argumentation in chemistry education · theoretical & computational chemistry series...
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www.rsc.org/booksRegistered charity number: 207890
USA and CanadaPlease contact:Ingram Publisher ServicesCustomer Service, Box 63114 Ingram BlvdLa Vergne, TN 37086, USATel: +1 (866) 400 5351Fax: +1 (800) 838 1149Email: [email protected]
Royal Society of ChemistryMarston Book Services Ltd 160 Eastern Avenue, Milton ParkAbingdon OxfordshireOX14 4SB, UK Tel: +44 (0) 1235 465522Fax: +44 (0) 1235 465555 Email: [email protected]
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Advances in Chemistry Education Series
Argumentation in Chemistry EducationResearch, Policy and Practice
Edited by Sibel Erduran
Advance Book Information April 2019
All information is subject to change without notice
Argumentation in Chemistry EducationResearch, Policy and PracticeSibel Erduran University of Oxford, UK
SynopsisMany studies have highlighted the importance of discourse in scientific understanding. Argumentation is a form of scientific discourse that plays a central role in the building of explanations, models and theories. Scientists use arguments to relate the evidence that they select from their investigations and to justify the claims that they make about their observations. The implication is that argumentation is a scientific habit of mind that needs to be appropriated by students and explicitly taught through suitable instruction. Edited by Sibel Erduran, an internationally recognised expert in chemistry education, this book brings together leading researchers to draw attention to research, policy and practice around the inclusion of argumentation in chemistry education.
Brief Contents
Series: Advances in Chemistry Education Series
ISSN: 2056-9335
Publisher: Royal Society of Chemistry
ISBN: 9781788012126
Price: £99.99 | $140.00
Publishing date: 07/03/2019
Target Audience: Professional and scholarly
Format: Hardback
Size: 234 x 156mm
Pages: 300
BIC: JNA, JNT, JNU, PN
Argumentation in Chemistry Education: An Overview
Chapter: Teaching and Learning Chemistry through Argumentation
Interdisciplinarity and Argumentation in Chemistry Education
Lesson Resources and Teaching Strategies on Argumentation for Secondary
Chemistry Education
Using Computer Technology to Support the Teaching and Learning of
Argumentation in Chemistry
Assessment of Argumentation in Chemistry: A Model for Designing Items
Research and Practice on Science Teachers’ Continuous Professional
Development in Argumentation
Edition: 1
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www.rsc.org/booksRegistered charity number: 207890
USA and CanadaPlease contact:Ingram Publisher ServicesCustomer Service, Box 63114 Ingram BlvdLa Vergne, TN 37086, USATel: +1 (866) 400 5351Fax: +1 (800) 838 1149Email: [email protected]
Royal Society of ChemistryMarston Book Services Ltd 160 Eastern Avenue, Milton ParkAbingdon OxfordshireOX14 4SB, UK Tel: +44 (0) 1235 465522Fax: +44 (0) 1235 465555 Email: [email protected]
To order
Food Chemistry, Function and Analysis
Foo
d C
hem
istry, Fun
ction
and
An
alysis
Carotenoid Esters in FoodsPhysical, Chemical and Biological Properties
Edited by Adriana Z. Mercadante
Advance Book Information April 2019
All information is subject to change without notice
Carotenoid Esters in FoodsPhysical, Chemical and Biological Properties
Adriana Z Mercadante University of Campinas, Brazil
SynopsisCarotenoids are found in some food plants, flowers and animals, in free form and also esterified with fatty acids. Recent research has concentrated on the extent of carotenoid esters in these sources, how to measure their presence and the amount available for potential health effects. Focusing on the occurrence and assembly in foods, biosynthesis, analytical methods for identification and quantification, dietary intake and metabolism, the most recent research is represented and a balanced overview of what is known about carotenoid esters is provided. This book is a must-have source for researchers in food science, nutrition and the food industry.
Brief Contents
Series: Food Chemistry, Function and Analysis
ISSN: 2398-0656
Publisher: Royal Society of Chemistry
ISBN: 9781788012423
Price: £179.00 | $250.00
Publishing date: 04/03/2019
Target Audience: Professional and scholarly
Format: Hardback
Size: 234 x 156mm
Pages: 500
BIC: MBNH3, PNF, PSB
Part 1: Physical and Chemical Properties of Carotenoids
Part 2: Carotenoid Biosynthesis and Occurance of Carotenoid Esters -
General Overview of Carotenoid Biosynthesis
Part 3: Analytical Methods for Determination of Carotenoid Esters -
Extraction and Cleanup of Xanthophyll Esters
Part 4: Dietary Intake, Digestion, Absorption and Metabolism of Carotenoids
and their Esters - Dietary Intake of Carotenoids: Nutritional Status
Assessment and the Importance of Considering Free and Esters Forms in
Foods
Part 5: Final Remarks - Carotenoid Esters: Opening New Perspectives and Trends
Edition: 1
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www.rsc.org/booksRegistered charity number: 207890
USA and CanadaPlease contact:Ingram Publisher ServicesCustomer Service, Box 63114 Ingram BlvdLa Vergne, TN 37086, USATel: +1 (866) 400 5351Fax: +1 (800) 838 1149Email: [email protected]
Royal Society of ChemistryMarston Book Services Ltd 160 Eastern Avenue, Milton ParkAbingdon OxfordshireOX14 4SB, UK Tel: +44 (0) 1235 465522Fax: +44 (0) 1235 465555 Email: [email protected]
To order
Theoretical & Computational Chemistry Series
Knowledge-based Expert Systems in ChemistryArtificial Intelligence in Decision Making
Philip Judson
2nd Edition
Advance Book Information April 2019
All information is subject to change without notice
Knowledge-based Expert Systems in ChemistryArtificial Intelligence in Decision Making
Philip Judson
SynopsisThere have been significant developments in the use of knowledge-based expert systems in chemistry since the first edition of this book was published in 2009. This new edition has been thoroughly revised and updated to reflect the advances. Written by a pioneer in the field, this book provides an essential reference for anyone interested in the uses of artificial intelligence for decision making in chemistry.
Brief Contents
Series: Theoretical & Computational Chemistry Series
ISSN: 2041-3181
Publisher: Royal Society of Chemistry
ISBN: 9781788014717
Price: £149.00 | $205.00
Publishing date: 28/02/2019
Target Audience: College/higher education
Format: Hardback
Size: 234 x 156mm
Pages: 250
BIC: PNRP, UMB
Artificial intelligence – making use of reasoning
Synthesis Planning by Computer – the LHASA Program
Other Early Programs for Chemical Synthesis Planning
International Repercussions of the Harvard LHASA Project
Current Interest in Synthesis Planning by Computer
Structure Representation
Structure, Sub-Structure, and Super-Structure Searching
Protons That Come and Go
Aromaticity and Stereochemistry
Predicting Toxicity – Derek
Edition: 2
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www.rsc.org/booksRegistered charity number: 207890
USA and CanadaPlease contact:Ingram Publisher ServicesCustomer Service, Box 63114 Ingram BlvdLa Vergne, TN 37086, USATel: +1 (866) 400 5351Fax: +1 (800) 838 1149Email: [email protected]
Royal Society of ChemistryMarston Book Services Ltd 160 Eastern Avenue, Milton ParkAbingdon OxfordshireOX14 4SB, UK Tel: +44 (0) 1235 465522Fax: +44 (0) 1235 465555 Email: [email protected]
To order
Catalysis Series
Noncovalent Interactions in CatalysisEdited by Kamran T. Mahmudov, Maximilian N. Kopylovich, M. Fátima C. Guedes da Silva and Armando J. L. Pombeiro
Advance Book Information April 2019
All information is subject to change without notice
Noncovalent Interactions in CatalysisKamran T Mahmudov University of Lisbon, Portugal Maximilian N Kopylovich University of Lisbon, Portugal M Fátima C Guedes da Silva University of Lisbon, Portugal Armando J L Pombeiro University of Lisbon, Portugal
SynopsisNoncovalent interactions (such as hydrogen bonds, π-π stacking and lipophilic interactions) often provide the spine of biomolecular and material structures, and can therefore play a key role in biological and catalytic processes. This book provides an overview of the role of different types of noncovalent interactions in both homogenous and heterogeneous catalysis. With chapters contributed by experts from around the world, it is a valuable resource for synthetic chemists who are interested in exploring and further developing noncovalent-interaction-assisted synthesis and catalysis.
Brief Contents
Series: Catalysis Series
ISSN: 1757-6725
Publisher: Royal Society of Chemistry
ISBN: 9781788014687
Price: £199.00 | $275.00
Publishing date: 25/03/2019
Target Audience: College/higher education
Format: Hardback
Size: 234 x 156mm
Pages: 500
BIC: PNRD
Noncovalent Interactions in C−H Bond Functionalization
Catalysis by Networks of Cooperative Hydrogen Bonds
Secondary (Agostic Si-H/Electrostatic C-F) Interactions
in Alkaline-Earth Based Catalysts
Anion-Pi Catalysis
Onium Ion-Assisted Organic Reactions Through Cation-Pi Interactions
The Role of Noncovalent Interactions on the Efficiency of
Dendrimers in Catalysis
Noncovalent Interactions in Hydrogenation and Hydroformylation
Soft Forces in Organic Synthesis by C-N Coupling Reactions
Edition: 1
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