•The pictograms used are property of Aragon Government and have been created by Sergio Palao to ARASAAC (http://arasaac.org) which distribute them under Creative Commons License (BY-NC-SA)

BISCOTTI PER LA FESTA DEL PAPA’

http://arasaac.org/

•The pictograms used are property of Aragon Government and have been created by Sergio Palao to ARASAAC (http://arasaac.org) which distribute them under Creative Commons License (BY-NC-SA)

INGREDIENTI

FARINA

500 GRAMMI

BURRO

300 GRAMMI

ZUCCHERO

200 GRAMMI

UOVA

2 INTERE

SALE

1 PIZZICO

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•The pictograms used are property of Aragon Government and have been created by Sergio Palao to ARASAAC (http://arasaac.org) which distribute them under Creative Commons License (BY-NC-SA)

UTENSILI

BILANCIA SCODELLA

FRUSTA CARTA FORNO

IMPASTATRICE FORMINE TEGLIA

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•The pictograms used are property of Aragon Government and have been created by Sergio Palao to ARASAAC (http://arasaac.org) which distribute them under Creative Commons License (BY-NC-SA)

PROCEDIMENTO

ATTENZIONE

FATTI AIUTARE DA UN ADULTO

PUOI USARE LE MANI L’IMPASTATRICEO

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•The pictograms used are property of Aragon Government and have been created by Sergio Palao to ARASAAC (http://arasaac.org) which distribute them under Creative Commons License (BY-NC-SA)

PROCEDIMENTO

1MESCOLA FARINA E BURRO

PUOI USARE LE MANI

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•The pictograms used are property of Aragon Government and have been created by Sergio Palao to ARASAAC (http://arasaac.org) which distribute them under Creative Commons License (BY-NC-SA)

PROCEDIMENTO

2AGGIUNGI UOVA ZUCCHERO SALE

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•The pictograms used are property of Aragon Government and have been created by Sergio Palao to ARASAAC (http://arasaac.org) which distribute them under Creative Commons License (BY-NC-SA)

PROCEDIMENTO

3IMPASTA FINO A FORMARE UNA PALLA

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•The pictograms used are property of Aragon Government and have been created by Sergio Palao to ARASAAC (http://arasaac.org) which distribute them under Creative Commons License (BY-NC-SA)

PROCEDIMENTO

4METTI LA PASTA DENTRO IL FRIGO

30ASPETTA TRENTA MINUTI

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•The pictograms used are property of Aragon Government and have been created by Sergio Palao to ARASAAC (http://arasaac.org) which distribute them under Creative Commons License (BY-NC-SA)

PROCEDIMENTO

5STENDI LA PASTA CON IL MATTARELLO

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•The pictograms used are property of Aragon Government and have been created by Sergio Palao to ARASAAC (http://arasaac.org) which distribute them under Creative Commons License (BY-NC-SA)

PROCEDIMENTO

6CREA I BISCOTTI CON LE FORMINE

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•The pictograms used are property of Aragon Government and have been created by Sergio Palao to ARASAAC (http://arasaac.org) which distribute them under Creative Commons License (BY-NC-SA)

PROCEDIMENTO

7METTI LA CARTA FORNO SULLA TEGLIA

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•The pictograms used are property of Aragon Government and have been created by Sergio Palao to ARASAAC (http://arasaac.org) which distribute them under Creative Commons License (BY-NC-SA)

PROCEDIMENTO

8METTI I BISCOTTI SULLA TEGLIA

http://arasaac.org/

•The pictograms used are property of Aragon Government and have been created by Sergio Palao to ARASAAC (http://arasaac.org) which distribute them under Creative Commons License (BY-NC-SA)

PROCEDIMENTO

9METTI I BISCOTTI DENTRO IL FORNO

ATTENZIONE IL FORNO SCOTTA

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•The pictograms used are property of Aragon Government and have been created by Sergio Palao to ARASAAC (http://arasaac.org) which distribute them under Creative Commons License (BY-NC-SA)

PROCEDIMENTO

10

20ASPETTA 20 MINUTI

I BISCOTTI SONO PRONTI

http://arasaac.org/

•The pictograms used are property of Aragon Government and have been created by Sergio Palao to ARASAAC (http://arasaac.org) which distribute them under Creative Commons License (BY-NC-SA)

FESTEGGIAMO

MANGIA I BISCOTTI INSIEME A PAPA’

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