choose professional grade equipment for your espresso …€¦ · chuo-ku 103-0026 tokyo japan tel....
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Choose Professional Grade Equipment for your espresso capsules
Available in 1 group * MIRA e-DHAand 2 groups ** TWIN MIRA e-DHA
UNIC JAPAN KK18-5 Nihonbashi Kabuto-cho
Chuo-Ku 103-0026 TOKYOJAPAN
Tel. : +81 356 438 181Fax : +81 356 438 838www.unicjapan.co.jp
UNIC USA CORP.12407 Mukilteo Speedway
Suite 250-BLynnwood, WA 98087 - USA
Tel. : +1 425 353 2700Fax : +1 425 353 3918
www.unic-usa.com
UNIC Paris94/96 rue Victor Hugo94200 Ivry sur Seine
FRANCETel. : +33 (0)1 46 71 02 07Fax : +33 (0)1 46 71 15 79
www.unic.fr
UNICZ.I. 4e RUE - BP 425
06515 Carros cedex 1FRANCE
Tel. : +33 (0)4 92 08 62 60Fax : +33 (0)4 93 29 24 23
www.unic.fr
ADVANTAGES OF ESPRESSO CAPSULES
• Optimal and consistent extraction
• Practical and easy to use• Cost controls through less waste• Easy cleaning and maintenance
ADVANTAGES OF A PROFESSIONAL MACHINE• Precisely engineered patented e-DHA group
drops used coffee capsules down automatically into a waste container
• 1 or 2 coffees simultaneously per group head• Large capacity boiler• STEAMGLIDE LEVER for professional milk steaming,
along with a second time-programmable steam wand**
• Time-programmable hot water dipenser**
• Small footprintU
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www.unic.fr - [email protected]