CHAMPAGNELouis Roederer Brut Premier 40.00One of the best champagne houses

Louis Roederer Rose Brut Vintage 49.30Blended & bottled, the wine develops its bouquet in the darkness of the cellars

SPARKLINGRomeo, Colle Vicenti, 16.70ProseccoIntense & fruity with a rich scent of apple, lemon & grapefruit. Pleasant acidity, fresh flavour, full-bodied with harmonious taste

Juliet, Colle Vicenti, Rose 16.70Delicate pink in colour with lovely red berry flavours & fine bubbles

ROSÉC`EST LA VIE, SYRAH ROSE BICHOT (FRANCE) 13.00Floral & fruity aromas. Medium-bodied, refreshing acidity. Great with food

PINOT GRIGIO, ANCORA (ITALY) 13.30Fresh & dry. Classic wine with a twist of pink

WHITEMUSCADET DE SÈVRE-ET-MAINE, 13.00“CUVÉE DES DUCS DE BRETAGNE” (FRANCE) 1/2 Bottle 9.20 Crisp & dry wine, with melon & appley texture

PINOT GRIGIO ANCORA (ITALY) 13.30Shows delicate floral & fruity aroma, the palate is crisp with citrus characters & a lightly spicy finish

BLACK LABEL CHARDONNAY, MCGUIGAN (AUSTRALIA) 13.80Pale yellow colour, refreshing & very pleasant to drink with food or on its own

BLACK LABEL SAUVIGNON BLANC, MCGUIGAN (AUSTRALIA) 13.80Fresh & crisp with citrus fruit aromas & zesty flavours

PETIT CHABLIS, DOMAINE SEGUINOT-BORDET (FRANCE) 20.90The Seguinot family’s roots in Maligny can be traced as far back as 1590

SANCERRE, “ROGER NEVEU” ‘CLOS DES BOUFFANTS’, (FRANCE) 24.40 1/2 Bottle 13.80A classic Sancerre, full of citrus & zesty aromas with a good acidity

REDCÔTES DU RHÔNE, “NOBLE DAME DES TREILLES” 13.60ANDEOL SALAVERT (FRANCE)Excellent value from quality producer Andeol Salavert. Rich, spicy & elegant

BLACK LABEL MERLOT, MCGUIGAN (AUSTRALIA) 13.80Raspberry, cherry and plum flavours. Match up its velvety smooth nature with a tasty dish of red meat, pork and chicken.

CAMPO VIEJO, TEMPRANILLO (SPAIN) 15.60The most popular Spanish wine! Fine tannin structure & delicious ripe finish

DON DAVID MALBEC, MICHEL TORINO (ARGENTINA) 20.70A solid wine with good backbone, ideal with steaks

FLEURIE, LA MADONE, BICHOT (FRANCE) 22.30One of the best Beaujolais, bright ruby, round & 1/2 Bottle 13.80smooth with a solid structure

CHÂTEAUNEUF DU PAPE, DOMAINE LA ROQUETTE (FRANCE) 36.0070% Grenache, 20% Syrah, 10% Mourvedre. By the legendary Vieux Telegraphe estate

¼ BOTTLESWHITE PINOT GRIGIO ANCORA (ITALY) BRANCOTT SAUVIGNON BLANC (NZ) MCGUIGAN CHARDONNAY (AUS)RED MCGUIGAN MERLOT (AUS) CAMPO VIEJO RIOJA (SPAIN) MCGUIGAN SHIRAZ (AUS)ROSÉ PINOT GRIGIO ROSÉ ANCORA (ITALY)

PROSECCO LUNETTA CAVIT (ITALY) LUNETTA ROSÉ (ITALY)

ALL 3.75

5.10

PUNKY (VANILLA)

FREAKY (STRAWBERRY)

QUACKY (CHOCOLATE)

= DENOTES VEGETARIAN OPTION

WE ENDEAVEOUR TO REMOVE ALL FISH BONES & SHELL, HOWEVER, WE CANNOT GUARANTEE THEIR FULL EXCLUSION

PLEASE INFORM YOUR SERVER IF YOU HAVE ANY DIETARY REQUIREMENTS OR ALLERGIES AND WE WILL DO OUR BEST TO ACCOMODATE YOUR NEEDS

STARTERSGARLIC BREAD 2.95

CHEESY GARLIC BREAD 3.75

SOUP OF THE DAY 4.50Crusty bread & Jersey butter

DEVILLED BREADED WHITEBAIT 5.95 Crispy fried with lemon mayonnaise

CRISPY BRIE 6.25Chutney & salad

BREADED CHICKEN GOUJONS 6.50 Crispy chicken pieces, garlic mayonnaise

MOULES A LA CRÈME 6.95Scottish rope grown mussels steamed in a white wine,

garlic & cream sauce, crusty bread & Jersey butter

TRADITIONAL PRAWN COCKTAIL 6.95Granary bread & Jersey butter

½ RACK OF BABY BACK RIBS 6.95Tender ribs smothered in BBQ sauce with coleslaw & salad

TAPAS 3.50 EACH OR 4 FOR 12 Paprika King Prawns, Battered Cod Goujons with tartare sauce Mini chorizo, Crispy chicken goujons with garlic mayonnaise Fresh onion rings Crusty bread & Jersey butter

Honey & mustard glazed chipolatas, Breaded brie & chutney

SALADSHOUSE SALAD 9.50

Chicken, bacon & avocado with mixed leaves, peppers & French dressing

CLASSIC CAESAR 9.95Cos lettuce, boiled egg, crunchy croutons, anchovies &

Parmesan shavings in our creamy Caesar dressing

GOAT`S CHEESE & BEETROOT 10.75Mixed leaves, cherry tomatoes & beetroot with

house dressing topped with glazed goat`s cheese

CHARGRILLED CHICKEN CAESAR SALAD 11.50 KING PRAWN CAESAR 12.50

PLOUGHMAN’S 11.50BBQ ham, Cheddar, mixed pickles, chutney, salad & baguette

FROM THE SEACLASSIC WHOLETAIL BREADED SCAMPI 10.50

Crispy fried with hand cut chips, garden peas & tartare sauce

TRADITIONAL FISH & CHIPS 10.95Beer battered fillet of cod with hand cut chips & mushy peas

CRAB LINGUINI 11.95Fresh linguini tossed with Jersey crab, chilli, lemon,

rocket & Parmesan

MOULES A LA CRÈME 11.95Scottish rope grown mussels steamed in a white wine, garlic & cream sauce, hand cut chips with crusty bread & Jersey butter

KING PRAWN THAI GREEN CURRY 12.95 Spicy coconut curry with steamed rice & shrimp crackers

KING PRAWN STIR FRY 12.95

Asian vegetables, rice noodles, sesame oil, sweet chilli, & soy

ROAST SALMON FILLET 13.50Salmon & king prawns with rice & steamed broccoli,

lemon butter sauce

SIDE ORDERSCOLESLAW 1.50

FRENCH BREAD & JERSEY BUTTER 1.50

MIXED VEGETABLES 2.50

HAND CUT CHIPS 2.95

MIXED SALAD 2.95

ONION RINGS 2.95

FROM THE LAND THAI GREEN CHICKEN CURRY 10.95

Lemon grass, kaffir lime, ginger, & coconut milk,with coconut rice & shrimp crackers

HALF ROASTED CHICKEN 11.50Chunky chips & mixed salad

Choose from BBQ or rosemary & garlic sauce

CHARGRILLED CHICKEN BURGER 11.50Chicken breast in a toasted brioche roll with baby gem & tomato,

tomato relish, hand cut chips & coleslaw

CHICKEN STIR FRY 11.50Asian vegetables, rice noodles, sesame oil, sweet chilli, & soy

SLOW COOKED PORK BELLY & CRISPY CRACKLING 11.95Creamy mashed potato, braised red cabbage, carrots &

grain mustard sauce

CHARGRILLED BEEF BURGER 11.95 in a toasted brioche roll with Cheddar, bacon, baby gem & tomato,

hand cut chips, coleslaw, tomato relish

RACK OF BABY BACK RIBS 14.50Tender ribs drenched in BBQ sauce, hand cut chips, salad & coleslaw

VEGETARIANASIAN VEGETABLE THAI GREEN CURRY 9.95

A spicy coconut curry with steamed rice

WILD MUSHROOM & BUTTERNUT SQUASH RISOTTO 10.50 Creamy risotto topped with rocket & Parmesan, salsa verde

VEGETABLE STIR FRY 10.50 Asian vegetables, rice noodles, sweet chilli, soy & sesame seeds

PESTO & GOAT`S CHEESE LINGUINI 10.75Sun blushed tomatoes & pine nuts, rocket & Parmesan, garlic bread

FROM THE GRILLAll served with hand cut chips, sautéed

mushrooms, grilled tomato & salad

CHARGRILLED GAMMON STEAK 11.75Fried eggs or pineapple

10 oz RIB EYE STEAK 17.95

GARLIC BUTTER/ PEPPERCORN SAUCE 1.50

Add surf to your turf KING PRAWNS IN GARLIC BUTTER 2.95

SANDWICHESServed with hand cut chips, coleslaw & salad

Choose from ciabatta, sliced white or brown bread

CHEESE & CHUTNEY 6.50

HAM & TOMATO 6.50

TUNA MAYONNAISE 6.95

PRAWN MARIE ROSE 7.50

MINUTE STEAK & CARAMELISED ONIONS 8.50

JERSEY CRAB & CUCUMBER 8.95

FOR THE LITTLE ONESPIRATE PENELOPE’S PICNIC

All served with chips, baked beans or garden peas

4.95

BOOTLEG BEEF BURGER

NAUTICAL CHICKEN NUGGETS

SWASHBUCKLING SAUSAGES

MARGARITA PIZZA

SCALLYWAG SCAMPI

Pots of ColdIndividual characters full of ice cream

2.50

COFFEES & TEASPOT OF BREAKFAST TEA 1.95

HERBAL TEAS ALL 1.95(Please ask your server for our herbal tea flavours)

FILTER COFFEE 2.10

ESPRESSO 1.95/2.30A full flavoured shot of coffee

LATTE 2.45Espresso & steamed milk, topped with a little foam

CAPPUCCINO 2.45Espresso & steamed milk, topped with lots of

foam & chocolate topping

MOCHA 2.45Hot chocolate with a shot of espresso

HOT CHOCOLATE 2.45

SELECTION OF LIQUEUR COFFEES ALSO AVAILABLE FOR £4.95

DESSERTSBAILEYS CRÈME BRULEE 5.75

Short bread biscuits

CHOCOLATE CHUNK BROWNIE 5.75Vanilla ice cream & summer fruits

RASPBERRY & BLUEBERRY CHEESECAKE 5.75Strawberry ice cream

ZINGY LEMON TART 5.75Mojito sorbet

JOE DELUCCI ICE CREAM 3 SCOOPS 4.50Strawberry / Chocolate / Vanilla / Tiramisu/Mojito sorbet