bc culinary arts program and wolfgang puck catering event – fall 2008

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BC Culinary Arts Program and Wolfgang Puck Catering Event – Fall 2008 BC Culinary Arts students got a chance to show off their skills when they participated in a formal catering function together with the world famous Wolfgang Puck Catering Company.

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BC Culinary Arts Program and Wolfgang Puck Catering Event – Fall 2008. BC Culinary Arts students got a chance to show off their skills when they participated in a formal catering function together with the world famous Wolfgang Puck Catering Company. - PowerPoint PPT Presentation

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Page 1: BC Culinary Arts Program and Wolfgang Puck Catering Event – Fall 2008

BC Culinary Arts Program and Wolfgang Puck Catering Event – Fall 2008BC Culinary Arts students got a chance to show off their skills when they participated in a formal catering function together with the world famous Wolfgang Puck Catering Company.

Page 2: BC Culinary Arts Program and Wolfgang Puck Catering Event – Fall 2008

BC Culinary Arts students in action as they prepare a gourmet feast.

Page 3: BC Culinary Arts Program and Wolfgang Puck Catering Event – Fall 2008

BC students – future chefs in action.

Page 4: BC Culinary Arts Program and Wolfgang Puck Catering Event – Fall 2008

A sample of the day’s fine gourmet products.

Page 5: BC Culinary Arts Program and Wolfgang Puck Catering Event – Fall 2008

Getting a lesson in using fresh herbs, organic of course.

Page 6: BC Culinary Arts Program and Wolfgang Puck Catering Event – Fall 2008

Holding his chef’s knife pack – this young chef is ready to perform.

Page 7: BC Culinary Arts Program and Wolfgang Puck Catering Event – Fall 2008

Lined up and ready to be “plated”. Food is considered an art form in the culinary world.

Page 8: BC Culinary Arts Program and Wolfgang Puck Catering Event – Fall 2008

This exquisite salad prepared by BC Culinary Arts students – contributing to another successful event!

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