205.561.2500 | embassysuites.com

CATERING MENUSLUNCH

For groups of less than 25 people an additional $75 service charge will be added. All prices are subject to 22% service charge and 9% sales tax.

LUNCH BUFFETSSERVED FOR 90 MINUTES | MINIMUM 25 PEOPLE

DELI Tossed Salad with Dressings, Soup of the Day, Potato Salad, Build Your Own Sandwich: (Select Three Meats) Turkey, Roast Beef, Salami, Ham, Tuna Salad, Chicken Salad, American, Swiss, Provolone, Assorted Rolls and Breads, Tomato, Lettuce, Onion, Pickles and Assorted Condiments, House Made Chips and Assorted Freshly Baked Cookies

WORKING LUNCH SANDWICH Display of Pre-Made Assorted Deli Sandwiches: Turkey, Roast Beef, Salami, Ham and Cheeses on Assorted Breads, Potato Salad, Coleslaw, House Made Chips, Gourmet Brownies

WORKING LUNCH WRAPS Display of Pre-Made Wraps: Chicken Caesar Wrap, Shaved New York Strip With Horseradish Aioli Wrap, and Grilled Vegetable Wrap, Pasta Salad, Fruit Salad, House Made Chips, Assorted Gourmet Cookies

SOUTHERN PICNIC Garden Salad with Assorted Dressings, Potato Salad or Coleslaw, Baked Beans, or Corn Casserole, BBQ Pulled Pork, Grilled Chicken Breast with White BBQ Sauce, Brioche Buns, Sweet Pickles, Peach Cobbler

ITALIAN Tossed Caesar Salad with Garlic Croutons, Italian Antipasto Platter, (Select Two) Lasagna, Chicken Parmesan or Ziti Carbonara, Served with Chefs Choice of Vegetable, Pesto Penne Pasta, Garlic Bread Tiramisu

AMERICAN Garden Salad with Assorted Dressings, Grilled Chicken, Bistro Steak, Yukon Gold Mashed Potatoes, Chefs Choice of Vegetables, Banana Pudding

For groups of less than 25 people an additional $75 service charge will be added. All prices are subject to 22% service charge and 9% sales tax.

LUNCH BUFFETSSERVED FOR 90 MINUTES | MINIMUM 25 PEOPLE

SOUTH OF THE BORDER Chicken Tortilla Soup, Roasted Corn and Black Bean Salad with Cilantro Dressing, Chicken and Steak Fajitas with Peppers and Onions, Mexican Rice, Refried Beans, Flour Tortillas, Lettuce, Tomatoes, Shredded Cheese, Fresh Salsa, Sour Cream, Salsa Verde, and Tres Leches Cake

LUNCH BUFFET BY DESIGN

SALAD(Select Two)Pasta Salad Caesar Salad Cole Slaw Garden SaladPotato Salad Fruit Salad

ENTRÉE(Select One)TUSCAN CHICKEN with Sliced Roma Tomatoes, Provolone Cheese, Fresh BasilCHICKEN PICCATA with Lemon, Capers and Artichoke Hearts GRILLED CHICKEN with White BBQ Sauce SEARED STUFFED CHICKEN with Spinach, Feta, Sundried Tomatoes, & Artichoke HeartsHERB CRUSTED PORK LOIN with Coarse Ground Mustard Cream SauceGRILLED SALMON with Blistered Tomatoes and CapersBISTRO STEAK MEDALLIONS with Demi-GlacePENNE PASTA with Sun Dried Tomatoes, Artichoke Hearts and Parmesan CheeseBOURBON GLAZED SIRLOIN (additional $3 per person)

For groups of less than 25 people an additional $75 service charge will be added. All prices are subject to 22% service charge and 9% sales tax.

LUNCH BUFFETSSERVED FOR 90 MINUTES | MINIMUM 25 PEOPLE

ACCOMPANIMENTS(Select Two) Yukon Gold Mashed PotatoesOven Roasted Redskin PotatoesAu Gratin PotatoesRice PilafCheddar Cheese GritsGreen Bean CasseroleWhipped Sweet PotatoesParmesan RisottoSteamed BroccoliSteamed BroccoliniRoasted AsparagusRoasted Seasonal VegetablesSouthern Green Beans with Bacon

DESSERT (Select One)

Seasonal CobblerKey Lime PieNew York Style CheesecakeCoconut CakeLemon Meringue Pie

ENHANCEMENTSCorn Bisque with Heirloom Cherry Tomato, Fried Elephant Garlic Butternut Squash Soup with Honey Roasted Hazelnuts Lobster Bisque with Sweet Corn Relish, Ancho Chili, Fried Shallots

All prices are subject to 22% service charge and 9% sales tax.

LUNCH ENTRÉE SALADS

CAESAR SALAD WITH GRILLED CHICKEN Crisp Romaine with Shaved Parmesan and Creamy Caesar Dressing

SPINACH SALAD WITH GRILLED SALMON Baby Spinach, Hardboiled Egg, Mushroom, Bacon with Red Wine Vinaigrette

SOUTHWESTERN GRILLED CHICKEN SALADMixed Greens with Cheddar Cheese, Diced Tomatoes, Black Bean and Corn Relish, Topped with Crunchy Tortilla Strips and Avocado Ranch Dressing

CHICKEN SALAD PLATE House Made Chicken Salad Served with Fresh Fruit and Crackers

SALAD TRIO Choice Of Three Salads: Chicken Salad, Shrimp Salad, Pasta Salad,Pimento Cheese, or Potato Salad, Served with Fresh Fruit and Crackers

All salads served with freshly baked cookies or brownies

All prices are subject to 22% service charge and 9% sales tax.

PLATED LUNCH

ENTRÉE OPTIONSAll Entrée Service Includes Selection of Salad, Choice of Dessert, Assorted Dinner Rolls, Sweet Cream Butter, Freshly Brewed Regular, Decaffeinated Coffee, and Iced Tea

SALAD(Select One)Cucumber Wrapped Farmer’s Field Greens with Alabama Goat Cheese,Heirloom Tomatoes, Candied Pecans, Drizzled with Champagne Vinaigrette

Arugula, Hardboiled Egg, Mushrooms, Bacon and Onion, Served with Red Wine Vinaigrette

Crisp Romaine with Shaved Parmesan, Garlic Croutons,and Creamy Caesar Dressing

GRILLED SALMON Topped with Blistered Tomatoes and Capers, Rice Pilaf and Grilled Asparagus

BISTRO STEAK MEDALLIONS Topped with Demi-Glace, Gratin Potatoes and Candied Collards

PESTO PASTA Penne Pasta with Sundried Tomatoes, Artichoke Hearts, and Parmesan Cheese

GRITS STACK Cheddar Cheese Grit Cakes Layered with Sautéed Vegetables and Topped with Red Pepper Coulis

TUSCAN CHICKEN Topped with Sliced Roma Tomatoes, Fresh Basil and Provolone Cheese, Risotto and Sautéed Spinach

HERB CRUSTED CHICKEN BREAST Country Gravy, Smashed Redskin Potatoes and Green Beans

GRILLED CHICKEN WITH ALABAMA WHITE BBQ SAUCE Sweet Potato and Corn Succotash

CHICKEN MARSALA Topped with Marsala Wine Sauce, Sautéed Mushrooms, Roasted Red Potatoes and Rapini

HERB CRUSTED PORK LOIN Served with Mustard Cream Sauce, Whipped Sweet Potatoes and Green Bean Casserole

All prices are subject to 22% service charge and 9% sales tax.

PLATED LUNCH

DESSERT OPTIONS Key Lime PieNew York Style CheesecakeChocolate Layer CakeStrawberry ShortcakeBanana Pudding

ENHANCEMENTS Chocolate Pecan Pie, Carrot Cake, Cappuccino Cake, Coconut Cake, Lemon Meringue