Feeds 6-7 people....$52.95*3 lbs. meat/4 pnts. sides/condiments

Feeds 8-9 people....$69.95

*4 lbs. meat/5 pnts. sides/condiments

Feeds 10-12 people.$89.95*5 lbs. meat/7 pnts. sides/condiments

Packs are sold for take out orders only! They are ready to serve in disposable containers.

To-Go Packs

banquet & catering services available281-376-1588

salads (Ranch, Blue Cheese, Italian, Honey Mustard, 1,000 Island)

Mesquite Shrimp.............................................................. $7.95Mesquite Chicken ............................................................ $6.95Mesquite Beef ................................................................. .$7.45(Add $ .75 to change to ham, turkey, OR $1.50 for beef/chicken fajita)

Garden Salad.... . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .$4.95Side Salad....................................................$3.95

From Our GrillGrilled to your taste, includes salad & 2 side orders OR baked potato

Catfish Fillet .................................................................. $12.502 Pork Chops ................................................................ $12.50

FajitasChar-grilled with our house marinate.(Beans and Rice add $2.50)

1/2 lb. 1 lb.Beef ..........................................$10.95 ........................ $16.95Chicken .....................................$10.95 ........................ $15.95Shrimp ..................................... $10.95 ......................... $16.95

HamburgersChar-grilled to order and served on a toasted sesame bun

With cheese add $.85 With bacon add $1.25 (3)

1/2 lb ..................... $5.95 3/4lb................$7.95

child’s Plate (10 Years and Under)Includes fries (or side order) and drink (10yr and under please all others $2.29)** With cheese add $.85Hamburger, Chicken Finger, Grilled Chicken Sandwich, BBQ Sandwich...... 5.45*

orPeanut Butter & Jelly or Grilled Cheese................$18.00

(price negotiable)

beverages Soft Drinks / Ice Tea..................... sm. $2.29 ............ lg. $2.79Milk .................................................................................. $1.99Coffee .............................................................................. $1.99

DessertsTopped with whipped cream. For ala mode add $ 2.25Brownie . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .$3.25Pecan Pie ........................................................$3.75Apple, Peach, or Cherry Cobbler ..........................$3.95Banana Pudding ...............................................$3.25Soda Float with Vanilla Ice Cream ......................$3.95Dish of Vanilla Ice Cream....................................$2.25

Rev. 6-14-14

Prices or menu itemssubject to change

*Beef Add $1.00/lb Ribs Add $2.00/lb

Placesettings $.35

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Valley Ranch PlatesServed with your choice of two side orders - Beans, Potato Salad, Cole Slaw, Smashed Potatoes, Corn on the Cob, Green Beans, Dirty Rice, and French Fries Beef Plate (8oz)..............................................................$11.25 Ham Plate (8oz)..............................................................$10.25Rib Plate (5 Ribs - +/- 12oz) ..............................................$13.25Chicken Plate (1/2 Chicken)............................................ $10.25Link Plate (8oz)............................................................... $10.25 Turkey Plate (8oz).......................................................... $10.25Combo Plate (2 meat - 12 oz. Ribs add $.50 per selection)........ $12.25

barbeque by the PoundSlow smoked with South Texas Mesquite

1/2 lb. 1 lb.Beef ............................................. $7.95 ........................$13.50Link .............................................. $7.25 ........................$12.50Turkey ..........................................$7.25 ........................$12.50Ribs ................................(3/4lb)...$10.50 .......................$14.50 Ham ............................................. $7.25........................ $12.50Chicken (half & whole) ..................... $7.25 ........................$10.50

sandwichesAll BBQ slow smoked with South Texas Mesquite

Sliced/Chopped Beef ($5.95) Link, Ham, or Turkey....... $5.45Grilled Chicken ............................................................... $6.45Po-Boy (6 oz. meat - Beef add $.50 includes small side order) ...... $8.25

side OrdersFrench Fries .................................................................... $2.29Onion Rings ..................................................................... $4.75Baked Potato*.................................................................. $5.75Chopped Potato *............................................................. $7.25

Beans, Potato Salad, Cole Slaw, Smashed Potatoes, Corn on the Cob, Green Beans, Dirty Rice, Pico de Gallo, Sauce

Side 1/2 pint Pint Quart

$1.75 $3.25 $5.45

(*Add $ .75 To Change Meat To Chicken, Ham, Turkey -OR Beef/Chicken Fajita, $1.50) * Extra Toppings $1.00

Joel's Fried Ice Cream..................................................$4.95

$7.45

We encourage you to take a moment to soak inthe sights, sounds, and aromas of your meal

preparation amid our South Texas atmosphere.

We hope you feel like you’re right at homedining in your own kitchen-except we do

all the cooking and cleaning!

so just kick back, relax, and be refreshedby our soothing waterfall

while the kids play underneath themodel train.

Here’s a little about what we have cooking...BBQ BEEF - Select qualitybeef smoked slowly in seasonings for a minimum of 14 hours and then trimmed, ready to serve tender and cut to your taste.

HaM- Finest smoked pit ham available.

ribs- St. Louis cut pork ribs smoked to tender perfection with a blend of sweet seasonings.

cHicken-Huge 3 1/2 lb. birds smoked with a blend of seasonings.

sausage - Pork, beef, garlic and our special blend of spices, made especially for Valley Ranch.

t u r k e Y - P u r e b r e a s tmeat, mesquite smoked with a variety of seasonings.

sauce-The owner’s “secretrecipe”. It has a “sweet bite” andis perfect for any barbeque dish.GRILLED FisH- House marinated, fileted and char-grilled to taste.

Pork cHoPs-Two 5 oz.center cut portions marinated, char-grilled, and garnished.

F a J i t a s - M a r i n a t e d ,char-grilled, and served over sizzling onions and peppers. Your choice of beef, chicken, or shrimp.

grilleD cHicken- Mari-nated boneless/skinless breasts, thick, juicy, and loaded with fla-vor.HaMburgers-Fresh allbeef patties char-grilled to your taste with the flavor of the out-

doors.

salaDs-Fresh blend o f lettuces, tomatoes, carrots, onions, celery, bell peppers, cheese, and 4 oz. of the meat of your choice.

onion rings-Signaturei tem. Hand s l i ced on ions, double milk/egg dipped, and breaded in our homemade batter. So good you can’t keep them a secret!

beans- Pinto beans blendedwith a tasty array of spices, meats, onions, and peppers.

Potato salaD- May-onnaise based with a hint of m u s t a r d a n d m i xe d w i t h onions, peppers, eggs, and spices.

cole slaW-Just the rightblend of cabbages and carrots mixed with a salad type dressing.

DirtY rice-Tender, spicyrice mixed with sausage and vegetables.

corn on tHe cob - Na-ture’s best, served sweet and juicy.

sMasHeD Potatoes-Tra-ditional homemade style, lumps, skin, and all.

green beans-A housespecialty cooked with bacon, onions, and a special blend of seasonings.

Potatoes-Pound and a halfof Idaho heaven, freshly baked throughout the day.

11:00 am - 9:00 pm

American Express Visa Mastercard DiscoverSorry, no personal checks accepted!

Dine-In • Take-OutDrive-Thru

HWY 249 @ spring cypressPhone: 281-376-1588

www.valleyranchbbq.com

Welcome to

“Taste The smoke”

Open 7 Days a Week