choose professional grade equipment for your espresso …€¦ · chuo-ku 103-0026 tokyo japan tel....

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Choose Professional Grade Equipment for your espresso capsules

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Page 1: Choose Professional Grade Equipment for your espresso …€¦ · Chuo-Ku 103-0026 TOKYO JAPAN Tel. : +81 356 438 181 Fax : +81 356 438 838 UNIC USA CORP. 12407 Mukilteo Speedway

Choose Professional Grade Equipment for your espresso capsules

Page 2: Choose Professional Grade Equipment for your espresso …€¦ · Chuo-Ku 103-0026 TOKYO JAPAN Tel. : +81 356 438 181 Fax : +81 356 438 838 UNIC USA CORP. 12407 Mukilteo Speedway

Available in 1 group * MIRA e-DHAand 2 groups ** TWIN MIRA e-DHA

UNIC JAPAN KK18-5 Nihonbashi Kabuto-cho

Chuo-Ku 103-0026 TOKYOJAPAN

Tel. : +81 356 438 181Fax : +81 356 438 838www.unicjapan.co.jp

UNIC USA CORP.12407 Mukilteo Speedway

Suite 250-BLynnwood, WA 98087 - USA

Tel. : +1 425 353 2700Fax : +1 425 353 3918

www.unic-usa.com

UNIC Paris94/96 rue Victor Hugo94200 Ivry sur Seine

FRANCETel. : +33 (0)1 46 71 02 07Fax : +33 (0)1 46 71 15 79

www.unic.fr

UNICZ.I. 4e RUE - BP 425

06515 Carros cedex 1FRANCE

Tel. : +33 (0)4 92 08 62 60Fax : +33 (0)4 93 29 24 23

www.unic.fr

ADVANTAGES OF ESPRESSO CAPSULES

• Optimal and consistent extraction

• Practical and easy to use• Cost controls through less waste• Easy cleaning and maintenance

ADVANTAGES OF A PROFESSIONAL MACHINE• Precisely engineered patented e-DHA group

drops used coffee capsules down automatically into a waste container

• 1 or 2 coffees simultaneously per group head• Large capacity boiler• STEAMGLIDE LEVER for professional milk steaming,

along with a second time-programmable steam wand**

• Time-programmable hot water dipenser**

• Small footprintU

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