2 Course Lunch £17.95 (Mon-Fri 12-4) 3 Courses £22.95

Starters

Leek & Potato Soup (v) served with herb croutons, roll & butter

Chicken Liver, Rosemary, Garlic & Brandy Paté served on toasted bloomer, dressed rocket, sweet onion marmalade

Smoked Haddock & Spinach Fishcake served on dressed leaves with tartare sauce

Deep Fried Brie (v) with winter cranberry chutney

Skagen Toast prawn, crayfish, red onion, crème fraîche & dill on toasted bread

Main Courses

Traditional Roast Turkey Crown served with all the trimmings

Christmas Game Burger beef & venison burger, smoked bacon, deep fried camembert,

cranberry sauce & rocket salad, served in a brioche bun & topped with a pig in blanket with chips & stuffing

Daube of Beef Bourguignon Slow braised , served with dauphinoise potatoes,

& green beans wrapped in bacon

Vegetarian Christmas Pie (v) chestnut, mushrooms & cranberries in pastry with winter vegetables

Seabass Fillet new potatoes, winter greens, pinenuts & lemon butter

Minted Lamb Rump served with crushed new potatoes, red cabbage & a red current jus

Desserts

Traditional Christmas Pudding & brandy sauce

Lemon Tart, berry compote

Bailey’s Crème Brulee

Chocolate & Orange Cheesecake, crème anglaise

Cheeseboard Stilton, Wensleydale, Brie with chutney, grapes & celery

Chocolate Hazelnut Parfait served with crème anglaise

Christmas Fayre

Starters

Chicken Liver, Rosemary, Garlic & Brandy Paté served with melba toast, dressed rocket & sweet onion marmalade

Prawn Marie Rose on a baby gem lettuce cup

Beetroot & Feta Salad (v) served with watercress

Mains

Festive Chicken filled with sausage meat chestnut & cranberry stuffing, served with roasted vegetables & roast potatoes, with a rich redcurrant gravy

Daube of Beef Bourguignon slow cooked & served with mashed potato, pancetta & baby onions in a red wine sauce

Baked Aubergine (v) served with yogurt dressing & jewelled cous cous

Dessert

Sharing Platter of Desserts and a

cheeseboard with grapes and biscuits

£38.00pp

Fri 7th, 14th and 21st December Sat 8th, 15th, and 22nd December

Celebrate in our Luxury Marquee

with Entertainment & Dancing

*Drinks packages are available for the marquee to pre-order

Pre-Order Required, non refundable deposit of £20pp, paid at time of booking

£69.95 - 4 courses

Starters French Onion Soup (v)

topped with croutons & gruyere cheese Chicken Liver, Rosemary, Garlic & Brandy Paté

dressed rocket with a cranberry & mulled wine chutney

Beetroot Smoked Salmon served on a buckwheat pancake with asparagus Hollandaise

Pan Fried King Scallops with mashed potato crisp parma ham & black pudding,

topped with a sage cream sauce

Baked Camembert (v) crusty bread & red onion marmalade

Main Courses All with roasted carrots, sprouts, parsnips, pancetta chestnuts & roast potatoes

Traditional Roast Turkey Crown pigs in blankets, cranberry & chestnut stuffing & rich turkey gravy

Fillet of Beef Wellington (served medium-rare) baby onion, pancetta & red wine jus

Whole Lobster Thermidor with onions, mushrooms, garlic, brandy, Dijon mustard & cream

topped with gratinated parmesan & breadcrumbs

Herb Crusted Rack of Lamb crushed minted potatoes, redcurrant & rosemary jus

Nut Roast (v) with all vegetarian trimmings

Desserts Steamed Christmas Pudding brandy sauce or brandy butter

Selection of Yorkshire & Continental Cheeses with grapes, chutney & biscuits

Lemon Tart with fruit coulis

Strawberry & Champagne Cheesecake with vanilla bean ice cream, shortbread dust crème anglaise

Duo Chocolate Bombe with a melted milk chocolate sauce

Amaretto Crème Brûlée & Shortbread Biscuit —

Fresh Coffee, Mince Pies & Petit Fours

Pre-Order Required - non refundable £10 deposit at the time of booking

Christmas Day Christmas Marquee Party Nights

Boxing Day Set Menu 2 Courses £19.95 - 3 Courses £24.95

*Dress code party clothes - dinner is served 8pm prompt, carriages at 1am

Starters

Roasted Vegetable & Mozzarella Terrine (v) with a basil coulis

Mains

Chicken Breast served with long stem carrots, green bean wrapped in bacon with a fondant potato

& a white wine & watercress sauce

Dessert

Platter of Desserts and a Cheeseboard with grapes & biscuits

£48.95 per person

We host the New Years Eve Ball in our Luxury Marquee.

Including D.J. & Dancing to see in and celebrate the coming year.

complimentary bubbly at midnight

Vegetarian option by pre-order only

New Years Eve

*Wine packages are available to pre-order Dress code: black tie or suit / evening wear

Non refundable £20pp deposit at time of booking Dinner is served 8pm prompt, carriages at 1am