butteruniversityplacecrossfit.com/uploads/1/1/5/7/115736391/week4_2.pdf · chimichurri with shrimp...
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![Page 1: Butteruniversityplacecrossfit.com/uploads/1/1/5/7/115736391/week4_2.pdf · chimichurri with shrimp and corn over Herb Polenta recipe. Bring water and milk to a boil in a medium saucepan](https://reader034.vdocument.in/reader034/viewer/2022051813/6033060a0c8463668318f52a/html5/thumbnails/1.jpg)
Shopping List:
StaplesButterCrushed red pepperExtra virgin olive oilFresh garlicRed wine vinegarRed wine vinegar
Packaged:1/2 -17.6 oz package instant polenta
Meat:1 1/2 pounds large shrimp
Produce:1 bunch fresh flat leaf parsley1/2 - 1 oz fresh oregano1/2 - 1 oz fresh oregano2 ears of corn
Refrigerated:1 quart of 2% milk1/2 of 8oz block of cream cheese