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Page 1: Bibliography - INFLIBNETshodhganga.inflibnet.ac.in/bitstream/10603/52820/15/15_bibliography.pdfBibliography 1. Acharya, K. C. H (1983): Food Security System of India, Concept Publishing

Bibliography

1. Acharya, K. C. H (1983): Food Security System of India, Concept Publishing

Company, Delhi.

2. Adarsh Kiran (2001); "Biotechnology and Food Security for the Poor", Small

Enterprises Development, Management and Extension Journal, Vol. 28, No.

4, p. 59.

3. Adhikari, Ratnakar (2000): "Agreement on Agriculture and Food Security:

South Asian Perspective", South Asia Economic Journal, Vol. 1, No. 2.

4. Agricultural Outlook (2000): "India Relaxes Restraints on Agricultural

Imports", Economic Research Service, U.S. Department of Agriculture,

Washington, D.C. November.

5. Ahluwalia, Deepak (1993): "Public Distribution of Food in India: Coverage,

Targeting and Leakages", Food Policy, Vol. 18, No 2, pp. 33-54

6. Ahluwalia, S. Montek (1978): Rural Poverty and Agriculture Performance in

India", Journal of Development Studies, Vol. 14, No. 3, pp. 298-323.

7. Aiyar, S (2000a): "Have Economic Reforms Bypassed the Poor" The Times of

India, April 23.

8. Aiyar, S (2000b): "Lack of Growth Trickles Down", The Times of India, April

30.

9. Alagh, Y. K (2000): "Water and Food Security in South Asia", Anvesak, Vol.

30, No. 2, p. 19.

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and Deep Publications, New Delhi.

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Agriculture at 2000 - Strategies for Equity", Economic and Political Weekly,

Vol. 16, No. 10,11 &12.

12. Allen, Lindsay H and Christopher P Howson (eds.) (1995): Estimated Mean

per Capita Energy Requirements for Planning Emergency Food Aid Rations,

National Academy Press, Washington, DC.

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