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Sandwiches & SoupBowl of Hot Fresh Soup 5.75Served with a crusty roll and butter

Sandwiches Ham or Cheddar Cheese 5.95 Tuna Mayonnaise 6.45 Prawn Marie Rose 6.95 On white or granary bread, served with salad garnish and coleslaw

Soup & Half Sandwich Bowl of today’s soup with half a sandwichHam or Cheddar Cheese 6.75 Tuna Mayonnaise 6.95Prawn Marie Rose 7.25

Hot Filled Ciabatta Choose from one of the following delicious hot fillings Steak and Red Onion 8.95 Spicy Chicken and Mushroom 8.45Bacon, Lettuce and Tomato 7.95 Mediterranean Vegetables and Goat’s Cheese 7.95Served with salad garnish and coleslaw

Salads & SnacksJacket Potatoes Oven baked, split and filled with a choice of either Chicken Curry, Beef or Bean Chilli or Tuna Mayonnaise 7.50 Prawn Marie Rose 8.45 Cheese or Baked Beans 7.25 Served with salad garnish and coleslaw

Red Barn Salad Bowls 11.95Chicken and Crispy Bacon, Flaked Smoked Mackerel or Feta and Sunblushed Tomatoes Served on a lightly dressed house salad

Chicken Caesar Salad 13.45Sliced Chicken Breast on Fresh Salad Leaves With a classic Caesar dressing and croutons

Ploughman’s Platter 8.75Choose from Mature Cheddar, Blue Stilton or Home Cooked Ham Served with a crusty roll, our homemade chutney, pickles and salad garnish

Breaded Camembert 5.95Deep Fried Camembert Wedges. Served with red pepper jam

Wings of Fire 6.25 Chicken Wings Smothered in our Hot ‘n’ Sticky Chilli Sauce

Prawn Cocktail Salad 6.45Succulent Prawns on a Bed of Salad Leaves, Topped with Seafood Sauce

Garlic Mushrooms 6.45Fresh Mushrooms in a Garlic and Cream Sauce

Chips & Cheese 5.25

Cheesy Garlic Bread 3.75

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ALL OUR BEEF STEAKS ARE SOURCED FROM BRITISH FARMS

10oz Sirloin 22.95

12oz Rump 20.95

6oz Minute Steak 12.45

8oz Leg of Lamb Steak 15.95

10oz Gammon 13.95Served with a fried egg or pineapple

Butterfly Chicken Breast 12.45 Add bacon and melting cheese topping for an extra 3.00

All of the above are served with house salad, coleslaw and a choice of homemade chips, jacket potato or new potatoes

SAUCES FOR YOUR STEAKPepper or Port & Stilton 2.75

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Red Barn Burgers

OUR HOMEMADE 6OZ BURGERS ARE 100% BRITISH BEEF

Hawaiian 11.45 6oz Burger Topped with Pineapple and a Melting Cheese Slice

Bacon & Cheese 11.45 6oz Burger Topped with Bacon and a Melting Cheese Slice

The Bacon & Cheese Double 13.95 A Mighty 12oz of Burger Topped with Bacon and a Melting Cheese Slice

Classic Cheese 10.45 6oz Burger Topped with a Melting Cheese Slice

The Red Barn Classic 9.456oz Burger

Chicken Fillet 11.45

Hawaiian Veggie (v) 10.95

Veggie Cheese (v) 9.95

Veggie (v) 8.95

Top your burger with spicy beef or bean chilli 2.25Add onion rings to any burger for 2.95

All burgers are served on a house bun with lettuce, sliced tomato and onion, with homemade chips and a side of our burger sauce

Main CoursesSteak & Ale Pie 12.45 Chunky Pieces of British Beef Simmered in our House Ale Topped with Shortcrust Pastry and Served with Peas

Beef Lasagne 12.45 Traditional Beef Ragù and Pasta Dish with Tomato, Béchamel Sauce and Melting Cheese

Vegetable Lasagne (v) 11.95 Layers of Fresh Vegetables and Pasta with Tomato, Béchamel Sauce and Melting Cheese

Leek, Stilton & Butternut Squash Crumble (v) 11.75

All of the above are served with a choice of homemade chips, jacket potato, new potatoes or a large house salad

Red Barn Chicken Curry 13.45 Succulent Pieces of Chicken Cooked in our Creamy Coconut and Spice Blend Served with rice, naan bread and a pot of mango chutney

Home Cooked Ham & Free Range Eggs 11.25 Traditional Home Cooked Ham with Two Eggs and Homemade Chips

Beef or Bean Mexicano Nachos (v) 13.25 Hot Beef or Bean Chilli on a Bed of Corn Tortilla Chips with Guacamole, Salsa, Sour Cream and our own Spicy Nacho Cheese Sauce

Sausage & Mash (v) 11.95 Three Local Butchers Pork or Vegetarian Sausages Served with creamy mashed potatoes and a rich onion gravy

All Day Breakfast (v) 10.95 Two Rashers of Bacon, Two Sausages, Free Range Eggs, Tomato, Mushrooms, Hash Browns and Baked Beans

Full English Breakfast (v) 6.95 Bacon, Sausage, Free Range Egg, Tomato, Mushrooms, Hash Brown and Baked Beans

(v) Vegetarian Sausages are Swopped for the Bacon and Sausage

Cod & Chips 12.95 North Atlantic Cod in our Light and Crispy Beer Batter

Served with homemade chips, peas and our own tartar sauce

Whole Tail Breaded Scampi 11.95 Served with homemade chips and our own tartar sauce

Seafood Platter 12.45 A Changing Selection of Fresh Seafood in Breadcrumbs

Served with homemade chips or salad and our own tartar sauce

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House Desserts

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Beef or Vegetable Lasagne (v) 6.25 Traditional Beef or Vegetables Layered with Pasta, Tomato, Béchamel Sauce and Cheese. Served with chips or salad

Sausage & Mash 6.25 A Pork or Vegetarian Sausage. Served with creamy mash and gravy, with a choice of peas or beans

Cod & Chips 6.25 Served with a choice of peas, beans or salad

Scampi & Chips 5.95 Served with a choice of peas, beans or salad

On all the above you can change the potato for pasta, mash or chips

Beef Burger 5.95 Homemade 2oz 100% Beef Burger

Chicken Fillet Burger 6.25

Home Cooked Ham & Free Range Egg 5.95

Chicken Nuggets 5.95

The above are served with a choice of peas, beans or salad and mash, chips or pasta

Shepherds Pie 6.25 Served with a choice of peas, beans or salad

Penne Pasta (v) 4.95 Served plain or with a choice of Napoli tomato or creamy cheese sauce

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Hot Chocolate Fudge Cake 5.95Apple Pie 5.95

Sticky Toffee Pudding 5.95

Our desserts are served with a choice of West Country vanilla ice cream,

hot custard or Devonshire clotted cream

West Country Ice Cream Choose from Chocolate, Vanilla or Strawberry 1 Scoop 2.00 2 Scoops 3.95 3 Scoops 5.25

See blackboard for dessert specials

How to Order

Make a note of your table number and, when you have made your selection from the menu or specials board, will you kindly

come to the food counter to order and pay for your meal.

Please purchase drinks separately at the bar.

If you wish, you may set up an ‘open tab’ to your table by leaving a suitable credit or debit card with us at the order point.

Your cutlery, condiments and meal will be brought to your table.

We endeavour to prepare your meal with as little delay as possible. Due to popular demand there may be occasions

when we are sold out of certain items.

Some foods may contain GM products. If you have any particular dietary requests please ask to speak with a manager.

Food allergen information is kept at the food counter.

Traditional roasts served Sunday lunchtime and ‘Cask Marque’ approved ales served every day.

SIDES

Vegetables of the Day 4.25

Chips 4.25

Onion Rings 3.95

Mushrooms 2.45

Baked Beans or Peas 2.00

Coleslaw 3.75

Grated Cheese 2.25

Mixed Salad with Dressing 4.25

Roll & Butter 2.00

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Established 1965

01271 870 264www.redbarnwoolacombe.co.uk

Barton Road, Woolacombe EX34 7DF

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