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  • 8/13/2019 Assignment on Hospitality Sector

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    Compensation

    Management in

    Hospitality Sector

    S u b m i t t e d t o

    D r M o u s u m i S e n G u p t a

    8 / 2 8 / 2 0 1 2

    Group No 2

    Arun Sreenivasan

    Carl Patel

    Kratika Saxena

    Sahil Sinha

    Harsh Vikram Singh

    Priyanka Prasad

    Naresh Malik

    Kaustubh Sinha

    Samrat Raha

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    ContentsOverview ................................................................................................................................................. 3

    Annual growth rate (in per cent) ........................................................................................................ 3

    Number of Greenfield projects ........................................................................................................... 4

    Sector Status ........................................................................................................................................... 4

    Operating performance ...................................................................................................................... 5

    Nationwide performance .................................................................................................................... 6

    Financials ............................................................................................................................................. 7

    Hotelsclassification .............................................................................................................................. 7

    Star rated hotels (5 star and star deluxe) ........................................................................................... 7

    Heritage hotels .................................................................................................................................... 8

    Budget hotels ...................................................................................................................................... 8

    Unclassified hotels .............................................................................................................................. 8

    Resorts and Clubs ................................................................................................................................ 8

    Restaurant ........................................................................................................................................... 8

    Key players .............................................................................................................................................. 9

    International Hotel Brands...................................................................................................................... 9

    Some announcements ...................................................................................................................... 10

    Latest trends ......................................................................................................................................... 10

    Investment in smaller cities .............................................................................................................. 10

    Diversification into new segments: ................................................................................................... 10

    Primary Data ......................................................................................................................................... 11

    Hotel Roopa ...................................................................................................................................... 11

    Hierarchy (Organizational Structure) ............................................................................................ 11

    Salary Structure ............................................................................................................................. 11

    Increment, Incentives and Bonuses .............................................................................................. 11

    Hotel Dynasty .................................................................................................................................... 12

    Hierarchy (Organizational Structure) ............................................................................................ 12

    Salary Structure ............................................................................................................................. 12

    Increment, Incentives and Bonuses .............................................................................................. 12

    Other Information ......................................................................................................................... 12

    Hotel Pai Vista ................................................................................................................................... 13

    Hierarchy (Organizational Structure) ............................................................................................ 13

    Salary Structure ............................................................................................................................. 13

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    Increment, Incentives and Bonuses .............................................................................................. 13

    Hotel S K Regency ................................................................................................................................. 14

    Hierarchy (Organizational Structure) ............................................................................................ 14

    Salary Structure: ............................................................................................................................ 14

    Increment, Incentives and Bonuses .............................................................................................. 14

    Compensation Strategies and policies .................................................................................................. 15

    Hotel Roopa: ..................................................................................................................................... 15

    Hotel Dynasty: ................................................................................................................................... 15

    Hotel Pai Vista: .................................................................................................................................. 15

    Hotel S K Elegance: ............................................................................................................................ 15

    Similarities ............................................................................................................................................. 15

    Differences ............................................................................................................................................ 16

    Conclusion ............................................................................................................................................. 16

    References ............................................................................................................................................ 16

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    Overview

    At the end of 2010 the Indian hotel industrys worth was estimated around US$ 17 billion. Ofthe total revenue, nearly 70 per cent is being contributed by the unorganized sector and theremaining 30 per cent (US$ 5 billion approx.) comes from the organized sector. The hotelindustry is estimated to grow at a CAGR (Compounded Annual Growth Rate) of around 15

    per cent over the next five years.

    The share of hotel and restaurant sector in the overall economy is still below 2 per cent. Forthe last five years the total contribution of the hospitality sector has remained stagnant.Although the overall share increased from 1.46 per cent in 2004-05 to 1.69 per cent in 2007-08, but then after the phase of economic meltdown in US the total share again decreased to1.45 per cent in 2009-10.

    According to Economic Survey of 2010-11 the average annual growth rate of hotel andrestaurant sector has been 8.8 per cent for the period during 2005-06 and 200910. However,

    last two years have not been quite pleasant for the sector as growth faltered badly. Till fiveyears ago, the sector was registering a growth of around 15 per cent but slowdown in theeconomy has affected the growth prospects of the sector badly and the growth rate hasdropped into single digit level. The sector registered negative growth (-3.41 per cent) in200809 over the year 200708, which was due to the adverse global economic conditions inthis year. But, the sector is back in the positive growth territory and clocked a growth of 2.2

    per cent in 2009-10.

    Annual growth rate (in per cent)

    Year 2005-06 2006-07 2007-08 2008-09 2009-10Hotels & Restaurants 17.5 14.4 13.1 -3.1 2.2

    Source: Economic Survey 2010-11

    The hotel and tourism industrys contribution to the Indian economy by way of foreign directinvestments (FDI) inflows were pegged at US$ 2.35 billion from April 2000 to February2011, according to the Department of Industrial Policy and Promotion (DIPP). But, there has

    been a rush of international hotel chains towards India since the latter half of 2010. A lot ofmajor hotels have announced their plans to expand their footprints in India. Thus domestichospitality sector is expected to see investments of over US$ 11 billion by 2012, with 40international brands making their presence in the country in the next few years.

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    Number of Greenfield projects

    Year Number

    2007 297

    2008 553

    2009 370

    Source: UNCTAD, World Investment Report 2010

    Sector Status

    Several studies have highlighted the demand-supply gap in hotel rooms in India. Most of

    them have estimated a gap of 150,000 hotel rooms. A greater need is being felt in the mid-market and budget hotels segment in which a shortfall of around 100,000 rooms is estimated.Since the construction of hotels is capital intensive with a long gestation period, theGovernment is making efforts to stimulate investments in this sector and speed up theapproval process to attract private sector investments.

    It is estimated that the room demand in the premium segment hotels in 10 major cities inIndia increased by around 5 per cent since the past one year. The room demand in India isexpected to grow by approximately 10 per cent over the next five years.

    The World Travel and Tourism Council, India, data says, India ranks 18th in business travel

    and will be among the top 5 in this decade. With such growth, sources estimate, demand isgoing to exceed supply by at least 100 per cent in coming years.

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    Number of Hotels2010

    Hotel categories No. of Hotels No. of Rooms

    5 star deluxe/5 star 165 43,965

    4 Star 770 134 20

    3 Star 505 30,1002 Star 495 22,950

    1 Star 260 10,900

    Heritage 70 4,200

    Uncategorized 7,078 -

    Total 8,707 1,32,885

    Source- FHRAI

    Although, organized sector contributes only one-third of revenue of the overall revenue of theindustry but several well-known hotel chains have lined up aggressive expanding plans for

    India. The foremost contribution of the organized hotel industry comes from 5-star hotels.Despite a dip in the year 2009, average growth rate of 8 per cent augurs well for the hotelindustry. Industry is adding about 60,000 quality rooms, currently in different stages of

    planning and development and should be ready by 2012. An upward trend in growth of theoverall hotel sector is expected in the next few years, whereby the industry is expected togrow to US$ 36 billion by 2018.

    Operating performance

    The hotel industry in India is recovering from the blows it suffered in the year 2008, first due

    to financial meltdown in America in September and later due to terrorists attack on the two 5-Star hotelsTaj and Oberoi in Mumbai. The onset of the global economic slowdown had agreater impact on the profitability of the sector determined by the occupancy rate. Theoccupancy rate came down from 69 per cent in 2007-08 to 60 per cent in 2008-09. It washovering above 71 per cent before the incidents. Average room rates (ARRs) saw a marginaldecline of about 2 per cent during that time. As the occupancy rates were badly hit, overallrevenue per room fell by 14 per cent, in 2008-09.

    The swine flu outbreak in 2009 further eroded the profitability. ARRs fell 25 per cent andORs plunged to 53 per cent in the first half of 2009-10. By then, hotels were doling outgenerous discounts in a bid to fill up their rooms even as Revenue per room declined by 30-40 per cent.

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    Nationwide performance

    Year Occupancy

    Rate

    %

    change

    Average Room

    Rate

    %

    change

    Revenue Per

    Room

    %

    change

    2005-

    06

    71.5 3.6 Rs 5,444 26.6 Rs 3,892 31.2

    2006-

    07

    71.4 -0.1 Rs 7,071 29.9 Rs 5,049 29.7

    2007-

    08

    68.8 -3.6 Rs 7,989 13.0 Rs 5,496 8.9

    2008-

    09

    60.3 -12.4 Rs 7,837 -1.9 Rs 4,726 -14.0

    2009-

    10

    65.0 7.8 Rs 6,426 -18.0 Rs 4,177 -11.6

    2010-

    11

    68.0 4.6 Rs 6,800 5.8 Rs 4,624 10.7

    Source: HVS

    After declining 3 per cent in 2009, foreign tourist arrivals (FTAs) to India saw a heartening9.3 per cent increase during 2010. The inflows of tourists continued in 2010-1. As a result,ARRs have increased by 10-15 per cent in the past one year. The Revenue per room thoughincreased to Rs 4,624 but still it is way short of the revenue clocked by hotels in the year

    prior to crisis.

    Of the 60,000 rooms that are due for opening by 2015, Pune, Chennai, Bangalore and Delhiare likely to see maximum increase in supply.

    Cities/No. of rooms Current premium room

    supply

    Incremental room supply by

    FY14

    Chennai 2,150 2,500Kolkata 1,240 1,400

    Bangalore 3,350 4,500

    Hyderabad 2,250 3,000

    Pune 1,600 3,000

    NCR 8,750 5,000

    Mumbai 8,000 3,500

    Source: ICRA

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    Financials

    Demand revival and occupancy rates will result in higher profits for the hospitality sector in2011-12.

    Revenues (Rs

    crore)

    Net Profit (Rs

    crore)

    EV/EBIDTA(X)

    FY10 FY11E FY12E

    FY10

    FY11E

    FY12E

    FY10

    FY11E

    FY12E

    Indian Hotels 2457 2985 3633 -137 86 274 23 18 12

    EIH 845 1144 1363 66 69 161 27 20 15

    Taj GVK

    Hotels

    228 266 315 26 45 59 13 8 6

    Hotel Leela

    venture

    430 540 769 41 56 81 35 22 14

    Source: Bloomberg

    Hotels classification

    Presently there are 1593 classified hotels with a capacity of 95,087 rooms in the country. Thehotels sector comprises various forms of accommodation, namely star category hotels,heritage category hotels, timeshare resorts, apartment hotels, guest houses, and bed and

    breakfast establishments.

    Based on that the hotels in India are classified into following segments:

    Star rated hotels (5 star and star deluxe)

    These are mainly situated in the business districts of metro cities and cater to businesstravellers and foreign tourists. These are considered to be very expensive. These account forabout 30% of the industry.

    The star hotels are further classified into six categories: Five star deluxe, Five star, Four star,Three star, Two star, One star.

    a) Five Star Deluxe & Five Star: These are restricted to the four metros and some major citieslike Bangalore and Hyderabad. The customers of these hotels are mostly foreign business andleisure travellers, senior business executives and top government officials.

    b) Three Star & Four Star: These are located in all major cities as well as tourist destinations.Their customer group ranges from middle level business executives to leisure travelers.

    c) One Star & Two Star: These are located in major cities as well as in small cities and othertourist destinations. Their customers include usually the domestic tourists.

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    Major players in this segment are Taj, Welcome Group, EIH and Oberoi. Apart from Indianplayers some of the international hotels also have their presence in this segment. Thoseinclude, Best Western, Choice hotels, Bass Hotels, Park Plaza and Carlson Hospitality.

    Room supply in the 5-star segment has grown at a compounded annual growth of 5 per centover the past decade. While, the 3 and 4-star categories have grown at 6 per cent and 8 percent CAGR respectively during the same period.

    Heritage hotels

    These are characterized by less capital expenditure and greater affordability and includerunning hotels in palaces, castles, forts, hunting lodges, etc.

    They are further classified as: Heritage classic (hotels built between 1920 and 1935), HeritageGrand (hotels built prior to 1920) and Heritage (hotels built between 1935 and 1950)

    Budget hotels

    Budget hotels cater mainly to domestic travellers who favour reasonably pricedaccommodations with limited luxury. These are characterized by special seasonal offers andgood services.

    Unclassified hotels

    These are low-priced motels spread throughout the country. A low-pricing policy is their onlyselling point. This segment accounts for about 19% of the industry.

    Resorts and Clubs

    Located at the outskirts of city could be from premium to budget category

    Restaurant

    These are food chains and outlets set up in the India. They are usually by international chainslike Dominos, Espresso, Pizza Hut and McDonalds.

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    Key players

    Company Type of properties Brands

    Indian Hotels

    Luxury, mid-segment andbudget

    Taj, Gateway, Vivanta and Ginger

    ITC Welcome

    group

    Luxury, budget andheritage hotels

    ITC HotelLuxury Collection, WelcomeHotelSheraton, Fortune and Welcome

    Heritage

    EIH

    Business hotels, leisurehotels and cruises

    Oberoi and Trident

    Carlson

    Luxury, business hotels,economy and cruises

    Radisson Hotels and Resorts, Park Plaza,Country Inns & Suites, Park Inn

    InterContinental

    Luxury, mid-segment andbusiness hotels

    InterContinental, Crown Plaza, Holiday Inn,Holiday Inn Express, Hotel

    Source: IBEF

    In the Indian hospitality industry the major players are Indian Hotels, EIH, ITC hotels, HotelLeela Ventures, Bharat Hotels and Asian Hotels, ITDC and Orient Hotels Ltd.

    The booming industry has attracted many international players as well. A number of globalplayers are already well established in India. These include Hilton, Shangri-La, Radisson,Mariott, Meridian, Sheraton, Hyatt, Holiday Inn, InterContinental and Crown Plaza.

    The country has been flooded by some of the world's leading hotel brands. New brands suchas Amanda, Satinwoods, Banana Tree, Hampton Inns, Scandium by Hilt and Mandarin

    Oriental are planning to enter the Indian hospitality industry in joint ventures with domestichotel majors.

    International Hotel Brands

    Brand No. of

    hotels

    Target

    date

    Carlson 50 2012

    Four Seasons 6 2012-13Starwood 15 2012

    Hyatt 10 2012-13

    Marriott 24 2012

    Wyndham 50 2011

    Hilton 75 2015

    Intercontinental 41 2012

    Fairmont Raffles 15 2012-13

    Accor 44 2012

    Source: Business Standard

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    Some announcements

    Carlson Group is bringing Regent to Gurgaon by 2013. To tie-up with Pioneer UrbanLand and Infrastructure that will invest US$ 49 million.

    The Leela plans to open six more properties by 2013. ITC Ltd expects to add 8-10 hotelsin India in the next 3-5 years. The Thailand-based hospitality major, Amari, plans seven 4-star hotels near major

    airports in the country.

    International hospitality chains are expected to acquire local players to increase their presencein the country.

    For instance, in early 2010, Carlson increased its stake in RHW Hotel Management Services

    Ltd (RHW) from 13 per cent to 87 per cent. RHW has been managing hotels under Carls onsbrand since 1998. Both domestic and international players are expected to form strategicalliances and partnerships with regional players /developers to expand in the country, reducerisk and optimize resources.

    Latest trends

    Investment in smaller cities

    Rising business and leisure travel to smaller cities such as Udaipur, Thiruvananthapuram,Bhubaneswar, Pune, Kochi and Chandigarh, have increased demand for quality hotel roomsin these cities. Hospitality chains are expected to increase their presence in smaller cities toleverage this opportunity. Further, they are likely to plan a suitable project mix (more

    budget/business hotels compared to luxury hotels) for these cities. For instance, Carlson hasannounced its plans to set-up mid-segment hotels in tier II and tier III cities.

    Diversification into new segments:

    Many hospitality chains that were earlier focused only on the luxury segment are nowdiversifying into new product segments, such as budget hotels and serviced apartments, inorder to reduce risks.

    IHCL has already launched budget hotels in India, while Accor has announced plans tointroduce its budget hotel brand, Formule1, in the country. Moreover, hotel chains are

    diversifying into niche segments such as medi-cities, wildlife lodges and spas to establish

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    additional revenue-generation streams. These segments also help hotel chains retaincustomers and provide them with value-added services.

    For instance, IHCL operates wildlife lodges under the brand Taj Safari, a JV between IHCLand &Beyond, an Africa-based safari and ecotourism company. ITC-Welcome group and

    IHCL operate spas at some of their luxury properties.

    Primary Data

    Hotel Roopa

    The data collected for this hotel is as follows:

    Hierarchy (Organizational Structure)

    Salary Structure

    Ranges from Rs3500pm to 20000pm fixed, no variable

    Increment, Incentives and Bonuses

    Once a year increment, Dussera bonus

    Managing

    Director 1

    Operational

    Mana er 1

    Manager Admin

    1

    Food Manager (1)

    Restaurant

    Manager

    (5)

    Sales

    executive

    (10) Waiter and

    room

    attendees

    100

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    Hotel Dynasty

    Hierarchy (Organizational Structure)

    Salary Structure

    Ranges from Rs3500pm to Rs40000pm fixed, no variable

    Increment, Incentives and Bonuses

    Increment of 2,500 in a year for managers, Incentive depends on the Good Business. Bonus is

    given on the yearly basis.

    Other Information

    Captains get Rs. 5 on convincing the customer for ordering a dish which is Rs.120 more than

    the other dishes

    General Manager

    Food & Beverage Manager Front Office Manager Marketing Manager

    Captains BarmenStewards Front Office Assistant

    Room & Bell boys Room & Bell boys

    Executives

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    Hotel Pai Vista

    Hierarchy (Organizational Structure)

    Salary Structure

    Rs5000pm to Rs50000 pm fixed, no variable

    Increment, Incentives and Bonuses

    Bonus on Dussera and yearly increment

    Managing

    Director 1

    General Manager

    1

    Marketing & Food

    Mana er 8Receptionist

    (4)

    Sales

    executive

    (10)

    Waiter and

    room In

    Charge

    120

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    Hotel S K Regency

    Hierarchy (Organizational Structure)

    Salary Structure:

    Rs 3500Rs 12000 pm fixed, no variable

    Increment, Incentives and Bonuses

    Yearly bonus, Dussera bonus

    Once in 3 months, based on performance, the incentives are awarded

    Room Boys

    House keeping

    Front Office Assistant

    Front Office Manager

    Managing Director

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    Compensation Strategies and policies

    Hotel Roopa: The business strategy followed is Customer Focused strategy. This is

    strongly supported by the fact that they have their own holiday packages for their customers.

    (This service is not present in the other two hotels under survey).

    The compensation policy used is Management Policy. The management decides about the

    pay package.

    Hotel Dynasty:Thebusiness strategy followed is Cost Cutter strategy. This is supported

    by the fact that the Captains are paid extra when they are able to generate more revenue from

    a single customer.

    The compensation policy used is Employee Contribution Policy. Moreemphasis is laid on

    the performance of the employees.

    Hotel Pai Vista:The business strategy followed is Innovator Strategy. This is supported

    by the fact that their vision statement talks about commitment to pace-setting innovation

    focused service, dedicated team support, dynamic sales and distribution system and strong

    traveller loyalty.

    The compensation policy used is Management Policy. The management decides about the

    pay package.

    Hotel S K Elegance:The business strategy followed is Cost Cutter strategy. This can be very clearly seen from

    their organization structure & also the salary structure (exact salary). Since it is a fairly new

    start-up, the insurance policy and the likes are in the process of being formulated.

    The compensation policy used is Management Policy. The management decides about the

    pay package.

    Similarities

    Some of the compensation factors were common in all four hotels while others were commonin two. Some of the similarities noticed are as follows:

    All three hotels seem to pay a fixed salary & there is no variable component. All three hotels are seen to give yearly bonuses. However, it is seen that Roopa, Pai

    Vista & S. K. Elegance give Dussera bonuses while Hotel Dynasty does not specify

    any such occasion for bonuses.

    Compensation policies in hotel Roopa, Pai Vista & S. K. Elegance were formulatedby the top management.

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    Differences

    There were major differences noticed in the compensation structure across the three hotels.

    Some of these are highlighted below:

    Hotel Dynasty followed an incentive based pay as compared to the other two hotels. Only hotel S.K Elegance was found to give performance based bonuses once in three

    months.

    Hotel Dynasty was found to follow employee contribution policy.

    Conclusion

    Our survey data collected by our team is mainly based on the feedback we got from the 3

    different Restaurants situated in Mysore which reveals the organizational hierarchy of the

    respective hotels as well as the various salary structure, compensation, leave as well as

    increment policies. We can draw the conclusion from our report that most of the hotels followa basic structure which envelops the criteria of the command system in restaurants, its

    basically a centralised system where the main control is kept with either the General Manager

    or the F & B Manager, the lower level employees dont enjoy any performance basis pay

    structure, its more of a fixed salary basis, the middle level managers get incentives

    depending on their periodic target fulfilment, the number of employees change depending on

    the degree of their position in the organizational hierarchy, the number of customers visiting

    also change on different times of the year.

    ReferencesSecondary data collection sources:

    www.indiabiznews.com/?q=node/1570

    http://www.economywatch.com/world-industries/hospitality/

    Compensation Management George, Jerry and Venkata

    Primary data collection by visiting the four hotels (Roopa, Pai Vista, Dynasty & S.K

    elegance) & having a word from the managers, sales executives & receptionist.

    http://www.indiabiznews.com/?q=node/1570http://www.indiabiznews.com/?q=node/1570http://www.indiabiznews.com/?q=node/1570http://www.indiabiznews.com/?q=node/1570http://www.indiabiznews.com/?q=node/1570http://www.economywatch.com/world-industries/hospitality/http://www.economywatch.com/world-industries/hospitality/http://www.economywatch.com/world-industries/hospitality/http://www.indiabiznews.com/?q=node/1570