branding presentation: ghost beverages
DESCRIPTION
Brand presentation for Strategic Brand Management, with Benjamin Cirillo, Elizabeth Bange, Colleen Callinan and Gelinde Cobbs. Full description at: http://wp.me/p3xOuN-7TRANSCRIPT
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Brand Management Team
Elizabeth Bange
Colleen Callinan
Benjamin Cirillo
Gelinde Cobbs
Ghost Beverages
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Beam Strategy PrioritiesGhost Brand Proposal
Opportunity & Market TrendsProduct OverviewPrice & DistributionPromotion
Q&A
Agenda
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Crafting the Spirits that Stir the World
http://investor.beamglobal.com//index.cfm?run=on
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The Opportunity
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Creating Famous Brands
“Building our core
equities and accelerating
growth through brand-
building innovation.”
Non-Alcoholic
Spirits Adult Beverage
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WHY CONSUMERS DRINK SPIRITS, MAY 2011
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Beer volume sales declined 2% during 2009-2011
Spirits category is growing as consumers shift away from beer to wine and spiritsHealth BenefitsLow Carbohydrate Diet TrendYounger Consumer Taste Preferences Shifting
SPIRITS MARKET TRENDS
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Spirits CategorySpirits category
recession resistant as sales volume continued to grow 2% during 2006-2011.
Innovation can drive total sales volume up 8% 2011-2016.
Liqueurs category sales volume declined -7.2% during 2006-2011.
Liqueurs category sales volume forecast is -0.9% during 2011-2016.
Market Outlook
Liqueurs Category
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Perceived as “old ladies” syrupy beverage to satisfy sweet tooth
Current cocktail trend focused on freshly made ingredients
Consumer tastes shifts from sweet liqueurs to more earthy, herbal palettes infused with spices
Liqueur Category Brand Trends
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HOW SPIRITS ARE CONSUMED, BY GENDER, MAY 2011
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Women are interested in spirits’ ingredientsWomen prefer making cocktails at home54% of women will use cocktail recipe printed
on spirits bottlesWomen’s on-premise drinking occurs in
restaurantsCasual dining chains that serve brightly
colored cocktails are popular destinations
WHERE & HOW SPIRITS ARE CONSUMED
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U.S. SUPPLIERS GROSS REVENUE, BY PRICE CATEGORY, 2010
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The product
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For the drinkers who can’t drink*, Ghost is the cocktail base that creates the most authentic cocktail experience because of its strong taste with natural flavors that blend well with a variety of mixers
Positioning
*or choose not to
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Primarily, but not exclusively, womenAnyone who can’t or won’t drink due to
PregnancyMedicationAlcohol sensitivityHealth conscious lifestyleReligious prohibitionDesignated driver
People who want to participate in a cocktail event, do not want to be singled out
Target: Drinkers who can’t drink
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Ghost replaces strong-tasting liquor with strong-tasting non-alcoholic drink
Not imitation liquor: Ghost flavors stand alone
Gives people an authentic cocktail experience without the alcohol
Frame and Differentiation
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Flavors kick, not wateryNatural ingredients
Preserve health benefits of not drinking alcoholPreserve integrity of premium cocktails
Flavor profiles mix well Allows customers to get creativeWide range of applications
Reasons to Believe
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Ghost = Not Quite Spirits750ml bottlesPlayfully macabreFlavors, reminiscent of but not imitation of
liquorJuniper BotanicalSpicy GingerTropical CoconutCayenne Chocolate
Brand elements
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Art
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Price and Distribution
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Casual dining restaurants (e.g. TGI Friday’s)Branded Cocktails
Restaurants
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First to specialty liquor/wine shops (e.g. Binny’s)
Then liquor departments of major grocersFinally, warehouse clubs (e.g. Costco)Est. Retail Price: $10 per 750mlRestaurant Price Range: $7-$8
Retail Distribution
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Promotion
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• Tradeshows• Night Club and Bar Convention and Tradeshow
• “Girls night out events”• Beam will provide Ghost samplings at local restaurants
•Street/neighborhood festivals & County Fairs• Focused in the major urban cities: Chicago, New York,
LA, etc.
Event Promotions
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•In-store samplings• Liquor stores• Grocery stores
• Online sweepstakes• Create your own Ghost flavor
combination
Customer Engagement
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• Advertising• Online/social media• Print• Television (30 sec spots)• Radio
• PR• Daytime talkshows• Cooking shows
Ad Campaign
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Questions?
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"Spirits In The US." Euromonitor International (2012): n.pag. Passport. Database. 21 Oct 2012.
“Beer In The US." Euromonitor Intenational (2012): n.pag. Passport. Database. 21 Oct 2012.
"Per capital alcohol consumption." IBISWorld Business Environment Report(2011): n.pag. IBISWorld. Database. 21 Oct 2012.
Goel Lal, Garima. "Spirits." Mintel. 2011: n. page. Print.
"Spirits: The Consumer - US - September 2011 On-premise vs. Off-premise ." Mintel. 09 2011: n. page. Print.
Works Cited
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"Spirits: The Consumer - US - September 2011 Qualities of Leading Brands, by Category ." Mintel. 09 2011: n. page. Print.
Works Cited
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Back Up
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