bachelorette party 2017 - greystonesteakhouse.com€¦ · dine and be entertained like a rolling...

4
BACHELORETTE PARTIES JOIN US & CELEBRATE IN STYLE | #STONESEXY

Upload: others

Post on 06-Aug-2020

1 views

Category:

Documents


0 download

TRANSCRIPT

Page 1: Bachelorette Party 2017 - greystonesteakhouse.com€¦ · dine and be entertained like a rolling stone at the steakhouse by greystone for ladies nights or bromance to celebrate this

BACHELORETTE PARTIESJOIN US & CELEBRATE IN STYLE | #STONESEXY

Page 2: Bachelorette Party 2017 - greystonesteakhouse.com€¦ · dine and be entertained like a rolling stone at the steakhouse by greystone for ladies nights or bromance to celebrate this

3.2.1...Engaged

DINE AND BE ENTERTAINED LIKE A ROLLING STONE AT THE STE AKHOUSE BY GRE YSTONE

FOR L ADIES NIGHTS OR BROMANCE TO CELEBR ATE THIS SPECIAL OCCASION.

THE STE AKHOUSE BY GRE YSTONE OFFERS MULTIPLE BACHELOR/BACHELORE T TE ACCOMMODATIONS FOR PRIVATE DINING, WINE CELL AR

SURROUNDINGS OR FRONT ROW PATIO DINING IN THE HISTORIC G ASL AMP QUARTER TO CELEBR ATE THE FINAL DESTINATION. STUMBLING

DISTANCE FROM ALL MA JOR NIGHTCLUBS; LOCATED IN THE HE ART OF THE G ASL AMP & PE TCO PARK .

OUR AMENITIES OFFER THE FOLLOWING:

CUSTOMIZED PRIX-FIX MENUS

SOMMELIER SERVICE

SURROUND SOUND DINING

MULTIPLE HOUR DINING IN THREE LE VELS OF E VENT SPACES

ON Y X BAR COCK TAIL RECEPTION

LOUNGE AND TELE VISION RECEPTION

PROJECTION SCREEN SERVICES.

INTER ACTIVE COCK TAILS

VALE T PARKING

TABLE-SIDE SERVICE

GLUTEN FREE DISHES

VEGE TARIAN MENU

AN ARTFUL BLEND BE T WEEN THE MODERN AMERICAN STE AKHOUSE AND A CHIC LOUNGE

PERFECT FOR THE BRIDE OR GROOM WANTING THE PERFECT MIDDLE GROUND BE T WEEN THE T WO.

Page 3: Bachelorette Party 2017 - greystonesteakhouse.com€¦ · dine and be entertained like a rolling stone at the steakhouse by greystone for ladies nights or bromance to celebrate this

Menu 1: BACHELORE T TE $69

INCLUDES A TOAST OF PROSECCO

Choice of Starter:FARMER’S MARKE T SAL AD

T O S S E D OR G A NIC GRE E N S / C UC UMB E R / T OM AT O / A GE D B A L S A MIC V IN A IGRE T T E

OR

SOUP DU JOUR

Choice of Entreé:(P RE-S E L E C T T HRE E OF T HE F OL L O W ING)

MARKE T FRESH FISHOUR S E A S ON A L F RE S H F I S H S E L E C T ION

W I T H S IGN AT URE S A UC E S

ZEST Y HERBED CHICKEN R O A S T E D / PA NC E T TA F INGE RL ING P O TAT OE S / R O S E M A R Y L E MON / N AT UR A L B R A S S IC A S A UC E

PENNE CAMARON PESTOZ UC C HINI / C HE RR Y T OM AT OE S

W HI T E G UL F S HR IMP / S H A L L O T / P E S T O

12OZ. PRIME NE W YORK 2 1 D AY S DR Y-A GE D U S D A P R IME C ORN-F E D

HE RB G A RL IC M A S HE D P O TAT OE S

OSCAR ST YLE $15AU POIVRE $ 4

THREE L ARGE SHRIMP $15 SHAVES OF ITALIAN TRUFFLE $12

MACARONI & CHEESEBROCCOLINIWILD MUSHROOMSROASTED PANCE T TA FINGERLING POTATOES

SPECIALT Y MACARONI & CHEESEADD TRUFFLE, SHRIMP, OR PANCE T TA +$18

Entrée Enhancements

Entrée Complements ($20 each • serves 4-5 guests)

LOBSTER TAIL $17BLEU CHEESE CRUST $5

PANCE T TA-FIG BRUSSELS SPROUTSGRILLED ASPAR AGUSHERBED CORN & BACONSE ASONAL VEGE TABLES

Page 4: Bachelorette Party 2017 - greystonesteakhouse.com€¦ · dine and be entertained like a rolling stone at the steakhouse by greystone for ladies nights or bromance to celebrate this

Menu 2: BACHELORE T TE $7 5

INCLUDES T WO TOASTS & CHEERS OF PROSECCO OR A ROUND OF HSE DRINKS & SHOTS

Choice of First Course: SHAVED BRUSSELS SPROUTS CAESAR

W HOL E L E A F R OM A INE / C I A B AT TA C R O S T INI / A GE D PA RME S A NO R OM A NO / S H AV E OF B R U S S E L S S P R OU T S

NOT THE AVER AGE CAPRESE C.F.OR G A NIC B A S IL / MIN T/C A L IF ORNI A HE IRL OOM T OM AT OE S/ B URR ATA R I TA GL I / B A L S A MIC RE DUC T ION / S T R AW B E RRIE S/ E .V. O . O . / HE A R T S OF PA L M

ORG ANIC GRE YSTONEE NC INI TA S L I V ING L E T T UC E / C A R A ME L I Z E D WA L NU T S / B O S C P E A R / M AY TA G B L UE C HE E S E / S T ONE GR OUND L E MON V IN A IGRE T T E / T R UF F L E C R OU T ON

For the table:BIG E YE TUNA

E NDI V E / C A AV OC A D O / T OK Y O NE G I / P IC K L E D S E RR A NO P E P P E R S / S H A L L O T A IOL I / Y U Z U

PORTOBELLOA R T IC HOK E G OR G ON Z OL A / C HOP P E D B L E ND / MI X E D B E L L P E P P E R S A UC E

Choice of Entreé:(P RE-S E L E C T T HRE E OF T HE F OL L O W ING)

CHILE AN SE A BASSB A S IL L IME C IL A N T R O / E D A M A ME R I S O T T O / R O A S T E D P E P P E R S

L INE CAUGHT AHI TUNAS HIC HIMI T OG A R A S HI C R U S T E D / WA S A B I P O TAT O P URE E / B OC K C HO Y / S O Y GL A Z E

10 O Z . PRIME FILE T MIGNON 2 1D AY S W E T-A GE D U S D A P R IME C ORN-F E D

BISON TENDERLOIN10O Z . F IL E T / P O A C HE D P E A R / DR Y F IG / P OR T RE DUC T ION / C R I S P Y T R UF F L E / R I S O T T O C A K E

OSCAR ST YLE $15AU POIVRE $ 4

THREE L ARGE SHRIMP $15 SHAVES OF ITALIAN TRUFFLE $12

MACARONI & CHEESEBROCCOLINIWILD MUSHROOMSROASTED PANCE T TA FINGERLING POTATOES

SPECIALT Y MACARONI & CHEESEADD TRUFFLE, SHRIMP, OR PANCE T TA +$18

Entrée Enhancements

Entrée Complements ($20 each • serves 4-5 guests)

LOBSTER TAIL $17BLEU CHEESE CRUST $5

PANCE T TA-FIG BRUSSELS SPROUTSGRILLED ASPAR AGUSHERBED CORN & BACONSE ASONAL VEGE TABLES