THE COCKTAIL LIST IS NOT EXHAUSTIVEWe have an extensive range of spirits. Ask about swapsies!

DRINKS MENU

ORIGINALS NEVER REPLICASCreations

I LOVE NY..................................................................7.5A tall refreshing mix of Finlandia vodka, Aperol, passion fruit and apple juice.

TOM SELLECK SOUR...................................................8.5Gentleman Jack whiskey & Amaretto, shaken with lemon and cranberry juice. A fruity take on a Whisky Sour man enough for Magnum P.I.

ALOHA JAR................................................................7.5Finlandia vodka, pineapple juice, passion fruit, lime juices and orgeat and an umbrella, of course!

BURN BABY BURN......................................................7.5Fireball liqueur, Absinthe and lime juice all charged up with ginger beer.

PISCO INFERNO...........................................................8Aba Pisco, King's Ginger liqueur, honey and grapefruit shaken together in this twist on the classic Sidecar.

ROLLER GIRL..............................................................7.5Finlandia vodka, Crme de Peche, pomegranate and lemon juice & bubblegum syrup.

BUFFALO STAMPEDE....................................................7.5Buffalo Trace bourbon, Aperol & vanilla syrup muddled together with mint and lemon.

GIN & ELDERFLOWER JULEP JAR.................................7.5Bombay Sapphire, elderf lower, mint, lemon and apple juice. Churned over crushed ice and served in a jar.

DEBBIE DOES............................................................10Pink Pigeon rum, Maraschino, Orange Bitters, passion fruit and a mix of pineapple, apple and lemon juices; with a side of prosecco. A very tasty take on the tacky classic.

CAIPRIAMBLE.............................................................7.5Created by our very own Sophie Douse, winner of the ASL Finlandia competition 2014, A blend of two classics with Finlandia, Fresh Grapefruit and Lime muddled with Sugar.

JUMPIN JACK FLASH...................................................8Jack Daniels, Falernum, Agave Syrup, Fresh Lemon juice churned with Raspberry puree, in this cheeky long drink with a taste of classic sherbert.

AIR MAIL 1940s...............................................................8Bacardi Gold rum, honey and lime juice topped up with prosecco. Stamped and sent with love. Why not send us something back? Tag us on instagram @allstarlanes.

CAUCASIAN 1960s.........................................................7.5Finlandia vodka and Kahlua stirred then topped with cream and a cherry on top. Join the Church of Latter Day Dude for the night.

HARVEY WALLBANGER 1950s.........................................7.5Finlandia vodka, Galliano vanilla liqueur & orange juice. Legend goes it was named after a surfer, and regular at Duke's "Blackwatch" bar, who drank so many after losing his competition that he banged off the walls.

TOMMYS MARGARITA 1960s.........................................8.5Excellia Blanco tequila with agave syrup and fresh lime juice. Served on the rocks in this interpretation of the classic from Tommys bar in San Francisco.

CLASSIC MARGARITA 1960s.............................................8El Jimador tequila makes up this refreshing classic; or try the popular L.A. twist, a Largarita that comes lengthened with beer.

CAIPIRINHA 1910s..........................................................8Capucana cachaca, fresh lime and sugar all smashed together in the Brazilian national drink.

MARTINI 1910s..............................................................8.5Portobello gin and Martini Dry. Order like a pro, or "wikiHow" it before you start. If you perfer vodka we recommend Grey Goose.

AVIATION 1910s............................................................8.5Bombay Sapphire, Maraschino & lemon juice, stirred over ice.

BRAMBLE 1980s.............................................................7.5Bombay Sapphire shaken with lemon juice and sugar, with a splash of Chambord black raspberry liqueur.

IF IT AINT BROKE

Classics

BARREL AGED VIEUX CARRE 1930s.................................8.5Aged in our cellars in a micro bourbon barrel for a minimum of 4 weeks. H by Hine, Rye whiskey, Benedictine, Martini Rosso and bitters.

SAZERAC 1850s...............................................................9Rye whiskey, stirred with Peychauds Bitters and an Absinthe rinse. From Sazerac House New Orleans.

GODFATHER 1970s.........................................................7.5Dewars White Label Scotch stirred with Amaretto.

BOULEVARDIER 1960s....................................................8.5Buffalo Trace bourbon, Campari and Antica Formula, stirred together in the bourbon cousin of the Negroni.

MANHATTAN 1870s.......................................................8.5Rittenhouse rye whiskey, stirred with Martini Rosso and bitters. Swap for rum and ask for a Presidente.

OLD-FASHIONED 1800s...................................................8Woodford Reserve is the house option, but the choice is yours. Stirred with sugar and bitters to form this icon of the cocktail world.

WHISKY SOUR 1870s......................................................8Dewars White Label Scotch, lemon, bitters, sugar syrup & egg white. You can swap for Gentleman Jack, ask for the Gentlemens Sour.

MINT JULEP 1780s...........................................................8Woodford Reserve bourbon churned with mint, sugar and crushed ice. The official drink of the Kentucky Derby, where thousands are consumed every race day.

SIDECAR 1940s..............................................................8.5H by Hine Cognac is the driving force in this Parisian classic from Harrys American Bar in Paris, shaken with Cointreau & fresh lemon.

Purportedly

invented at

the Trader Vic

s

restaurant in

Oakland, Ca

lifornia

in 1944. Trad

er (Victor

J. Bergeron) c

reated it

one afternoo

n for some

friends who w

ere visiting

from Tahiti.

One of those

friends, Carr

ie Guild,

tasted it and

cried out:

Literally tra

nslated

as Ma

itai ro

a ae!

very g

ood!

Purportedly

invented at

the Trader Vic

s

restaurant in

Oakland, Ca

lifornia

in 1944. Trad

er (Victor

J. Bergeron) c

reated it

one afternoo

n for some

friends who w

ere visiting

from Tahiti.

One of those

friends, Carr

ie Guild,

tasted it and

cried out:

Literally tra

nslated

as Ma

itai ro

a ae!

very g

ood!

MAI TAI.......................................................................9Ron Abuelo 7yr Rum, Wray & Nephew, Orange Curaao, Angostura Bitters, lime juice & orgeat syrup.

ZOMBIE (limit of 2 per person)...................................................14Blackwells, Ron Abuelo Anejo, Bacardi Superior and Gold rums. Fresh lime and grapefruit juices. Falernum, Maraschino, Absinthe and Angostura bitters. Served with f laming overproof rum.

CABLE CAR.................................................................7.5Bacardi Oakheart, orange liqueur and lemon juice. A tropical drink for the Margarita lover with the same refreshing citrus character.

HEMINGWAY SPECIAL DAIQUIRI..................................7.5Bacardi Superior, Maraschino, grapefruit and lime juices in this zesty twist on the classic Daiquiri. Nice and sharp.

DOCTOR FUNK............................................................8Bacardi Superior, Ron Abuelo Anejo, lime and lemon juices, grenadine with a hint of Absinthe. The Doctor will see you now.

KAMANIWANALAYA..................................................8.5If you can say it, you can have it. Bacardi Gold, Blackwells, Amaretto, passion fruit, pineapple and lime juices.

SWIZZLE....................................................................7.5Bacardi 8yr, Falernum, Orange Curacao with a touch of pineapple and lime. One of the all-time great Caribbean drinks.

RUM RUNNER............................................................8.5Ron Abuelo Anejo, Blackwells, Wray & Nephew, Angostura Bitters, pineapple and lime juices with a touch of raspberry. The little cousin of The Zombie.

CENTENARIO..............................................................7.5Bacardi Superior, Kahlua, orange liqueur and lime. Stirred in a Martini fashion.

VOODOO...................................................................7.5Bacardi Gold, Martini Rosso, Angostura bitters, apple and lime juice & sugar syrup.

THE TOTALLY TROPICAL TASTE

Castaways

SharersLYNCHBURG BARREL 3-4 to share............................................28Jack Daniel's, lemonade, orange liqueur, lemon juice & orange bitters. Refreshingly zesty drink, served in a JD barrel to share.

THE BALL 2-3 to share..............................................................20Jack Daniel's, married with crme de apricot, passion fruit and orange juice. Lengthened with soda.

LOVE POTION NO.9 2 to share................................................15Finlandia vodka, raspberry puree, apple and lemon juices with a hint of passion fruit.

DOWNWARD JIBE 4 to share..................................................25Blackwells rum, Kings Ginger liqueur and lime juice charged up with Old Jamaica Ginger Beer.

ShotsPB&J SHOT......................................................................4Peanut butter infused Buffalo Trace layered with Chambord.

PICKLE BACK...................................................................4Buffalo Trace bourbon shot, downed and followed with pickle brine.

BOURBON BOMB.............................................................4A shot of Buffalo Trace bourbon dropped into a glass of root beer. Americaf@*k yeah!

ROLLER SKATE.................................................................4Mini version of the Roller Girl, vodka, bubblegum and pomegranate.

SUPER MARIO..................................................................41up with a shot of Finlandia, Aperol, Blue Curacao and Raspberry Syrup.

LIFE & SOUL OF THE PARTY

TO BOWL YOU OVER

THE COOLER WITH THE COLLAR

BeerCOORS LIGHT (4%)..........................................3.75 / 17 (Bucket x 5)Van Damme likes it, thats enough for us.

MOOSEHEAD LAGER (5%)...................................................4Light lager with a hoppy finish from Canada.

PACIFICO (4.5%)..............................................................4.25Coronas big brother, rich pale lager with mild hops.

PABST BLUE RIBBON (4.7%) - Can.......................................4.5PBR to those that are familiar with this American lager, fresh citrus and ever so slightly hoppy.

DIXIE (4.5%).....................................................................4.5 A New Orleans favourite, a crisp full f lavoured lager.

BLUE MOON (5.4%)...........................................................4.5Iconic American wheat beer, Belgian style, notes of coriander and zesty orange.

BROOKLYN LAGER (5.2%)................................................4.75A revival of Brooklyn style malt beers. Amber colour and f loral taste.

HOBO BEER (5.1%) - Can......................................................5Czech craft lager made with an American influence.

DIA DE LOS MUERTOS - HEFFEWEISEN (5.5%).....................5.5Made in Mexico but in a German style, bags of fruit and sweet on the nose.

DIA DE LOS MUERTOS - PORTER(5%)..................................5.5Rich liquorice dark beer, mellow with notes of dark chocolate and aniseed.

DIA DE LOS MUERTOS I.P.A.(6.8%)....................................6Strong, yet balanced beer. Golden colour with a sweet caramel malt and pine finish.

KOPPARBERG - PEAR OR NAKED APPLE (4.5%)..................5Choose between sweet thirst quenching pear, or crisp refreshing apple.

DRAUGHT

COORS LIGHT (4%) - Pint.....................................................4

BLUE MOON (5.4%) - Pint..................................................5.75

GUINNESS (4.1%) - Pint.....................................................4.5

WineWHITE

FERNAO PIRES, CINTILA, PORTUGAL Bottle 17.5This light white wine is surprisingly fruity, medium dry, notes of candied pear 2012 175ml 4.5

SAUVIGNON BLANC, TERRE DU SOLEIL, FRANCE Bottle 20Zesty, fresh and a hint of green apple, a classic Sauvignon Blanc 2013 175ml 5

PINOT GRIGIO, MATRAI, HUNGARY Bottle 22Classic dry style with nice acidity, fuller f lavour than your average Pinot Grigio 2012

175ml 5.5

CHARDONNAY, CALICO MANE, USA Bottle 24Fresh fruit with hints of apricot, round flavour with a slightly buttery finish 2012

ALBENTE FALANGHINA, FEUDI DI SAN GREGORIO, ITALY Bottle 27More complex white wine, great acidity with notes of herbs coming through 2012

PICPOUL DE PINET, GERARD BERTRAND, FRANCE Bottle 31Notes of stoned fruits and mineral, goes with just about anything 2012

CHABLIS, LUCIEN M, FRANCE Bottle 39.5Classic white Burgundy. Hints of honey, green apple and a buttery finish 2012

POUILLY FUME, DOMAINE TABORDET, FRANCE Bottle 42Packed with honeysuckle, grass and ripe pear notes. Light and crisp, yet rounded 2010

ROS

GRENACHE/ CINSAULT, LES BOULES, FRANCE Bottle 19All rounder of the ross, fresh berry f lavours with a little zesty kick- 2013 175ml 4.75

ZINFANDEL BLUSH, SUNSET POINT, ITALY Bottle 19.5Sweeter option, fuller f lavour with notes of candied plum and pear 2012 175ml 4.75

PINOT GRIGIO BLUSH, SACCHETTO, ITALY Bottle 21.5Drier ros, lovely acidity with hints of raspberry and light apple 2013 175ml 5.5

THE DRINK OF THE GODS

125ml measure of all wines by the glass are available

RED

CASTELAO, CINTILA, PORTUGAL Bottle 17.5A light red, low tannins with a full fruity f lavour 2012 175ml 4.5

CABERNET SAUVIGNON/TEMPRANILLO, ANTINA, SPAIN Bottle 20Medium bodied red, hints of dark chocolate and blackberries 2012

175ml 5

GRENACHE/SYRAH/MOUVEDRE, LES BOULES, FRANCE Bottle 22Definitive f lavours of plum and apricot with hints of spice 2012 175ml 5.5

MALBEC, DONA PAULA, ARGENTINA Bottle 24Great body and tannins, the perfect accompaniment to a burger or steak 2013

PINOT NOIR, VINA EDMARA, CHILE Bottle 26Blackberries and cinnamon make for a rich and complex Pinot Noir 2013

SHIRAZ, PETER LEHMAN, AUSTRALIA Bottle 27.5Cooked red fruits, spice and peppery notes. Take your time savouring this great wine 2012

RIOJA RESERVA, ONDARRE, SPAIN Bottle 31Every sip brings another f lavour: blackcurrant, chocolate, cloves and orange zest 2008

MERLOT/CABERNET SAUVIGNON, LIQUID VELVET, USA Bottle 39Blackberry and currant f lavours with notes of chocolate 2011

CHATEAUNEUF-DU-PAPE, CHATEAU FORTIA, FRANCE Bottle 46Powerful red berry f lavours, backed up with dark chocolate and liquorice 2009

125ml measure of all wines by the glass are available

TASTE THE STARS

SparklingPROSECCO, FAVOLA, NV 125ml 5 Bottle 29

PINOT BLUSH SPUMANTE, SACCHETTO, NV Bottle 35

PERRIER-JOUT BRUT, NV 125ml 8.5 Bottle 50 Magnum 1.5L 110

PERRIER-JOUT BLASON ROSE, NV Bottle 75

TAITTINGER BRUT, NV Bottle 60

PERRIER-JOUT BELLE EPOQUE Bottle 160

CocktailsCHAMPAGNE COCKTAIL.............................................10PJ, H by Hine, sugar and bitters topped with Perrier-Jouet Brut.

BERRY FIZZ...........................................................7.5Cremorne Sloe Gin, elderf lower and raspberry puree, charged with prosecco.

KIR ROYALE........................................................7/10Crme de Cassis topped with choice of prosecco or Champagne.

Be immortalised, purchase a measure and have your name engraved in the Whiskey hall of fame and receive an All Star Lanes Whiskey tumbler as a keepsake. Each venue holds only 24 measures of this rare Rye and when its gone it will be gone forever. Become a part of its legacy!

ANNISVILLE RYE c.1863

THIS WHISKEY WAS BORN IN 1863 DURING THE AMERICAN CIVIL WAR. AGAINST

ALL ODDS IT MANAGED TO SURVIVE 29 U.S PRESIDENTS, 2 WORLD WARS,

THE PROHIBITION ERA AND COUNTLESS ALCOHOLICS. THIS IS ITS STORY:

FAMILY LORE HAS IT THAT THIS HANNISVILLE RYE WAS DISTILLED IN

1863, WAS HELD IN OAK BARRELS FOR 50 YEARS UNTIL 1913. THE RYE WAS

PURCHASED BY JOHN WELSH OF PHILADELPHIA WHO HAD SERVED AS

AMBASSADOR TO THE COURT OF SAINT JAMES, 1877-1879. THE WHISKEY NOW

PART OF OUR COLLECTION WAS INITIALLY STORED AT THE MERCHANTS

COLD STORAGE AND WAREHOUSE CO. OF PROVIDENCE, RHODE ISLAND(RI).

THE LIQUOR WAS THEN MOVED TO SHADOW FARM IN WAKEFIELD, RI WHERE

IT REMAINED UNTIL 1985, WHEN IT WAS FINALLY MOVED TO SAUNDERSTOWN,

RI BEFORE BECOMING A PART OF THE ALL STAR LANES WHISKEY PORTFOLIO.

TemperanceNON ALCOHOLIC COCKTAILS

VIRGIN APPLE & ELDERFLOWER JULEP...............................4Apple juice, elderf lower, mint and lemon juice.

CLOUDY BERRY...............................................................4.5Raspberry, cranberry, elderf lower and lemon juice.

PEACH ICED TEA.............................................................3.5Classic American refresher, add a shot of Southern Comfort for 2.50 extra.

BORA-BORA BREW...........................................................4Pineapple, ginger ale with a dash of grenadine.

SOFT DRINKS

COKE / DIET COKE / SCHWEPPES LEMONADE - Glass...........2

COKE / DIET COKE / SPRITE - Bottle.................................. 2.5

OLD JAMAICA GINGER BEER - Can...................................2.5

ROOT BEER - Can...............................................................3

JUICE - Glass.............................................................2/8 (Jug)orange, pineapple, apple, cranberry

SOFT...AND EASY

MilkshakesSHAKES

CLASSIC MILKSHAKE.......................................................4.5vanilla, chocolate or strawberry.

OREO SHAKE....................................................................5Oreo cookies blended with vanilla ice cream and milk.

STRAWBERRY CHEESECAKE...............................................5Strawberry and vanilla ice cream topped with biscuit crumble.

ELVIS SHAKE..................................................................5.5 Peanut butter and strawberry jelly topped with bacon.

OH SWEET JEEZ..............................................................5.5Chocolate, caramel, peanut butter and banana.

FLOATS Vanilla ice cream and your choice of drink.......................................4Coke - Lemonade - Root Beer

HARDSHAKES

HONEY WHISKEY GINGER................................................7 Jack Daniel's Honey, vanilla and homemade ginger syrup.

BOSTON SHAKE...............................................................7 Baileys blended with vanilla ice cream.

MINT CHOC CHIP.............................................................7Mozart Dark chocolate liqueur, mint liqueur and chocolate ice cream.

STRAWBERRY CHOC CHEESECAKE......................................7Mozart Dark chocolate liqueur, vanilla and strawberry ice cream topped with biscuit.

SPICED RUM MOCHA SHAKE.............................................7Bacardi Oakheart, shot of coffee and chocolate ice cream.

CREATE YOUR OWN FROM ANY OF OUR SYRUPS, FRESH FRUIT OR SWEETS! ADD A SHOT OF SPRITS OR COFFEE TO ANY SHAKE

BRING THE BOYS TO THE YARD

Spirits (25ml)

DEWARS WHITE LABEL SCOTCH..................................3.25

H BY HINE VSOP COGNAC...........................................4

FINLANDIA VODKA.................................................3.25

ANTICA SAMBUCCA................................................3.25

WOODFORD RESERVE.................................................4

BOMBAY SAPPHIRE GIN...........................................3.25

BACARDI SUPERIOR RUM..........................................3.25

JACK DANIELS No7.................................................3.25

EL JIMADOR BLANCO TEQUILA....................................3.25