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TRANSCRIPT
APPETIZERS
CHARRED CHILLY & BUTTER CORN COBS w/ Burnt Bacon 6
SBRINZ & CORIANDER CHIPS (V) 6
FRIED CRICKET & FRIED MEALWORM 10
FISH KOFTHA w/ Aioli 10
NEW YORK HOT DOGS WITH A TWIST 10
TAKO YAKI (Japanese Octopus Balls) 10
TORTILLA TWIST w/ Red Kidney Beans & Salsa (V) 10
SPICY LENTIL & ZUCCHINI FRITTERS (V) 10
PORK B NH M 12
CHIBBA’S SPICED FRIED CHICKEN w/ Saffron Dip 12
SLOW COOKED BRAISED BEEF BRISKET TACOS (3 Pcs) 12
BONELESS BUFFALO WINGS (Spicy or BBQ) 14
UYGHUR LAMB KEBABS w/ Chilly 14
CHARCOAL JAMAICAN JERK CHICKEN 14
BIG EATS
MEXICAN TLAYUDA 20
Large semi-dried tortilla glazed w/ a thin layer of unrefined pork lard called asiento, & topped w/ refried beans frijol, tomatoes, avocados, & some variation of meat chorizo & shredded chicken tinga
TURKISH GRILLED MACKEREL SANDWICH w/ Sumac salad 18
MINI CALZONE PIZZA FILLED w/ Mushroom, Mozzarella, Chicken & Aged Bacon 18
SPICY CHICKEN BURGER served w/ waffle chips) 16
VIETNAMESE BARRAMUNDI CHA CA w/ Noodles 24
CUBAN-STYLE CHURRASCO w/ Cuban bean rice and sweet potato crisps 26
HOLY CHOW (V) 17
Roti wrap, fenugreek kissed turmeric fries, chilli pickle, red onion, coriander, green chilli & tomato relish.
TRADITIONAL CHICKEN AND CHORIZO PAELLA For 2 32 For 4 (Cooked & Served in Cast Iron Pan) 55
DESSERTS
MALTESE MQARET (Date-Filled Diamonds) 10
BRAZILIAN PASTEL 10
ROYAL BREAD TUKKDA w/ Homemade Saffron Ice-Cream 12
PISTACHIO KULFI ICE-CREAM
STICKS 12
MIDDLE EASTERN KNAFEH 16
CHURROZ CUPS 16
Vanilla & Wattle Seed Ice-Cream w/ Nut Praline & Ganache
LITTLE EATS
CHLEB KY 12
Czech Open-Faced Sandwiches w/ Potato Salad, Decorated w/ Ham, Boiled Egg, Pickles, Cheese & Salami
SOUTHERN STYLE CHICKEN BITES w/ Waffle Chips & Slaw 12
KIDS NEW YORK STYLE HOT DOGS 12
SICILIAN MEATBALLS in Deep Tomato Sauce 10
PANZEROTTI FRITTI 15
Folded Mini Pizza Dough Panzerotti Stuffed w/ Mozerrella & Ham
FISH & CHIPS WITH A TWIST 15
COCKTAILS
CAIPIRINHA – BRAZIL 10
Cana Rio Cachaca, Lime Brown Sugar
BETON TWIST – PRAGUE 10
Karlovarska Becherovka, Tonic, Cinnamon, Lemon
MR SIN – SYDNEY 12
Wild Turkey 81 Rye Whiskey, Tio Pepe, Port, Saffron
FRENCH 75 – PARIS 12
Hippocampus Gin, Lemon, Sugar, Champagne
NEGRONI – ITALY 12
Hippocampus Gin, Oscar 697 Vermouth Rosso, Campri
SIAM SUNRAY – THAILAND 14
Hippocampus Vodka, Coconut Liquor, Chili, Ginger, Lime, Lemon-grass, Soda
SINGAPORE SLING – SINGAPORE 14
Old Young 1829 Gin, Cherry Heering Liqueur, Benedictine, Pineapple, Lime
SANGRIYA – SPAIN (for 2) 15
Conde Valdemar Rioja Rose, Cointreau, 23Rd Street Not Your Nannas Br&y, Apple, Oranges, Sparkling Water
STREET DRINKS(Non-Alcoholic)
SPICED LEMONADE 4
WATERMELON LIME SPARKLING AGUA FRESCA 5
BANANA & CHOCOLATE LICUADOS 5
PANAMA CHICHI ME 6
Mashed Corn, Cinnamon, Condensed Milk
AVOCADO & MINT SMOOTHIE 7
PAPAYA MILKSHAKE 7
GREEN SMOOTHIE 8
Spinach, Celery, Avocado, Apple, Banana, Coconut
BLUE BERRY CINNAMON SMOOTHIE 8
Blueberry, Cinnamon, Toasted Grains w/ Dried Fruits & Nuts, Banana, Yogurt
SUPERFOOD SMOOTHIE 8
Linseed, Sunflower, Chia Seeds, Almond, Banana, Honey, Yogurt
Loved Breakfast?
Try street Eats
for lunch or
dinner. From 12pm
BREAKFAST MENU
EGGS ON TOAST (Poached, Fried Or Scrambled) 10
HOMEMADE CHIBBA’S BIRCHER MUESLI 15
HOME MADE BOSTON BAKED BEANS w/ Poached Egg & Persian Feta 14
THAI CHICKEN OMELETTE 15
CHILLI SCRAMBLED EGGS ON TOAST w/ Crispy Shallots, Fresh Coriander 12
ZUCCHINI, CHICKPEA & CORN FRITTERS w/ Poached Egg, Smoked Trout, Beetroot & Pear Jam 16
MINI DOSA WRAPS w/ Spiced Potato (V) 10
POTATO ROSTI, BRAISED BEEF CHEEK w/ Dukka Labneh & Poached Egg 18
CHOCOLATE & PISTACHIO CHOW 14
Rich Thick Chocolate Oozing Out Of Warm Brioche Topped w/ Pistachio Crumb
BANANA PIKELETS w/ a Passionfruit Curd & Maple Mascarpone 14
SUPERFOOD SALAD 16
Broccoli, Cauliflower, Kale, Rocket, Sweet Potato, Quinoa, Feta & Almonds
ETHICAL SOURCING
Showcasing West Australian produce and engaging local suppliers is our strategy for ethical sourcing. Promoting local and seasonal food produce is in the core of our menu design. All the produce we buy is
from local WA suppliers, some examples of our supplier relationships are Sunlong (Fresh fruit and veg) who source
their produce from WA farmers, Top Cut Meats (Meat), Coffee from Big Brew Coffee Roaster North of Perth,
Bread sourced from Efes Bakery south of the river plus numerous gourmet suppliers.
All of our beverages on offer are a showcase of WA breweries, distilleries and wineries. We showcase wines from Margaret River, Frankland River and the Great
Southern region of WA. Craft beers from Little Creatures,
Feral Brewery, Mash Brewery and Cheeky Monkey plus a few seasonal extras. Cider from Core Cider House in Perth Hills and spirits from Limeburners, Whipper Snapper,
Hippocampus, Old Young’s and Hoochery Distillery which are all WA award winning distilleries.
Enjoy some of the best the West Australian fare at Street Eats Eatery.