assement of contract farming failure to small scale
TRANSCRIPT
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Assessment of informal contract farming practice among smallholders based on incentives
and risks; Case of cage tilapia aquaculture sector in Mahasarakham (Chi River Basin)
Abstract
In response to failure of spot market1, contract farming practice was emerged to serve
demand of consumers in high value added items that involved economic applications that
enterprise seek for partnership to reduce transaction cost and reduce market uncertainty.
However, the success of the practice result in win-win situation with risk sharing management
between both parties, farmers also benefit from income stability and skill improvement from
participating in contract farming with firms with certain degree of bargaining power. By
introducing quality standards on contract items, firms can assure that growers are able to meet
the standards by providing them with technical assistance and welfare along with other services
such as logistic arrangement, medication and compensation. Thailand has adopted contract
farming practice in response to rapid change of global market trend through National Economic
and Social Development Plan, the Ministry of Agriculture and the Ministry of Commerce are
main drivers in the process in introducing the practice to farmers. Interpretation of legal terms
and welfare provisions differentiate contract farming forms practice by farmers varied from
scales and products based on production management, market specification and resource
provision.
1
The spot market is defined as a market where commodities are sold for cash and deliveredimmediately or over a short period of time. The price is the primary determinant of the transaction
and typically reflects the real time situation, although products typically need to meet minimal
quality expectations. Given that the cost of storage is effectively higher than the expected price in
the future the spot prices typically reflect current supply and demand, not future price movements.
Depending on the position of a firm in the chain, three possibilities of vertical integration exists.
Backward vertical integration, the firm integrates with input suppliers. Forward vertical
integration, the firm integrates with a further processing firm or a distributor of their products.
Balanced vertical integration, the firm integrates with subsidiaries that both supply them withinputs and distribute their outputs. (Vavra, 2009)
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Within aquaculture sector, farmers and firms trade off through the form of input
provision credits, most of them required roles of middlemen as the link between firms and
farmers to operate informal contract. Contract farming actors play important roles in motivating
smallholders to participate in contract farming by promoting access to market, credit, input
provision, welfare and risk sharing in open market.
Introductory
1) JustificationContract farming has been promoted to assure stable income provided for small holders
in particular by supplying firms with raw material according to conditions attached to contract
made between two parties based on quality and price principles as stated by Asian Development
Bank. In Thailand, the Ministry of Agriculture stated that the model has been focused on small
holders to increase their capacity through technical advice and credit provided by the government
officials (Dr. Kittikhun, 2008). With the application of contract farming, the companies and
farmers have to share risks equally, while farmers receive guaranteed prices as well as increase of
income according to prevailing prices at the market. In addition, the farmers are able to access to
food provision and credit from firms, while the government are bounded to assure agricultural
improvement through infrastructure development. In theory, the contract farming is regarded
as the most effective approach for small holders to benefit from stable income; however
this required financial support from providers such as government and firms. Thus, the
concern derived from unequal bargaining power between firms and small holders that
leads to exploitation as stated by Sriboonchitta Contract farming carries both a positive
and negative image. It has been viewed as means of contractors exploitation of small
growers as well as a means for agricultural development in abroad sense. Most of the
farmers still rely on above mentioned institutions in order to obtain partnership with
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enterprise as required in the agreement, since they do not have enough means to engage
in contract farming. Therefore, the farmers face major challenge in seeking for credit
from the banks to assure their contractor status within limited available capital means,
which discourage farmers to adopt formal contract farming. Despite the fact that the
effort of government official providing assistance for farmers have been acknowledged as
mentioned by Sribonchitta, they have been criticized over the lack of background
knowledge as stated by Falvey Poor feasibility analysis and an absence of regionally-
specific research have bearing on failure, and it introduced risks which unfairly accrued
small holders (Falvey in Angkasith, 2000; 368). As a result, the failures lead to the loss
in income of contract from their incapability to meet quality standards within indicated
time and quantity. On the contrary, the success of application would encourage farmers to
expand their plantation as well as improve quality of productions as a shift from domestic
consumption to export scale. Nevertheless, the small holders also need certain degree of
bargaining power and alternatives of firms to reduce exploitation. Although, the
government agencies started to provide credit for farmers through Bank of Agriculture
and Agricultural Cooperatives with low interests that meet farmer capacities to pay off
their debts (Sriboonchitta, 2008). Also, the small holders should acknowledge their rights
and strength their capacity to meet standards of firms and sharing risks with firms along
with compensation provided in case of income loss.
Hypothesis
Contract farming practice has been introduced to smallholders, which regarded firms as
input provider and services that provide access to welfare and input provision along with
services and information. This later contributes to income stability and risk reduction among
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smallholders, although this has been highly criticized over roles of firms regarding overprice
of input provision and poor service provision as expresses by Singh the contract were
biased and enforced strictly, firms provided poor extension service, over priced their
services, passed on the risk to the producers, offered low prices of produce, favored large
farmers, did not provide compensation for natural calamity loss and did not explain the
pricing method (Singh, 2002).
I) Motivations of informal contract farmersThe study will be looking at informal producers gaining benefits to stabilize
income from market uncertainty from access to welfare and provision including
services and information. This will include experiences of smallholders facing
higher degree of difficulty from unwritten contracts due to the absence from
technical advices and technology provided by firms, since they trade through
middlemen or dealers not directly through the companies.
II) Government interventionState involvement play important roles in risk reduction by assuring access and
benefits for smallholders along with service and technical assistance provision
(Nondh, 2008). In contrast, this could create barriers in independent relations
between firms and farmers including inference of public disaster relief (Hess,
2004). Thus, the dissertation will testify informal smallholders on how they lose
their opportunities to improve their skills in order to sustain their income and
practice.
III) Risk redistributionthrough middlemen
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The approach has been adopted by firm through middlemen that create barrier to
formalize technical assistance and welfare including services provided by
middlemen instead of firms (DSilva, 2009). In fact, two parties fulfill their
commitment under formal contract will lead to direct and indirect benefit gained
that contributing to reliability according to win-win situation under private-led
integrated agricultural development (Sriboonchitta, 2008).
Research Questions
To discover objections of the study, the approaches will be conducted base on three main actors that will
develop results from different perspectives contributing to motivations of contract farmers that related to
their specific roles and responsibilities.
Overall key research question
Since, contract farming has been adopted widely among smallholders in developing countries,
thus the study will examine motivations that attract farmers to enter contract farming such as welfare, risk
management and income opportunities. This will be conducted on three key actors who play important
roles in promoting small growers to participate in contract farming, which are government agencies, firms
and middlemen. Therefore, the research question will be formulated as what are contributing factors
that motivated smallholders to participate in informal contract farming . Besides, the variables will be
evaluated as a consequences of their participation through following instruments; government
interventions, middlemen risk sharing and preferences of firms.
I) Governance
General research question: protection
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- What kinds of welfare provided by the government agencies in order to encourage smallholdersto participate in contract farming?
Specific research question:
- How the government provide financial support and technical support for smallholders ? asmentioned in following points below;
- credit
-technical advice
-infrastructure and irrigation
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What roles that government agencies take up to increase bargaining power and reduce risks for
farmers? as mentioned in following points below;
-providing alternative
-assuring availability of market
-being a negotiator between firms and farmers
- What kinds of legal interventions government agencies adopted to provide protection forgrowers? as mentioned in following points below;
-enforcing regulations on compensation on firms
-preventing firms from raising standards
-preventing delay of payment
II) Farmers
General research question: motivations
- What kinds of direct and indirect benefits farmers could gain from engaging in contract farming?Specific research question:
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- What kinds of welfare smallholders expect to gain from adopting contract farming practice? ? asmentioned in following points below;
-credit
-input provision ( food, vaccination)
-technical assistance (machinery, skill improvement)
- Why small growers want to practice contract farming?-access to market
-access to financial support
-reducing uncertainty of market
-sharing risk
-stabilising income
- What are challenges in practicing contract farming? as mentioned in following points below;-unable to access to information
-unaware of conditions indicated in contract
-fail to meet standards indicated by firms
-inadequate welfare provided by firms
-lack of legal protection enforced by government agencies
III) Firms
General research question: provider
- What are requirements that smallholders need to fulfill in order to trade off with firms?Specific research question:
- What kinds of provisions firms provided for small growers? as mentioned in following pointsbelow;
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-food
-vaccination
-credit
-machinery/equipment
- What are the benefits in trading off with small holders? as mentioned in following points below;
-substitute volume of large scale production in response to increase of demand
-flexibility of contract
-gaining government support
- How firms respond to unfulfilled commitment caused by farmers? as mentioned in followingpoints below;
-suspending contract
-denying payment
-suspending provision
- What are the challenges firms have to face during contract terms? as mentioned in followingpoints below;
-small holders fail to comply with indicated quantity or quality standards
-unable to supply goods within the schedule
-utilising input provision on non-contract goods or sell them
-Smallholders selling contract goods to another company
Methodology
The study will be conducted to discover motivations of smallholders entering informal contract
farming through several approaches to apply on different actors in order to provide views from target
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group as well as related parties such as firms and government officials. Since, the aquaculture becomes
the most popular form of contract farming, the number was raised to 514,051 farms in 2008. There are
35,653 in Chaiyaphum Province alone or 6.9 % out of the total fresh water aquaculture. By focusing on a
group study of farmers in Mahasarakham, the result will shown through the number of smallholders and
amount of aquaculture goods produced to supply firms in Chi River. In 2005, the number of smallholders
was around 308, they earned from supplying fish that have been bred in 4,111 creels in Mahasarakham
Province. There are 242 farmers who have signed contracts with Charleon Polkphan Company, which the
two stage random sampling will be selected in districts with high concentration of smallholders engaging
in informal contract farming. This will be focused on two districts, which are Khantralawichai District
and Kosumpisai District. Approximately, the numbers of sampling groups will be up to 40 that consisted
of 30 farmers, 5 experts and 5 firms respectively.
Mainly, descriptive analysis and qualitative analysis will be key approaches to gather accurate
information from different actors. The first approach will provide overall picture of small holders
engaging in aquaculture within the area of study, which will combine with the finding of second approach
from in-dept interview that will be taken into account as a content analysis to summarise common
patterns of contributing factors that attract farmers to participate in contract farming. By applying analytic
comparison, the study will display similarity and differences of challenges that farmers encounter based
on expert opinions. Also, the approach will expand further reasons behind such similarities and
differences found in the study.
The primary data collection will be conducted through indept interview with key informants who
are well experienced in the field such as the director of smallholder organisation or the head of
smallholder groups including agricultural experts from the Ministry of Agriculture and firms. With a
descriptive approach, this will allow target groups to explain contributing factors that attract small
growers to participate in informal contract farming. Also, the study will include general observation based
on relations between actors to present objective views. Secondary data collection will be carried out
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through questionnaire, which will be divided into two parts to that related to individual information of
target groups such as level of income, contract farming experience, household labour, and types of
welfare received such as input provisions, services and compensation. The second part will be designed in
form of The Likert Scale that developed by Thurstone in 1929, the application aim to measure satisfaction
from participating in informal contract to compare expected result and actual result after adopted the
practices to examine expected results and actual outcomes (Likert, 1992). This formula will reveal
relations between farmers and firms in terms of challenges and success that correlated to benefits and loss
of farmers. Each section will contain favorable and unfavorable questions that ranked from 1 to 5, which
will allow target group to rate from agree to disagree contributing to summated rating scales, which will
reflect their relations and willingness to comply with agreement due to treatment and welfare provided.
Limitations
- the key informants have mentioned about the issues that have not included in hypothesis
therefore it is necessary to interview key informants are able to respond to such issue particularly
in terms of environmental impacts on informal contract farmers.
- due to environmental problem in the area, some of sample groups have voided the contracts and
engaged in other occupations as well as relocating themselves out of the area, which created
difficulties to get their responses
- interpretation of the term contract farming itself among different actors create barriers in
perceiving their views on the subject particularly government agencies recognition of informal
farmers
II ) Literature Review
Contract farming has become a common agricultural practice to encourage small and
large scale farmers to stabilise their incomes based on terms and conditions indicated in an
agreement made with enterprises. With close management on coordination among
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production, processing and distribution activities that is essential as a part of intensity of
contractual arrangement presenting in 3 categories varied from complexity of the
arrangement, which are market provision, resource provision and management
specification. Aqualculture sector operated under management specification in which
smallholders have to produce contract goods from input provisions provided by firms
along with ceasing arrangement. (what does this part of the sentence mean?). The changes
occurred within supply chains (what changes, which supply chains?) to reduce transaction costs
(such as?) caused by several factors such as competition, consumer demands, global market
trend and government policies. (too many different points, each of which needs explaining)
(Bijman, 2008;1). Competition among transactional cooperation leads to reduction of transaction
cost and creating high value added items. Mainly, rich consumers are a major factor contributed
to the change in global market, since they have economic power to purchase high quality
products that resulted in technology transfer and inventory to equip smallholder with skills.
Therefore, contract farming becomes the practice that serve the shift, since they could have
positive impacts on reduction of transaction cost, and high value added items within supply
chain. By applying risk management programme, this could redistribute risks among contract
farming actors, which result in sustainable practices that benefit smallholders and firms
(Swinene, 2009). The author of Rich Consumer and Poor Producer Swinen also adds that
contract for quality production with local suppliers in developing of inputs, credit, technology,
management advice etc.This coincided with local study on contract farming in Thailand
regarding motivation of contract farmers conducted by Sriboonchitta, she claims that reasons for
participating in contract farming emerged from provision of input on credit rated as the forth
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main reason that motivated farmers. However, the most common reason that attracted farmers
are market certainty and income stability according to Sriboonchitta,
Contributing factors to the shift of contract farming
In response to the shift from domestic consumption to export sales as a part of market
liberalisation by producing high value food including the change in trade due to high market
competition and growth in demand (what change?) (Simmons, 2002;2). The relations between
farmers and enterprises have been changed, since companies apply price strategy or quality
strategy based on labour force, use of land, and desirable production environments
(Sriboonchitta, 2007, pg.7) (how?)Combining with the trends of consumption caused by the
growth in demands of fresh and processed production (of what?)and expansion of supermarkets
in the international market that increase level of competition among products that need to be
processed within short period of time (FAO, 2005). In fact, the principles of contract farming
have been constructed to share risks between contractors and farmers with welfare and
transactioncost
riskmanagement
Consumerdemands
global markettrend (valueadded items)
supply chain
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information provided by enterprises, but this involves informal incentive arrangement as a
part of cost effective means of managing performance combine with input control (Glover,
1984;1145) aligning with 3 above mentioned economic principles; transaction cost, supply
chain and risk management. (what does that mean?) Although, risk management required
multiple collaboration among different actors that still lacking in contract farming practice
in Thailand (Nondh, 2009) Therefore, informal contract farming arrangement (what?) raises the
concern over exploitation of smallholders from adopting the practice. , As stated by DSilva
these transformations, and the government responses thertof, are creating challenges and
opportunities for producers, processors, wholesalers, retailers and other supply chain actors.
Small farmers in particular are perceived to be especially vulnerable to changes (DSilva,
2009;330), since they have to meet requirements that place them in vulnerable positions due to
imbalance of bargaining power with firms along with the lack of access to information and
technology including inadequate government intervention, and (meaning?)absence of regulation
on roles of middlemen (Siamwalla, 1992).
Therefore, the study will also address nature of contract farming with welfare provided
by firms in forms of input provision such as medication, and compensation (meaning?) attached
including requirements that prohibit farmer from purchasing input in open market and deliver
agreed quantity through logistic arrangement by firms(such as?). Also, this will examine
motivations of smallholders to engage in informal contract farming in comparison to formal
contract farming to illustrate advantages and challenges farmers faced through expected
outcomes in relation to existing evidence. Since, most of the studies have not distinguished
features of contracts between unwritten contract (informal) and written contract (informal
contract) in relations to benefit and disadvantages. Although, the two different forms of contract
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farming create different impacts on smallholders, formal contract farming concentrated on high
value added production with close monitoring on quality standards by firms, they also gain
access to input provisions provided by firms along with welfare including legal intervention from
government agencies (Setboonsarg, 2006). On a contrary, informal farming required middleman
participation as credit providers and technical assistant to bridge the gap between firms and
farmers without legal protection serve both parties to comply with terms and conditions that lead
to exploitation of smallholders and abuse of contract (Siamwalla, 1992) (what are the differences
between informal and formal contracts? Since firms are major instrument in opening market for
smallholders in most of the studies (Simmons,2002;9), thedisseration will address preferences of
firms to trade with large scale farmers to display capacities required for farmers to engage
with firms and exploitation by firms (unclear) as stated by Sigh the contract were biased and
enforced strictly, firms provided poor extension service, over-priced their services, passed on the
risk to the producers, offered low prices of produce, favoured larger farmers, delayed payment,
did not provide compensation for natural calamity loss and did explain the pricing method
(Sigh, 2005;2). The roles of middlemen will be demonstrated as credit providers in forms of
input provisions(of what?) for small producers due to their significant influence over enterprises
and government in informal contract farming (Siamwalla, 1992; 108). Apart from that, the
support given by the government will be looking at in order to see their contributions to farmer
participation in contract farming along with reducing exploitation of farmers with limitation in
applying risk management programme (unclear) in applying such protection on informal
contract farmers (DSilva, 2005).
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I) Nature of contract farming (to see how suitable each model is to attract smallholders to
participate in contract farming)
Contract farming has been defined based on three main elements, which are market
specification, management providing contract and resource providing contract. The density of
contractual management have been defined according through complexity of relationships
between smallholders and firms in terms of quality standards, delivery channel, logistic
arrangement, and restriction on the use of input provision.(what do these three things mean?).
Terms and conditions indicated in informal and formal contracts are varied in terms of credit and
input provision, actors and information. Most of the studies characterised contract farming into
two main types as follows; informal (unwritten form) and formal contracts(unwritten contract))
(is that not the other way around?) as stated by Sriboonchitta the informal model, which is not
as complex, may involve just a few market agents without a written contract
(Sriboonchitta;2008;4). Although, they have been broken down into sub- categories (such
as?)containing different features of farmer scales and types of production in each category to
determine requirements in order to meet standards through participation of firms and farmers
such as pre-agreed price, quality, quantity, and time. Thus, it is vital to define types of contract
farming to examine welfare (2meaning?) along with terms of conditions attached in the
agreement to see how each model restricts or encourages smallholders to participate in contract
farming. Generally, there are types of contracts, as presented by FAO, which are centralized
model, nucleus estate model, multipartite model, informal model, and intermediary model. Thus,
the study will emphasis on two main models that smallholders engage in, which are informal
model and intermediary model.
2Welfare; medication, logistic arrangement, services provided
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Why talk about all the models above, if your focus is on informal contracts with
smallholders?Informal model has been widely adopted by farmers cultivating seasonal vegetable
and fruits that require less advanced technology without technical input. However, the model
include developers represent firm through restricted input provision and information including
services (who are they?), they play important roles asproviders for farmers in terms which the
study conduted by FAO(what study?) revealed developers abandoning farmers in vegetable
plantation (FAO, 2001;53). Mostly, the smallholders participate in this model through
intermediaries, they deduct their interest from payment particularly in livestock business as
stated by Glover (1984) that similar to input provision credit in the area study of cage
tilapia in Thailand that dealers perform as credit providers for informal contract farmers
relevance?. The two categories of contract farming operate through third party or middlemen to
provide input provision, welfare, information and other services. Thus, there is no legal
obligation regulate smallholders and middlemen in informal contract to comply with terms and
conditions.
Mainly, there are major two models that have been widely practiced in Thailand, which
are the informal and intermediary models that required research conducted by government
officials to bridge the gaps between firms and farmers and legal protection on informal
smallholders along with regulation on middlemen (why?) apart from that firms (who are they?)
tend to loe their control over production and over prices paid to farmers by middlemen. As
stated by DSilva in Thailand, large felid processing companies and fresh vegetable
entrepreneurs purchase crops from individual collectors or from farmer committees, who have
their own informal arrangements with farmers(DSilva, 2009;330). On the contrary, the
informal model has been recognised by FAO, it is more common to be undertaken by individual
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entrepreneurs or small companies rather than large companies (FAO,2001). However, the
different sizes of contractors have an impact on bargaining power between farmers and firms
especially in terms of credit provision as mentioned by Simmons A large firm diversity may
also have advantages over moneylenders in management of risk because of the size and diversity
of its loan portfolio (Simmons,2009; 10). As a result, the imbalance of power and size of
companies could lead to exploitation of farmers through credit lenders in informal contract
provided by middlemen, since risk redistribution share between firms and middlemen
result in lack of information and technical support among smallholders.(unclear) What is
the relevance of the quotes?
As a result, smallholders in Thailand adopt intermediaries and informal models rather
than centralized and nucleus estate due to their capacity, which leaves them in vulnerable
position. Since both of the models(what is the difference between them?) are highly associated
with great risks in extra contractual marketing and sponsor loses control of production and
quality including price paid to farmers (FAO;2001;43) (why/how?). Since, the complexity of
relationships between firms and middlemen leads to the loss of control in quality of product ,
technical assistance and adequate information for smallholders without close monitoring by
firms. In next section, the paper will explore motivations of smallholders engaging in informal
contract farming in relations to risks and advantages that they often encounter.
Farmers motivations
Smallholders have been motivated by several benefits from financial stability and risk
reduction from market uncertainty through access to market and welfare such as technology,
logistic arrangement, information, risk sharing and input provision (Too abstract. Explain or give
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examples). Since most of the high value product require start up cost after new crops were
introduced along with information to maintain amount of yield, while the companies could
reduce transaction cost (how?) from trading with small growers (Simmons;2009;9). This has also
been mentioned by Masakure (2005). He claims that the contributing factors consisted of
efficacy of input and output market, related transaction costs, access to land and water supply
including provision of agricultural services (unclear). For example, the Ministry of Agriculture
of Thailand provides training for farmers and their local staff in terms of contract arrangement
and concept(?) along with multiple market outlets (Wiboonpongse,2005;364). Since the informal
contract farmers have been excluded from technical advice provided by firms (ibid,2005;367).
With a support from government agency, small holders received an offer on credit provided by
firms, since the government promotes smallholders to participate in contract farming by
providing access to credit at concessional rates for companies through financial institutions.
Although, the Bank of Agriculture and Agricultural Cooperatives (BAAC) offers credits with
high interest rates for groups of farmers that meet its basic technical standards that results in slow
progress due to various factors taken by the agency such as experience of farmers, land title and
repayment capacity (such as?). As a result, some of applicants failed to meet their standards. As
mentioned by Sigh the BAAC takes many factors into consideration when reviewing loan
applications, and some farmers who have wanted to join the project have failed to pass the
banks scrutiny(Singh,2005;4).
Besides, logistic support(such as?)provided by firms in forms of collecting and delivering
services attract producers to enter contract farming, which is limited by spotmarkets due to high
competition and failure to meet quota system. This includes distance between spot market and
fields, since smallholders in rural area lack of means to transport product to market as well as
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maintaining quality of product that degradable over time (Setboonsarg, 2008) .(unclear).
Significantly, most of the studies address transportation as one of contributing factors that attract
farmers to participate in contract farming, since the distance between farm and market creates
difficulty for them to deliver the production as stated by Masakure (2005). Farmers face high
risk from cultivating non-traditional crops, since they are prone to perishable and highly
uncertain amount of yield harvested (Bijman,2008).
Disadvantages and Advantages in entering contract farming
Numerous studies have mentioned about the practice of contract farming adopted to
reduce market uncertainty that leads to risk sharing and access to technology and other inputs
including services at lower cost (Masakure;2005;1723). The outcome of successful practice does
not only reveal through distribution of benefit, but it also leads to risk distribution between firms
and growers that allows income redistribution from firms to farmers as well as expand economic
scale from long run profits of firms (Glover;1987;446). Since, contract farming require certain
period of time to sustain practice and result in win-win situation between firms and farmers. At
the beginning, farmers have to invest in infrastructure and fixed cost to gain credit, while
repayment rate will later make up to expense, however they also have to encounter natural risks
and external risks (Nondh, 2008). On the other hand, firms have to bear economic risks in terms
of market prices and failure in supplying agreed amount of product to meet demands due to
seasonal factor and poor management (Setboonsarng, 2008). Although, technical support and
welfare provide by firms can create reliability between both parties along with skill improvement
of smallholders that result in loss prevention in the long run. Unclear. How/why? Nonetheless,
the failures of contract farming practice revealed from the studies often caused by manipulation
of quality standard and coordination placed by firms as a part of close monitoring to assure
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quality of contract goods (Glover;1987) Unclear. Meanwhile, the evaluation of contract farming
has been measured through sustaining contract based on viability and distributional effects of the
contract mainly based on income stability and extension of contract terms (Simmons; 2009;12).
How are those measured?
Most of common challenges emerged during the delivery process such as rejection of
delivery production, delaying payment beyond agreed period along with discounting of payment,
returning of goods by raising standards, and reduction of agreed prices (Singh,2005;6). The
problems are caused by several factors such as lack of technology and information, weak
regulations and enforcement, bargaining power (Sriboonchitta;2008). Since, smallholders have
not been equipped with adequate information and technology along with welfare to assure
quality of contract products under informal contract farming. Also, legal gaps allowed firms to
adjust conditions and terms after agreement being made verbally, while smallholders could not
bargain with firms due to the fear of losing their asset to financial institutions and contract
extension (Sumeth, 2007). How/why?
In Thailand, most of the farmers experience failure from unable to sustain that required high
technology application (meaning what?) contract farming practice particularly in forestry,
cashew nuts and oil palm business that caused by unfavorable market conditions such as market
price and high input provision prices including less alternative of companies (meaning?) without
support in creating competitive environments as stated by Sriboonchitta (2008). Alike, the study
carried out by Singh regarding unsustainable income generated by contract farmers, he claims
that there are significant numbers of contract farmers who have been indebted and suffer from
burden after adopted such practice (Singh, 2005). Causes of indebted farmers have been referred
to disagreement among government agenciesat the policy making level and implementations
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carry out for smallholders including commitment of agribusiness companies in terms of legal
enforcement due to recognition of informal contract farmers (Nondh, 2008) (unclear) On the
contrary, Baumann states in his work that the failure of contract farming model in Thailand
caused by high competitive market. According to his work on outgrower schemes under contract
farming system, he points out the problem on grower and firms engage with multiple business
partners and products and non-agricultural income sources (unclear). With a combination of two
factors, high competition has resulted in high transaction cost, while misuse of input provision on
non-contract items have been found as the most common constraint among smallholders due to
high cost of feeds in comparison to market price.
Despite quasi-monopsony3
condition determine restriction on input provisions, this works
against the nature of contract farming to provide farmers with inputs for contract crops along
with specification of asset, but the case study displays misused of contract input on non-contract
crops instead (Baumann,2000;40). This reflects the research conducted by Gaewkamsern on
contract farming market system 2005on the success of contract farming in Mahasarakham
Province focused on fishery sector, which presents high level of satisfaction of farmers who earn
extra sources of income apart from contracts. Although, the study need to examine the use of
contract input that indirectly contribute to non-contract production in order to testify the above
mentioned argument. Apart from that, the lack of quasi-monopsonistic conditions has been
mentioned in most of the studies, since farmers are able to obtain inputs, credit, and buyers in
open market rather than utilize contracted inputs. Thus, the disadvantage has claimed to derive
from distrust between firms, while some argue that this caused by unfavorable conditions of
market in given area with limited alternatives for farmers with higher contract input provision
3Quasi Monosopony conditions; dominant power of certain firms in market offer less alternative for smallholder
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price than open marketThe roles of middlemen have been presented differently, since they play a
major role in informal contract farming model in Thailand as input providers for farmers such as
credit, fertilizer, technology, and food provision (Siamwalla, 1992). According to the analysis of
Sriboonchitta on the subject, the numbers of successful cases of contract farming involved
participation of middlemen particularly in high value added items that required technical
assistance and close monitoring services to meet agreed standards in the following items(?);
sugar cane, baby corn, asparagus, broiler, and hogs. However, this has not included contract
between middlemen and firms, middlemen provide farmers with seeds, loans, and tractor
services (Sriboonchitta, 2008;368). Likewise, the view of Baumann on quotaman(?) , they
represents firm conditions and terms offer to smallholders to supply certain amount of contract
product under timeframe, which was marked as the most effective approach linking between
contractors and growers in response to fast market. In Thailand, quotaman has been implied to
dealers who also own contract assets supplying firms with their own production as well as
collecting contract products from informal farmers to meet agreed amount and distribute the rest
to spot markets (Gaewkhamsern, 2005). This stressed the form of informal contract farming with
access provided throughdirect contacts without formality by middlemen as well as sharing risks
apart from firms and farmers as mentions by Baumann companies can diversify their sources of
supply and rely on several quotamen to spread their risks. Quotamen are also able to judge a
grower creditworthiness and their margins are not cut by tax(Baumann,2000;40). On the other
hand, the concern over the roles of middlemen has been raised by Siamwalla on smallholder
dependent on middlemen and high expense on marketing costs, she states that a more efficient
system could be theoretically achieved by eliminating some middlemen, allowing the others to
expand their optimal sizes and thus cutting down marketing cost (Siamwalla, 1992). This has
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been addressed through their roles as credit providers, which has been adopted after they became
input providers. The writer believes that they exploit farmers through high rate interests
deducting from payment of services including dominant role in providing access to machinery
due to high profit gained. This results in poor technical advice provided by middlemen along
with inadequate information and technology acquired to improve necessary skills of farmers that
requires risk assessment to provide access for farmersAs states in the study on contract farming
and governance structure by Mr. Nondh, he expresses that dealers roles in terms of dedicated
assets and preference of government agencies to promote contract farming through middlemen at
the primary stage of contract farming practice required skills and background of local dealers to
provide assets for smallholders in order to attract them such as cage construction, loans and feeds
(Nondh, 2008).Why?Even though, they tend to be the only link between firms and farmers and
take up provider roles in informal contract farming formula. You need tio explain this quotaman
system more clearly and how it is different from other informal contract arrangements.
Compensation
Domestically, regulations of contract farming imposed between farmers and companies
are similar to universal practices, although the compensations have been clarified in specific
responses to force majeure referred to natural calamity, crop failure, factory closure, labour strike
including other unforeseen reasons on either side. The rights of both parties have been defined
according to service and payment conditions that need to be served for smallholders to supply
enterprises in a timely manner with the indicated amount of production. However, the exception
has been made in cases of compensation that need to be provided for farmers related to defaults
caused by firms. This excluded default caused by environment conditions as shown in the study
on contract farming in the area of aquaculture sector presents by Sumeth, quality of water in Chi
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River basin has been polluted by external factors such as agricultural activities and household
activities in the area, this led to the mortality of fish without compensation being paid by firms
therefore farmers have to bear fixed cost without anything in return (Sumeth, 2005). Firms are
entitled to penalize contractors due to failure caused by another party as addressed by
Wangsuwattana in his study on legal protection for contract farmers, he indicates that ambiguous
legal status of informal contract farmers has been recognized as employees instead of farmers,
this required them to comply with agreed quality standards under informal contract described
farmers as employees, they need to fulfill commitments given more power to firms to dictate
specification of input and amount of payment according to levels of accomplishment, thus if
employees fail to meet quality of standards then employers(firms) are entitled to end contract or
deprive compensation (Wangsuwattana, 2007, pg.13). . Meanwhile, the farmers are allowed to
ask for compensation from the firms when they fully comply with conditions indicated in the
agreements, but the companies fail to buy the agreed quantity. The farmers will be compensated
at the specific rate only, they will not gain full recovery paid by firms as presented by
Department of Internal Trade if buyer does not buy agreed quantity fully, the buyer to
compensate seller at the specific rate.(Singh, 2005; 7). However, the Internal Trade Department
was assigned to be responsible to formal contract farmers only through negotiating roles to
enforce regulations on firms that exclude informal contract farmers to receive compensation
(DIT, 2008). The writer Singh also claims that unfair regulations caused by close link between
firms and government at policy making level (Singh, 2005). Consequently, the loophole of legal
protection still remain in conditions indicated in contracts that should forbid unfair treatments
such as the absence in timeframe enforce on compensation caused by nature calamity, rejection
of contracted goods, raising standards of production, and delay of payment. Likewise, the study
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conducted by Delforge regarding absence in legal enforcement on compensation over the loss of
contract production caused by external factors during the bird flu crisis in Thailand in 2004,
some farmers under contract with CP did not receive any chicks for more than 6 months,
without receiving any compensation or even any explanation for this long delay(Delforge,
2007, pg. 6)Since, most of the conditions have given more power to companies rather than to
farmers that placed them in vulnerable conditions from being exploited. This whole section is
unclear as well.
Company preferences
Selection of contract farming partners undertake by firms and farmers, which depends on sizes
and incentives of both actors, which firms take several factors into account such as previous farming
experience of smallholders, farm size, fertility of farms and community considerations
(Simmons,2009;15). Preferably, the selected partners have common characters such as operating with
lower unit costs and less risk exposure to reduce transaction cost and easy maintenance of product.
However, this has been criticised by Singh regarding bias of companies towards smallholders due to the
lack of capacity and credit availability particularly foreign companies as states by Singh Another
concern is that because companies tend to prefer to work with medium and large- scale growers,
smallholders will be marginalized, exacerbating rural inequality (Singh, 2002,6). Although, there is a
study conducted on firm preferences to deal with small growers in given areas where limited number of
resources provided firms with less alternatives and local authority promotion to trade with smallholders.
This depends on advantage features of small farmers such as predominance number of farmers in the area
and availability of supplies and lower cost of production (Glover ,1984;1147).
Preference of firms over larger scale farmers has been addressed by Segura related to transaction
costs instead of production cost, which defined as the cost of using market and administrative costs that
related to the exchange of goods and services such as information cost and negotiation costs. He states
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that It is also argued that firms tend to contract larger farmers or can be tempted to offer different types
of contracts to different types of farmers (Segura,2005;. In fact, there are existed evidences shown in
the study o contract farming and global cooperation presents that companies tend to trade with
smallholders, however the poorest are often excluded from partnership with firms due to non access to
land or small plot of land ownership( Setboonsarg, 2008). From a different perspective, large
agribusinesses face similar challenges from being contractors agribusiness have also reportedly
encountered some contractual problems with dealing with some smallholders farmers that could led to
the exclusion of the latter from contract farming (Elepu, 2006;4). However, there are 3 contractual
forms that farmers engaged in with different scale of farmers, which are written contracts, verbal
contracts and independent (Segura, 2006) therefore contractual problems found in contractual
enforcement laws that aligned in verbal contracts due to absence in legal consequences.
As a result, the preference of large firms has been reflected by the nature market-particularly spot
market that allow them to trade with large call farmers through formal contract that allowed them to seek
for opportunities to expand their activities in high value food (Setboonsarg, 2008). This often required
less transaction costs to meet criteria due to better capacity in producing large volume, since the firms
have to face uncertainty of quantity and price such as finding market and costumers, negotiating, singing
a contract, controlling contact compliance, switching cost from termination of contract, and any forms of
opportunities losses (DSilva, 2005). At this point, companies tend to trade off with large scale farmers
due to less transaction cost, better capacity of large scale farmers as well as farming background, which
discourage farmers from entering contract farming. It seems to me that all you are saying here is that there
is a bias in favor of larger farmers, for a number of reasons. This section also needs to be presented more
simply and clearly.
Government interventions
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Thai Government interventions become a main focus of the studies on regulating prices, issues
quotas and monitor the operations of the operations of companies, which they have been criticised over
the roles in increasing bargaining power for farmers to equip them with welfare and skills (FAO, 2000).
With the establishment of the amendment of National Development Plan, this has addressed flexibility of
agreement to adjust the terms and conditions as necessary, which still result in fixed terms and conditions
indicated by companies as mentions by Wiboonpoongse (2005). Since, the contract farming should work
in favour of both parties equally in terms of sharing risk, while the farmers should also benefit from
guaranteed prices as well as prevailing prices in the market. Nevertheless, the responsible agency has
regulated ineffective mechanism on companies as shown in the study on the role of the state that there is a
slow progress on enforcing standard contract farming agreement for companies and farmers that have
been applied on two companies only in 2002 (Singh, 2009). Thus, the issue of bargaining power has been
addressed that correlated to alternatives for farmers to sign agreements with various number of firms
existed in the areas where competition is high as presents by Glover the availability of alternatives is
one of the most important preconditions for a contract farming situation that benefits small farmers
(Glover,1987;446). Therefore, the government could intervene through assuring numbers of traders
present in given area instead to increase bargaining power of farmers and pricing of production as states
by Abbott (1982) .Particularly, the level of competition among firms have a great impact on income
rate among smallholders in some areas where monopoly trade dominates the market; the
smallholders have less alternatives to trade with that leaving with no choice, but to accept offers
being made by firms. Similarly, the case study in Thailand conducted by Singh displayed
oversupply problem in San Sai District where new companies invested in the areas without
support from the government as mentions by Singh the agricultural problem was defined as
one of oversupply of some commodities and implicitly that were profitable opportunities in the
other areas (Singh, 2009;8).Therefore, government agencies are responsible to regulate amount
of supply produce by smallholders to prevent oversupply problems in certain area with price
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insurance that could distribute oversupply products from rejection of contract goods in other area
(DIT, 2009) Not clear what you are saying here.
The government officials have been criticised in inferring in reducing roles of middlemen as
providers in contract farming with smallholders as stated by Siamwalla (1992).Since, the small holders
tend to adopt the practice through middlemen instead of firms especially in the area study of quaculute
sector, they provide input provision, welfare and services such as r feeds, fish juvenile, medication,
logistic arrangement, and cease service (Gaewkhamsern, 2005). Meanwhile, farmers would not receive
adequate technical advice and compensation from them therefore the government officials become
important actor in assisting growers (Sumeth, 2010). Some authors have argued that government agencies
in Thailand assist companies in terms of fund provider rather than attempt to strengthen farmer capacity,
since they could make fair system for farmers through nature of contract and marketing or collective
selling to companies (Singh,2009). On the other hand, the author of document published by the World
Bank on climate change and risk management, he notes that government intervention could lead to less
independency of financial institutions and taking roles of public relief sectors (Hess, 2001). As a result,
government agency roles should be undergone in forms of mediator and technical assistance providers to
create capacity of farmers as well as protecting the rights and fairness for both parties (Professor
Jittaladdakorn, 2008).
Summary (contribution to research)
There are a number of studies indicating favorable conditions that motivate farmers to
enter contract farming due to welfare provided such as credit, seeds, fertilizer, transportation,
technology, and technical advice. In addition, most of the authors define direct and indirect
benefits that farmers gain from adopting informal contract farming as mentioned by Simmons on
his overview of contract farming in developing countries such as access to technology, market,
household labour, risk management, and skill improvement (Simmons, 2002). Although, the
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studies in Thailand have not included woman empowerment from entering contract farming
except the study done by Abbott (new reference?) on large number of women involved in
dressing and packing plants in poultry business, this issue was raised by the other related studies
conducted in other developing countries such as Zimbabwe, Kenya, Malaysia, Ghana, and Ivory
Coast. Therefore, the research will examine existing welfare provided for farmers that contribute
to farmer participation in informal contracts, since the role of providers involved numbers of
actors such as firms, middlemen, and government. Particularly, a major role of middlemen that
links between firms and smallholders in informal contract farming, they become credit and
welfare providers as highlighted by Siamwalla in her work Farmers and Middlemen: Aspects of
Agricultural Marketing in Thailand. Since, a majority of writers on related subject have not
shared any critique view towards middlemen; they perceive middlemen as positive force in terms
of providers. Thus, the evaluation will emphasize on satisfaction of smallholders gained from
trading through middlemen in order to compare between expected benefits and existing evidence
that attract farmers to engage in informal contract farming that will be compared with welfare
provided by firms for formal contract farmers to see different degree of benefits acquired by
informal contract farmers If this is going to be your focus, it should be stated in the introduction
and you should then also restructure your literature review to reflect that. For example, you
might have one part focusing on the benefits provided by formal contract (small?) farmers and
another part focusing on the benefits provided by informal contract small farmers (by the way
you have not defined what a small farmer is yet) . However, you would need to be clear about
why you want to do that. In other words, how would that help to answer you key research
question/s?.
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Making fair system for smallholders has been addressed as a concern of most of the
authors especially Singh, Baumann, Glover, and Siamwalla. Since, most of farmers have not
been fully protected from exploitation from imbalance of bargaining power and contractual
problems due to unfair regulations such as raising production standards by firms, compensation
in natural calamity, and delay of payment. Since, there is no significant number of studies shown
loopholes of regulations particularly legal status of farmers indicated in contractual arrangement
adopted by informal contract farmers (Wangsuwattana, 2007) Apart from the study on the role
of state by Singh that stresses the urge to modify contract farming regulation if contract
farming is nothing but a flexible production system prevalent in industry applied to farm
production, then it is only logical to extend such legal provisions, with necessary modifications
to farming contracts (Singh, 2005;13). His study has helped to understand the importance of
regulations to promote smallholders participating in the practice through comparison studies in
Japan and Uganda, which referred to better protections enforced on large parent firms on
forbidden acts such as refusal of production, delay of payment, discounting of payment,
returning of contract items, advance purchase by subcontractor forced by firms (Singh, 2005).
Especially, the country often faces yearly natural calamity that caused the loss of farmers
income as mentions by Sriboonchitta, the study would be looking at gaps indicated in contract
farming regulation such as no specific timeframe to compensate smallholders and rejection of
entire amount of production due to failure to meet quality and quantity standards. Similarly, the
study conducted by Nondh on hybrid governance of food supply chain in the high-risk
environment, he presents external risks face by smallholders in aquaculture from poor quality of
water and lack of government collaboration. Thus, the further information will be examined
motivations or favorable conditions of contract farming and disadvantages of practices that
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reflect expected outcomes based on informal contract farmers perceptions. In accordance with
relevant points addressed in this chapter, contract farming actors play important roles in
motivating farmers namely firms, middlemen and firms. They have been displayed in most of the
studies as welfare providers, provision providers, legal assistance providers and technical
assistance providers. Existed evidence presented in this section will contribute to evaluation of
roles and responsibility of contract farming actors in response to adequate knowledge and
information receive by smallholders that result in success and failure in adopting contract
farming practices.
Theoretical Framework
Contract farming has been emerged in response to three main economic principles related to the change in
the nature of market and demands at the global market that leads to reduction of transaction cost and
improvement of chain supply including application of risk management. They are highly involved with
marketing relationships as mentions by Webster regarding hybrid organization that created a structure to
channel goods through marketing arrangements based on reduction of transaction cost, distribution of
information along the loop (Cadilhon, 2006).
Websters range of marketing relationships (1992)
Spot Market Hybrid forms Hierarchy
I)Transaction Cost;
IndepedentTransactions
RepeatedTansactions
long-termRelationships
Buyer-sellter
Partnerships
StrategicAlliances
Network
OrganisationsVertical
Integration
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This has been highly involved with internal structure of large firms that associated with several factors
such as institutional environment and governance arrangement within the organization. Mainly, this has
been explained through diversity contractual arrangement to trade off that taking the form of hybrid
orgranisation. Contract farming was emerged as a response to reduce transaction cost particularly in the
con text of contractual relationships. In response to failure of market, most of the authors refer to
institutions that govern human interaction in relation to economic operation, which leads to the
establishment of new institutions to reduce cost of resource allocation. As a consequence, contract
farming becomes a major element in minimizing any cost that incur from transaction process through
different forms of governance structure. Comprised with three contributing factors as states by Simmon
(2002), transaction cost operates from bounded rationality with different degree of information between
contracting actors. The next one is opportunism featured in one or another party taking advantage from
imbalance bargaining power. Lastly, asset specificity created risk on smallholders in investing in
provision and machinery including knowledge to produce contract goods (Catelo, 2005). Thus, contract
farming could introduce vertical integration by applying restricted quality standard of input provision that
reduce measuring cost and supervision cost in grading products. As a result, transaction cost reduction in
spot market has been implemented through contract farming as states by Macdonald parties will rely on
contracts when the transactions costs of using contracts fall below the costs using spot market
(Macdonald, 2004, pg. 33). This implied to perfect competitive situation where lowest production
combined with transaction cost allowed institution to grow that influence by four different factors; types
of institutions, asset specificity, uncertainty and externality. Since, uncertainty and asset specification lead
to high transaction cost, which cover administrative and supervising cost incur during the process. Thus,
firms prefer to operate on externality principle to adopt vertical coordination in order to avoid negative
externalities imposed by other market actors (Birthal, 2005). Within spot markets, the practice need to be
developed to bridge the gaps of market failure and absent information to serve demands of consumers
combining with vertical integration, the practice has been adopted by government agencies as a supply
chain strategy (Swinen, 2009).
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I) Supply chainThe theory refers to integration of logistic management to assure the supply will be delivered to
customers that involved loop flow of materials including finished goods and transaction (Gattona,1960).
Also, the information have to be taken into account as well, which the author also addresses that the cost
of making information available within supply chain has been decreased, while the business cost has been
increased consistently such as facilities and inventory. By providing information, facilities enabled
logistic activity to operate that highlighted the importance of technology development that could imply to
contract farming management. Since, the quality standards of contract farming have been dictated by
firms to assure that technology will allow farmers to produce contract goods according to their standards.
This has introduced high value added items that required higher quality requirements by offering
smallholders with skill improvement through technology transfer (Swinen, 2009). According to the study
on small holder dairy product in India, the author Mr.Birthal emphasizes the importance of vertical
coordination of food supply chain that contributes to diversification. Since, smallholders benefit from
reduction of price risk with access to markets along with reduction of transaction cost. Production
efficiency derive from input provision provided in forms of credit that covered information, and extension
services. However, he states that informal arrangement in contract farming among smallholders who
could not afford technology through contractors to collect products on commission basis, they are able to
provide credits only that exclude smallholders from obtaining input and services including information as
claims by Birthal In the absence of competition, credit-linked supply chains are often exploitative of the
producers.(Birthal, 2009, pg. 9). Alike, the local study on smallholders in Thailand regarding roles of
middlemen as credit providers and collector, they tend to lower the price than prevailing market price
(Gaewkhamsen, 2005). Nonetheless, the study conducted by Cadilton, he highlights the commitment of
parties involved in supply chain between buyers and sellers along with partnership particularly firms
willingness to maintain relationship that could imply to partnership in contract farming between firms and
farmers to comply with conditions and terms agreed in contracts. The success of the application result in
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satisfaction in the need of consumers that required joint planning based on adequate information and trust
that contribute to mutual benefits served common goals of both parties. Since, farmer participation has
been addressed in most of the studies that could be taken into account in joint planning, however there is a
boundary due to imbalance of bargaining power and legal status that subjected them to perform as partner
of stakeholders (Sriboonchitta, 2008). Innovation emerged as a key to success of supply chain, since it
create value of products that serve the needs of consumers as states by Cadillhon (2006). Nevertheless,
DSilva expresses concern over imbalance power within supply chain where smallholders are placed in
vulnerable situation, since firms take up coordination role dictate terms and conditions in the transaction
process (DSilva, 2005). The information made available at spot market allowed supply chain to
coordinate that lead to market price stability. Thus, buyers and sellers could agree to purchase product at
reliable rate based on accurate information such as cost and value, quantity, and regional price differences
including market price. Although, spot market tend to fail without accurate market price due to the change
in demand of consumer particularly price and attributes of products do no coincide therefore contracting
and vertical integration becomes an alternative in response to the failure. One feature that drive spot
market and contracting system is market competition that limited number of competitors could lead to
monopsonic trade between number of farmers and single buyers, however by introducing risk sharing
approach as a part of contract farming practice mainly to prevent farmers from price fluctuation and
unqualified production (Macdonald, 2004).
Risk Management
Risks in agricultural field have been defined by Fleisher (1990) through societal concern that
caused by effects and costs of risks and its management along with agricultural producer concern over
viability. He also highlights the vital role of governance in response to the change occur within the sector
that contribute to success in meeting their objectives. Mainly, risk caused by uncertainty of market
combined with lack of information perceive by individual investors, which highly associate with risk in
investing their saving. Therefore, risk operate based on loss and gain principle, which interpret by
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different actors as downside risk that present negative impact when actor lose benefit from risk, while the
opposite party gain from the same risk occur in the market. As a consequence, policy makers have to
design an implementation based on effect of risk that create burden, which has been referred by Mr.
Nondh regarding environmental risk that should be taken into account by local authorities as well as
economic risks. Initially, risk sharing mechanism is one the main instrument that drive contract farming
process between firms and producers particularly in high price volatility, since contract farming could
shift risk from smallholders to processor. Birthal mentions in his study in broiler industry about the
change in temperature that cause high mortality rate, which smallholders reduce risk by 88 % from
participating in contract farming (Birthal, 2005, pg. 32). Meanwhile, this affect fish in cage tilapia
differently, since environmental impact have not been included in risk management particularly
smallholder have to bear the damage cost from poor quality of water, climate change, contamination of
toxic substance, natural calamity, and disease as shown below.
Environmental risks
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(Nondh, 2008, pg. 85)
According to Mister Nohdh, he conducted the study of cage tilapia culture contract farming, the
type of risks have been classified risks into 2 main categories, which are natural risks and risks from
industries. They create impact on number of fish and habitats differently during the peak of the hot season
with less impact from industries, however he also addresses a contradiction of production cycle and
suitable fish fry period. Since, smallholders have to comply with timeframe indicated by dealer to deliver
fish stock despite poor conditions of water. Overall, environment risk has been marked as 11% loss to
their total income, which smallholder face significant impact from the loss as stresses by Mr.Nodnh
More than 95%of contract farmers stated that they always have to bear all the financial losses by
themselves without any support or compensation from the other parties (Nondh, 2005, pg. 87).
Therefore, application of risk management has been promoted in response to weather conditions by
introducing traditional risk management that has been widely criticized over costly expense and
ineffectiveness due to product price fall as supply outstrips demand during the peak of drought or
flooding seasons. Since, natural calamities always affect farmers in the area equally or risk pool that
regarded as joint affected. Similarly, smallholders practice fish production in cage tilapia experience the
loss at large from raising fish in open environment. As a result, one of the author of weather risk
management for agriculture in association with World Bank, Hess points out that asymmetric information
perceive by insurance companies or credit institution assuming farmers have insight risk information and
being unconsidered on reducing risks. He urges that insurance coverage should be applied to reduce risks,
although credit institutions should raise rate, invest in monitoring mechanisms, enforcing collateral as
precondition in exchange of loan (Hess, 2001). Besides, he emphasizes on difficulties of local insurers to
standardize their coverage that limited by regional diversification. Currently, the Thai government
encourages credit institutions to provide loan for contract farmers with collateral implication through
Bank of Agriculture and Agriculture Cooperative (BAAC) that aligned with firm (Sriboonchitta, 2008).
As a consequence, risk management strategy become one of the main motivations that attract farmers to
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participate in contract farming in terms of financial risk reduction as states by Macdonald on contract
farmers survey each group rated reduced price risk as an important contract motivation for producers .
(Macdonald, 2004,). Although, there is still little evidence contribute to aquaculture, most of the studies
conducted on livestock poultry and hog production that adopt marketing pools among groups of
smallholders through intermediary contractors trade off on agreed price and quantity. However, there are
gaps remain in this application due to yield risk and oversupply that lead to failure to market all
production and unmet pool commitment. Apart from that aquaculture also associated with high input
price risk, since the amount of expense on input provision incur in feed costs, even though the writer
claims that farmers could apply risk management through revenue insurance, using commodity futures
markets, accumulating and depleting liquid assets and borrowing (Macdonald, 2005). Also,
diversification of products has been brought up as a part of income risk reduction by redistributing
variation of commodities or income sources. Alike, most of target group that will be examined in further
studies, they engage in other agricultural fields as well as contract farming. In addition, government
intervention has been presented as an important actor by mitigating risk through price stabilization,
subsidized fish price insurance, and drought relief (Hess, 2001). In spite of government intervention, Hess
expresses his concern over excessive risk that deprive dependency from public disaster relief (Hess,
2001). The World Bank promotes weather risk transfer into international market through the form of
insurance contract that underlined credit risk and well-documented data of weather through financial
intermediaries retail risk protection. By linking to credit and regulatory risk, the role of state bank has
became credit lender, while credit risk applied to risk mitigation stated that both parties are committed to
pay as weather risk providers whether default caused by macro problem or counterparty. Nevertheless,
the context of new weather risk management compounded with high economic structure based on solid
evidence on country background, which serve large international organizations and companies rather than
local scale application.
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Combining 3 economic principles and main actors
Motivation assessment approach
The approach required information on contributing factors that provide incentive for farmers to
make a decision in participating in contract. Motivation assessment is useful in measuring motivations of
farmers and change in performance or behaviors. This has been commonly applied in related studies in
agricultural fields after new practices have been introduced, some authors has applied this application to
measure outcome of practices such as Analysis of Factors Influencing Motivation of Villagers'
Participation in Activities of Social Forestry, Motivations for organic farming among farmers
from Malopolska Province, Poland. By providing favourable conditions, farmers could rank from
0-5 points to express from undesirable conditions to most favourable conditions based on market
certainty, risk sharing and access to provision including credit. Also, this assessment can
illustrate disadvantages of informal contract farming in comparison to expected outcomes and
identify further improvement in practice through technical assistance, and legal protection. By
identifying actors in each choice of activity, this allowed sampling group to indicate responsible
Contract farming inaquaculture
Transaction cost
-Firms; input provisionsas quality control
Supply chain
-Middlemen; logisticarrangement, ceaseprocess, input provision
provider
Risk management
-Government;intervention, technicalassistance, legal
protection, priceinsurance
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parties to solutions and measurement their performance. As a result, farmers could respond to
contributing factors and main drivers that attract them to adopt the practices in comparison to
disadvantages of informal contract farming that different from expected outcome that reflect
their motivations.
Incentive of farmers
Smallholders
Risks Benefits
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Conceptual Background
In Thailand, there are four sectors engaging in contract farming practices comprise with
80 enterprises including 10 trading unions and farmer unions. Furthermore, the government
agencies carried out the implementation under formal contract farming to promote income
stability among farmers. For instance, there are 80 companies run their business through contract
farming such as Chaloen Polkphan, Batagro, Savev, Thaneeyama Siam and Bangkok
Agricultural Industry Ltd. Most of the unions were formed by daily producers such as Chiang
Mai daily product union, and Mahasarakam daily product union (Ministry of Commerce, 2010).
At a smaller scale, the government agencies are supporting regional organization and product
under their control such a centre of rice plantation, and tobacco office. Apart from this, there are
independent agencies operated under this principle such as Mae La Noi Royal Project and
Thailand Orchid Plantation (Setboonsarng, 2008). Mainly, the categories of contract farming
products divided into three groups, which are weed productions, livestock, and seafood products.
The first type is weed productions in total of 37 items as follows; jasmine rice, corn, livestock
food supply, peanut, baby corn, sweet corn, string bean, paprika, cucumber, chilly, okra,
cabbage, potato, passion fruit, tomato, eggplant, lettuce, pumpkin, melon, carrot, longan, mango,
rose apple, orange, pomelo, tamarind, banana, and orchid. Secondly, the livestock productions
consisted of 6 items, which as chicken, egg, pig, and cow. Lastly, the fishery business contained
7 kinds of products such as Oreochromis niloticus, Cichlidae, Cyprinidae, cat fish, Channidae, tiger
prawn, and shrimp. In total, the contract farming area covered approximately 500,000 square meters
(Ministry of Agriculture, 2009). Basically, the contract has to certain principles that have been taken into
account such as market conditions, forecast including social and physical milieu.
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On the contrary, contract farming in aquaculture sector has been practiced recently in informal
contract farming field particularly fish raising in cage culture that derived from Cambodia. Most of the
sector located in Nakornsawarn Province due to high rate production and low maintenance with high
return rate from raising freshwater fish. Cage culture has been widely adopted and construct under low
capital cost in opened environment as mentioned in the following geographic features; lakes, large
reservoirs, farm ponds, river, cooling water, discharge canals, estuaries and coastal embayment (Nondh,
2008). In Mahasarakham Province, the most common fish have been commoditized in this sector is
Tilapia originated from in Cichidae family raising by 308 households approximately 4,111 cages, since
they inherent feature that adapt to tough environment condition (Ministry of Agriculture, 2009). This has
been located in Chi River Basin that runs through 3 main provinces in Northeastern Region of Thailand
cover 49,477 km2. where local population generate their income through small scale rice farming along
with raising cattle (Nondh, 2008). With high technology application in rice production, farmers suffer
from high debt on land tenant and unaffordable technology to produce rice therefore contract farming was
emerged to ease their burden as extra income generation. However, Tilapia are prone to parasite and other
diseases that cause by poor quality of water due to high density beyond capacity of cages, producers have
to take several factors into account to prevent the loss such as flow of river, fish fry period, quality of
input provision, and releasing period of juvenile fish (Geawkhamsean, 2005).
Releasing Formula (fish/square metre) = expected amount (kg./one square meter)
Size of fish (determine by market )
Assumption made without mortality rate
(Geawkhamsean, 2005)
Investment and return
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Approximately, total cost of tilapia cage culture has been calculated among smallholders in
contract farming per cage/stock rated at 331,504.22 Baht comprised with variable cost 327,440.66 Baht or
98.77% of total cost, meanwhile fixed cost summed up to 4,063.56 Baht or 1.23% of total cost (Ministry
of Agriculture). As a result, the study conducted by the Ministry of Agriculture has shown that variable
costs are higher than fixed cost due to high food provision cost that weighted 77%, while juvenile fish
cost 10% along with labour force 5 %. Therefore, the total cost in raising fish stock is up to 331,504.22
Baht and smallholders gain 368,166.20 Baht in return or 36,661.98 Baht. (Please see table 4 in appendix).
Marketing and form of contract
Logistic arrangement of Tilapia production has been organized by middlemen in the area in different
volumes, which small scale dealers concentrate on other business as well as delivering fish stock, while
middlemen supplying large volume of tilapia own large cage tilapia business themselves that able to
supply other dealers as well as selling them at the markets (Nondh, 2008). Smallholders will received
collecting services from middlemen or contractors that later redistribute to retailer shops selling directly
to consumers at the markets, some of smallholders also deliver them to retailer shops themselves and the
rest of products deliver to retailers in further distance mainly in the south of Mahasarakham to supply
restaurants (Gaewkhamsen, 2005).
Supply chain
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(Source; Gaewkhamsern, 2005, pg.31)
Form of relationship between input providers and producers
Smallholders and dealers have to fulfill their com