bonner county fair

8
Reflections of Fair - Land of Awes Inside this issue: Jennifer Jensen’s Update What’s Happening President ‘s Volunteer Service Awards 2 2 3 JAB Information After Fair 3 3 Ag-News Education Corner 4 4 Farm Bureau 30/30/30 Rodeo 4 4 4 Christmas Fair Demolition Derby Play Day Series Winner Market Animal Livestock Committee 4 4 4 5 Erika’s 4-H Update Patti’s Corner 4-H Decorated Cakes 6 6 6 What’s Cooking Healthy Tips History of Fair Board 7 7 8 Bonner County Fair Newsletter October15,2014 Volume 1, Issue6 .

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Page 1: Bonner County Fair

Reflections of Fair - Land of Awes

I n s i d e t h i s

i s s u e :

Jennifer Jensen’s

Update

What’s Happening

President ‘s Volunteer

Service Awards

2

2

3

JAB Information

After Fair

3

3

Ag-News

Education Corner

4

4

Farm Bureau

30/30/30

Rodeo

4

4

4

Christmas Fair

Demolition Derby

Play Day Series Winner

Market Animal Livestock

Committee

4

4

4

5

Erika’s 4-H Update

Patti’s Corner

4-H Decorated Cakes

6

6

6

What’s Cooking

Healthy Tips

History of Fair Board

7

7

8

Bonner County Fair Newsletter

O c t o b e r 1 5 , 2 0 1 4 V o l u m e 1 , I s s u e 6

.

Page 2: Bonner County Fair

P a g e 2

University of Idaho

Master Gardener Program

With at least one frost under our belts and many more to come, the gardening season is winding down.

Hopefully everyone had beautiful and bountiful gardens this summer. If you didn’t, we may be able to help.

The Idaho Master Gardener Program serves as an educational and volunteer organization. The program’s

purpose is to provide technical assistance and information in the area of home horticulture to people in all Idaho communities

through qualified volunteers. Idaho Master Gardener volunteers answer home gardening questions, help create and maintain a dem-

onstration garden, introduce children to gardening, and assist in other educational gardening projects.

If you did have pests or other problems in the garden, you can contact the Master Gardener Volunteers through the Plant Clinic for

help. You may phone in your questions through the extension office at 263-8511. Better yet, you can bring in samples of insects or

plants for the Master Gardener Volunteers to evaluate. Samples may be dropped off at the extension office at any time. A volunteer

will research your problem and then contact you with possible solutions.

Perhaps you are interested in learning more about gardening while helping out other gardeners in the community. Anyone with an

interest in horticulture can apply for the Idaho Master Gardener Program. Applications are being accepted now for the class that will

begin February 2015. Contact the Bonner County Extension Office for more information (263-8511).

The training portion of the program will begin in February and run through April. Classes are taught by University of Idaho Exten-

sion professionals and experts from the community. Through the Idaho Master Gardener training sessions you will become knowl-

edgeable in a wide array of horticultural subjects. Class topics include:

· Basic Botany · Soils and Fertilization · Plant Propagation · Weeds · Fruit Trees · Small Fruits

· Vegetable Production · Organic Gardening · Ornamental Plants · Turfgrass Management

· Basic Entomology · Insect Management · Plant Diseases · And More!

The training is scheduled for Tuesdays and Thursdays. Each class will run from 9:00am—noon. The training is held at the Univer-

sity of Idaho Extension office for Bonner County, next to the fairgrounds.

After completing 30 hours of educational training, an additional 30 hours of practicum/hands-on training and directed volunteer

service must be completed. The type of hands-on training is based on a mutual decision between the supervising UI Extension edu-

cator and the Idaho Master Gardener trainee. Part of the volunteer hours will be spent in the Extension office plant clinics assisting

homeowners with their gardening questions. The other volunteer hours can be spent on a variety of educational gardening projects.

There is a $75.00 fee to cover supplies and reference materials which become part of your personal library.

If you are interested in improving your own skills while sharing your knowledge with others we would love to have you join the Idaho Master Gardeners

“Helping People Grow.”

Education Corner

What’s Happening on the fairgrounds in October-December

October 6, 7 Volleyball MEB

October 8 MALC Ext. Office

October 13 Veteran’s Day Closed

October 13,14 Volleyball MEB

October 20, 21 Volleyball MEB

October 27, 28 Volleyball MEB

October 31 Halloween All Day

October 31 Snowmobile Convention MEB

November 1 Snowmobile Convention MEB

November 3, 4 Volleyball MEB

November 7, 8 SARS MEB

November * Strikers IA

November 10 Fair Board Meeting Fair Office

November 10, 11 Volleyball MEB

November 11 Veteran's Day Closed

November 12 Rodeo Meeting Fair Office

November 15 Family Fun Night MEB

November 17,18, 24, 25 Volleyball MEB

November 27, 28 Thanksgiving Closed

December1 Fair Board Meeting Fair Office

December 1, 2, 8, 9 Volleyball MEB

December 6 Christmas Fair MEB

December 10 Rodeo meeting Fair Office

December 13 Private Party MEB

December 25 Christmas Closed

December * Strikers Soccer IA

Page 3: Bonner County Fair

P a g e 3 V o l u m e 1 , I s s u e 6

Members of the Junior Advisory Board

and several fair volunteers helped set up

the After Fair at the Sandpoint Bridge of

Assisted Living. There were numerous

entries. The fair manager judged exhibits

and awarded ribbons. Residents were

pleased to have their exhibits judged and

all enjoying the goats, rabbits, chickens

and dogs. Once again, the After Fair was

the highlight of fair, educational and his-

torical stories where shared while visiting

with the residents.

2014 President's Volunteer Service Awards were announced at

the Awards Ceremony on Saturday, August 23, at 4:00 pm.

America has a long and proud tradition of volunteer service. Now, more than ever,

volunteers are renewing their commitment to helping others and

making new connections that bring us closer together as families, as neighbors, as

communities, and as a nation.

The President’s Volunteer Service Award program is a great way to thank and honor

those who, by their demonstrated commitment and example, inspire others to engage

in volunteer service.

Recognizing and honoring volunteers sets a standard for service, encourages a sus-

tained commitment to civic participation, and inspires others to make service a cen-

tral part of their lives. The President’s Volunteer Service Award recognizes indi-

viduals, families, and groups that have achieved a certain standard – measured by the

number of hours of service during a 12-month period or cumulative hours earned

over the course of a lifetime.

Awards are given to youth ages 14 and under who have completed 50 or more hours

of volunteer service; to individuals 15 and older who have completed 100 or more

hours; and to families or groups who have completed 200 or more hours. Lifetime

achievement is recognized with a special President's Call to Service Award, which

honors those who have provided more than 4,000 hours of service during the course

of their lifetime.

2014 Award Recipients:

Silver Award Individual:

Margaret Schell, Nancy Lewis, and Robin Pitts.

Gold Award Individual: Jimmy Cornelius

Bronze Award Group: Sandpoint Lions Club

Silver Award Group:

Community Assistance League and 30/30/30 Expose Yourself to Art Committee.

Bronze Family Award: Mick and Cheri Jo McCrum and Family.

Gold Family Award: Garry and Susan Bristow and Family.

Lifetime Service Award: Deanna Giard, Carla Poelstra, and Lu Swisher.

Page 4: Bonner County Fair

Farm Bureau Federation

“ The Voice Of Idaho Agriculture”

Although the number of U.S. farms has dropped dramatically over

the last 70 years, America’s farmers have become more productive.

Today, U.S. farmers are the world’ most productive, producing

food and fiber for 154 people in the United States and aboard each

year.

920 Kootenai Cutoff Road , Ponderay, ID 83852

P a g e 4 Ag-News

Joleen Larsen

Wins

Local Barrel Racing at the

Rodeo

and

Play Day Series

Hi– Point—Saddle Winner

Expose Yourself to Art

Thank you to the 30/30/30 Com-

mittee members; Janene Grende,

Bonnie Shields, Selma Bair, Katie

Foster and Connie Spurgeon for

meeting month after month plan-

ning, recruiting artists, and for

organizing daily Silent Auctions

They scheduled artists to be at fair

daily to meet fairgoers, and coordi-

nated the Paint Off with all the

celebrities and local artists.

Most of all for dedicating their

time to assist in raising funds for

fairgrounds improvements.

RODEO

The Rodeo Committee had an awe-

some formula for success, kicking

off the rodeo on Friday Night by

lowering prices for families and

having give a ways; Wrangler

Stick Horses, 2 bicycles, and Lite-

house Dressing Coupons. Saturday

Night, Tough Enough to Wear Pink

was a sea of pink in the grand-

stands. Rodeo Fans loved the Mut-

tin Bustin, Skagit Rein Riders,

Local Barrel Racing, Trick Riders

and especially the Grand Entry.

Great show, stock, and action!

2015 RODEO ROYALTY

Miss Bonner County Rodeo

Miranda Yetter

Miss Teen Bonner County Rodeo

Sarrah Eberley

Demolition Derby The Demo Derby was packed with

action and fans.

Loud and fast, with Bad J’s Texas

BBQ, Kiwanis Cotton Candy, and

the coldest beer in town!

Special thanks to Wade Brown the

coordinator!

Page 5: Bonner County Fair

MARKET ANIMAL LIVESTOCK COMMITTEE UPDATES P a g e 5

Congratulations to the Market Animal Livestock Committee (MALC) for

conducting a great sale, over $192,000.00

We are fortunate to have dedicated members of the MALC, 4-H Leaders, 4-H Members,

4-H Coordinator Erika Malone, Patti Speelmon, and other volunteers that worked so hard to make this

sale a success. Thank you to all the BUYERs that made this a awesome year!

Please attend the MALC Workshop, Wednesday , November 19th at 6:30 p.m. Extension Office

Minutes MALC Meeting 9-24-14

Meeting was called to order at 6:35 p.m.

Attendance: See sign in sheet for 4-H leaders. Fair board was present.

Last meetings minutes: Tabled

Treasurers Report: Tabled

Correspondence: Bradley Russell wanted to thank everyone who helped take care of his 4-H livestock animal so he could still com-

plete his project.

Old Business:

Policies and Procedures- Tabled

New Business: 1) Length of fair and the stress on the animals (Quality Assurance): Possibly move some shows to evening shows.

Talk was made about possibly shortening the fair due to the stress on the animals. Steve Woods said that no matter what, the animals

still need to be humanely taken care of. Four of the turned Steers that Steve Woods received took 10 days for them to get back on grain

due to the stress even though those steers were from there to begin with. Steers are obviously stressing due to coming in on Monday of

the fair. He said that he doesn’t see the stress as much in the hogs, but then again they are harvested quickly. 2) Stephanie mentioned

that animals must be exercised at the fair just like they are at home. 3) Rhonda would like to set up a workshop for scheduling animal

events at the fair. This workshop needs to get scheduled. 4) There is discussion about moving the MALC sale to Saturday morning

next year because Friday night is the Festival in Sandpoint. This will be discussed at the next fair board meeting which is on Oct. 6th at

6 p.m. 5) Steve Woods was also concerned that there was no representation of the MALC at the last Fair Board meeting when fair date

changes were discussed. 7) It was brought up that we must follow times listed in the fair book for loading out animals Saturday night.

The book read 8p.m. for load out and animals were already loaded and gone before that time even came around. The consequences of

loading out early could result in the exhibitor being told that they may not exhibit next year. Please read the fair book and follow the

times so everyone is all on the same page. 8) Sound System: Tim has agreed to bring in his system next year for us to use. It was eas-

ier to hear the auctioneer outside the pavilion then inside. 9) Buyer Recognition-Announcements during auction: MALC will work

closer with the auctioneer and his agenda next year. We are going to have him eliminate announcing over the loud speaker where the

animal is going, but rather announce the buyers name once again to give them more publicity. 10) Alcohol in Arena: This will be

brought up at the next fair board meeting.

Communication with Fair Manager and Fair board: 11) The MALC is asking that at least one fair board member is present at every

MALC meeting. The fair board also asked that at least one MALC member be present at every fair board meeting. 12) At the next

MALC meeting, we will vote on a member to attend the fair board meetings.

Other: 1) Larry from Les Schwab said that he appreciates it when kids come around and sale the 4-H livestock sale to him as a busi-

ness person. 2) Tim announced that after a child sales in the sale next year, he will gladly direct them to where their buyers sitting in

the stand for them to thank them. 3) Monica would like to see a big 4-H leaders meeting where every leader is present and issues/ideas

could be communicated and everyone is on the same page. 4) Rhonda wanted everyone to know that the fair board meeting in March

is when they do the scheduling for the fair. 5) Kevin asked Rhonda if we could get a banner made to put up on the fence advertising

the 4-H livestock sale and she said that would be wonderful. We will discuss this at the next MALC meeting. 6) MALC and the fair

board would like to hold a Sale/Schedule meeting on Wednesday November 19th at 6:30 p.m. Mitch made the motion. Jody seconded

the motion. Motion carried. 7) Rhonda asked if there was any way to have a buyer’s luncheon in connection with a 4-H clinic in June.

Tabled for next MALC meeting. 8) Mitch said that we have a bill coming in from the Daily Bee for the auction results that is

$1,750.00. 9) Dawn said that all buyers have paid except for two businesses, so we have 3 kids that have not been paid yet. Everyone

else has been paid. She said that possibly next year we could go down to 5% withheld from the kids. She said that credit card sales

increased again this year. 10) A big KUDOS went out to Erika for all of her hard work and support to the 4-H leaders, kids and the

fair office. She is greatly appreciated and all in attendance wish she could have been present to hear all the great comments.

Next MALC meeting is October 8th at 6:30 p.m.

Meeting was adjourned at 8:07p.m. Mitch made the motion. Sharon seconded. Motion carried.

Page 6: Bonner County Fair

Erika’s 4-H Updates

4-H Cake Decorating

“Welcome to the Land of Awes”

Patti’s Corner P a g e 6

Another 4-H Year Begins!!!

It’s that time of year again………

4-H! As of October 1st members

and volunteers can sign up for the

2014-15 4-H year. All enrollments

must be done on line again. If you

need help please call or stop by the

office and pick up a handout with

enrollment instructions.

Also, the Family Fun Night is

scheduled for Saturday, November

15th in the Main Exhibit Building

at the fairgrounds. It will begin at

6pm until 8pm. It is NOT just for

4-H members/families…it is for

all youth and their families to

come and learn about 4-H.

We will have 4-H clubs and mem-

bers with tables and information

about their clubs so you can check

them all out and see which group

you might want to join.

We will have games, door prizes

and refreshments at no charge. We

will be presenting the 2013-14

“Leader of the Year” award also.

Page 7: Bonner County Fair

P a g e 7

Pumpkin Soup Prep Time: 5 Minutes Cook Time: 1 Hour

Difficulty: Easy

Servings: 8

What’s Cooking

Holidays, stress, post-holidays, even more

stress—-who has time for taking care of our-

selves?

You do! Resolve allow these eight diet, exer-

cise, and lifestyle tips, ad you can be good to

yourself this winter-and all year long.

1) Boost your immunity-Throughout winter

by consuming a range of fresh foods including

green leafy vegetables. You can also boost

immunity by taking a quality vitamin such as

Echinacea, garlic, vitamin C and or Zinc.

2) Keep moving -While it’s a little harder to

find the motivation to exercise when it is cold

outside, remember that keeping active during

winter is essential to support our health and

wellness. Moving your exercise indoors during

the winter will help to keep you warm as well

as fit and healthy. Be sure to spend time

warming up before you start your exercise as it

can take a little longer for your joints to loosen

up in the cold weather.

3) Eating well-As winter sets in it can be

tempting to start eating more of these warm

comfort foods that are often high in fat, salt and

sugar. Instead, find comfort in foods such as

warming and nourishing soups and stews full

of flavor and healthy vegetables. Be sure you

diet includes winter fruit and vegetables packed

with vitamins and minerals such as sweet po-

tato, green leafy vegetables, beetroot, kiwi

fruit, mandarins, bananas, garlic, and ginger.

4) Weight management –Ditching the exer-

cise as well as the salads during winter can

often lead to weight gain. While it may only

be a little weight gain, it begins to add up as

you get more winters under your belt. Although

it’s tempting to hide behind bulky clothes, by

sticking to your healthy diet and exercise rou-

tine all year round, you’ll be much healthier in

the long run an wont dread next swimming

season.

5) Sleeping well –Proper sleep (eight hours)

can help keep your body ’s immune system

healthy and fight colds. Avoid alcohol, caf-

feine and cigarettes as these substances can

affect the quality of sleep.

6) Stay hydrated –Don’t forget to keep

drinking water! As the weather cools down

and our thirst decreases it is easy to forget to

drink enough water. You still need to aim for

about two liters/day of water during the winter

as it is essential for our body to function.

Tis the season for cheer, memory making and

cozy night by the fire. Happy Holidays!

Ingredients

2 whole Pie Pumpkins

1 quart Vegetable Or Chicken Stock

1/2 cup Heavy Cream

1/3 cup Maple Syrup

Dash Of Nutmeg

Salt To Taste

E x t r a Cr e a m , F o r S e r v i n g P r e p a r a t i o n I n s t r u c t i o n s

Preheat oven to 300 degrees. Place pumpkins on a cookie sheet and roast them until

slightly shriveled and soft. Allow to cool slightly, then slice in half and carefully

scoop out seeds and pulp. Scoop yummy flesh into a bowl. Set aside.

In a pot, heat up the pumpkin flesh with the stock and maple syrup until simmering.

Mash out the big chunks, the transfer the mixture to a blender or food processor (or

use an immersion blender) and puree until velvety smooth. Add cream and nutmeg,

then blend again.

Reheat if you need to, or just go ahead and serve in a hollowed-out pumpkin of

whatever size you'd like.

Healthy Tips

Page 8: Bonner County Fair

H.P. Suing-1928-

Mozer-1928

J.H. Christ-1928-1940

Walter F. Thomas-1928-1942

Hanson-1929

McCrea-1929

Denver-1930

Larson-1930

Brenna-1931

Skow-1931

Albertson-1931

M.F. Yakley-1936

Frank Cochran-1937-1976

Ralph Knight-1937-1942

Frank Culver-1936-

Ben Ewen-1936-

Eugene Ralph-1939-

Fairboard member since the begin-

ning in 1927.

C.J. Shoemaker -1927

T.L. Greer-1927-1929

Bruce Turnbell-1927-

M.W. Foster-1927

R.I. Jones-1927

J.G. Parsons-1927

R.H. McMillian-1927-1937

C.W. Grehsam-1927-1952

A.R. Deer-1928

Geo McComb-1928

Chas Crockett-1928

L.P. Summers-1928-1937

Kenneth Burlesom-1928-

Frank Rusho-1928-1948

J.W. Ramsey-1928-1937-

Homer Smith-1936-1940

Ardley Russell-1941

Alex Russel-1941

Frank Anselmo-1936-1947

Oliver Ruen-1936-1952

Eric Nelson-1947-1955

Percy Milis-1947-

H.L. King-1947

George Johnson-1947

Merle Samson-1947-1952

Ralph Samson-1947-1948

Harry Phillips-1948

Alice Hunt-1950-1952

Mrs. G.N. (Cloe) Hawkins-1950-1953

W.E. Carnes-1950-1951

Leonard Brooks-1950-1954

Don Engel-1952-1957

4203 N. Boyer Road

Sandpoint, Idaho 83864

Phone 208-263-8414

Fax 208-265-2214

E-mail [email protected]

Websites:

www.co.bonner.id.us/fairgrounds

www.bonnercountyfair.com

Facebook.com/bonnercountyfairgrounds

Bonner County Fair & Rodeo

Bonner County Fair Board meetings Monday, November 10th and December 1st, 2014, 6 pm.

Meetings are in the fair conference room.

We are here to serve you!

Tim Cary-1991-

John Porter-1991-2006

Rick Dalessio-1992-1993

Howard Wagner 1992-1998

David Brooks-1994-2006

Jerry Dehart-1994-2000

Stefani Lippert-1998-2001

Rocky Walson-1999-2001

Roberta Knudsen-2002– 2014

Carrie Hull-2002-2005

Monica Gunter-2002-2015

Gail Curless-2002-

Billie Cochran-2006-2012

Sharon Dalton-2006-

Marjorie Tilley-2007-

Larry Enright-2012-

Elaine Linscott-2012-