/Garh 6.243 35.976 42.21914 Panchkula 6.311 54.580 60.89115 Panipat 1.377 17204.477 17205.85516 Palwal 20.711 2142.920 2163.63017 Rewari 14.308 27.518 41.82618 Rohtak 29.608 894.853 924.46219 Sirsa 22.212 39.009 61.22220 Sonipat 9.267 1807.015 1816.28221 Y/Nagar 7.396 2515.416 2522.812

2014-15 570.674 45218.667 45789.340

58

Yearwise Egg Production in Haryana State (in Lacs)

Sr. No. Year Egg Production1 1966-67 2422 1977-78 14593 1981-82 18864 1991-92 50675 2000-01 108476 2005-06 151257 2006-07 395968 2007-08 390839 2008-09 38132

10 2009-10 3852311 2010-11 3964112 2011-12 4186413 2012-13 4234314 2013-14 4359115 2014-15 45790

60

District-wise & Season-wise estimation of Meat production

4(1) Estimated total number of animals slaughtered by species in Haryana State 2014-15 (000)

S.No.

District Sheep Goats PigsSummer Rainy Winter Total Summer Rainy Winter Total Summer Rainy Winter Total



2014-15 55.836 74.458 74.458 204.752 94.321 98.557 100.528 293.406 30.114 39.316 40.102 109.532

61

4(2) Estimated Av. Meat yield per day per animals in Haryana State 2014-15 (Kgs.)

S.No.

District Sheep Goats PigsSummer Rainy Winter Overall Summer Rainy Winter Overall Summer Rainy Winter Overall


10 Karnal 18.486 18.523 18.987 18.666 15.427 17.960 18.299 17.229 51.027 42.977 43.837 45.94711 K/Shetra 17.828 18.463 18.925 18.405 16.689 18.238 18.582 17.836 49.580 41.800 42.636 44.67212 Mewat 0.000 0.000 0.000 0.000 0.000 0.000 0.000 0.000 0.000 0.000 0.000 0.00013 M/Garh 0.000 0.000 0.000 0.000 17.074 17.928 18.266 17.756 49.365 41.915 42.754 44.67814 Panchkula 0.000 0.000 0.000 0.000 0.000 0.000 0.000 0.000 0.000 0.000 0.000 0.00015 Panipat 16.978 0.000 0.000 5.659 16.237 0.000 0.000 5.412 52.258 0.000 0.000 17.41916 Palwal 17.568 17.386 17.822 17.592 17.344 18.254 18.599 18.065 48.836 44.009 44.889 45.91217 Rewari 0.000 0.000 0.000 0.000 14.884 17.966 18.305 17.052 0.000 0.000 0.000 0.00018 Rohtak 17.359 18.610 19.076 18.348 15.582 17.744 18.080 17.135 0.000 0.000 0.000 0.00019 Sirsa 17.195 18.825 19.297 18.439 15.749 19.201 19.564 18.172 46.295 41.794 42.630 43.57320 Sonipat 0.000 0.000 0.000 0.000 0.000 0.000 0.000 0.000 0.000 0.000 0.000 0.000

21 Y/Nagar 16.040 18.438 18.900 17.793 14.881 17.967 18.306 17.051 54.236 41.797 42.633 46.2222014-15 17.692 19.265 20.043 19.000 16.574 19.265 19.265 18.368 51.286 43.624 44.496 46.468

62

4(3) Estimated annual meat production in Haryana State 2014-15 ( Lac Kgs.)

S.No.

District Sheep Goats PigsSummer Rainy Winter Total Summer Rainy Winter Total Summer Rainy Winter Total



2014-15 0.988 1.434 1.463 3.885 1.563 1.781 1.853 5.197 1.544 1.715 1.784 5.044

63

4(4) Category-wise meat production in Haryana for the year 2014-15.

Sr. No. District Meat Production in 000 Kgs.

Sheep Goats Pigs Annual

1 Ambala 0.840 0.715 1.813 3.367

2 Bhiwani 0.404 0.595 0.440 1.439

3 F/Bad 0.144 0.687 2.253 3.084

4 Fatehabad 0.170 0.113 0.108 0.391

5 Gurgaon 0.000 0.304 0.000 0.304

6 Hisar 0.120 0.371 0.108 0.599

7 Jhajjar 0.007 0.009 0.019 0.036

8 Jind 0.863 0.287 0.488 1.638

9 Kaithal 0.003 0.000 0.507 0.511

10 Karnal 0.295 0.341 0.413 1.049

11 K/Shetra 0.045 0.040 0.060 0.145

12 Mewat 0.000 0.000 0.472 0.472

13 M/Garh 0.000 0.475 0.093 0.568

14 Panchkula 0.000 0.000 0.000 0.000

15 Panipat 0.021 0.048 0.093 0.162

16 Palwal 0.072 0.176 0.265 0.514

17 Rewari 0.000 0.114 0.000 0.114

18 Rohtak 0.369 0.220 0.265 0.855

19 Sirsa 0.208 0.377 0.191 0.775

20 Sonipat 0.000 0.000 0.000 0.000

21 Y/Nagar 0.323 0.324 0.190 0.837

2014-15 3.885 5.197 5.044 14.125

64

4(5) Species-wise & Season-wise meat production in Haryana State 2014-15(000 tonnes)

S. No. District Sepcy-wise annual meat production

Poultry AnnualSheep Goats Pigs

Total Exp.Poultry

1 Summer 0.988 1.563 1.544 4.095 118.128 122.223

2 Rainy 1.434 1.781 1.715 4.930 123.533 128.463

3 Winter 1.463 1.853 1.784 5.100 125.578 130.678

Total 3.885 5.197 5.043 14.125 367.239 381.364

% Contribution 1.019 1.363 1.322 3.704 96.296 100.000

65

Yearwise Meat Production in Haryana State.

S.No. Year Meat Production

1 1981-82 27.452 1991-92 70.673 2000-01 85.914 2001-02 86.555 2002-03 87.36 2003-04 88.037 2004-05 91.458 2005-06 73.279 2006-07 76.99

10 2007-08 89.0111 2008-09 98.8712 2009-10 112.1213 2010-11 125.2714 2011-12 132.0715 2012-13 138.9516 2013-14 144.4917 2014-15 141.25

67

Grazing Facilities:-

In Haryana, the season-wise percentage distribution of households having

animals with only grazing, only stallfed and both grazing & stallfed are given as below.

Season Cattle Buffalo

Grazedonly

Stallfed

Both(G+S)

Grazedonly

Stallfed

Both(G+S)

Summer 0.0 31.2 1.3 0.0 31.5 0.8

Rainy 0.0 33.3 1.1 0.0 32.6 0.1

Winter 0.0 32.9 0.2 0.0 35.0 0.0

Overall 0.0 97.4 2.6 0.0 99.1 0.9

Feeding practices:-

Season-wise %age distribution of animals according to general feeding practices

Haryana State 2013-14 is given as under:-

Sr.No

Categoryof

animals

Summer Rainy Winter TotalOnly

Grazed(G)

OnlyStall(S)

BothFed

(G+S)

OnlyGrazed

(G)

OnlyStall(S)

BothFed

(G+S)

OnlyGrazed

(G)

OnlyStall(S)

BothFed

(G+S)1. CATTLE(a) Adult

male0.0 8.5 0.7 00 0.5 0.5 0.0 9.8 0.4 26.5

(b) Adultfemale

0.0 14.3 0.6 00 0.6 0.6 0.0 12.7 0.6 42.9

(c) Youngstock

0.0 8.9 1.8 00 0.2 0.2 0.0 9.9 0.6 30.6

Overall 0.0 31.7 3.1 00 1.3 1.3 0.0 32.4 1.6 100.02 Buffaloes

(a) Adultmale

0.0 2.3 0.6 00 0.4 0.4 0.0 1.6 0.4 6.6

(b) Adultfemale

0.0 20.6 1.0 00 2.6 2.6 0.0 20.8 1.0 64.1

(c) Youngstock

0.0 9.9 1.2 00 0.9 0.9 0.0 9.0 0.7 29.3

Overall 0.0 32.8 1.8 00 3.9 3.9 0.0 31.4 2.1 100.0

68

DISTRIBUTION OF ANIMALS AS PER FEEDING PRACTICES OBSERVED IN THE SELECTED HOUSEHOLDS FOR WINTER SEASON & OVERALL- 2014-15

Sr.No.

Category of animals Average feed consumption ( in kgs. Per animal/per day)Green Fodder Dry Fodder Concentrate

1 Cattle (Indgenous/Non-descript) S R W O S R W O S R W Oa) In Milk 12.625 16.176 13.312 14.038 5.550 4.650 4.750 4.983 0.985 0.942 0.975 0.967b) Dry & not calved even once 8.235 6.715 7.123 7.358 4.125 4.200 5.250 4.525 0.512 0.525 0.400 0.479c) Adult Male 11.625 15.614 13.012 13.417 5.165 5.250 5.100 5.172 1.050 1.150 1.250 1.150d) Young Stock upto 3 years 7.325 6.525 6.556 6.802 3.225 2.950 2.750 2.975 0.150 0.122 0.100 0.124

2 Cattle (Exotic/Cross bred)a) In Milk 17.322 22.825 15.235 18.461 5.125 4.350 4.750 4.742 1.550 1.750 1.600 1.633b) Dry & not calved even once 13.325 20.850 13.225 15.800 4.412 4.200 4.500 4.371 0.925 0.725 0.750 0.800c) Adult Male 10.320 15.250 14.356 13.309 4.925 4.550 4.700 4.725 0.950 0.525 0.500 0.658d) Young Stock upto 3 years 8.324 8.150 6.250 7.575 3.250 2.500 3.500 3.083 0.195 0.125 0.100 0.140

3 Buffaloa) In Milk 15.865 25.500 15.360 18.908 6.850 6.750 5.250 6.283 2.685 2.878 2.900 2.821b) Dry & not calved even once 11.325 18.750 12.225 14.100 5.825 5.500 5.300 5.542 1.225 1.500 1.500 1.408c) Adult Male 12.225 22.500 14.230 16.318 5.258 5.560 6.200 5.673 2.150 2.115 2.000 2.088d) Young Stock upto 3 years 8.125 10.250 7.350 8.575 3.550 3.250 3.100 3.300 0.255 0.250 0.225 0.243

69

Order of lactation:-

The current lactation status of cattle and buffalo is give below:-

Species Lactation status in %

1st 2nd 3rd 4th 5th 6th 7th &above

Cattle 16.2 31.4 25.8 14.3 8.4 3.5 0.4

Buffalo 13.8 26.2 24.1 23.2 7.2 5.3 0.2

Percentage distribution of inmilk animals observed according to their lactational

Status in Haryana State during the year 2014-15 is given as under:-

Sr.No

Season Cattle1st 2nd 3rd 4th 5th 6th 7th &

above1. Summer 5.4 10.8 9.2 8.5 3.6 2.1 0.3 39.9

2. Rainy 4.6 8.8 9.5 7.4 1.8 1.7 0.2 34.0

3. Winter 6.5 7.6 6.9 3.8 0.8 0.3 0.2 26.1

Overall 16.5 27.2 25.6 19.7 6.2 4.1 0.7 100.0

Sr.No

Season Buffaloes1st 2nd 3rd 4th 5th 6th 7th &

above1. Summer 4.6 9.8 8.9 8.6 4.1 2.0 0.4 38.4

2. Rainy 4.7 8.4 7.5 7.7 3.0 1.2 0.4 32.9

3. Winter 3.9 9.3 7.4 5.8 1.0 1.1 0.2 28.7

Overall 13.2 27.5 23.8 22.1 8.1 4.3 1.00 100.0

70

Utilization of Milk, Egg and Dung produced

Name of the State: HARYANA Year: 2014-15

Season Utilization of Milk per household producingmilk

Total MilkProductionper householdproducingmilk

% age Utilization rate of milk

Consumedas fluidmilk

Milk Sold Milk convertedinto milkproducts

Consumedas fluid milk

Milk Sold Milk converted into milk products

1 2 3 4 5=(2+3+4) 6=(2/5)*100 7=(3/5)*100 8=(4/5)*100Kg Kg Kg Kg (%) (%) (%)

Summer 3.310 10.125 1.825 15.260 21.69 66.35 11.96Rainy 4.250 12.875 2.050 19.175 22.16 67.14 10.69Winter 5.350 13.800 2.150 21.300 25.12 64.79 10.09Annual 4.303 12.267 2.008 18.578 23.16 66.03 10.81

SeasonUtilization of Egg per house hold producing Egg

Total EggProductionper house

holdproducing

Egg

% age Utilization rate of Egg

EggConsumed

Egg Sold Eggs kept forhatching

Eggsdamaged

Egg Consumed Egg Sold Eggs keptfor

hatching

Eggsdamaged

1 2 3 4 5 6=(2+3+4+5) 7=(2/6)*100 8=(3/6)*100 9=(4/6)*100 10=(5/6)*100No. No. No. No. No. (%) (%) (%) (%)

Summer 10 195 18 5 228 4.39 85.53 7.89 2.19Rainy 15 225 22 3 265 5.66 84.91 8.30 1.13Winter 22 25 25 4 76 28.95 32.89 32.89 5.26Annual 16 148 22 4 190 8.26 78.21 11.42 2.11

71

Season Estimated number ofanimals

Utilization of dung per household Total dungproduction per

household engagedin dairy activity

% age Utilization rate of dung

Adult Youngstock for Manure for dung

cake others for Manure for dungcake others

1 2 3 4 5 6 7=(4+5+6) 8=(4/7)*100 9=(5/7)*100 10=(6/7)*100Nos. Nos. Kg Kg Kg Kg (%) (%) (%)

Summer 13.752 6.225 0.152 20.129 68.32 30.93 0.76Rainy 16.750 9.500 0.250 26.500 63.21 35.85 0.94Winter 17.250 10.800 0.500 28.550 60.42 37.83 1.75Annual 15.917 8.842 0.301 25.060 63.52 35.28 1.20

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