KebabsAll meat dishes are cooked on charcoal & will be served with salad, bread & riceor bulgur

CHICKEN WINGS - KANATChar-grilled chicken wings served with rice or bulgur 11.90

LAMB LIVER - CERChar-grilled fresh lamb liver served with rice or bulgur 11.90

LAMB RIBS - KABURGAChar-grilled lamb spare ribs served with rice or bulgur 13.90

ADANA KOFTEChar-grilled specially prepared minced lamb on skewerserved with rice or bulgur 13.90

LAMB SHISH - KUZU Char-grilled marinated lamb cubes on skewer served with rice or bulgur 14.50

CHICKEN SHISH - TAVUK Char-grilled marinated chicken cubes on skewer served with rice or bulgur 13.90

LAMB BEYTI - KUZU BEYTChar-grilled specially prepared minced lamb & herbs on skewerserved with rice or bulgur 14.50

AUBERGINE KEBAB - PATLICAN KEBABIChar-grilled sliced aubergine with minced lamb skeweredserved with rice or bulgur 14.90

MIXED SHISH -KARIIK Char-grilled marinated lamb & chicken cubes on skewerserved with rice or bulgur 14.50

LAMB CHOPS - PRZOLAChar-grilled seasoned tender lamb chops served with rice or bulgur 16.90

MIXED KEBAB - KARIIK IZGARALamb & chicken shish, adana kofte served with rice or bulgur 16.90

CHICKEN BEYTIMarinated minced chicken laid on roasted chopped aubergine drizzled with butter and topped with tomato sauce, served with rice or bulgur. 14.90

SeafoodAll served with salad, bread, rice or bulgur

CALAMARI - KLAMARFried fresh squid served with rice & tartar sauce 16.00

GRILLED SEA BASS - LEVREK IZGARAMarinated whole sea bass grilled on an open charcoalserved with chips & salad 17.00

GRILLED SEA BREAM - UPRA IZGARAMarinated whole sea bream grilled on an open charcoalserved with chips & salad 17.00

GRILLED SALMON - SOMON IZGARAScotch salmon steak grilled on an open charcoalserved with chips & salad 17.00

KING PRAWN CASSEROLE - KARDES GVEPan sauted king prawns with spring onion, red pepper, parsley, tomatoesin chefs special sauce, served with rice & salad 17.00

SEAFOOD CASSEROLE - DENZ RNLER GVESelection of seafood pan cooked with tomatoes, onions, pepper,mushroom & garlic served with rice & salad 17.00

VegetarianAll served with salad & bread

VEGETARIAN DOLMA Pepper, aubergine and vine leaves stuffed with rice & vegetablesserved with tomato sauce, rice & yoghurt 12.90VEGETARIAN KEBAB - VEJETERYAN KEBABI Grilled vegetables served with chefs special sauce & rice 12.90VEGETARIAN MUSAKKA - VEJETERYAN MUSAKKA Aubergine, potatoes, green peppers, tomatoes & onions cooked inoven with bechamel sauce served with rice 12.90VEGETARIAN STUFFED AUBERGINE - IMAM BAYILDI Aubergine stuffed with roasted vegetables including mushrooms, peppers,tomatoes, chickpeas topped with tomato sauce & served with rice 12.90FALAFEL Broad beans, chick peas & vegetables fritters served with humus, saksuka & rice 12.90VEGETARIAN SARMA BEYTI Aubergine, green & red peppers, tomatoes, garlic & onions grilled over charcoal,wrapped in lavash bread with cheese, drizzled with butter & topped withtomato sauce, served with yoghurt 14.45

House SpecialsAll served with salad, bread, rice or bulgur

ADANA WITH YOGHURT - YOURTLU ADANASpicy minced lamb grilled on skewers, topped with yoghurt thendrizzled with butter 15.45

LAMB SHISH WITH YOGHURT - YOURTLU KUZU Marinated cubes of lamb grilled on skewers, topped with yoghurt thendrizzled with butter 15.45

CHICKEN SHISH WITH YOGHURT - YOURTLU TAVUK Marinated chicken grilled on skewers, topped with yoghurt thendrizzled with butter 15.45HALEP KEBAB Grilled spicy minced lamb drizzled with butter served with halep sauce(tomato spicy sauce) 15.45ALTI EZMELI KEBABAdana laid on roasted chopped aubergine with tomato & pepper saucedrizzled with butter 15.45LAMB CASSEROLE - KUZU GVEPieces of tender lamb stew with mushrooms, peppers, tomatoes &onions in chef's special tomato sauce served with rice & salad 15.45CHICKEN CASSEROLE - TAVUK GVEPieces of tender chicken stew with mushrooms, peppers,tomatoes &onions in chef's special tomato sauce served with rice & salad 15.45ALI NAZIKDiced lamb grilled over charcoal drizzled with butter served on an auberginepure with yoghurt 15.45KLEFTICOKnuckle of lamb cooked in a special tomato and herb sauce, served with rice 16.45

LAMB SARMA BEYTI - SARMA KUZU BEYTMarinated minced lamb seasoned with garlic & herbs grilled over charcoal,wrapped in lavash bread with cheese, drizzled with butter & topped withtomato sauce served with yoghurt 16.45

CHICKEN SARMA BEYTI - SARMA TAVUK BEYTMarinated minced chicken seasoned with garlic & herbs grilled over charcoal,wrapped in lavash bread with cheese, drizzled with butter & topped withtomato sauce, served with yoghurt 16.45

BreakfastTURKISH BREAKFAST 7.99Ssucuk omelette, sigara boregi, halloumi, tomatoes, cucumber, green pepper, olives,butter and honey

Soup of the DaySOUP OF THE DAY 5.95Served with Turkish bread and salad

Cold Mezes (Starters)FETA CHEESETurkish feta cheese with lettuce tomato & cucumber 5.25

HUMUS Pureed chickpeas, tahini, olive oil, lemon juice & garlic 5.25

TARAMAFreshly prepared whipped cod roe (fish roe paste) 5.25

CACIK Cucumber, mint, dill & a hint of garlic mixed with yoghurt 5.25

KISIR Steamed wheat, parsley, onion, walnuts, mixed lemon juice,

tomato sauce & olive oil 5.50

TABULE Finely chopped parsley with spring onions mixed with cracked wheat and

walnuts served with extra virgin olive oil & fresh lemon dressing 5.50

YAPRAK SARMA Stuffed vine leaves with rice, pine nuts & raisins served with creamy yoghurt 5.50

PATLICAN EZME Roasted aubergine chopped with a hint of garlic blended in creamy yoghurt 5.50

ISPANAK TARATOR Fresh spinach with creamy yoghurt & a hint of garlic 5.50

SAKSUKA Pan fried aubergine, red pepper & mushroom in chef's special tomato sauce 5.50

OLIVE - ZEYTN TABAI Mixed of green & black olives marinated in herbs & olive oil 5.50

ACILI EZME Thinly chopped tomatoes, cucumber, red onion, chilli pepper, parsley, mixed

herbs & olive oil 5.50

SaladsSHEPHERD SALAD - OBAN SALATASI Diced tomatoes, cucumbers, parsley, onions, sumak & olive oil 4.50

FETA CHEESE SALAD - BEYAZ PEYNR SALATASI Lettuce, feta cheese, cucumbers, tomatoes, olives, red onions & olive oil 5.50

Hot Mezes (Starters)GARLIC MUSHROOMS Fresh mushroom sauteed in butter with a hint of garlic 5.25

MITITI KOFTEChef's speciality; pan fried meatballs of minced lamb & herbs served with

onions & parsley 6.00

SIGARA BOREGI Rolled pastry filled with feta cheese & spinach 6.00

ALBANIAN LIVER - ARNAVUT CERPan fried lamb liver served with onions & parsley 6.00

FALAFEL Broad beans, chickpeas & vegetables fritters served with humus 6.00

GRILLED SPICY SAUSAGE - SUCUK IZGARA Grilled spicy Turkish sausage served with rocket 6.00

COURGETTE - FRITTERS MCVER Zucchini (courgette),carrot, onions, fritters flavoured with dill & feta cheese 6.00

PAN FRIED MUSSELS - MDYE TAVAPan fried mussels served in chefs special sauce with rocket 6.00

IMAM BAYILDI Aubergine stuffed with roasted vegetables & mushrooms, chickpeas

topped with tomato sauce 6.60

CALAMARI - KALAMARFried fresh squid served with rocket & tartar sauce 6.60

GRILLED HALLOUMI - IZGARA HELLM Grilled Cyprus cheese 6.60

WHITE BAIT - HAMSServed with rocket & tartar sauce 6.60

KING PRAWN - JUMBO KARDESPan cooked king prawn in chefs special sauce served with rocket 8.20

HALLOUMI SOTE - A LA TURKA SPECIAL Freshly pan cooked halloumi with minced lamb, chilli pepper,

tomatoes served with rocket 7.95

Side Orders

RICE OR BULGUR - PRN YADA BULGUR PLAVI 3.50

FRENCH FRIES - PATATES KIZARTMASI 3.50

PLAIN YOGHURT - YOURT 3.50

BREAD 3.00

A La Turka SpecialSHARING MEZE & GRILL, 3 OR 4 PEOPLE

44.99

2 cold starters of your choiceLamb shish, chicken shish, adana kofte & chicken wings, lamb ribs

The platter will be cooked on charcoal & will be served with salad,rice & couscous. We will not be able to

make any changes on our platter

Dont forget our dessert menu!

Mixed Cold MezesHumus, Tarama, Cacik, Saksuka & Kisir

Served with a bowl of salad and Turkish bread

12.99

Mixed Hot MezesHalloumi, Calamari, Falafel, Sigara Boregi,

Mititi Kofte & Spicy SausageServed with a bowl of salad and Turkish bread

12.99