Blueberry, Vodka & Mint Cocktail

Serves 6

Prep Time -

Cook Time -

Products Used In This Recipe

Ingredients:

¨ 1 cup fresh lime juice ¨ 1 cup caster sugar ¨ 300g bag Creative Gourmet frozen

blueberries ¨ 1 cup vodka ¨ 2 ½ cups ginger beer ¨ 1 cup mint leaves ¨ 2-3 cups crushed ice, to serve

Method: 1. To make the lime syrup, place lime juice and sugar into a small saucepan and stir over medium heat until

sugar dissolves. Bring to the boil and cook for 3 minutes until syrupy. Remove from heat and cool to room temperature or chill until ready to serve.

2. To make blueberry skewers, thread three frozen blueberries onto 6 toothpicks. Freeze until ready to serve. 3. To serve, place remaining frozen blueberries, cooled lime syrup, vodka and min into a 6-8 cup jug. Pour in

ginger beer. Stir to combine. Pour the cocktail over crushed ice in glasses and serve each glass with a blueberry skewer.

Per serve: 1301kJ, protein 1.2g, total fat 0.1g (sat fat 0g), cholesterol 0mg, carbs 54.2g, fiber 3.1g, sodium 18.3mg. GI estimate: medium.