breakfast - the coffee emporium · 2019. 8. 14. · avocado, baked bean, cucumber, coriander,...
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![Page 1: BREAKFAST - The Coffee Emporium · 2019. 8. 14. · Avocado, baked bean, cucumber, coriander, sourdough The Emporium Breakfast $23 2 Free range eggs your way, bacon, baked beans,](https://reader034.vdocument.in/reader034/viewer/2022051903/5ff4e71c1626e254bd2dc4f9/html5/thumbnails/1.jpg)
Toasted Sourdough (vg,df) $6Sourdough w/ Hanks triple berry jam, butter, vegemite
Eggs Your Way (v) $102 free range eggs; poached, scrambled or fried, sourdough, roasted tomatoes Smashed Avocado (v) $152 free range eggs poached, Binnorie feta, dried tomatoes, mint, sourdough
Three Eggs Omelette (v) $163 free range eggs, baby spinach, dried tomatoes, Provolone cheese, sourdough
House Baked Granola (v,n) $12Goji berries, chia, 5 mixed berries compote, honey yoghurt
Breakfast Bun $12 Free range egg fried, bacon, spinach, homemade BBQ sauce, brioche bun
Eggs Benedict $19Mascarpone, spinach, hollandaise, 2 free range eggs, house cured Tasmanian salmon, sourdough
Corn Fritters (v,df) $16 Avocado, baked bean, cucumber, coriander, sourdough
The Emporium Breakfast $23 2 Free range eggs your way, bacon, baked beans, Rodriguez chorizo, confit Portobello mushroom, hash brown, sourdough
O P E N - 1 2 P M
B R E A K F A S T
V = Vegetarian, VG= Vegan, GF = Gluten free, DF = Dairy free
Tasmanian Salm
on Poke Bowl
ExtrasRoasted tomatoes, confit Portobello $4 mushroom, hash brown, 2 free range eggs
Avocado, haloumi, house cured Tasmanian $5 salmon, Rodriquez chorizo, bacon
Chicken breast $6
A L L D AY ( O P E N - 3 P M )
Tasmanian Salmon Poke Bowl (gf, df) $18 Brown rice, shallot, edamame, wakame, avocado, sesame seeds, carrot, purple cabbage
Vegetarian Bowl (v, gf,df) $17 Quinoa, wild rice, broccolini, asparagus, kale, avocado, poached free range egg, zucchini
Grilled Chicken Salad (gf) $22 Avocado, Roma tomatoes, orange, gem cos, baby capers, buttermilk dressing
Spiced Pumpkin Salad(vg, gf) $16 Japanese pumpkin, sweet peppers, quinoa, pepitas, rocket, plum vinaigrette
Grilled Eggplant with Haloumi (vg) $18Eggplant, haloumi, pesto, pine nuts, za’atar, chickpeas, raspberry vinaigrette, pita bread
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We will do our best to cater for your dietary requirements and allergy concerns. We are unable to guarantee that any menu item can be completely free of allergens.
V = Vegetarian, VG= Vegan, GF = Gluten free, DF = Dairy free
L U N C H
Bread (vg, df) $3.60Sourdough with extra virgin olive oil House Marinate Mixed Olives (vg, gf, df) $6.80
Sydney Rock Oysters (gf, df) $4 eachWith mignonette dressing
Seared Canadian Scallops (gf) $21Cauliflower, saffron emulsion, pickled onion, black puffed rice
Pan roasted Tasmanian Salmon $35Green peas, Pomme Dauphine, goat cheese, horseradish
Wild Mushroom Risotto (v,gf) $27Porcini mushrooms, black fungi, shiemji mushrooms, truffled Parmesan
Handmade Linguine (df) $27Green king prawns, basil, tomatoes, parsley, chilli, garlic
Bouillabaisse (df) $28Shellfish stock, mussels, clams, salmon, prawns, sourdough, aioli
Wagyu Beef Burger $19Bacon, tomato relish, Dijon mustard, mesclun, tomatoes, gherkin, fries
Buttermilk Spiced Chicken Burger $19Chicken thigh fillet, Asian slaw, mustard mayonnaise, maple syrup, Jalapeno, fries
Steak Frites 110g x 2 (gf) $22Angus BMS 3+, Café de Paris butter, shoestring fries
Grilled Chicken Breast (gf) $34Dutch carrots, capsicum salsa, leeks, harissa, tarragon Jus
Steak Sandwich $21Angus rump, tomato relish, Monterey Jack cheese, beetroot, rocket, onion jam with shoestring fries
Riverine Angus Scotch Fillet (230g) (gf) $38120 days grain fed, BMS 3+, Riverina NSW Potato galette, red wine Jus
1 2 - 3 P M
S I D E S
D E S S E R T SCardamom and Orange Spiced Donuts (v) $14w/ milk chocolate ganache
Burnt Butter Cheese Cake (v, gf) $14Seasonal fruits, crumble, salted caramel
Chef’s Selections Petit Four $5pp
Affogato $14Vanilla bean ice cream, biscotti and choice of liqueur: Frangelico, Baileys, Amaretto, Kahlua, Cointreau, Tia Maria, Jameson, Grand Marnier, Drambuie
A Selection of Imported and Local Cheeses (v) Served with house made lavosh and accompaniments Two $18, Three $23, Four $27
Leaf Salad (vg,gf,df) $8Grape tomatoes, tarragon vinaigrette
Warm Beetroot Salad (v,gf) $13Binnorie feta, kumquat, black garlic, balsamic vinegar
Shoestring Fries (v,gf) $8.50Sea salt, aioli
Brussel Sprout (gf,df,n) $12Speck, almonds, sherry vinegar
Broccolini, Green Beans (gf) $10w/ citrus butter
Bouillab
aisse